to view the Atlanta, GA menu

DINNER MENU
SERVED ALL DAY
APERITIVOS
MI COCINA CLASSICS
Grilled Quesadillas
Queso Monterrey 7.95
Fajita Chicken
12.95
13.95
13.95
Tender Brisket
Fajita Beef
Queso con Chorizo
9.95
House-made Spicy Pork Sausage and Pico de Gallo,
Melted Jack Cheese, Green Onions and Chopped Cilantro
served in a skillet with Your Choice of Tortillas
Nachos al Carbon
HALF
FULL
Mi Tierra Nachos
Six individually prepared. Topped with Frijoles,
Melted Cheddar Cheese, Spicy Serrano Peppers and
Grilled Fajita Beef with Poblano Cream Sauce
3.00
13.95
8.95 10.95
Ceviche de Camarones
9.95
Gulf Shrimp, Jicama, Mango, Avocado and Red Onion
with Cilantro Lime Marinade
8.95
Taste of Mi Cocina
13.95
Seasoned Shredded Chicken, Crispy Fried in Corn Tortillas
with Fresh Guacamole, Diced Tomatoes y Crema
Combination of Taquitos de Pollo, Fajita Chicken
Quesadillas, Beef and Bean Nachos. Serves 4
HALF
FULL
6.95 10.95
CUP
BOWL
4.95 6.95
Rich and spicy bend of melted White Cheeses,
Fresh Tomatoes and Poblano Peppers
Add Picadillo Beef or Brisket (n/c)
OR
Portobello Mushroom
Beef and Chicken
Rib-Eye
15.95
17.95
23.95
21.95
Carne Asada
23.95
Poblano Chicken Enchiladas
10.95
Pork Carnitas
13.95
Ernie’s Chicken
9.95
Wedge of Iceberg Lettuce with Spicy Blue Cheese Dressing,
Bacon, Pico de Gallo and Crispy Onions, drizzled with
House-made BBQ Sauce
• Add Chicken 1.00 Add Beef 2.00
Rico Salad
10.95
House Favorite – Sliced Fajita Chicken over Romaine
Lettuce, Aged Cheddar Cheese, Tomato, Tortilla Strips
and Bacon with Choice of Dressing; or chopped and
tossed “Ricardo Style” • With Beef add 2.00
CUP
BOWL
4.95 6.95
Traditional Tex-Mex style Tomato Based Soup with
Hand-pulled Chicken Breast, Fresh Vegetables, Jack
Cheese, Tortilla Strips and Sliced Avocado
4.95 6.95
Freshly cooked beans in a beer seasoned broth with a
blend of Tomatoes, Onions, Jalapeño Pepper, Smoked Bacon
and Chorizo sausage, topped with Pico de Gallo
SIDE SAUCES 1.95
13.95
Chicken “Flautas Verdes”
11.95
Grilled Chile-dusted Chicken Breast, topped with
Orange-Garlic Mojo, served with Sautéed Spinach,
Mushrooms and Bell Peppers
Three Crispy Chicken Taquitos topped with Salsa Verde,
Crema y Queso Fresco, with Ensalada, Arroz y Frijoles
DEL MAR
Tilapia Veracruz
16.95
Tortilla Crusted Salmon
Seared Salmon Fillet with Tortilla Crust served over
Seasonal Vegetables with a Spicy Mushroom Cream
16.95
Crispy Fish Tacos
Sonora Tacos “De Camaron”
15.95
Shrimp Brochette
19.95
Gulf Shrimp, Crispy Bacon, Tomato, Grilled Peppers and
Onion in Corn Tortillas served with Cilantro Rice and
Mexican cole slaw
Jumbo Shrimp stuffed with Fresh Jalapeño and Jack
Cheese, wrapped in Smoked Bacon and grilled to perfection.
Served with Charro Bean Soup, Guacamole y Arroz
13.95
Three flour Tortillas filled with crispy Tilapia Fillets and
Chipotle mayonnaise topped with Mexican cole slaw.
Served with Mexican Rice and pico de gallo.
