AERGC Spring 2015 Newsletter
Transcription
AERGC Spring 2015 Newsletter
Association of Education and Research Greenhouse Curators Spring 2015 Volume 27, No.1, Spring 2015 FINAL DRAF T Plant Profiles In this Issue The Genus Drymonia Jonathan Ertelt Vanderbilt University The genus Drymonia is in the Gesneriaceae, the family most well-known (perhaps) for African violets. This genus belongs in more collections even if a bit of a challenge to keep controlled, and depending on the species, not wandering. In this Issue The Genus Drymonia 1 Cultivation of Parasitic Flower Plants for Research and Teaching 4 How Do Plants Affectthe Performance of Natural Enemies? 9 Help Wanted 10 Simulating Winter in a Mediterranean Climate 11 Drymonia affin conchocalyx - A specimen yet to be definitively identified This is tough, low elevation grower. Upcoming Events AERGC/NCERA-101 Joint 2015 Annual Meeting Sustainable Practices for Controlled Environments July 8-11, 2015 The Ohio State University Columbus, Ohio AmericanHort Cultivate’15 Horticulture Trade Show & Educational Sessions July 11-14, 2015 The Greater Columbus Convention Center Columbus, Ohio Drymonia ‘Fransisco Pizzaro’ – a shrubby, rare hybrid in this genus, with large paired leaves and numerous showy flowers. The tags indicate crosses made last year. To review of some of the familial characteristics exhibited in this genus, the plants, and particularly the leaves or flowers, can be quite hairy. The leaves are generally found in pairs opposite each other on the stem, and the stems in this genus can be stout and shrubproducing. Or the stems can be thinner, producing vining lianas with stems that can actually become quite stout themselves over time. These are perennial plants with fibrous roots. All members of the family have fibrous roots, but some have modified stems forming typically underground tubers, rhizomes, or structures referred to as scaly rhizomes. The flowers are zygomorphic, generally slipper-shaped in this genus. While there are exceptions, the flowers complete and perfect with five sepals, a floral tube opening out to five petal lobes, 4 paired stamens, and a stigma leading back to a two-carpelled fruit. Drymonia fruits are often more impressive than the flowers. Opening at maturity as display fruits, theya are a type of fleshy capsule often with a brightly colored interior to the fruit helping to advertise the ripe seeds. An interesting characteristic of the flowers in this family is that they are protandrous. Though the flowers are complete and perfect, they are male flowers first and then female. And this floristic dimorphism is very noticeable in the genus Drymonia, wherein the individual flowers are relatively shortlived, usually lasting 2 or 3 days. When the flowers first open the anthers are prominently displayed, but after a day or so the coiling filaments pull these back. By the middle of AERGC Newsletter FINAL DRAFT Volume 27, No.1, Spring 2015 AERGC Newsletter The AERGC Newsletter is a periodic publication of the Association of Education and Research Greenhouse Curators (AERGC). The AERGC, a non-profit organization, supports the exchange of ideas and information through organized channels with regard to the operation of institutional greenhouse/controlled environment facilities involved in growing plant materials for education, research, and/or public outreach. Membership consists primarily, but is not limited to, current and former college and university staff. Interested individuals from other types of institutions, e.g. botanical gardens, research and development firms, and industry representatives, are welcome as members also. The AERGC sponsors an Annual Meeting at a member’s institution. The AERGC also provides the AERGC Forum, an e-mail discussion group, as a service to its members. AERGC Membership is $25 USD, $35 USD outside of North America, per calendar year. Members are encouraged to contribute appropriate articles and news items for the AERGC Newsletter. Managing Editor Michael Mucci University of Guelph 519-824-4120 ext 53960 [email protected] Editors Chris Bolick Yale University 203-500-9517 [email protected] Nathan Deppe University of Illinois at Urbana-Champaign 217-333-3058 309-642-9449 – Cell [email protected] Scott DiLoreto Penn State University 814-867-2965 814-359-8853 - Cell [email protected] Copy Editor Jim Kramer Delta T Solutions 760-682-0420 ext 16 [email protected] AERGC PO Box 319 Mahomet, IL 61853-0319 www.aergc.org Copyright © 2014 AERGC The AERGC holds the Copyright in the collective work (the AERGC Newsletter) as a whole. Authors who contribute material to the AERGC Newsletter are owners of the Copyright of their own works. Drymonia affin conchocalyx - 2nd day female. t. Like most in the Gesneriad family, these flowers are protandrous (male first and then female). Here, the anthers have been pulled back by the filaments curling up, while the stigma has elongated and grown forward towards the opening of the floral tube. The stigma indicates that the flower is now female and has been open for at least the second day. the second day the typically bilobed stigma is there instead, presenting a female flower. The pollinating hummingbirds or bees do not get dusted with pollen as it bumps into the male flower’s open anthers. Instead, in Drymonia the anthers (as always, with a few exceptions) open only at apical pores, the pollinators get pollen shaken or poured onto their head or back as they push under the anthers toward their nectar reward, tipping the anthers like salt & pepper shakers in the process. These anthers, while not strictly unique, are certainly unusual and would be enough to warrant the inclusion of this genus of epiphytic lianas and shrubs in the “educational interest” category. I thoroughly enjoy demonstrating the salt & pepper shaker aspect by either pushing into the bottom of the flower with a pencil tip, or pulling the anthers out with a pair of tweezers and then tipping them over pouring out the pollen. But it is what happens after pollination / fertilization - which is easily accomplished once both male and female flowers are present on a flowering plant - that firmly pins this genus to the educational highlights board. The question of whether the display fruit is a dehiscing berry or a fleshy capsule has challenged many of my students over the years. It is officially categorized as the latter but I’ve never seen a paper explaining why. It is a curiosity, and with several species as already mentioned, the display fruit is at least as showy as the flowers. Members of this genus grow readily, and if pollinated, fruit readily as well. Drymonia