Aug 2008 UTC - Burnt Store Isles Boat Club
Transcription
Aug 2008 UTC - Burnt Store Isles Boat Club
August 2008 Volume 21, Issue 3 UPUP-THETHE-CREEKER Commodore’s Homeport where we discussed the provide the unique activiLet me start with a heartimportant topic of succes- ties that our members felt thank you for the sion planning for the enjoy. We need to keep “special tribute” that the Club. For 2009, BSIBC members provided to Eithe tradition alive. will be faced with the task leen and me at the recent A Winston Churchill Commodore’s Ball. It was of replacing several leadquote from the past is ership posia blast, and we tions including applicable here. He said, thank the mem“We make a living by the commobership very what we get, but we make dore, rearmuch for the fun a life by what we give.” commodore, that we all The time is ripe for both and secretary. shared and for existing and new memTo that end, I our wonderful have asked that bers to step up and gifts. It would “give.” Frank Wiechec appear from lead a nomisome of the Economics 101 nating comcheers that I mittee to seek Now that gas at the pump have a little Jack Leming, has passed $4 per gallon, and appoint work to do on a Commodore economic reality has set our leaderfew of my in for most of us—the ship team for “pom-pom” Federal Reserve notwiththe coming year. Ed moves. I’ll have to work standing. Their recent reMinzer and Jeff Nilsson on that. Nevertheless, a marks indicating that inare assisting Frank with fun time was had by all, flation was not a major and we enjoyed sharing this initiative. concern created a revelathe evening with all those In conjunction with this, tion for me. My takeaway who attended . . . How I would be remiss if I didfrom those comments about the legs on those n’t remind the members was that these guys don’t cheerleaders! They were that voluneat, don’t special, especially teer service drive, nor Ronny’s and Johnny’s, If you look at it this way; by Club pay energy although a little work it only costs $2 per gallon bills; or members is with the Lady Schick is an essential else they if two people share in the probably in order to curand historiwould price (of fuel). If three tail some of those wild cal tradihave a difpeople share in the cost, hairs! tion of ferent the out of pocket layout viewpoint. BSIBC Succession BSIBC. The per individual goes to concept of The reality, Planning $1.33…not bad! however, stepping up With summer here, we and serving for most of are at the mid-point of us is that there is a probin a leadership role is our Club’s calendar year strongly encouraged. It is lem; and many of us have and schedule. Our recent had to cut back on our this volunteer spirit that board meeting made this has sustained the Club to (Continued on page 9) juncture a focal point BSIBC—Striving to Be Great in 2008! Burnt Store Isles Boat Club, Inc. Commodore’s Checklist: The cruising schedule is active with 11 events September – November. Our Social Committee is planning another fun and festive Fleet Captain’s Dinner Dance on October 22. Please join me on November 12 at our Annual General Meeting Luncheon. This will be my final official event as the BSIBC Commodore. Inside this issue: Fleet Captain’s Dinner Dance 3 Annual General Meeting Luncheon 5 Glamour Shots! 10 Treasurer’s Report 13 Cruise Schedule 14 December Activities 18 BSIBC Checklist 19 Page 2 UP-THE-CREEKER, AUGUST 2008 Vice Commodore and Safety Officer’s Notes from the Bridge By now, gas and diesel prices have gone through the roof and are headed to the moon. In our last UTC, Commodore Jack Leming made some suggestions to “boat pool” in order to save fuel and economize the trip by sharing expenses. Not long ago buying the skipper and his mate lunch at the destination was an appropriate gesture to offset the fuel expended. Even with our $12 hamburgers (each), the $24 covers about 6 gallons of fuel at roughly $4 per gallon; covering only about 12 miles of travel; hardly adequate. The skipper takes a bit of a beating here and we need to economize and thereby increase our participation in Boat Club events on the water. “blow by” caused by worn rings and I’m afraid there’s an engine job on the horizon. Plugs with molten metal around the insulator and electrode indicate detonation and your engine is basically shot. The Hull BSIBC Give your hull bottom a good visual inspection. If it’s painted with a good hull protectant it will show it. Some paint’s copper Striving to Be Great in 2008! content actually dissipates intentionally over time. Check your sacrificial anodes for corrosion while you’re Pull your plugs and clean them if looking and replace when necesthey aren’t too old and re-check sary. A smooth bottom is great for the gap to insure proper firing babies and boats. Wax if not botwhich will give you the most fuel tom painted. burn inside the cylinder walls at the top of the stroke (gases that A Test Run push the piston, turn the crank, Now that you’ve taken care of and on down the line to the proyour engine and vessel compopeller). nents, it’s time to climb aboard The Prop Tune Up Your Vessel Tips Check your prop for dents and dings and file them down for Fuel Filters smooth metal-to-water contact. If Let’s concentrate on the you’ve struck vessel itself. When was . . . we need to econo- something other the last time your vessel mize and thereby in- than sand and your was tuned up? Check prop is out of pitch crease our participayour plugs, fuel filters then have a profestion in Boat Club (10 Micron is best), and sional boat dealer air filters (K&N filters events on the water send it out to be allow best breathing redone. While ability) if offered for you’re at it, change your lower your motor, especially I/Os and unit grease, give all your zerk fitinboards. I know of no K&Ns for tings some grease as well. outboards but most do have some Water Exhaust type of air filter. Change them