BLUEBIRD RESTAURANT EXCLUSIVE USE CHRISTMAS 2014

Transcription

BLUEBIRD RESTAURANT EXCLUSIVE USE CHRISTMAS 2014
BLUEBIRD RESTAURANT EXCLUSIVE USE
CHRISTMAS 2014
Bluebird Chelsea| 350 Kings Road | London SW3 5UU
t: 020 7559 1000 | f: 020 7559 1115 | e: [email protected]
Bluebird’s incredible first floor restaurant can be transformed into a
spectacular event space. We can host anything from wedding
receptions, to bar mitzvah’s, corporate events, big birthday parties and
much more. Boasting a high atrium ceiling, stunning bar and listed
beams- your event will unforgettable.
220 seated dinner dance
250 guests for seated lunch or dinner
650 standing reception
THE DINING ROOMS
CHRISTMAS 2014
Bluebird Chelsea| 350 Kings Road | London SW3 5UU
t: 020 7559 1000 | f: 020 7559 1115 | e: [email protected]
The Bluebird Dining Rooms are the Beaufort and Gallery Room
adjoined. The spaces work wonderfully for large parties, receptions,
weddings & corporate events; boasting natural daylight, 2 private bars,
and the facility to have a DJ.
80 guests for reception & seated dinner
90-120 seated dinner dance
120 guests seated lunch or dinner
220 standing reception
100 guests for civil ceremony
THE GALLERY ROOM
CHRISTMAS 2014
Bluebird Chelsea| 350 Kings Road | London SW3 5UU
t: 020 7559 1000 | f: 020 7559 1115 | e: [email protected]
A stunning space with an atrium style ceiling making the Gallery ideal
for lunches, and day meetings given the amount of natural daylight.
The rooms is a stunning location for intimate dinners or large evening
events; the room comes alive when candlelit in the evenings making it
a very versatile space.
30 guests over one table
72 guests over round tables
100 ceremony style
up to 76 guests on long tables
120 – 150 guests for a standing reception
THE BEAUFORT ROOM
CHRISTMAS 2014
Bluebird Chelsea| 350 Kings Road | London SW3 5UU
t: 020 7559 1000 | f: 020 7559 1115 | e: [email protected]
A beautiful private dining room which benefits from a private bar, ideal
to host your arrival drinks reception. The room overlooks leafy
Beaufort Street and boasts luxurious art-deco surroundings, all in the
heart of Chelsea.
26 guests over one table
40 guests over 2 long tables
up to 70 for standing receptions
THE BLUEBIRD ROOM
CHRISTMAS 2014
Bluebird Chelsea| 350 Kings Road | London SW3 5UU
t: 020 7559 1000 | f: 020 7559 1115 | e: [email protected]
Formally known as the members bar, the Bluebird Room is situated on
the ground floor with use of the private Beaufort Street entrance plus
there is a stunning private bar in the room, making the space suitable
for seated dinners or standing receptions.
22 guests over one table or over two round tables
30 guests over 3 long tables
50 - 60 guests for a standing reception
THE MEZZANINE ROOM
CHRISTMAS 2014
Bluebird Chelsea| 350 Kings Road | London SW3 5UU
t: 020 7559 1000 | f: 020 7559 1115 | e: [email protected]
The Mezzanine Room is situated in the eaves of the building, allowing
you to enjoy the atmosphere in the restaurant below, but being in the
comfort of your own space.
An area of the main bar is reserved for drinks upon arrival.
26 guests over one table
32 guests over 4 round tables
THE BLUEBIRD RESTAURANT
CHRISTMAS 2014
Bluebird Chelsea| 350 Kings Road | London SW3 5UU
t: 020 7559 1000 | f: 020 7559 1115 | e: [email protected]
We can accommodate group bookings of 13 guests or more which will
be seated over more than one table, however, we will ensure they are
located close to one another.
