Portovino Menu_Six locations_Eng_AUD._Rev.5

Portovino Menu_Six locations_Eng_AUD._Rev.5 13/07/15 2:24 PM Page 1
Half Pages Eng. Fr._AUD.2_PortovinoMenuHalf Pages5x13.375 14/07/15 8:02 PM Page 1
appetizers
Pane D’Aglio
6
Roasted bread with our homemade garlic butter,
with melted mozzarella cheese.
8
Arancini Con Zafferano E Mozzarella
15
Panko crusted risotto balls with safron and a creamy
fresh mozzarella center served with marinara
and roasted pepper coulis.
Polpo Alla Griglia
19
Fresh grilled octopus tossed in a spicy piri piri sauce
with crispy bocconcini.
Calamari Alla Griglia
17
Tartare Di Manzo Portovino
19
Tartare Di Salmone
17
Grilled calamari drizzled with olive oil, lemon juice
and fresh oregano. Garnished with cappucine capers,
gremolata, topped with organic micro greens.
Certified Angus Beef® tartare, with baby arugula leaves
and shavings of parmesan.
Fresh salmon, mango, sesame seeds, fresh coriander,
avocado, red onion, ponzu soy, yuzu soy and croutons.
Salsiccia Calabrese
13
Bruschetta Della Casa
12
Insalata Caprese Di Bufala
17
Calamari Fritti
17
Salumeria
17
Grilled Italian sausage sautéed with bell peppers, shallots,
mushrooms, tomato sauce, white wine and fresh basil.
Italian tomatoes, olive oil, balsamic vinegar
served on toasted garlic bread.
Heirloom tomatoes, fresh artisanal bufala mozzarella
from Quebec, shavings of parmesan, micro basil,
olive oil and balsamic reduction.
Crispy calamari served with arrabiata sauce and lemon.
Assorted artisanal charcuterie with their accoutrements.
Lumache Fra Diavolo
16
Escargots, tomato sauce, garlic, white wine, button
mushrooms, chili peppers, fresh basil, red and green peppers.
Served on homemade focaccia.
Aragosta Mac n’ Cheese
15
Macaroni in a creamy cheese sauce,
fresh lobster and crispy panko crust.
Coctail Di Gamberoni
23
Chilled shrimp lightly tossed in vinaigrette,
served with two dipping sauces and lemon.
Portovino Shrimp Caeser
The best bloody caeser, made with premium vodka
topped with a giant tiger shrimp.
17
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soups
Zuppa Minestrone
7
Vegetable soup.
Zuppa Della Giornata
7
Soup of the day.
Insalata
salads
Insalata Della Casa
8
Insalata Cesare
9
Mixed mesclun, cherry tomatoes, our signature
balsamic vinaigrette, parmesan shavings,
drizzled with balsamic reduction.
Romaine lettuce, croutons, parmesan and
our classic Caesar salad dressing.
Insalata Di Rucola
9
Baby arugula leaves, cherry tomatoes, olive oil,
balsamic vinegar, parmesan shavings,
drizzled with balsamic reduction..
contorni
sides
Rapini
10
Sautéed rapini with garlic and olive oil.
Spinaci
9
Sautéed spinach with garlic, olive oil,
finished with lemon and oregano.
PatateYukon Gold Pure Con Aglio Arrostito 7
Yukon Gold roasted garlic mashed potatoes.
Sautéed Legumi Stagionali
7
Sautéed seasonal vegetables.
Patate Fritte
Crispy homemade french fries
7
Portovino Menu_Six locations_Eng_AUD._Rev.5 13/07/15 2:24 PM Page 2
pasta
pasta
Spaghetti Napolitana
17
Tagliatelle Ai Quatro
Funghi E Formaggio Di Capra
18
19
Shiitake, button, oyster and portobello mushrooms,
olive oil, thinly sliced garlic, semi dried cherry
tomatoes, tagliache olives, thyme, lemon zest
and goat cheese.
18
Capellini Con Pancetta, Pomodori
Semi-Secchi E Formaggio Di Capra
Tomato sauce with fresh basil.
Spaghetti Alla Bolognese
Traditional Italian meat sauce.
Fettuccine Alfredo
Cream, butter and parmesan.
Tortellini Rosée
16
Imported pancetta, semi dried cherry tomatoes,
olive oil, garlic, shallots, garnished
with goat cheese and baby arugula leaves.