TAMALES NUEVOS
Grilled Chicken Breast
Chicken Fajita Burrito
Topped with Poblano Cream Sauce and served with
Mexican cole slaw
14.95
Hand-rolled flour Tortilla filled with sautéed onions, poblano
peppers, Refried Beans and grilled Beef Arrachera topped with
our signature Blanco Sunset Sauce. Served with Rice, Guacamole
and Pico de Gallo
13.95
Spicy Arrachera Steak
14.95
15.95
Topped with Poblano Cream Sauce and Pico de Gallo and
served with Mexican cole slaw
Vegetarian
Hand-rolled flour Tortilla filled with sautéed onions, poblano
peppers, Refried Beans and grilled Fajita Chicken, topped with
our signature Blanco Sunset Sauce. Served with Rice, Guacamole
and Pico de Gallo
13.95
Topped with Roasted Poblanos, Sautéed Mushrooms and
Spinach served over Ranchero Sauce with Crispy Fried Onions
y Queso Fresco
TAQUERIA
Tacos Mi Tierra
14.95
BBQ Pork Tacos
13.95
“Street Style” – Three soft Corn Tortillas topped with
Grilled Fajita Beef, Serranos and Onions served with
Guacamole y Pico de Gallo
Three Flour Tortillas filled with roasted pulled pork, drizzled
with BBQ sauce and topped with Mexican Cole slaw, with
side of Onion Rings garnished with Queso Fresco, Chipotle
Mayo Salsa and Charro Beans
Tacos “De Brisket”
Mama’s Tacos
Chicken 14.95 or Beef 15.95
Three Grilled Fajita Tacos in Warm Corn Tortillas
with Arroz and Sliced Avocado Ensalada
Adobo Chicken Tacos
14.95
Carne Asada Tacos (Mexico City)
17.95
Chicken Breast marinated in Chili Adobo served in three
Warm Corn Tortillas with Cilantro, Onions y Pica Pica
13.95
Seasoned Fajita Beef wrapped inside three Warm Flour
or Corn Tortillas served with Arroz, Charro Bean Soup,
Guacamole y Pico de Gallo
Three Corn Tortillas filled with Oven-roasted Shredded
Brisket and Jack Cheese with Arroz y Avocado Ensalada
CREATE YOUR OWN COMBO
CHILE DE ARBOL • CHILE CON CARNE
• SUNSET • SALSA RANCHERO
Chile Chicken con Mojo
14.95
Two Crispy Fried Flour Tortillas stuffed with Seasoned
Shredded Chicken or Picadillo Beef and Jack Cheese, with
Guacamole, Arroz, Frijoles and Choice of Side Sauce
MOLCAJETE • SERRANO LIMON • PICA PICA
SALSA VERDE • QUESO BLANCO
Slow-roasted Pork Loin diced and topped with Sunset Onions
and Queso Fresco, served with Charro Beans, Rice, Guacamole
and Pico de Gallo with warm Tortillas and Molcajete sauce
on the side
15.95
Marinated Grilled 9 oz Chicken Breast topped with
Sour Cream Sauce or Poblano Cream Sauce served with
Arroz, Fresh Guacamole y Pico de Gallo
Arrachera Burrito
Wedge Salad
Hand Sliced 10 oz Aged Choice Rib-Eye Steak on a bed of
Arroz, topped with Grilled Scallions and served with
Charro Bean Soup, Fresh Guacamole y Pico de Gallo
10 oz Chile-rubbed New York Strip served with Poblano
Cream Vegetables, Rice and Charro Bean Soup
BURRITOS
ENSALADAS Y SOPAS
Charro Bean Soup
Sunset Style
Served over a bed of Arroz and
topped with Our Famous Sunset Sauce
and Crispy Fried Onions
Chile-Rubbed New York Strip
Fresh Tilapia Fillet seared with Garlic and Lime served with
Sliced Avocado, Sautéed Vegetables, Arroz Verde and
a side of Veracruz Sauce
“Award winning,” Hass Avocados blended
with Cilantro, Onions and Fresh Lime Juice
Tortilla Soup
18.95
16.95
19.95
Cocina Changa
Taquitos de Pollo
Queso Blanco
Beef
Chicken
MiCo Combo (Beef, Chicken, Shrimp)
Two Chicken Enchiladas with Poblano Cream Sauce,
Arroz y Frijoles
Picadillo Beef, Beans, Queso, Guacamole y Crema
Guacamole “Mexicano”
Marinated and served on a sizzling platter with
Arroz, Frijoles, Fresh Guacamole, Sour Cream,
Cheddar Cheese y Pico de Gallo and Choice of Tortillas
9.95 12.95