Groups of 13 up to 100
BAR PARTIES
CHRISTMAS 2014
Bluebird Chelsea| 350 Kings Road | London SW3 5UU
t: 020 7559 1000 | f: 020 7559 1115 | [email protected]
The bar at Bluebird is a stunning location for drinks with friends,
colleagues or parties Situated beside the restaurant on the first floor of
the Bluebird building, the bar overlooks the bustle of the King's Road,
right in the heart of Chelsea.
A perfect venue for pre-dinner drinks, or as a pre-club destination, the
enormous selection of specially designed cocktails will impress even
the most seasoned drinkers.
Groups of 15 up to 60 guests
DAY DELEGATE PACKAGE 2014
All of Bluebird’s private rooms can be used for day meetings whether it be for small group of 8 guests or
up to 80 guests.
All our private rooms have substantial natural daylight and necessary equipment can be hired in upon
request.
our full-day delegate rate is
following:
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inclusive of the
use of the private room from 8.30am until 4.30pm
arrival tea, coffee, fresh juices & homemade pastries
mid morning refreshments
working buffet lunch or two course lunch within the main restaurant
mid afternoon refreshments with homemade scones and accompaniments
still & sparkling water throughout
pads & pens
fresh fruit bowl
vat at the current rate
our half-day delegate rate is
following:
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£55.00 per person,
£40.00 per person,
inclusive of the
use of the private room from 8.30am until 1.30pm
arrival tea, coffee, fresh juices & homemade pastries
working buffet lunch or two course lunch within the main restaurant
still & sparkling water throughout
pads & pens
vat at the current rate
Each event can be tailored around your specific requirements should you wish to move into a
dinner or reception following your day meeting we could certainly review
the package rate to incorporate this.
CHRISTMAS MENU A | £40.00
LUNCH ONLY
(available from 1st to 31st December 2014)
game terrine
cornichons, sourdough toast
shellfish cocktail
crayfish, prawns, shrimps, marie rose sauce
white onion & cider (v)
rosemary croutons
~
roasted breast of yorkshire pheasant
creamed sprouts, chestnuts, bacon, celeriac
salmon fishcake
fennel, radish, parsley orange salad
wild mushroom & truffle risotto (v)
black truffle, parmesan
~
lemon posset
vanilla shortbread
apple & cinnamon crumble
vanilla custard
vanilla crème brulee
almond biscotti
~
coffee
mini mince pies
traditional roast black feather turkey
traditional garnish, seasonal vegetables, red wine sauce
if turkey dish is required please replace a main course from the menu for the turkey dish
traditional christmas pudding
brandy sauce
if christmas pudding is required please replace a dessert from the menu for the christmas pudding
parties of up to 30 guests can make their selection on the day of event
parties of up to 40 guests can supply a pre-order with full seating plan 10 days prior to the event
parties of more than 40 guests must choose a set menu (1 starter, main & dessert) for the entire party
CHRISTMAS MENU B | £50.00
(available from 1st to 31st December 2014)
var smoked salmon
caviar, crème fraîche, rye bread
foie gras ballotine
pickled grapes, raisin puree, hazelnuts
white onion & cider soup (v)
rosemary croutons
~
28 day aged rib eye steak
roast garlic, béarnaise, watercress, fries
pan roasted lemon sole
shrimps, brown butter, new potatoes, spinach
wild mushroom & truffle risotto (v)
black truffle, parmesan
~
new york cheesecake
blueberry compote
flourless chocolate cake
salt caramel ice cream
crème brulee
vanilla, almond biscotti
~
coffee
mini mince pies
traditional roast black feather turkey