regularly. Before discarding, check Check your water exhaust flow to your fuel filter for water, debris, or insure that it is forceful and clear. other contaminants to insure your If it seems weak, intermittent, or tank is clean. sputtering, then your impeller(s) or water pump may need to be Spark Plugs changed as well. When you are Spark plugs that are black with satisfied that your engine and soot indicate a restricted air flow drive train are up to snuff it’s time or rich fuel mixture. A white or to tend to items in or on your gray insulator or electrode indiboat that will give you peak efficates too lean a mixture or even a ciency. loose plug. Black plugs with heavy deposits of oil or fuel indicate BSIBC—Striving to Be Great in 2008! (Continued on page 9) UPUP-THETHE-CREEKER Published quarterly for the members of the Burnt Store Isles Boat Club (BSIBC) Publisher Editing Team Nancy Prafke Donna Aveck Dave Geggis Marie Geggis Sharon Groff Pease Graphics & Cruises Dotti Vaivoda BSIBC Officers Commodore Jack Leming Vice Commodore and Safety Officer Tom Kasprzak Rear Commodore and Membership Dotti Vaivoda Secretary Ron Levis Treasurer Don Clark Fleet Captain John Del Sasso Directors Ed Minzer Tom Murphy Frank Wiechec Fleet Surgeon Frank Bichlmeier BSIBC Committees/Clubs/Etc. Chaplain Fishing Club Garbologist Club Photographer Social Webmaster Priscilla Gioia Jeff Nilsson Charlie Longenbarger Paul Bankson Sue Sleight Jeff Nilsson Page 3 UP-THE-CREEKER, AUGUST 2008 Fleet Captain’s Halloween Bash Dinner Dance It’s party time again! Put on your favorite Halloween costume and join your Burnt Store Isles Boat Club friends in an evening honoring our Fleet Captain John Del Sasso. We can’t wait to see the creative costumes this year! Date: Location: Time: Wednesday, October 22, 2008 Twin Isles Country Club 6 p.m. Cocktails and Hors d’oeuvres 7 p.m. Dinner Menu Selection: Sliced Chateaubriand with Béarnaise Sauce Chicken Piccata Sheri and John dancing it up! Baked Salmon with Shrimp Sauce All served with Roasted New Potatoes and Julienne Vegetables Dessert — Strawberry Sundaes Coffee or Tea Cash Bar: Cash only or member charge Music: Back by request—George the DJ Attire: Dressy casual, or better yet your best “Halloween” attire Cost: $38 per person Reservation Deadline: Thursday, October 16, 2008 Submit Reservations to: Nancy Brewster, 3538 St. Florent Ct., 639-3378; or (max. table size—8) Linda Hay, 353 Segovia Dr., 575-2104 Burnt Store Isles Boat Club Reservation Form Wednesday, October 22 Fleet Captain’s Dinner Dance Captain Entrée Choice (select one): Chateaubriand _______________________________________ _____ First Mate _______________________________________ Check here if you are a new member ____ _____ Chicken _____ Salmon _____ _____ _____ Amount enclosed ($38/person) ________ Parties of up to eight, bring checks together or designate party________________________________ Submit Reservation Form with check payable to BSIBC by Thursday, October 16, to Nancy Brewster, 3538 St. Florent Ct., 639-3378; or Linda Hay, 353 Segovia Dr., 575-2104 Page 4 UP-THE-CREEKER, AUGUST 2008 Notes from the Chief Scribe The last three months have been pretty quiet, almost boring, after the rush at the beginning of the year with membership renewal and Directory publication. My thanks to all those who helped with those activities. Yachting Club of America Our Club’s membership in the Yachting Club of America (YCA) entitles our members to visit many of the yacht/boat clubs around the country, including those in our immediate area. A significant number of our members enjoy their visits to other clubs. If you want to visit another club, either by boat or car, you will need to have an official YCA Reciprocal Courtesy Card, which you can get from me simply by calling me or sending an e-mail. To find out what a specific club’s reciprocity offers are, you will need to check the club details in the “YCA Registered Yacht & Sailing Clubs” that you can access on the YCA Web site (www.ycaol.com). Log onto the “Members Only” area by using the user ID, club1040, and password, y100446c (no spaces in either), which are also printed at the bottom of your membership card. The information for BSIBC is on “RAYC page 182-4, Late Additions 4.” In any event, always call the club you would like to visit to ensure you will be welcomed. Membership Statistics The current membership is 459 members consisting of 19 single memberships and 220 family memberships. The three new family memberships added to the club since publication of the May UP-THE-CREEKER are included in that count. Check the “Welcome Mat” elsewhere in this issue for the newest members. As Always… Please feel free to e-mail me at [email protected], or call me at 637-9596 with your comments, suggestions, and important information that you want to share with the membership. I will gladly pass your input along to the rest of the Club. − Ron Levis, Secretary Next Canal CleanClean - up September 2 E-mail Address Changes A few folks have changed their email addresses. For your records they are: Slade, Robert and Kim – Contact: Charlie Longenbarger [email protected] Chief Garbologist Coates, Richard and Geri – [email protected] 639-5793 Page 5 UP-THE-CREEKER, AUGUST 2008 Annual General Membership Meeting and Luncheon Join the BSIBC Officers at this important onceonce-a-year event. Hear the latest about BSIBC, see boating friends, and enjoy a great “Early Dinner Special!” Date: Wednesday, November 12, 2008 Location: Porto Bello at Latitudes 3200 Matacumbe Key Road Time: 12 Noon–Social Time Meeting follows lunch Food Selection: Chicken Marsala with Choice of Side Shrimp Scampi in Linguini Flat Iron Steak with Choice of Side All served with: Mixed Green Salad with Balsamic Dressing Rolls and Butter Dessert—Chocolate Cake Commodore Jack Leming at the 2007 Annual General Meeting. Coffee or Tea Beverages: Cash bar Cost: $19 per