FULL MENU - Lunchbox Laboratory

Transcription

FULL MENU - Lunchbox Laboratory
GIG HARBOR
Certified Angus Beef • Local, Organic Buns
Snoqualmie Ice Cream Shakes
Appetizer Experiments
Sweet & Spicy Fried Pickles - Served with
Tapatio dipping sauce. 7.99
Buffalo Chicken Roll Ups - Crispy fried egg
rolls stuffed with pulled chicken breast, cream cheese,
bleu cheese, green onions, and buffalo sauce reduction.
Served with cool Celery Ranch. 7.99
Bacon Brussels - Crispy Brussels tossed in
bacon vinaigrette. 7.99
Gavacho’s Totchos - Tots topped with cheesy
sauce, crumbled bacon, green onions, sour cream and
Satan’s Tears Ketchup. 8.99
Cheese Curds - Breaded and deep fried
Wisconsin Cheddar cheese curds. Served with Tapatio
dipping sauce. 7.99
Burger Experiments
Made with CAB (Certified Angus Beef) premium
ground chuck (unless noted). Served with choice
of side, a pickle spear, on an organic bun.
James West*- CAB patty coated in cowboy steak
rub, house made Guajillo cream cheese, bacon, Papa’s
BBQ sauce, onion rings. 13.99
The Forager*- Swiss, mushrooms, roasted
se
Dogsticks - Three mini all-beef Hebrew National
Tear Jerker Part Dos*- Pepper jack, house
escabeche (latin, spicy, pickled veggies), habanero
mayo and Satan’s Tears Ketchup. 10.99
Homage to the Dick’s Deluxe*-
5. Choose ONE Side
Burger of the Gods*- Crumbled Bleu
THE LIST
pickled carrots, cucumber, daikon, fresh cilantro and
sweet chili mayo. 13.99
Big Mac ‘MeriCAN*- Two all beef patties, Billion
Island sauce, lettuce, tomato, American cheese, pickles,
and onions on an organic bun. 15.99
The Pineapple Express*- Cheddar, grilled
pineapple, lettuce, tomato, teriyaki glaze, mayo. 10.99
tossed in our Caesar dressing. Topped with fresh
shaved Parmesan cheese and house made garlic
rosemary croutons. 7.99
Add chicken breast for 3.99
Chop Chop - Ribbon-cut romaine, chicken,
bacon, blue cheese crumbles, grape tomatoes,
cucumbers and herbs tossed in buttermilk-herb
dressing. 9.99
The CODFather - Corn flake panko crusted
Alaskan cod, cheddar, bacon, malt vinegar coleslaw,
bread and butter pickle tartar, organic bun. 11.99
Beef), Vegan Black Bean, Chicken Breast,
Dork ($2).
Double Patty - $3.5 / Triple Patty - $6
Add Bacon (2 slices) - $2 / (4 slices) - $3
Add Poutine - $3
Add Shaved Ham - $2
Cheeses ($1.50 each): Cheddar, American,
Pepper Jack, Monterey Jack, Bleu cheese, Swiss,
Guajillo cream cheese, Super Gorgonzola Spread,
cheese curds.
The Classic ‘MeriCAN*- American cheese,
Sauces: #Freeloader Sauces (up to 2 free):
shredded lettuce, tomato, onion, pickle, bacon, Billion
Island sauce. 12.99
Billion Island sauce, Buttermilk Ranch, Bread and
Butter Pickle Tartar, Satan’s Tears Ketchup, Papa’s
Homemade BBQ, honey mustard, Teriyaki Glaze,
Top Secret Burger sauce, plain mayo.
#Bigballer Sauces (.35 each): Roasted Garlic
Mayo, Sweet Chili Mayo, Habanero Mayo, Jalapeño
Ranch, Tapatio Mayo, Hollandaise.
Sides:
Fries, crispy tots, sweet fries ($1), mac
fries ($2) garlic fries or tots ($2), onion rings
($2), Caesar salad ($2), house salad ($2), Brussels
sprouts ($3), Cheddar mac ($3), mac du jour ($4),
loaded mac du jour ($5).
Cheddar American Mac with your choice of one
topping, served with our South Lake Caesar. 10.99
Make it Mac Du Jour: 1.00
Burger Patties: CAB patty (Certified Angus
Toppings: Grilled onions, candied balsamic
onions, pineapple, jalapeños, mushrooms, avocado,
fried egg*, onion rings, Bahn Mi veggies.
Add $1 per extra topping.
Build your Own!
Additional Toppings: 1.00
4. Add Cheese for $1.50
Chicken breast, Swiss,
avocado, lettuce, tomato, onion, buttermilk ranch,
organic bun. 11.99
Cali Chicken Club -
Mac & Caesar
Toppings: Jalapeños, sour cream, bacon
pieces, sautéed mushrooms, seasoned
