Welcome To Eddie`s - Eddie`s Restaurant
Transcription
Welcome To Eddie`s - Eddie`s Restaurant
★ Welcome To Eddie’s ★ Pull up a seat and enjoy. You are family at one of Sylvan Beach’s original treasures. For over 75 years, spanning three generations, Eddie’s has offered up great food, warm hospitality and happy memories to thousands of beachgoers. From its humble beginnings as a seasonal hot dog stand to the bustling restaurant it is today, Eddie’s has always provided quick, friendly service, delicious homemade food and an unforgettable experience. Everyone knows, it wouldn’t be Sylvan Beach in the summertime without Eddie’s! MAIN STREET ★ SYLVAN BEACH Breakfast ★ ★ Breakfast Served Anytime! Side Orders Waffle Butter & syrup4.99 With Strawberries & Cream 6.79 Toast1.79 With Ice Cream extra 1.99 English Muffin 1.99 Pancake one 2.99 three 6.99 Hot Ham & Egg Breakfast Sandwich 5.99 Bagel1.99 With cream cheese2.39 French Toast 5.49 Toasted Giant Roll Two Eggs, Toast & Jelly 3.99 Danish1.99 Hot ham, egg and cheese served on a grilled roll Omelets Ham5.99 Cheese5.99 Ham & cheese6.79 Ham, Bacon or Sausage to above ★ add 2.29 1.99 Homemade Muffins 1.99 Order Ham, Bacon or Sausage 2.99 Homemade Home fries 2.79 Soups & Salads ★ Homemade Soup of the Day Cup 2.99 Bowl Homemade Clam Chowder Our Famous Dinner Salad 4.39 Cup 3.99 Bowl 4.99 small 3.59 large 4.59 Featuring our homemade italian, 1000 island, french, bleu cheese, ranch, low calorie ranch, parmesan peppercorn, honey mustard, or fat free raspberry vinaigrette (crumbly bleu cheese .79¢ extra) Antipasto small 10.99 large 14.99 Chef’s Salad Bowl 9.99 Grilled Chicken Salad 9.99 Concord Grape Salad 9.99 Sunset Salad 9.99 6.99 Italian salad, ham, turkey, egg, roasted peppers, olives, lettuce & tomato Italian salad, 5oz. chicken breast, egg, peppers, olives, lettuce & tomato Crisp spring mix coated in a concord vinaigrette with pickled red onions, bleu cheese crumbles and candied pecans Potato Salad 3.29 Crisp spring mix lightly coated in raspberry vinaigrette with chunks of fresh strawberries, spiced walnuts and creamy bites of goat cheese Macaroni Salad 2.99 Caesar Salad Cottage Cheese 3.99 Coleslaw2.29 2.99 w/peaches Cold Plate 7.99 Tuna Diet Plate 8.59 Potato salad, cottage cheese, ham, turkey, lettuce & tomato Tuna, cottage cheese, lettuce, tomato & hard-boiled egg ★ Cool crisp romaine lettuce tossed with Caesar dressing and homemade croutons With grilled chicken With shrimp skewer 8.99 10.99 Calamari Caesar Salad 10.99 Lightly floured and fried golden brown atop our classic Caesar Beverages ★ Soft Drinks 2.79 Coca Cola, Diet Coke, Wild Cherry, Ginger Ale, Raspberry iced Tea & Fruit Punch milk 2% or Skim small 1.79 large 2.49 Chocolate Milk small 1.89 large 2.59 Iced Tea 2.19 Fresh Lemonade small 1.99 large 2.29 Fresh Raspberry Lemonade small 2.29 large 2.59 Fruit Flavored Slush small 2.09 large 2.49 Strawberry, grape, fruit punch, orange, raspberry and lime Fresh Orange Juice SMall 1.99 large 2.59 Juice Cranberry, apple and tomato SMall 1.79 large 2.09 Coffee1.79 Tea1.99 Saratoga Still Water 2.29 bottled saranac 1888 soft drinks 3.49 Root Beer, Diet Root Beer, Orange Creme and Shirley Temple Our Humble Beginning Eddie Stewart Sr. and his wife Florence Eddie’s in 1934 as a seasonal hot dog (Fifi) started stand along the shores of beautiful Oneida Lake. If you see our mascot “Eddie” around town, stop and say hi, he’s always looking to meet a smiling face. ★ Dinner Specials ★ All of the Dinner Specials include Soup or Salad, Vegetables, Rolls and your choice of French Fries, Rice Pilaf, Homemade Mashed or Boiled New Potatoes. Chowder is available as your soup choice for an additional 95¢. Sweet potato french fries are available for an additional $1.99. Open Steak 7 oz. NY Strip served open faced on toast13.69 Chicken Dinner Four pieces deep fried13.99 Char-Broiled Delmonico Steak 18.99 Half Rotisserie Chicken 10.99 12 oz. Harpoon Sirloin Steak Pork Chops (3) With Applesauce 17.99 Deep Fried Chicken Fingers 10.99 15.99 Meatballs or Sausage (3) 9.99 Cube Steak 11.99 Veal Cutlet Deep fried with tomato sauce 10.99 Chopped Sirloin Steak 11.99 Hot Roast Beef or Pork Sandwich 11.69 Covered with gravy Grilled Chicken Breast 10.99 Ham Steak Hawaiian 13.99 Liver & Onions 12.99 With sautéed mushrooms and onions 8 oz. Ham Steak covered with our homemade glaze and garnished with grilled pineapple and a cherry ★ Combination Platter 11.99 PrimE Rib Every Saturday 17.99 19.99 Meatballs or sausage, peppers and mushrooms Queen Cut King Cut Papa’s Famous Homemade Sauce Eddie’s famous spaghetti sauce originated in my grandfather’s kitchen in Rome, in the 1930s. The recipe, which began on a small stovetop, has now grown to be NY pared in a 60-gallon steam kettle twice a week. To this day only the Stewart prefamily men prepare the sauce. — Edward “Rick” Stewart, III Italian Specials ★ Pasta Choices : Spaghettini, Rigatoni, Fettuccine Papa’s Famous Homemade Sauce 9.99 HALF Lasagna and Half Chicken Parm 12.99 Gram’s Homemade Marinara Sauce (Meatless)9.99 Shrimp Scampi On your choice of pasta15.99 Sautéed Garlic and Oil 10.99 half Order of Spaghetti 7.99 Broccoli, Garlic and Oil 13.99 Homemade Manicotti 9.99 Pork Chops 16.99 Homemade Gnocchi 9.99 Meatballs or Sausage 12.99 Homemade Baked Lasagna 11.99 Meatballs and Sausage 15.99 Ravioli with Cheese 9.99 Mushrooms or Peppers 12.99 Eggplant Rolletini 8.99 Mushrooms and Peppers 13.99 Chicken Parmigiana 11.99 Fifi’s Special 9.99 Fettuccine Alfredo 12.99 Italian Greens 9.99 Fettuccine or Rigatoni with Pesto 12.99 Order of Meatballs or Sausage (2) 3.99 Chicken Riggies 12.99 Grilled or fried chicken cutlet parmigiana Eddie’s style served with a side of pasta Riggies tossed in our vodka cream sauce with chicken, sausage, banana peppers and cherry peppers Italian combo 1 manicotti, 1 eggplant rolletini and 1/2 order of lasagna ★ 12.99 Breaded eggplant stuffed with ricotta cheese covered with sauce Beef and pork simmered slow in our famous sauce with hot or sweet peppers Mushrooms or Peppers small 2.79 large 3.99 Hot Peppers small 3.99 large 4.99 Meatballs or Sausage Added to Italian Specials Mushrooms or Peppers Added to Italian Specials Salad Added to Italian Specials 3.49 2.99 2.99 Seafood ★ All of the Seafood items include Soup or Salad, Rolls and your choice of French Fries, Rice Pilaf, Homemade Mashed or Boiled New Potatoes. Chowder is available as your soup choice for an additional 95¢. Sweet potato french fries are available for an additional $1.99. Famous Fish Dinner 12.99 Baked Fish Dinner Italian style or butter13.99 Salmon Grilled with lemon and dill butter15.99 fried Fisherman’s Platter 17.99 Shrimp Scampi 14.99 Shrimp, scallops, haddock, clams Our Fresh Fish Story Eddie Sr. Eddie’s fresh Haddock is purchased daily directly from the docks of Boston. Syracuse began serving fish in the 1930s after he was approached by the owner of the a Fish Co. to try out ten pounds of haddock. The fish sold out that first day, beginning around long-standing relationship with the vendor and reputation for the freshest fish town to this day. Sautéed Scallop Dinner 17.99 Broiled Seafood Platter 18.99 fried Scallops 16.99 fried Shrimp Dinner 15.99 fried Clam Dinner 12.99 fried Scallop & Clam Combo 16.99 fried Calamari Dinner 14.99 Fresh dry scallops sautéed in garlic butter and lemon Baked fish served with sautéed scallops and shrimp scampi ★ How It All Began ★ It all began in 1934 with a hot dog stand and Eddie Stewart Sr.’s desire to take in the sunshine and be close to the water. Together with his wife and Eddie’s Restaurant cofounder, Florence (Fifi), they chose a location dear to their hearts on the shore of beautiful Oneida Lake. There was something about that modest, eight-stool stand. Whether it was the mouth-watering hot dogs, the beach-sized appetites, or Sr.’s million-dollar smile, the people just kept coming. As summers passed, the