his dutch oven cooking is as delicious as his backcountry stories.

CE E DUB
H I S DUTC H OVEN CO O KING
I S AS DELICIOUS AS HIS
BACKCOUNTRY STORIES.
CEE DUB, DUTCH OVEN MASTER, AT THE RESORT AT PAWS UP | JUNE 29 – JULY 5, 2015
CEE DUB, DUTCH OVEN MASTER
AT THE RESORT AT PAWS UP | JUNE 29-JULY 5, 2015
Cee Dub is a master of Dutch oven and camp
cooking. His backcountry cuisine is delicious
and so are his stories. After gathering ‘round the
fire pit to hear the history of Dutch oven cooking,
guests can join Cee Dub in preparing a breakfast
consisting of a cowboy quiche and sourdough
biscuits. Guests can also participate in an iconic
Cee Dub Chuck Wagon Dinner, featuring a scenic
wagon ride and an epic Dutch oven feast highlighted by prime rib, Crab Rockefeller and fresh berry
cobbler. Whether you treat yourself to a cowboy breakfast, a Cee Dub Chuck Wagon outing or a Dutch
oven cooking class, you’re guaranteed to leave with a full belly and a panoramic Paws Up smile.
WORKSHOP SCHEDULE
Monday, June 29
5:30pm – 8:30pm: Dutch oven demonstration at Chuck Wagon Dinner
Tuesday, June 30
8:00am – 11:00am: Chuck Wagon Breakfast Ride
1:00pm – 3:00pm: Dutch oven demonstration at the
Wilderness Outpost
Wednesday, July 1
7:30am – 9:30am: 5:30pm – 8:30pm: How to cook cowboy quiche in a Dutch oven on the Cook Shack Lawn
Dutch oven demonstration at Chuck Wagon Dinner
Thursday, July 2
ARTIST IN RESIDENCY: CEE DUB
Cee Dub has had a diverse and adventure-filled career as an outdoorsman, senior
conservation officer, truck driver, dude ranch guide, white water raft patroller
and bear trapper for Yellowstone National Park. While he served as a patrolman
for the Deer Flat National Wildlife Refuge, Cee Dub began catering and writing
on the side. Eventually, he traded his holster for an apron and is now a full-time
chef, author and educator. He has hosted his own cooking show, Dutch Oven & Camp
Cooking, on public television and has written three cookbooks with more on the way.
Contact Concierge Services at 406-244-7333 (ext. 7333) to sign up for Wilderness Workshops.
Fee: The Cee Dub Chuck Wagon Breakfast Ride and Dinner Ride are $50 per adult and $35 per child. Sign up early, as space is limited. All cancellations require 24hour advance notice prior to workshop start time. All cancellations made within 24 hours, including “no shows,” will be charged full workshop price. Guests will
not be charged for workshops canceled by extreme weather conditions.
© 2015 The Last Best Beef LLC
8:00am – 11:00am: Chuck Wagon Breakfast Ride
5:30pm – 8:30pm: Dutch oven demonstration at Chuck Wagon Dinner
Friday, July 3
9:30am – 11:30am: 5:30pm – 8:30pm: Demonstration with Kate McDermott of Art of the Pie
Dutch oven demonstration at Chuck Wagon Dinner
Saturday, July 4
8:00am – 11:00am: Chuck Wagon Breakfast Ride
5:00pm – 8:30pm: Dutch oven demonstration at Fourth of July Celebration
Sunday, July 5
5:30pm – 8:30pm: Dutch oven demonstration
at Chuck Wagon Dinner
www.pawsup.com
866-979-9610