The Meadow Club Super Sweet 16 Package 2015

The Meadow Club Super Sweet 16 Package 2015

THE MEADOW CLUB SUPER SWEET 16 PACKAGE
$89.50 per person for 100 people + 20% Banquet Fee & NYS Sales Tax
$65.50 per person for over 100 people + 20% Banquet Fee & NYS Sales Tax
HORS D'OEUVRES ~ CHOICE OF 6 (PASSED)
Traditional
California Pizza
|
Stuffed Little Neck Clams
chopped clams with spiced
breadcrumbs
CRAB CAKES
stuffed with ricotta and
spinach and topped with mozzarella
BEEF FRANKS ENCROUTE
mini hotdogs wrapped with puff
pastry
MINI BEEF WELLINGTON
steak wrapped with mushroom duxelle
and pastry
ITALIAN BRUSCHETTA
bread crisp topped with rustic tomato,
parsley and olive oil
DEVILED EGGS
boiled eggs stuffed with spiced yolk and various
toppings
SHRIMP MOUSSE
spicy shrimp mayo and served with celery sticks
POTATO AND ONION KNISHES
served with mustard
STUFFED TOMATO WITH BLUE CHEESE
cherry tomatoes
stuffed with blue cheese crumbles
CHICKEN SALAD IN CUCUMBER CUPS
chilled chicken salad
in cucumber cups
STUFFED CELERY STICK WITH CRAB MEAT
BABAGANOUSH WITH BREAD (MEDITERRANEAN)
premium
POLISH KIELBASA IN PASTRY (EUROPEAN)
ORIENTAL DUMPLINGS (CHINESE)
CHICKEN FAJITA (MEXICAN)
chicken strips cooked with onions
& peppers served in a taco
VEGETABLE TEMPURA ( JAPANESE)
VEGETABLE PAKORA (INDIAN)
chickpea flour battered mix
vegetable fritters with cilantro & tamarind sauces
VEGETABLE SAMOSA (INDIAN)
SPANKOPITA
phyllo stuffed with spinach, feta and spiced onions
CLUB SANDWICH CUTS
triangles of bread stuffed with turkey
breast, lettuce & tomato
MUSHROOM STUFFED WITH CRABMEAT
CHILI TOFU (INDO-CHINESE)
premium
CHILI PANEER (INDO-CHINESE)
batter fried strips with
honey mustard sauce
Lamb Chops
matrinated lamb chops with Indian spices
& roasted in tandoor oven (passed around)
Jumbo Shrimp
served with cocktail sauce (passed
around)
crispy Indian cheese cubes
tossed in a spicy Szechwan sauce
ALU TIKKI WITH CHANNA (INDIAN)
spiced potato cakes
served with tangy sauces
CHICKEN PAKORA (INDIAN)
mixed meat kebabs served on a
chickpea flour battered chicken
breast strips with tangy sauces
AMRITSARI MACCHI (INDIAN)
strips of tilapia/basa fish spiced
and deep fried
BREAD PAKORA (INDIAN)
small wedges of bread stuffed with
PAPRI CHAAT (INDIAN)
crispy chips topped with chickpeas,
potatoes, yogurt & tangy sauces
mashed potato and cashew nut rolls deep fried
BUFFALO STYLE CHICKEN TENDERS
crisp tofu pieces tossed in a spicy
sesame sauce
spiced potato and fried
crabmeat broiled in crimini mushrooms
CASHEW NUT ROLL
potato and pea turnovers
served with cilantro & tamarind sauces
flat hot plate with grilled onions
deep fried fresh mozzarella cheese served
vegetable strips fried in a
light batter and served with mirin sauce
MIXED TAWA KEBAB (INDIAN)
with classic marinara sauce
pot stickers stuffed with
minced pork
Fresh Mozzarella
with tomato, and fresh basil
polish sausage
wrapped with puff pastry ribbon
crabmeat spiced with garlic mayo
Mozzarella Sticks
mashed
chickpeas with tahini paste and olive oil
mashed eggplant with olive oil and roasted garlic
Claw crabmeat with garlic aioli
BAKED STUFFED MUSHROOMS
International
Hummus with Pita Chips (Mediterranean)
thin crust with spring vegetables
. . . $3.00 PP
. . . . . . $3.00 PP
