docOur Entire 2016 Holiday Menu
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Our Entire 2016 Holiday Menu
BISTRO BOYS CATERING HOLIDAY MENU Bistro Boys Catering | 4291 E Mississippi Avenue | Denver, CO 80246 | 303.757.4567 | www.bistroboyscatering.com BISTRO BOYS CATERING THANK YOU FOR CONTACTING BISTRO BOYS CATERING. We look forward to having the opportunity to create an unforgettable event and assist you in planning your holiday party. Whether it is a small intimate dinner at your home or a 500 person three course dinner, we are ready to guide you in the right direction for all your event needs. Every event is unique so we can design a menu to reflect your style. We invite you to browse through the following menus and choose what you would like to serve to your guests. All of our menu items are fresh and made by hand; we do not use prepackaged products. Our menus will include a selection of tray passed or displayed hors d’oeuvres for your cocktail hour and for dinner service, we have included specialty fresh salads and side dishes to accompany your entrée. Most entrée selections can be served as a seated dinner, buffet style or at a carving station. Don’t forget about dessert! Please ask about our signature sweet selections! If you are unsure of what you would like to serve at your event, a Bistro Boys Catering Event Coordinator can create a customized menu for you. Bistro Boys Catering is a custom caterer and we can create your favorite dish, a special family recipe, or the latest trends in culinary delights. We would love to create a unique menu customized to your individual taste. If our suggested menus are not what you are envisioning for your event, we recommend a consultation with a Bistro Boys Catering Event Coordinator to discuss ideas and expectations for planning your event. Once a menu has been designed and priced, we will create your preliminary proposal. This will include estimated costs for the menu, basic bar sets, rentals, service charge, and service staff. Bistro Boys Catering inventories quality china, glassware, and flatware and offers this as a savings to clients. Depending on your choice of venue, additional rentals such as linens, tables, and chairs may be needed. WHAT SETS BISTRO BOYS CATERING APART FROM THE COMPETITION? *All of our menu items are fresh and made by hand; we do not use prepackaged product. *Our service staff is of the highest quality and professionally trained. *We offer the best service possible by employing professional and polished individuals. *Our event proposals are easy to read with no surprise billing after the event. *Your event is special! We never overextend ourselves by committing to too many events in one day. Bistro Boys Catering | 4291 E Mississippi Avenue | Denver, CO 80246 | 303.757.4567 | www.bistroboyscatering.com BAR & BEVERAGE SET UP Bistro Boys Catering will provide ice and containers for icing beverages, bar fruit, and necessary bar equipment BISTRO BOYS CATERING MAY ASSIST YOU IN COORDINATING YOUR LIQUOR ORDER It is unlawful for caterers in the state of Colorado to sell alcoholic beverages, therefore the client is required to purchase their own alcohol from a licensed retailer. As part of our services, a Bistro Boys Catering Event Coordinator will assist you in ordering a selection of alcoholic and non-alcoholic beverages, place the order with your preferred vendor, as well as coordinate delivery & return services. The client will be billed directly by the licensed retailer. We work with Argonaut or Applejack Wine and Spirits, but you are always welcome to provide your own liquor as well. We have TIP Certified Bartenders to set up the bar and master cocktails! COFFEE & TEA SERVICE Coffee, Decaffeinated Coffee and Herbal Tea Station served with Cream, Sugars, Sweeteners and Assorted Teas Refreshers ~ SPECIALTY BEVERAGE STATIONS Pomegranate Fizz Punch Hot Chocolate Velrhona Chocolate served with handcrafted