features • dining • nightlife • daytrips • music
Transcription
features • dining • nightlife • daytrips • music
features • dining • nightlife • daytrips • music • shopping NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 3 PAGE 4 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE FEBRUARY 4 - MARCH 2, 2016 ® 13 Broad Street, Manasquan, NJ 08736 • 732-223-0076 • www.ndmag.com JAMES M. MANSER PUBLISHER [email protected] | Ext 12 FRED TUCCILLO EDITOR [email protected] | Ext 27 GLORIA STRAVELLI MANAGING EDITOR [email protected] | Ext 47 ALISON MANSER ERTL GENERAL MANAGER [email protected] | Ext 38 ADVERTISING SALES STAFF MATT KOENIG GENERAL SALES MANAGER [email protected] | Ext 50 REPORTER LARISSA FORESE [email protected] | Ext 10 BRUCE CAMPBELL [email protected] | Ext 25 JUSTIN BACH [email protected] | Ext 24 KAILAH GITTLEMAN [email protected] | Ext 35 LORI HEIGHT [email protected] | Ext 16 JIM CLERICO [email protected] | Ext 15 PHOTOGRAPHERS RYAN WELSH, MORGAN CAMPBELL, STEVE WEXLER [email protected] | Ext 31 PRODUCTION JOYCE MANSER, PAM YONCAK, WALLY BILOTTA [email protected] | Ext 18 CIRCULATION EILEEN SIPPEL [email protected] | Ext 21 NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 5 PARTY 1PM $ BUDS YOUR NEW JERSEY’S BIGGEST & BADDEST SUPERBOWL CELEBRATION! 4PM DAYTONA 500 4PM $ FRIDAYS HAPPY HOUR SATURDAYS 2.75 MILLER GRAB 4-8PM GREAT 2.25 PINTS LITES 2.75 BUD/BUD LT & DJ MIKE ENICE STREET ALL NIGHT + DJ KIRK LOPEZ VISIT BAR-A.COM FOR MORE FEB 5 12 19 SHUFFLE FEB HOLME RULE 3HIRTY 5IVE SUNDAY 2/14/16 FEB PAGE 6 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE $ BANDS ALL NIGHT & FREE ADMISSION DJ MIKE UNTIL 9PM NICE FEB ALMOST EASY ------------MARDI GRAS PARTY 6 13 FEB FEB 20 whiskey fueled MAN DOWN NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 7 PAGE 8 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 9 PAGE 10 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 11 PAGE 12 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE Old World Traditions Freshly baked 7 days a week and delivered to your favorite eateries Valentine’s Day is Coming! Remember to order your brownies for your sweetheart. Harvest House is a family owned and operated Wholesale Bakery serving the Tri-State area. Call today to distribute our products. 732-919-3200 NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 13 The Office Where everyone ‘works’ at having a good time BY LARISSA FORESE said Pagano. “This day is about awareness, but it’s also a great time to celebrate a great man with great friends and family.” Take a trip down to The Office Restaurant and Pagano encourages all to be a part of this Lounge, and it will feel as if you just walked into night, not just regulars, but new customers as a giant family reunion. well., who are always welcomed with open And that is exactly how general manager Nick arms. Pagano and the rest of The Office staff view all “Old employees come back, and we their customers. embrace both the familiar and new faces,” said Pagano. ATMOSPHERE The fundraiser will not only support a great The name may throw you off, but The Office and local cause, but will have raffle prizes, certainly does not have a workplace feel. giveaways, live entertainment, great food and The bar and dining areas are thriving with drinks and a gift auction, with all proceeds generations of families. The regular crowd just going to support cancer research. keeps growing as the years go by. “We generate a crowd of 21 to 91,” a fact that HAPPY HOURS Pagano credits for The Office’s success. If you cannot make it to the fundraiser, rest NIGHT AND DAY ANNUAL FUNDRAISER The 11th Annual Phil Citta Memorial Fundraiser, which takes place on Wednesday, Feb. 17, is more than just a get-together. This fundraiser, which raises money for cancer research and awareness, is held in honor of the late owner Phil Citta, who Pagano assured me would not want anything done in his honor. “Phil wouldn’t want this big event around the time of his birthday, but we feel it’s a great way to remember him and bring awareness to a great cause,” said Pagano. Phil Citta had an impact on not just the staff, but the customers who have been visiting his establishment for years. This can be seen directly from the results of his memorial fundraiser. The Office has raised over $200,000 for cancer research and does not plan to stop there. “Fifty-percent of our gross profit from that night goes straight to the J. Phillip Cita Regional Cancer Center at Community Medical [Center],” PAGE 14 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE assured the Happy Hours will draw you in at least one day out of the week. Monday Madness at The Office not only takes away the doldrums the beginning of the week brings, but also takes $1 off all beer and wine by the glass from 8 p.m. to close. From open to close, the rest of the week The Office has a day for everyone. Celebrate Miller Tuesday with $2 Miller Lite mugs and $2.50 Miller Lite, MGD and High Life bottles. Wild Wednesdays and Funtastic Fridays share $3 Domestic Pints, $4 Craft or Imported pints and $5 Specialty Craft pints. Tijuana Thursdays offer $2.50 Corona and Corona Lights, and for $5 you can call it Margaritas. Big Suds Saturday features 25- ounce Miller Lite drafts for $3.50. Miller Lite Sundays allow you to keep your mug for $4, and supplies $2 Miller Lite refills. And if beer does not suit your palate, $6 House Bloody Marys, and 50-cents COVER FEATURE THE OFFICE RESTAURANT & LOUNGE 820 Main Street, Toms River (732) 349-0800 • theofficelounge.net “ This day is about awareness, but it’s also a great time to celebrate a great man with great friends and family off all drinks not already discounted, may do the trick. SPECIALTY DRINKS Not only can you experience great drinks at a great value, but the Office presents a quirky cocktail menudubbed, “Jay’s Fun Concoctions.” Variety is the theme of the menu; with names such as ‘The Office Rum Punch,’ “The Tammi-Tini,’ or even the ‘Typhoon Tammi.’ You can never go wrong with unwinding with one of these specialty cocktails. WEEKLY SPECIALS Drink specials are not the only thing The Office is known for. The return of Sunday Brunch is sure to have you up and at ‘em from 11 a.m. to 2 p.m. The buffet is $16.99 per person This new menu features some familiar favorites such as Chicken Tenders [$10] and a Tavern Cheeseburger [$11[. Also, a spinach, walnut, goat cheese salad with chicken [$12] or shrimp [$14] and a 12 ounce New York Strip with onion rings [$23]. The Late Night offerings also include the $6 Night Munchie Menu, which sticks more to a traditional bar menu. The two ounce Black Angus Mini Cheeseburgers, Buffalo Wings, Mini Nachos and Jumbo Pretzels with Cheddar Cheese Sauce are just some of LATE NIGHT MENU the menu items. Along with new weekly specials, The The traditional bar menu does have Office introduces their new Late Night some standouts. The Pork Roll, Egg and Menu, which you can enjoy Monday Cheese with chips is a brilliant idea. through Saturday after 9 p.m. and all Where else can you enjoy a breakfast day Sunday. favorite after noon, let alone, 9 p.m. and $8.50 for children under 10. How could you say no? The Office supplies the ultimate Monday, which doubles as a Ladies Night, and includes half-price dinners for all ladies after 8 p.m. Office Tuesdays and Wednesdays have officially been revamped. Tuesdays now feature a Prime Rib Dinner, while on Wednesdays, the new special is Twin Lobster Tails. The price is extremely enjoyable as well-- both go for $18. ” FOOD FAVORITES The Late Night Menu and other food specials do not overshadow the regular menu, which seems impossible, but is done with finesse. You can choose from a sushi menu, filled with appetizers, lunch and dinner items and signature sushi rolls, such as the Jerry Roll [$11] or the Joe-E [$10]. Italian specialties such as Chicken Parmigiana [$18] and Mussels Marinara [$18] are part of the fare, along with some of the entrees, including The Office Shrimp Scampi [$22] or Filet Mignon [$26]. Be on the look out for an updated spring and summer menu, which will be available in the coming months. NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 15 ur & py Heocials Hapd p S Foovery Day Bank E pm Red k Trivia every sat. night 9pm at All Locations Bric ri 4-7 Mon-F-Fri 12-7pm un Mon ll Day Sat & nSs A tio a c o L l Al TAKE HER TO TOMMY’S FOR ! VALENTINE’S DAY COME INTO TOMMY’S TODAY TO CHECK OUR NEWLY EXPANDED “CRAFT BEER” SELECTION & TO ENJOY HAPPY HOUR PRICES ALL DAY SATURDAY & SUNDAY! WE ARE NOW TAKING ORDERS FOR TOMMY’S “AWARD WINNING WINGS” FOR SUPER BOWL SUNDAY WEEKLY RESTAURANT SPECIALS MONDAY TUESDAY WEDNESDAY THURSDAY TWO FOR $18 ANY APPETIZERS $4 CRAFT PINTS ON DRAFT $5 OFF ANY MEDIUM SPECIALTY OR ARTISAN PIE HALF PRICE SPECIALTY DRINKS & SELECT WINES HALF PRICE MEATBALL SIDE HALF PRICE SANGRIA (PITCHER/GLASS) HALF PRICE WINGS HALF PRICE ALL BEER PITCHERS TOMMY’S RED BANK TOMMY’S BRICK TOMMY’S PARAMUS (732) 212-1700 (732) 262-5180 (732) 261-1380 SPECIAL OFFER GREAT CRAFT BEER SELECTION Present this to your server and receive a FREE order of Our Award Winning Coal Fired Wings* (*Good with food purchase of $15 or more) • $12 Value Cannot be combined with other offers. Dine in only. One coupon per table. Expires 3/31/16 AT ALL 3 LOCATIONS VISIT OUR WEBSITE WWW.TOMMYSCOALFIREDPIZZA.COM PAGE 16 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 17 Winter IS A great time for a bed-and-breakfast stay BY LARISSA FORESE NIGHT AND DAY While summer is the busy season for local inns and bed-and-breakfasts, these classic Jersey Shore ‘staycation’ spots can be a real delight during the offseason months, when their rates come down and open dates are easier to find. COVER FEATURE The Inn at the Shore, 301 Fourth Ave., Belmar, is a home away from home. Owners Bill and Linda Neely, provide the perfect environment for locals, couples and anyone looking to get away for a few days. Most rooms are paired with fireplaces and jacuzzi tubs, which can quickly transform those work-week tensions into calm and relaxation. Located two blocks away from the beach, the Inn also features a wrap-around porch, bar, great room centered by a pool table and one of the greatest amenities at the Shore: a made-to-order breakfast. As the Inn’s special feature, the Neely’s provide their guests with no ordinary breakfast, but a breakfast that caters to their unique tastes. As the chef, Bill can provide a wide variety of combinations that make this home-away-from home venue a paradise. The Tower Cottage, 203 Forman Ave., Point Pleasant Beach, is ranked on Trip Advisor as the number one B&B in Point Pleasant and has the means to back it up. The Tower, run by Innkeepers Tony and Maureen, go above and beyond to make your stay memorable. Their off-season rates significantly drop, but not the quality of stay. There is no limit when it comes to spoiling their guests. PAGE 18 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE The Tower caters to couples celebrating special events, such as weddings, engagements or just a romantic getaway. Maureen also stands ready to help any aspiring groom make that very important proposal as special as the stay. The Tower Suite, appointed the most popular room, takes over the third floor with two rooms, ensuring privacy. This suite provides a private bath, with a large two-person jacuzzi tub, champagne, chocolate covered strawberries and a marble gas fireplace. The Cashelmara Inn, 22 Lakeside Ave., Avon-By-The-Sea, seems to be the locals go-to relaxation spot. Innkeeper, Mary Wiernasz, provides a wonderful