species do tend to lean towards the large size, but can be pruned as needed. The shrubby species such as D. kil- Page 2 Jonathan Ertelt lipii and D. chiribogana do not require as much pruning. D. strigosa and a few other less commonly grown species are medium in size - generally not quite upright shrubby, but not given to the quickly elongating stems of the vining liana-type species. One of the most wide-spread species of the family in terms of native habitat is perhaps the most commonly cultivated vining type, D. serrulata, but there are numerous others. While some of the species can be grown with care under lights or in a window, most just require too much space. And the large size is relative, and not so difficult for greenhouses as it Drymonia coccinea 'umecta' -a specimen from upper elevations with more constant moisture. The 'umecta' tag indicates that this one can be quite slimy. An hypothesis is that the slime is produced to help inhibit fungal pathogens that might destroy immature fruit. might be for hobbyists, windowsill growers and those that grow under lights. Of course, like so many other exciting tropicals, there are species yet to be named and others that are quite challenging to grow. There are currently at least three varieties, possibly species, grown collectively as D. coccinea, though there are some unique FINAL DRAFT AERGC Newsletter characteristics to each, as we will see. And there’s a species that had been so difficult to bloom that it was named D. pudica (‘pudica’ meaning shy or bashful) that we have now discovered will bloom readily with cooler temperatures of the upper elevation rain forests, commonly known as cloud forest. (I am very proud to report that one of my volunteers has submitted an article on this species which will be coming out in the first issue, 2015, of Gesneriads, entitled “Drymonia pudica; An exploration of the shy Drymonia.”) In addition to the potential teaching aspects, these plants offer attractive flowers and fruits along with the ease of propagation. Size might be a challenge for some, pruning is of course an option. So, try to find a Drymonia species or two to add to your collection. Enjoy, and Good Growing. Drymonia pudica 1st flr, 1st day - The shy Drymonia needs the cool/cold to initiate flower buds/inflorescences. The anthers within the corolla, indicate the first day of blooming for this protandrous species. Volume 27, No.1, Spring 2015 Drymonia pudica display fruit in calyx – This fruit, harvested from the plant with the large surrounding calyx, is displaying the black seed mass midst whitish funicular tissue, the inside of the fruit shiny bright pink/purple, reflexing back to expose the seeds. Jonahan Ertelt is the Greenhouse Manager for the Department of Biology at Vanderbilt University in Nashville, TN. Contact Jonathan via email at [email protected]. The AERGC 2015 Annual Meeting AERGC/NCERA-101 Joint 2015 Annual Meeting Sustainable Practices for Controlled Environments July 8-11, 2015 The Ohio State University Columbus, Ohio Meeting Contacts Joan Leonard The Ohio State University 614-292-7904 [email protected] Check for the latest AERGC 2015 Annual Meeting updates at: www.aergc.org Peter Ling OARDC 330-263-3857 [email protected] Michael Dyer Washington University 314-935-6807 [email protected] Sydney Wallace University of Maryland 301-405-4375 [email protected] The Biotech Center Greenhouse on The Ohio State State University West Campus. Page 3 FINAL DRAFT AERGC Newsletter Volume 27, No.1, Spring 2015 Plant Cultivation Cultivation of Parasitic Flower Plants for Research and Teaching From the Laboratory of Claude dePamphalis Penn State University Approximately 1% of all flowering plant species are parasitic. Displaying extremes of specialization and development, parasitic plants are cherished botanical oddities. Apart from their appeal to botanists for their curious lifestyle, they have also been studied extensively, due to their economic impact or extremeness of adaptations. Aside from taxonomic studies, which have shown multiple independent evolutionary origins of parasitism1, parasitic plants are generally classified depending upon their attachment points or by their degree of host dependence. The connection organ, called a haustorium, can attach to stems, as do the Mistletoes, or to roots, as do Beechdrops (Epifagus). Endophytic parasites, like Rafflesia, grow inside their hosts and only emerge to flower. Rafflesia, which exclusively parasitizes vines in the grape family, produces the largest flower of any angiosperm! It is also useful to divide parasites based upon their host dependence. One way is to describe the dependence on he host for carbon, or alternatively, on levels of parasite photosynthesis. Hemiparasites still photosynthesize, while holoparasites have lost photosynthesis and rely completely upon the host for carbon. Curiously, some holoparasites are thought to synthesize small amounts of chlorophyll. The role chlorophyll plays in a non-photosynthetic, obligate, holoparasite like Phelipanche is unclear2. grown and studied at Penn State, and in the labs of our collaborators. These plants represent a wide range of parasite types, including widely varying plant structures and growth rates. One of the primary hurdles in cultivation of parasitic plants is creating ideal conditions for the parasite to establish with a host that are also amenable to research goals. Orobanchaceae Contributed by Loren Honaas and Claude dePamphilis Consisting of 90 genera and ca. 1800 species3, this family represents a special case in that it is the only parasitic plant family with species displaying the full range of parasitic abilities plus a free-living basal lineage, Lindenbergia, that is sister to the parasitic Orobanchaceae. This makes for an ideal comparative framework to understand the evolution of parasitism and the processes central to the parasitic lifestyle. Additionally, the parasitic Orobanchaceae are the most destructive parasitic weeds, causing $US billions of damage each year to agricultural crops in Africa and the Mediterranean4. Previous efforts to control parasitic Oroban-chaceae have been focused upon developing resistant hosts through mostly traditional breeding programs. These efforts have been met with limited success, so the search for new control strategies became part of the impetus to focus “Parasitic plants, especially living examples that challenge standard botanical teachings of what parts and processes comprise a plant, are also extremely interesting to students of any age.” Questions like this drive scientific inquiry into parasitic plants, and the emerging