flavored marshmallows, fresh whipped cream Chai Tea Hot Mulled Apple Cider Sparklers Wine Pairing and Holiday Brews Bistro Boys Catering | 4291 E Mississippi Avenue | Denver, CO 80246 | 303.757.4567 | www.bistroboyscatering.com BISTRO BOYS CATERING BUTLER PASSED HORS D’OEUVRES SAVORY BEET MACAROONS whipped goat cheese mousse SPINACH & GRIT FRITTERS MINI BUTTERNUT SQUASH SOUP SHOT roasted butternut squash puree, garnished with a toasted butternut squash seed cracker CUCUMBER ROLL UP herb hummus and Heirloom Tomato relish TUNA TACOS avocado and spicy remoulade in mini taco shell SPICY GLAZED SHRIMP pickled daikon radish, srirachi aioli served on a wonton chip MARYLAND CRAB CAKES Basil aioli PEPPER CRUSTED BEEF & CARAMELIZED ONION CANAPÉ with rosemary aioli CHICKEN & WAFFLE BITES chicken fried to perfection in waffle batter and drizzled with maple syrup reduction PORK BELLY SLIDERS Pickled Cabbage and Sesame Honey Glaze in Bao Bun SCOTCHED QUAIL EGG poached quail egg encrusted with sausage and served golden brown with roasted tomato aioli WILD MUSHROOM BOUCHEE puff pastry stuffed with wild mushroom mousse and garnished with fresh herbs LAMB LOLLIPOPS mint pesto DUCK CONFIT PUFF PASTRY with sun dried cherry gastrique & goat cheese MARINATED VEGETABLE VOL AU VENT portobello mushroom, roasted red pepper, wilted spinach and goat cheese baked in a buttery pastry COLORADO BISON SLIDER Stranahan whiskey BBQ sauce and roasted jalapeno – onion compote MINI BLACK BEAN AND CHICKEN EMPANADAS served with avocado salsa ASPARAGUS & FETA RISOTTO CAKE garnished with candied pancetta chip KALE AND QUINOA MEATBALL lemon grass drizzle BURATTA CHEESE AND BALSAMIC CANDIED FIG crispy prosciutto and arugula pesto on grilled crostini BISTRO BOYS CATERING DISPLAYED HORS D’OEUVRES ANTIPASTI STATION a selection of Italian meats and cheeses to include: capicolla, prosciutto, mortadella and bresaola gorgonzola, fontina, provolone, parmigianoreggiano, asiago and ciliegine accompanied by marinated artichoke hearts, roasted red peppers and mediterranean olives served with crostini, bread sticks and house made focaccia. TRIO OF SPREADS Basil currant, creamy artichoke-roasted poblano, and feta with marinated tomatoes served with toasted crostini TORTA FORMAGGIO DEEP FRIED CAULIFLOWER CHERRY WOOD SMOKED SALMON greek olives, roasted red pepper, banana peppers, feta, marinated artichoke hearts, hummus, bruschetta with grilled crostini & Focaccia layers of cream cheese, red pepper pesto and basil pesto served with grilled baguette and artisan crackers house smoked with pickled balsamic white onions and toasted baguettes ASSORTED MINI STREET TACOS Carne Asada with pico de gallo, chipotle aioli Ancho Chicken with queso fresco, avocado relish Carnitas with Cilantro – onion relish, jalapeno – lime aioli Served on mini flour tortillas DEVILED EGG & BACON BITE Deviled eggs with candied cherrywood smoked bacon chip ponzu dipping sauce MEDITERRANEAN PLATTER BISTRO BOYS CATERING DISPLAYED HORS D’OEUVRES CREAM CHEESE & GRUYERE STUFFED JALAPENOS Wrapped with pecan smoked bacon HONEY BALSAMIC, BOURBON, OR GORGONZOLA MEATBALLS ASSORTED COCKTAIL SANDWICHES Smoked Turkey Breast, Brie, Orange Lingonberry Chutney on Scone Seared Duck Breast, Dried Cranberry Aioli, Spinach Leaf, Crispy Shallots on Handcrafted Brioche, Shaved Roast Beef, Provolone Cheese, Arugula, Roasted Red Pepper, Spicy Horseradish on Soft Roll VERTICAL WINTER VEGETABLE CRUDITÉ Roasted Red Pepper Hummus BAKED BRIE Topped with apple-cranberry chutney served with Artisan Crackers and Fresh Baguette CHICKEN SATAY peanut soy glaze ROOT VEGETABLE CHIPS Yukon gold, beet, and sweet potato chips, served with French onion and/ or blue cheese dip BROWN SUGAR CHICKEN WINGS Roasted red pepper dipping sauce TORTELLINI SKEWERS with mozzarella, tomato, basil and yellow pepper ROASTED POTATO CUPS with Pesto Cream JUMBO PANCETTA SHRIMP with thyme brown butter Bistro Boys Catering | 4291 E