traditional garnish, seasonal vegetables, red wine sauce
if turkey dish is required please replace a main course from the menu for the turkey dish
traditional christmas pudding
brandy sauce
if christmas pudding is required please replace a dessert from the menu for the christmas pudding
parties of up to 30 guests can make their selection on the day of event
parties of up to 40 guests can supply a pre-order with full seating plan 10 days prior to the event
parties of more than 40 guests must choose a set menu (1 starter, main & dessert) for the entire party
CHRISTMAS MENU C | £60.00
(available from 1st to 31st December 2014)
foie gras ballotine
pickled grapes, raisin puree, hazelnuts
var smoked salmon
caviar, crème fraîche, rye bread
yellow fin tuna sashimi
avocado, ginger, jalapeño, ponzu
~
denham estate venison
smoked bacon, creamed sprouts, chestnut, game chips
grilled 10z beef rib eye steak
roast garlic watercress béarnaise fries
roasted cornish monkfish
lobster and parsley risotto
~
chocolate tart
salt caramel ice cream
apple & cinnamon crumble
brandy custard, vanilla ice cream
cheese selection
british and european cheeses with the rights accompaniments
~
coffee
mini mince pies
traditional roast black feather turkey
traditional garnish, seasonal vegetables, red wine sauce
if turkey dish is required please replace a main course from the menu for the turkey dish
traditional christmas pudding
brandy sauce
if christmas pudding is required please replace a dessert from the menu for the christmas pudding
parties of up to 30 guests can make their selection on the day of event
parties of up to 40 guests can supply a pre-order with full seating plan 10 days prior to the event
parties of more than 40 guests must choose a set menu (1 starter, main & dessert) for the entire party
CHRISTMAS BUFFET MENU 2014 | £45.00 PER PERSON
CARNIVORES (2 CHOICES)
braised lamb shoulder (hot dish)
cumin, butterbeans, merguez sausage
~
rare roast beef
watercress, dandelion, horseradish cream
~
charcuterie
coppa ham, serrano ham, salami, pickled vegetables
COASTAL & RIVER FISH (2 CHOICES)
monkfish curry (hot dish)
coconut, coriander, lime, basmati rice
~
severn & wye smoked salmon
crème fraiche, rye bread, watercress, capers
~
goujons of plaice
tartare sauce, watercress, lemon
~
organic salmon ceviche
lime, chilli, coriander
SALADS & VEGETARIAN (3 CHOICES)
tomato & buffalo mozzarella (v)
wild rocket, pesto
~
fresh breads & spreads (v)
hummus, tapenade, goat’s cheese and chive
~
caramelised onion tart (v)
herb salad, walnuts, montgomery cheddar
~
seasonal soup (hot dish) (v)
~
classic potato salad,
fresh peas, capers, dry cure bacon, parsley
~
greek salad (v)
barrel aged feta, kalamata olives
~
secrett’s farm soft green salad leaves (v)
cress, ‘vinaigrette’
~
wye valley asparagus (v)
truffle vinaigrette, rocket
DESSERT (2 CHOICES)
lemon tart
crème fraîche
~
chocolate mousse
fresh seasonal berries
~
vanilla cheesecake
blueberries
~
tropical fruit salad
CHRISTMAS CANAPÉ LIST 2014
MEAT
short rib burger
iceberg, monterey jack cheddar
pheasant & truffle vol au vent
chestnuts, mushrooms, parsley
foie gras macaroon
raisin, hazelnuts
crispy duck
cucumber, spring onion
thai beef salad
chilli, lemongrass, coriander
club sandwich
smoked chicken, bacon, brioche
FISH
yellow fin tuna tartare
jalapeno, yuzu mayonnaise
jacket potato
crab mayo, sweetcorn puree
arbroath smokie croquettes
gruyere cheese
vietnamese prawn roll
mint, bean sprouts, peanut sauce
severn & wye smoked salmon mousse
pickled cucumber, chives, dill
VEGETARIAN
mini halloumi burger (v)
tsatsiki, rocket
cheese & tomato toastie
monterey jack, dried tomato
goats cheese éclair
onion jam, parmesan
white onion & cider soup (v)
truffle oil, rosemary croutons
