A Perfect Recipe for Romance
Transcription
A Perfect Recipe for Romance
A Perfect Recipe for Romance Indulge in an intimate romantic dinner for two, a special moment shared with your loved one beneath Bali’s star-studded sky. Our chef has created a seductive menu for two, which can be enjoyed in your choice of private spots around the resort: in our Cire or Warung cliff-edge Cabanas, in our Bird Cage cabana with bird’s eye view, or perched on our hilltop with panoramic ocean views. To add that extra sizzle to your romantic dinner date, you can also opt for our private Hilltop BBQ or consult with our chef to craft a unique dining experience just for you… Dinner Date @ Cire Cabana Tasting menu @ IDR 2.500.000 ++ per couple Includes one glass of house wine THE MENU Smoked grilled vegan carpaccio | Pine nuts, parmesan, kemangi basil Truffle mushroom zucchini saladl | salmon roe, microherbs and sesam dressing. Grilled pacific octopus | Roasted pumpkin, celery and lemon grass oil Prime choice Beef Short ribs | G Mustard miso seeds, jicama and sweet corn Uluwatu cliff mushroom Pumpkin, saffron and aromatic haze.. Makan Malam @ Warung Cabana 4-course @ IDR 2.000.000 ++ per couple Includes one bottle of house wine THE MENU Starter Sate campur |Mixed sate selection with peanut sauce Lawar udang |Balinese green papaya salad with prawns Soup Soto ayam Balinese |Chicken noodles soup Main Course Bebek goreng Bali |Balinese fried duck leg Babi panggang |Grilled pork ribs with Balinese barbecue sauce Hasil laut panggang |Assorted Balinese grilled seafood platter Plecing kangkung |Water spinach with chili-tomato sauce Nasi putih |Steamed rice Dessert Es krim dadar |Coconut pancake and ice cream A Million Candles Dinner Chef’s tasting menu @ IDR 3.000.000 ++ per couple Including one glass of @ IDR 3.200.000 ++ per couple Including one glass of recommended wine Chef’s tasting menu champagne Chef’s tasting menu @ IDR 4.500.000 ++ per couple Including one bottle of Champagne THE MENU Smoked Black cod Jicama, apple, Aloe vera, Snow peas Carrots and curry Orange, pickled carrot and ice cream Low cooked poach egg Roasted cauliflower, baby corn and lemongrass consome Coconut milk poached black cod fish Pineapple, fennel, lime butter sauce Wagyu short rib Hollandaise foam, mushroom textures pickled shallot Dessert The bird nest Crumble, kaffir lime leaf and the bird egg Dinner Under the Sky Tasting menu @ IDR 4.000.000 ++ per couple Tasting menu @ IDR 4.500.000 ++ per couple including a bottle of house wine THE MENU Truffle mushroom zucchini saladl | salmonroe,microherbsandsesamdressing Slipper lobster and light coconut cream soup Diced tail, kemangi basil Smoked wild barramundi Garlic pure, sweet sour aubergine, microherbs salad Wagyu rib eye Truffle gravy, mushroom and hollandaise foam Guanaja 70% chocolate Passion fruit, hazelnut, icecream Hilltop Barbecue @ IDR 4.000.000 ++ per couple with choice of Western or Indonesian Menu WESTERN MENU INDONESIAN MENU BU R G ER SA T E A ustralian beef patty, baco n, cheddar, green to m ato Lilit - m inced seafo o d sate ketchup M adu ra – chicken leg w ith peanut sauce BU R R IT O S FR O M T H E G R IL L H am ch o rizo , to m ato , gh erkin , red o n io n , avo cado , Babi panggang – grilled pork ribs jalapeno s U dang gala – grilled blue river praw n Praw ns, curry -o n io n relish , lettu ces,green to m ato , Ikan bakar- Jim baran bay grilled w hole fish pickl;es SA LA D Sam bel to ngko l – sh eared tu n a salad w ith sh allo t an d FR O M T H E G R IL L lem o ngrass sauce A ustralian beef ribeye, black pepper sauce A yam pelalah – sh reeded ch icken w ith ch ili an d to m ato Snapper fillet, gyro s spices, o range-chili reduction sau ce R iver blue praw n, sichuan pepper, parsley, olive oil V EG ET A BLES A N D R IC E SA LA D Po tato , pickled gherkin, po rk salam i, fresh parsley, Sro m bo tan – m ixed vegatables w ith Balinese peanut red o n io n , h o n ey m u stard m ayo n n aise sau ce M ah i-m ahi ceviche, co riander, sesam e o il, lim e, cashew Jagung bakar – grill corn cobb w ith chili sauce nut, orange Law ar kacang – green bean and coconut salad N asi kuning – steam ed rice w ith tu m eric SID E A vo cado guacam o le, to rtilla C aju n spices po p co rn Dinner Under the Sky Tasting menu @ IDR 4.000.000 ++ per couple Tasting menu @ IDR 4.500.000 ++ per couple including a bottle of house wine THE MENU (Vegetarian) Smoked grilled vegan carpaccio Parmesan, pine nuts, crackers and kemangi basil Almond garlic cold soup Local celery sorbet, snowpeas and heirloom radishes Zuchini Mushroom, trufle and olive oil pepper dressing Green creamy rice Green peas, nori, sea weed, The bird nest Ivoire white chocolate, peanut and salty crumble