Case studies HerbaGreen

Transcription

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Potatoes, 2004 in France
Beans, 2004 in Italy
Pepper, 2004 in Italy
Grapevines, 2004 in France
Strawberries, 2004 in Italy
Melon, 2004 in Italy
Grapevines with odium, 2004 in France
Olive trees, 2003 in Croatia
Tomatoes, 2004 in Croatia
Orchard, 2003 in Croatia
Orchard, 2007 in Croatia
Pepper, 2007 in Croatia
Roses, 2007 in Australia
Tea, 2007 in China
Use of water
www.acting-herbagreen.com
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Case studies HerbaGreen 1
Production of potatoes, summer 2004 Alsace, France
Treatment with HerbaGreen on
potatoes with excellent results.
During the experiments 2004,
there was a yield improvement of
most of the varieties of about 30%.
100% of the potatoes could be sold.
The improvement of the leaf
strength worked also as a protection
against potato beetles.
Tested varieties: Mona-Lisa,
Desiree, Charlotte, Emeraude,
Junior, Delicatesse.
2
Production of Beans, Italy, Jun./Nov. 2004
During the study, the producer
confirmed not only the robustness
of plants and improvement of
yield, but also a significant
reduction of water needs on the
plants treated with HerbaGreen.
HerbaGreen treated Beans
Non-treated Beans
3
Study on the production of pepper, June 2004, Lombardy Italy
Results
Greener leafs,
more harvest,
less need of water
on the treated
samples.
Treated
Non-treated
4
Grapevines, HerbaGreen study
Laboratory SADEF, June/September
2004
The pictures demonstrate the different
conditions of grapevine leafs of
two vines of the same age, among which
just one line was treated with HerbaGreen.
The obvious anti-aging effect is a result
due to a strong antioxidative action of
HerbaGreen.
Grapevine treated with HerbaGreen
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Untreated grapevine
Strawberries, HerbaGreen study Laboratory SADEF,
June/September 2004
Results of a study at Colmar, Departement
Haut-Rhin, June 2004:
?Tested varieties:
Gariguette, Mara, Florence, Majoral,
Honeoye, Darselect
?Yield improvement: 30%
?Strengthening of fruits and
prolonged storage life
(comment from the farmer:
”This year, for the first time,
no strawberries were returned
to us”).
Perfectly healthy plants.
Extended storage time
for treated plants
6
Melon „Sanfilippo“
Effect of HerbaGreen on the quality of
fruits. Laboratory Neotron
Modena, Italy, June 2004
Comparison between melons treated
with HerbaGreen and fruits of the
control series. The observations
clearly show increase of Fructose
and Glucose, indicating a positive
effect of HerbaGreen on the organoleptic
qualities of fruits.
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Study on HerbaGreen on grapevines with odium,
June/July 2004, SADEF laboratories
Grapevine with odium
Comparative plant of
good health
Grapevine with Odium at
the same phase of growth
treated with HerbaGreen
These findings are examples regarding the effect of
HerbaGreen on the disease resistance of leafs.
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Olive trees, Sibenik in Croatia, 2003
Obliga, Leccino
Leafs on the treated trees had a more
intensive green color, and the fruits
survived easier the drought and there was
no visual wrinkling on the treated fruits.
Increase of fruit productivity, increased
sugar levels in the grape and oil production
from the olives
HerbaGreen concentration 0,50%
Olive tree treated with HerbaGreen
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Study on HerbaGreen on tomatoes, Sisak in Croatia, 2004
Belle (Enza zaden)
Extremely bad conditions, hot and dry
weather. HerbaGreen was applied in the
last moment with the result that all plants in
this case were saved from ruination.
HerbaGreen application resulted in
recovering and stabilizing of the plants.
Another observation was that HerbaGreen
appeared to be a more efficient way of
foliar feeding, reduced fertilizer
consumption by approximately 20%.
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Report on the application on
Orchard, in Slavonia, Croatia 2003
1000 trees (Gloster, Mucu, Golden D and
Green Smith)
Spraying on five occasions with
0.3% solution. First spraying on 01
June 2003, and the last on 14
August 2003. It was done by an
aeromechanical atomizer, with
the consumption of water 1,600 l/ha.
Not treated apple fruit
Treated apple fruit
Observations:
Obvious vitalization of the green mass was noticeable. It was of dark green
color, in spite of the extreme drought. During the fruit gathering, it was noticed
that the fruits were larger, and had better coloration, they were harder and
much more juicy compared with the control group.
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Application on Apple trees
Kriz in Croatia, 2007
The season 2006/2007 had very unfavorable
weather conditions, no winter, no rain, hot
climate and a number of ice rain.
Result
HerbaGreen boosted the plants growths in
terms of speed and size and strengthen the
plants own resistance capability against
deceases and harmful insects.
The fruits = rich in taste, prolonged storage
capability and was a great success on the
market place.
September 2007
Planted in April 2006,
size 40 - 50 cm high.
Now in September 2007
the average high is 2+ m.
Plants treated 8 times (2 times every months during a four
months period). Each plant gave in average 7 kg of apples
already the first year (2007).
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Study of Pepper, Osijek, Croatia June 2007
Pepper field in Osijek 2007-06-27. One field of 12 hectares fully treated
with HerbaGreen compared with a neighboring field of 3 hectares just
treated in a traditional way
13
Application on flowers
Melbourne in Australia 2007
HerbaGreen application on roses in a
private enterprise in Melbourne Australia.
Amazing result, more flowers, stronger
and greener leafs.
Extended storage time, long lasting
when moved inside compared with nontreated.
14
HerbaGreen application on tea, China 2007.
Trials at four different tea farms (Xiaqiao, Jianou, Xintian and
Huaqio) in 2007.
Result
HerbaGreen has an obvious effect on the promotion of the
growth of new leafs of green teas, effectively promoting
the growth of new leafs, increasing the number of new leafs
and therefore increasing the output of green teas production.
HerbaGreen has an obvious effect on the increase and
improvement in the tea scent.
The brewed tea color indicates that HerbaGreen can increase
the sustainability of the tenderness of new tea leafs of the teas.
A better use of water
Avec
MEGAGREEN
Témoin non
traité
Essai Carignan Douzens (11) – Photo du 26/07/2005
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Picture : CIRAD
Control vine leaf (cross section, x20)
Treated vine leaf (cross section, x20)
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Picture : CIRAD
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Reference
HerbaGreen Technical study report
Field and laboratory research
Performed by Tribo Technologies, France
in cooperation with:
ENSCMU-LMPC
SADEF
INRA
CIRAD
BBV
ANADIAG
AGRONUTRION
etc
January 2008
Nano Vitalis
Solucoes Biologicas Lda
Ake Enell
19

Case studies HerbaGreen

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