menu - front cover

Healthy Hour 50% off all Starters
every day from 3-6pm
Baked Wings Or Vegan Chicken Strips V
Crunchy Asian Chicken VO
Served with carrot sticks, Omega-3 ranch or blue cheese
dressing V. Choose (1) wing sauce: 12.75
• Italian Seasoned
• BBQ Original V
• Buffalo V
• BBQ Chipotle V
V
• Spicy Thai
• BBQ Maple
Peanut Sauce V
Chopped romaine, shredded cabbage, heirloom carrots, cilantro, green
onions, sliced almonds, grilled, sliced chicken breast and sesame ginger
dressing. 10.95
Scratch-made focaccia baked with mozzarella and a garlicherb Parmesan. 7.95
Award-Winning Greek VO
V
Cheese Bread Mama’s Meat-za Balls
Turkey meatballs, herbed Parmesan, organic marinara sauce,
basil, house-made focaccia. 12.5 | Add Sriracha slaw. +1.5
Hummus Platter VO
Choose from home-made traditional or jalapeño cranberry or
both. Topped with creamy French feta and served with
cucumber, Kalamata olives, Adzuki bean chips and housemade focaccia. 11.75
Caprese
Fresh Mozzarella, organic tomatoes, basil and fig balsamic
vinegar. 12.5
Hot Artichoke Spinach Dip
Carrot sticks, artisan cheese and house-made focaccia. 12
Roasted Mixed Veggies V
A savory blend of roasted cauliflower, organic carrots, kale,
broccoli, roasted garlic, tossed with fresh thyme & rosemary. 9.5
Sriracha Slaw V
A creamy slaw that provides a crunchy, spicy kick! 5
Italian White Bean & Kale Soup VO
Hearty and healthy house-made, organic Italian white bean &
kale soup, with tomatoes, vegetable broth and herb seasoning.
Slice of Focaccia. 6 | Add chicken OR vegan chicken: +1.5
Gluten-Free Focaccia,
House-Made Daily (Half Loaf) 3.5
(Whole Loaf) 6.5
Served with olive oil and balsamic vinegar or organic butter.
Try our house-infused chile oil to spice up your bread!
Our gluten-free bread is made with Non-GMO rice and tapioca
flours, Non-GMO potato starch, Non-GMO sunflower oil, salt,
organic sugar, cage-free eggs, yeast and Non-GMO xanthan gum.
Chopped Kale VO
Local organic kale, sliced almonds, dried cranberries, Parmesan, tossed
in olive oil, garlic and fresh lemon juice. 10.75
Organic mixed greens, cucumber, grape tomato, red onion,
pepperoncini, Kalamata olive, feta, organic balsamic dressing. 10.75
Zo’s ChoppedVO
Wholesome spinach, avocado, roasted organic corn, black olives, diced
tomatoes, quinoa, roasted Macadamia nuts and grilled, sliced chicken
breast. Served with a side of creamy Italian dressing.
(No substitutions) 11.25
The Berry-licious VO
Blend of organic spinach and mixed greens, strawberry, feta, sweet
walnuts, berry-balsamic dressing. 10.75
Apple & Walnut Gorgonzola VO
Organic mixed greens, Gorgonzola, roasted, caramelized walnuts,
organic apples, raspberry vinaigrette dressing. 10.75
Natural Chopped Italian
Fresh chopped, organic romaine, pepperoni, salami, smoked cherrywood ham, garbanzo beans, black olives, pepperoncini, tomato,
mozzarella, Parmesan, croutons, classic Italian dressing. 11.25
Heart-Healthy Gourmet VO
Healthy organic mixed greens, apple, roasted, caramelized walnuts,
tomatoes, avocado, Gorgonzola, fig balsamic vinegar dressing. 11.25
Broken Wedge VO
Fresh, chopped organic romaine leaves dressed with blue cheese
dressing and topped with diced organic red onions, organic corn,
cherry-wood smoked bacon and blue cheese crumbles. 11.25
Traditional Salads Choose from:
• Caesar Salad with house-made GF croutons OR
• Mixed Organic GreensV served with your choice of these dressings:
Ranch V, Classic Italian , Blue Cheese V, Balsamic Vinaigrette V. 9.25
Add Chicken or Vegan Chicken: +3.5 | Add Shrimp: +4.5 | Add Avocado: +2.25
Add Cherry-wood Smoked Bacon or Cherry-wood Smoked Pancetta: +2.75
Picazzo's uses only 100% non-GMO sunflower and Extra
Virgin Olive Oils in all house-made dressings. Our produce is
also organic when Mother Nature allows.