stay for many of her regulars trying to escape the hectic pace of the real world. She even extends her hospitality to locals who just stop by for breakfast, if they extend the courtesy of calling first to let her know. The Cashelmara doesn’t only attract local folk. Many corporate planners favor the inn and its amazing staff for their retreats and events. Room 22 seems to garner the most attention, regardless of the season. This corner room with a king bed, fireplace and private bath with shower also boasts an ocean and lake view. The White Lilac Inn, 414 Central Ave., Spring Lake, opens back up this February, just in time for couples looking to spend some quality time together. The White Lilac innkeeper, Mari, makes this inn a perfect romantic getaway spot for anniversaries, engagements or any special occasion. The room called Gatsby’s Getaway provides guests with a private bath that features a whirlpool tub, making it the second most popular room. Taking the top spot is the Victorian Treasure Suite, which features a private bath, a fireplace, a queen-sized Murphy Bed and a private porch. The White Lilac Inn has everything to a couple needs to forget about the bitter cold of winter and by warming up together in a delightful place. Don’t miss the opportunity to experience one of more of these hideways now, well ahead of the crush and competition for availabilities that summer will surely bring round again. NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 19 Out&About TOP PICKS 20 TO DO LIST 20 COMEDY 21 Support the Special Olympics New Jersey at The Polar Bear Plunge at 63 Grant Ave., Seaside, on Feb. 20. Check-in begins at 9 a.m. and the plunge is schedule for 1 p.m. Radio station NJ 101.5’s Big Joe Henry broadcasts live from the event. Register online at plungeseaside.org and start raising money today. Incentives will be available for those who raise certain amounts of donations. TOLISDTO ASBURY PARK FILM INITIATIVE Date: Friday, Feb. 12 Time: Doors open 7 p.m. Movie starts 8 p.m. Location: Paramount Theatre, 1300 Ocean Avenue, Asbury Park Cost: Free Screening of “Breakfast at Tiffany’s” is free and open to all ages. CUPID’S CHASE 5K Date: Saturday, Feb. 13 Time: Reg. 8 a.m., 5K 10 a.m. Location: Hemingway’s Cafe, 612 Boulevard, Seaside Heights Cost: $30 - $40 Phone: 609-693-1700 comop.org/cupidschase Cupid’s Chase 5K proceeds will support people with disabilities. Registration before Feb. 12 will be $30, day of is $40. All runners, walkers and rollers (baby strollers and wheelchairs) are welcome. TOP PICKS Tickets for the Third Annual, Beers on the Boards are on sale now at beersontheboards.com. The event will take place Saturday, March 19, with two sessions running 12:30 to 4 p.m. and 6 to 9 p.m. A buffet by Martell’s Tiki Bar is also included. Tickets are $55. Designated driver tickets are also available for $25, which still includes the buffet and alternative beverages. VALENTINE’S POP UP MARKET Date: Saturday, Feb. 13 Time: Noon to 5 p.m. Location: Grand Arcade, 1300 Ocean Ave., Asbury Park asburyparkbazaar.com Asbury Park Bazaar and Market at Fifth Avenue handpicked 20 local vendors offering unique gifts and artisan goods perfect for lovers and friends to exchange. pets and much more. CONCERTS 22 From Feb. 12 through 14 join Jenkinson’s for Family Date Night. A family of four ticket will cost $49.95 and includes admission to the Aquarium, a plain pizza, pitcher of soda, a $10 PlayCard for the Pavilion Arcade and treats from the Sweet Shop. Aquarium admission for an additional family member is $7. Tickets are now available for purchase from the Aquarium, Pavilion Fast Food, Sweet Shop, Pavilion Arcade and online at jenkinsons.com. PAGE 20 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE Join Leggett’s, 217 First Ave., Manasquan, on Feb. 13 for The ALS Valentine Plunge. The plunge beings at noon at Main Beach in Manasquan and Leggett’s will also be hosting a Plunge Party and the awards at 1 p.m. Proceeds from the event will support ALS research. There will also be a Pre-Plunge Party and registration at Leggett’s Feb. 12 from 6 to 9 p.m. You can also register or donate at valentineplunge.com. VALENTINE’S DAY KIDS CRAFTS Date: Saturday, Feb. 13 Time: 1 - 4 p.m. Location: Grand Arcade, Ocean Avenue, Asbury Park Come to the Asbury Park Boardwalk for Kids Craft-making at the Grand Arcade at Convention Hall. The workshop will take place within the Valentine’s Day Pop-Up Market. A donation of $2 is suggested for each craft made and proceeds will benefit a local Asbury Park youth charity. JAZZ, LOVE AND SWEET WHISKEY Date: Saturday, Feb. 13 Time: 8 p.m. Location: Algonquin Arts Theatre, 173 Main St., Manasquan Cost: $20-$36 Phone: 732-528-9211 Website: algonquinarts.org Five top musicians blend tradition jazz, a touch of blues and rock, a dash of internation flair, all combined with a steady mix of standards. You will be served cocktails by Sweet Whiskey. Featuring jazz singer Maggie Worsdale. COMEDY NIGHT AT RIVER ROCK Date: Sunday, Feb. 14 Time: 6:30 p.m. Location: River Rock, Rt. 70, Brick Cost: $40 Phone: 732-840-1110 Check out River Rock’s Comedy and Dinner show, featuring Ryan Maher and other special guests. Ticket price includes show and full dinner. Call and make reservations or see a hostess for tickets. Doors for the event open at 4 p.m., dinner is at 5 p.m. and show time is at 6:30 p.m. WWE PRESENTS NXT LIVE Date: Friday, Feb. 19 Time: 7:30 p.m. Location: Convention Hall, 1300 Ocean Avenue, Asbury Park Phone: 732-897-6500 NXT LIVE is coming to Asbury Park. The future WWE storms the shore with a night of jaw-dropping action, thrilling excitement and all of your favorite NXT superstars. MANASQUAN MID-WINTER BEACH RUN Date: Saturday, Feb. 20 Time: Reg. 9:30 a.m., Race 11 a.m. Location: First Avenue and Whiting Avenue, Manasquan Cost: $35 The race starts at First Avenue and Whiting Avenue, just south of Leggett’s. The two-mile run will be through the streets of Manasquan with 1/4 mile on the beach. Registration and pick up will be at Leggetts. You can register online through jsrc.org or the day of at Leggett’s. The first 1,200 people to pre-register will receive a hoodie. There will also be a post-race buffet. Blizzard date is Feb. 27. GEORGE WASHINGTON’S BIRTHDAY CELEBRATION Date: Sunday, Feb. 21 Time: Noon - 3 p.m. Location: The Historic Village at Allaire, 4263 Atlantic Avenue, Farmingdale Phone: 732-919-3500 Email: [email protected] Website: allairevillage.org Join Allaire State Park in celebrating George Washington’s Birthday. There will be a special reenactment in the Chapel at 1 p.m., hearth cooking demonstrations, craft demonstrations and house tours. CHILI COOK OFF Date: Sunday, Feb. 21 Time: 3 - 7 p.m. Location: Havana Tropical Cafe, 409 Bay Avenue, Highlands Cost: $25 Phone: 732-291-4713 E-mail: [email protected] Website: highlandsnj.com Join the Highlands Business Partnership for their St. Patrick’s Day Fundraiser Chili Cook Off. All proceeds benefit the 2016 Highlands St. Patrick’s Day Parade. The $25 donation includes chili tasting and beer. 7TH ANNUAL BOWL-A-THON Date: Friday, Feb. 26 Time: 6 p.m. Location: Lakewood Lanes, 101 Locust Street, Lakewood Cost: $30 per player/$180 per team Contact: Patricia Nolan Phone: 732-363-6677, ext. 103 E-mail: [email protected] Website: arcocean.org There will be two bowling sessions: 6 8 p.m.; 8:30 - 10:30 p.m. The price includes shoes and two hours of bowling. There will also be a gift auction and 50/50 raffle. The Bowl-a-Thon benefits The Arc, Ocean County Chapter. WINTERFEST 25TH ANNIVERSARY Date: Sunday, Feb. 28 Time: 3:30 p.m. Location: Crystal Point Yacht Club, 3900 River Road, Point Pleasant Cost: $65 Donation jerseyshorechefs.com/winterfest The best chefs in New Jersey will present a tasting menu from various world cuisines in honor of some of the world’s most famous chefs. Sponsored by the Jersey Shore Chefs Association, the event will include a silent auction and 50/50 to benefit the FoodBank of Monmouth and Ocean Counties along with the Victor J. Houston Scholarship Fund. Donation tickets are available now on the Jersey Shore Chefs Association website. RED BANK RESTAURANT WEEK Date: Feb. 21 - March 3 Cost: $20-$30 Phone: 732-842-4244 Website: redbank.org Enjoy Red Bank’s restaurants with a $30 prix fixe dinner, menu includes appetizer, entree and dessert. Excludes Friday and Saturday. Visit the website for list of participating restaurants. INTERNATIONAL POLAR BEAR DAY Date: Saturday, Feb. 27 Time: 10 a.m. - 5 p.m. Location: Jenkinson’s Aquarium, 300 Ocean Avenue, Point Pleasant Beach Cost: Admission to the Aquarium Contact: Carol McCallum Phone: 732-899-1659 Celebrate the bear of the North and all other species that call the Arctic home. LAURITA JUNIOR IDOL EVENINGS Date: Every Thursday Night Location: Laurita Winery, 35 Archertown Road, New Egypt Cost: Free General Admission Contact: Kate Devine Phone: 609-758-8000 Website: LauritaWinery.com Register and participate in the new Junior Laurita Idol. Open to ages 8 to 17 years old. A $200 gift card will be presented to first place in the following age groups: 8-12, 13-15 and 16 -17. BYRNE UP THE ROAD 5K FUN RUN Date: Saturday, March 5 Time: 11 a.m. Location: First Avenue and Whiting Avenue, Manasquan Cost: Children 10 and under/$10 Adults/$25 [email protected] The fun run will have a starting point at Passaic and Ocean Avenues in Spring Lake. Run with family, friends or a team. Applications are available at the Byrne Up The Road Facebook Page. Donations are accepted. COFFEE CUPPING CLASSES Date: Tuesdays and Saturdays, through Feb. and March Location: Coffee Corral, 177 Drs James Parker Boulevard, Red Bank Phone: 732-741-2326 Website: coffeecorral.net Learn how to create your favorite cup of coffee, from the baristas with experience. Coffee Corral is offering a variety of classes from Home Brewing to Espresso Basics. COMEDY SHOWS BLAZE BISTRO Route 166, Toms River Comedy nights every other Thursday BORGATA HOTEL CASINO Borgata Way, Atlantic City 609-310-1000 2/4-6: Mitchell Walters, Tom Briscoe, Greg Morton NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 21 Happy Cole 2/13: Billy Gardell 2/14: Sebastian Maniscalco 2/14-19: Rodney Laney, Joe DeVito, Jimmy Dunn 2/21-27: Max Dolcelli, Melvin George II, Paul Bond 2/28-3/2: Richie Minervini, Jackie Flynn, Kevin Meaney 3/3: Richie Minervini, Jackie “The Joke Man” Martling, Kevin Meaney CAROLINE’S 1626 Broadway, New York, NY 212-757-4100 carolines.com 2/4: Joel McHale 2/5-6: Tony Hinchcliffe 2/7: Jane Fonda 2/10-11: Papa CJ 2/10-3/2: Pat Dixon 2/12-14: Marlon Wayans 2/14: My Funny Valentine 2/16: Dave Sirus 2/18-21: Al Madrigal 2/24: Christina Bianco 2/25-27: Corey Holcomb 3/3-6: Rod Man COUNT BASIE THEATRE 99 Monmouth Street, Red Bank 732-224-8778 countbasietheatre.org 2/5: William Shatner 2/6: Jim Breuer 2/27: Bobby Collins 3/3: Jim Norton WOODY’S ROADSIDE TAVERN 105 Academy Street, Farmingdale 732-938-6404 Open Mic night every Tuesday CONCERTS THE BEACON THEATRE 2124 Broadway, New York, NY 212-455-6500 2/3-4: Jenny Lewis 2/8: Shaping Sounds 2/11: Bryan Adams 2/13: The 70s Soul Jam Valentine’s Concert 2/14: An Evening of Love featuring Stephanie Mills & Will Downing 2/19: An Evening with 2Cellos 2/20: Josh Ritter 2/25-26: Jason Isbell 2/27: R5 BRIGHTON BAR Brighton Avenue, Long Branch 732-229-9676 STARLAND BALLROOM Jernee Mill Road, Sayreville 732-238-5500 2/4: Eastbourne, Dub Proof, Blisstique 2/5: Bobby Steele & the Undead 2/5:After the Burn, Suspect, Suicide Crisis 2/6: The F Bombers, Gravity Well, The Sacred, Pure 13 2/7: Concrete God, Tailor Made 2/12: Jersey Rock