PAANI POORI (INDIAN)
puffed flour balls stuffed with potatoes &
spiced water
GOBI MANCHURIAN (INDO-CHINESE)
cauliflower florets
batter fried and tossed with a tangy sauce
IDLI SAMBHAR (INDIAN)
rice cakes served with spiced lentil soup
& coconut chutney
PANEER TIKKA/PAKORA (INDIAN)
Indian cheese cubes
marinated & roasted or fried
DHOKLA (INDIAN)
spiced chickpea flour sponge cake
SALAD BAR ~ CHOICE OF 3
Garden Salad
Iceberg lettuce, tomato, cucumber & carrots
Wedge Salad
Iceberg lettuce cut into wedges & topped with bacon
and blue cheese
Spring Mix Salad
Mesculin spring mix lettuce with green apple
slivers, toasted almonds and shaved parmesan cheese
Mediterranean Salad
kalamata olives & Italian dressing
Romaine lettuce with feta cheese,
Caesar Salad
Romaine lettuce tossed with a creamy parmesan
anchovy dressing & croutons
Frisee Salad
Frisee leaves tossed green apples with a ginger
balsamic dressing
Mushroom Salad
Button mushrooms marinated in rice, wine,
garlic, olive oil, and crushed red pepper
BEEFSTEAK TOMATO, MOZZARELLA CHEESE & BASIL
tomato slices, fresh cheese & basil with balsamic glaze
HOT CHAFING DISHES ~ CHOICE OF 6
Traditional
FRENCH ROASTED FISH
|
tilapia or basa filet baked to perfection
with French mustard sauce
ROASTED SALMON
International
CHICKEN TIKKA MASALA (INDIAN)
Finished with a hint of lemon, in a dilled
mustard sauce
CHICKEN KADAI (INDIAN)
tossed with onions, peppers, ginger
and green chilies
Salmon Oreganata
Italian blend of garlic, romano, and fresh
bread crumbs
MEAT OR VEGETABLE LASAGNA
layered meat and pasta dish
with sauce and cheese OR zucchini, spinach and mushroom layered pasta
dish
Tortellini Carbonara
sautéed bacon, onion & garlic, cream
and romano sauce
Mango Chicken (INDIAN)
Boneless cubes of chicken supreme
batter fried and tossed with spicy mango sauce with onion, tomato and
green pepper.
CHICKEN SAAG/METHI (INDIAN)
cooked with spiced spinach
or fenugreek leaves
GOSHT KADAI (INDIAN)
goat cubes tossed with onions, peppers,
ginger & chilies
PASTA PRIMAVERA
pasta tossed with fresh garden vegetables &
VEGETABLE or GOSHT or CHICKEN BIRYANI (INDIAN)
olive oil & garlic sauce
rice casserole dish
Baked Ziti
Zardalu Boti (INDIAN)
rich tomato meat sauce with ricotta & romano cheese,
topped with mozzarella cheese
Stuffed Shells
marinated chicken breast
with a succulent tomato cream sauce
traditional style with four cheeses and smothered
with pomodoro sauce
Rigatoni Bolognese
meat sauce finished with cream and
Romano cheese
Fettucini Alfredo traditional alfredo sauce
Linguine with Pesto fresh basil, pine nuts & garlic, blended
with olive oil, romano cheese, and fresh ground pepper
PENNE ALA VODKA
penne pasta with a creamy tomato & vodka
sauce
PENNE POMODORO
plum tomato, sweet onion, and olive oil
finished with fresh basil
CHICKEN TENDERS & FRENCH FRIES
GRILLED CHICKEN WITH HONEY MUSTARD
chicken
TAWA VEGETABLES (INDIAN)
okra, bittergourd, lotus root &
bittergourd served on a hotplate
PANEER OR VEG MAKHNI (INDIAN)
Indian cheese cubes or
assorted vegetables simmered in a succulent tomato cream sauce
MALAI KOFTA (INDIAN)
mixed veg rolls with nuts & raisins served
with a creamy coconut sauce
Tofu Tikka Masala (INDIAN)
Tofu simmered in a creamy
tomato gravy with Indian spices.