answers have far reaching implications for plant biology. Parasitic plants, especially living examples that challenge standard botanical teachings of what parts and processes comprise a plant, are also extremely interesting to students of any age. This article will highlight cultivation methods for parasites from three plant families (Orobanchaceae, Convolvulaceae and Loranthaceae) that are on the parasites. The National Science Foundation’s Plant Genome Research Program funded the Parasitic Plant Genome Project (PPGP)5 and continues to support parasitic plant research in the lab of Dr. Claude dePamphilis and collaborators, including John Yoder (University of California), James Westwood (Virginia Tech), and Michael Timko (University of Virginia). One of the focal species of the PPGP is Triphysaria versicolor (yellowbeak owl’s Page 4 clover). This facultative, generalist parasitic plant has a long history of botanical interest and has been developed as an experimental model for parasitic plant research. It is one of four plants that are the focus in the current phase of the PPGP. The others are Lindenbergia philippensis, Striga hermonthica (an obligate hemiparasite), and Phelipanche aegyptiaca (an obligate holoparasite). An ongoing series of experiments is underway to explore host dependent growth patterns in Triphysaria. This work presents additional challenges of parasite-host co-culture since the experiments are designed to uncover parasite phenotypes that are correlated with exposure to different hosts across its broad host range (which spans flowering plants). At Penn State, Triphysaria is grown with Solanum, Medicago, Arabidopsis, Oryza, Zea, and Juncus. The parasite seeds are collected from native grass stands near Napa, CA. Cultivation of Triphysaria begins with scarification using concentrated sulfuric acid, surface sterilization using concentrated bleach, stratification, and finally germination on sterile petri-plates with a minimal-nutrient, low-sugar medium. At the same time that hosts are transplanted, the Triphysaria seedlings are moved to pots (when the first true leaves begin to emerge). To facilitate establishment of the parasites, pots are frequently misted during the first week (Figure 1). The soil mixture is, by weight, mostly sand and the other media component is primarily peat. This nutrient poor, high drainage media is supplemented with slow release fertilizer to support healthy plant growth over the course of experiments that can last 8 weeks or more. With helpful advice from greenhouse manager Scott DiLoreto, an automated, multi-channel watering system was designed with parts from the hardware store. One version of the system was used to water 145 pots in 5 randomized blocks, each containing pots representing 7 treatments for a total of 16 independent channels (4 channels served the controls), and only cost $600 (Figure 1). The system was calibrated to deliver a small volume of water to each pot 2-3 times per day. AERGC Newsletter FINAL DRAFT Volume 27, No.1, Spring 2015 Figure 1. Clockwise from top left; Triphysaria co-cultured with Tomato (Solanum lycopersicum) ~2 days after transplant; Triphysaria ~2 weeks after transplant; the automated watering system made with parts from local hardware store; and Triphysaria ~6 weeks after transplant with inflorescences. Figure 2. Orobanche californica growing on roots of host plant Grindelia integrifolia. Clockwise from top left: Orobanche plus Grindelia in 5” pot; removed from pot, showing three flowering Orobanche and smaller plants of various stages; close-up of small parasite seedlings attached to Grindelia roots. This kept soil moisture high, supporting healthy Triphysaria, but drained sufficiently to prevent waterlogging of host roots. The experiments are planned during spring and fall in central Pennsylvania to avoid excessive temperatures, and receive supplemental lighting as necessary. Diloreto has biological control methods at the ready and prefers to avoid spraying whenever possible. This conservative pest control ap- proach allows tight control of experiments leading to cleaner data. These experiments have revealed host dependent phenotypes that are being explored in axenic growth conditions that favor experimental molecular approaches. It is hoped that understanding host-dependent phenotypes will shed light on host selection/preference mechanisms and parasitic plant-host plant communication. Page 5 Another Orobanchaceae species that has been cultivated at Penn State is Orobanche californica. This North American native holoparasite is grown on the perennial host Grindelia integrifolia (Figure 2) and has been used frequently in teaching demonstrations at Penn State. As a holoparasite that lacks photosynthetic activity, it has been routinely included in our examinations of parasite growth and next generation sequenc- AERGC Newsletter ing experiments. The transcriptome of O. californica was recently deeply sequenced to provide additional evidence for comparisons of several Orobanche species in the context of ongoing PPGP studies. Originally collected from the field by Dr. Alison Colwell (now a botanist with the National Park Service), these species have been co-cultivated continuously for more than 20 years. Native to Pacific Northwest coastal headlands, this pair grows well in a soil mix of 1 part metro 360: 1 part sand with supplemental light as needed. Orobanche plants will grow and flower almost year ‘round under greenhouse conditions, spending the early part of their life underground and pure white, then emerging energetically from the soil as an inflorescence of purple flowers. Flowers will set seed without hand pollination, and will self-sow to maintain an active parasite-host culture for years. From time to time, the Grindelia plants need to be transferred to larger pots or propagated from cuttings with the addition of fresh Orobanche seeds to the soil mix. Several other parasitic Orobanchaceae have also been grown successfully in our FINAL DRAFT greenhouses, including Schwalbea americana, Buchnera americana, and multiple species of Castilleja and Agalinis. For all of these hemiparasites, slow-growing host plants worked well, especially native grasses like Blue Gramma (Bouteloua gracilis) that could be trimmed back/mowed/grazed to allow light to reach the young parasites. More importantly, all of those species require light for germination. The seedlings are so tiny that it's usually helpful to let them get a few sets of true leaves before starting the host or creating a 'host-free' area of the pot in which they can get established without being shaded out. A long-term