Romans` Holiday: Visiting the Alban Hills
Transcription
Romans` Holiday: Visiting the Alban Hills
Italian Government Tourism Board INSIDE: Ferdinand IV’s Silk Mills 3 Antico Ristorante Pagnanelli 5 An Italophile’s Holiday Gift Guide 6 Ancient Capua 8 The Pope’s Palace in Castel Gandolfo dream of ITALY Volume 3, Issue 10 www.dreamofitaly.com November 2004 Romans’ Holiday: Visiting the Alban Hills W hen last in Rome I raised my eyes from the city’s eternal monuments to the hills on the southern horizon and, as if seeing them for the first time, was struck by their conical shape. Extinct for about 700,000 years, it turns out these benign volcanoes, the Alban Hills or Colli Albani, gave birth to legendary Alba Longa, a town already ancient when Romulus and Remus left it to found rival Rome in 753 B.C. For about that long the Alban Hills have been the Romans’ weekend retreat. They’re less than an hour from central Rome, and wrapped by the requisite olive groves and vineyards. Of the 15 towns perched on them, several are famed for their wines (Frascati, Marino and Velletri), one for strawberries (Nemi) and another for the Pope’s sumptuous summer residence (Castel Gandolfo). Filling the craters below are two startlingly blue lakes. The commuter train from Roma Termini to Albano provides 30 minutes’ viewing of slouching aqueducts, vines and farmland, dotted with equal numbers of hideous and handsome villas. If legends are to be believed, in 1150 B.C. Alba Longa stretched for several miles along the volcano’s rim from today’s Castel Gandolfo to Albano. It was evil Alban king Amulius who sent his nephews Romulus and Remus down the Tiber in a leaky wicker basket. The rest is history, and unsurprisingly of pre-Roman Alba Longa only words survive. I read them as I walked Albano’s weathered streets flanking continued on page 4 REGAL CASERTA Deserves a Detour ou can be forgiven if you have never heard of Caserta — or if you feel like you have, but aren’t quite sure why. Its Campanian cousins — Pompeii, Sorrento, Amalfi — have long overshadowed this small city 20 miles north of Naples. While Italian tourists provide a steady stream of visitors, foreigners have yet to take full notice of this historic gem. Y Caserta’s relative fame comes from a palace known as “the Versailles of Italy” — the 1200-room Reggia di Caserta. And the nickname isn’t an exaggeration. Some who have visited both world-famous palaces argue that the Royal Palace of Caserta’s opulent décor and expansive gardens surpass those of the extravagant French palace. Indeed, Versailles was what the Bourbon Charles IV of Naples had in mind when he bought the village of Caserta from the noble Caetani family of Sermonta. He said he wanted to build a palace rivaling that of his grandfather’s — who happened to be Louis XIV, the creator of Versailles. Charles chose Caserta for its fertile soil, fresh air and a location decidedly away from the sea. Naples proved too vulnerable a capital as the English navy had bombed the city in 1743. Charles IV worked closely with architect Luigi Vanvitelli to create a design for the palace and construction began on the king’s 36th birthday, January 20, 1752. Up to 2681 people worked on the building simultaneously. Five stories tall, the palace contains 243 windows, 43 staircases and four giant continued on page 2 The Pope’s palace was designed by Carlo Maderno in 1624. The 1200-room Reggia di Caserta Italian Government Tourism Board Italian Government Tourism Board Italian Government Tourism Board Regal Caserta continued from page 1 Fountains in the park Aerial view of the great cascade 2 courtyards. No wonder it wasn’t considered even somewhat complete until 1774, during the reign of Ferdinand IV, the son of Charles IV. Vanvitelli died in 1773, but his son Carlo took over the supervision of construction. It wasn’t until 1847 that the palace’s throne room was finished. Allot plenty of time to visit the royal apartments, because they are worth viewing in detail. Tours start at the state staircase where the stairways are so immense, that apparently (cringe) American troops drove jeeps up and down them during World War II. The Reggia di Caserta served as a rest area, headquarters for the American 5th Army and 15th Army and the center for Allied Command at various times during the war. In fact, on April 29, 1945, German forces in Italy surrendered to the Supreme Allied Commander in the Mediterranean in a 17-minute ceremony at the palace. Across from the top of the stairs is the palatine chapel, which the king wanted to