person Reservation Deadline: Thursday, November 6, 2008 Submit Reservations to: Priscilla Gioia, 3492 Tripoli Dr., 639-0468; or Sue Sleight, 340 Segovia Dr., 639-3731 Burnt Store Isles Boat Club Reservation Form General Meeting & Luncheon Wed., Nov. 12, 2008 Entrée Choice (select one): Chicken Shrimp Steak Captain _______________________________________ _____ _____ _____ First Mate _______________________________________ _____ _____ _____ Check here if you are a new member ____ Amount enclosed ($19/person) ________ Submit Reservation Form with check payable to BSIBC by Thursday, Nov. 6, 2008 to Priscilla Gioia, 3492 Tripoli Dr., 639-0468; or Sue Sleight, 340 Segovia Dr., 639-3731 Page 6 UP-THE-CREEKER, AUGUST 2008 Fleet Captain’s Log Can you believe our cruise season is more than half over? Not to be deterred by weather or the cost of fuel, our turnouts have been good even if we have to use land yachts. The new destinations so far have proven to be fun. Please read on! I have had several suggestions from members about changing some destinations and I really appreciate the feedback. I am taking note of all these ideas and hope to some of them in next year's activities. Please keep them coming! Pelican Bay, April 1515-17 Cruise Directors Chuck and Mary Will’s report that follows says it all. Thanks for a great job! “The Pelican Bay raft-up was made up of three boats. Mary and Tom Murphy, Jo Ann and Tom Houston, and Mary and Chuck Will. All enjoyed smooth rides out and back across the harbor for the raftup. The wind blew on Tuesday which delayed the trip by one day; the weather then turned and was perfect for boating: cool nights and warm days. We enjoyed chili and pork tenderloin dinners, lunch on Cabbage Key by dinghy, walks on the beach, manatee watching, and beautiful sunsets. Mary Murphy won a bag of charts and beach bag items during the happy hour "Left-RightCenter" game. Two other boats in the anchorage joined us for a lunch on the beach. That's part of the reason boating is so enjoyable— meeting new friends. We watched the fire burn on Cayo Costa, saw firefighters being transported to the island, and helicopters dropping buckets of water on the fires. At night the flames were visible but the winds were blowing away from us. God bless the firefighters for saving the island!" Miller’s Marina, April 27 Miller's Marina on Boca Grande is another new destination for the Club. Jeff Nilsson reported that this was one of the finer lunch venues the Boat Club has attended. Both the food and service were excellent. On the return trip, several boats stopped at the Boca Grande Pass to watch the tarpon madness. South Seas Resort, May 13 -16 Art and Fran Koon reported that 10 boats made the trip. The weather was good and all boats made it in with no trouble. The first night we had a potluck dinner and the food was plentiful. We realized there were some newcomers there so after dinner we had a round-table introduction which mostly turned into "how did you find Punta Gorda." The next couple of days everyone relaxed at the pool, the beach, went shopping, or took the shuttle bus to the many dining opportunities in the area. The last night we found out it was Rex Anderson's birthday so we gathered around at the table area for a surprise birthday cake supplied by his wifeHelen. It was a very pleasant trip with the weather cooperating nicely. We all got to know each other better and everyone had a good time.” Bert's Bar and Grill, May 29 This was another new destination for the Club, led by Cruise Director Bob Gurreri. Bob reported that 40 people attended and three boats. Some people walked around looking and shopping in the galleries and boutiques. Mary (Continued on page 7) Page 7 UP-THE-CREEKER, AUGUST 2008 Fleet Captain’s Log (Continued from page 6) and Chuck Will anchored overnight on Willpower and came by dinghy. There are many cool places to explore there by dinghy or flats boat. We all had a good time, cold beer, and great pizza! Key West, June 33-5 At 7:15 a.m. 22 members boarded the Key West Express and arrived in Key West at 12:30 pm. The trip included calm seas, a first-run movie, and a full bar and galley. The “group director” led us to the front of the boarding line to offer our members the best seats! The Westin Hotel featured clean rooms, a great pool area, and a location in the midst of the action on Mallory Square and Duval Street. The Wiechecs and Hallmans made a surprise appearance on their way home from their Bahamas cruise. Vince Adamaitis, Bill Bareither, Ed Sleight, and John Kruth, chartered a 42’ Post Sportfisher, and caught dolphin, tuna, wahoo, and tempted a sailfish. Shopping for custom-made sandals, fine art, and great people watching was enjoyed as well. The general consensus was to do three nights next year instead of two, a good endorsement! P.S. Keep a close eye on Kay Mooney at “Sloppy Joes!” Leverock’s, June 27 Cruise Director Ed Minzer led a lunch cruise to Leverock's where 30 people had a delightful day! Burnt Store Marina, July 33-5 Wish you guys could have been there! Eight boats led by Gary and Nancy Brewster enjoyed the overnight and four more boats led by Ken and Kathy Mabie joined them on the Fourth. Counting those who came by car, there was a total of 88 people for the picnic. attend, or hitch a ride on a friend's vessel. See page 15. A special presentation of American Idol; written, directed and acted by Judy DuMez, Lynn Stanleigh, and Eileen Leming, was a tribute to America. The contestants were Nancy Shriekin (Nancy Brewster), Johnny Goinflat (Jack Leming) and Pat Monotonie (Eileen Leming). The Judges, Randy, Paula and Simon, had differing reviews. The winner, Nancy Shriekin, led the entire gathering in a moving version of God Bless America. Fisherman’s Village, Sept 2626-28 Upcoming Cruises: Sign Up! Venice Yacht Club, October 22-4 You may notice that in the last publication there was mention of