goal of studying parasitic Orobanchaceae is to leverage understanding of parasite biology in the fight against parasitic plants. Knowing more about the parasitic plant lifestyle will aid in the development of novel control strategies for the pernicious, weedy Orobanchaceae. The dePamphilis group publishes parasitic plant research regularly; check http://cwd.huck.psu.edu/ for more information about our current research efforts and publications. Volume 27, No.1, Spring 2015 Loranthaceae (Santalales) Contributed by Marcos Caraballo-Ortiz This family is one of several in the order Santalales that contains species displaying the so-called mistletoe habit. It appears that within the order, multiple lineages of hemiparasitic stem parasites evolved the mistletoe habit independently6. In Loranthaceae, which consists of ~1000 species, most are mistletoes. Of particular interest in this family are Dendropemon mistletoes, which are restricted to the Caribbean Islands, and present a unique opportunity to understand plant evolution on insular ecosystems from the perspective of a parasite. These hemiparasitic plants depend on woody hosts to obtain water and mineral nutrients. Although they are photosynthetic plants, Loranthaceae and other mistleoes are slow growers; they can take many months to fully establish and will only occupy a small space in the greenhouse for years. Because of their slow growth rates, these can be thought of as the “tortoises” of the parasite world. Seeds of mistletoes are short lived, and ger- Figure 3. Clockwise from top left: Dendropemon mistletoe seed with the fruit flesh removed showing strands of sticky viscin; seed planted on Citharexylum spinosum (Verbenaceae); seedling producing first pair of leaves on Thespesia populnea (Malvaceae); seedling established on Thespesia; seedling developing epicortical roots on Thespesia; seedling arrested in growth at the cotyledon stage on Tabebuia heterophylla (Bignoniaceae). Page 6 AERGC Newsletter mination is initiated as soon as the fruit is removed from the plant. Thus, mistletoe seeds are planted on branches of host trees shortly after being removed from the plant. To preserve freshness of fruits, they are collected while still attached to the infructescences (even better if collected with stems), placed in brown paper bags, and maintained in cool temperature (~4°C) for no more than three days. After three days, there is a high probability that the sticky substance surrounding the seeds (viscin) will degrade, decreasing the likelihood that seeds will anchor on host stems. The fruits are peeled to completely expose the seeds because the fruit flesh can interfere with seed germination and promote growth of pathogens (Figure 3). In the wild, the fruit flesh is removed and degraded in the digestive tract of birds before deposition on tree stems. Some mistletoe species have most of their viscin concentrated into a ‘disk’ at the top of the fruit that can be detached easily if fruits are peeled FINAL DRAFT incorrectly or if the fruits are not ripe enough. After peeling, seeds are pinched between two fingers to remove some viscin for application directly on the host branch. It is recommended to leave the viscin drying for one or two days before exposure to water, and hosts should be watered in such a way to avoid dislodging seeds from host branches. Although mistletoe germination is often very high, not all seeds germinate and sometimes seedlings will fail to make haustorial connections to host branches. In addition, mistletoes (especially tropical ones) are sensitive to overdrying by low humidity during germination, which can cause incomplete cotyledon emergence. Water quality can be an additional factor to take into consideration in greenhouses, as hard water can accumulate mineral deposits on young tissues. Last, selection of host trees is crucial for successful establishment of mistletoes, as not all mistletoes can be established on all tree species. Finding a suitable host will Figure 4. Clockwise from top left: Cuscuta seed germination on filter paper after scarification; initial seedling attachment to host; mature vines in flower; newly transplanted seedlings. Page 7 Volume 27, No.1, Spring 2015 depend largely on the species of mistletoe to be planted. In the greenhouse we have planted seeds of tropical mistletoes from the Loranthaceae family (Dendropemon spp.) on a variety of hosts including known hosts for each species. Mistletoes established better and growth faster on their known hosts while seeds planted on hosts not known for the species either grow slowly, remain arrested in growth (at cotyledon stage) for an indefinite period of time, or die. The work underway uses traditional taxonomy and modern molecular techniques to build high-resolution molecular phylogenies. This will clarify the taxonomy of the group and advance our understanding of the factors that might be involved in species diversification such as host choice, environmental conditions, and geography. The long-term goals include understanding how long-term interactions between parasites and hosts can promote speciation and host specialization in island ecosystems. AERGC Newsletter Convolvulaceae Contributed by Joel McNeal Cuscuta is the only parasitic genus in this family and contains about 200 species. Also called dodder, this obligate stem parasite has a broad host range including many flowering plants, but not grasses. In contrast to the mistletoes, Cuscuta plants have the ability to grow at a surprisingly fast rate and die soon after seed production; Cuscuta represents the jackrabbit in our ‘tortoise and hare’ comparison of parasitic plant growth rates. Some species are mild to moderate agricultural pests, and they have recently made news because they seem to trade large amounts of RNA with their hosts6. This represents the first such observation and may provide insights into how parasitic plants communicate with their hosts. Cuscuta species have been grown at Penn State for systematics, chloroplast genome studies and volatile sensing studies and are currently grown at Kennesaw State University for studies on evolution of nuclear photosynthetic genes, haustorial development, and host specificity. Their fast life cycle, broad host range, and above-ground haustoria make them an excellent model for studying the evolution of parasites. Cuscuta seeds can either be collected as soon as capsules are swollen or well after maturity. If they are still soft, the seed capsules can be left to dry in low humidity conditions until the seed coat has hardened. When stored at dry conditions either at room temperature or refrigerated, seeds