NEW!
Super Quinoa Bowl (Served Chilled) VO
Organic tomatoes, cherry-wood bacon, cucumber,
red and yellow bell peppers, red cabbage, spinach,
quinoa and grilled, sliced chicken breast. Tossed with a
raspberry vinaigrette and topped with avocado. 10.95
Spicy Thai Peanut Quinoa Bowl (Served Hot) VO
Broccoli, grilled, sliced chicken breast, carrots,
red cabbage, peas, quinoa and chile flakes. Topped
with Sriracha slaw and fresh cilantro. 10.95
Italian Caprese Quinoa Bowl (Served Chilled)VO
Fresh mozzarella, grilled, sliced chicken breast and
grape tomatoes combined with fresh arugula lightly
coated with fig balsamic vinegar, olive oil and quinoa.
Topped with cucumber wheels and fresh basil. 10.95
Kale Pesto Quinoa Bowl (Served Hot)
Sautéed kale tossed with grilled, sliced chicken breast,
creamy pesto, grape tomatoes and quinoa. Topped with
chopped macadamia nuts and creamy French feta. 10.95
Vegan items exclude animal products, their by-products, egg and dairy products.
Vegan Options are available to cater to allergies and personal preferences such as non-dairy
cheese and vegan chicken.
V
VO
Picazzo’s put extra thought and love into creating a clean, allergy-friendly menu while enhancing the taste and textures you love!
Please request a manager if your dining experience does not meet your expectation.
Gluten-free pizzas are made in a dedicated GF stone oven.
Signature cre ations
As a complimentary option, you may substitute any cheese
or protein with non-dairy Daiya® cheese or vegan chicken.
spicy momm a House-made spicy apple-sage sausage, caramelized onions,
fresh mozzarella, organic arrabbiata (spicy marinara
sauce). 18 / 28
meaty meaty
Italian sausage, salami, pepperoni, and smoked cherrywood ham with red sauce and shredded mozzarella.
_
1
19 / 29
_
GLUTEN-FREE VEGAN V
ORGANIC ORIGINAL (Not Gluten-Free) V
ORGANIC WHOLE-GRAIN (Not Gluten-Free) V
puttanesca VO
_
naples m argherita VO
_
Fresh, vine-ripened tomatoes, garlic, basil, olive oil,
mozzarella. 16 / 24
fig gorgonzola
Chopped figs, caramelized onion, garlic, olive oil,
mozzarella topped with arugula and drizzled with rich fig
balsamic vinegar. 17.5 / 27.5
chicken cordon bleu Alfredo sauce, fresh mozzarella, smoked cherry-wood ham,
caramelized onions and grilled, sliced chicken breast.
sauces GF
_
_
Chopped artichoke, feta, Kalamata olives, olive oil,
tomato, garlic, basil, mozzarella. 18.5 / 28.5
Pizza’s include mozzarella and your choice of the following
sauces:
• Turkey Bolognese +1
• Organic Red Sauce V
• Creamy Alfredo +1
V
• Olive oil and Garlic • Organic Basil Pesto +1
• Organic Barbeque V
V
• Spicy Thai Peanut +1
• Organic Spicy Red Sauce V +1
• Vegan Cauliflower & Garlic AlfredoV +1
toppings GF
All cheese and proteins are nitrate/nitrite, RbST, antibioticfree and hormone-free.
TRADITIONAL & CLASSIC: 12" = +$2.60 ea. / 16" = +$3.35 ea.
Ricotta
Extra Mozzarella
Salami
Italian Sausage
Pepperoni
Roasted Garlic
Button Mushrooms
Jalapeño
Pineapple
Green Olives
Black Olives
18.5 / 28.5
HERBS: 12" = +$1 ea. / 16" = +$1.5 ea.
nonna’s favorite VO
Arugula
Fresh Basil
Tasty combination of olive oil and fresh garlic, tomatoes,
mushrooms, Kalamata olives, basil, goat cheese and
shredded mozzarella. 18.5 / 28.5
We are dedicated to offering clean foods. Picazzo’s
uses antibiotic-free poultry and nitrate/nitrite-free
meats. We also use cheeses that are RbST,
antibiotic-free and free from added hormones.
