Sinbads Menu June 2016 Click to

Mains
GRILLED FILLET
OF BARRAMUNDI
Dinner 6:00PM • Lunch: 12PM to 2:00PM
MEMBERS GUESTS
$26.90 $29.60
Australian caught barramundi, lightly seasoned, brushed
with clarified butter & grilled.
Lightly toasted gourmet bun with a burger patty, bacon
rasher, grilled onion, grilled pineapple, lettuce, tomato,
beetroot & cheese served with chips.
Sunday
Breakfast
ATLANTIC SALMON
BIG BREAKY
BOAT CLUB BURGER
$15.50 $17.10
$26.90 $29.60
CEO Top Choice
Grilled fillet of salmon with a lemon, mixed herb &
Parmesan cheese crust served on a bed of steamed rice
with garlic aioli
LEMON PEPPER SQUID
$20.50 $22.50
Tender pieces of squid lightly dusted in rice flour, seasoned
with lemon pepper, served with chips & a side of
garlic aioli.
CRUMBED PRAWN CUTLETS
$17.50 $19.30
8 crumbed prawns, deep fried & served with chips &
vegetables or salad.
FISH & CHIPS
$14.50 $16.00
Lightly battered fish pieces on a bed of chips
with vegetables or salad.
SEAFOOD SELECTION
$20.90 $23.00
MEMBERS GUESTS
$14.50
$16.00
Eggs, bacon, tomato, hash brown & toast.
Extras • Mushrooms: $2.00
• Tomato:
$1.50
• Hash brown: $1.00
• Bacon rasher: $2.00
• Hollandaise: $1.50
BREAKY WRAP
15% surcharge applies
on public holidays.
8:00am TO10:00am
$11.60
Entrées
$7.90
Served chilled with wedges of lemon on a bed of rock salt.
NATURAL
$12.80
½ dozen
dozen
KILPATRICK
EGGS ON TOAST
½ dozen
dozen
$8.20
$9.10
$9.50
$10.00
Children’s Menu
RAISIN TOAST
$2.80
$3.10
(Up to 14 years)
BANANA BREAD
$5.50
$6.10
Fried or scrambled.
Cheese & barbeque sauce.
$16.30
$23.60
$17.90
$26.00
$18.40 $20.20
$25.70 $28.30
ALL MEALS $9.50
Includes a soft drink.
HAM & PINEAPPLE PIZZA
CHEESE BURGER & CHIPS
HOT & COLD SEAFOOD
PLATTER FOR ONE
FISH & CHIPS
1 sand crab, 1 bay bug, 4 oysters, 6 prawns, 2 crumbed prawn
cutlets, 1 piece of crumbed whiting, 2 crumbed calamari
rings & chips, salad & fruit.
$7.20
COFFIN BAY OYSTERS
Crumbed prawn cutlets, scallops, fish, calamari & chips with
vegetables or salad.
$52.00 $57.80
GUESTS
GARLIC PIZZA
Eggs, bacon, tomato, lettuce, cheese, barbeque sauce.
EGGS & BACON ROLL
MEMBERS
CRUMBED CHICKEN PIECES & CHIPS
PENNE PASTA WITH CHICKEN & BACON
Menu Sauces
(available on the side)
Mushroom, Creamy Garlic, Dianne, Pepper, Gravy
Hollandaise, Rosemary Jus, Garlic Aioli
All menu meals are served with your choice
of potato or chips, salad or vegetables.
May contain
traces of nuts.
Carvery
MEMBERS
GUESTS
ROAST OF THE DAY
Please refer to our daily specials menu for today’s roast
selection. Roast of the day is cooked fresh for each service and
carved to order; as such we may sell out of this particular item.
½ serve
full serve
The Grill
RIB FILLET
$12.50
$15.70
$13.80
$17.20
GUESTS
$28.30
$31.00
$34.40 $37.70
Staff Favourite
300g char grilled prime rib fillet cooked to order, topped with a
grilled skewer of prawns, scallops & cuttlefish, finished with a
garlic cream sauce.
T-BONE
$32.50
$35.80
500g char grilled T-bone cooked to order & served with your
choice of menu sauce.