can be viable for decades provided they aren’t exposed to high heat; 40-year old seeds have even been successfully germinated from herbarium specimens that weren’t placed in a heated dryer. Like their Morning Glory relatives, they have an extremely tough outer seed coat that must be scarified in order to allow water permeability and germination. The most effective means for achieving synchronized germination is to use concentrated sulfuric acid as the scarifying agent8. Porcelain Gooch Crucibles with a pore size small enough that the seeds won’t fall through or become lodged in the pores are useful in transferring seeds between beakers to avoid contact with the acid. Thirty minutes to one hour in acid is usually sufficient to allow permeability for most Cuscuta species, and periodic agitation during that time can increase evenness of germination. The acid should be rinsed off thoroughly with water and the seeds briefly transferred to a weak bleach solution to sterilize the seed surface. After a final rinse, FINAL DRAFT the seeds can be placed on wet filter paper in a petri dish and sealed. Seeds will frequently swell within 24-48 hours and germinate shortly thereafter, although germination may sporadically occur over weeks or even months if the seeds were insufficiently scarified. A swollen, root-like hypocotyl emerges first, and the seedling gradually sheds the seed coat as the stem uncoils. Seedlings are best transplanted as soon as they have shed their seed coat. The hypocotyl doesn’t absorb nutrients but should be kept wet and can be immersed in a small microcentrifuge tube filled with water as long as the yellow shoot sticks out from the tube (Figure 4). Most of the tube’s opening can be covered with parafilm to prevent the water in the tube from evaporating until the seedling is established. The seedlings are very fragile to bruising or folding at this stage, and they usually will not survive if the stem is folded during transplanting. While almost any non-grass host can be used for mature plants, a host with a thin, vertical shoot should be used during initial seedling establishment, and the microcentrifuge tube can be placed in the soil next to the host (Figure 4). The host plants should be watered carefully to prevent damaging or dislodging the Cuscuta seedling until it has formed its first tight coil around the host stem. Cuscuta will not attach successfully if strictly grown under artificial light as the searching motions of the seedlings are coordinated by natural sunlight cues. After a few days, the parasite stem will swell and commence rapid growth, after which it can be placed near other larger hosts. Each stem tip from the branching vines can grow inches per day, and most species will quickly cover an entire greenhouse bench if allowed to grow unabated. Any other greenhouse plants that you don’t want parasitized should be kept well away from the growing Cuscuta vines, and the Cuscuta stems can be trimmed back liberally without killing the parasite. Growth will slow considerably once they commence flowering, and most species die after they have produced hundreds or thousands of seeds. New plants will have to be started every few months to maintain them in a greenhouse collection long term. The most common greenhouse pests on Cuscuta are aphids. Maintaining low greenhouse thrip levels at the time of planting is essential as they find Cuscuta seedlings particularly at- Page 8 Volume 27, No.1, Spring 2015 tractive and can kill the fragile seedlings with a single bite. Conclusion The cultivation of parasitic plants, while challenging, is a rewarding endeavor. Seeing the extreme adaptations firsthand can have a lasting effect on the observer and frequently generates enthusiasm among students of all ages. The few examples reported here represent years of careful experiments and observations that led to reliable methods for parasitic plant growth. Indeed challenges exist for many parasitic plants that have not been overcome, especially for the endophytic parasites, such that they have not been successfully cultivated. Pressing research questions and curiosity will continue to drive exploration of parasitic plant biology at all levels study. If you have questions or comments regarding how to grow parasitic plants, especially about the cultivation of parasites for teaching collections or outreach, we encourage the reader to reach out to the authors. 1. Barkman T. J., Lim S. H., Salleh K. M., Nais J. Mitochondrial DNA suggests at least 11 origins of parasitism in angiosperms and reveals genomic chimerism in parasitic plants. BMC Evolutionary Biology. 7 (2007) 2. Wickett N. J., Honaas L. A., Wafula E. K., Das M., Wu B., Landherr L., Timko M. P., Yoder J. I., Westwood J. H., dePamphilis C. W. Transcriptomes of the Parasitic Plant Family Orobanchaceae Reveal Surprising Conservation of Chlorophyll Synthesis. Current biology. 21, 2098-2104 (2011) 3. Nickrent D. The Parasitic Plant Connection, http://www.parasiticplants.siu.edu/ 4. Parker C. Parasitic Weeds: A World Challenge. Weed Science. 60, 269-276 (2012) 5. The Parasitic Plant Genome Project, http://ppgp.huck.psu.edu/ 6. Vidal-Russell R. & Nickrent D. L. The first mistletoes: Origins of aerial parasitism in Santalales. Molecular Phylogenetics and Evolution. 47, 523537 (2008). 7. Kim G., LeBlanc M. L., Wafula E. K., Depamphilis C. W. & Westwood J. H. Genomic-scale exchange of mRNA between a parasitic plant and its hosts. Science. 345, 808-811 (2014) 8. Gaertner E. E. Studies of seed germination, seed identification, and host relationships in dodders, Cuscuta spp. Memoirs of the Cornell University Agricultural Experiment Station. 