a South Seas lunch cruise to coincide with the overnighters. I have since learned that South Seas cannot readily accommodate small boats. To that end, there is no lunch cruise planned. There have been a couple of date changes also. With Mark Vaivoda fulfilling employment duties back in Colorado, Dotti has vowed to forge ahead and plans on directing this cruise—our hats are off to Dotti! This is a great destination, although a bit further than most of our other travels, and promises to be good fun. The weather should be cooling off by then and make for great cruising. See page 16. South Seas Resort, August 44-7 Jeff and Joanne Ziemer will head up the activities at our hometown destination. Come enjoy the shopping and convenience of the Village. See page 15 for details. Harpoon Harry’s, Sept, 27 Gregg and Marybeth Cameron will lead the day trippers to join the Fisherman’s Village overnighters at Harpoon Harry’s for lunch. More details on page 15. Debra and Gary Luedtke head up our second trip in 2008 to this popular spot. Come see what our directors have in mind this year! See page 14. Palm Island, October 2727-30 ‘Tween Waters, Aug 2929-Sept 1 Leverock's luncheon, October 28 Ed and Dot Minzer are handling the planning for this popular destination. See page 14. Howard Elkin is our director for this popular spot. See page 16 Green Flash Lunch, August 30 Paul Hillebrand will be our director for this day cruise. See page 14. Boats without Potties, Sept. 6 Debra Luedtke and Dotti Vaivoda will be leading this “Rag Tag" group of bandits! I am told they have some great routes, food, and activities planned so be sure to BSIBC—Striving to Be Great in 2008! Warm days and cool nights should welcome our overnighters for this trip led by Frank and Allie Wiechec. See page 16. The Fishery, November 21 This is a favorite for great scenery and great food. Sign up early. Richard Coates will be leading us there! See page 17. − John Del Sasso, Fleet Captain Page 8 UP-THE-CREEKER, AUGUST 2008 Chief Garbologist’s Report On Tuesday, June 10, we held the second canal clean-up of the year. We started the morning with refreshments and then made assignments for the areas to be cleaned. Please Thank . . . I would like to thank Fred Bader, Frank Bichlmeier, Mike Huston, John Jokerst, Mike Martone, Lew Morrissey, Eric Munoz, Max Reese, and Bill Stanwyck for volunteering their time and the captains who donated their boats that day. We had a good turnout in spite of so many members being out of the area. I would like to thank those who called to let me know they could not attend and hope to see you all at the next clean-up. We Found What? The volunteers collected approximately 190 pounds of debris from our canal system along with several pieces of lumber. John and Charlie collected a 2” x 10” x 8’ plank and several bags of debris from the mangroves. As we were returning from section one, John stated, “After this morning I feel I have earned enough credits through life experience to add hooking 101 to my resume.” When asked if he was going to add pole dancing 101 thru life experience a “John smile” came to his face and a laughing "NO!" came out. We do have a good time on the water during this worthwhile event and we hope to have more BSIBC Sunshine Club If you know of anyone in our club who is ill, has had or is scheduled for surgery, or has had a death within the immediate family, please contact Caryl Bichlmeier with details. Caryl will send an appropriate card from the BSIBC. Caryl can be reached at 575-1969 or [email protected]. members join us for the next canal clean-up in September. See you on September 2 for another adventure on the canals! − Charlie Longenbarger, Chief Garbologist Grandma’s Attic Grandma’s Attic is a very valuable registry that BSIBC members can call upon to borrow things for visiting children on a short-term basis (baby carriages, playpens, highchairs, toddler bikes, etc.). Contact “Grandma” Teddy Gudis, at [email protected] or 575-0096 and she will search the registry and provide you with appropriate information on who has the desired item. If you have items which are suitable and would be willing to participate, please contact Grandma and let her know. Page 9 UP-THE-CREEKER, AUGUST 2008 Commodore Vice Commodore (Continued from page 1) (Continued from page 2) spending elsewhere. This brings to mind my comments in the last Homeport article where I stressed sharing expenses as a way to cope. If you look at it this way; it only costs $2 per gallon if two people share in the price. If three people share in the cost, the out-of-pocket layout per individual goes to $1.33—not bad. A little American ingenuity could go a long way here. Let it begin with us—the Saudi, other middleeastern countries, and the oil speculators will not come to our aid anytime soon unless we teach them a lesson about demand and the American resolve. They have taught us about the price side of the equation; now we have to respond in kind on the demand side. This could be fun especially if everyone would get behind such a move. Other Take Aways In closing, I have to tell you about my Father’s Day takeaway. As I was changing clothes after attending church, I took off my shirt and my 23-month-old grandson, Sean, smiled and said, “Grandpop has Buddha belly.” So I asked Eileen, “What does Sean mean?” She said, “Sean thinks your belly looks like a Buddha (just like his)!” The moral is that eating everything in sight while on vacation may have consequences, some of which you may not want to hear. Have a good summer and enjoy! Sincerely, − Jack Leming, Commodore and give it a test run. You should know at what RPMs your vessel gives you its best fuel economy. For most boats getting on plane plus a couple hundred more RPMs will give you optimum economy. Each vessel is different. Now, let’s factor in the weight equation. Your vessel will behave differently with a full load of