Take-Out Menu

Transcription

Take-Out Menu
Luncheon Special
Combinations
Served with Egg Roll & Pork Fried Rice
Extra Charge for Substitution
Pork Chow Mein or Chop Suey................6.95
Chicken Fingers (6)..................................6.95
Pork Egg Foo Yong ..................................6.95
Chicken Chow Mein................................. 7.25
Fried or Steamed Dumpling (5)............... 7.25
Fried Chicken Wings................................ 7.50
Boneless Chicken with Gravy.................. 7.50
Sweet & Sour Chicken ............................. 7.50
Beef or Shrimp Chow Mein .................... 7.50
Fried Shrimp (5)....................................... 7.50
Peking Chicken Wings with Sauce.......... 7.95
Sweet & Sour Shrimp (5).......................... 7.95
Roast Pork or Chicken Lo Mein................ 7.95
Chicken or Beef Teriyaki (5)..................... 7.95
Boneless Spare Ribs................................. 7.95
Spare Ribs (4)...........................................8.25
Moo Goo Gai Pan.................................... 7.95
Curry Chicken.......................................... 7.95
Chicken Broccoli...................................... 7.95
Pork with Broccoli in Garlic Sauce...........8.25
Chicken in Garlic Sauce...........................8.25
Szechuan Chicken with Peanuts.............8.25
Hunan Chicken........................................8.25
Beef or Shrimp Broccoli...........................8.50
Beef with String Bean..............................8.50
Pepper Steak with Onion.........................8.50
Shrimp with Vegetable............................8.50
Shrimp with Lobster Sauce......................8.50
Orange Chicken.......................................8.50
Shredded Pork in Garlic Sauce................8.25
Sesame Chicken......................................8.50
General Tao’s Chicken.............................8.50
PARTIES & CATERING
We can accommodate your home or office party!
Large groups • Party platters • Catering • Delivery
11:00AM to 3:00PM Mon. - Sat. except Holidays
Served with Steamed Rice
Extra $1.00 with Pork Fried Rice
Chef’s Specials
Served with Boiled Rice
GENERAL TAO’S CHICKEN....... 9.75
Tender chicken in a light batter and with
Chef’s special spicy sauce.
SEAFOOD DELIGHT................12.95
Scallops, shrimp, crabmeat, lobster meat
with vegetables blended in a brown oyster
sauce.
WAR BAR.............................12.95
Jumbo shrimp, roast pork, chicken, lobster
meat and Chinese vegetables.
ORANGE CHICKEN................. 9.95
White meat chicken in light batter and
pineapple along with our special orange
flavored sauce.
KING FOR AN HOUR.............13.95
Chicken, beef, shrimp, scallops and mixed
vegetables are blended together in a spicy
Szechuan sauce.
Mixed Vegetable...................................5.25
Broccoli in Hot Garlic Sauce.................5.75
Curry Chicken.......................................6.25
Chicken or Beef Broccoli.......................6.50
Pepper Steak with Onion......................6.50
Szechuan Chicken with Peanuts............6.50
Beef or Chicken with String Bean..........6.50
Shrimp with Chinese Vegetables...........6.50
Shrimp with Lobster Sauce....................6.50
General Tao’s Chicken..........................6.75
Orange Chicken....................................6.75
Boneless Chicken with French Fries or
Steamed Rice................................. 5.75
HAWAIIAN COW....................10.25
Luncheon Combinations
Tender beef strips with pineapples and
fresh garden vegetables in special sauce.
11:00AM to 3:00PM Mon. - Sat. except Holidays
Served with Egg Roll & Pork Fried Rice
Extra Charge for Substitution
SHRIMP OR BEEF W. SCALLOPS.12.50
With Vegetable in Chef’s special Szechuan
sauce.
SINGAPORE RICE NOODLE...... 8.50
Thin white rice noodles in very special curry
sauce with chicken, roast pork, shrimp and
vegetables.
CANTONESE SESAME CHICKEN.. 8.95
Sliced chicken cooked with cabbage,
mushroom, waterchestnut, onion, and pea
pods in sesame Szechuan sauce.
HAPPY FAMILY...................... 11.95
A delicious mixture of chicken, pork, beef
and jumbo shrimp with garden selected
vegetables.
STEAK KEW..........................15.95
Chunks of rib-eye steak sauteed with
assorted fresh vegetables.
CHEF HO’S SPECIAL BEEF....... 11.95
Flank steak with onion, ginger and scallion
in chef special sauce.
