Menu

Platters
Salads
Hot Pitas
Side Orders
Half Tra y Serves 10-12 People
Full Tra y Serves 15-20 People
Half Tray Serves 10-12 People
Full Tray Serves 15-20 People
Mediterranean
Spanakopita
Roasted Chicken
Hummus
$33/$45
Chickpea puree with tahini
sauce, seasoned with fresh
garlic and lemon juice.
Pita bread included.
Baba Ganoosh $33/$45
Broiled egg plant puree
with tahini sauce, yogurt,
fresh garlic and lemon
juice. Pita bread
included.
Taboule Salad
$35/$50
Finely chopped parsley
mixed with chopped
tomatoes, onions and
burghul wheat, lightly
dressed with olive oil
and fresh lemon juice.
Spinach Pasta Salad
$35/$50
Fresh spinach, rotini pasta,
tomatoes, mushrooms, pesto
and bell peppers, tossed in
a lemon vinaigrette.
(12/24 pieces)
(Shawarma)
$7.59 each
Grilled marinated chicken
breast in a pita, with
mixed greens, tomatoes,
onions, pickles, garlic
sauce and tahini.
$33/$45
Greek Salad
$35/$50
Chickpea puree with roasted
red bell peppers and tahini
sauce, seasoned with fresh
garlic and lemon juice.
Pita bread included.
Mixed greens topped
with tomatoes, cucumbers,
onions, Kalamata olives and
feta cheese. Served with
lemon vinaigrette.
Cilantro
Hummus & Taboule
Dolmades
(25/40 pieces)
Broiled Chicken Pita $7.59 each
Grilled marinated chicken
breast in a Greek pita,
with mixed greens,
tomatoes, onions, pickles
and garlic sauce.
Roasted Bell
Pepper Hummus $40/$67
Layers of crisp fillo dough
stuffed with fresh spinach,
onions, parmesan and feta
cheese. Contains eggs.
Gyro
$7.49 each
Broiled beef and lamb
marinated with spices and
herbs, served in a Greek pita
with mixed greens, tomatoes,
onions, pickles and tzatziki.
$35/$46
Grape leaves stuffed with
rice, tomatoes, onions and
parsley, cooked in olive
oil and lemon juice.
Grilled Vegetables
$33/$55
Lightly sautéed broccoli,
cauliflower, zucchini, squash,
mushrooms, carrots, tomato,
garlic and ginger with a
grilled eggplant and tossed
with lemon vinaigrette.
Garlic New Potatoes
Jalapeno Hummus $33/$45
Chickpea puree with
cilantro, jalapeno and
tahini sauce, seasoned
with fresh garlic and
lemon juice and topped
with Pico de Gallo.
Pita bread included.
Tzatziki Freshly made hummus with
our taboule salad and
mixed greens. Pita bread
included.
Caribbean Salad
$33/$45
Yogurt and cucumber dip
with garlic, mint and
Zaatar herbs. Pita
bread included.
$35/$50
An emulsion of lemon juice
and oil, with fresh garlic
and smashed potatoes.
Pita bread included.
Hummus With
Broiled Chicken Salad $45/$72
Grilled Chicken $33/$45
$45/$72
Hummus dip topped with
seasoned grilled chicken
and toasted pine nuts.
Pita bread included.
Mozzarella
Tomato and Basil
$35/$50
Fresh mozzarella layered
with tomatoes and basil,
drizzled with olive oil
and balsamic vinegar. Pita
chips included.
Tender chicken breast in
a garlic marinade, broiled to
perfection, served on
a bed of mixed greens,
tomatoes, cucumbers and
onions in lemon vinaigrette.
Chicken Pasta Salad $45/$72
Marinated grilled chicken
breast tossed with rotini
pasta, fresh tomatoes, with
lemon vinaigrette.
Mediterranean
Chicken Salad
Chicken Combo Platter
(6/10)
$45/$72
Grilled marinated chicken
breast, mixed beans, brown
rice, with a side of garlic
dip. Pita bread included.