20
Rigatoni Con Salsiccia,
Peperone E Bocconcini
Tomato sauce, cream and parmesan.
Capellini Aglio E Olio
Olive oil, fresh garlic and parsley.
Penne Arrabiata
Tomato sauce, hot peppers, shallots,
garlic, fresh basil and white wine.
22
21
22
Italian sausage, roasted peppers, fresh spinach,
bocconcini cheese in a light rosée sauce.
20
Penne Romanoff
Tomato sauce, cream, cracked black pepper,
parmesan, shallots, fresh basil, flambéed
with vodka.
Capellini Con Gamberoni
E Pomodori Secchi
23
Shrimp, sun dried tomatoes, mushrooms,
garlic, cognac, fresh basil and rosée sauce.
20
Rigatoni Primavera
Broccoli, zucchini, eggplant, mushrooms, shallots,
spinach, garlic, peppers and tomato sauce.
Pancetta, button mushrooms, shallots,
white wine, rosée sauce and parmesan.
20
Linguine Alla Carbonara
Pancetta, fresh basil, parsley, egg, shallots, cream,
white wine and parmesan.
Gnocchi Alla Gorgonzola
Tortellini Con Pancetta, Pepe
Di Madagascar E Vodka
Capellini Con Pollo, Funghi,
Formaggio Di Capra E Mandorle
Sautéed chicken, shiitake, oyster and button
mushrooms, roasted peppers, olive oil, garlic,
white wine, fine herbs, with crumbled goat cheese
and roasted almonds.
32
Manicotti Farciti Con Formaggio
Ricotta E Spinaci
Shrimp, calamari, mussels, fresh Littleneck
clams, scallops, roasted garlic, shallots, capers,
fresh basil, Cinzano Rosso and tomato sauce.
21
Cheese tortellini, pancetta, green peppercorns,
shallots, cream, parmesan, flambéed with vodka.
21
Italian blue cheese, cream, French shallots, garlic,
chives, parmesan, flambéed with brandy.
Linguine Pescatore
26
Scallops, shrimp, capers, basil, white wine
and tomato sauce.
20
Penne Alla Gigi
Linguine Al Due Di Mare
21
19
Homemade manicotti filled with fresh spinach,
ricotta cheese, topped with tomato and cream
sauce, melted mozzarella and parmesan.
Lasagna Della Casa
Gigantesque Meatball 9
19
Layered pasta filled with mozzarella cheese
and traditional italian meat sauce.
* Gluten free pasta is available.
cozze
mussels and fries
Marinara
23
Shallots, capers, garlic, fresh basil, anchovies,
white wine and tomato sauce.
Cozze Ai Due Formaggi
Cream, shallots, white wine and two types of
Dijon mustard, olive oil, lemon juice, garlic
and fresh oregano.
23
Cream, fresh dill, cracked black peppercorns,
shallots, garlic, flambéed with vodka.
23
Shallots, garlic, cream, white wine,
roasted pine nuts, parmesan and
imported gorgonzola cheese.
Digione
Portovino
Cozze Alla Anisette
23
Diced fennel, French shallots, garlic,
diced tomatoes, white wine, cream
and a splash of Italian anisette.
23
Cozze Con Crema, Peperone
E Salsiccia Chorizo
Roasted red pepper purée, chili peppers, cream,
parmesan, roasted garlic, fresh basil, white wine,
garnished with chorizo sausage.
23
Portovino Menu_Six locations_Eng_AUD._Rev.5 13/07/15 2:24 PM Page 3
t e t ru r fr e
We are proud to serve Certified Angus Beef ® There are many brands of beef,
but only one Angus brand exceeds expectations.
The Certified Angus Beef ®is selected from the best of Canada AAA.
42
Ossobuco Alla Milanese
Our famous house specialty, Quebec milk fed veal shank. Braised in its own juices,
with white wine and tomatoe sauce until fork tender.
*Served with risotto a la Milanaise.
Entrecote Di Manzo 16 oz
40
Bistecca Di Manzo New York 12 oz
40
Filetto Di Manzo 6 oz
39
Tartare Di Manzo
31
Agnello Sulla Griglia
45
Intensely marbled 16 oz rib steak grilled bone in for peak flavour.