resemble the chapel at Versailles. Unfortunately, this gilded place of worship is often closed. If you get in, look for the masterpiece, The Immaculate Conception by Giuseppe Bonito, hanging over the altar. Several other paintings Reggia di Caserta… by Bonito, Conca and Mengs, were destroyed when the palace was bombed on September 23, 1943. Damage to several of the chapel’s columns has remained unfixed as a reminder of the war. from the Bourbons to the French and back to the Bourbons. (Joachim Murat of the Bonapartes ruled from 1808 to 1815.) Murat is conveniently left out of the room’s frieze containing medallions of the kings of Naples. The royal apartments feature the finest paintings, frescoes, woodwork, tapestries, fabrics and furniture imaginable. Five antechambers lead to the golden throne room, the largest room in the palace, which remained undecorated for its first five decades, during the time the Kingdom of Naples passed The private apartments of the kingdom’s rulers provide unique views of court life, with far too many attributes than can be described here. For example, Francis II’s bedroom contains the first known example of a roll-top desk. Alexander’s rooms are decorated with colorful allegories of the Four Seasons by Antonio de Dominici and Fedele Fischetti. The library, containing 10,000 volumes, also houses a conical turning bookshelf, designed so that Queen Maria Carolina could read several books without getting out of her seat. Worth a Stop Enoteca La Botte Via Nazionale Appia, 168/180 Casagiove Caserta (39) 0823 468130 www.enotecalabotte.it With 2000 labels representing wines from Campania to California, this specialty wine and food shop located within walking distance of the palace, is considered one of southern Italy’s best.The Ricciardi family can lead you in tasting local products, such as Fiano di Avellino wine, fresh mozzarella di buffala and one of the region’s more recent delicacies, buffalo meat. Back to the ground floor, the palace theater, a smaller replica of Teatro San Carlo in Naples, is the only part of the palace completed entirely under the direction of Luigi Vanvitelli. The horseshoe-shaped auditorium was inaugurated in 1769 by Ferdinand IV and has been painstakingly restored to its original form. On a sunny day especially, the beauty of the palace’s exterior may rival that Several scenes in Star Wars Episode I wer Alban Hills contd. from page 5 Getting There Caserta’s train station is a stone’s throw from the palace, making a visit an attractive day trip from Naples.The journey takes about 30 minutes. Caserta is also a stop on the Rome to Naples intercity train line (about a 2-hour ride). For more information, visit www.trenitalia.com Front of Belvedere San Leucio a palace known as “the Versailles of Italy” of its interior. The 300 lush acres of parkland (designed by Martin Blancour) feature waterworks and fountains among various gardens. The highlight of Caserta’s park is the great cascade, a waterfall 225 feet high flowing towards the palace from the opposite end of the park. If your stay permits, visit Belvedere San Leucio, a former hunting lodge turned social experiFront of Belvedere San Leucio ment, founded by Ferdinand IV in 1789. Ferdinand hired Vanvitelli student Francesco Collecini to widen San Leucio and to turn it predominantly into a royal silk mill (although maintaining a royal apartment, complete with an indoor swimming pool) and establish an industry for the locals. By 1823, the neo-classic structure contained silk mills, a cocoon warehouse, housing for the mill manager and parish priest, spinning rooms and a school. Workers were housed across the street. Ferdinand established rules for how his subjects should live and work together. San Leucio became famous around the world as one of the first attempts at Enlightenmentinspired rural socialism. Even today, local workshops continue to produce some of the world’s finest silk, which has been used to decorate the White House and Buckingham Palace. From the terrace of San Leucio, visitors can look out over to the city of Caserta and see the royal palace. These two buildings have so many stories to tell. History lovers won’t be disappointed. ◆ For more information, visit www.commune.caserta.it and www.realcasadiborbone.it For highlights near the city of Caserta, see page 8. . Where to Stay Jolly Hotel Caserta Viale Vittorio Veneto, 9 (39) 0823 325222 www.jollyhotels.com Many of the rooms in this 4-star property have views over the palace and park. Rates: 110 to 150€ per room, per night. 