Winter Beach Crawl 2/26: Rory Kelly Band, Natural Born Losers, Speed Queen 2/27: Michael Graves 2/6: Brutal Bowl 2/13: Never Shout Never 2/14: Dustin Lynch 2/19: Nightwish 2/20: Kacey Musgraves 2/26: Titans of Tribute 2/27: Freestyle Explosion 3/4: August Burns Red & Between the Buried and Me COUNT BASIE THEATRE Monmouth Street, Red Bank 732-242-8778 2/11: The Beach Boys 2/12: Valentine’s Day with Megan Hilty 2/14: Prokofiev: Romeo and Juliet Suites 2/15: Foreigner 2/19: Chris Botti 2/20: ABBA Mania 2/21L Mega Bubble Show! 2/23: Rain (Beatles Tribute) 2/24: R5 2/25: The Berenstain Bears Live 2/26: Chicago 2/2: A Night with Janis Joplin starring Mary Bridget Davies ENCORE AT IPLAY AMERICA Schanck Road, Freehold 732-577-0495 2/14: The Jersey Four (Frankie Valli & The Four Seasons Tribute) 2/27: Issa’s Winter Wonderland 3/11: Nick Carter HOUSE OF INDEPENDENTS 572 Cookman Avenue, Asbury Park 2/6: Mardi Gras Masquerade Ball 2/13: Offseason featuring Chris Rockwell & James Dalton 2/23: Where’s the Band POLLAK THEATRE Monmouth University, Cedar Avenue, West Long Branch 732-571-3400 2/12: The Winding Stream 2/20: Doo Wop Explosion: A Night of Acappella Harmony 2/27: Cherish the Ladies PRUDENTIAL CENTER Lafayette Street, Newark 973-757-6000 2/13: Marc Anthony 2/15: Maxwell & NAS THE STONE PONY Ocean Avenue, Asbury Park 732-502-0600 2/5: Splintered Sunlight 2/6: Stone Baby 2/11: Voivod 2/12: Black Dog (Led Zeppelin Tribute) 2/13: Bob Polding Band 2/18: Aaron Carter 2/19: John Eddie & his Dirty Old Band 2/26-27: Southside Johnny & The Asbury Jukes 3/4: Start Making Sense THE WELLMONT THEATER Seymour Street, Montclair 973-783-9500 2/4: Fetty Wap 2/9: Lupe Fiasco 2/12: Gin Blossoms 2/20: Genoa City Live 2/25: I Love the 90s with Salt-N-Pepper, Coolio, Color Me Badd 2/26: 38 Special 2/27: The Fab Faux (Beatles Tribute) 3/3: The Musical Box: The Recreation of GENESIS 3/4: The Blues Brothers starring Dan Aykroyd and Jim Belushi THE WONDER BAR Ocean Avenue, Asbury Park 732-502-8886 2/6: Dark Ciry Entertainment Presents 2/14: Wonder Jam 2/20: Michael Monroe, Hardcore Superstar 2/25: Steve Grand 2/26: Lee DeWyze, Wakey Wakey 3/5: Tor Miller THE STRAND THEATER Clifton Avenue, Lakewood 732-367-7789 2/12 : NOW That’s What I Call Music Live! 2/14: The Cast of Beatlemania 3/5: The Artimus Pyle Band (Lynyrd Skynyrd Tribute) PAGE 22 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE THE SAINT Main Street, Asbury Park 732-775-9144 www.thesaintnj.com 2/4: The Weeklings 2/5: Wicked Hollow 2/10: The Westies 2/11: Future Generations 2/12: Hunter Valentine 2/13: Bounders 2/15: Vanessa Silberman 2/19: Swim. 2/24: The Jauntee 2/26: Airacuda 3/4: The Coffin Daggers 3/5: Colossal Street Jam ROLLER/ICE SKATING JACKSON SKATING CENTER, INC 2270 W County Line Rd, Jackson 732-363-2222 sk8rollermagic.com Roller skating JERSEY SHORE ARENA 1215 Wyckoff Road, Wall Township 732-919-7070 jerseyshorearena.com Ice skating/hockey WINDING RIVER SKATING CENTER 1211 Whitesville Road, Toms River 732-244-0720 Ice skating OCEAN ICE PALACE 197 Chambers Bridge Road, Brick 732-477-4411 oceanhockey.com Ice skating HOWELL ICE WORLD 269 Squankum Road, Farmingdale 732-378-6600 howelliceworld.pointstreaksites.c om Ice skating AQUARIUM JENKINSON’S AQUARIUM Boardwalk, Point Pleasant Beach 732-892-3274 LOVE’S OVERRATED. Anti-Valentine’s Day options BY LARISSA FORESE the WRAT websites. All who apply must be present at Headliner Feb. 12 from 5 - 8 p.m. The Happy Hour will inThis February there is no need to clude food, prizes, drinks and more. eat that entire heart-shaped box of Or, you could always spend chocolates by yourself. Lucky for the Valentine’s Day with the “undead” at perpetually single crowd at the Jersey Bar Anticipation, 703 Sixteenth Ave., Shore, some of the best bars are finally Lake Como. The “Eat Your Heart Out” doing right by you. event consists of a Walking Dead These unconventional Valentine’s Premiere Viewing and Dance Party. Day events are more prominent than At 9 p.m. enjoy the Season Six ever and we have compiled the best Premiere of the “Walking Dead” on places to be. over 30 televisions, plus giant screens -- all in surround sound. SINGLE AND MINGLE You can celebrate this epic TV River Rock Bar and Grill, 1600 Route come-back by dressing up as your 70W, Brick, leads the way with their favorite cast member. All zombie and Single Soiree from 4 to 9 p.m. This $10 zombie-hunters are eligible for the ticket includes MC Nico with Cast Look-a-Like Contest where you giveaways and games, music by DJ Q can win a $500 prize. Plus, those who and of course flirty drink and food play the part of the undead, have free specials. admission all night, as for the living, Bamboo Bar, 201 Boulevard, Seaside the offer only extends until 9 p.m. Heights, is throwing their second PK’s Shamrock, 415 Eighteenth annual Cupid is Stupid Party, Saturday, Ave., Lake Como, helps demote Feb. 13. The best part of this anti-ValenValentine’s Day with $1 Bud Light tine’s Day Party, is free admission for mugs and an Anti-Valentine’s Bingo those who bring a photo of their ex to Party that would even make Cupid burn in the Bamboo Bonfire. misfire. The Headliner, 1401 Route 35, Neptune, and 95.9 the WRAT are MOVIES offering a Valentine’s Date with Gotts The movie theater may not be your from 95.9 The WRAT. Guys and girls favorite anti-Valentine’s Day may apply via both the Headliner and NIGHT AND DAY destination, but there are plenty of movies that will help you forget how overrated love can be. You can stick with the zombie theme by viewing a classic Jane Austin tale with a twist. “Pride and Prejudice and Zombies,” which releases Feb. 5, may be the prescription to cure your single blues. This irregular story-line portrays Elizabeth Bennet (Lily James) as a martial arts and weaponry master, while her counterpart Mr. Darcy (Sam Riley) is a destructive zombie killer who still manages to hold onto his upper class prejudice. These two starcrossed lovers must join forces and conquer the dead once and for all. “How to Be Single” features a group of friends learning how to deal with the different and unconventional ways millennials are finding love. Starring some of the greatest up-andcoming comedians, such as Rebel Wilson and Alison Brie, this movie is set to take theaters by storm Feb. 12, which provides ample opportunities to laugh about the dating truths this generation has to offer. LADIES NIGHTS Simko’s, 403 Higgins Ave., Brielle, is sharing the love, or lack thereof, with Ladies Night. The event will take place from 6 - 9 p.m. with vendors and psychic Debi Blackey. Contact Michele for appointments at 908-4618802. At Johnny Mac House of Spirits, 208 Main St,, Asbury Park, Ladies Night doubles as a speed-dating event. On Feb. 12, make sure to head down to Johnny Mac’s, where couples are paired for three minutes. At the end of the night, if there are any matches, the couples will compete in a Skeeball Thunderdome Battle for a $50 gift card to any Asbury Park restaurant. To get on the list of dates, arrive at 9 p.m., all actual dates start at 10 p.m. Every Thursday from 7 p.m. to close is Ladies Night at the Asbury Ale House, 531 Cookman Ave., Asbury Park. With $2 domestic drafts, $3 house wines by the glass, and $4 call mixed drinks, it is the perfect set-up without actually getting set-up. Yvonne’s also supports Thursday nights as Ladies Night, which also happens to be steak night. Starting at 5 p.m. you can expect $5 house wines, half-price margaritas and sangria and steak -- a gesture that may make it a little easier to believe in love once again. NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 23 PAGE 24 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE Get ready for Belmar’s ST. PATRICK’S DAY PARADE BY LARISSA FORESE and pubs and is proud to be the annual soloist at the Belmar-Lake Como St. Patrick’s Day Parade Investiture Mass. Finan lived in Lake Como until age 11 and has lived in Wall Township ever since. She attented St. Rose Grammar School, Belmar Grammar School, Wall Township High School and The Stuart School of Business Adminstration. With family from the Emerald Isle, she bears her Irish heritage proudly, as a member of the Women of Irish Heritage of the Jersey Shore and the Parade Committee. This year’s parade will also be held in memory and celebration of two former Grand Marshals: Jane Magovern, 2004 Deputy Grand Marshal, and Ed Neafsy, 2008 Grand Marshal, who are both are deeply missed. NIGHT AND DAY Time to warm up your bagpipes and iron your kilts. The Belmar-Lake Como St. Patrick’s Day Parade will be stepping off sooner than you think. FUNDRAISERS Consider February a warm-up for the parade, which will be held on March 6, at 12:30 p.m. this year. Meanwhile there are plenty of fundraisers scheduled to support one of the most famous parades in New Jersey. On Feb. 14, take a break from all that Valentine’s Day excitement and support the Parade Committee at the Lobster Shanty in Point Pleasant Beach, from 2 p.m. to 6 p.m. The party will continue on the following Sunday, Feb. 21 at the Boathouse, in Belmar — same hours. A $15 donation at each event will get you a hot and cold buffet along with live entertainment. Parade T-shirts will also be available at each fundraiser for $20. Don’t forget to mark your calendar for an Evening of Irish Culture, which is almost as important as the Parade. On Feb. 27, from 7 p.m. to 11 p.m. at the Waterview Pavilion, in Belmar, celebrate the 100th anniversary of the 1916 Easter Rising and the significant impact it had on 20th century Ireland. Tickets are available for purchase in advance only, for $65 through Feb. 17. The price includes cocktail hour, fourcourse dinner and open bar, all while you enjoy music from The Snakes and a performance by the Dancers from the Patricia Murphy School of Irish Dance. The committee will also unveil a new honor this year: The Student of Irish Culture Scholarship. Two lucky students, who are currently enrolled or participating in a school or program for an Irish cultural activity will receive a scholarship of $500. On March 5, St. Rose Church, 601 Seventh Ave., Belmar, will host the Investiture Mass. Immediately following, with a donation of $30, Doolan’s Shore Club, Rt. 71, Spring Lake Heights will host the Investiture Luncheon. GRAND MARSHALS Bobby Byrne will be this year’s Grand Marshal with Martha Ann McDonough Finan by his side as the Deputy Grand Marshal. Byrne’s paternal grandparents came from County Louth and County Cork, Ireland. He is also the son of Irish-American bandleader, Jimmy Byrne, and Scottish immigrant, Margaret McIver, who came to America at the age of eight. Growing up in Bayonne, he earned a B.A. from Jersey City State College and an M.F.A. from The Catholic University of America. Byrne also served in Vietnam, where he was awarded the Bronze Star and the Army Commendation Medal with “V” Device for Valor. The 2016 Grand Marshal and his brother Jimmy Jr. are well-known along the Jersey Shore as the Irish song and feel-good musicians, the Byrne’s Brothers. Making Belmar his permanent home in 1969, Bobby and wife Patricia Neary have operated RBJ Productions LLC, which helps promote Bobby’s music career. He still performs at New Jersey’s clubs PARADE ACTIVITIES NJ Transit has added extra trains in and out of Belmar on parade day. During the parade, St. Rose High School will hold their Annual Alumni Parade Party in their parking lot. This prime location allows St. Rose Alumni a great view of the parade and a chance for alumni to catch up with old friends and new while enjoying food and beverages. Area bars are always