people, equipment and fuel than with just you in it. As skipper you should ensure seating arrangements so that your vessel is balanced properly and when up to speed be sure to trim it out as well. Do this by using your trim tabs and your engine tilt/trim. Producing a nice smooth flat wake is a good indicator you’ve got proper balance. If the trip back home gets a little bumpy, use your trim tabs to lift or drop the side of the boat that may be dousing your passengers or just to get your “nose” or bow down to stop the pounding. Find an appropriate throttle position or boat speed to accommodate the existing sea conditions. Your guests will appreciate it and so will their molars, bicuspids and spinal discs. Lighten the Load Shedding unnecessary weight off your boat (not safety equipment), will also add to your fuel economy. So check each compartment and see what you can do without. I recently learned that in my 20’ Shearwater (150 hp four-stroke), I can operate my vessel at 27 knots with a full load of fuel, gear, full bait wells, and two passengers, and average 3.26 miles per gallon. Not bad! My Whaler fully loaded (250 hp four stroke) averages about 2.60 miles per gallon at the same speed. The ratio of speed, BSIBC—Striving to Be Great in 2008! weight, hull type, and displacement matters. There are a lot of things to do and be aware of, but constant vigilance and religious maintenance can make the difference between SeaTow or BoatUS bringing you back home or getting there on your own. Live long and prosper, − Tom Kasprzak, Vice Commodore and Safety Officer Rear Commodore and Membership I am pleased as punch to serve as your new Rear Commodore for BSIBC. With (my husband) Mark's recent assignment in Denver, I felt it was necessary to step up and fill this position. After all, it's pretty easy for me to talk to others about how much fun we have in BSIBC; but I certainly can't do it alone. This is where all of YOU come in. Talk to your neighbors. Ask them to talk to their neighbors, and let's get some new members into our Club! We enjoy our luncheons, cruises, social events, and overnighters. Pass the word around, and get your fellow BSI friends and neighbors involved. Better yet, send them to our website, www.bsibc.com; and have them browse our "2008 in Review" section. They'll see how much fun it is to be a member. If you need applications, e-mail me at [email protected], and I'll send them off right away. − Dotti Vaivoda, Rear Commodore Page 10 UP-THE-CREEKER, AUGUST 2008 Pelican Bay Overnighter April 1515-17, 2008 Houston’s E-Z Life Murphy’s Persistence Will’s WillPower Commodore’s Ball April 23, 2008 BSIBC Cheerleaders–Dotti Vaivoda, Sue Sleight, Deborah Luedtke, Priscilla Gioia, Lynn Stanleigh, Rose Bratz, John Jokerst, and Ron Levis–cheer on the crowd in a skit that brought tears of laughter Fire burning on Cayo Costa Mary & Chuck Will Hanging on the beach! Tom & Mary Murphy JoAnn & Tom Houston Regretfully, no other photos of the Commodore’s Ball were available! MaryAnn & Herb Remer Synchronized swimmers MaryBeth & Gregg Cameron, Fran Koon, and Karen Totten Gary & Deborah Luedtke Birthday Boy Rex & Cake Cutter Helen Anderson John & Nancy Prafke BSIBC pin up model Art Koon Mae & Pete Worthington & their dog Kimmie South Seas Resort, Key West ThreeThree-day Trip, June 33-5, 2008 Lynn Stanleigh & Bill Klarik Bill & Sue Bareither Jim & Judy Du Mez Shop, shop, shop! Sheri Del Sasso Frank & Caryl Bichlmeier Enjoying dinner John & Kathy Kruth from BSIA Sheri & John Del Sasso Phyllis & Vince Adamaitis Page 11 UP-THE-CREEKER, AUGUST 2008 Key West Trip included a deep sea fishing expedition! John Kruth, Bill Bareither, Vince Adamaitis, and Ed Sleight aboard their fishing charter Vince Adamaitis shows off his tuna catch! Bill Bareither gaffs a dolphin Fourth of July at Porto Bello (Burnt Store Marina Overnight and Lunch Cruise, and Party!) Eileen & Jack Leming Les & Karen Totten Judy & Ted Johnson Fran & Art Koon Bill Dot & Ed Joe & Elaine Kathy Clements Minzer Gil Clements Ronnie & Ted Nerlinger Nancy Priscilla Jim John Claire Gary Brewster Gioia O’Donnell Gioia Phelen Brewster Vote for me, Ron Levis! Corby & Terry Len Ed & Ellen Cynthia & Charlie Mavis LeSiege Harris Myers Counsil Harris Lynn Stanleigh, Judy & Jim Du Mez, Jim Townsend Brenda Townsend, Bill & Rose Braatz, Bill Klarik GOD BLESS AMERICA! Cathy Mabie (2nd from left)and Crew Dave Kavulic Bob Pepsni Judy Guttschalk Connie Leigh Nancy Kavulic The Creighton Family Joe Osborne & Gina Styron George & Judy Guttschalk Allie & Frank Wiechec Ron & Joan Lindskog, Jerry & Edie Saari Waving Old Glory! Gerry Powell Frank Finkler Tom Pease Kasprzak Marilyn Linda Kenison Powell Pat Monotonie Vote now and vote often! Page 12 UP-THE-CREEKER, AUGUST 2008 JP’s Top Reasons to Use Your Fuel Guzzling Water Toys David Letterman can’t outdo BSIBC! John Prafke has been busy observing our activities as boating fuel prices top $5 per gallon. Here are his Top 16 Reasons to go boating despite the high cost of fuel! 16. Publix ran out of the Catch of the Day! 15. Boat to Mexico—el cheapo per gallon to refuel! 14. It’s for a sea trial because you’re selling your loved one. 13. Your kids won the lottery and they will pay for the nursing home. Wahoo! 12. You conjure up the scenario that you will be attacked by pirates, they steal your boat, and you collect full insurance. (DO NOT REPLACE!). 11. Saudi Arabia needs more F-18s. Doesn’t that make you feel safer at night? 10. Lots of boats on the water will aerate the Gulf, lower the water temperature, and reduce the chance of a hurricane. Tell this to The Weather Channel! 9. If you don’t want to get a Christmas card from Al Gore, go boating. lift still works? And JP’s number one reason to go boating despite the high cost of fuel is: 1. Because it’s fun and we love it! (Hey, it’s summer and we need content!) 