1 € = $1.30 at press time I couldn’t resist gorging on several baskets of tiny, creamy strawberries sold by a grinning granny. And then came the highlight of my journey, a Nemi-only specialty: strawberrytopped pizza. I thought the pizzamaker was pulling my leg, but his delicacy was a revelation, a true culinary curiosity. My tongue was still red from it, and my eyes from the Alban Hills’ many sights, when I got back to Rome less than an hour later. ◆ —David D. Downie David Downie wrote about shopping for ceramics in Vietri sul Mare in the October 2004 issue of Dream of Italy. dream of ITALY Kathleen A. McCabe Publisher and Editor-In-Chief Copy Editor: Stephen J. McCabe Editorial Assistants: Caitlin Finnegan Kate Potterfield Elizabeth Tocci Design: Leaird Designs www.leaird-designs.com Dream of Italy, the subscription newsletter covering Italian travel and culture, is published 10 times a year. Delivery by mail is $79 per year in the United States and $95 abroad. An Internet subscription (downloadable PDF) costs $69 per year. Subscriptions include online access to back issues and regular e-mail updates. Three ways to subscribe: 1. Send a check to Dream of Italy, P.O. Box 5496, Washington, DC, 20016 2. Call 1-877-OF-ITALY (toll free) or 202-237-0657 3. Subscribe online at www.dreamofitaly.com (Visa and Mastercard accepted) Editorial feedback is welcome. E-mail: [email protected] Advertising opportunities are available. E-mail: [email protected] Copyright © 2004 Dream of Italy, Inc. All Rights Reserved. Reproduction in whole or part without permission is prohibited. Every effort is made to provide information that is accurate and reliable; however, Dream of Italy cannot be responsible for errors that may occur. ISSN 1550-1353 www.dreamofitaly.com e filmed at the Royal Palace of Caserta. 3 Visiting the Alban Hills continued from page 1 4 …the Alban Hills are less than level corresponds to Albano in the modern Via Appia, and Imperial times, or about 15 feet soon came across the so-called lower than today’s town. tomb of Orazi e Curiazi, alias Horaces and Curiaces, who My map showed a Roman fought their epic battle here. Marino amphitheater above Albano, A large central cone and four with Castel Gandolfo just a halfsmaller ones once topped the inch away on a ridge-top back impressive tomb’s conglomroad. I decided to cross the erate stone base. Only two town’s main square, Piazza corner cones remain, Sabatini, then zigzag to the crest exuding antiquity, though and follow the road. The streets spoil-sport archaeologists were alive with an open market, now insist the site is a mere where locals busily washed 2,000 years old and therefore Tomb of Orazi e Curiazi, Albano down porchetta with chilled misnamed. white wine, and this time I joined them. Distrust anyone who tells you The scent of roasting meat dragged me Frascati is to be dismissed, especially to Piazza San Pietro, where a woman on a warm day. It and the rosemarywearing cowboy boots was slicing a seasoned, garlicky pork were divine. crisp, spitted pig and selling porchetta sandwiches, a local specialty, in front of Cobble by cobble, I scaled through the church. With admirable economy, piazzas and up tilting alleys to the this squat Romanesque jumble, embelruined amphitheater where a sign lished with recycled marble cornices, blithely states that to enter, visitors fills a ruined Roman bathhouse. Other must be accompanied by staff from fragments and sarcophagi are now Albano’s history museum. The musealtars. The bell tower’s shiny, embedum lies about a mile below. I expect the ded ceramic plates, “heathen trophies” director could hear my roar of frustrabrought back from the Middle East by tion. However, the road above the Crusaders, were banned from the amphitheater provides church’s interior, and are some of the ample rewards. I gazed hapearliest and most exquisite to have pily into the weedy, oval pit. reached Italy. See-forever vistas reach over the cyclopean walls to the On Albano’s main street road workplains and Mediterranean ers were replacing the pitted tarmac with cobbles, and boasted that cars Torso of Hercules from below. This is the stuff of Albano’s Museum dreams — and blisters. would soon be banished. Gentrification was on its way, they announced, A chummy dog-walker I met on the and none too soon, as World War II crest above the amphitheater warned damage has yet to be repaired in many me away from my original itinerary — spots. Getting inside the round, 5thtoo much traffic — and confirmed that century church of Santa Maria della a forest