EAT AT JOE`S - World Franchise Centre
Transcription
EAT AT JOE`S - World Franchise Centre
EAT AT JOE’S salads GET STARTED Crab Nachos Loads of crab dip piled high on tortilla chips topped with pico de gallo, black bean corn relish, Monterey Jack and avocado lime dressing. – 10.19 DOUBLE DIP Crab dip alongside our spinach and artichoke dip. – 8.49 Crazy-Good CRAB DIP Creamy and loaded with crab meat. One dip and you’ll be hooked. – 9.19 BUCKET OF SHRIMP A Joe’s classic. Flavored with Old Bay® Seasoning. Plump and ready to peel. 12 – 8.29 or 18 – 11.29 CRAB STUFFED MUSHROOMS Tender mushrooms loaded with homemade seafood stuffing and topped with Monterey Jack. – 7.99 NEW ENGLAND CLAM CHOWDER Rich and creamy. Cup – 3.39 Bowl – 5.39 SOUP OF THE DAY Cup – 3.39 Bowl – 5.39 GREAT BALLS OF FIRE MOZZARELLA STICKS With herb marinara. – 7.19 Handmade seafood and crab balls full of jalapeños and cream cheese coated in panko breadcrumbs. Served with ranch. – 6.99 GARLICKY MUSSELS CRISPY CALAMARI A steampot full of mussels served in a handmade garlic butter sauce and freshly toasted garlic bread. – 9.49 Hand-breaded calamari with herb marinara sauce for dipping. – 7.69 NEW Joe’s Stuffers All the classics combined! Crazy-good crab dip, great balls of fire and crispy calamari. – 11.29 Eight clam shells filled with a made from scratch scallop, shrimp and clam stuffing. Paired with a rich and buttery dipping sauce spiced with TABASCO® brand Pepper Sauce. - 10.29 Classic Sampler NEW Clam strips Hand-breaded crispy clam strips. Served with creamy tartar sauce for dipping. – 8.79 Killer Choices Crab Cake Chipotle Caesar Romaine lettuce topped with one of our made-from-scratch lump meat crab cakes, black bean corn relish, tortilla strips and chipotle Caesar dressing. – 11.29 Chicken fried Salad Mixed greens topped with crisp chicken tenders, smoked bacon, fresh corn, avocado, shredded cheese and house made hushpuppies. – 10.49 Caesar Crisp romaine lettuce, Parmesan cheese and our classic Caesar dressing. – 6.99 With grilled chicken. – 10.29 With grilled shrimp. - 10.29 House or Caesar side salad – 2.99 Dressing Choices: Homemade Ranch, Bleu Cheese, Honey Mustard, Caesar, or Balsamic Vinaigrette *Notice: Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked animal foods (such as: meats, poultry, seafood, shellfish or eggs) may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. Please ask your server about menu items that are cooked to order or served raw. ©2013. The TABASCO® marks, bottle and label designs are registered trademarks and servicemarks exclusively of McIlhenny Company, Avery Island, Louisiana 70513. Www.TABASCO.com An 18% gratuity will be added to all parties of 8 or more. Out of Fish Blackened RedFish Topped with black bean corn relish. Served with dirty rice and seasonal vegetables. – 12.89 12.59 REDFISH Orleans Tender redfish topped with a creamy Cajun sauce that’s loaded with crawfish, shrimp and andouille sausage. Served with dirty rice. – 15.19 Orange tarragon mahi Grilled Mahi topped with a fresh orange tarragon beurre blanc sauce. Served with seasonal vegetables and crispy new potatoes. – 14.79 14.49 Maui mahi Grilled and glazed with pineapple pico de gallo. Served with seasonal vegetables and crispy new potatoes. - 14.49 00.00 Simply Grilled Salmon* Chargrilled salmon served with white rice and seasonal vegetables. – 13.99 13.79 Get stuffed snapper Pan fried snapper full of Imperial crabmeat stuffing. Served with dirty rice and seasonal vegetables. – 16.99 Get stuffed snapper Pan fried snapper full of Imperial RedFish Pontchartrain crabmeat stuffing. Served with dirty Smothered in hand-crafted mushroom rice and seasonal vegetables. – 16.79 Pontchartrain sauce and topped16.99 with grilled shrimp. Served with dirty rice RedFish and seasonal Pontchartrain vegetables. – 17.99 Smothered in hand-crafted mushroom Pontchartrain and topped with Fish &sauce chips grilledwhite shrimp. with dirty Flaky fishServed hand-dipped in arice classic and seasonal vegetables. – 17.99 17.89 Samuel Adams beer batter. Served with fries and coleslaw. Don’t forget the Fish &– 11.69 chips malt vinegar! Flaky white fish hand-dipped in a