8. You filled up three years ago at $2.19 per gallon— and your tank is still full! Get rid of that old, cheap gas! 7. Dubai needs another eight-star hotel. (Right!) 6. It’s Budweiser and Hooter’s Girls Day at Barnacle Phil’s. 5. You got your stimulus check. Oh boy! 4. It keeps your boat from becoming a bird sanctuary! (See page 20.) 3. You own ExxonMobil stock. 2. You wonder if the boat Shop at the BSIBC Ship’s Store! There is no better time to give yourself the present you’ve always wanted. Reward yourself with a gift from the Ship’s Store and don’t forget the holidays are just a short four months away. order form at www.bsibc.com and click on “Ship’s Store.” Allie Wiechec is doing a great job of managing our Ship’s Store. To Joe and Barb Lakatos wear personalized apparel available place an order or if you have quesonly at the Ship’s Store! tions, contact Allie at [email protected] or 505-5763. Wear your Shop from the convenience BSIBC spirit! of your home. Download the BSIBC—Striving to Be Great in 2008! Page 13 UP-THE-CREEKER, AUGUST 2008 $$$– $$$ – Treasurer’s Report– Report – $$$ Chris and I want to thank the Club members for the thoughtful e-mails, calls, cards, and flowers we received. - Don Clark, Treasurer BSIBC—Striving to Be Great in 2008! Page 14 UP-THE-CREEKER, AUGUST 2008 It’s our second cruise to South Seas this year. The Luedtkes make this a memorable trip, as if being at South Seas wasn’t enough! They are beginning to work out plans now for this special trip. It is sure to be a delightful time! South Seas Island Resort provides a quiet refuge for a unique nautical experience with exceptional resort amenities. Relax in the still, tranquil waters of swimming pools sparkling under the tropical sun, or enjoy a day at the beautiful white-sand beach. For more information, go to http:// southseas.com. Take advantage of our Boat Club rate. Sou th Seas Ove rnight Crui se Mon.Mon.-Thurs., August 44-7 Reservation Deadline: Tuesday, July 1 Cruise Director: Deborah Luedtke 637-0044 [email protected] Skippers’ Meeting: Tuesday, July 29 at 10 a.m. 4067 San Massimo Dr. Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC ‘Tween Waters Inn, Day Spa and Marina Do you dream of filling your vacation days with play, activity, adventure, and fun? Or do you prefer a simple day devoted to daydreaming? Either way, you’ve come to the right place at ‘Tween Waters Inn. Here, from beach to backbay to everywhere in between, across 13 gorgeous Gulf-to -bay acres, you can enjoy just about anything, land or sea—or if you’re so inclined, enjoy doing absolutely nothing at all. Join other BSIBCers on this wonderful and relaxing ‘Tween Wate rs Ove rnight Crui se Fri.Fri.-Mon., August 2929-Sept.1 Reservation Deadline: Friday, August 8 Cruise Director: Ed Minzer 637-7742 [email protected] Skippers’ Meeting: Mon., Aug. 25, 10 a.m. 3432 Tripoli Blvd. Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC Come and join the overnighters from the ‘Tween Waters overnight cruise. Situated on the waters of Roosevelt Channel, The Green Flash restaurant overlooks the Intracoastal Waterway, the tranquil waters of Pine Island Sound, and the pristine beauty of Buck Key. It is easily navigable by boat and is located southwest of Marker 38 on the Intracoastal Waterway. Enjoy a picturesque view, watch the otters cavort, and fantasize about the elusive green flash while their distinguished chefs prepare your culinary delight! The Green Flash is located at 15183 Captiva Drive, Captiva Island. The Green Flash Lunch Crui se Saturday, August 30 Reservation Deadline: Sunday, August 24 Cruise Director: Paul Hillebrand 505-2828 [email protected] Skippers’ Meeting: Thurs., Aug. 28 at 10 a.m. 622 Brindisi Ct. Page 15 UP-THE-CREEKER, AUGUST 2008 Boats WithOut Potties (BWOP) is BACK and are you going to be pleased with the events planned! Everyone is invited to attend—you don’t have to have a boat. If you want to join in the fun on the water all small boats are to meet at the vacant lot next to the Luedtke’s house at 4067 San Massimo. Make sure you are equipped with your “armament” and get ready for some wet action including a Scavenger Hunt with a cash prize for the winning boat. A cookout is planned beginning at 1p.m. at the Villas at Burnt Store Isles clubhouse pool. Meat will be provided but everyone needs to bring a dish to share. Stay tuned for more updates via e-mail. Boats Without P otties Cruise Saturday, September 6 Reservation Deadline: Saturday, August 23 Cruise Directors: Dotti Vaivoda 575-6700 Deborah Luedtke 637-0044 Skippers’ Meeting: Sat., Sept. 6 at 9:30am vacant lot next to 4067 San Massimo Dr. Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC Twice the fun Fishe rman ’s at half the Village Cruise price! Fri.Fri.-Sun., September 2626-28 Get ready for an action–packed cruise to our famous Fisherman’s Village. This marina is a beautiful “Clean Marina” and offers five restaurants and 33 shops, wireless internet, cable TV, loaner bicycles, clay tennis courts, and a boater’s day room. Fisherman’s Village has everything to guarantee you a first-class stay. Check in at 11 a.m. on Friday and plan on coming to the “All American Cookout” serving hot dogs, burgers and brats at 5 p.m. Just bring a dish to share. Dancing at Harpoon Harry’s from 9 p.m. until midnight. Reservation Deadline Tuesday, September 2 Cruise Director: Jeff & Joann Ziemer 505-9666 [email protected] Skippers’ Meeting: None planned Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC Don’t miss out on the lunch cruise to Charlotte County’s “Best Waterfront Restaurant,” Harpoon Harry’s Restaurant & Bar. This lunch cruise led by Gregg and Mary Beth Cameronwill join the Fisherman’s Village Overnighters and is sure to be loads of fun! H arp oon Harry ’s Lunch Crui se Saturday, September 27 Reservation Deadline: Wednesday, September 17 Cruise Director: Gregg & MaryBeth Cameron Come by boat or by car. If you come by boat you can tie up in the front of Har- 637-7119 poon Harry’s or along the side dock. We should be able to accommodate 15 [email protected] boats. This is a first-come, first-served lunch cruise, so make your reservations early. We will be ordering off the menu so you’ll be sure to get your favorites at Skippers’ Meeting: Tuesday, Sept. 23 at 9:30 a.m. Harpoon Harry’s. Don’t delay—make your reservations now for this all-time 4053 San Massimo Dr. favorite! Dining is planned for noon. Page 16 UP-THE-CREEKER, AUGUST 2008 Venice Yacht Club Ove rnight Crui se Thurs.Thurs.