Individually prepared. Topped with Frijoles, Melted
Cheddar Cheese and sliced Grilled Fajita Chicken
• With Fajita Beef Add
2.00
Nachos Locos
FLAME-GRILLED FAJITAS
Traditional
Choose Two
9.95
• Shredded Chicken Taco
with Cole slaw a la Mexicana
Choose Three
10.95 • Seasoned Ground Beef Taco
Choose Four
11.95 • Seasoned Ground Beef Enchilada
all served with Arroz y Frijoles
• Sautéed Spinach Enchilada
with Chili con Carne
• Aged Cheddar Cheese Enchilada
with Chili con Carne
LOS COCKTAILS DE LA CASA
Mambo Taxi • “Mi Cocina” Margarita • Jalapeño-Agave Margarita
Cucumber Margarita • Handmade Mojitos
• Shredded Chicken Enchilada
with Poblano Cream Sauce
• Shredded Chicken Enchilada
with Sour Cream Sauce
LUNCH MENU
LUNCH ESPECIALES 8.95
ENSALADAS
Rico Salad
House Favorite – Sliced Fajita Chicken over Romaine
Lettuce, Aged Cheddar Cheese, Tomato, Tortilla Strips
and Bacon with Choice of Dressing; or chopped and
tossed “Ricardo Style” • With Beef add 2.00
Wedge Salad
9.95
8.95
Wedge of Iceberg Lettuce with Spicy Blue Cheese Dressing,
Bacon, Pico de Gallo and Crispy Onions, drizzled with
House-made BBQ Sauce
• Add Chicken 1.00 Add Beef 2.00
BUSINESS LUNCH
#1 Two Enchiladas
Lunch Flame-Grilled Fajitas
Cheese, Chicken, Spinach or Beef Enchiladas
Rice and Beans
#5 One Cheese Enchilada, One Beef Taco,
One Sour Cream Chicken Enchilada
#9 Two Enchiladas with Spicy Sunset Sauce
Spinach, Chicken or Beef Enchiladas
with Rice and Beans
Marinated and served with Arroz, Frijoles, Fresh
Guacamole y Pico de Gallo and Choice of Tortillas
Chicken 12.95 or Beef
Tacos Mi Tierra
#12 Half Order of Chicken Quesadillas
One Changa
Tacos “De Brisket”
Two Corn Tortillas filled with Shredded Brisket, oven-roasted
overnight, and Jack Cheese served with Arroz and Sliced
Avocado Ensalada
Mama’s Tacos
Two Grilled Fajita Chicken or Beef Tacos in Warm Corn
Tortillas with Arroz and Sliced Avocado Ensalada
Adobo Chicken Tacos
Chicken Breast marinated in Chili Adobo served in two
Warm Corn Tortillas with Cilantro, Onions y Pica Pica
Two Flour Tortillas filled with roasted Pulled Pork, drizzled
with BBQ sauce and topped with Mexican pineapple
cole slaw, with side of Onion Rings garnished with Queso
Fresco, Chipotle Mayo Salsa and Charro Beans
Seasoned Shredded Chicken or Picadillo Beef Changa,
Guacamole, Rice and Beans and Choice of Side Sauce
Poblano Chicken Enchiladas
Two Chicken Enchiladas with Poblano Cream
Sauce, Rice and Beans
9.95
10.95
LUNCH BURRITOS 8.95
13.95
“Street Style” – Two soft Corn Tortillas topped with
grilled Fajita Beef, Serranos and Onions served with
Guacamole and Pico de Gallo
11.95
BEBIDAS
with Choice of Sliced Avocado Ensalada or
Cup of Tortilla Soup or Charro Bean Soup
TAQUERIA 9.95
BBQ Pork Tacos
Monday – Friday 11 a.m.– 4 p.m. See reverse for all day options
Coca Cola • Diet Coke
Sprite • Dr Pepper
2.75
Coffee • Iced Tea
2.75
Refills at no charge
Lemonade • Raspberry Lemonade 3.00
Arnold Palmer
One free refill
3.00
Picadillo Beef Burrito
Hand-rolled Flour Tortilla with Picadillo Beef, topped
with our signature Blanco Sunset Sauce and served with
Rice, Beans and Shredded Lettuce
Shredded Chicken Burrito
Consuming raw or undercooked foods may increase the risk
of food borne illness. Please alert your server of any food
allergies as not all ingredients are listed on the menu.
Hand-rolled Flour Tortilla with Seasoned Shredded Chicken,
topped with our signature Blanco Sunset Sauce and served
with Rice, Beans and Shredded Lettuce
DALLAS • FORT WORTH • TULSA • HOUSTON• ATLANTA
micocinarestaurants.com
10/2105 ATL