18
Made with the same great, Non-GMO ingredients as our
Gluten-Free Original dough, but we remove the eggs and add
organic applesauce.
califor nia
Cherry-wood smoked bacon, fresh tomato, Gorgonzola,
fresh garlic, olive oil and mozzarella, topped with fresh
spinach and California avocado. 19 / 29
$
13
Our gluten-free dough is made with Non-GMO rice and
tapioca flours, Non-GMO potato starch, Non-GMO sunflower
oil, salt, organic sugar, cage-free eggs, yeast and Non-GMO
xanthan gum.
Pepperoni, apple & sage spicy sausage, caramelized onion,
red and yellow bell peppers, spicy red sauce, mozzarella
sprinkled with red chili flakes. 19.5 / 29.5
Grilled, sliced chicken, red and yellow bell peppers, green
onion, mozzarella, over a spicy Thai peanut sauce and
topped with fresh cilantro. 19 / 29
$
GLUTEN-FREE ORIGINAL
spicy diavola thai peanut chicken VO
Serves 1-2
All pizzas served thin crust with mozzarella.
Traditional BBQ sauce, grilled chicken, white cheddar and
mozzarella, topped with chopped green onions and fresh
cilantro. Try this with our Chipotle BBQ sauce for a spicy
kick! 18.5 / 28.5
Italian sausage, salami, pepperoni, mushroom, black olive,
caramelized onion, red sauce, red and yellow bell peppers,
mozzarella. 21 / 31
Serves 3-4
crust
bbq chicken VO
vortex
16" PIE
12" PIE
Green Onions
Red Onions
Pepperoncini
Vine-Ripened Tomatoes
Grape Tomatoes
Corn
Fresh Cilantro
Fresh Rosemary & Thyme Blend
PREMIUM: 12" = +$3.35 ea. / 16" = +$4.10 ea.
Fresh Mozzarella
French Feta
Chevre (Goat Cheese)
Gorgonzola
Daiya® Mozzarella V
Anchovies
Artichoke Hearts
Spicy Apple-Sage
Sausage
Cherry-wood
Smoked Bacon
Chicken
Vegan Chicken-Free
Strips by Beyond Meat V
Turkey Meatballs
(home-made)
Avocado
Spinach
Caramelized Onions
Roasted Red &
Yellow Bell Peppers
Kalamata Olives
Cherry-wood
Smoked Pancetta
Shrimp:
12" = +$4.75
16" = +$6.75
FRESH + GLUTEN-FREE
Our certified fresh gluten-free pasta has the same al denté texture as traditional pasta.
ZUCCHINI PRIMAVERA V
SPICY UNCLE LOUIE LINGUINE Organic, fresh, spiralized zucchini noodles, sauteed kale, grape
tomatoes, matchstick heirloom carrots, roasted red and yellow
peppers and fresh basil in a light, creamy cauliflower sauce. 16.5
Arrabbiata (spicy marinara) from scratch, house-made applesage sausage, caramelized onions and roasted red and yellow
bell peppers. 16.5
BIANCA VO
PESTO RAVIOLI
Fresh linguine, grilled, sliced chicken breast, spinach, Alfredo,
white cheddar, white wine, garlic. 15.75
CHICKEN PICATTA VO
Fresh linguine, white wine, vegan butter, capers, lemon juice, garlic.