3–56, 294. (1950) Acknowledgements: Thanks to Anthony Omeis, Scott DiLoreto and L. Shawn Burghard, greenhouse managers at Penn State, for their help and suggestions for parasitic plant cultivation. Photographic Credits: Loren Honaas, Sam Jones, Huiting Zhang (Triphysaria); Paula Ralph (Orobanche); Marcos Caraballo-Ortiz (Dendropemon); Joel McNeal (Cuscuta). FINAL DRAFT AERGC Newsletter Volume 27, No.1, Spring 2015 IPM How Do Plants Affect the Performance of Natural Enemies? Raymond Cloyd Kansas State University Biological control is a plant protection strategy that involves using natural enemies (=biological control agents) such as parasitoids and predators to suppress or regulate insect and/or mite pest populations at levels that results in minimal noticeable plant damage. The success of any biological control program depends on a number of factors including quality of natural enemies, timing of release, environmental conditions (e.g., temperature and light intensity), and release rates. However, what is usually not taken into consideration is how plants may impact the performance of natural enemies. In general, natural enemies may benefit plants by reducing the number of plant-feeding insects or mites (herbivores), and plants may subsequently help by increasing the susceptibility of herbivores to natural enemies. In addition, lower quality plants based on nutritional content—may suppress or delay the growth and development of herbivores, which consequently increases susceptibility to natural enemies for an extended period of time. This then prolongs feeding, which increases exposure to natural enemies. However, certain toxic compounds produced by plants such as alkaloids, cardiac glycosides, tomatine, and other allelochemicals may be sequestered by herbivores for defensive purposes against natural enemies. Plants produce two types of defenses: extrinsic and intrinsic. Extrinsic defenses are affiliated specifically with natural enemies by means of plants producing volatile compounds (e.g., terpenoids) in order to attract natural enemies that will attack herbivores feeding on plants. Plants may respond to insect or mite feeding by releasing volatiles from damaged areas. These volatiles may then help natural enemies in locating specific prey on areas of the plant. For example, lima bean (Phaseolus spp.) plants will emit volatiles from leaves damaged by the two-spotted spider mite (Tetranychus urticae) so as to attract predatory mites. This makes is easier for the predatory mite to locate prey on damaged plants instead of randomly searching. Furthermore, these volatile compounds may assist certain parasitoids searching for small prey that are difficult to locate because they are well camouflaged (e.g., mealybugs or scales) or they are feeding on leaf undersides (e.g., whiteflies). Volatile compounds emitted from plant leaves in response to insect or mite damage allows parasitoids and even some predators to determine the difference between infested and non-infested plants; thus making it easier for natural enemies to locate prey. The concentration of volatiles emitted depends on plant type, herbivore species, and environmental conditions including light intensity and day-length. Furthermore, cultural factors such as water -stress may impact the release of volatiles from plant leaves. Intrinsic or physical defenses are those exclusively produced by plants; either chemically via toxins or digestibility reducers that slow development thus increasing exposure to natural enemies or by physical means such as plant architecture, leaf toughness, cuticle thickness, leaf waxiness, and trichomes (leaf hairs), or combinations of any one of these. Physical defenses may prolong the development time of larvae/nymphs thus increasing their susceptibility to natural enemies. For example, tough leaves or thick cuticles may diminish the feeding rate and consequently prolong the development time of each larval instar. This, in turn, increases exposure to natural enemies. However, some natural enemies including ladybird beetle adults may fall off of plants with leaves having waxy cuticles; thus allowing aphids to escape attack. Foliar pubescence, which is associated with trichomes or leaf hairs, may negatively impact the performance of both parasitoids and predators by hindering movement or mobility, influencing walking speed, and changing walking patterns. This may be related to length, alignment, and/or density of trichomes. Trichomes may be angled downward forming a physical barrier; may be hooked, thus entangling natural enemies; or glandular, which may entrap natural enemies by means of adhesive extractions or they Page 9 Raymond Cloyd may be directly killed via contact with toxic fluids. In addition, trichomes may affect the foraging behavior such as the searching ability or efficiency of parasitoids and predators, and thus their effectiveness in suppressing or regulating pest populations. Trichomes like a jungle—can impede the ability of certain natural enemies to locate hosts on plants. Leaves with a dense layer of trichomes make it more difficult for natural enemies to move around. Moreover, natural enemies may turn more frequently on leaves with trichomes; thus leading to searching on areas of the leaf that were previously visited. Trichome density may lead to a decrease in encounter rate, which would compromise the success of a biological control program. For example, larvae of the aphid predator, Coleomegilla maculata fall off cucumber (Cucumis sativus) leaves that contain many trichomes thus reducing their ability to find aphids on plants. Leaves with a high trichome density may also decrease the walking speed of the predatory mite, Amblyseius swirskii thus influencing the predators’ ability to suppress or regulate pest populations. Honeydew, which is a clear, sticky substance excreted by phloem-feeding insect pests such as aphids and whiteflies, may be retained or accumulate more on leaves with many trichomes than on smooth leaves (without trichomes). This can lead to parasitoids and even predators encountering droplets of honeydew, thus causing them to spend an exorbitant amount of time preening/grooming themselves. This results in natural enemies spending less time searching for prey, or they may even drown in the honeydew. Certain varieties of cucumbers may contain trichomes that interfere with the searching efficiency (and thus parasitism rates) of the parasitoid, Encarsia formosa against the FINAL DRAFT AERGC Newsletter greenhouse whitefly (Trialeurodes vaporariorum). The parasitoid has difficulty finding and thus parasitizing greenhouse whitefly larvae on cucumber varieties with dense trichomes because the trichomes interfere with searching efficiency, by means of affecting walking speed and pattern. Therefore, a reduction in leaf trichomes may increase the performance of E. formosa. In fact, the parasitoid tends to walk faster on leaves with fewer trichomes and has a greater searching efficiency on cucumber varieties that do not contain trichomes compared to those with trichomes. Thus, E. formosa can parasitize more greenhouse whitefly larvae on cucumbers with fewer trichomes than cucumbers with a higher density of trichomes. It has been suggested that breeding programs should focus on developing plant cultivars that may allow natural enemies to be more effective. Plants with fewer trichomes may lead to an increase in the searching efficiency of certain parasitoids such as E. formosa. Trichomes on the leaves of trans- Volume 27, No.1, Spring 2015 vaal daisy (Gerbera jamesonii) may impede the effectiveness