Hot & Spicy
Chinese Restaurant
Chicken Fingers (5)...............................6.25
Chicken or Pork Chow Mein.................6.25
Pork Egg Foo Yong................................6.50
Fried Chicken Wings.............................6.50
Sweet & Sour Chicken...........................6.50
Fried Shrimp (4)....................................6.50
Shrimp or Beef Chow Mein...................6.75
Chicken or Beef Teriyaki (4)..................6.75
Boneless Chicken with Gravy................6.75
Peking Chicken Wings with Sauce........6.75
Roast Pork or Chicken Lo Mein.............6.75
Sweet & Sour Shrimp (4).......................6.75
Moo Goo Gai Pan.................................6.75
Boneless Spare Ribs..............................6.75
Chicken or Beef Broccoli ......................6.95
Hunan Chicken.....................................6.95
Shrimp or Beef Lo Mein........................6.95
WE DELIVER
(Limited Areas. $10 Minimum)
401-831-0777
Fax: 401-831-0787
Order online at:
www.chefhos.com
Federal Hill
243 Atwells Avenue
Providence, RI 02903
Mon.- Thur.: 11:00 AM - 10:00 PM
Fri.- Sat.: 11:00 AM - 10:30 PM
Sun.: 12:00 PM - 10:00 PM
APPETIZERS
PU PU PLATTER FOR 2................. 16.95
Spare Ribs (4), Chicken Wings (8), Egg Rolls (2),
Fried Shrimp (2), Teriyaki (4), Chicken Fingers (4)
(Each Additional Serving $9)
Vegetable Spring Roll (2).........................3.70
Egg Roll (2)..............................................3.70
Crab Rangoon (6)....................................3.95
Scallion Pancake......................................4.50
Fried Wonton (10)....................................4.50
Fried or Steamed Dumpling (6)...............5.75
Mozzarella Sticks (8)................................5.75
Fried Chicken Wing (12)...........................6.95
Spicy Chicken Wing (12).......................... 7.50
Peking Chicken Wings with Sauce (12)... 7.50
Fried Shrimp (6).......................................6.75
Chicken Fingers................ (6) 3.95 (12) 6.75
Boneless Spare Ribs.................................6.95
Spare Ribs........................... (4) 5.95 (7) 8.95
Chicken Teriyaki ...............(4) 4.95 (7) 7.95
Beef Teriyaki .................... (4) 5.25 (7) 8.25
French Fries.................... (S) 2.25 (L) 3.50
Appetizer Combo with Pork Fried Rice 7.95
#1. Boneless Ribs, Teriyaki and Peking Wing
#2. Fried Wing, Chicken Fingers and Teriyaki
#3. Chicken Fingers, Boneless Ribs and
Crab Rangoon
Soup
PintQuart
Egg Drop Soup............................ 2.05 3.25
Roast Pork Noodle Soup..............2.253.50
Chicken Noodle or Rice Soup.....2.253.50
Vegetable Soup...........................2.504.50
Wonton Soup..............................2.504.50
Hot and Sour Soup......................2.504.50
Wonton Egg Drop Soup...............2.754.75
Chicken Corn Soup...............................5.75
Beef Mei Fun Soup................................5.75
Wor Wonton Soup................................6.25
Fried Rice
Pint
Lo Mein
(Soft Flat Noodle)
Pint
Vegetables or Tofu
Quart
Roast Pork or Plain Fried Rice..... 3.956.95
Vegetable or Meatless Fried Rice.3.956.95
Chicken or Ham Fried Rice......... 4.257.25
Beef or Shrimp Fried Rice............ 4.957.95
House Special Fried Rice............. 5.258.25
Young Chow Fried Rice.............. 5.258.25
Boiled Rice................................. 1.502.75
Quart
Vegetable or Plain Lo Mein......... 4.507.50
Roast Pork or Chicken Lo Mein... 5.257.95
Beef or Shrimp Lo Mein.............. 5.508.25
House Special Lo Mein............... 5.758.50
Chow Mei Fun
(Thin Rice Noodle)
Roast Pork, Chicken or Vegetable..........7.95
Beef, Shrimp or House Special .............8.50
Served with Boiled Rice
Stir Fry Broccoli.............................. 4.50 7.50
Mixed Vegetables ................................... 7.50
String Beans in Hot Garlic Sauce............. 7.95
Broccoli in Hot Garlic Sauce.................... 7.95
Moo Shu Vegetables with 4 Pancakes...... 7.95
Stir Fry Bok Choy...................................... 7.95
Dry Sauteed String Bean w. Minced Pork....8.25
Tofu with Mixed Vegetables....................8.25
Ma Po Tofu Chinese Style........................8.25
Kung Po Tofu...........................................8.25
General Tao’s Tofu...................................8.50
Diet Healthy Special
Served with Boiled Rice (No MSG, No Sauce)
(Flat Rice Noodle)
Vegetable Chow Foon.......................... 7.75
Chicken Chow Foon.............................8.50
Beef Chow Foon...................................8.95
Jumbo Shrimp Chow Foon..................9.75_
Egg Foo Yong
Served with Boiled Rice
Vegetable or Ham Egg Foo Yong...........7.50
Roast Pork or Chicken Egg Foo Yong.....7.75
Beef or Shrimp Egg Foo Yong................7.95
House Egg Foo Yong.............................8.25
Chow Mein or Chop Suey
(Chow Mein Served with Crispy Noodles)
Pint Quart
Plain or Vegetable Chow Mein.... 3.956.95
Chicken or Pork Chow Mein ........ 4.507.75
Beef or Shrimp Chow Mein......... 4.757.95
Chicago Chow Mein.............................7.75
.