15.75 | Make it a Shrimp Scampi: Substitute shrimp for chicken +2
LINGUINE & MEATBALLS
Turkey Bolognese, house-made turkey meatballs. 15.5
Organic Pesto sauce sautéed with a five-cheese ravioli and
topped with goat cheese, vine-ripe tomatoes and roasted
Macadamia nuts. 17.5
CARBONARA RAVIOLI
Picazzo’s creamy Carbonara sauce sautéed with crispy, juicy
cherry-wood smoked pancetta and peas, served over
five cheese ravioli. 17.5
GORGONZOLA RAVIOLI
SPICY THAI PEANUT FUSILLI VO
Creamy Gorgonzola sauce tossed with fresh five cheese ravioli
and sprinkled with toasted chopped macadamia nuts. 17.5
Fresh fusilli pasta, carrots, peas, sliced, toasted almonds,
broccoli, creamy, spicy Thai peanut sauce, cilantro. 16.5
GNOCCHI & SAUSAGE **SPICY**
SPICY CHIPOTLE CHICKEN VO
Brown rice penne, sliced chicken breast, roasted red and
yellow bell peppers, chili flakes, green onion, spicy Chipotle
Alfredo. 16.5
Arrabbiata (spicy marinara) made from scratch, house-made
apple-sage sausage, tossed with our tender gnocchi dumplings.
16.5
Substitute butternut squash ravioli or five-cheese ravioli in any loose pasta dish above, upon request. +2
Substitute organic, fresh, spiralized zucchini noodles for any pasta. +1.5
As a complimentary option, you may also substitute vegan-style cheese, vegan chicken,
vegan cauliflower & garlic Alfredo, 100% brown rice, egg-free pasta V or gnocchi V, upon request.
Served with roasted veggie mix of cauliflower, carrots, kale, broccoli, garlic, thyme and rosemary and house-made focaccia.
CHICKEN PAR MESAN
TUSCAN CHICKEN BREAST
Classic GF breaded, tender baked chicken breast with mozzarella
and marinara, served over fresh linguine pasta. 17.95
LASAGNA BOLOGNESE
Fresh lasagna noodles layered with mozzarella, ricotta, our
Parmesan herb blend, marinara and our house-made, savory turkey
Bolognese. 17.95
EGGPLANT PAR MESAN
GF breaded and baked eggplant slices stacked and layered with
mozzarella, ricotta, Parmesan herb blend and marinara. 16.95
SPINACH RICOTTA CANNELLONI
Cannelloni stuffed with a delicious blend of ricotta, mozzarella and
Parmesan cheeses, spinach and baked under mozzarella and choice
of 1) Marinara or 2) Alfredo. 16.95
CHEESE CANNELLONI
BAKED M AC & CHEESE
Cannelloni stuffed with a delicious blend of ricotta, mozzarella and
Parmesan cheeses and baked under mozzarella and a choice of
1) Marinara or 2) Alfredo. 16.95
Our house-made creamy baked mac & cheese fusilli with a bold
cherry-wood smoked bacon under a toasted blend of Parmesan
herb breadcrumbs. 15.95
BEVERAGES
Lemonade, Organic House-Made
C 2 O Coconut Water, 17.5 oz.
Fiji Bottled Water, 500 ml
Sparkling Pellegrino, 500 ml Fountain Sodas
Organic Locally-Roasted Coffee
Fever Tree Ginger Beer, 500 ml, (non-alcoholic)
Tea, Organic Iced, Flavored Iced, or Flavored Hot.
Tender baked chicken breast enhanced with fresh thyme
& rosemary, a lemon-butter sauce and grape tomatoes
roasted in a balsamic reduction. Served over a bed of
arugula, lightly tossed in olive oil and garlic. 16.95
3.50
3.95
3.25
4.25
3.25
3.25
3.95
3.25
Picazzo’s supports local farmers and suppliers
that offer clean products that impact our health
and our planets footprint. We created a diverse,
full menu with tastes and textures that are
enhanced with organic, Non-GMO, and seasonal produce. Picazzo’s is allergy-friendly! We
have identified the 8 most common food allergens in our kitchens and put a LOT of thought
and love into creating our menu safely.
NOTICE: Please advise your server of any allergies that may be present, as not all ingredients are listed on our menu.
For full allergen or nutritional information, please visit www.picazzos.com/nutrition or ask your server.
LUNCH Specials!
We proudly serve lunch 7 days a week from 11am to 3pm!
Ala carte ITEMS
PIZZA SLICES
(Please no substitutions.)
