English - Club Orient

Dinner Menu
HOT APPETIZERS
Frogs Legs “Provençal”... 12.95
A classic French delicacy, lightly sautéed and served
in a garlic and parsley butter sauce
Escargots “à la Bourguignonne”... 12.95
Baked snails served in the shell with a flavorful garlic and parsley butter sauce
Roasted Brie Cheese ... 13.95
Our roasted French brie, tomato chutney and toasted bread
Cheese Ravioli ... 13.95
Homemade ravioli prepared in fresh basil and tomato broth
Coquille St-Jacques ... 14.95
Sautéed sea scallops and shrimp, tossed in a butter sauce with crisp vegetables
COLD APPETIZERS
Beef Carpaccio ... 13.95
Thinly sliced raw beef, lightly seasoned with olive oil, lemon sauce, onions and parmesan cheese
Fresh Mozzarella Burrata ... 12.95
One whole fresh mozzarella, tomato, toasted garlic bread with basil oil
Tropical Ceviche Trio ... 14.95
Mahi served with a passion fruit vinaigrette, a scallop with orange vinaigrette
and shrimp with cilantro-lime vinaigrette
Shrimp Cocktail ... 13.95
Six large shrimp with a lightly spiced cocktail sauce
Crab and Guacamole Martini ... 13.95
You will love this! Served in a Martini glass with guacamole, crab meat and a dash of truffle oil
Please ask your server for daily specials.
Gratuity not included/Service non compris.
TGCA not included.
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SALADS
The Classic Wedge ... 10.95
An icy wedge of lettuce with bacon, crumbled blue cheese,
draped in a creamy dressing
The Avocado Wedge ... 10.95
Half avocado on a chilled plate with bacon, diced tomatoes and
crumbled blue cheese dressing
House Salad ... 8.95
Fresh lettuce, tomato, onion, cucumber, sweet peppers, carrots and
our famous Papagayo dressing
Chop Chop Salad ... 15.95
Hard boiled egg, smoked bacon, ham, cheese with club dressing
Randy’s Caesar Salad ... 10.95
Crisp romaine, parmesan cheese, croutons and homemade Caesar dressing
With shrimp ... 18.95
With chicken ... 16.95
SOUPS
Crab and Lobster Bisque Soup ... 12.95
A colorful, beautiful creamy soup of crab and lobster flavored with special spices
Onion Soup ... 10.95
Classic French onion soup, generously topped with melted gruyere cheese
Fish Soup ... 11.95
An all-time favorite at Papagayo, prepared with select island fish
Gazpacho soup ... 8.95
A great hot weather chilled soup, a delightful blend of vegetables and spices
Please ask your server for daily specials.
Gratuity not included/Service non compris.
TGCA not included.
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MAIN COURSES
All main courses are served with rice or potatoes,
and seasonal vegetables (Excludes pasta and hamburgers)
BEEF
Beef Stroganoff ... 25.95
Seared slices of beef tenderloin with mushroom and onions,
in a paprika sauce topped with sour cream
Blue Cheese 12oz Rib eye steak ... 29.95
For the Steak Lovers; 12oz steak grilled with salt, pepper and blue cheese
Grilled 8oz Beef Tenderloin ... 31.95
The King of Steaks, tasty and tender with a mushroom pepper sauce
Our Signature Beef Dish ... 32.95
8oz hand cut, grilled filet mignon, accompanied by a shrimp and scallop, with black truffle butter
LAMB & VEAL
New Zealand Grilled Rack of Lamb ... 29.95
4 chops seasoned with a mix of herbs and spices, finished with a yogurt mint sauce
Veal Shank ... 24.95
Remarkably tender, served with a red wine tomato and rosemary sauce
PORK
B.B.Q Pork Ribs ... 19.95
Large rack of smoked ribs basted with Texas B.B.Q sauce and cooked until they fall off the bone
Pork Ménage à Trois ... 22.95
Braised pork belly, roasted pork tenderloin and deep fried pork sausage
Jerk Pork Chop ... 19.95
Two juicy grilled 5oz chops Island style, marinated in jerk spices
Please ask your server for daily specials.
Gratuity not included/Service non compris.
TGCA not included.
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CHICKEN
Chicken Trilogy ... 21.95
You just can’t miss this one. A grilled breast, B.B.Q leg and a pan fried thigh
Stuffed Chicken Breast ... 21.95
Filled with sun-dried tomatoes, spinach and ricotta cheese
Chicken au Champagne ... 20.95
A French inspired 8 oz chicken breast baked in a mushroom Champagne sauce
FISH & SEAFOOD
Shrimp “Papagayo”... 22.95
Our signature dish, served in our own Pernod sauce
The Seafood Duo ... 25.95
Sea scallops and shrimp sautéed and tossed in a creamy delicate saffron sauce
Blackened Mahi Mahi ... 23.95
Seasoned with black pepper and hot Cajun spices, topped with an avocado lime sauce
Tuna Steak crusted in Sesame Seed ... 23.95
Tuna steak cooked to order with wasabi and soy sauce, served separately
Salmon Française ... 22.95
An amazing dish! Poached Salmon filet served in olive oil, on a bed of French lentils Grilled Swordfish ... 23.95
Grilled Swordfish filet, bursting with flavor and complimented with white truffle lemon butter sauce
Poached Seabass fillet ... 27.95
Lightly poached in a Champagne truffle sauce
Please ask your server for daily specials.
Gratuity not included/Service non compris.
TGCA not included.
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BURGERS
Vegetarian Burger ... 10.95
Made with a variety of tasty and healthy vegetables
Cheeseburger in Papagayo ... 13.95
Simply the best handmade 8oz USDA burger on the island, topped with your
choice of cheese
Fresh Ground Turkey Burger ... 12.95
The most flavorful turkey burger you’ll ever eat. Topped with Swiss, blue, or American cheese
NOT TOO HUNGRY?
Slow Cooked Moroccan Chicken and Chickpeas ... 14.95
This is a classic Moroccan recipe. Chicken thighs mixed with Moroccan spices, green olives and chickpeas.
Served with a French baguette
Beef Stew with an Asian Flair ... 15.95
An amazingly fragrant and comforting dish like traditional stews with beef, carrots, squash, and tomatos,
but with a touch of mild Asian spices, all in one pot. Served with a French baguette
PASTAS
Bolognaise ... 17.95
A Papagayo favorite, served with parmesan cheese
Carbonara ... 16.95
Topped with pancetta, fresh cream and parmesan cheese
Pomodoro ... 13.95
Tossed in a light homemade tomato and basil sauce
Alfredo ... 13.95
Cream, garlic, black pepper and parmesan
Alfredo Extra Toppings:
With chicken ... 16.95
With shrimp ... 18.95
Vegetable Lasagna ... 13.95
Made with fresh vegetables, spinach, and jack cheddar
Please note all prices are in Euros.
Gratuity not included/Service non compris. TGCA not included.
Should you have concerns in respect of any potential food/ingredient allergies; Please contact your server,
and they will provide you with additional information on our dish ingredients and contents.
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