of both E. formosa (for greenhouse whitefly) and the predatory mite, Phytoseiulus persimilis (for two-spotted spider mite). However, it should be noted that E. formosa may not be effective on smooth leaves (no trichomes) because they walk so fast that they fail to notice greenhouse whitefly larvae, resulting in reduced parasitism and a decrease in their ability to suppress or regulate whitefly populations. Glandular trichomes such as those found on tomato (Lycopersicon Lycopersicum) may entangle or entrap natural enemies in a sticky exudate or the exudate may accumulate on their bodies thus impairing movement. This may also cause natural enemies to spend considerable time grooming themselves instead of searching for prey. Whitefly parasitoids parasitiods such as Eretmocerus eremicus may become entrapped within the exudate of glandular trichomes of certain plant types, which inhibits their ability to locate prey, or they may be killed outright. The glandular trichomes associated with the Help Wanted We need your input for the AERGC Newsletter. The Newsletter is produced by an all-volunteer staff who enjoy putting together each issue of the Newsletter. But, it’s your input that makes it an interesting and valuable publication. Please contribute a facility profile, description of special collections, articles about your favorite plant or growing technique, an IPM success story, equipment selection guides, research tips, etc. Submissions can be a simple text file,or MS Word Doc. Include pictures or graphics (any format, the higher the resolution the better, and please include the captions.) The length of the article can be small (part of a page), medium (2 or 3 pages) or large (anything above 3 pages). Please send your submissions to Michael Mucci, [email protected] plant, Nicotiana glutinosa, have been reported to ensnare E. formosa. Potatoes, with a higher number of glandular trichomes, are less susceptible (=more resistant) to aphids; however, this negatively affects the natural enemies of aphids because the natural enemies may become entrapped in the exudates produced by the trichomes. In conclusion, the success of a biological control program is contingent on a number of factors including natural enemy quality, timing of releases, environmental conditions, and release rates. However, it is also important to understand how plants may directly or indirectly impact the performance of natural enemies via the presence of physical impediments such as hairs or trichomes. Raymond Cloyd is a Professor and Extension Specialist in Horticultural Entomology/Plant Protection at Kansas State University Department of Entomology. Contact Ray via e-mail at [email protected] The AERGC Foum The AERGC Forum is a convenient and popular way to communicate with your colleagues across the continent. The Forum, an e-mail discussion group, is a service provided for AERGC members. Non-members can join the discussion by signing up for a free 3 Month Trial Membership. Subscribing is easy and the Forum is automatic once you subscribe. To subscribe to the AERGC Forum, please visit: www.aergc.org You are encouraged to subscribe and participate in the Forum by posting items of interest to your greenhouse colleagues and by replying to messages from other subscribers. This may include information, questions, answers and discussions on greenhouse systems, growth chambers, pest control, biological controls and greenhouse IPM, equipment, supplemental lighting, management policies, greenhouse environmental control systems, operating tips, current events, greenhouse design, job openings, plant culture, plant and seed exchanges, etc. For questions regarding your AERGC membership status, please contact: The Secrest Arboretum on the campus of the Ohio Agricultural Research and Development Center (OARDC) in Wooster, Ohio. Page 10 Joan Leonard [email protected] FINAL DRAFT AERGC Newsletter Volume 27, No.1, Spring 2015 Plant Cultivation Systems Simulating Winter in a Mediterranean Climate Danica Taber University of California, Santa Barbara Thinking Outside the Greenhouse A general truth faced by “plant people” is that we don’t always live near what we enjoy—or, in many cases, study. Often, though, we’re able to close that distance through creative and cooperative effort. Topping your breakfast cereal with fresh strawberries in the middle of a New England winter, or baking South American bananas into Midwestern bread, are both examples of what the freight industry can achieve. However, one such problem that a shipping business can’t address is of great interest to plant researchers at the University of California Santa Barbara: How do you grow cold-dependent mountain and alpine plants in Southern California? You can ship a fruit, but can you ship cold weather? When the University of Santa Barbara received a NSF grant* to expand its plant research facilities (made possible by a generous seed donation from Professor Emeritus Dr. A.H. “Barry” Schuyler and Mrs. Jeanne Schuyler), finding a solution to this question—how does one grow cold-weather plants in a warm climate?—was a top priority for faculty in the Department of Ecology, Evolution, and Marine Biology. The ultimate solution: A 713 square-foot “alpine” greenhouse. short, anyway. Why not just chill the air around the plants? This is how UCSB’s Alpine Greenhouse came to resemble the meat section of a Costco. Danica Tabor The Original Design and Intent The Alpine Greenhouse is a 31’x23’ ssquare foot, aluminum-framed glass house that is equipped with a centrally programmable, four-stage cooling/two-stage heating system to maintain the interior environment for conventional greenhouse use. Supplementary LED grow lights are used in place of HPS units to limit the amount of heat that is imported into the greenhouse. (This substitution was made possible by grants from the NSF* and UCSB’s The Green Initiative Fund, a student-supported fund for reducing energy consumption and waste on campus.) The “alpine” capability arises from four rows of grocery-style cooling benches that chill a total area of 322 square feet to a height of one foot. (Figure 1 )Each row of benches is comprised of two or more “plant compartments” that are chilled by equipment specific to each compartment. This allows multiple growing temperatures to be maintained in one row. The open-air design of the chilling bench allows the plants to be exposed to maximum available light. The plants are kept cool with the air curtain that is created 12” above the compartment floor. The bench walls rise to 18” (6” above the air curtain) to protect the air curtain from disruption. The current