EAT AT JOE`S - World Franchise Centre

Transcription

EAT AT JOE`S - World Franchise Centre
EAT AT JOE’S
salads
GET STARTED
Crab Nachos
Loads of crab dip piled high on tortilla chips topped
with pico de gallo, black bean corn relish, Monterey
Jack and avocado lime dressing. – 10.19
DOUBLE DIP
Crab dip alongside our spinach and artichoke dip. – 8.49
Crazy-Good CRAB DIP
Creamy and loaded with crab meat. One dip and
you’ll be hooked. – 9.19
BUCKET OF SHRIMP
A Joe’s classic. Flavored with Old Bay®
Seasoning. Plump and ready to peel.
12 – 8.29 or 18 – 11.29
CRAB STUFFED MUSHROOMS
Tender mushrooms loaded with homemade seafood
stuffing and topped with Monterey Jack. – 7.99
NEW ENGLAND CLAM CHOWDER
Rich and creamy. Cup – 3.39 Bowl – 5.39
SOUP OF THE DAY
Cup – 3.39 Bowl – 5.39
GREAT BALLS OF FIRE
MOZZARELLA STICKS
With herb marinara. – 7.19
Handmade seafood and crab balls full of jalapeños
and cream cheese coated in panko breadcrumbs.
Served with ranch. – 6.99
GARLICKY MUSSELS
CRISPY CALAMARI
A steampot full of mussels served in a
handmade garlic butter sauce and freshly
toasted garlic bread. – 9.49
Hand-breaded calamari with herb marinara
sauce for dipping. – 7.69
NEW Joe’s Stuffers
All the classics combined! Crazy-good crab dip,
great balls of fire and crispy calamari. – 11.29
Eight clam shells filled with a made from
scratch scallop, shrimp and clam stuffing.
Paired with a rich and buttery dipping
sauce spiced with TABASCO® brand
Pepper Sauce. - 10.29
Classic Sampler
NEW Clam strips
Hand-breaded crispy clam strips. Served with
creamy tartar sauce for dipping. – 8.79
Killer Choices
Crab Cake Chipotle Caesar
Romaine lettuce topped with one of our
made-from-scratch lump meat crab cakes,
black bean corn relish, tortilla strips
and chipotle Caesar dressing. – 11.29
Chicken fried Salad
Mixed greens topped with crisp chicken
tenders, smoked bacon, fresh corn,
avocado, shredded cheese and house
made hushpuppies. – 10.49
Caesar
Crisp romaine lettuce, Parmesan cheese
and our classic Caesar dressing. – 6.99
With grilled chicken. – 10.29
With grilled shrimp. - 10.29
House or Caesar
side salad – 2.99
Dressing Choices:
Homemade Ranch, Bleu Cheese,
Honey Mustard, Caesar, or
Balsamic Vinaigrette
*Notice: Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw
or undercooked animal foods (such as: meats, poultry, seafood, shellfish or eggs) may increase your risk of contracting
a foodborne illness, especially if you have certain medical conditions. Please ask your server about menu items that are
cooked to order or served raw.
©2013. The TABASCO® marks, bottle and label designs are registered trademarks and servicemarks exclusively of McIlhenny
Company, Avery Island, Louisiana 70513. Www.TABASCO.com
An 18% gratuity will be added to all parties of 8 or more.
Out of
Fish
Blackened RedFish
Topped with black bean corn relish.
Served with dirty rice and seasonal
vegetables. – 12.89
12.59
REDFISH Orleans
Tender redfish topped with a creamy
Cajun sauce that’s loaded with crawfish,
shrimp and andouille sausage. Served
with dirty rice. – 15.19
Orange tarragon mahi
Grilled Mahi topped with a fresh orange
tarragon beurre blanc sauce. Served
with seasonal vegetables and crispy
new potatoes. – 14.79
14.49
Maui mahi
Grilled and glazed with pineapple pico de
gallo. Served with seasonal vegetables and
crispy new potatoes. - 14.49
00.00
Simply Grilled Salmon*
Chargrilled salmon served with white rice
and seasonal vegetables. – 13.99
13.79
Get stuffed snapper
Pan fried snapper full of Imperial
crabmeat stuffing. Served with dirty
rice and seasonal vegetables. – 16.99
Get stuffed snapper
Pan fried snapper
full of Imperial
RedFish
Pontchartrain
crabmeat stuffing.