Hot & Spicy
Steamed Broccoli and Pea Pods............6.75
Steamed Vegetable with Tofu................6.75
Steamed Chicken with Vegetable..........7.75
Steamed Chicken with Broccoli.............7.75
Steamed Shrimp with Vegetable............8.75
Lobster Sauce................(Pt.) 4.50 (Qt.) 7.95
Moo Shu Pork with 4 Pancakes.............8.25
Roast Pork with Mixed Vegetables........8.50
Pork with Broccoli in Garlic Sauce........8.50
Shredded Pork w. Green Pepper...........8.50
Pork with String Bean............................8.50
Shredded Pork in Garlic Sauce..............8.95
Beef
Served with Boiled Rice
Poultry
Chow Foon
Pork
Served with Boiled Rice
Pint Quart
Seafood
Served with Boiled Rice
Boneless Chicken w. Fries and Gravy...........7.95
Sweet and Sour Chicken.......................7.95
Moo Shu Chicken with 4 Pancakes.......8.25
Moo Goo Gai Pan.................................8.25
Curry Chicken.......................................8.25
Chicken with Broccoli...........................8.25
Chicken with Cashew Nuts...................8.50
Szechuan Chicken with Peanuts............8.75
Chicken in Garlic Sauce........................8.75
Hunan Chicken.....................................8.75
Chicken with String Bean......................8.75
Chicken with Pea Pods..........................8.75
Sesame Chicken....................................9.75
Chicken w. Ginger and Scallion............9.75
Side Order
Crispy Chow Mein Noodles..................0.50
Home-made Duck Sauce ......................0.75
Home-made Crispy Noodles.................1.00
Home-made Hot Mustard ...........0.35 1.50
Brown Gravy or Sweet & Sour Sauce.....1.00
Peking Sauce or Hot Garlic Sauce.........1.00
Red Hot or Hot Oil...............................0.35
Pepper Steak w. Onion....(Pt.) 5.95 (Qt.) 9.50
Moo Shu Beef with 4 Pancakes.............9.50
Curry Beef ............................................9.50
Beef with Mixed Vegetables..................9.50
Beef with Broccoli.................................9.50
Beef with String Bean............................9.75
Beef with Pea Pods................................9.75
Szechuan Beef with Peanuts..................9.75
Hunan Beef...........................................9.75
Served with Boiled Rice
Sweet and Sour Shrimp.........................8.25
Moo Shu Shrimp with 4 Pancakes.........9.50
Curry Shrimp ........................................9.50
Shrimp with Broccoli............................9.50
Shrimp with Mixed Vegetables..............9.50
Szechuan Shrimp with Peanuts..............9.50
Shrimp in Garlic Sauce..........................9.75
Shrimp with String Bean........................9.75
Shrimp with Pea Pods...........................9.75
Hunan Shrimp.......................................9.75
Shrimp with Lobster Sauce....................9.95
Beverages
Coke, Diet Coke, Sprite.........................1.00
Pepsi, Diet Pepsi, Mountain Dew..........1.00
Orange, Grape Soda, Bottled Water......1.00
Iced Tea, Root Beer, Ginger Ale............1.00
Shirley Temple..............................(Pt.) 1.50
Homemade Fruit Punch................(Pt.) 1.75
Virgin Pina Colada........................(Pt.) 3.50
2 Liter Soda...........................................2.95
(Coke, Diet Coke, Sprite, Ginger Ale)

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