in on the parade day fun, so plan ahead to get to the most happening spots. For example, PK’s Shamrock, in Lake Como, will celebrate by opening at 9 a.m. and requiring no cover charge. Bar-A, in Lake Como, will also be holding their famous Annual St. Patrick’s Day Parade Party, from 10 a.m. to 11 p.m. and will feature drink and food specials. NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 25 PAGE 26 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE Shopping TOP PICKS 27 TOP COMBO Searching for a Valentine’s Day gift? This perfect combination of Forever Beach Badge Money Clip and Cuff Links, are perfect for the one you love. These custom made, one-of-a-kind accessories can be specialized for any New Jersey beach. You can find this precious pair at the Weston Gallery, 79 Main St., in Manasquan, or on their website westongalleries.com. TOP S K C I P TOP MEN’S WATCH This Tudor Pelagos 42mm Watch is perfect for Valentine’s Day. The one-of-a-kind watch incorporates, titanium and satin steel, case back in 316L steel with a screw down winding crown, triple waterproof system up to 500 meters, and scratch-resistant and anti-reflective crystal. The watch sits on top of a steel bracelet, which also features a blue rubber strap and titanium buckle. This amazing piece and many other Valentine’s gifts can be found at Leonardo Jewelers, 35 E. Front St., in Red Bank, or at leonardojewelers.com You are guaranteed a “yes” with this Halo Style Engagement Ring. This one-of-a-kind ring incorporates 14k white gold and a 2k 45 Gemological Institute of America diamond. Find this ring and more at Earth Treasures, at 178 Route 35 South, Eatontown, or on their website, shopearthtreasures.com. TOP ENGAGEMENT RING Show your loved ones how much you care with this one-of- a-kind, New Jersey Home Bracelet, by Luca + Danni. The bracelet is handmade in the USA, and a portion of the proceeds support the Childhood Leukemia Foundation in Brick. You can find this bracelet exclusively at Deena’s, 704 Arnold Ave., Point Pleasant Beach, or on the Deena’s Facebook page. TOP BRACELET NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 27 Increase endurance with intervals this winter season BY ANGELA CIROALO NIGHT AND DAY ON THE RUN With ANGELA TYPES OF INTERVAL TRAINING CYCLING indoors can be done on a stationary exercise bike or in a cycling class offered at a gym. SWIMMING is a very beneficial cross training workout for runners seeking to provide their body with a rest from road impact. The wholebody workout is a cardiorespiratory activity. WATER RUNNING provides runners the opportunity to run without creating any impact on their bodies. Many elite athletes water runt o rpevent injury and increase endurance. INDOOR TRACK RUNNNING can include sprint workouts, which will fully prepare you for the upcoming spring races. Winter has arrived, and although the weather outside is cold your workouts do not necessarily need to be put on hold. In fact, depending on the type of indoor workout you choose, you may even have the opportunity to save time, increase your speed and endurance, and even lose weight. Trivial to what many believe indoor cardio workouts do not equate to easier workouts. There are many different options available when selecting an indoor activity including: cycling, swimming, water running, circuit training, indoor running, and even plyometric drills. Each of these activities can be completed through traditional steady-state bouts of exercise, or for improved results they can be done through an interval style method. Interval training is a common form of training among athletes and experienced exercisers and now gyms, fitness instructors and personal trainers are beginning to take notice and incorporate interval training into traditional workouts and classes. WHAT IS INTERVAL TRAINING? The nationally recognized health and fitness certification organization the American Council on Exercise [ACE] defines interval training as a system of organized cardiorespiratory training consisting of bouts of short duration, high-intensity exercise intervals with periods of lower intensity active recovery. According to a 2014 American College of Sports Medicine [ACSM] consumer information committee report the benefits of interval training include; improved aerobic and anaerobic fitness, decreased blood pressure levels, improved overall cardiovascular health, improved insulin sensitivity, improved cholesterol profiles, and decreased abdominal fat. Interval training is also well-known for the increased caloric burn, decreased time spent exercising, ability to improve metabolic disorders, as wells as the increased athletic performance and speed that it creates. If done correctly and consistently, interval training has the ability to improve insulin sensitivity among those with high blood sugar through allowing the body to better utilize glucose in the body. HOW TO CREATE AN INTERVAL TRAINING WORKOUT There are several components to consider when selecting an interval training workout including type, time, intensity and frequency. Begin by first selecting the type of interval workout that you would like to complete [cycling, running, water running, etc.]. Secondly, select the amount of time you would like to spend completing the workout. The ACSM report suggests completing an interval workout between 20 and 60 minutes in total – this includes recovery time and high intensity time. Next, choose the level of intensity, which can measured by one of two ways; the level of perceived exertion scale or by the maximum heart rate percentage. You want to determine the level of intensity you want to work out at in advance, creating a goal to work towards without stopping or slowing down. The scale measures the 1 to 10 level of perceived exertion that the exerciser experienced. Level one signifies the lowest level of exertion, such as a light walk. Level 10 signifies the highest level of exertion, such as an all-out sprint. Exercisers should aim to exercise at specific levels and then quantify their exertion upon completion to ensure they are putting forth the appropriate effort. The maximum heart rate percentage can be chosen once the resting heart rate and maximum heart rate levels have been determined. Through a series of tests, often provided by a personal trainer, one can determine their maximum heart rate level. The ACSM report suggests that when seeking to use maximum heart rate the exerciser aim to achieve be less than 80-percent of their maximum heart rate. The recovery heart rate should range between 40- and 50-percent of the maximum heart rate. When creating an interval training plan the final step is to select the frequency of the interval workout. The frequency can mean one of two things; the amount of intervals per session or the amount of interval workouts per week. All should be determined based on an individual’s fitness level and goals. If planning on completing more than one interval session per week sessions should be carefully planned. The ACSM report suggests completing no more than two interval sessions per week, allowing at least 24 hours of rest between sessions. PAGE 28 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE ‘SUPER SECRET TRAINING LAB’ offers many paths to fitness BY LARISSA FORESE My job is to help you understand that you can do this,” said Hueston. All Star has excelled beyond the There is a stigma that surrounds boundaries of typical physical fitness working out and being fit; but what the facilities. And to set your mind at ease, general public fails to realize is there is there is not one treadmill on the more to fitness than a treadmill and premises. some free weights. Kathleen Wojdyla, who competes in All Star Sports Academy, 1740 Route Body Transformation contests, has 9, Toms River, is the perfect training been working out at All Star for six facility, not just for athletes, but for months, and now brings her son to anyone looking to improve their health work out as well. and fitness. “I tried [working out] and stopped, Trainers and co-owners Phil no matter where I went. I’ve been to Hueston and Brian Blue are two of the places where if you’re not in shape best-kept secrets in Ocean County. people won’t look you in the eye. But “One of our clients actually wrote here, they encourage you, and I’m still on our door ‘SSTL’ - - it stood for ‘Super here because of it,” said Wojdyla. Secret Training Lab’,” said Hueston. “The joke was if you didn’t know where CLIENTELE we were, you couldn’t train with us.” Hueston and Blue train all across NIGHT AND DAY FAMILY FEEL All Star has since moved from the designated ‘SSTL’ hot spot, yet Hueston and Blue still provide a comfortable and effective workout environment, which doubles as a haven to escape the ‘real world.’ “Coming here, you leave all your problems at the door and just workout. the spectrum: from people of all ages looking to stay in shape, to local and professional athletes who are searching for a competitive edge, the client list has no limitations. “You’re training with some of the best strength and conditioning guys in the world,” said Corey Anderson, who has a UFC registered fight in March. “It’s a place to mold you as a person, it builds character. They show you that you don’t have to be an athlete to workout.” Todd Frazier, third baseman for the Chicago White Sox, and former UFC Lightweight Champion Frankie Edgar, are also some of the professional athletes that seek training from this dynamic duo. Despite the diversity of clientele, everyone is treated equaly, with the gym taking pride in the results of all clients, not just the ones who have the title of “profession athlete.” Which is why All Star is one of the most effective gyms at the Jersey Shore. “We’ve created such a well-rounded community, we all support each other,” said Blue. PROGRAMS With the variety of people and fitness levels that parade through the doors at All Star, it comes as no surprise that there are programs for everyone. FitKidz provides the perfect sports exercise and fitness program to help kids develop health habits at a young age. Athletic Transformation, for ages 14 and up, incorporates more than traditional training by having speed, agility, power and strength be the main focus. College Student Aid Memberships provide students with familiar and productive workouts, when home from school. Team Training provides excellent training for levels from travel and clubs to high school and middle school teams. Last, but not least, Adult Fitness provides an array of workouts, beyond ordinary gym classes provided by your ‘Global Gym, White Goodman’ inspired palace. Which, if you have seen the movie “Dodgeball,” is enough to get you to All Star today. And if that isn’t enough, Hueston is offering 10-percent off to new members when they mention this article. Whether you are looking to improve your health or are seeking a gym that will keep you motivated and determined, All Star Sports Academy will get you where you want to be and beyond. NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 29 Bars&Bands THURS FEB 4 FRI FEB 5 SAT FEB 6 THURS FEB 11 FRI FEB 12 SAT FEB 13 THURS FEB 18 FRI FEB 19 SAT FEB 20 THURS FEB 25 FRI FEB 26 SAT FEB 27 E Street Shuffle Almost Easy Todd Robins John Perry Rule 3hirthy 5ive Whikey Fueled Todd Robins John Perry DJ Mike Nice Big Bang Babt Todd Robins John Perry Under Pressure Mr. LoveJoy Ned & The Grounhogs Karma Koustiq Big Bang Trio Shorty Long Craig Daniels Temporary Grace BOATHOUSE, Belmar - 732.681.5221 Pat Roddy Trio DJ Poynt Joe Baracata Band Live DJ Rory Daniels Trio Pat Roddy Band DJ Poynt