food menus - Charleston Bay Gourmet

FOOD MENUS
Hors d’oeuvres
* items may be passed
Prosciutto Wrapped Cantaloupe*
Prosciutto Wrapped Asparagus*
Deluxe Vegetable Crudité
Fresh Vegetables Served with Ranch and Bleu Cheese
Seasonal Marinated Vegetables
Deviled Eggs*
Seasonal Fruit
Vegetable Spring Roll*
with House Made Dipping Sauce
Pork Spring Rolls*
with House Made Dipping Sauce
Black Eyed Pea Cakes
with Artichoke Relish
House Smoked Salmon
with Capers, Red Onion, Cream Cheese and Crackers
Smoked Chicken Quesadillas*
Cheeseburger Sliders
with Condiments
BBQ Pulled Pork Sliders
with Vinegar, Mustard or Hickory Barbecue Sauce
BLT Bites*
Tomatoes stuffed with Mayonnaise, Bacon, Onions, Parmesan and Parsley
Cheese Straws
Boiled Peanuts
Salads & Starters
Mixed Green Salad
with Tomatoes and Red Onions
Mesclun Salad
with Balsamic Vinaigrette
Mesclun Salad
with Strawberries, Feta Cheese and Balsamic Vinaigrette
Traditional Caesar Salad
with House Made Dressing and Croutons
Sliced Ripe Tomatoes
with Fresh Basil, Mozzarella, Cracked Pepper and Crumbled Bleu Cheese
Cucumber, Onion and Tomato Salad
Cheeses
Imported and Domestic Cheese Display
with seasonal fresh fruit
Warm Baked Brie
with Brown Sugar and Walnuts Served with Apple Slices
House Made Smoked Gouda Pimento Cheese
House Made White Cheddar Pimento Cheese
Dips & Salsas
(All dips served with blue corn tortilla chips, assorted crackers, pita wedges)
Charleston Crab Dip
Hot Artichoke Dip
Smoked Salmon Dip
Smoked Fish Dip
Spinach Dip
House Made Guacamole
Black Bean and Corn Salsa
Pico De Gallo
Eggplant Caponata
with Grilled Baguette
Hummus
Choice of Roasted Red Pepper, Kalamata Olive, Dill or Jalapeño-Cilantro
Homemade Soups
Charleston She Crab served with Sherry
Tomato Basil
Chicken Noodle with Vegetables
Potato and Bacon Chowder
Forest Mushroom Bisque
Lima Bean with Country Ham Bits
Seafood Gumbo with White Rice
Chicken Gumbo with White Rice
Chunky Beef Chili
Chicken and White Bean Chili
Vegetarian Chili
Finger Sandwiches
Chicken Salad
Shrimp Salad
Ham Salad
Egg Salad Tuna Salad Pimento Cheese
Olive Cream Cheese Pineapple Cream Cheese
BBQ Menus
(Choice of Vinegar, Mustard, or Hickory Barbecue Sauce)
BBQ Pulled Pork Petite Plate
with Baked Beans, Cole Slaw and Fresh Rolls
BBQ Pulled Pork Small Plate
with Rice Pilaf, Green Beans, Cole Slaw and Fresh Rolls
BBQ Pulled Pork Medium Plate
with Hash, Rice, Green Beans, Cole Slaw and Fresh Rolls
BBQ Pulled Pork Large Plate
with Yellow Rice, Cashews and Raisins, Fresh String Beans,
Mesclun Salad with a Balsamic Vinaigrette and Fresh Rolls
BBQ Pulled Pork with All the Fixin’s
with Red Rice, Fresh String Beans, Squash Casserole, Cole Slaw and Fresh Rolls
Add Ribs
Add Chicken
Whole Hog Display
Oyster Roast—A LowCountry Tradition
(Set up includes tables, drums, gloves, knives, crackers,
hand towels, hand sanitizer, sauces, cookers are provided)
Oysters Only Set Up
With Other Food Options
Gulf Coast Single Select
Local Clusters
­­— ADD ONS —
Chicken Bog Hot Dogs Chunky Beef Chili Fish Stew
Chicken and White Bean Chili Vegetarian Chili
Seafood Gumbo Chicken Gumbo
Frogmore Stew­—A LowCountry Boil
Lowcountry Boil
with Fresh Local Shrimp, Fresh Sweet Corn, Smoked Sausage,
Red Potatoes, Seasonings, Cole Slaw and Cornbread
Optional Additions
Choice of Blue Crabs, Clams, Crawfish or Mussels
Seafood Menus
* items may be passed
Carolina Crab Cakes*
with Roasted Red Pepper and Remoulade Sauces
Lowcountry Shrimp and Stone Ground Yellow Grits
with Brown Gravy
Pickled Shrimp
with Capers and Red Onions
Skewered Grilled BBQ Shrimp
with Cocktail Sauce
Local Peel and Eat Shrimp
with Cocktail Sauce
Shrimp Cocktail
Shrimp Creole
with White Rice
Sautéed Scallops
in a White Wine and Cream Sauce
Grilled Bacon Wrapped Scallops
Fried Bacon Wrapped Scallops
Live Main Lobster Steamed