lane on my map loops around Rotonda, shoehorned into a garden Lake Albano’s crater to a remote rotunda of Emperor Domitian’s vanished monastery. I might shelter there, he villa, proved challenging but worthsuggested, or double back to Castel while. A steep staircase near the Gandolfo. “It’s a lovely little walk,” he campanile led to the sanctuary’s added with a wink. I soldiered on to a subterranean floor, which is covered trailhead near a nightclub-trattoria with whimsical Roman mosaics. The called Blue Moon, where arrows pointed down a dirt track to Palazzolo, the dog-lover’s monastery. For perhaps a mile, a mossy Roman aqueduct snakes alongside under chestnut trees so old Romulus and Remus probably climbed them. Keyhole views reveal the lake’s blue depths too far below for vertigo sufferers to contemplate. After picking through caverns in the eroded tufa cliffs, I reached Palazzolo’s forbidding walls, some 1,800 feet above sea level. My lungs have rarely gasped so satisfyingly. Palazzolo is not open to casual visitors, it transpires, but I was thirsty enough to ignore all written warnings and ring the doorbell. An Palazzolo Monastery energetic nun shook her head then admitted me to a cloister and Renaissance gardens. There were rooms to rent, she confirmed in a brisk Scottish accent, but only for seekers of spiritual R&R. I did not look the pilgrim, and was shown the door. My thirst and curiosity quenched, I retraced my steps then wound down a mushroom-scented forest footpath to the lake about 1,000 feet below. Remains of Roman piers stud a shoreline rimmed by age-bearded Brobdignagian chestnuts and lime trees. A sailboat skimmed by, barely breaking the silence. Knowing I would be ready for secular R&R by the time I reached aerial Castel Lago Albano Gandolfo, I buttonholed a passing jogger and used his mobile to book a table and room at the town’s celebrated hostelry, Antico Ristorante Pagnanelli. Several hours and An underground tunnel built in the 4th c an hour from central Rome…wrapped by olive groves and vineyards… Four weddings and a breakfast later, many miles later my I rolled through Albano on a bus to legs were quaking as I abutting Ariccia and a neighboring and rounded the eerily blue, equally sun-bleached town, Genzano. seemingly depthless Romans waddle to Ariccia for the best lake, past tempting porchetta of all, and to Genzano for beaches and outdoor restaurants, and made a Antico Ristorante Pagnanelli rustic breads baked in wood-burning ovens. I bought a hot, fresh loaf and final push back up the 1,000 feet’s nibbled it while marching to a vantage worth of switchbacks to a soaring point overlooking Lake Nemi, Italy’s church on the crater’s lip. strawberry capital. Where Albano is soulful Castel Nemi’s crater is smaller than Albano’s Gandolfo appears almost obscenely and ringed by greenhouses and rich and perfectly preserved, with terraces, with the village hedging an Rococo stuccowork on historic houses, airborne castle at the lake’s far end. I views from every corner, splashing strolled the three roller-coaster miles to fountains and a piazza and church it on a lakeside two-lane road blessedly designed by Gianlorenzo Bernini, no free of traffic. Apparently Emperors stranger to the Vatican. Tiberius and Caligula were so wild about Nemi’s fragoline that they Under the Pope’s balcony spread brought in a fleet of luxury ships and refreshingly profane cafes. As I gulped supped, on deck, on the thimble-sized mineral water then a glass of chilled berries. When Caligula’s fortunes white wine at one of them, a proceswaned in A.D. 41, the ships were sunk. sion of Rolls Royces bore brides and They were rediscovered in 1929, grooms to Bernini’s cupola-topped restored and displayed in a lakeside wonder. In half an hour I witnessed museum. Retreating Nazis burned the three jubilant ceremonies. But my sarmuseum and ships in 1944 (rebuilt donic waiter had counted 15 so far that since), but they couldn’t destroy day. “It’s not over yet,” he snorted. Nemi’s real claim to fame. Castel Gandolfo, it seems, is a wedding factory. Ignoring my bunions I practiAt Antico Ristorante Pagnanelli, overcally skipped looking the lake, the homemade from the lake up a fettuccine with local wild mushdozen hairpins to rooms, and herbed lamb braised in Nemi the village floatvinegar, were criminally succulent ing above. Like Castel Gandolfo, Nemi and dangerously abundant. Once I’d prospers. Wall-to-wall cafes and restautoured the tiered wine cellars hewn rants selling pig conjugated in a dozen from the mountainside