Served with
dirty
Smothered
in hand-crafted
mushroom
rice
and
seasonal
vegetables.
–
16.79
Pontchartrain sauce and topped16.99
with
grilled shrimp. Served with dirty rice
RedFish
and
seasonal Pontchartrain
vegetables. – 17.99
Smothered in hand-crafted mushroom
Pontchartrain
and topped with
Fish &sauce
chips
grilledwhite
shrimp.
with dirty
Flaky
fishServed
hand-dipped
in arice
classic
and seasonal
vegetables.
– 17.99
17.89
Samuel
Adams
beer batter.
Served with
fries and coleslaw. Don’t forget the
Fish &– 11.69
chips
malt vinegar!
Flaky white fish hand-dipped in a classic
Samuel
Adams beer
batter. Served
with
Grilled
sunset
Salmon*
fries and
coleslaw.
Don’t
forget
the pico
Glazed
salmon
topped
with
pineapple
malt
vinegar!
– 11.69
11.49
de
gallo.
Served
with seasonal vegetables
and crispy new potatoes. – 14.49
Grilled sunset Salmon*
Glazed salmon topped
withCATFISH
pineapple pico
Southern
Style
de gallo.catfish
Served
withhand-battered
seasonal vegetables
Tender
filets
in crisp
and crispy Served
new potatoes.
– 14.49
cornmeal.
with fries,
hushpuppies
and coleslaw. - 13.39
alongside
topped
with
8oz. USDAMalibu
choice shrimp
top sirloin,
served
mango
pico.
Served
with
white
rice
alongside Malibu shrimp topped with
and seasonal
vegetables.
– 17.99rice
mango
pico. Served
with white
and seasonal vegetables. – 17.99
Pasta-laya
Pasta-laya
Shrimp
and andouille sausage
Shrimp
and
andouille
sausage
cooked in
a garlic
butter
sauce full of
cooked
in
a
garlic
butter
sauce
full of
mushrooms, bell peppers,
tomatoes
mushrooms,
bell
peppers,
tomatoes
and onions served over penne pasta.
and onions served over penne pasta.
It’s
12.89
It’s like
like a
a pasta
pasta jambalaya!
jambalaya! –– 12.99
12.99
Shrimp
Shrimp Pasta
Pasta Alfredo
Alfredo
Shrimp
Shrimp tossed
tossed with
with penne
penne pasta
pasta in
in our
our
own creamy Alfredo sauce. – 14.29
*12oz. Ribeye
A tender 12oz. USDA juicy ribeye just
the way you want it. Served with a
side of cheesy smashed potatoes
and seasonal vegetables. – 19.79
*Joe’s steak Deal
8oz. USDA choice top sirloin. Served with
fries and seasonal vegetables. – 12.99
Tender baby back ribs slowly smoked in
house and finished with a whiskey BBQ
glaze. Served with fries and coleslaw. – 17.49
Cheesy Chicken
A panko crusted chicken breast covered
in a creamy Cajun seafood and mushroom
sauce. Served with dirty rice and seasonal
vegetables. – 13.99
13.69
Homestyle
Chicken Tenders
Hand-breaded all white meat chicken
tenders served with fries, coleslaw and
honey mustard. – 11.59
11.39
BIG PLATTERS
The Big “Hook” UP
We’ll hook you up & get you stuffed.
Great balls of fire, fish and chips,
coconut shrimp, crab stuffed shrimp,
hushpuppies and coleslaw. Can you
handle this? – 21.59
20.79
Shrimp Trio
Crab stuffed shrimp, grilled Malibu shrimp
and coconut shrimp. Served with white
rice and seasonal vegetables. – 18.29
17.89
New Maine Grill
Fish and chips, crunchy shrimp
and lightly breaded scallops.