Mississippi Avenue | Denver, CO 80246 | 303.757.4567 | www.bistroboyscatering.com BISTRO BOYS CATERING BISTRO BOYS CATERING ROASTED AND CARVED MEATS ENTRÉE SELECTIONS Station Attended, Carved to Order Plated or Buffet HERB ENCRUSTED BEEF TENDER Gremalota and chipotle aioli ROASTED PRIME RIB OF BEEF horseradish sauce and au jus GARLIC RUBBED ROAST TURKEY BREAST BUTTERNUT SQUASH SHELLS With Brown Butter & Sage Cream Sauce RISOTTO CAKES with Heirloom Tomato Relish & Fried Leeks CHERRY WOOD SMOKED CHICKEN cranberry chutney and onion marmalade Airline Chicken Breast topped with Oregano and Butternut Squash Cream Sauce GLAZED HAM HERB ROASTED & STUFFED CHICKEN ROULADE Spicy Mustard and Habanero Chutney CORIANDER CRUSTED PORK LOIN fennel marmalade and sliced apple puree Chicken Breast stuffed with spinach, sundried tomatoes and a blend of cheeses topped with White Wine Demi MOJO MARINATED PORK LOIN with Poblano Pesto Bistro Boys Catering | 4291 E Mississippi Avenue | Denver, CO 80246 | 303.757.4567 | www.bistroboyscatering.com BISTRO BOYS CATERING BRAISED BOAR With kumquat cream sauce with cherries and black currants ROASTED ATLANTIC SALMON With White wine lemon dill sauce BRAISED BEEF SHORT RIB PETITE TWICE BAKED POTATO CUP Cheddar, cherrywood smoked bacon & chives POTATOES AU GRATIN With gruyere and parmesan cheese QUINOA GRAIN With red wine bordelaise sauce and fresh herbs With lemon, roasted corn, parsley & seasonal tomato ACCOMPANIMENTS with Fried Shallots & Fennel WHIPPED ROASTED GARLIC MASHED POTATOES CREAMY POLENTA TRADITIONAL STUFFING BAKED DOUBLE BOUCHEE POTATOES GREEN & YELLOW BEANS GLAZED BABY TOP CARROTS GRILLED ASPARAGUS GRILLED SEASONAL VEGETABLES Brushed with extra virgin olive oil BISTRO BOYS CATERING SALADS Bibb Salad Heirloom Tomatoes, Frizzled Onions, Creamy Blue Cheese & Candied Pork Belly Harvest Salad Mixed greens, candied walnuts, goat cheese, butternut squash croutons, sun dried cranberries, and sherry vinaigrette Ribbon Grilled Zucchini Salad with Arugula Feta Cheese, Toasted Almonds and a Dijon -White Balsamic Vinaigrette Tuscan Green Salad Fresh romaine and kale tossed with roasted red tomatoes, fried chick peas and artichokes tossed with white balsamic vinaigrette House Made Loaves and Breads Served with herb butter or sweet butter Banana Nut Bread Cranberry Bread Dried Fruit Bread Zucchini Bread Chocolate Chunk Bread Herbed Focaccia Artisan Rolls DESSERTS STATIONS AND BITE SIZE DESSERTS SWEET CREPE STATION handcrafted crepes filled at your buffet with you choice of toppings and fillings station served with vahlrona chocolate, nutella, sweetened mascarpone, lemon curd toasted coconut, bruleed pineapple, bruleed banannas and cherry compote topped with dulce du leche sauce and toasted slivered almonds HOLIDAY COOKIE PLATTER Raspberry Linzer, Snicker Doodle, Iced Pumpkin, Gingerbread, Double Chocolate Mint Holiday Mini Pastry Platter Red Velvet Cheesecake Bites, Peppermint Brownie Petite Four, Pumpkin Pie Bites, Salted Caramel Tart, Cream Puffs, Chocolate – Hazelnut Eclairs YULE LOG Made with dark chocolate orange infused cake and caramel butter cream frosting TRIO OF PANNA COTTA Caramel Popcorn Pumpkin Dark Chocolate & Cherry STICKY TOFFEE PUDDING With caramel – bourbon sauce MIXED BERRY OR APPLE CRISP With Baked Oats topping and Fresh Cream HOLIDAY CUPCAKES Mini or Regular Salted Caramel Chocolate with Chocolate Cupcake with caramel butter cream frosting and sea salt Red Velvet with Cream Cheese Frosting Gingerbread cupcakes with eggnog cream cheese frosting FANCY FRENCH MACARONS flavors to include but not limited to: earl grey-honey, chocolate-raspberry, Chocolate-passion fruit, lemon-basil, raspberry-rosemary, green tea-pomegranate, chocolate peppermint BISTRO BOYS CATERING PLATED DESSERTS POACHED, STUFFED PEARS TIRAMISU APPLE SPICE CAKE CROSTADA Bistro Boys Catering | 4291 E Mississippi Avenue | Denver, CO 80246 | 303.757.4567 | www.bistroboyscatering.com