Cheese
4.5
Pepperoni
5
Italian sausage
5
Slice of the Week
6
Puttanesca
6
GF Cheese w/ 2 Toppings
6
GF Special Slice of the Week 6
Combo
QUINOA BOWLS
SOUP OF THE DAY
NON-GMO & GLUTEN-FREE
GLUTEN-FREE & VEGAN
Super Bowl (Served Chilled) VO
10.95
Italian Caprese (Served Chilled) VO 10.95
Spicy Thai Peanut (Served Hot) VO
Kale Pesto (Served Hot) 10.95
10.95
Bowl of Organic Soup:
Hearty and healthy house-made
Italian white bean & kale soup, with
tomatoes, vegetable broth and herb
seasoning. Served with House-made
GF focaccia. 6
Add Chicken OR Vegan Chicken: +1.5
OP TIONS
Lunch combinations include a slice of pizza, pasta or baked dish; salad or soup and beverage.
PIZZA COMBOS
(Please no substitutions.)
Cheese
Pepperoni
Italian sausage
Slice of the Week
Puttanesca
GF Cheese w/ 2 Toppings
GF Special Slice of the Week
10
10.5
10.5
11.5
11.5
11.5
11.5
SOUP & SALAD COMBO GF
Served with our Organic Soup of the Day,
House-made GF focaccia and your choice
of salad. 11
PASTA
BAKED DISHES
Chipotle Chicken w/Brown Rice PenneVO
Chicken Piccata w/Linguine VO
Linguine and Meatballs
Spicy Thai Peanut Chicken Fusilli VO
Bianca w/Linguine VO
Spicy Uncle Louie w/Linguine
Eggplant Parmesan
Cheese Cannelloni
Spinach Ricotta Cannelloni
Lasagna Bolognese
13.75
You may substitute vegan-style cheese,
vegan chicken, 100% brown rice egg-free
pasta or gnocchi, in select loose pasta
dishes, upon request for no charge.
SALAD COMBO OPTIONS GF Traditional Salads (no charge):
CAESAR SALAD
With house-made GF croutons
MIXED ORGANIC GREENS V
Served with your choice of these dressings:
Ranch V, Classic Italian, Blue Cheese V, Balsamic Vinaigrette V
Add Chicken or Italian chopped meat mix: +2.75
Add Shrimp or Vegan Chicken Strips: +3.50
Add Avocado: +2.25
BEVERAGE COMBO OPTIONS
13.75
ALL GREAT THINGS
TAKE TIME.
Please allow a slight
increase in preparation
time for these items.
PREMIUM ORGANIC SALADS
Or Upgrade: +2.25
Crunchy Asian Chicken VO Chopped Kale VO
Award-Winning GreekVO
Zo’s Chopped VO (No substitutions.)
The Berry-liciousVO
Apple & Walnut GorgonzolaVO
Natural Chopped Italian
Heart-Healthy Gourmet VO
Broken Wedge VO
PREMIUM DRINKS Regular Drinks (no charge):
Or Upgrade:
Fountain Sodas
Organic French Roast Coffee
Iced Tea Flavored Organic
Iced Tea Organic
Hot Tea Organic
LEMONADE: Organic, House-made Sparkling Pellegrino, 500ml Fiji Bottled Water, 500 ml
C2O Coconut Water, 17.5 oz. Fever Tree Ginger Beer, 500 ml (non-alcoholic)
+.50
+1
+.50
+1
+1
hand - crafted
VINO & BOLLE
COCKTAILS $10
Wines are listed from lightest to fullest body.