LAMB RUMP
$26.80 $29.40
Tasmanian lamb rump marinated with rosemary, garlic, olive
oil & served medium well with a rosemary jus.
OCEAN CHICKEN
$26.90
$29.50
Grilled breast of chicken topped with a skewer of grilled
prawns, scallops & cuttlefish, topped with hollandaise sauce.
HONEY MUSTARD CHICKEN
GRILLED WARM
SEAFOOD SALAD
$23.60
$26.10
Grilled butterfly chicken breast served on steamed rice &
finished with a honey mustard sauce.
CHICKEN SCHNITZEL
$17.80
$19.40
CHICKEN PARMIGIANA
$21.30
$23.40
Topped with a rich Napoli sauce & grilled cheddar cheese.
MEMBERS
$26.50
GUESTS
Pasta Rice Noodle
$29.20
FETTUCCINE WITH
CHICKEN & BACON
Prawns, cuttlefish & scallops marinated in olive oil, mint &
coriander, grilled & seasoned with black pepper, served on
mixed lettuce, shaved Parmesan, Spanish onion, sundried
tomatoes & pine nuts blended with a sweet yoghurt & mustard
seed dressing.
SEASONED CHICKEN SALAD
MEMBERS
300g char grilled prime rib fillet cooked to order & served with
your choice of a menu sauce.
REEF & BEEF
Salads
$19.00
$20.90
Seasoned chicken strips tossed through mixed lettuce, cherry
tomatoes, Spanish onions & feta cheese with a sweet chilli &
coriander dressing.
MEDITERRANEAN SALAD
$18.00
$19.80
PESTO CHICKEN PENNE
BEEF STIR FRY
SEAFOOD LINGUINI
$18.50
$20.40
In a creamy garlic sauce with roasted pumpkin, semi sun dried
tomato & baby spinach, finished with Parmesan cheese.
VEGETARIAN BURGER
$14.50
$16.00
Lightly toasted gourmet bun with a vegetable patty, grilled
onion, pineapple, beetroot, lettuce, tomato, cheese & sweet chilli
sauce, served with chips.
VEGETABLE STACK
$18.50
$20.40
Grilled eggplant, capsicum, zucchini, & semi sundried tomatoes
layered between tortillas & cashew nut pesto, topped with olive
tapenade & sour cream, served with a side of Greek salad.
VEGAN STIR FRY
$18.00
$19.80
Pan fried seasonal vegetables served with a sweet soy ginger
sauce & steamed rice.
$21.00 $23.10
Tender strips of beef sautéed with mixed vegetables tossed
through an Asian style sauce served with Hokkien noodles.
Vegetarian
RICOTTA RAVIOLI
$22.00 $24.20
Tender chicken sautéed with pumpkin, baby spinach, cherry
tomatoes & tossed through fresh penne finished with a
creamy garlic pesto sauce, pine nuts & shaved Parmesan.
CHICKEN & PRAWN
THAI GREEN CURRY
GUESTS
$18.40 $20.20
Ribbons of fettuccine cooked with strips of chicken breast,
bacon & onion in a creamy garlic sauce finished with
Parmesan cheese.
Spanish onion, capers, olives, sundried tomatoes, cucumber,
roasted capsicum tossed through a mesclun salad with feta
cheese & balsamic dressing.
MEMBERS
MEMBERS GUESTS
$25.00 $27.50
Seared strips of chicken & whole prawns cooked with Asian
vegetables & Hokkien noodles in a mild green curry sauce.
$26.80 $29.50
Pan fried king prawns, cuttlefish, barramundi & scallops
tossed through linguini with tomato, creamy garlic &
white wine sauce, finished with Parmesan cheese.
SCALLOPS MORNAY
$27.50 $30.30
Hervey Bay scallops served on a bed of steamed rice topped
with mornay sauce, cheddar cheese & grilled.
GARLIC PRAWNS
$26.80 $29.50
Prawns cooked in a garlic cream & white wine sauce, served
on a bed of steamed rice.
It is our intention to cater for all needs.
Please ask for assistance if you have dietary
requirements or questions relating to our menu,
we are more than happy to assist you in any way.