Joe Baracta Band Live DJ Pat Roddy Trio Pat Roddy Band DJ Poynt Enjoy! DJ Poynt Rory Daniels Trio Sweet Chin Music DJ Poynt Pat Roddy Band Live DJ BRIGHTON BAR, Long Branch - 732.229-9676 Eastbourne Dub Proof Blisstique Bobby Steele & The Undead Jersey Rock Winter Beach Crawl Rory Kelly Band Natrual Born Losers Speed Queen Michael Graves JP LaStella Katfish Lucy The F Bombers Gravity Well The Sacred Matt Noffsinger JP LaStella Billy Hector Halfway There JP LaStella Blues Collar Band Rich Meyer Craig Daniel Capt. Eric & the Shipwrecks Rock Bottom Jay and Shay Twice is Good NRG Band Frankie Upside Mission Dance NRG Band UnDisputed On The Rocks B & E Duo Rock Bottom Blue Crew Bill Stasse Joe Faronea Dave Loves Donna Chuck Miller Late 88 Melaine & Sonny The Pickles Poor Pluto Late 88 Trane Stevens Bob Garaffa Lenny G & the Soulsenders Acoustisonic Problem Child Eclectic Flavor Goodfellas Acoustisonic Queens Blvd Sunset Strip Slap Happy Acoustisonic Brue Crew Fiasco Bad Little Doggie Acoustisonic Queens Blvd Instant Karma Matt Noffsinger Band Mike Ranucci Live Entertainment The Mangos Mike Ranucci Blue Collar Band DJ Jerry De Meo Mike Ranucci Guys With Beards Matt Noffsinger Mike Ranucci Vinyl Harry, Billy, & Brian American Hawk The Naked Apes The Mangos Mike Dalton Band Katfish Lucy Katfish Lucy Sweet Chin Music Basso Bros Live Entertainment Marc Muller Sandy Mac Trio Greg Cuozzo Live Entertainment BAR A, Lake Como - 732.681.7422 BEACHCOMBER, Seaside Heights - 732.793.0526 BUM ROGERS, Seaside Park - 732.830.2770 THE CABIN, Freehold - 732.462.3090 CAPTAINS INN, Forked River - 609.693.3351 Instant Karma • CONNOLLY STATION, Belmar - 732.280.2266 THE COVE, Bayville - 732.269.6161 CRAB’S CLAW INN, Lavallette - 732.793.4447 FARRELL’S, Point Pleasant - 732.892.2090 HARPOON WILLY’S, Brielle - 732.223.8880 Turnpike Mike Paul Marino Band Brue Crew Turnpike Mike Floyd Murray DIVE!, Sea Bright - 732.268.7707 Floyd Murray EVENTIDE GRILL, Sea Bright - 732.530.1414 Alter Ego Kenny Dubman Turnpike Mike The Shiners Owens Heavy Metal Riptide Kids at Play Shawn Mars Danjo’s Live Entertainment Chris Morrisy Chris Morrisy JENKS, Point Pleasant Beach - 732.899.0569 KLEE’S, Seaside Heights - 732.830.1996 LEGGETT’S, Manasquan - 732.223.3951 MANASQUAN BEACH HOUSE, Manasquan - 732.528.5666 The Bones of Laylow Jones The Pour Boys Giuncos Market Challenge Xcepted Sweet Chin Music The Pop Comics Mike Dalton UnDisputed Overboard Rob Dye& Taylor Tote C M LOONE’S PIER HOUSE, Long Branch - 732.923.1006 Enda Keegan Dave McCarthy Enda Keegan Paul Cilinski 18th & Addison Queens Blvd Shawn Mars Acoustisonic Karl Merl Acoustic Lisa & Wendy Cripple Creek Shawn Mars DJ Billy Reybert DJ Billy Reybert DJ Billy Reybert DJ Billy Reybert DJ Billy Reybert DJ Billy Reybert DJ Billy Reybert DJ Billy Reybert Dave McCarthy Enda Keegan Dave McCarthy Enda Keegan Dave McCarthy MCGILLICUDDY’S, Loch Arbour - 732.531.5555 MCINTYRE’S, Toms River - 732.349.0413 MJ’S BUTTONWOOD, Matawan - 732.566.6220 MJ’S, Middletown - 732.796.1400 DJ Giuseppe MJ’S, Neptune - 732.918.9700 MJ’S, Spotswood - 732.251.7400 SPONSORED BY Bars&Bands Seth Tieger DJ Giuseppe The Nerds Shore Thing DJ Giuseppe DJ Rob Busch The Back Beats DJ Giuseppe Peanut Butter Bridge Duo Guns for HIre DJ Rob Busch Papa J Martin Rivas Lee Cancela Bobby Lynch Taylor Tote Rob Dye Captain Eddie & The Ship Wrecks Eddie Testa Band Bobby Lynch Band Moondoggie Sneak Attack UnDisputed Waiting on Mongo Changing Lanes Live Entertainment Sweet Chin Music Challenge Xcepted Don’t Know Jack Jolly Rotten Skeltons The Bones of Laylow Jones Brian Kirk & The Jerks Hillside Jive E-Street Shuffle Steve Johnson Band DJ Adam Live DJ Kenny Dubman Mary Sue DJ Rob Busch The Woodfield Brothers Karlus Trapp Seth Tieger Phil Engel Band Hold On Tight Paul Jrs Band Seth Tieger & Friends MJ’S, Tinton Falls - 732.542.3131 MOORE’S TAVERN, Freehold - 732.863.0555 Seth Tieger & Friends Seth Tieger & Friends PK’S SHAMROCK, Belmar - 732.681.3111 REEF & BARREL, Manasquan - 732.449.4114 Event Horizon DJ Adam T RIVER ROCK, Brick - 732.840.1110 The Weeklings DJ Jason Jani The Black Sox Scandals Wicked Hollow Suspended Justice DJ Adam Live Band DJ Jeff Scott Gould Future Generations Hunter Valentine Bounders DJ Jason Jani • DJ Rob Busch Seth Tieger & Friends THE PARK, Hazlet - 732.739.2002 THE SAINT, Asbury Park - 732.775.9144 • Daddy Pop DJ Menson MARTELL’S TIKI BAR, Point Pleasant Beach - 732.892.0131 MCDONAGH’S, Keyport - 732.264.0999 Hillside Jive • Live Entertainment Live Entertainment Chris Morrisy Chris Morrisy JACK’S, Long Branch - 732.870.8800 Turnpike Mike Tragic Remedy Lifespeed THE HEADLINER, Neptune - 732.775.6200 Salty Bros Stellar Sounds Uncertain Uncle Ebenezer DJ Jason Jani Swim. Lifespeed DJ Adam • DJ Jason Jani Airacuda SAWMILL, Seaside Park - 732.793.1990 Splintered Sunlight Stone Baby Jamie Brown Band Under Pressure Sneak Attack NightShift Chailo DJ C Trio SPRING MEADOW INN, Wall - 732.974.7717 THE STONE PONY, Asbury Park - 732.502.0600 Jersey Sure Cats Smoke N’ Mirrors SEA GIRT LANES, Sea Girt - 732.449.4942 Wild Rose Voivod Black Dog Bob Polding Band Smoking Jackets Aaron Carter The Amish Outlaws Mark Burg Moondoggie The Pickles Jamie Brown Band Phil Engel Band Instant Karma Full Tilt Time Piece Problem Child Johnny D and the Decades John Eddie and his Dirty Old Band Pete Amuse Rock ‘N’ Rhythm Southside Johnny & The Asbury Jukes Southside Johnny & The Asbury Jukes Captain Eric & the Shipwrecks Daddy Pop SURF TACO, Jackson - 732.364.8226 WATER STREET, Toms River - 732.240.4800 UnDisputed WAYPOINT 622, Brielle - 732.528.6655 WINDANSEA, Highlands - 732.872.2266 WOODY’S, Farmingdale - 732.938.6404 Michael Monroe Hardcore Superstar Dark City Entertainment WONDER BAR, Asbury Park - 732.502.8886 Boothill Express Suspended Justice Light My Fire Steve Grand Lee DeWyze Wakey Wakey Elkabong The Ruckus • ‘We are the man and you are the man as well’ BY LARISSA FORESE NIGHT AND DAY “You’re the man!” is a phrase that friends often use in place of “thanks!’ But to Collective Man, it is the phrase that started it all. “We were all just hanging out, and we were going back and forth calling each other “the man.” Then one of our friends stopped us and said, ‘No, we’re Collective Man.’ And that’s how we came about,” said Stephen Prybolsky, guitar and vocals. The process was all very nonchalant, Prybolsky said, and very appropriate to what Collective Man is. CREATING THE MAN Sean Reo, Pat Vaughn and Prybolsky grew up in Brick together, but ventured up North for college. That is where Reo and Vaughn met Dan DeGroot, at Montclair State University, and Collective Man was complete. “We grew up with each other, and then one of our guitarists left. But then Sean and Pat met Dan, and we’ve been playing ever since,” said Prybolsky. Being apart of Collective Man, extends to everyone not just the band. Their tagline “We are the man, and you are the man as well,” gives the essence of what this band is really about. Aiming to bring not just people, but humanity together, their songs make you think and feel. “When we create a song, we’re trying to grab you and be in touch with each emotion.” Classifying themselves as ‘a rock band not trying to be a rock band,’ seems a bit out there, but listening to their music puts their mission into perspective. Each song is unique and inspiring in its own way. “We don’t like to put a limitation on what [genre] we are, we just want to create good music,” said Prybolsky. VENUES Collective Man graces many stages across the state, from Seaside Heights to Garwood to Montclair. They’ve played shows such as the Friday Night Limelight Concert Series, on the Seaside Heights Boardwalk, and most recently the Rock to the Top Competition at the Stone Pony in Asbury Park, where they have performed three times. Playing before 80 people or more at each Stone Pony appearance, Collective Man is not only being heard but cultivating a taste for their unorthodox sound. FEELING THE MUSIC Collective Man strives for much more than just creating music. They want their audience to be engaged with more than just the beat. Original music is big with these four. Writing all their own material, they want you to feel the lyrics along with the tone of the song. This comes as no surprise, considering their influences include the Beatles, Tool, Primus and Phish — all bands that made their mark by mixing different sounds and genres in their bodies of work. “When we create a song, we’re trying to grab you and be in touch with each emotion,” said Prybolsky. PAGE 32 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE You can experience the Collective Man sound on Friday, Feb. 19 at The Saint in Asbury or by visiting their soundcloud page, where they will be adding more of their original music. Band PROFILE COLLECTIVE MAN MEMBERS Stephen Prybolsky Guitar, Vocals Sean Reo Bass, Vocals Dan DeGroot Guitar Pat Vaughn Drums ABOUT Phish, Tool, Primus SOCIAL MEDIA Facebook: Collective Man soundcloud.com/collective_man Instagram: collective_man UPCOMING SHOWS Feb. 12: Tierney’s, 136-138 Valley Rd., Montclair, 9 p.m. Feb. 19: The Saint, 601 Main St, Asbury Park, 8:20 p.m. ENJOY SOME ‘SOULTIME!’ WITH SOUTHSIDE JOHNNY BY LARISSA FORESE NIGHT AND DAY Southside Johnny and the Asbury Jukes are back in town on Feb. 26 and 27 at the Stone Pony in Asbury Park. Help welcome back the homegrown talent with a weekend full of great music and great people. Southside Johnny’s personal playlist starts the party off early, with doors opening at 7 p.m., and the show will start only an hour after. The Jukes have definitely come a long way and have not only created a name for themselves at home but around the world. Gaining more traction every tour, there is no better way to enjoy their iconic sound than the place they used to call home. Not only were Johnny and some of his bandmates raised at the Shore, but they grew up at the Stone Pony, being the house band for a number of years. From playing three nights a week to headlining shows at this iconic bar, this homecoming will be nothing short of an amazing time. “We’re excited to have Johnny home,” said Stone Pony DJ Lee Mrowicki, who started alongside the Jukes from the beginning. Focusing on their new album, “Soultime” (2015), this show will not only provide the crowd with their new songs, but will showcase the ones that made them famous. The new album does lean more toward the older stylings of The Jukes, but they are still pumping out great new material that will excite the crowd. “Johnny is reverting back to the old ways with his music and the dance party. When he first started playing The Pony, he would make everyone get on the dance floor,” said Mrowicki. Adding that the show will be “like the good ol’ days,” Mrowicki is excited to have them showcase the new album. “I’m Not That Lonely,” was the first track off the album that popped into Mrowicki’s mind. “It’s a great song, and I know it will bring back some memories of Johnny’s old tunes. It’s just one of those songs that will get the crowd going,” added Mrowicki. Backed by a solid fan base here at home, the show is destined to be packed with not only people, but exciting and welcoming energy. The Jukes have also attracted some new fans, not just from this album but the diversity of their music. “Johnny has been bringing in a lot of new fans, because he just has a variety of tunes,” said Mrowicki. Many people are excited to welcome Johnny and the Jukes back home; since the last homecoming was to the Stone Pony’s Summer Stage in July, when, according to Mrowicki, over 3,000 people were in attendance. The Soultime Dance