minimum growing temperature is 40oF/4.4oC, and is regulated by a direct digital command (DDC) controller and other components as described below. Fluctuations in plant compartment temperature are tracked with portable sensor/logger units that are easily interchanged among compartments (and researcher computers, for data retrieval). The plant compartments are kept cold by two industrial glycol-water chillers. These chillers are housed outside the greenhouse and alternate in operation for redundancy and to minimize wear and tear. The temperature of the glycol-water solution can be programmed at the chillers. Copper piping carries the solution from an industrial chiller The Original Design and Intent According to engineers, cooling such a greenhouse to near-freezing temperatures would entail 40 tons of cooling equipment and a considerable demand on the campus electrical grid (46,488 kWh). David Davis, who serves as the Building Manager for UCSB’s Division of Mathematical, Life and Physical Sciences (College of Letters and Science), was involved with this project from the start. He wondered how the efficiency of the original design could be improved. Then, one day when David was in the frozen meats section of a grocery store, he had an idea. Forget about chilling the entire house; many cold-weather plants are Figure 1. A Chilled Grocery-Style Chilling Bench split into 2 compartments. Page 11 FINAL DRAFT AERGC Newsletter Volume 27, No.1, Spring 2015 to a bench interior, where an aftermarket actuator moderates the flow of solution to cooling coils according to cues from the DDC controller. The cooling coils chill the surrounding air before fans blow it into a plant compartment. The glycol-water solution is then transported back to the industrial chiller for re-cooling. Due to their common use in various industries, all components of this system are commercially available. Additionally, the system is low-maintenance and serviceable by in-house HVAC technicians. A B C 1. Copper pipes carry chilled glycolwater solution to coil (2). 2. Coil chills air in plenum. 3. Fan blows air from plenum into plant compartment (4). 4. Plant Compartment fills with chilled air to the load limit line 5. Chilled air curtain forms at load limit line. Issues Encountered (See Our Solutions Below) 1. 2. 3. 4. Frozen cooling coils inside the benches result from attempting growing temperatures below 40oF. Frozen coils reduce heat transfer, thus causing the growing temperature to increase rapidly in the warmer greenhouse environment and requiring the implementation of corrective measures. The first model of aftermarket actuator that was implemented was rated to function in <95% humidity, but the condensation of moisture in the cold installation environment exposed the actuator components to water and ice. This resulted in electrical failure of the actuators. Regular first-person inspection was required to identify high temperatures and frozen coils caused by #1 and #2 above. This represented a wide margin for temperature error and a draw on staffing hours. The plant compartments consisted of black panels that retain solar energy. 5. The chilling benches shipped with interior fans that lack the power to move chilled air at a rate that would maintain the desired temperatures when ambient temperatures are higher than 70oF (presumably the average temperature of a grocery store). 6. The greenhouse cooling pads and fans are positioned on the walls above the benches and blow air laterally over the plant compartments. This turbulence disrupts the chilled air curtain and interferes with maintenance of a constant temperature in the plant compartments. lem is remedied via insulation of exposed copper pipes and sealed electrical components. 3. 2. To prevent frozen cooling coils: The current minimum temperature asked of the system is 40°F. To prevent actuator failure due to condensation: The condensation prob- To reduce staff time spent checking for chilling equipment failure: A remote temperature alarm alerts university staff to frozen coils and permits timely responses. 4. To minimize retention of solar energy in the plant compartments: The floor panels are painted white to reduce heat absorption around the plants. 5. To account for a warmer ambient operating temperature: The interior fans are upgraded to a higher CFM (cubic feet per minute) model. These fans form a stronger air curtain over the plants. 6. To minimize disruption of the air curtain by ambient cooling equipment: Hoods or shields of various materials are placed over chilling bench edges as needed to direct the warmer airflow from cooling pads and fans over the chilled air curtain. Also, see #5 above. Possible Refinements ● A temperature-initiated defrost mechanism for the cooling coils could allow a controlled "freeze-thaw" cycle, decreasing the time in which the plant compartment temperatures could rise before the issue is (automatically) remediated. This defrost capability could allow temperatures colder than 40°F/4.4°C to be achieved and maintained with minimal staff attention. ● Replacement of the glycol cooling system with direct-expansion coils could enable the reliable production of sub40°F temperatures. Our Solutions 1. Discharge Air Rear Baffle Return Air Page 12 ● "Centralized programmable controls for defrost operation, day/night temperature scheduling, and industrial chiller operation sequencing could simplify the current control schematic. ● Re-designing the greenhouse cooling system to avoid use of a horizontallydirected airflow from cooling pads could prevent interference with the chilled air curtain over the plant compartments. A vertical airflow could be achieved by positioning the cooling pads at floor-level and using Conclusion At first glance, the “deli” approach might seem bizarre for a greenhouse operation. However, when compared to the astronomical cost—in electricity and in greenbacks— of chilling an entire greenhouse, the savings and flexibility of use that accompany this “outside-the-greenhouse” strategy make a lot of sense for a research facility. Indeed, as I write this article, at around 4:30 PM on an early February day in Southern California, clumps of the Alaskan sedge Eriophorum vaginatum sit in a chilling bench at 42°F. All other benches are drawing minimal electricity. The air inside the greenhouse is 83°F. What other possible greenhouse hacks and advances might be lurking in our daily lives? Danica Taber is the Greenhouse Manager for the The Department of Ecology, Evolution, and Marine Biology (EEMB) at the University of California, Santa Barbara. Contact Danica via Email at [email protected]