classic Samuel Adams beer batter. Served with Grilled sunset Salmon* fries and coleslaw. Don’t forget the pico Glazed salmon topped with pineapple malt vinegar! – 11.69 11.49 de gallo. Served with seasonal vegetables and crispy new potatoes. – 14.49 Grilled sunset Salmon* Glazed salmon topped withCATFISH pineapple pico Southern Style de gallo.catfish Served withhand-battered seasonal vegetables Tender filets in crisp and crispy Served new potatoes. – 14.49 cornmeal. with fries, hushpuppies and coleslaw. - 13.39 alongside topped with 8oz. USDAMalibu choice shrimp top sirloin, served mango pico. Served with white rice alongside Malibu shrimp topped with and seasonal vegetables. – 17.99rice mango pico. Served with white and seasonal vegetables. – 17.99 Pasta-laya Pasta-laya Shrimp and andouille sausage Shrimp and andouille sausage cooked in a garlic butter sauce full of cooked in a garlic butter sauce full of mushrooms, bell peppers, tomatoes mushrooms, bell peppers, tomatoes and onions served over penne pasta. and onions served over penne pasta. It’s 12.89 It’s like like a a pasta pasta jambalaya! jambalaya! –– 12.99 12.99 Shrimp Shrimp Pasta Pasta Alfredo Alfredo Shrimp Shrimp tossed tossed with with penne penne pasta pasta in in our our own creamy Alfredo sauce. – 14.29 *12oz. Ribeye A tender 12oz. USDA juicy ribeye just the way you want it. Served with a side of cheesy smashed potatoes and seasonal vegetables. – 19.79 *Joe’s steak Deal 8oz. USDA choice top sirloin. Served with fries and seasonal vegetables. – 12.99 Tender baby back ribs slowly smoked in house and finished with a whiskey BBQ glaze. Served with fries and coleslaw. – 17.49 Cheesy Chicken A panko crusted chicken breast covered in a creamy Cajun seafood and mushroom sauce. Served with dirty rice and seasonal vegetables. – 13.99 13.69 Homestyle Chicken Tenders Hand-breaded all white meat chicken tenders served with fries, coleslaw and honey mustard. – 11.59 11.39 BIG PLATTERS The Big “Hook” UP We’ll hook you up & get you stuffed. Great balls of fire, fish and chips, coconut shrimp, crab stuffed shrimp, hushpuppies and coleslaw. Can you handle this? – 21.59 20.79 Shrimp Trio Crab stuffed shrimp, grilled Malibu shrimp and coconut shrimp. Served with white rice and seasonal vegetables. – 18.29 17.89 New Maine Grill Fish and chips, crunchy shrimp and lightly breaded scallops. Served with coleslaw. – 16.29 15.49 Whole split lobster grilled an open lobster grilled over over an open flame, flame, topped with homemade basil butter topped with homemade basil butter and and Old Bay® Seasoning paired with bacon Old Bay® Seasoning paired with bacon wrapped shrimp and scallops. Served with dirty rice and seasonal vegetables.– 23.99 Our famous meatDinner crab cakes (madeCrablump cake from-scratch). Served with fries, coleslaw Our famous lump meat crab cakes (madeand spicy sriracha remoulade sauce. – 17.99 17.79 from-scratch). Served with fries, coleslaw and spicy sriracha remoulade sauce. – 17.99 Big Shrimp Platter Caribbean Feast Rich, creamy crawfish served with white rice étouffée alongside served with white rice– alongside crispy fried crawfish. 11.69 11.99 crispy fried crawfish. – 11.99 Golden popcorn shrimp, crispy fish fillet, great balls of fire and calamari. Served with fries and coleslaw. – 15.99 15.69 SHORE TO PLEASE SHORE TO PLEASE Steak & Malibu Shrimp* 8oz. USDA& choice top sirloin, served Steak Malibu Shrimp* Water Whiskey Smoked RIbs Crab cake Dinner Crawfish Half & Half Crawfish Half & Half Rich, creamy crawfish étouffée Skillet Skillet Paella Paella The The best best of of everything everything in in one one big big skillet! skillet! Clams, shrimp, mussels, scallops Clams, shrimp, mussels, scallops and and sausage sausage simmered simmered in in a a hearty hearty tomato tomato basil sauce sauce served served over over rice rice and and topped topped basil 15.69 with crispy calamari. – 15.99 Seaside Platter Tasty fried shrimp, coconut shrimp and crab stuffed shrimp. Served with fries and coleslaw. – 15.69 14.49 Fisherman’s Platter East Coast Platter Fish and chips, crab stuffed shrimp and a made-from-scratch crab cake. Served with onion strings. – 