Party, will take place inside, but that does not mean people should be standing around. Southside Johnny is known to get the crowd going, and will certainly have this homecoming be no different. Tickets for this epic homecoming are now available at the Stone Pony Box Office and online at stoneponyonline.com and Ticketmaster. You can purchase in advance for $45, or at the door for $50; two-day passes are also available for $75. NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 33 MONDAYS: TRIVIA |GAMES • The Park, BAR FEUD|SURVEY SAYS, Hazlet, NJ: 8pm Hosted by MC Nico • McDonagh’s, Burgers & BINGO Keyport: 6pm Hosted by Bacardi Ardi TUESDAYS: TRIVIA |GAMES • MJ’s, Matawan: 7pm hosted by Bacardi Ardi • Tuscan House, Toms River: 7pm Hosted by Ryan • World of Beer, New Brunswick: 8pm Hosted by Mike • River Rock, Point Pleasant: 7pm Hosted by MC Nico • Poole Ave., Hazlet: Game Night: 8pm Hosted by Delo WEDNESDAYS: GAMES • Poole Ave. Pub, Hazlet: 6pm Hosted By Bacardi Ardi • Central Park, Roselle: 9:30pm Hosted by Bacardi Ardi • South Side, Bound Brook: 7:30pm Hosted by MC Jairock • Brick House, Brick: 7pm Hosted by MC Nico • Asbury Ale House: 8pm Hosted by Ryan • Station, Carteret: Karaoke 8pm hosted by Mike THURSDAYS: TRIVIA |GAMES • MJ’s, Spotswood: 6:30pm Hosted by Bacardi Ardi • Shore House, Point Pleasant: 8pm Hosted by Ryan FRIDAYS: TRIVIA |GAMES • MJ’s, Matawan: Happy Hour Game segment with Ardi & Billy Reybert 7pm • MJ’s, Neptune: Game segment happy hour! 5pm Hosted by Bacardi Ardi • Auqu Blu, Toms River: 7pm Hosted by Ryan • The Station, Carteret: 7pm Hosted By Mike • The Park, Hazlet: 6pm Radio Bingo Hosted by Gary SATURDAYS: GAMES • BINGO Brick House, Brick: 2pm Hosted by Nico COME JOIN THE LARGEST WATER CUP PONG COMMUNITY IN NEW JERSEY. MONDAY WEDNESDAY FOX & HOUND EDISON NJ BLUE 42 ELMWOOD PARK NJ • UB SOCIAL UNION BEACH NJ • TUESDAY ASBURY ALE HOUSE ASBURY NJ FIRE & ICE FORDS NJ • THURSDAY THE PARK HAZLET NJ BLACKTHORN KENILWORTH NJ • FIRST FRIDAY OF EVERY MONTH PLAY BIG SHOTS FREE TPO S Y A START W M L 0 A 1 , S P U WOODBRIDGE NJ N 9PM SIG IZES TLY PR ENTS H $300 PRIZE G I N $100 WEEK TOURNAM N E T 0 0 $10 To host an event at your establishment or private party contact us to start a league at a location near you : PONG KINGS: Contact: Gary 732-306-9915 [email protected] BRAIN GAME TRIVIA: Contact Art: 732-740.6161: [email protected] See our Instagram or Facebook for nightly winners, upcoming events and tournament rules #pongkings & Brain Game Trivia. PAGE 34 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE Food&Drink TOP PICKS 35 DINNER SPOT 37 LUNCH SPOT 41 TOP WRAP Looking for a lunchtime favorite or maybe a delicious dinner? Shore Fresh Seafood Market and Restaurant, with two locations in Point Pleasant and Point Pleasant Beach, can support either meal. This Buffalo Clam Wrap is filled with fried clams, buffalo sauce, blue cheese, lettuce and tomato — a combo designed to make any mouth water. All wraps also come with a side of fries and coleslaw. TOP TOP S SALAD K C I P The Don Gregorio Pie, from Tommy’s Coal Fired Pizza, in Brick, will have you rethinking your favorite toppings. Tommy’s improves an already delicious pizza with sausage, pepperoni, meatballs, San Marzano tomatoes fresh basil, fresh mozzarella and extra virgin olive oil. TOP PIZZA Maintain your good health in 2016 with this Spinach Salad from Fins in Sea Girt. This salad combines baby spinach, sun dried cranberries, walnuts, sweet Maui onions, grilled portabella mushrooms and feta cheese, and of course your choice of dressing. Only Fins can create amazing tropicali cuisine with healthy alternatives, and with two other locations in Bradley Beach and Brick, there is enough to go around. Simko’s Grill, in Brielle, perfects the sandwich with their French Dip. Thinly sliced warm roast beef on a hoagie roll served with au jus, will make lunch your new favorite meal. With a side a french fries, that taste almost as good as the sandwich itself, this pair is a go-to for lunch. TOP SANDWICH NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 35 ndmag.com CLICK TODAY for the latest entertainment news covering Monmouth & Ocean counties. DRINK SPECIALS • FOOD SPECIALS ENTERTAINMENT • SPECIAL EVENTS All just a click away! PAGE 36 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE Dine on our Outdoor Patio!! Yumi Sushi down by the seashore BY LARISSA FORESE NIGHT AND DAY Living a stone’s throw away from the ocean, pretty much sets the standard for seafood and sushi at the Jersey Shore. Not being an expert on either, I asked my neighbor to join me for lunch at Yumi, 1120 Ocean Ave., in Sea Bright. Asking her to tag along was a nobrainer — I could experience something for the non-seafood lovers while having the perspective of an avid sushi enthusiast. As we entered the restaurant, we were greeted with smiles, not to mention a warm towel to cleanse our hands before we even ordered. The service was outstanding, we were never neglected, which sometimes can be the case at restaurants during the lunch hour. The decor gave the feel we were about to enjoy an authentic Asian meal while being just a short distance from the Atlantic Ocean. “ ” All of the selections in the Bento Box seemed to compliment each other perfectly and made for a great lunch. The neo-Asian cuisine and sushi restaurant offers both small and large plates, sushi, lunch Bento Boxes and is also BYOB. My neighbor decided to go with the Yumi Signature Roll, Ocean Avenue [$16], which was fitting for our location. The shrimp tempura, spicy tuna and avocado roll was wrapped in soy paper with spicy kabayaki sauce, which seemed to impress my neighbor almost as much as the plate it came on. The presentation that accompanied the sushi rolls, was art in itself — a sauce design with the look of a canvas instead of a sushi dish. Without saying a word, I could tell she enjoyed the sushi to the fullest, rating it in contest with some of the greatest sushi she has yet to eat. Yumi does sell more of the traditional sushi that some may be too timid to venture to. The Yumi Sushi Rolls [$15], include eel, mango, fluke tempura and spicy kabayaki glaze. For those who enjoy a good sushi roll, this is high in the rankings for their perfect match. Yumi also has sushi options with the likes of octopus, if you are feeling a little less adventurous than the eel. Although some of these traditional dishes dominate the menu, there are also options for beginners or some of the milder sushi lovers. The California Roll [$10] and the Spicy Tuna Roll [$11] grace the menu, along with the Volcano [$13] comprised of crabstick, cucumber, avocado, spicy tuna and a spicy aioli sauce. The menu extends to more than just sushi, with a variety of salads, catch-of-the-day dishes and my personal favorite, chicken. Ordering chicken at a restaurant that specializes in seafood may seem odd, but it proved Yumi is perfect for all types of foodies. I chose the Soy-Marinated Chicken Bento Box [$10] from the lunch menu. The presentation was not as intricate as the sushi dish, but was an ode to the neo-Asian cuisine of the restaurant that really added to the meal and to our experience. The ginger-scallion pesto seasoned chicken, was served with a pork gyoza, the Japanese version of a dumpling, warm-tossed noodles with soy and a house green salad. This was a lot more than I expected, especially from an ocean-focused restaurant. All of the selections in the Bento Box seemed to compliment each other perfectly and made for a great lunch. The best thing about the Bento Box is it caters to all types of food lovers. If chicken is not your style, there is a Grilled Beef Teriyaki option [$14] that also comes with a green bean salad. If you are trying to stick with the ocean theme, choices include Sushi, Sashimi, Pan-Seared Scallop, PanSeared Salmon and Miso Black Cod, ranging from $12 to $14. All of these delicious meals come with the Bento Box amenities and some come with special add-ons as well. Either way, both lunch and dinner menus can satisfy the most discriminating palate among those that dine at this Shore restaurant. Restaurant PROFILE YUMI 1120 Ocean Ave. Sea Bright (732) 212-0881 yumirestaurant.com NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 37 PAGE 38 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE Authentic Italian food, and family, define FIORE ROSSO BY LARISSA FORESE thinly cut prosciutto all drizzled in aged “We see a lot of familiar faces,” said Balsamic glaze. Zarillo. The Silverton Artichoke and Crab This hospitality has not only brought Fiore Rosso owners Danielle Zarillo Oregonata pairs artichoke heart and success, but a regular crowd that is and Michelle Smith are teaching the jumbo crab oregonata topped with a devoted to the traditional Sunday Jersey Shore what being Italian is all lemon butter sauce. dinners with the Fiore Rosso family. about. Their restaurant has been located The dish that seems to be the crowd “I’d say about 90-percent of our in the Rand’s Silverton Plaza, next to favorite is the Sausage and Peppers customers are regulars, and 10-percent Flowers by Michelle, for 13 years and has Bruschetta, which is are new faces, provided authentic Italian dishes just like presented on thick who heard about Grandma and Grandpa Uzzolino used to slices of Italian us from our make. bread that could regulars,” added And the two sisters are sticking to easily make a Smith. their roots by creating amazing dishes sandwich for two. Many of the served in an atmosphere that feels menu items are comfortably familiar. 1825 Hooper Avenue SPECIALTIES named after, or “We don’t love Toms River related to, friends, HOME AWAY FROM HOME food, we appreciate (732) 255-3323 Fiore Rosso not only serves some of family and even it,” said Smith, fiorerossoitalianrestaurant.com the best Italian cuisine, but cultivates a regular which explains the customers. traditional Italian-American atmosphere. depth of the menu. Everyone who walks through the door is Which is an ode to those who have been The House Specialty section lists there from the beginning of the Fiore treated like a member of the large every type of Italian dish diners could Italian family Zarillo and Smith descend Rosso journey. be longing for. The Chicken Papa is Replicating the atmosphere of home from. centered with breaded chicken, topped in a restaurant is no easy task, but Zarillo Both sisters learned to appreciate with broccoli rabe, sausage and asiago and Smith have done that with ease. not only family and friends, but the food cheese over angel hair pasta in garlic that brings everyone together. Which is butter sauce. A dish this complex could APPETIZERS why the conversation is easy and Zarillo, the master behind the magic, be overwhelming, but each flavor constant. works together perfectly. ties many Italian favorites into each Smith leads the wait staff with a The Filet Mignon Francine is dish. The Fresh Mozzarella, Roasted mom-like demeanor, guiding each and composed of grilled filet mignon served Reds and Prosciutto combines fresh every customer through the lengthy and over crostini topped with a cabernet mozzarella, roasted red peppers and plentiful menu. NIGHT AND DAY Dinner SPOT FIORE ROSSO demiglaze and mushroom cream sauce, accompanied by a chef potato. One of the more sentimental dishes on the menu goes past ingredients and trails into back story. The Scallops Benny is a special way Zarillo and Smith honor a regular customer’s service dog who passed away, but was elemental to what Fiore Rosso represents. This special dish takes pan seared day boat scallops served over a bed