Mediterranean
Antipasto Platter
$45/$72
Hummus, baba ganoosh,
tzatziki, taboule, feta
cheese, dolmades, falafel
and ratatouille. Pita bread
included.
Fruit & Cheese
Fantasia
$45/$72
Selected cheeses, Greek
olives and fresh fruits.
Falafel Platter
(30 balls) $40
Crispy chickpea croquettes
on a bed of greens, with
tomatoes, sumac, onions,
cucumbers, pickles and
tahini sauce. Pita bread
included.
$45/$72
Cubed grilled chicken
tossed with diced tomatoes,
onions, roasted bell
peppers, pine nuts,
cucumbers, corn, golden
raisins and taboule, over
a bed of mixed greens with
feta and lemon vinaigrette.
Honey Pasta Salad Crispy croquettes of
chickpeas in a regular pita
with cilantro and spices,
mixed greens, tomatoes,
onions, pickles and tahini.
Philly Chicken Pita
$7.89 each
Grilled marinated chicken
breast, bell peppers,
sautéed onions, topped with
Swiss cheese and wood-fired
in a Greek pita.
$40/$66
Lentils and brown rice with
caramelized onions, over
mixed greens, tomatoes,
cucumbers, red onions and
garlic. Tossed with olive
oil, lemon juice, pita
crumbs and sumac.
Garlic Dip
$6.89 each
$45/$72
A selection of seasonal
fruits over mixed greens,
topped with shredded
coconut, raisins and
strawberry vinaigrette.
Lentil Fetoosh Salad
Falafel $39/$64
Sautéed vegetables,
seasoned with basil, ginger
and garlic, pan tossed
with rotini and honey
vinaigrette.
Philly Steak Pita
$8.29 each
Steak, sautéed onions,
bell peppers, mushrooms and
mozzarella cheese, wood-fired
in a Greek pita.
(1/2 pan)
$30
Smashed Potatoes
(1/2 pan)
$30
Mixed Beans
(1/2 pan)
$30
Brown Rice
(1/2 pan)
$30
Lentils & Rice
(1/2 pan)
$30
Garlic Mushrooms
(1/2 pan)
$40
Broiled Chicken
Breast
$3.99 each
Wood-Fired Salmon*$7.29 each
Pita Wraps
Spicy Chicken Wrap $9.79 each
Spicy marinated and grilled
chicken with brown rice,
mixed beans, tomatoes,
yellow squash, zucchini,
cauliflower, broccoli,
onions and herbs.
Veggie Garden Wrap $8.99 each
Zucchini, broccoli,
cauliflower, eggplant,
yellow squash, carrots,
onions, tomatoes, brown
rice, mixed beans, ginger,
herbs and garlic.
Desserts
Walnut Baklawa Rolls (3)$3.79
Rice Pudding (per serving) $3.99
(Ask a manager about our
other dessert specialties)
Beverages
Lemonade (1 gallon)$12.99
Iced Tea (1 gallon)
$12.99
Lemonade Iced Tea (1 gallon) $12.99
Pesto Lavosh
Turkey Wrap
$9.79 each
Sliced turkey breast,
Swiss cheese and pesto,
grilled tomatoes and onions,
wrapped in Lavosh bread
and wood-fired. Served with
a Greek Salad on the side.
Lavosh
Shawarma Wrap
$9.99 each
Grilled marinated chicken
breast, grilled tomatoes,
grilled onions and garlic
sauce, wrapped in Lavosh
bread and wood-fired.
Served with a Greek Salad
on the side.
Catering Menu
Menu items may vary by location.
Prices are subject to change.
*
These items may be cooked to order and may
contain raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry,
seafood, shellfish or eggs may increase your risk
of food borne illness. Olives may contain pits.
”Back in 1994 we gave up engineering
and broadcasting to open a restaurant
where the food was fresh and
healthy, and the people were fun
and creative. Pita Jungle has been a
dream come true, and we like to think
that we crea ted something a little
bit off the beaten pa th. “
Nelly, Bassel and Fouad
– Restaurant Adventurers
pitajungle.com
AZ-T-3.15
Catering Menu