mushrooms and peas cooked
SAAG PANEER (INDIAN)
Indian cheese cubes cooked with spiced
chopped spinach
battered filet layered with tomato sauce &
BHINDI MASALA (INDIAN)
chunks of okra sautéed with onions,
tomatoes, ginger and spices
battered filet cooked with mushrooms &
marsala wine
ALU SAAG (INDIAN)
wilted spinach and potatoes with fresh ground
spices
Chicken Florentine
boneless breast with fresh baby spinach &
greek feta cheese and dill topped with supreme sauce
ALU MUTTER (INDIAN)
Chicken Roulade
boneless breast with fresh vegetable stuffing,
pine nuts, fresh basil leaf, topped with supreme sauce
ALU GOBHI (INDIAN)
CHICKEN FRANCESE
BAINGAN BHARTA (INDIAN)
battered filet with a herb/lemon &
wine/butter sauce
BEEF BOURGUIGNON
fresh green peas cooked with potato
chunks & fresh ground spices
cauliflower & potatoes tossed with onions,
tomatoes, ginger & cilantro
eggplant puree tossed with onions,
tomatoes, ginger & cilantro
beef stew braised with red wine and
mushrooms
BEEF STROGANOFF
basa cubes cooked in a spiced
coconut sauce
with onions, tomatoes and fresh ground spices
cheese then baked
CHICKEN MARSALA
FISH CURRY/MOILEE (INDIAN)
MUSHROOM MUTTER (INDIAN)
breast filet with honey mustard sauce drizzled on top
CHICKEN PARMIGIANA
Chunks of boneless lamb cooked with
apricots, cashew nuts and a mildly spiced cream sauce garnished with
potato sticks.
CHANA MASALA (INDIAN)
chickpeas sautéed with onions,
tomatoes, ginger & cilantro
beef stew finished with a touch of Smetana or
sour cream
DAAL OF CHOICE (INDIAN)
lentils of choice simmered in a
onion-tomato puree with spices
Sausage & Peppers
hot and sweet Italian sausage with both red
and green bell peppers and sweet onions
CHANA DAAL (INDIAN)
SICILIAN STYLE EGGPLANT
Moussaka (GREEK)
with plump spiced tomatoes and
capers
EGGPLANT PARMIGIANA
Split Baby Garbanzo Beans cooked with
chopped onions, tomatoes and ground spices
Authentic Greek dish with eggplant, meat
sauce, and cream
battered eggplant slices baked with
tomato sauce & cheese
Eggplant Rollentini
rolled, stuffed eggplant with ricotta,
Italian herbs & spices topped with pomodoro and romano cheese
Beef Teriyaki (ASIAN)
browned beef sirloin strips and broccoli
florets, simmered in soy sauce, and garlic
MARINATED SHISH KEBOBS
Beef chunks marinated and
roasted on charbroiler
SIDE DISH ~ CHOICE OF 1
FRESH VEGETABLE MEDLEY
mixed vegetables tossed in a garlic
lemon sauce
Plain Basmati Pilaf
long grain aromatic Indian rice with a
nutty flavor
Coconut Rice basmati rice cooked with toasted coconut flakes
Peas Pilaf indian long grain aromatic rice with steamed green peas
Roasted Potatoes adorned with garlic, oil and herbs
Zeera Rice indian long grain rice layered with toasted whole cumin
seeds
South Indian Spiced Rice
indian long grain rice cooked with
red chilies, mustard seeds & curry leaves
Saffron Pilaf
indian long grain rice topped with strands of saffron
BREAD ~ CHOICE OF 1
Mediterranean Bread
Parmesan Crostini
Indian Tandoori Naan
Baked
French Baguette adorned with parmesan,
olive oil and herbs
mediterranean whole wheat flat bread with
ridges
eavened
Indian flat bread brushed with butter
PACKAGE INCLUDES
Soda & Juice
Three Tiered Cake
Coffee & Tea
Fun Stations ~ Choice of 2
Daiquiri. . . . . . . . . . Pick One Flavor