of angel hair and spinach finished in a garlic butter sauce. ENTREES If you are blessed enough to get through the Specialty options, the Penne Bella Livia, penne pasta tossed with sausage and broccoli rabe in a garlic butter broth with grated Pecorino Romano, is one of the best choices. Zarillo does wonders with broccoli rabe. Or, for seafood lovers, the Seafood Fra Diavlo combines the best of the sea; shrimp, scallops, clams, mussels and calamari over linguine in a spicy marinara. Having Smith on the front end and Zarillo in the kitchen, these two sisters are the perfect pair and deliver a meaningful experience. No matter what entree you chose, your appetite and desire to be treated like family will be satisfied at Fiore Rosso. NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 39 Capsized Cafe COOKS UP A GREAT BREAKFAST BY LARISSA FORESE NIGHT AND DAY One should never cut corners when it comes to breakfast, considering it is the most important meal of the day. Capsized Cafe, in Spring Lake Heights, knows how to serve up the best breakfast in the best way. And if you who desire some spice, you are not forgotten here. The Mexicali ($8) has chorizo, jalapenos, salsa and pepper jack cheese, which may create a tear or two. SANDWICHES/BURRITOS Capsized Cafe also offers all the traditional breakfast sandwiches ($5.50) but one glance at the PLATTERS/OMELETTES menu may lure you from sandwiches to burritos. At Capsized Cafe, Moby Dick is more than literature. The Breakfast Burrito ($6) combines everything you The dreaded monster has been transformed into one could ever want in a breakfast. Wrapped in a warm of the greatest breakfast options around. This anytortilla is diced pork roll, scrambled eggs, potatoes and style, three-egg platter, give you your choice in toast your favorite cheese, with a side of Chipotle ketchup, and meat, accompanied by home fries and two for a twist all breakfast lovers should consider. pancakes ($8). Hopefully, you have better luck tackling Capsized also offers some satisfying “healthy” this beast than Captain Ahab. choices without skimping on creativity or variety. Unfortunately not all are that brave, if you want to The Siren ($6.50) offers turkey sausage or turkey jump ship, no one can blame you. Going with the bacon with spinach, egg whites and swiss in a whole favored Jersey breakfast, may seem like the easy way wheat wrap. out, but it is certainly a delicious one. Vegetarians can choose the Veggie Breakfast The Eastern Omelette ($8) has pork roll, tomatoes Burrito ($7). The no-meat combo is packed with and American cheese in every bite. The perfect combination of breakfast sandwich and omelette may relieve you of ever having to designate a favorite again. But if you want to move further on into new territory, the Columbus ($8) with roasted red peppers, tomatoes and mozzarella cheese may be the best bet for you. The Popeye ($8), helps you gain the strength to 111 Rte 71, Spring Lake Heights tackle the rest of your day the old fashion way, with (732) 449-8118 spinach, turkey sausage and feta cheese. Breakfast SPOT CAPSIZED CAFE mushrooms, onions, peppers, tomatoes, potatoes, eggs and American cheese. Kept together with a grilled tortilla, this veggie lover burrito also comes with a side of chipotle ketchup. PANCAKES/FRENCH TOAST If hot cakes and french toast are more your style, Capsized has that covered as well. The special dubbed “Saddlebags,” consists of two buttermilk pancakes with crispy chunks of pork roll cooked right into them. For a more desert-like experience, try the Peanut Butter Cup Pancakes ($7). Layered with warm peanut butter and milk chocolate, this dish will satisfy any sweet tooth. Of course, some may prefer to get their peanut butter fix by choosing the Fluffernutter Pancakes ($5) with peanut butter and marshmallows. Capsized Cafe’s Cinnamon-Stuffed French Toast ($6) is something everyone should try at least once. This perfect combination will have your mouth watering. The best part about Capsized Cafe is the way their specials match the seasons. So keep your mornings open and your stomachs empty and be on the lookout for such creations as Pecan Pie-Stuffed French Toast and Gingerbread Pancakes. Whatever Capsized Cafe comes out with next is sure to be innovative and delicious. PAGE 40 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE Cardinal Provisions Lunch like you’ve never had it before BY LARISSA FORESE NIGHT AND DAY Cardinal Provisions is looking to create a name as “the” lunch spot of Asbury. Owners Grace Crossman and Laura Brahn are taking this Monmouth County town by storm. Lunch SPOT CARDINAL PROVISIONS The vegetarian option, Wolfgang, [$11], piles roasted carrots, tahini, coriander, vinegared beets, herbs and sprouts on a baguette. Even the Grilled Cheese [$8] is above the competition, with provolone, fontina, whole grain mustard on sourdough grilled with aioli. Wild mushrooms or french ham can be added for an extra $2. VEGETABLES AND SALADS As you work your way through the menu, choices only get better. The Chicken Salad [$12], combines poached organic chicken, olive oil, toasted pignoli nuts, tarragon, celery, currants and market greens to create one of the most delicious chicken salads in the area. This section of the menu seems to be more vegan-based, featuring Root Salad [$8], market greens, shaved root vegetables, pecorino, oil-cured olives, eight-minute egg. You can add organic chicken if you do not identify as vegan. The same option is available for the Kale Salad [$10], a mix of Lacinato kale, vinegared beets, vadouvan spiced nuts and seeds and avocado. BREAKFAST AND BRUNCH Find yourself wanting breakfast for lunch? Cardinal serves breakfast options all day, which 513 Bangs Avenue, Asbury Park means you can experience the Breakfast Burrito OPENING WEEKEND (732) 898-7194 • CRDNAL.com [$12] that wraps scrambled eggs, black beans, Which is fitting, considering Cardinal’s opening avocado, pickled jalapeno and cheddar. Home fries weekend was in the middle of a blizzard. Crossman or sausage [$2] are served as an addition. Lunch is served from 11 a.m. to 3 p.m. and is and Brahn, along with their staff, were ecstatic and The menu even has a famous breakfast favorite, available for carry-out, making it the ideal lunch could not wait another day. Chicken and Waffles [$15], with fried organic destination. Being vegan friendly is an added bonus. “We were just so excited to open, It was just me chicken, pearl sugar waffle, maple poblano relish, and Grace [in the kitchen] and a limited menu, but we herbed yogurt, served with Texas Pete hot sauce. SOUP AND SANDWICHES just couldn’t wait,” said Brahn. There is also the choice of substituting chicken with The Parsley and Potato Soup and Laura’s Award Even though many would deem the two insane, fried hen of the woods mushroom. their plan seemed to work. Locals trekked through the Winning Chili top the lunch menu, and have every The brunch menu is similar to the regular menu, right to. The soup menu may be small, but just those storm for the opening weekend, and the restaurant but with a few different items such as the Chicory two options alone will have you coming back for has not been quiet since. Salad [$10] with bacon lardons, radish, parsley, red more. “A lot of people were thanking us, that we were onion, shallot vinaigrette and an eight-minute egg. Choosing from the sandwich menu is a open, but honestly it was a lot of fun sharing this expeThe Cardinal Provisions Kids Menu, has all of your challenge — all the choices are enticing and are rience with our customers,” said Crossman. favorites given a twist by Crossman and Brahn. The paired with a side of fries and seasoned vegetables. beverage menu lists coffee and tea, along with Cardinal closes its doors at 3 p.m., but the work The Pan Bagnat [$14] is created with does not stop there. Cardinal Provisions also offers green juice [$6], a mixture of greens, grapefruit, combinations of mouth-watering ingredients. This catering for a variety of events, along with pop-up celery and parsley. Italian tuna sandwich is topped with piquillo dinners, both inside and outside their restaurant. The Dining at Cardinal is an opportunity to experience food is constructed with precision and taste, and will peppers, basil, parsley, olives, capers, lemon, shallot a variety of foods in a way you may never have satisfy even the pickiest of eaters. all on a garlic-rubbed baguette. before. NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 41 Happy Hour All Appetizers , Cocktails, Martinis, Wine and Beer ½ Price Weekly Specials Every Mon - Fri 4 to 7pm MONDAY - ½ Price Hamburgers & ½ Price Draft Beers & Wines by the Glass TUESDAY - ½ Price Pizzas & ½ Price Draft Beers & Wines by the Glass WEDNESDAY - ½ Price Tacos, ½ Price Margaritas, & $3 Corona & Corona Lights THURSDAY - Prime Rib of Beef Served with Garlic Mashed Potatoes & Roasted Asparagus for $17.95 & ½ Price Wine by the Bottle & Glass 1400 OCEAN AVE. SEA BRIGHT 732-530-1414 MONDAY - THURSDAY AT 4PM AND FRIDAY - SUNDAY AT 11:30AM PAGE 42 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE CRAFT BEER This Issue’s Expert MEREDITH LEWIS SPIRIT OF ‘76 WINES AND LIQUORS 119 TAYLOR AVENUE MANASQUAN 732-223-3180 spirit76wines.com Bouquet of Brews: CRAFT BEERS FOR THE SPRING NIGHT AND DAY Is it Spring yet? The weather may not be on board, but in the beer world Spring has sprung! With a new Spring seasonal coming out every week there are plenty of options for drinking away your winter blues. Weeding through the weisse beers, fruit beers, Blonde ale’s, IPAs and Irish style ales and stouts that will be running rampant for the next few months is a challenge. As the Craft Beer Specialist for Spirit of ’76 Wines & Liquors, in Manasquan, I have the opportunity to sample and review many of these different styles of beer and am here to make things a little brighter with a selection of my favorite seasonal brews! WHERE THE HELLES SUMMER? The aptly named Where the Helles Summer? German style lager from Southern Tier Brewing Company is the perfect way to start off the chilly beginning of the spring season. This medium bodied lager has the crisp refreshing flavors, an ABV of 4.6% and a straw gold color one would expect from a well-made, quality lager. Warm malty notes, a subtle breadiness and with just the right amount of noble hops, this beer is brewed in the winter but made for the Spring! STEVENS POINT BREWERY APRICADABRA Onward we venture into fruit beers, Stevens Point Brewery Apricadabra, to be precise. Apricot is becoming more prominent in beers for spring and this is one of my favorite examples. Clocking in at 5% ABV, this ale drinks smooth and well balanced and ends with a crisp, tart flavorful apricot finish. Made with El Dorado Hops, white wheat and fresh apricot juice, this tasty ale definitely lives up to its name and will disappear like a perfectly crafted magic trick! SCHLAFLY IRISH-STYLE EXTRA STOUT Finally, let’s go to the dark side of things in the form of Schlafly IrishStyle Extra Stout. This full bodied black stout sticks to the traditionally drier style of stouts found in Ireland. Roasted barley and Dark Crystal malted barley give the subtle sweetness of chocolate, molasses and dried fruit and East Kent Goldings hops even things out with a slight hoppyness. Clocking in at 8% ABV and 45 IBU’s, this stout knocks the last lingering chills of winter right out and makes way for the prospect of warmer weather to come. Are you an expert on craft beer? Share your insights with us a guest columnist in a future issue of Night & Day Magazine. Email [email