GEOMAR Course Ankuendigung

Seafoodusethroughtime&Consumerchoicetoday
HeikeK.Lotze(Petersenprofessorship2015)
ThorstenReusch&FelixMittermayer
• Whichseafoodshavepeopleeateninthepast?
• Whereisourseafoodcomingfromtoday?
• Doesyourfishvendorknowwhathesells?
Inthis3-daycourse,wewilldiscusschangesinseafoodusebypeoplethroughtime,investigate
theseafoodchoiceconsumershavetodaybysurveyinglocalfishstoresandmarkets,andtest
whetherthespeciesyoubuyarereallywhattheyarethroughDNAbarcoding.
WHEN&WHERE
• Tuesday24.11.14-17hsmallpracticalroomWestShore
• Wednesday25.11.9-13hmolecularlabEV
• Friday27.11.9-13hlargepracticalroom
Registration:ConnyRü[email protected]
funded by Professor Werner Petersen Stiftung