Bonefish Lg Menu.indd - Bonefish Willys Best Riverfront Grille

Bonefish Lg Menu.indd - Bonefish Willys Best Riverfront Grille

2459 Pineapple Avenue, Melbourne, FL 32935
321.253.8888
Mile marker #101 Intracoastal Waterway
www.bonefishwillys.com
Check us out on Facebook and Instagram
for special offers.
Check our blackboard for daily specials.
Seating: Tuesday – Saturday 11 am – 10 pm
Sunday 11 am – 9 pm
DINNER SERVED ALL DAY
LUNCH 11 AM TILL 4 PM ONLY!
Reservations accepted for parties of 5 or more.
Appetizers
appetizers
Crab-Stuffed Mushroom Caps
$10 Oysters Willy
Fresh mushroom caps stuffed with blue crab and our
special recipe, topped with mozzarella cheese and baked
until golden brown.
Market Price
Six fresh shucked oysters baked and topped with spinach,
onion, andouille sausage and cheddar jack cheese.
A Willy Tradition!
Crab Cakes
$12 Willy’s Conch Fritters
$10
Coconut Shrimp
$11
Hot Spinach Dip $8
Ciabatta Bruchetta Bread $7
Baked Brie
$9
Chicken Wings
$9
Two cakes loaded with fresh blue claw and lump meat,
topped with tomato salsa and served with Willy’s very own
creamy remoulade sauce. Brevard’s Best!
Four butterflied shrimp coconut battered, deep fried, and
topped with fruit salsa. Served with a side of Willy’s maple
horseradish sauce.
Tuna Tataki
Loaded with conch and Caribbean spices, topped with tomato
salsa. Served with Willy’s creamy remoulade sauce.
$12
Sushi grade tuna blackened seasoned and seared rare.
Sesame ginger butter sauce served on the side.
Smoked Fish Dip
$10
Smoked cold rainbow trout dip served with chopped onion
and jalapeno rings, served in a crispy tortilla bowl.
Mussels$11
Steamed with tomatoes and onion in a garlic wine sauce.
Served with hot herb bread.
Combo A very good sampling of our most popular appetizers.
One coconut shrimp, two conch fritters, a crab cake and
two Oysters Willy.
Island Fish Gumbo Cup
Soup of the Day
Cup
$5
Bowl
$4.5 Bowl
Toasted ciabatta bread loaded with fresh diced tomato with
basil, topped with mozzarella, baked golden brown.
An elegant soft ripened cheese baked with honey and
almonds, topped with fresh fruit salsa. Served with sliced
granny smith apples and captain wafers.
Ten plump wings, buffalo style. Mild, medium, hot, honey
BBQ, Spicy BBQ or Jamaican jerked!! Served with celery and
ranch dressing. (Blue cheese add $1)
$14
soups
$6.5
Fresh mahi, salmon, grouper and andouille sausage in a
spicy, rich tomato broth with delicious island spices
Add rice .50¢
Prepared daily, our recipes.
Our creamy recipe loaded with spinach and chopped water
chestnuts. Served hot with pumpernickel bread for dipping.
$6
Willy’s Black Bean Soup
Cup
$4.5 Bowl
$6
A local spicy favorite. Black beans, andouille sausage and
traditional Cuban spices. (rice, jalapenos rings, chopped
onion or sour cream add .50¢ each)
specialty salads
All Salads served with a basket of fresh, hot herb bread. One complimentary refill, additional herb bread $2.
House Garden Salad
$5 Bonefish Salad
The Caesar
$6
Crisp romaine lettuce topped with tomato, cucumber, carrot,
red cabbage, onion and croutons. Your choice of dressing.
Crisp romaine lettuce traditionally tossed with our house
Caesar dressing, croutons and grated parmesan cheese.
Twisted Caesar Our traditional Caesar salad add…
Chicken
$9Salmon
$12 Tuna
Mahi Mahi
Shrimp$12
Willy’s Pulled Pork Salad
Yes, the whole garden is in this salad! Romaine lettuce,
tomato, cucumber, red cabbage, carrot, onion, croutons, and
cheddar jack cheese. All chopped bite size and mixed with
our very own recipe of Willy’s Italian dressing.
Chicken
$9Salmon
Mahi Mahi
$12 Tuna
Shrimp$12
$11
$13 Willy was a Fisherman Salad
$9
Oven roasted barbecue seasoned pork on top of our fresh
garden salad. With side of BBQ sauce and choice of dressing.