protected] for consideration. NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 43 PAGE 44 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE trivia talk with BACARDI ARDI NIGHT AND DAY This week marks the anniversary of the “Day the Music Died.” On Feb. 3, 1959 at just 22 years of age rock & roll star Buddy Holly along with DJ/singer, J. P. Richardson (the Big Bopper), and fellow rock star Richie Valens, chartered a plane that crashed just after takeoff at 1 a.m. in Clear Lake, Iowa, killing all on board. Let’s understand that these performers at this time in history where huge to the teenage public. In retrospect, it would like waking up tomorrow morning to find Justin Timberlake and Bruno Mars died in a plane crash last night! PLANE CHARTER WAS TO GAIN TIME AND SLEEP On Jan. 23, 1959, Holly started the mid-west leg of his Winter Tour. The travel was plagued with snow storms and minus degree temperatures throughout the tour which included, The Crickets, Dion & the Belmonts, The Big Bopper and Richie Valens, all popular stars at the time with top ten hits. The tour buses were not equipped for the weather and twice broke down. To gain time to sleep and launder clothing, Holly chartered a fight out of Iowa. A 21year-old pilot named Roger Peterson took on the task of getting Holly and his band mates out of town and onto the next concert town in Minn. Days ahead of schedule at $36.00 a man Holly’s guitar player lost a coin toss to Richie Valens and gave up his seat. The Crickets bass player at the time was soon to be country legend Waylon Jennings who gave up his seat on that ill-fated flight to The Big Bopper who was suffering from influenza. On leaving, Holly was quoted as saying to Jennings, “I hope your bus breaks down.” Jennings replied with, “I hope your plane crashes!”A statement he regretted the rest of his life. Peterson, the young pilot was not certified to fly by instruments. The small single engine craft took off into the darkness in inclement weather. The plane believed to be overloaded and wing icing possibly being a factor, crashed into a cornfield. The news of the crash was broadcast on local radio and TV news stations throughout the country the afternoon of Feb. 3. Holly’s young, expecting wife heard of the tragedy on a radio news break, went into shock and two days later she had a miscarriage due to trauma. It is this event that created a law to postpone all breaking news stories involving the names of the dead until the next of kin are notified first. Holy was buried on Feb. 7, 1959. His band mates were not released from finishing their tour to attend the funeral although promoters promised them free travel arrangements to the ceremony. decided to call their band the Beatles after the Crickets. Two nights before Holly's death, a BUDDY HOLLY HAD BEEN MAKING HIS- 17-year-old Bob Dylan attended the January 31, 1959 winter show. He was TORY LONG BEFORE HIS DEATH 3 feet away and saw Buddy look right Buddy Holly is credited for being the at him. He was hooked. first rock star to be seen playing, Don McLean's popular 1971 classic photographed and filmed with an hit “American Pie” was written about electric guitar. His guitar of choice was Holly's death and the day of the plane the Fender Stratocaster to which he crash. The song's lyric, considered the owned 5 and purchased his first one in event, “The Day the Music Died.” 1954 for $250.00 Holly is considered by many music ROCK ‘N ROLL IS REJUVENATED historians as “The single most influential On the fifth anniversary of “The Day creative force in early rock and roll” and Music Died,” rock and roll was Rolling Stone Magazine ranks him at rejuvenated with life again. It was on number 13 on its all time 100 Greatest this date Feb. 7, 1964 (the day Holly Artists list. was buried) that the Beatles arrived in He was among the first artist to NYC city to a cheering crowd of 10,000 write, perform and produce his own screaming fans. records. Holly is noted as the first artist to do INTERACTIVE TRIVIA over dubbing, double tracking and the There are many rumors about what use of orchestration. He is also credited really caused Buddy Holly’s plane to go for the developing the essential rock down that fateful day. Visit Night & Day quartet set up, consisting of a drummer, Magazine’s Facebook page and share bass player and two guitarist, rhythm what you’ve heard with us. and lead. Art Wolfarth, AKA Bacardi Ardi is a nightHolly was among the first 10 Rock club entertainer and consultant along the and Roll Hall of Fame inductees 1986 Jersey coast. He is noted for his theatrics, along with Elvis and Chuck Berry. stage effects and trivia shows that he has Holly influenced many of our classic been hosting since 1998. His company rock stars. John Lennon & Paul Wiseguy Promotions, LLC, hosts 25 weekly McCartney saw a live televised trivia shows & games throughout Central performance of The Crickets and Jersey under the title Brain Game Trivia. NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 45 PAGE 46 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE Bars&Clubs BACK TO THE BEACH TOP PICKS 47 BARTENDER PROFILE 49 CANDIDS 51 ASBURY PARK HOMECOMING Join Martell’s Tiki Bar, Point Pleasant Beach, for their Back to the Beach 2016 VIP Platinum Card Party. When you purchase a $500 Platinum Card, you receive an extra $125 added to your card. The party includes a free buffet and music by Daddypop and DJ Menson. Doors open at 8 p.m. THIRSTY THURSDAYS Celebrate the near end to the work week at Escondido in Freehold. Every Thursday is Thirsty Thursday with $2 house Margaritas. Paired with amazing Mexican food and Tequila bar, Escondido is the best place to relax, unwind and enjoy great food and company. Southside Johnny and the Asbury Jukes are back! On Feb. 26 and 27 join the band at the Stone Pony in Asbury for a homecoming of sorts. Make sure to get there early to party to Southside Johnny’s personal playlist, doors open at 7 p.m. Tickets in advance are $45 and at the door are $50, two-day packages are also available for $75. You can purchase tickets on Ticketmaster, at The Stone Pony and on stoneponyonline.com. TOP PICKS GREAT FOOD AND AN EVEN BETTER CAUSE The 11th Annual Phil Citta Memorial Fundraiser will be held on Wednesday, Feb. 17, at The Office Restaurant and Lounge, in Toms River. The fundraiser is held in memory of the popular late owner Phil Citta. Proceeds from the night will benefit cancer research at Community Medical Center. There will be food and drink specials all day, along with raffle prizes, giveaways and a gift auction. NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 47 PAGE 48 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE ‘Not your father’s’ drinks? Brickhouse has them Bartender PROFILE Dawn Samms Drink of the moment Not your Father’s Mind Eraser — Not Your Father’s brand Root Beer, vanilla vodka, Sprite, served with a straw. Why she loves Brickhouse “We’re basically family.” See her in action Jack & Mike’s Brickhouse Bar & Grille 979 Cedarbridge Avenue, Brick 732-279-3743 brickhousebarandgrille.com BY KAITLYN KANZLER NIGHT AND DAY The clientele at Jack and Mike’s Brickhouse Bar & Grille Restaurant is an eclectic one. There is a mix of fresh faced 21-year-olds and long-time regulars. And Brickhouse bartender Dawn Samms knows them all. Brickhouse is like Cheers where “everyone knows your name,” she said. “All of our customers have nicknames and they all have nicknames for us.” That comraderie is what keeps her at Brickhouse, she said. “We’re basically family,” Samms said. “We all know each other’s names, our drinks, where they sit. They all have their own spots [at the bar]. It’s definitely family.” Samms said some of her customers have become her closest friends. Like many people, bartending was thrust upon Samms. “I had a full-time job but I had my daughter,” Samms said. “And I had to quit because we had so much going on that I couldn’t work full-time anymore.” “ ” We all know each other’s names, our drinks, where they sit. They all have their own spots [at the bar]. It’s definitely family. Samms said one of her friend’s parents owned Tiffany’s in Toms River and asked her to be a server, but the manager told her he wanted her behind the bar and the rest is history. “I didn’t know anything about drinks at all so it was very interesting when I started,” Sams said. “I didn’t even know what a screwdriver was.” Despite stumbling into bartending, Samms said she loves it. “You come to work and it’s basically fun,” Samms said. “You’re basically hanging out with your friends plus making money and working. It’s just a fun atmosphere to be at and I love socializing and talking to people.” It also is easy to spend time with her family as her job is very flexible. The regulars at Brickhouse are more than part of the scenery. They are also the inspiration for the plethora of drinks served at the bar. According to Samms, many of the customers are the ones who suggest new drinks and and encourage the bartenders to try something new. One of these is the Summer Bomb, which is exclusive to Brickhouse. One of the more recent additions to the bar’s repertoire is Not Your Father’s Mind Eraser. DRINK OF THE MOMENT With the increasing popularity of Not Your Father’s Root Beer, a root beer flavored beer, Brickhouse has figured out how to infuse it into their menu in a unique way with Not Your Father’s Mind Eraser. Samms said they came up with the idea for the drink after the bar got the beer in and now that the company has released Not Your Father’s Ginger Ale, she wanted to experiment with that as well. Samms layers Not Your Father’s Root Beer, vanilla vodka and Sprite in a small glass with ice and tops it off with a straw. The drinker is supposed to finish the concotion all in one sip by drinking it quickly through the straw. The small, but delicious drink packs a powerful and tasy punch, just like the original Mind Eraser. NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 49 SUPER BOWL PARTY SUNDAY, FEBRUARY 7, 2016 GET YOUR TICKETS EARLY $20.00 includes One Drink, Pre-game Snacks, Half-time Buffet $2.00 Bud Light Drafts & $3.00 Bud Light Aluminum, Happy Hour Drink Prices All Game. Win a 50 inch Samsung TV and 10 Pro Jerseys with the Bud Light Girls & More MUST HAVE A TICKET OR PAY AT THE DOOR 732-830-2770 TUESDAY NIGHT Buy One Dinner Get the Second MONDAY NIGHT PRIME RIB NITE 14.99 $ Complete Prime Rib Dinner with Corn and Potato WEDNESDAY NIGHT DINNER FOR TWO $29.99 1 Appetizer, 2 Entrees, 1 Dessert Add a Bottle of House Wine for $10.00 FRIDAY • SATURDAY • SUNDAY Featuring the Shore’s Best Garlic Crabs, Live Lobsters, Fresh Fish, Char-Broiled Steaks and Burgers BOGO NITE 1/2 PRICE! THURSDAY NIGHT STEAK & RIB NITE $17.99 Hand Cut NY Strip Steak Dinner or Full Rack of our Delicious Baby Back Ribs HAPPY HOUR With more Steak, Rib and Combo Platters 7 Days from Open til 6pm/Discount Drinks Clams, Mussels, Shrimp, Burgers & Pizza IN THE BAR ONLY • Starting at $5.00 SHORE’S BEST LIVE ENTERTAINMENT FRIDAY & SATURDAY 2207 Central Avenue, S. Seaside Park, NJ 732-830-2770 bumrogerstavern.com PAGE 50 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE CANDID DAYS & NIGHTS don’t be camera shy Look for Night & Day at your favorite spots and SMILE! Your photo could appear here! ASBURY PARK BEERFE ST 2016 ASBURY PARK NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 51 PARK ASBURY PARK BEERFEST 2016 • ASBURY PAGE 52 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE NIGHT & DAY MAGAZINE | NDMAG.COM | FEBRUARY 4, 2016 PAGE 53 PAGE 54 FEBRUARY 4, 2016 | NDMAG.COM | NIGHT & DAY MAGAZINE