Served with coleslaw. – 16.29
15.49
Whole split
lobster grilled
an open
lobster grilled
over over
an open
flame,
flame, topped
with homemade basil
butter
topped with homemade basil
butter and
and
Old Bay® Seasoning
paired
with bacon
Old Bay® Seasoning
paired
with bacon
wrapped shrimp and scallops. Served with
dirty rice and seasonal vegetables.– 23.99
Our famous
meatDinner
crab cakes (madeCrablump
cake
from-scratch).
Served
with
fries,
coleslaw
Our famous lump meat crab
cakes
(madeand spicy sriracha
remoulade
sauce.
– 17.99
17.79
from-scratch).
Served
with fries,
coleslaw
and spicy sriracha remoulade sauce. – 17.99
Big Shrimp Platter
Caribbean Feast
Rich,
creamy
crawfish
served
with white
rice étouffée
alongside
served
with
white
rice– alongside
crispy fried crawfish.
11.69
11.99
crispy fried crawfish. – 11.99
Golden popcorn shrimp, crispy fish fillet,
great balls of fire and calamari. Served
with fries and coleslaw. – 15.99
15.69
SHORE TO PLEASE
SHORE TO PLEASE
Steak & Malibu Shrimp*
8oz.
USDA&
choice
top sirloin,
served
Steak
Malibu
Shrimp*
Water
Whiskey Smoked RIbs
Crab cake Dinner
Crawfish Half & Half
Crawfish
Half
& Half
Rich,
creamy crawfish
étouffée
Skillet
Skillet Paella
Paella
The
The best
best of
of everything
everything in
in one
one big
big skillet!
skillet!
Clams,
shrimp,
mussels,
scallops
Clams, shrimp, mussels, scallops and
and
sausage
sausage simmered
simmered in
in a
a hearty
hearty tomato
tomato
basil sauce
sauce served
served over
over rice
rice and
and topped
topped
basil
15.69
with crispy calamari. – 15.99
Seaside Platter
Tasty fried shrimp, coconut shrimp and
crab stuffed shrimp. Served with fries
and coleslaw. – 15.69
14.49
Fisherman’s Platter
East Coast Platter
Fish and chips, crab stuffed shrimp
and a made-from-scratch crab cake.
Served with onion strings. – 17.69
Hand-battered coconut shrimp served
beside tender shrimp sautéed in a smoky
chipotle sauce full of pineapple, bell pepper
and onion and a fillet of grilled mahi topped
with mango pico. Served with white rice
and seasonal vegetables. – 19.49
18.99
BUCKETS of CRAB
STEP
#1: Pick your crab
All crab is served with a fresh ear of corn and
new potatoes.
King Crab
Snow crab
Garlic Herb
(1 1/4 lbs.) Super sweet, flaky meat. – 21.49
Queen crab
QUEEN CRAB
(1 1/4 lbs.) Sweet, meaty and large. – 24.99
Chesapeake Style
Pacific dungeneSS crab
(1 1/4 lbs.) Mild and tender. – 25.49
king crab
Firm, sweet and hearty. – 29.99
antarctic king crab
Rich meat, delicate texture. – 26.99
SNOW CRAB
our Crab
catch
crab daddy feaSt
Fire-Grilled
Crab is a seasonal
catch and although
our nets are usually
full, sometimes our
supply fluctuates.
Snow crab, Pacific Dungeness crab and King
crab, together at last! – 29.99
LobSter daddy feaSt
Snow crab and a whole lobster all
shacked up in one bucket! – 30.99
Too many
choices?
R 4/13
Try something different,
like the Lobster
Daddy Feast!
STEP #2: Pick your Flavor
Joe’s Famous BBQ
Dredged in our own secret
blend of spices
Fire-Grilled
Tastes like it’s hot off
the backyard grill
SPICY Citrus
LOBSTER DADDY FEAST
A buttery blend of Tabasco®,
citrus and spices
SPICY BOIL
Spiced up and smokin’ hot
CHESAPEAKE Style
Flavored with Old Bay® Seasoning
Garlic Herb
Cooked in garlic, herbs and spices
Simply Steamed
Our classic style
*Notice: Before placing your order, please inform your server if a person in your party has a food allergy.
Consuming raw or undercooked animal foods (such as: meats, poultry, seafood, shellfish or eggs) may increase
your risk of contracting a foodborne illness, especially if you have certain medical conditions. Please ask your
server about menu items that are cooked to order or served raw.
steampots
Coastal catches with regional flavors.