Machine Strawberry Daiquiri,
Colored LED Lighting
Popcorn | Hot Dog | Cotton Candy
Ice Cream Sundae Bar with
Toppings
Chocolate Fountain
A tiered
chocolate fountain with fresh fruits, pretzels
and assorted cookies for dipping
DJ Services
Restroom Attendants
Photographer
includes 10x10
Album with 50 pictures ~ Inquire with Event
Planner for a Videography Package
Large Personal Suite for
Wedding or Sweet 16/ Bar(T)
Mitzvah Parties with powder room
15 Passenger Limousine
and restroom
for
Elegant Landscaping for
your Photography Needs
Pickup & Dropoff
Standard Color Tablecloth
& Napkins
10 Balloon
in
Terrace & Meadow Ball Rooms
includes 4 hours, basic
lighting package, Photo Booth and Props
Margarita, Pina Colada, Tropical Knockout,
Blue Raspberry, Frozen Lemonade,
Watermelon, or Orange Creamcicle
Centerpieces
Maitre'd To Direct Entire
Event
with choice of
filling and decor
Uniformed Valet Parking
Centerpieces
ADDITIONAL SERVICES
Chef Manned Stations
PASTA | . . . . . . . $350 per station
CHAAT STATION | DOSA | DAAL TADKA | NOODLE | ASIAN | BBQ
platter per 50 people
. . . $75 per platter
Full Service Bar with Beer, Wine, and . . . $20.00 PP
Top Shelf Liquor 21+
Raw Seafood Bar
a beautifully decorated sea themed . . .
raw seafood bar including a selection of oysters, clams, scallops and
mussels.
$5.00PP
Sushi Station . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7.00PP
Mashed Potato & Mac n Cheese Bar
an . . . .
assortment of delectable mashed potatoes with toppings to choose
Taco Bar
. . . . $250
hard and soft shell tacos with a variety of fillings for
guests to create their own delectable tacos
. . . $250
Custom Name Watermelon Carving . . . . . . . . . . . . $75
Themed Party
please inquire with event.
. . . . Varies per design
please inquire with event planner .
. . Varies per Bouquet
planner if interested
Flowers
if interested
. . . . . . . . . . . . . . . . $10.00 PP
Full Service Bar with Beer, Wine, and . . . . . $15.00PP
Well Liquor 21+
with . . . $75
grapes, water crackers and wafers (1 Platter per 50 people)
1.
21+.
per platter
International Cheese Platter
Fresh Fruit or Crudite Platter
Unlimited Beer & Wine
Specialty Linen . . . . . . . . . . . . . . . . . . . . . Varies per design
Premium Open Bar
21+, includes beer, wine, top . . . . $25.00
shelf liquor, champagne toast, hospitality champagne, exotic martinis, and
after dinner cordials
PP
Full Service Cappuccino, Expresso, . . . . . . . $3.00 PP
Latte
Mimosa/Bloody Mary Bar
21+ .
. . . . . . . . . . . . . $3.00 PP
Viennese Table
A full Viennese Table of delectable . . . . . $8.00
desserts, pastries, chocolate dipped fruits, crepe stations and ice creams as
well as a spectacular show of sparklers
PP
Viennese Table including Liquor . . . . . . . . . $10.00 PP
Station A full Viennese Table of delectable desserts, pastries,
chocolate dipped fruits, crepe stations, ice creams, liquors, cordials, exotic
martinis as well as a spectacular show of sparklers
Cupcake Bar
a beautiful display of assorted cupcakes .
decorated beautifully according to your request
. . . $3.00 PP
Ice Carving . . . . . . . . . . . . . . . Inquire with Event Planner
CONTACT US
www.themeadowclub.com
(631) 928-3800
1147 Rte 112 Port Jefferson Station, NY 11776
[email protected]