the patio - Latitude 42 Brewing Company

the patio - Latitude 42 Brewing Company

WELCOME TO
THE PATIO
SMALL PLATES
TRUFFLE FRIES
White truffle oil, parsley, Asiago, lemon garlic aioli. 4
CHIP DIP TRIO
Blue corn tortilla chips, roasted corn and black bean salsa, tomatillo salsa, pico de gallo. 7
VEGGIE PLATE
Fresh seasonal vegetables with tomatillo salsa and buttermilk ranch. 5
HOUSE FRIES
Hand cut American fries. 3
SWEET POTATO FRIES
Crispy sweet potato fries served with honey mustard. 4
PRETZELS AND BEER CHEESE
Pretzels and our warm beer cheese spread. 8
SOUPS
Cup 3.5
Bowl 6
LATITUDE 42° BEER CHEESE SOUP
Lil’ Sunshine Golden Ale, smoked White Cheddar, thick-cut bacon, scallions, fresh jalapeños.
SOUP OF THE DAY
Chef’s daily soup selection.
SALADS
Add Chicken
4
Add Sliced Ribeye
6
6
Add Scottish Salmon Fillet
6
Add Shrimp
Available dressings:
Sesame-citrus Vinaigrette, Bleu Cheese, Buttermilk Ranch, Honey Mustard, House Vinaigrette
LATITUDE 42° SALAD
Mixed greens, romaine, Shitake, Cremini and Oyster mushrooms, shredded chicken, bacon, bleu
cheese, tomato, red onion, bleu cheese dressing. 7/12
THAI SALAD
Arugula, spring mix, red pepper, red onion, green apple, toasted peanuts, sesame-citrus
vinaigrette. 5/8.5
GARDEN SALAD
Spring mix, tomatoes, red onions, cucumber, carrots, roasted red peppers, toasted crostini with
beer cheese spread. 4.5/8
BABY JACK SALAD
Mixed greens, candied pecans, dried cranberries, goat cheese, red onion, house
vinaigrette. 5/8.5
SIGNATURE PIZZAS
LATITUDE 42°
Tomato sauce, pepperoni, ham, mushroom, onions, fresh jalapeños, Mozzarella. 11/17
CHIPOTLE SMOKED SALMON
Smoked salmon, red onion, tomato, scallions, herbed olive oil, bacon, chipotle sauce. 13/19
RED BEARD’S
Garlic herb olive oil, Powerline Porter braised beef, haystack onions, mushrooms, bleu cheese,
Mozzarella. 12/18
WHITE TRUFFLE MUSHROOM
White Cheddar, Gouda cheese sauce, white truffle oil, truffle salt, mushrooms, Smoked Gouda,
parsley, Mozzarella. 12/18
SANTA FE CHICKEN
Shredded chicken, bacon, red pepper, red onion, roasted corn and black bean salsa, honey BBQ
sauce, Mozzarella. 12/18
GOAT CHEESE SHRIMP
Garlic herb olive oil, shrimp, sun-dried tomatoes, goat cheese, red onion, fresh basil,
Mozzarella, Asiago. 13/19
SPINACH AND PROSCIUTTO
Prosciutto, spinach, caramelized onion, tomato, feta. 11/17
HUSKIE
Pepperoni, ham, sausage, bacon, Mozzarella, Asiago. 13/19
BUILD YOUR OWN BRICK OVEN PIZZA
12” Cheese – 10
16” Cheese – 14
Red Sauce, Herbed Olive Oil, BBQ, Asiago Cream Sauce
.75 EACH TOPPING
$1 EACH TOPPING
$4 EACH TOPPING
RED ONION
WHITE ONION
JALAPEÑOS
WILD MUSHROOM
RED BELL PEPPER
GREEN BELL PEPPER
PINEAPPLE
TOMATO
BLACK OR GREEN OLIVES
FRESH BASIL
PEPPERONI
ITALIAN SAUSAGE
DEERBORN HAM
SHREDDED CHICKEN
BACON
SUN-DRIED TOMATOES
GOAT CHEESE
POWERLINE BRAISED BEEF
SHRIMP
PROSCIUTTO
SMOKED SALMON
DESSERTS
PAY IT FORWARD CHEESECAKE
$1 of each piece sold goes directly back to the featured local charity of the month. 6
LEMON CROSTATA
Puff pastry, lemon curd, farm fresh berries, whipped cream, graham crumbles. 5 SALTED CARAMEL BROWNIE
Warm fudge brownie, salted caramel sauce, salted caramel ice cream, ganache, whipped
cream. 5
PLAINWELL ICE CREAM
Rotating selection inquire with your server. 5
DIRT CUP
Chocolate and vanilla Plainwell Ice Cream, Oreo crumbles, ganache, gummy worms. 5