All steampots include a fresh ear of corn and new potatoes.
The Ragin’ Cajun
This crazy Cajun flavor packs a punch!
Pacific Dungeness crab, Queen crab,
shrimp and andouille sausage. – 25.99
Samuel Adams Steampot
Sweet Snow crab, 1 pound of clams, meaty
lobster claws and smoked sausage all boiled
in Samuel Adams Lager. – 24.99
The Orleans
1 pound of crawfish, shrimp
and andouille sausage all
spiced up. – 18.99
Arctic Bay Steampot
Queen crab, shrimp, a whole lobster
and smoked sausage all boiled in a
garlic bath and topped with
Old Bay® Seasoning. – 28.99
The Great Barrier
Antarctic King crab, clams, shrimp,
New Zealand green lip mussels and
smoked sausage finished with a
spicy garlic wine sauce and
Old Bay® Seasoning. – 25.99
THE KJ STEAMPOT
Snow crab, seared scallops and mussels in a
light Kendall Jackson wine sauce with hints of
garlic, pepper and notes of citrus. – 24.99
The Bean Town Bake
Share a Steampot:
Joe’s Classic Steampot for 2
Double the crab, double the fun! It’s plenty to share. – 39.99
Sunset fire-grilled for 2
Double the crab & the flavor! Sharing tastes better! – 39.99
NEW SPICY CITRUS STEAMPOT for 2
Twice the spice, twice the crab! Share one today. - 39.99
NEW The Family feast
2 lbs of sweet Snow crab, 2 lbs of meaty Pacific
Dungeness, 1 lb of shrimp and plently of sausage,
fresh corn on the cob and potatoes. – 99.00
2 whole lobsters, 1 pound of clams,
shrimp and smoked sausage. – 39.99
spice up the classic:
Sunset Fire-Grilled
It’s the classic, but it’s spicy like a beachside
barbeque. Pacific Dungeness crab, Snow crab,
shrimp and smoked sausage. – 22.99
NEW SPICY CITRUS STEAMPOT
Pacific Dungeness crab, Snow crab, shrimp and
sausage steamed in a buttery Tabasco® bath full
of citrus and spice. - 22.99
Joe’s Classic Steampot
Tasty Pacific Dungeness crab, sweet Snow
crab, shrimp and smoked sausage.
Traditional, unforgettable. – 22.99
ON THE
BUN
Our burgers are made from 100% ground chuck.
Served with your choice of fries or homemade
onion strings.
SHRIMP...& LOTS OF IT
We use zero trans fat oil.
Chipotle Bacon
Cheeseburger*
Grilled Malibu Shrimp
Crab Stuffed Shrimp
Chipotle BBQ sauce, a mix of colby
and cheddar cheese and crispy
smoked bacon. A little messy,
a lotta flavor. – 9.49
Grilled shrimp glazed with our own
homemade Malibu coconut sauce and
topped with mango pico. Served with
white rice and seasonal vegetables. – 14.29
Plump shrimp hand stuffed with
Joe’s famous crabmeat recipe!
Served with dirty rice and
seasonal vegetables. – 15.59
Chicken Club Sandwich
Fish & Shrimp
Popcorn Shrimp
Basically wonderful. Crispy golden
jumbo shrimp and fish fillets. Served
with fries and coleslaw. – 12.39
Grilled chicken breast smothered with
Monterey Jack, lettuce, tomatoes and
crispy smoked bacon. Also available
blackened. – 9.29
Crab Cake sandwich
A made-from-scratch lump meat crab
cake with lettuce and tomatoes, on
a brioche bun. Served with spicy
sriracha remoulade sauce. – 10.49
Joe’s Surf ‘n Turf Burger*
A big, juicy peppercorn burger topped with
crunchy popcorn shrimp, crispy onion strings
and our own spicy sriracha remoulade sauce.
You can’t get this baby at a drive-thru. – 9.89
Go for a dip! Our rockin’ popcorn
shrimp are ready to dive into zesty
cocktail sauce. Served with fries
and coleslaw. – 10.89
Jumbo Coconut Shrimp
Sweet, crunchy...perfect. Twelve jumbo
shrimp hand-dipped in shredded coconut
with pineapple plum sauce for dipping.