17.69 Hand-battered coconut shrimp served beside tender shrimp sautéed in a smoky chipotle sauce full of pineapple, bell pepper and onion and a fillet of grilled mahi topped with mango pico. Served with white rice and seasonal vegetables. – 19.49 18.99 BUCKETS of CRAB STEP #1: Pick your crab All crab is served with a fresh ear of corn and new potatoes. King Crab Snow crab Garlic Herb (1 1/4 lbs.) Super sweet, flaky meat. – 21.49 Queen crab QUEEN CRAB (1 1/4 lbs.) Sweet, meaty and large. – 24.99 Chesapeake Style Pacific dungeneSS crab (1 1/4 lbs.) Mild and tender. – 25.49 king crab Firm, sweet and hearty. – 29.99 antarctic king crab Rich meat, delicate texture. – 26.99 SNOW CRAB our Crab catch crab daddy feaSt Fire-Grilled Crab is a seasonal catch and although our nets are usually full, sometimes our supply fluctuates. Snow crab, Pacific Dungeness crab and King crab, together at last! – 29.99 LobSter daddy feaSt Snow crab and a whole lobster all shacked up in one bucket! – 30.99 Too many choices? R 4/13 Try something different, like the Lobster Daddy Feast! STEP #2: Pick your Flavor Joe’s Famous BBQ Dredged in our own secret blend of spices Fire-Grilled Tastes like it’s hot off the backyard grill SPICY Citrus LOBSTER DADDY FEAST A buttery blend of Tabasco®, citrus and spices SPICY BOIL Spiced up and smokin’ hot CHESAPEAKE Style Flavored with Old Bay® Seasoning Garlic Herb Cooked in garlic, herbs and spices Simply Steamed Our classic style *Notice: Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked animal foods (such as: meats, poultry, seafood, shellfish or eggs) may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. Please ask your server about menu items that are cooked to order or served raw. steampots Coastal catches with regional flavors. All steampots include a fresh ear of corn and new potatoes. The Ragin’ Cajun This crazy Cajun flavor packs a punch! Pacific Dungeness crab, Queen crab, shrimp and andouille sausage. – 25.99 Samuel Adams Steampot Sweet Snow crab, 1 pound of clams, meaty lobster claws and smoked sausage all boiled in Samuel Adams Lager. – 24.99 The Orleans 1 pound of crawfish, shrimp and andouille sausage all spiced up. – 18.99 Arctic Bay Steampot Queen crab, shrimp, a whole lobster and smoked sausage all boiled in a garlic bath and topped with Old Bay® Seasoning. – 28.99 The Great Barrier Antarctic King crab, clams, shrimp, New Zealand green lip mussels and smoked sausage finished with a spicy garlic wine sauce and Old Bay® Seasoning. – 25.99 THE KJ STEAMPOT Snow crab, seared scallops and mussels in a light Kendall Jackson wine sauce with hints of garlic, pepper and notes of citrus. – 24.99 The Bean Town Bake Share a Steampot: Joe’s Classic Steampot for 2 Double the crab, double the fun! It’s plenty to share. – 39.99 Sunset fire-grilled for 2 Double the crab & the flavor! Sharing tastes better! – 39.99 NEW SPICY CITRUS STEAMPOT for 2 Twice the spice, twice the crab! Share one today. - 39.99 NEW The Family feast 2 lbs of sweet Snow crab, 2 lbs of meaty Pacific Dungeness, 1 lb of shrimp and plently of sausage, fresh corn on the cob and potatoes. – 99.00 2 whole lobsters, 1 pound of clams, shrimp and smoked sausage. – 39.99 spice up the classic: Sunset Fire-Grilled It’s the classic, but it’s spicy like a beachside barbeque. Pacific Dungeness crab, Snow crab, shrimp and smoked sausage. – 22.99 NEW SPICY CITRUS STEAMPOT Pacific Dungeness crab, Snow crab, shrimp and sausage steamed in a buttery Tabasco® bath full of citrus and spice. - 22.99 Joe’s Classic Steampot Tasty Pacific Dungeness crab, sweet Snow crab, shrimp and smoked sausage. Traditional, unforgettable. – 22.99 ON THE BUN Our burgers are made from 100% ground chuck. Served with your choice of fries or homemade onion strings. SHRIMP...