-Sat., October 22-4 Don’t miss the opportunity to cruise to the Venice Yacht Club. This is a private club, but through our fellow Boat Club member, Frank Wiechec, we can now include it in our list of cruise destinations. There’s plenty to do here in Venice. Try a bicycle ride downtown to "The Avenue" for unique shopping boutiques and gift shops or visit the art gallery, Venice Little Theater, antique shops, library, and many restaurants. There are several amenities right at the Yacht Club— restaurants, a tiki bar, a full ship’s store, a sunset room, and a gorgeous pool. We have several fun and interesting events plan so get on your boats and let’s cruise to Venice! Dock space is limited so get your reservation in early. Stay tuned for more updates via e-mail. Reservation Deadline: Thursday, September 18 Cruise Director: Dotti Vaivoda 575-6700 [email protected] Skippers’ Meeting: Thursday, Sept. 25 at 10 a.m. 413 Macedonia Dr. Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC The Palm Island Halloween Cruise! Get ready for a ghoulish time at beautiful Palm Island Marina with your BSIBC friends. It’s a tradition that boats attending this event decorate for Halloween, something visible during the day and something lighted at night. It’s not a contest; it doesn’t have to be elaborate; it’s just a group of people having fun! Join the festivities by lounging at the pool, listening to the birds, watching the boats, and spending time with your BSIBC friends. Frank and Allie will have transportation available with their personal van for side trips to Englewood and other nearby destinations. They are also planning a dinner at Rum Bay. Don’t miss this event—it’ll be a howling experience! P alm Island Ove rnight Crui se Mon.Mon.-Thurs. October 2727-30 Reservation Deadline: Monday, October 13 Cruise Director: Frank & Allie Wiechec 505-5763 [email protected] Skippers’ Meeting: Thursday, Oct. 23 at 10 a.m. 618 Maltese Dr. Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC Johnny Leverock’s Seafood House J ohnny Le verock’s Lunch Crui se Johnny Leverock’s Seafood House has enjoyed the reputation of having the freshest seafood and most unique decor in the area. Johnny Leverock’s is a small, friendly restaurant offering a wide variety of appetizers, freshly-prepared salads, steak and chicken entrees, in addition to their namesake seafood. Their casual outdoor patio overlooks a picture-perfect view of Palm Island Marina on the Intracoastal Waterway. Bring as many people on your boat as possible. Since there is VERY limited docking, the reservation deadline will be as soon as we have 6-8 boats. By car, take Rt. 776, left onto Rt. 771 to 7279 Placida Road. Turn left into the Sea Ray dealership, Marine Max, and Leverock’s is at the rear of their parking lot. Tuesday, October 28 Reservation Deadline: Saturday October 18 Cruise Director: Howard Elkin 833-0740 [email protected] Skippers’ Meeting: Friday, Oct. 24 at 10 a.m. 3650 San Sebastian Ct. Page 17 UP-THE-CREEKER, AUGUST 2008 The Fishery Restaurant is a very popular destination point on the BSIBC’s lunch cruise schedule. It is old Florida-style waterfront dining on beautiful and scenic Gasparilla Sound. A cash bar is available. We’ll order from the menu, also available on the Fishery’s website: http://www.sunstate.com/fishery. The Margaret Albritton Gallery next door is a very popular stop after lunch. Come by water or come by land! By water, call Richard Coates with the name of your boat, length, and number of passengers by Nov. 14. Docking space is limited so please buddy up if possible to ensure that we have ample room. By car, also call Richard for reservations and number of people by Oct. 29. Driving directions: Rt. 41 north to Rt. 776. Turn left. Go to Rt. 771. Turn left and follow 771 several miles to the sharp right turn. The Fishery entrance is on the left side at about the middle of the turn (follow sign). Be there by 11:30 a.m. Fishe ry Restau rant Lunch Crui se Friday, November 21 Reservation Deadline: Friday, November 14 Cruise Director: Richard Coates 575-1881 [email protected] Skippers’ Meeting: Thursday, Nov. 20 at 10 a.m. 502 Macedonia Dr. Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC Cruise with the BSIBC Every boater needs this training! Cardiopulmonary Resuscitation (CPR) Adult choking CPR Use of an automated external defibrillator (AED) Date: Monday, October 13, 1-5 p.m. Reservation Deadline: Monday, October 6 Instructor: Eileen Leming Location: 319 Segovia Dr. Red Cross Administrative Fee: $5 Register: 637-3966 or at [email protected] The Course Topics include: This Red Cross certified course is a must for boaters. Participants demonstrate the learned CPR skills on the mannequin and pass a written test. (No one fails the written test.) Don’t let this opportunity pass you by! Already taken this class? You must re-certify annually. BSIBC picks up expenses for materials. Others pay much more to get this certification. It’s a great value! The Social Commit- Mat is Out! NEW MEMBERS (Since the May UTC) Cole 575-0692 Roger & Rita 317-414-3854 588 Macedonia Dr Grafton [email protected] 575-8856 David & Dona Vincent & Cheryl 548 Port Bendres Dr PRIMA DONNA 941-286-7487 3600 San Sebastian Ct Grafton CARPE DIEM [email protected] 639-7941 GOOD TO GO 239-849-1006 [email protected] BSIBC—Striving to Be Great in 2008! tee has openings! Do