ground beef.
2. Choose ONE Topping
Bahn, James Bahn*- Dork (Duck + Pork),
Poutine - Crispy fries topped with fried Wisconsin
South Lake Caesar* - Romaine hearts
1. Choose ONE Burger Patty/Meat
3. Choose ONE Sauce
cheese, candied balsamic onions, Super Gorgonzola
Spread. 11.99
Salad Experiments
Build Your Own
Burger* 9.99
Shaved grilled ham, hash brown patty, over easy egg,
mayo and hollandaise sauce. 13.99
hot dogs fried in our sweet white corn batter. Served
with Papa’s BBQ and Black Pepper Mustardaise. 8.99
Cheddar cheese curds and rich vegetarian mushroom
gravy. 9.99
s
’ Frie
Fish n
garlic mayo. 12.99
Eggs Bentura: Breakfast Detective*-
C hee
Corn flake crusted Alaskan cod, malt vinegar slaw,
bread and butter pickle tartar. 12.99
Please see THE LIST for all patty options, subs,
sauces, cheeses, toppings and sides.
American cheese, bacon, grilled onions, Top
Secret Burger Sauce. 12.99
s
C urd
Fish n’ Fries
The Clas
sic ‘M e r iC
A
N
Buns: Udi’s gluten-free buns ($1), lettuce wrap
(FREE), grilled cheese sandwich buns ($3).
*Burgers and eggs may be cooked to order - consuming raw or undercooked meats may increase your risk for foodborne illness.
GIG HARBOR
Certified Angus Beef • Local, Organic Buns
Snoqualmie Ice Cream Shakes
Hand-Spun
All Natural Shakes
Small 12oz / Large 16oz
Straight-Up Vanilla 4.99/6.99
Strawberry 4.99/6.99
Nesquick Chocolate 4.99/6.99
Boozie Shakes - $10
(keep it virgin 7)
The Drunken Elvis – Vanilla ice cream,
graham cracker, peanut butter, banana, with a test tube
spike of Malibu Banana, Pinnacle Whipped Vodka and
Irish Cream.
Caramel Macchiato – Vanilla ice cream,
chocolate ganache, caramel sauce, coffee, with a test
tube spike of caramel vodka, Irish Cream and Kahlua.
Cinnamon Toast Crunk – Vanilla ice cream
Almond Joy 5.99/7.99
and Cinnamon Toast Crunch cereal with a test tube
spike of Sinfire Cinnamon Whiskey.
Nutella 5.99/7.99
Banana Cream Pie 5.99/7.99
Oreo 5.99/7.99
Mint Chocolate Chip 5.99/7.99
Orange Creamsicle 5.99/7.99
Reese’s Peanut Butter Cup 5.99/7.99
Boston Cream Donut 5.99/7.99
Spike Your Shake!
Spike your shake for 3.50 with Kahlua, Irish
Cream, Malibu Coconut, Whipped Cream
Vodka & More!
Lunchbox Cocktails
Too Skool 4 Kool - Vodka, rum, gin, triple sec,
Kool Aid and fresh squeezed margarita mix. 6.99
Root Beer Barrels - Pinnacle Whipped Vodka,
Canyon Road Merlot (CA) 6
Canyon Road Pinot Grigio (CA) 6
Draft Beers
Coors Light (CO) 4.5
LunchBox Lemon Drop - Pearl Citrus Vodka,
7 Seas Brewing (WA) 5.75
Absolut Mule - Absolut
Vodka, ginger beer and a splash of
lime juice in a copper mug. 7.99
Top Shelf Lab-O-Rita -
Sauza Hornitos Plata, muddles limes
and fresh squeezed margarita mix.
Served on the rocks with a float of
Grand Marnier. 8.99
Tang-O-Rita - Tequila, triple sec,
fresh muddled limes, Tang and fresh
squeezed margarita mix. 6.99
Hey! You’re an adult. Drink responsibly.
B
Wine
Irish Cream and Barq’s root beer on the rocks. 6.99
fresh lemons, simple syrup and a splash of lemonade.
Shaken, served with a Kool-Aid sugar rim. 6.99
!
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unk!
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on Toa
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Mac & Jacks (WA) 5.75
Pyramid Hefeweizen (WA) 5.75
Boundary Bay Brewery (WA) 5.75
Pike Brewing Co. (WA) 5.75
Silver City Brewing (WA) 5.75
Rotating Cider
Seasonal Brews
Canned Beer
Beverages (non-alcoholic)
Coke, Diet Coke, Sprite, Barq’s Root Beer,
Ginger Ale, Iced Tea (bottomless) 3.29
Tang, Kool-Aid 2.99
Fresh Squeezed Lemonade 3.99
Strawberry Lemonade 4.49
Arnold Palmer (1 refill) 3.99
Caffé Vita Coffee 3.29
Rainier Tall Boy (16oz) 3.5
lunchboxlaboratory.com

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