Served with fries and coleslaw. – 13.99
Crispy Jumbo Shrimp
It’s crunch time. Twelve jumbo tails
of crispy breaded shrimp. Served
with fries and coleslaw. – 13.99
Blackened mahi Sandwich
A spicy mahi fillet topped with lettuce and
tomatoes. It’s mild, firm and lean. The perfect
fish sandwich. – 10.59
*Notice: All burgers are cooked medium/medium well.
Sides
Killer Choices
An 18% gratuity will be added to all parties of 8 or more.
*Notice: Before placing your order, please inform your server if a person in your party has a
food allergy. Consuming raw or undercooked animal foods (such as: meats, poultry, seafood,
shellfish or eggs) may increase your risk of contracting a foodborne illness, especially if you
have certain medical conditions. Please ask your server about menu items that are cooked to
order or served raw.
$2.49
Coleslaw • Broccoli • Seasonal vegetables
$2.59
Cheesy smashed potatoes • Dirty Rice
HoMemade Onion Strings • French Fries
Hushpuppies • Fresh ear of CORN
Snow Crab – 7.49 or crab cake – 7.69
shrimp (fried – 5.49 • coconut - 5.49 • grilled - 5.39)
Add –
RCF 4/13
ATTACK
CATEGORY 5 HURRICANE
Light rum, BACARDI 151 RUM, red passion
fruit and orange juice topped with MYERS’S
DARK RUM. So hard core we can only allow
you to order two!
YOUR THIRST
Signature Drinks & Cold Beer
Southern Spiked Tea
We’ll do the hard part...mix squeezed lemons
with fresh brewed tea and SEAGRAM’S
SWEET TEA VODKA. Now you do the fun
part...order a jar & enjoy!
Mason Jar Margarita
LUNCH
Perfect PatrÓn Margarita
The smooth blend of PATRÓN SILVER
TEQUILA AND PATRÓN CITRÓNGE
PREMIUM ORANGE LIQUEUR with sweet
& sour makes this margarita...well, PERFECT!
Squeezed lemons mixed with sweet strawberry purée,
SOUTHERN COMFORT, BACARDI LIMÓN RUM and
Sprite. A jar full of this lemonade is sure to have you
relaxing on the porch in no time!
Import Bottles
Bud Light, Bud Light Lime, Budweiser,
Bud Light Platinum, Michelob Ultra,
Coors Light, Batch 19, Miller Lite,
O’Doul’s, Angry Orchard Cider,
Pabst Blue Ribbon, Rolling Rock
Everybody out of the water! This
bloody good cocktail is a combination
of BACARDI LIMÓN RUM, SKYY VODKA,
blue curacao, sweet & sour and a
dangerous dose of grenadine.
Strawberry Comfort
1800 SILVER TEQUILA, GRAN GALA, sweet & sour
and squeezed limes all mixed together in a classic
mason jar. A simply refreshing classic rita.
Domestic Bottles
Shark Bite
Corona Extra, Corona Light, Modelo Especial,
Heineken, Red Stripe, Guinness, Newcastle
Draft Beer
Available in 16oz. or 22oz.
™
Desserts
Check out our Beverage Menu for a full list of sweet treats!
MONDAY-FRIDAY
11AM – 3PM
Crabby Apple crumble
$6.99
Better than your grandma’s! You won’t find
this slice of Americana anywhere but our crab
shack. Paired with cinnamon ice cream. – 7.59
Bottomless Soup & Salad
$7.99
Crawfish Etouffee or Chicken Club Sandwich
$6.99
Fish & Chips
$8.99
Chicken Fried Salad
$9.59
Coconut Shrimp
Sea turtle sundae
Gooey chocolate cake a la mode topped
with caramel and candied nuts. No sea
turtles were harmed in the creation of
this delicious dessert! – 7.19
Campfire S’Mores
A huge slice of chocolate cake between
two crispy graham crackers topped with
a Hershey’s® Chocolate bar and freshly
toasted marshmallows. – 7.19
#joescrabshack
get crackin’, get taggin’
Check out your tags!
RCF 4/13