Fresh Seared Yellow Fin Tuna
with Ginger Soy/ Wasabi Cream Sauce
Whole Poached Salmon
Grilled Fish
Dolphin or Tuna
with Red Rice, Fresh String Beans, Mixed Green Salad
Choice of Balsamic Vinaigrette, Bleu Cheese or Ranch Dressing
Grouper, Tuna, or Dolphin
Grilled with Lemon/Garlic Marinade
Fish Fry
Fried Flounder Bites
with French Fries or Red Rice, Green Beans, Cole Slaw and Cornbread
Whole Fried Flounder
with Spicy Apricot Glaze
­­— ADD ONS —
Fried Shrimp
Fried Oysters Substitute Catfish
Grouper Mahi
Vegetable Spring Rolls Pork Spring Rolls
Landlover options
Fried Chicken Breast Strips
Chicken Wings with Choice of Sauce
Fried Green Tomatoes with Dill Mayonnaise
Grilled Beef Tenderloin
Rubbed with Cracked Pepper, Herbs, Rolls and Condiments
Grilled Top Round of Beef
with Fresh Rolls and Condiments
Grilled Pork Tenderloin
Grilled Chicken Tenders with Dipping Sauce
Grilled Teriyaki Chicken Satays
Meatballs
with Sweet and Sour, Stroganoff or BBQ Sauce
Grilled Carolina Quail
with Red Currant Sauce
Baked or Spiral Ham
with Cream Bread and Condiments
Whole Country Ham
Roasted Rack of Lamb
with Mint Sauce
Hamburger Cookouts
Hamburgers, Hot Dogs, Baked Beans & Cole Slaw
with Lettuce, Tomato, Onion, Relish,
Ketchup, Mustard & Mayonnaise
Iced Tea or Lemonade
­­— ADD ONS —
Smoked Sausage, Peppers & Onions
Bratwurst, Peppers & Onions
Southern Turkey Preparations
Whole Fried Turkey
with Condiments and Fresh Rolls
House Smoked Whole Turkey
with Cream Bread and Condiments
Roasted or Grilled Whole Turkey
with Cream Bread and Condiments
Late Night wedding snacks
Chicken Fingers
Grilled Cheese Sandwich
French Fries
Miniature Kosher All Beef Nathan’s Hot Dogs
Cheeseburger Sliders with condiments
Spiced Popcorn served in Individual Funnels
Boiled Peanuts
Side Items
Rice & Hash
Rice Pilaf
Red Rice
Hoppin’ John
Dirty Rice
Chicken Bog
Yellow Rice with Cashews & Raisins
Baked Potatoes
French Fries
Garlic or Wasabi Mashed Potatoes
Sweet Potatoes
Red Skin Mashed Potatoes
Fresh String Beans
Pole Beans
Lima Beans
Baked Beans
Black Beans and Rice
Collard Greens
Grilled Vegetables
Corn on the Cob
Fried Okra
Squash Casserole
Macaroni & Cheese
Side Items
Tomato Pie
Mosquito Fleet Cole Slaw
Vinegar Cole Slaw
Bleu Cheese and Bacon Cole Slaw
Tri-Color Pasta Salad
Fresh Fruit Salad
Sliced Watermelon
Southern Style Potato Salad
Red-Skinned Potatoes, Scallions, Hard-Boiled Eggs, Mayonnaise,
Creole Mustard and Seasonings
Vegetable Skewers
Corn on the Cob Station
Corn, Butter, Mayonnaise, Cheese, Sour Cream, Cilantro, Chili Powder,
Cayenne Pepper, Romano Cheese
Mashed Sweet Potato Station
with Marshmallows, Pecans/Walnuts and Brown Sugar
Mashed Potato Station
with Bacon, Sour Cream, Cheeses and Scallions
Macaroni Bar
with Smoked Gouda, Cheddar-Parmesan & Pepper Jack sauces
Served with Diced Tomatoes, Sautéed Mushrooms, Panko Bread Crumbs,
Scallions, Parmesan Cheese, Diced Ham and Bacon Bits
Sweets
Chocolate Dipped Strawberries
Seasonal Fruit Display
Brownies
Lemon Squares
Fruit Cobblers- Apple, Peach, Blackberry, Blueberry
Banana Pudding
Strawberry Shortcake (Seasonal)
Chocolate Mousse served with Whipped Cream
Caramel Pound Cake
Lemon Cream Cheese Pound Cake
Kentucky Bourbon Pecan Pie
Pecan Pie
Charleston Chews (Blondies)
Chocolate Chip Cookies
Oatmeal Cookies
Candied Applewood Bacon
Served in Mason Jars with Sides of Chocolate Sauce,
Two Imported Cheeses and Whipped Cream
Kids Menu
Peanut Butter and Jelly Sandwich
Chicken Fingers
Grilled Cheese Sandwich
French Fries
Miniature Kosher All Beef Nathan’s Hot Dogs
Spaghetti with Meat Sauce or Marinara
Breakfast
Breakfast Options Available Upon Request
Danishes, Muffins, Butter, Jelly, Croissants, Fruit, Juices, Milk, Coffee, Eggs, Ham,
Biscuits, Grits, Hash, Muffins, Toast, Shrimp and Grits, Bacon, Sausage, etc.