I was barely ways — ham, sausages, jowl bacon or able to levitate myself to my room, and wild boar prosciutto — line winding didn’t notice the spectacular view until stone alleys. Unwittingly I entered dawn. The lake glowed pink. Above it, town with a religious procession. the convent at Palazzolo glowered, Bands blared, children scampered and with the peak of Monte Cavo, the volI followed them through medieval cano’s snaggle-toothed summit, thrustlabyrinths, out of harm’s way. ing another 1,300 feet over its campanile. No, I told myself, I will not continued on page 3 attempt to scale you today. The Details Getting There Direct trains from Rome’s Termini station to Albano and Castel Gandolfo take 25 to 50 minutes. From Rome’s Anagnina Metropolitana station local buses run daily every 20 to 40 minutes to (and between) most Alban Hills towns, including Nemi. Tickets cost a few € each way. Where to Stay Castel Gandolfo: Hotel Lucia Pagnanelli Via Antonio Gramsci, 4 (39) 06 9361422 www.pagnanelli.it Tidy and comfortable, atop Antico Ristorante Pagnanelli. Rates: Doubles from 80€. Hotel Bucci Via de’ Zecchini, 27 (39) 06 936 0018 Small and old-fashioned, with lake views and a good restaurant. Rates: Doubles from 70€. 5 Palazzolo: Monastero di Palazzolo (39) 06 94749178 Spartan lodgings in medieval monastery with Renaissance gardens. Guests must be seeking “spiritual rest and relaxation.” Three-night minimum. Rates: About 50€ (varies with length of stay), including meals. Where to Eat Antico Ristorante Pagnanelli (see above). Panoramic, century-old and family-run. Exquisite regional food. 25,000-bottle cellar. Closed Tuesday Dinner for two with wine, 80€ and up. For More Information Albano Tourist Office Viale Risorgimento, 1 (39) 06 9324081 Parco Regionale dei Castelli Romani (regional park district), in Rocca di Papa Via Cesare Battisti, 5 (39) 06 9495253 www.parks.it/parco.castelli.romani/index.html 1 € = $1.30 at press time c entury B.C. is Lake Albano’s only outlet. Give the Gift of Italy: In the spirit of holiday gift giving, here’s a special selection of Italy-inspired g perché non (why not)? There are fewer pleasures greater than immersing ones 6 Books and Music ➥ Vino Italiano Buying Guide: The Ultimate Quick Reference to the Great Wines of Italy by Joseph Bastianich and David Lynch (Clarkson Potter, $12.95). This slender reference book features only Italian wines that are available in the U.S., and includes information about the vintners as well as descriptions of the wines, which are rated as elite, premier or rising star. As the authors state, “there’s never been a better time than now to get into Italian wine.” For a true gift package, include the authors’ previous book, the hefty, award-winning Vino Italiano and a bottle of one of the recommended Italian wines. ➥ The Arthur Avenue Cookbook: Recipes and Memories from the Real Little Italy by Ann Volkwein (Regan Books, $34.95). With Little Italy neighborhoods in many American cities, Italophiles need not always look to Italia for a dose of Italian culture, and, as Mario Batali notes in the foreword to this mouthwatering book, “Arthur Avenue is indisputably Italian, and indisputably American.” Arthur Avenue, in the Bronx, may not be familiar to readers far from New York City; it is remarkable not only for its culinary excellence but because within its three-block radius exists the largest number of businesses in the country still run by the same families that ran them 60 years ago. This book is filled with the kind of recipes home cooks can master, but it’s also a valuable record of Italian-American history and a travel guide — the maps and descriptive shopping and restaurant index provide a veritable walking tour of the neighborhood. Consult the Web site www.arthuravenuebronx.com for a culinary specialty to accompany the book. Teitel Brothers, on the Avenue since 1915 and known for its competitive prices, does a brisk mail order business (Parmigiano-Reggiano is $8.99/pound; but hurry — due to heavy holiday requests, no orders will be shipped between December 18 and January 1). ➥ A Guide to Jewish Italy by Annie Sacerdoti (Rizzoli, $24.95). Rome is home to the second oldest, continuous Jewish community in the world, after Jerusalem. But many other Italian cities and towns, in every region of the country except Basilicata, Calabria and Umbria, have had historic Jewish communities. This beautifully illustrated paperback, the only guidebook of its kind, is a city by city survey of the art, artifacts and architecture in every Italian