$7
$11
$13
$19
A fine catch of beer and bay steamed shrimp, snow crab legs,
mahi mahi and our fried crab cake. Served atop crisp romaine
lettuce, tomato, cucumber, onion, red cabbage, carrot, and
croutons. Your choice of dressing.
Homemade Dressings: Willy’s House Italian • Honey Balsamic Vinaigrette • Creamy Blue Cheese • Ranch
• Low Calorie Raspberry • Crumbled Blue Cheese add $1. Ceasar add $1. All Available to take home 12 oz.
$6
Raw bar
raw
Bar
Clams
1 doz.
$9
Oysters Raw or steamed Mkt. Price
Steamed
Shrimp
½ doz. or 1 doz.
½ lb.
$10
$18
Snow Crab Legs
1 lb.
Beer and Old Bay Steamed.
Served hot or on ice with drawn butter
or cocktail sauce.
½ lb.
$10
$18
1 lb.
Steamed and served with drawn butter.
*Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness,
especially if you have certain medical conditions.* Please inform your server of any food allergies you may have.
Entrees
All entrees include: island veggies, Caribbean rice or potato d’jour, house salad, and a basket of hot herb bread.
One complimentary refill, additional herb bread $2. (Substitute either a Caesar salad add $1 or cup of soup d’jour add $2)
Salmon Oscar
$22 Coconut Shrimp
We start with only the finest fillet of wild caught Atlantic
Salmon and top it with our recipe of fresh blue crab meat
stuffing. Baked and served on a bed of steamed asparagus
spears, finished with a delightful key lime hollandaise sauce.
Crab Cakes
$23
Brevard’s Best! Our recipe with fresh blue crab claw and lump
meat golden fried and topped with fresh tomato salsa. Served
with Willy’s very own creamy remoulade sauce. (sautéed also
available)
Mahi Mahi
$22
Only the freshest, served grilled, blackened, jerked or panseared, and topped with fresh salsa.
Tuna
$24
Sushi grade tuna steak prepared pan-seared, blackened,
wasabi encrusted or sesame seed encrusted. Served with
sesame ginger butter sauce and wasabi.
Cajun Gulf Grouper
$21
Butterflied shrimp coconut battered, deep fried, and
topped with fruit salsa. Served with a side of Willy’s maple
horseradish sauce. (beer battered deep fried, also available)
Lobster
Market Price
Our seasonal selection of the finest lobster from the North
Atlantic to Key West to the Caribbean. Ask your server.
Jerk Chicken
$17
Coconut Curry Chicken
$17
Willy’s Pulled Pork
$16
One-half chicken oven roasted in jerk seasonings, served
sizzling with a tropical mojo sauce.
A boneless breast, hand breaded with coconut,
fried golden brown and topped with coconut curry sauce.
Tender oven roasted, barbecue seasoned pulled pork.
A Southern favorite.
$20 Ribeye
$21
Stuffed Tilapia
$23 Surf-N-Turf
$30
Mixed Grille
$34
Beer battered with traditional Cajun seasonings
and deep fried golden brown.
Our chef Greg has created a delicious lobster, rice and
three cheese stuffing complementing this mild white fish.
A hand cut 12 oz. steak, perfectly char-grilled rare, medium
rare, medium, medium well, or well.
8 oz. Char-grilled mahi, three hand breaded, deep fried
golden brown jumbo coconut shrimp and three of our very
own baked Oysters Willy.
Snowcrab Clusters
Steamed Alaskan snow crab legs. One full pound.
$20
Char-grilled hand cut 12 oz. Ribeye steak
with one half pound of steamed snow crab legs.
Substitute Maine 1 1/4 lb. lobster add $5.
Pasta of the Day
Prepared nightly from our recipes. Please ask your server.
Clams, Mussels & Shrimp $24 Vegetable Only
Grilled Chicken
$19
$14
all oF oUr entrees are made FresH. They are cooked when ordered. Please be patient with us.
$3 Sharing Charge on all dinners entrees.
Willy’s Wee Ones Ages 12 and under ONLY
Deep Fried Shrimp
Chicken Fingers
CHOICE OF
Grouper Basket
$6
Grilled Hamburger
All Served with choice of french fries, buttered pasta or Granny Smith apple slices
additional sides
Additional
Pasta of the Day
Pineapple Cole Slaw
Cold Vegetable Pasta Salad
Caribbean Rice
Island Vegetable
$5
$2
$2
$2
$2
Potato D’jour
French Fries
Steamed Asparagus
Sautéed Mushrooms
Sautéed Onions
Beverages
$2 Fresh Hot Herb Bread
$2 Key Lime Hollandaise
$3 Crumbled Blue Cheese
$2
$2
$2
$1
$1
Homemade Desserts
Coke, Diet Coke, Sprite, Lemonade, Soda Water
$2.6
Bottled IBC Root Beer
Orange Juice
Milk
Bottled Water
Perrier Water
Ice Tea, Sweet Tea , Raspberry Tea or Coffee
$3 Our recipe made with real key lime juice… cool and creamy
$18
$2.6 take home our whole key lime pie!