& LOTS OF IT We use zero trans fat oil. Chipotle Bacon Cheeseburger* Grilled Malibu Shrimp Crab Stuffed Shrimp Chipotle BBQ sauce, a mix of colby and cheddar cheese and crispy smoked bacon. A little messy, a lotta flavor. – 9.49 Grilled shrimp glazed with our own homemade Malibu coconut sauce and topped with mango pico. Served with white rice and seasonal vegetables. – 14.29 Plump shrimp hand stuffed with Joe’s famous crabmeat recipe! Served with dirty rice and seasonal vegetables. – 15.59 Chicken Club Sandwich Fish & Shrimp Popcorn Shrimp Basically wonderful. Crispy golden jumbo shrimp and fish fillets. Served with fries and coleslaw. – 12.39 Grilled chicken breast smothered with Monterey Jack, lettuce, tomatoes and crispy smoked bacon. Also available blackened. – 9.29 Crab Cake sandwich A made-from-scratch lump meat crab cake with lettuce and tomatoes, on a brioche bun. Served with spicy sriracha remoulade sauce. – 10.49 Joe’s Surf ‘n Turf Burger* A big, juicy peppercorn burger topped with crunchy popcorn shrimp, crispy onion strings and our own spicy sriracha remoulade sauce. You can’t get this baby at a drive-thru. – 9.89 Go for a dip! Our rockin’ popcorn shrimp are ready to dive into zesty cocktail sauce. Served with fries and coleslaw. – 10.89 Jumbo Coconut Shrimp Sweet, crunchy...perfect. Twelve jumbo shrimp hand-dipped in shredded coconut with pineapple plum sauce for dipping. Served with fries and coleslaw. – 13.99 Crispy Jumbo Shrimp It’s crunch time. Twelve jumbo tails of crispy breaded shrimp. Served with fries and coleslaw. – 13.99 Blackened mahi Sandwich A spicy mahi fillet topped with lettuce and tomatoes. It’s mild, firm and lean. The perfect fish sandwich. – 10.59 *Notice: All burgers are cooked medium/medium well. Sides Killer Choices An 18% gratuity will be added to all parties of 8 or more. *Notice: Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked animal foods (such as: meats, poultry, seafood, shellfish or eggs) may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. Please ask your server about menu items that are cooked to order or served raw. $2.49 Coleslaw • Broccoli • Seasonal vegetables $2.59 Cheesy smashed potatoes • Dirty Rice HoMemade Onion Strings • French Fries Hushpuppies • Fresh ear of CORN Snow Crab – 7.49 or crab cake – 7.69 shrimp (fried – 5.49 • coconut - 5.49 • grilled - 5.39) Add – RCF 4/13 ATTACK CATEGORY 5 HURRICANE Light rum, BACARDI 151 RUM, red passion fruit and orange juice topped with MYERS’S DARK RUM. So hard core we can only allow you to order two! YOUR THIRST Signature Drinks & Cold Beer Southern Spiked Tea We’ll do the hard part...mix squeezed lemons with fresh brewed tea and SEAGRAM’S SWEET TEA VODKA. Now you do the fun part...order a jar & enjoy! Mason Jar Margarita LUNCH Perfect PatrÓn Margarita The smooth blend of PATRÓN SILVER TEQUILA AND PATRÓN CITRÓNGE PREMIUM ORANGE LIQUEUR with sweet & sour makes this margarita...well, PERFECT! Squeezed lemons mixed with sweet strawberry purée, SOUTHERN COMFORT, BACARDI LIMÓN RUM and Sprite. A jar full of this lemonade is sure to have you relaxing on the porch in no time! Import Bottles Bud Light, Bud Light Lime, Budweiser, Bud Light Platinum, Michelob Ultra, Coors Light, Batch 19, Miller Lite, O’Doul’s, Angry Orchard Cider, Pabst Blue Ribbon, Rolling Rock Everybody out of the water! This bloody good cocktail is a combination of BACARDI LIMÓN RUM, SKYY VODKA, blue curacao, sweet & sour and a dangerous dose of grenadine. Strawberry Comfort 1800 SILVER TEQUILA, GRAN GALA, sweet & sour and squeezed limes all mixed together in a classic mason jar. A simply refreshing classic rita. Domestic Bottles Shark Bite Corona Extra, Corona Light, Modelo Especial, Heineken, Red Stripe, Guinness, Newcastle Draft Beer Available in 16oz. or 22oz. ™ Desserts Check out our Beverage Menu for a full list of sweet treats! MONDAY-FRIDAY 11AM – 3PM Crabby Apple crumble $6.99 Better than your grandma’s! You won’t find this slice of Americana anywhere but our crab shack. Paired with cinnamon ice cream. – 7.59 Bottomless Soup & Salad $7.99 Crawfish Etouffee or Chicken Club Sandwich $6.99 Fish & Chips $8.99 Chicken Fried Salad $9.59 Coconut Shrimp Sea turtle sundae Gooey chocolate cake a la mode topped with caramel and candied nuts. No sea turtles were harmed in the creation of this delicious dessert! – 7.19 Campfire S’Mores A huge slice of chocolate cake between two crispy graham crackers topped with a Hershey’s® Chocolate bar and freshly toasted marshmallows. – 7.19 #joescrabshack get crackin’, get taggin’ Check out your tags! RCF 4/13