arancini (v)
smoked tomato sauce
DESSERT
marshmallow
raspberry, vanilla
lemon posset
pineapple compote
cinnamon doughnuts
warm chocolate sauce
flourless chocolate cake
salted caramel
lemon meringue pie
lemon curd, toasted meringue
chocolate brownie
65% valrhona, vanilla cream
~
PRICES
2 bites per person £6.00
3 bites per person £8.00
4 bites per person £10.00
6 bites per person £15.00
8 bites per person £20.00
BOWL FOOD LIST | CHRISTMAS 2014
MEAT
thai beef salad
soy dressing, chilli, rice noodles
shepherds pie
parmesan, breadcrumbs
crispy duck
asian coleslaw, sweet & sour dressing
goosnargh free range chicken pie
flat field mushrooms, puff pastry
FISH
fish ‘n’ chips (served in cones)
tartar sauce
mini fishcake
fennel, radish, orange salad
shellfish cocktail
crayfish, atlantic prawns, brown shrimps, baby gem
seared tuna niçoise
egg yolk, black olive, anchovies
VEGETARIAN
wild mushroom risotto (v)
black truffle, parmesan
greek salad (v)
barrel aged feta, kalamata olives
butternut squash curry (v)
coconut, ginger
DESSERT
queen of puddings
raspberry jam
crème brulée
honey, gingerbread ice cream
banoffee sundae
banana sorbet, caramelised banana, toasted almond
mini apple & cinnamon crumble
creme anglaise
mini chocolate mousse espresso glasses
chantilly cream
~
£6.50 per bowl
WINE & CHAMPAGNE LIST CHRISTMAS 2014
CHAMPAGNE
nv moet chandon brut imperial
nv laurent perrier brut
nv white foil pol roger brut
nv yellow label veuve-clicquot brut
nv ruinart blanc de blancs
2004 dom perignon
£69.00
£75.00
£77.00
£85.00
£110.00
£225.00
nv moet chandon rosé
nv laurent perrier rosé
£95.00
£110.00
SPARKLING
nv chandon brut, mendoza, argentina
£49.00
WHITE
2013 cuvée jean paul blanc de blancs sec, gascogne, france
2013 sauvignon blanc, la paz, chile
2012 viognier, esprit de sérame, languedoc, france
2013 sauvignon de touraine, le haut peron, guy allion, loire, france
2013 chenin blanc, laibach, coastal region, south africa
2013 pinot grigio, terra alpina, riff, veneto, italy
2013 chardonnay, bon vallon, de wetshof, robertson, south africa
2013 sauvignon wairau river, marlborough, new zealand
2012 mâcon-vergisson, les rochers, guerrin, burgundy, france
2013 chablis prieure saint come, burgundy, france
2013 albariño san campio, terras gauda, rias baixas, spain
2011 chardonnay kendall-jackson, california, usa
2011 riesling trimbach, alsace, france
2012 pouilly-fumé, landrat guyollot, loire, france
2012 sancerre, le rochoy, domaine laporte, loire, France
£23.50
£24.00
£26.00
£28.50
£31.00
£32.00
£32.00
£34.00
£39.00
£41.00
£43.00
£45.50
£48.50
£49.00
£52.00
ROSÉ
2013 pinot grigio rosato, ponte pietra, veneto, italy
2013 m de minuty, rosé provence , france
£29.50
£39.50
RED
2012 cuvée jean paul rouge, pays du vaucluse, france
2013 merlot ochagavia, valle del rapel, chile
2012 grenache merlot domaine de la cessane, pays d’oc, france
2012 la segreta, planeta, sicily, italy
2012 cabernet sauvignon tres palacios, chile
2011 zinfandel, beyer ranch, wente brothers, california, usa
2012 malbec, amalaya, salta, argentina
2009 rioja crianza tobia, spain
2010 cabernet/shiraz, waverley hills, coastal region, south africa
2011 pinot noir pencarrow, marlborough, new zealand
2010 château gachon, montagne-saint-émilion, bordeaux, france
2011 bourgogne pinot noir, jean marc pillot, burgundy, france
2004 château la tour de by cru bourgeois, haut-médoc, bordeaux, france
2009 gigondas, domaine grand romane, rhône, france
£23.50
£24.00
£27.00
£31.00
£31.50
£37.00
£37.50
£38.50
£39.00
£39.50
£42.50
£47.50
£58.00
£61.00
PORTS & DESSERT WINES AVAILABLE UPON REQUEST
please contact your events manager for a further wine selection
please be aware that vintages and wines are subject to change