$5
$2.6 Brownie
$2.6 Rich, warm gooey chocolate brownie smothered in our
homemade coconut pecan caramel sauce.
$3
Dessert of the Day Please ask your server.
$5
$2.5
$2.6 Vanilla Ice Cream
$3.6
Free refills
Free refills
Frappacinos Vanilla or Chocolate
Frozen Drinks,
BEER & WINE
Add a scoop of vanilla Ice Cream to any dessert for only $1
Key Lime Pie
$5
As a small business, we prefer Visa, MC and Discover.
No personal checks.
$3 Sharing Charge on all dinners entrees.
Gift Cards Available (any amount)
• Piña Coladas • Margaritas: Strawberry, Lime, or Mango
• Strawberry Daiquiri • Bloody Mary’s
See our wine menu for a complete list of wine
and bottled beer selections
Tee Shirts, Coolies for Bottles and Cans,
and Hats are Available
Carry-Out Available
Bonefish Willy’s Riverfront Grille is located
1 mile North of the Eau Gallie Causeway (518)
at 2459 Pineapple Avenue or Mile Marker 101
on the Indian River
Bonefish Willy’s Lunch Entrees
Lunch entrees served with Cold Island Vegetable Pasta Salad
(substitute fries add $1)
LUNCH AVAILABLE 11 AM TILL 4 PM
Mahi Mahi
Fresh dolphin, grilled, blackened, jerked or pan seared,
topped with fresh salsa on a toasted Kaiser.
Grouper Willy
Grilled fresh grouper on pumpernickel bread topped with
pineapple cole slaw, cheddar jack cheese and Willy’s own
creamy remoulade sauce.
Deep Fried Grouper
$12 Beef Brisket
$11
$10
Beer battered, Cajun seasoned and perfectly fried on a
toasted Kaiser. Topped with fruit salsa and island tartar sauce
on the side.
ONLY!
Slow roasted, tender and juicy sliced brisket smothered with
sautéed onion and covered with mozzarella cheese. Served
with french fries and creamy horseradish sauce.
Cheeseburger$8
6 oz. Angus Beef covered in cheddar jack cheese with lettuce,
tomato, onion and pickle on a toasted Kaiser. Served with
french fries.Add bacon $1
Quesadilla$7
Grilled seasoned vegetables and cheddar jack cheese inside
a tomato basil tortilla, shredded lettuce, tomato salsa and
sour cream on the side.
Crab Cake
$12
Shrimp Po Boy
$12 Willy’s Pulled Pork Sandwich
Oyster Po Boy
$13
Brevard’s best! Our recipe with loads of fresh blue crab claw
and lump meat, topped with fresh tomato salsa. Served on a
toasted Kaiser with creamy remoulade sauce.
Fresh peeled shrimp, beer batter Cajun seasoned and fried
New Orleans style on a toasted hoagie with remoulade sauce.
Fresh shucked oysters, beer batter Cajun seasoned and fried
New Orleans style on a toasted hoagie with remoulade sauce.
Deep Fried Baskets
Chicken
Clams
Grouper
$9 Mahi
$9Shrimp
$10Oysters
Chicken Willy
Add Chicken
Add Mahi
$9
$12
Add Shrimp
$12
$8
Tender oven roasted barbecue seasoned pulled pork on
a toasted Kaiser. Served with french fries and a side of
barbecue sauce.
Indian River Caesar Wrap
$7
Fresh romaine lettuce tossed with Willy’s homemade
Caesar dressing, wrapped in a tomato basil tortilla.
Add Chicken
Add Mahi
Deep fried golden brown served with french fries and our
fresh pineapple cole slaw.
$9
$9
$12
Add Shrimp
$12
$12
$7
$12 Willy’s Brother Bob’s Burrito
basil tortilla stuffed with our black bean recipe,
$13 Tomato
andouille sausage, rice, cheddar jack cheese, chopped
$9
Grilled, blackened, or jerk seasoned chicken breast on a
toasted Kaiser covered with melted cheddar jack cheese.