Jewish community. With an excellent glossary and six pages of useful addresses, this is a great Chanukah gift. This year, the holiday begins on December 7. ➥ Italian music, always nice for holidays, or anytime. Just a few good selections to keep you, family, and friends entertained are Quadro Nuevo: Canzone della Strada (Justin Time Records), Italia Nova (Rough Guides), Italian Hits of the ‘50s (Mint Records), Bella Tuscany: Music Inspired by Tuscany (Telarc) and Lounge Italian Style (Sunswept). I found all of these and many more at Rizzoli (31 West 57th Street, New York; 212-759-2424; www.rizzoliusa.com), the only U.S. outlet of the prestigious Italian publisher. Visit Rizzoli for a large selection of Italian-language books. Stationery ➥ Tuscany stationery collection created by Mudlark Papers, Inc. of Bolingbrook, Illinois. Bearing images of an antique map of Italy, an olive branch, Tuscan cypresses, a botanical drawing of lemons and the Italian proverb Affrettati adagio (make haste slowly) on the lid, this attractive box includes 25 matching note cards and envelopes, fine quality message sheets and a silver pen. The set, about $27, is available at better gift, stationery, and art shops nationwide, and to find a retail outlet nearest you, log onto www.mudlark.com. In Italy, the main exchange of presents takes p A Guide for the Holidays gifts, at least a few of which you may be tempted to keep for yourself…and eself in all things Italian, not just at the holidays but throughout the year. Beauty Products ➥ Anything from Aedes de Venustas (Latin for Temple of Beauty), New York City. This pretty, intimate shop in the West Village (9 Christopher Street, between 6th and 7th Avenues) has not only charmed locals and celebrities but mail order customers who live futher afield as well. And it’s no surprise: among its lines of scents, candles, soaps, lotions and bath salts for men and women, 11 are Italian, including Carthusia, Blu Mediterraneo, Acqua di Parma, Lorenzo Villoresi, Antica Farmacista and Santa Maria Novella. And best of all, whatever gift you choose, no matter how small, is treated as a treasure: each box is wrapped in a satin ribbon and embellished with a gorgeous fresh flower arrangement (overnight service recommended for mail orders). Recipients will be wowed, and think you spent a million bucks. And if you can’t decide, glass vials of samples may be ordered — up to seven for $12.50. (888) AEDES-15; www.aedes.com ➥ Home fragrances by Antica Farmacista, Florence. If you have been frustrated by the short life span of other room fresheners, you will be as crazy as I am for these fresh, light scents crafted in Florence by Paolo Vranjes. These fragrances are in simple, clear bottles and come with a set of bamboo reeds that you rotate every two or three days (after the reeds have soaked, take them out and reverse them). As the wet reeds dry out, their fragrance is absorbed into the air. The fragrances are all made from natural and essential oils, and the entire collection (which also includes eau de toilettes and lotions) is inspired by the marine scents of the Mediterranean and the four elements: water, air, fire and earth. A good selection is available in the U.S. at Takashimaya in New York (four are also available at Aedes de Venustas above) and include such scents as Terra, Aria, Fuoco and Acqua. It’s difficult to describe how unique these are — the scents are very clean, not at all cloying — and to me they represent Italy in a bottle. Any one of them would make a thoughtful holiday, housewarming or hostess gift. A small bottle is $56 and a large is $84. Takashimaya: 693 5th Avenue; (800)753-2038. If you’re in Florence this winter, visit one of the Antica shops at 44/r via Borgo La Croce and 63/r via S. Gallo (near the Accademia). Memberships and Subscriptions ➥ A gift membership in Slow Food, based in Bra. The Slow Food movement, founded in 1989, active in 40 countries with about 60,000 members, is for culinary enthusiasts who care about and promote traditional foodstuffs from around the world and who “share the snail’s wise slowitude” (the snail, appropriately, is the organization’s symbol). Carlo Petrini, president of Slow Food, has stated that “food history is as important as a baroque church. Governments should recognize cultural heritage and protect traditional foods. A cheese is as worthy of preserving as a 16th-century building.” Personally, I think Slow Food may save the planet, and is one of the more worthwhile groups to support. Memberships are available for individuals ($60), couples ($75) and students ($30), and all include subscriptions to various periodicals and discounts on publications and merchandise (I’m hooked on the snail pins and aprons). (212) 965-5640; www.slowfood.com 7 ➥ And finally, a Dream of Italy gift subscription (and I’m not being coaxed!). Seriously, you probably, like me, eagerly await the arrival of DOI and value its content. Share this unique and wonderful resource with friends, family, and colleagues who already love Italy or soon will. For a limited time, gift subscriptions also include a FREE 2-DVD Collector’s Edition of the movie La Dolce Vita. (877) OF-ITALY; www.dreamofitaly.com —Barrie Kerper Barrie Kerper is the author of The Collected Traveler series which includes volumes on Venice and Central Italy. Each book is a captivating compilation of essays, articles and travelogues describing a particular area. lace on January 6th, the Feast of the Epiphany. Highlights Near Caserta The Remains of Ancient Capua Augustus, in the first century. Only two stories of the original four still exist, but underneath the structure, four covered galleries and six vaulted passages make for adventurous exploration. A new museum next to the amphitheater explores the history of gladiators. At the amphitheater, ask for someone to escort you to one of the Mediterranean’s best examples of a Le Olive de Nedda Provides a Peaceful Retreat 8 here are few better reasons to venture into the countryside around the city of Caserta than to stay at the peaceful and serene agriturismo Le Olive de Nedda (the name comes from a Sicilian folk tale) in the tiny town of Ruviano, 16 miles away. A Neapolitan attorney and his wife have rebuilt a 19th century farmhouse into a cozy hideaway, offering the best of Campanian hospitality. The owners should charge admission just to sit on the terrace, which boasts expansive views over the lush valley surrounding the Volturno River. The only way to improve on the panorama is to take it in while eating a fresh and flavorful meal created from the produce of the farm below. The guest rooms are simple, yet comfortable with impressive ceramic light fixtures sculpted by the owner’s daughter. T While Le Olive de Nedda has been popular among weekend visitors from nearby Naples, it offers the perfect opportunity for foreigners to experience this under-visited area. Owner Gigi speaks English and can help visitors plan excursions to the interesting villages surrounding towns. The agriturismo sells olive oil among other products, but be sure to try or take home a bottle of finochetto, a liqueur made out of fennel. Rates range from 40 to 72€ per person, per night with the higher number reflecting three meals a day (hint: they are well worth it). Via Crocelle Superiore, 14 Frazione Alvignanello 81010 Ruviano (39) 081 7643291 www.olinedda.it Italian Government Tourism Board or a journey far back in time, head to Santa Maria Capua Vetere, once the site of the ancient city of Capua, once the richest city in southern Italy. (Modern Capua was founded nearby in 857 by inhabitants forced out by the Saracens.) This is where Spartacus, a Thracian slave, launched a two-year long revolt of gladiators in 73 B.C. Just outside the town is an imposing Roman amphitheater, second in size only to the one in Rome, built under F Mithraeum, an underground cave used to initiate men into the bloody cult of Mithras. Popular in ancient Rome, Mithraism emphasized the view of a world divided between good and evil and darkness and light. Its followers joined Mithras in his militant fight against evil. Discovered in 1923, Capua’s Mithraeum contains incredibly well-preserved frescoes such as one of Mithras slaying a white bull. To enhance your visit to this area, head over to modern Capua and visit the Museo Provinciale Campano, housing a fascinating collection of Deae matres, earth goddesses, from the 6th century to the first century B.C. These small stone sculptures depict women holding or suckling babies and were used to ensure a fruitful harvest. The museum also holds inscriptions from the ancient amphitheater as well as sculptures and paintings from various centuries. Capua is about six miles from Caserta. There’s also direct train service from Naples, 30 miles away. For more information on these sites, visit www.museocampano.it and www.archeona.arti.beniculturali.it ◆ 1 € = $1.30 at press time The Capuan Plain is home to the extinct volcano Monte Roccamonfina. Take a Culinary Vacation in Italy Experience the real Italy! 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