Flor del Caribe - Prodotti Stella
Transcription
Flor del Caribe - Prodotti Stella
A L M A C A L I E N T E A L M A C A L I E N T E Prodotti Stella is following “Le vie dell’eccellenza” in a new direction and heading to the Caribbean: a place with a flourishing natural environment, exotic landscapes with rich colours and enveloping aromas. Flor del Caribe is a selection of ingredients from Santo Domingo: dark rum, honey, herbs and roots, which are the elements to produce a traditional liqueur, thought to be a sort of aphrodisiac from the inhabitants of the Caribbean Island: “Mama Juana”. To make the recipe even more delicious and original, alongside magnificent cocoa from Santo Domingo, Prodotti Stella has added star anise, which is one of the spices that are frequently used in “Mama Juana”. THE PRODUCTS Flor del Caribe is composed of three products: Flor del Caribe Paste Santo Domingo Cocoa Variegato • With honey and rum • With natural flavourings Dosage: 900-100 g/l of mix. • Paste with cocoa from Santo Domingo - with a flavour that is not too dark • With natural star anise flavouring, which is often used in Mama Juana liqueur Packaging: 2 tins, 3 kg each Packaging: 1 tin, 3 kg Flor del Caribe Variegato • With honey • With a special aromatic infusion that recreates the slightly bitter flavour of herbs and roots from Santo Domingo Packaging: 1 tin, 3 kg The products are and RECIPE Ingredients for 1 litre of base mix: MILK BASE MIX WHOLE MILK FLOR DEL CARIBE PASTE (8570) Total FLOR DEL CARIBE VARIEGATO (8494) VARIEGATO COCOA SANTO DOMINGO (8495) 1.000 100 g 100-130 g 1.200-1.230 g as needed as needed 1 Extract first layer of gelato. 2 Fill with Variegato Cocoa Santo Domingo and Flor del Caribe Variegato. 3 Top up with a second layer of gelato and fill with Variegato Cocoa Santo Domingo and decorate with Flor del Caribe Variegato. Kit Flor del Caribe Flor del Caribe Paste 2 tins, 3 kg each Flor del Caribe Variegato 1 tin, 3 kg Santo Domingo Cocoa Variegato 1 tin, 3 kg Kit Merchandising Flor del Caribe 2 Long aprons with pockets, in polycotton gr. 250 1 Immers Immersion tag 1 Recipe sheet 1 Removable Sticker to be placed on your display cabinet or at the shop window. cm 18x15 Ingredienti Dosaggio per 1 litro di base: IIngredienti Dosaggio per 1 litro di base: MISCELA BASE LATTE M MISCELA BASE LATTELATTE INTERO FLOR DEL CARIBE PASTA (8570) LATTE INTERO Totale PASTA (8570) FLOR DEL CARIBE FLOR DEL CARIBE VARIEGATO (8494) Totale VARIEGATO CACAO SANTO DOMINGO (8495) FLOR DEL CARIBE VARIEGATO (8494) VARIEGATO CACAO SANTO DOMINGO (8495) 1.000 g 1.000 100 g g 100-110 100g g 1.1001.110 g g 100-110 q.b. 1.100- 1.110 q.b. g q.b. q.b. Ingredients for 1 litre of base: MILK BASE MIX LATTE INTERO IIngredients for litreCARIBE of base: FLOR1DEL PASTE (8570) 1 PVC banner, fireproof,50x200 cm. FFitted with top and bottonm tube aand with a string at the top. IIt can be hung either inside and or ooutside the point of sale. Total M BASE MIX MILK FLOR DEL CARIBE VARIEGATO (8494) LATTE INTERO VARIEGATO COCOA SANTO DOMINGO (8495) FLOR DEL CARIBE PASTE (8570) Total FLOR DEL CARIBE VARIEGATO (8494) Zutat Dosierung für 1 Liter: VARIEGATO COCOA SANTO DOMINGO (8495) MILCHGRUNDMISCHUNG LATTE INTERO FLOR DEL CARIBE PASTE (8570) Gesamt FLOR DEL CARIBE VARIEGATO (8494) ZZutat Dosierung für 1KAKAO Liter:SANTO DOMINGO (8495) VARIEGATO MILCHGRUNDMISCHUNG M LATTE INTERO FLOR DEL CARIBE PASTE (8570) Gesamt FLOR DEL CARIBE VARIEGATO (8494) VARIEGATO KAKAO SANTO DOMINGO (8495) Ingrédients Doses pour 1 litre de base: 1.000 100 g 100-130 g 1.100- 1.130 g 1.000 as needed 100 g as needed 100-130 g 1.100- 1.130 g as needed as needed 1.000 100 g 100-130 g 1.100- 1.130 g Nach Geschmack Nach Geschmack 1.000 100 g 100-130 g 1.100- 1.130 g Nach Geschmack Nach Geschmack MÉLANGE BASE LAIT LATTE INTERO Doses pour 1 litre de FLORIIngrédients DEL CARIBE PÂTE (8570) Total MÉLANGE BASE LAIT M FLOR DEL CARIBE VARIEGATO (8494) LATTECACAO INTERO VARIEGATO SANTO DOMINGO (8495) 1.000 100 g base: 100-130 g 1.100- 1.130 g s.b. s.b. 1.000 100 g FLOR DEL CARIBE PÂTE (8570) 100-130 g Total 1.100- 1.130 g (8494) s.b. VARIEGATO CACAO SANTO DOMINGO (8495)1.000 s.b. MEZCLA BASE LECHE DEL CARIBE DosisFLOR de ingredientes para 1VARIEGATO litro de base LATTE INTERO PASTA FLOR DEL CARIBE (8570) Total VARIEGATO FLOR DEL CARIBE (8494) Dosis CACAO D de ingredientes para(8495) 1 litro VARIEGATO SANTO DOMINGO 100 g 100-130 g 1.100- 1.130 g c.s. c.s. de base MEZCLA BASE LECHE M LATTE INTERO PASTA FLOR DEL CARIBE (8570) Total VARIEGATO FLOR DEL CARIBE (8494) VARIEGATO CACAO SANTO DOMINGO (8495) 1.000 100 g 100-130 g 1.100- 1.130 g c.s. c.s. www.itsgut.com ENG PRODOTTI STELLA S.p.a. via 4 Novembre, 12 Altavilla Vicentina 36077 VI Tel. +39 0444 333600 Fax +39 0444 370828 - www.prodottistella.com [email protected]