Served with french fries and a side of barbecue sauce.
Add bacon $1
lettuce, tomato salsa, and onion.
Add Chicken
Add Mahi
$9
$12
Add Shrimp
$12
specialty salads
All Salads served with a basket of fresh, hot herb bread. One complimentary refill, additional herb bread $2.
House Garden Salad
$5 Bonefish Salad The Caesar
$7
Crisp romaine lettuce topped with tomato, cucumber, carrot,
red cabbage, onion and croutons. Your choice of dressing.
Crisp romaine lettuce traditionally tossed with our house
Caesar dressing, croutons and grated parmesan cheese.
Twisted Caesar Our traditional Caesar salad add…
Chicken
$9Salmon
Mahi Mahi
$12 Tuna
Shrimp$12
Willy’s Pulled Pork Salad
$7
Yes, the whole garden is in this salad! Romaine lettuce,
tomato, cucumber, red cabbage, carrot, onion, croutons, and
cheddar jack cheese. All chopped bite size and mixed with
our very own recipe of Willy’s Italian dressing.
Chicken
$9Salmon
Mahi Mahi
$12 Tuna
Shrimp$12
$11
$13 Willy was a Fisherman Salad
$9
Oven roasted barbecue seasoned pork on top of our fresh
garden salad. With side of BBQ sauce and choice of dressing.
$11
$13
$19
A fine catch of beer and bay steamed shrimp, snow crab legs,
mahi mahi and our fried crab cake. Served atop crisp romaine
lettuce, tomato, cucumber, onion, red cabbage, carrot, and
croutons. Your choice of dressing.
Homemade Dressings: Willy’s House Italian • Honey Balsamic Vinaigrette • Creamy Blue Cheese • Ranch
• Low Calorie Raspberry • Crumbled Blue Cheese add $1.Ceasar add $1. All Available to take home 12 oz. $6
Island Fish Gumbo
Cup
Soup of the Day
Cup
soups
$5
Bowl
$4.5
Bowl
$6.5
Fresh mahi, salmon, grouper and andouille sausage in a
spicy, rich tomato broth with delicious island spices
Add rice .50¢
Willy’s Black Bean Soup
Cup
$4.5
Bowl
$6
A local spicy favorite. Black beans, andouille sausage and
traditional Cuban spices. (rice, jalapenos rings, chopped
onion or sour cream add .50¢ each)
$6
Prepared daily, our recipes
Pasta of the Day
Pineapple Cole Slaw
Cold Vegetable Pasta Salad
Caribbean Rice
Island Vegetable
$5
$2
$2
$2
$2
additional sides
Additional
Potato D’jour
French Fries
Steamed Asparagus
Sautéed Mushrooms
Sautéed Onions
$2 Fresh Hot Herb Bread
$2 Key Lime Hollandaise
$3 Crumbled Blue Cheese
$2
$2
Willy’s Wee Ones Ages 12 and under ONLY
Deep Fried Shrimp
CHOICE OF
Chicken Fingers
Grouper Basket
$2
$1
$1
$6
Grilled Hamburger
All Served with choice of french fries, buttered pasta or Granny Smith apple slices
Beverages
Homemade Desserts
Coke, Diet Coke, Sprite, Lemonade, Soda Water
$2.6
Bottled IBC Root Beer
Orange Juice
Milk
Bottled Water
Perrier Water
Ice Tea, Sweet Tea , Raspberry Tea or Coffee
$3
$18
$2.6 take home our whole key lime pie!
$5
$2.6 Brownie
warm gooey chocolate brownie smothered in our
$2.6 Rich,
homemade coconut pecan caramel sauce.
$3
Dessert of the Day Please ask your server.
$5
$2.6 Vanilla Ice Cream
$2.5
$3.6
Free refills
Free refills
Frappacinos Vanilla or Chocolate
Frozen Drinks,
BEER & WINE
Add a scoop of vanilla Ice Cream to any dessert for only $1
Key Lime Pie
$5
Our recipe made with real key lime juice… cool and creamy
• Piña Coladas • Margaritas: Strawberry, Lime, or Mango
• Strawberry Daiquiri • Bloody Mary’s
See our wine menu for a complete list of wine
and bottled beer selections
As a small business, we prefer Visa, MC and Discover.
No personal checks.
$3 Sharing Charge on all dinners entrees.
Gift Cards Available
(any amount)
Tee Shirts, Coolies for Bottles and Cans,
and Hats are Available
Carry-Out Available