FEATURED ORGANIC WINES (Chile)
Natura Sauvignon Blanc ORG Natura Chardonnay ORG
Natura Pinot Noir ORG
Natura Malbec ORG
Glass Bottle
Glass Bottle
Mell Vodka / Simple / Lime / Cranberry / Cucumber / Basil
BLANCO (White)
Vista Point Pinot Grigio
ZO-JITO
ZO’S SANGRIA
House-Made Red Sangria
R ASPBERRY REFRESHER
Mell Vodka / Simple / Lime / Raspberry
CUCUMBER BASIL BREEZE
7.5
7.5
7.5
7.5
28
28
28
28
7
26
Kung Fu Girl Riesling SUST
8
30
Vista Point Chardonnay
7
26
AZ Cave Creek Bourbon / AZ Bitters / Sugar / Orange Peel
Candoni Pinot Grigio ORG
8
30
GINGERED THYME
Brancott Sauvignon Blanc
8.5
32
Kendall-Jackson Chardonnay SUST
9.5
36
9
34
Sonoma-Cutrer Chardonnay
13
50
ROSSO (Red)
Vista Point Merlot
Glass Bottle
Azunia Organic Tequila / Lime / Agave / Prickly Pear
THE MULE
California
Don Q Rum / Lime / Simple / Suds
Columbia Valley, Washington
AZ OLD FASHIONED
California
AZ Cave Creek Bourbon / Ginger / Thyme / Simple / Lime
PA M A-GR ANATINI
Italy
Marlborough, New Zealand
California
St. Supery Sauvignon Blanc
Mell Vodka / Pomegranate Liqueur / Lime
NAPA GRN CERT
Napa Valley, California
THE RED DRESS
Bulldog Gin / Lemon / Agave / Cassoni Bitters / Raspberry
PRICKLY PEAR M ARGARITA
Sonoma Coast, California
7
26
Parducci Pinot Noir SUST
8.5
32
Placido Montepluciano d’Abruzzo
7.5
28
Vista Point Cabernet Sauvignon
7
26
Badger Mtn. Red Blend ORG/VEG
7
26
Trapiche Oak Cask Malbec BIO
8.5
32
8
30
8.5
32
8
30
Sixth Sense Syrah LODI GRN CERT
11
42
Hess Cabernet Sauvignon SUST
10.5
40
Temptation Red Zinfandel
8.5
32
Hardy’s “Nottage Hill” Shiraz VEG
8
30
Joel Gott Cabernet Sauvignon SUST
12
46
California
California
Mell Vodka / Lime / Mint / Ginger Beer
LONDON PEACH
Abruzzo, Italy
Bulldog Gin / Elderflower Liqueur / Peach / Lime
California
BEER
Columbia Valley, Washington
Mendoza, Argentina
BOTTLES
Bud Light
Coors Light
Miller Light
Michelob Ultra
CR AFT & IMPORTS
Corona
Heineken
Samuel Smith Organic Pale Ale
Prescott Ponderosa IPA
Left Hand Milk Stout
Kona Big Wave Golden Ale
$4
Missouri
Colorado
Wisconsin
Missouri
$5
Mexico
Holland
United Kingdom
Arizona
Colorado
Hawaii
GLUTEN FREE
Estrella Damm Daura Pale Lager
$6
Spain
*Contains Wheat Gluten Tests Under 20ppm
Omission Pale Ale
Banfi Chianti Superiore DOCG
Tuscan Hills, Italy
DMN Sangiovese ORG
Italy
Charles & Charles Red Blend SUST
California
Lodi, California
Monterrey, California
California
Australia
California
BOLLE (Bubbles)
Coastal Vines Brut Champagne
(187ml)
Oregon
*Contains Barley Gluten Extracted During Brewing
Angry Orchard Hard Cider
Ohio
*Made From Apples. Completely Grain Free
New Grist Pilsner
Wisconsin
*Brewed without wheat or barley. Completely Gluten Free
NON-ALCOHOLIC
St. Pauli Girl
$5
Germany
LOCAL DR AFT
Oak Creek Nut Brown 5.5% ABV
Lumberyard Hefeweizen 5.6% ABV
Kilt Lifter 6% ABV
Hop Knot IPA 6.7% ABV
San Tan Devil’s Ale 5.5% ABV
Grand Canyon American Pilsner 5% ABV
$6
Sedona
Flagstaff
Tempe
Tempe
Chandler
Williams
VEG ~ Vegan wine refers to fining and filtering wine with non-animal
based methods.
SUST ~ The efficient production of safe, high quality agricultural
products, in a way that protects and improves the natur al environment,
the social and economic conditions of farmers, their employees
and local communities, and safeguards the health and welfare of all
farmed species.
ORG ~ Wine made with grapes grown in accordance with principles of
organic farming which excludes the use of artificial chemical fer tilizers,
pesticides, fungicides, and herbicides . May cont ain naturally occurring
sulfites up to 20ppm.
NAPA/LODI GRN CERT ~ Wineries that develop specific plans tailored
to protect and enhance the ecological quality of the region or create
production facility programs that reduce energy and water use, waste
and pollution.
BIO ~ Biodynamic is a method of organic farming that employs a holistic
approach and understanding of agricultural processes.
7