you enjoy meeting other fun-loving people in BSIBC? Are you the creative type that can help us continue to host great events? Do you like serving on a committee and sharing in the event planning? Why not lend a hand with the upcoming holiday season events. Don’t waste a Page 18 Forward Your UTC! Why not stay in the know about the BSIBC when you are out of town for an extended time? Join the ranks of those who get the UP-THECREEKER mailed to them when they are out of town, whether for a month when the UTC will arrive (February 1, May 1, August 1, and November 1) or for the season. Contact me to have it mailed to your designated alternate address. Make sure to let me know when you’ll be returning to paradise so your next UP-THE-CREEKER will find you. − Ron Levis, 637-9596, ronlevis@comca st.net UP-THE-CREEKER, AUGUST 2008 December 2008 BSIBC Events Date Events Cruise Director/Contact Dec 2 Canal Clean-up Charlie Longenbarger Dec 6 Peace River Lighted Boat Parade on Good Times II Social Committee Dec 8 Canal Maintenance Advisory Committee Joe Gil Dec 10 BSIBC Christmas/Holiday Party Social Committee TBD BSI Canal Lighted Boat Parade Nick Hay Dec 31 Fisherman’s Village New Year’s Overnight Cruise Jeff Ziemer Dec 31 New Year's Eve Progressive Dinner Social Committee Go Giant Fishing! In the Charlotte Sun Waterline on June 26,2008, an expert fisherman told of the days when giant grouper were routinely caught in the Florida Keys. Today, the average grouper caught in the keys is merely 8 pounds. There are BIG fish in these canals! Tom Kasprzak grimaces while holding a 5858-pound goliath grouper for this photo. What else lurks below? Obviously the writer hasn’t heard about the giant creatures that have found a safe haven in the canals of Burnt Store Isles. No, we’re not talking about Loch Ness’ Nessie or any other sea serpent unless someone is keeping a secret. We’re talking about the giant fish that Tom Kasprzak catches off his dock. Tom needs to wear a support belt (available at our local big box store) while fishing so we don’t have to hear about our Vice Commodore needing back surgery. ‘ BSIBC—Striving to Be Great in 2008! ‘ Page 19 UP-THE-CREEKER, AUGUST 2008 August– August – November 2008 BSIBC Checklist! Cut along the dotted line and post as a reminder CRUISE DIR. * Reservation RES.* SOUTH SEAS OVERNIGHT CRUISE Mon.-Thurs., Aug. 4-7 Deborah Luedtke 637-0044 Check with Deborah BSI CMAC MEETING Mon., Aug. 11 Joe Gil 505-2166 N/A ‘TWEEN WATERS OVERNIGHT CRUISE Fri.-Mon., Aug. Ed Minzer 637-7742 Call Ed GREEN FLASH LUNCH CRUISE CRUISE Sat., Aug. 30 Paul Hillebrand 505-2828 Sun., Aug. 24 CANAL CLEANCLEAN-UP Tues., Sept. 2 Charlie Longenbarger 639-5793 Fri., Aug. 29 BOATS WITHOUT POTTIES POTTIES (BWOP) CRUISE Sat., Sept. 6 Dotti Vaivoda Deborah Luedtke 575-6700 637-0044 TBD FISHING CLUB MEETING Mon., Sept. 8 Jeff Nilsson 639-5793 N/A CANAL MAINTENANCE ADVISORY ADVISORY COMMITTEE Mon., Sept. 8 Joe Gil 505-2166 N/A FISHERMAN’S VILLAGE OVERNIGHT CRUISE Fri.-Sun., Sept. 26-28 Jeff & Joanne Ziemer 505-9666 TBD FISHERMAN’S VILLAGE LUNCH CRUISE Sat., Sept. 27 Gregg & Mary Beth Cameron 637-7119 TBD VENICE YACHT CLUB OVERNIGHT OVERNIGHT CRUISE Thurs.-Sat., Oct. 2-4 Mark & Dottie Vaivoda 575-6700 TBD FISHING CLUB MEETING Mon., Oct. 13 Jeff Nilsson 639-5793 N/A CANAL MAINTENANCE ADVISORY ADVISORY COMMITTEE Mon., Oct. 13 Joe Gil 505-2166 N/A FLEET CAPTAIN’S DINNER DINNER DANCE Wed., Oct. 22 Nancy Brewster Linda Hay 639-3378 575-2104 Thurs., Oct. 16 PALM ISLAND OVERNIGHT OVERNIGHT CRUISE Mon.-Thurs., Oct. 27-30 Frank & Allie Wiechec 505-5763 TBD LEVEROCK’S LUNCH CRUISE CRUISE Tues., Oct. 28 Howard Elkin 833-0740 TBD BOARD/TEAM LEADERSHIP LEADERSHIP MEETING TBD Jack Leming 637-3966 N/A FISHING CLUB MEETING Mon., Nov. 10 Jeff Nilsson 639-5793 N/A CANAL MAINTENANCE ADVISORY ADVISORY COMMITTEE Mon., Nov. 10 Joe Gil 505-2166 N/A GENERAL MEETING LUNCHEON LUNCHEON Wed., Nov. 12 Priscilla Gioia Sue Sleight 639-0468 639-3731 Thurs., Nov. 6 THE FISHERY LUNCH CRUISE CRUISE Fri., Nov. 21 Richard Coates 575-1881 Fri., Nov. 14 BSIBC—Striving to Be Great in 2008! RES.* Burnt Store Isles Boat Club, Inc. P.O. Box 510203 Punta Gorda, FL 33951-0203 Presorted Standard U.S. Postage PAID Punta Gorda, FL Permit #104 How Your Boat Might Be Another’s Love Nest! We all take a vacation now and then. Some of us also leave for months at a time. Have you ever wondered what can happen to your prized boat while you’re gone? Take a look at what took up residency on the Prafke’s SEA B2. They took off for a week to attend an out -of-state wedding only to return to find they weren’t the only ones who enjoy staying on their boat. Burnt Store Isles Boat Club, Inc. luck charm to have a mourning dove pick you for a co-habitant or you view them as “air rats” as one friend put it. Another claimed to hunt for them and that they’d be glad to help us get SEA B2 back in the water. Incubation for mourning doves lasts for about two weeks. Once the chicks emerge, it takes 11-15 days before they spread their wings and lift off. Guess the Prafke’s have a real excuse for not using expensive “motion lotion” these days. Much to our dismay, after two weeks of incubation and anticipation of babies, during our daily morning check we found the doves gone and the nest empty! When we thought about it, we had seen an osprey and other large birds in the area. We can only surmise the demise of the eggs/hatchlings. We quickly dispatched the nest before more eggs were layed. We’ve had varied feedback on whether to let the eggs hatch or let them go for a swim in the canal. It depends on if you think it’s a good To avoid reading about silly escapade like this, please submit your UTC articles to [email protected]. Isn’t life fun? Yep! There are two eggs in the nest built on SEA B2’s starboard trim tab. Is it Mom or Dad? They take turns sitting on the nest— nest—job sharing! BSIBC—Striving to Be Great in 2008!