Sprinkled with our house steak spices.
Strip loin aged and marbled to perfection, sprinkled with our house steak spice.
Filet mignon the most tender cut, aged and grilled to perfection, drizzled with demi-glace
red wine reduction.
Certified Angus Beef® tartare, with baby arugula leaves and shavings of parmesan.
Rack of lamb Rubbed with two types of Dijon mustard, fresh rosemary and Kosher salt.
Drizzled with demi-glace Porto reduction.
Braciola Di Maiale
32
Pollo Sulla Griglia
28
Pan seared Quebec Nagano pork chop, drizzled with demi-glace maple
syrup and balsamic reduction.
Quebec grain fed double chicken breast, grilled and drizzled with lemon juice,
fresh oregano and olive oil.
* Served with sautéed seasonal veggies and your choice of potatoes.
Scaloppine Di Vitello Ai Tre Funghi E Pepe Di Madagascar
32
Oyster, shiitake and button mushrooms, cream, demi-glace, green peppercorns,
rosemary, fresh chives, flambéed with cognac.
Scaloppine Di Vitello Con Formaggio Gorgonzola, Pinoli E
Peperone Arrostiti
32
Italian blue cheese, cream, French shallots, roasted pine nuts, fine herbs, white
wine, drizzled with a roasted red pepper coulis.
Scaloppine Di Vitello Alla Parmigian
32
Panko crusted veal cutlet with tomato sauce, melted mozzarella and parmesan.
* Served with pasta of the day.
à
Sugo Di Pepe E Scampi
sugo
la minute sauces
13
Green peppercorns from Madagascar, pink peppercorns, French shallots, garlic,
fresh scampi tail meat, brandy and chopped chives.
Sugo Al Tre Pepe
7
Cream sauce with cracked black pepper, green peppercorns from Madagascar, pink peppercorns,
French shallots, cream, Dijon mustard, demi-glace, chives, flambéed with cognac.
Sugo Ai Funghi Del Bosco
7
Shiitake, oyster, button and portobello mushrooms, cream, demi-glace,
green peppercorns, flambéed with cognac and finished with fine herbs.
Mare
surf
Gamberoni Ai Pepe E Pomodoro Semi Secchi
42
Four giant tiger shrimp, green peppercorns, semi dried tomatoes, cream, white wine.
Served with capellini aglio olio.
Gamberoni Sulla Griglia
42
Four giant grilled tiger shrimp, drizzled with olive oil, lemon, oregano,
gremolata and caper berries. Served with garlic sautéed spinach.
Salmone Sulla Griglia
Grilled fresh Atlantic salmon drizzled with olive oil, lemon and oregano.
Served with risotto a la Milanaise.
29
Portovino Menu_Six locations_Eng_AUD._Rev.5 13/07/15 2:24 PM Page 4
pizze
pizza
16
Margarita
Our pizza sauce, mozzarella cheese, Savoura
tomatoes, fresh basil, olive oil and parmesan.
18
Peperonata
Mozzarella cheese, Milanese pepperoni and,
our pizza sauce.
18
Vegetariana
Fire roasted seasonal vegetables, ripe tomatoes,
red onions, Kalamata olives, mozzarella cheese
and our pizza sauce, finished with olive oil
and parmesan.
Campagnola
18
Our pizza sauce, mushrooms, roasted peppers,
Kalamata olives, fresh baby arugula leaves
and goat cheese.
Prosciutto Di Parma E Rucola
20
Our pizza sauce, mozzarella cheese, fresh baby
arugula leaves tossed with olive oil and sea salt,
topped with thin shavings of the worlds premier
prosciutto from Parma Italy.
20
Trieste
Our pizza sauce, mozzarella cheese, spicy Italian
sausage, old fashion cappicolo, pepperoni,
pancetta, sprinkled with parmesan and drizzled
with olive oil.
bambini
childrens menu
(12 years old and under)
Soft drink or juice and ice cream included.
10
Pizza
Your choice of a Napolitana, Ai funghi,
Peperonata or Classico pizza.
15
Petto Di Pollo
Grilled chicken breast, served with fries.
10
Pasta
Your choice of spaghetti, fettucine, linguine,
penne, tortellini, or gnocchi. Served with tomato,
meat, alfredo or rosée sauce.
* Gluten free pasta is available.
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