menu and clientele grew. The birth of Eddie’s signature dish, the “Original Hot Ham Sandwich,” is said to have happened quite by accident— customers would probably call it serendipity. One busy summer’s day, Eddie Sr. ran out of hot dogs. Knowing he had to feed the hungry tourists something, he whipped up one of his and Fifi’s favorites, grilled capicola ham on a seeded roll. Eddie Sr. said the people fell in love with “The Hot Ham Sandwich.” They just kept coming back for more. The quaint stand developed into a busy restaurant, popular with not only families but also famous stars. In its heyday, the big band sounds of Glenn Miller and Duke Ellington could be heard from the popular nightclub, “Russell’s Danceland,” and stories of celebrity sightings at Eddie’s abound. Back then a relatively unknown singer named Frank Sinatra patronized Eddie’s. After performing he would purchase a nickel candy bar, sit curbside and watch the traffic on Main Street. Crooner Louis Prima spent one afternoon cooking his own spaghetti while serenading Fifi. Other legendary icons who have passed through Eddie’s doors include the Ink Spots, Harry James, Nat “King” Cole, Desi Arnez, Dagmar, The Dorsey Brothers, Liza Minnelli and George Foreman. eddie stewart, sr Throughout the years, Eddie’s has been the place where summer romance flourished, childhood memories were made and family traditions built. Genuine hospitality and Florence (FIFI) stewart culinary delights have made Eddie’s Restaurant an integral part of the Sylvan Beach experience. A day at “The Beach” was never complete without a stop at Eddie’s. Today, longtime customers return for that nostalgic experience, sharing the good times with their children and grandchildren. Eddie’s is a tradition behind the counter as well. Employees, past and present are better known as members of the Eddie’s family, with some serving up smiles for a decade or more! Sometimes the lineage spans three generations, with grandmothers, mothers and granddaughters all at one time wearing an Eddie’s apron. eddie’s staff The Stewart children, grandchildren and great grandchildren have all worked at Eddie’s too. Carrying on the legacy is son Eddie Jr.; his wife, Leslie; grandson Rick (Edward III); granddaughter Alison; and great grandchildren Edward IV, Emily, Ava, and Ania. While much has changed at Sylvan Beach over the years, there’s still one constant—a modest, yet extraordinary place called “Eddie’s.” Maybe it’s the homemade cream pies, seafood, Italian specials or “Original Hot Ham Sandwich.” It could be the friendly staff or nostalgic reminders of a simpler time. Whatever is behind the magic of Eddie’s,the Stewart family hopes you enjoy your stay at Sylvan Beach and take home memories to last a lifetime. Pull up a seat; you’re home at Eddie’s! See what Eddie’s is serving up online at eddies1934.com. View our photo gallery, shop our store or share your favorite Eddie’s memory in our guest book! ★ a sylvan beach tradition since 1934 ★ Like us on facebook to find out about upcoming events, deals and specials throughout the year. ★ eddie, sr & fifi Fountain Treats ★ Ice Cream Sundaes Small Mexican Sundae Small 3.99 Reg 4.99 Ice Cream Reg 2.79 Large 3.99 3.99 Reg 4.99 Frozen Yogurt Fat & sugar free Small 2.79 Large 3.99 Eddie’s Old-Fashioned Banana Split 5.99 Non-Fat Frozen Dessert Small 2.49 Large 3.79 Hot Fudge Banana Split 6.39 Eddie’s Super Duper For Two 9.99 Milk Shakes Vanilla, chocolate, strawberry, black raspberry, cherry, coffee, orange creamsicle With Banana Eddie’s Showboat 8.99 Hot fudge, strawberry, butterscotch, chocolate, fruit salad, pineapple Too much for one – for two it’ll do 3 flavors of ice cream with pineapple, strawberries, and fruit salad ★ Baby Cone or dish 1.79 4.29 4.89 Malted 4.39 Ice Cream Sodas 3.99 Vanilla, chocolate, strawberry, black raspberry, cherry, coffee Desserts ★ Homemade Pie Apple, blueberry, red raspberry, coconut cream, banana cream, chocolate, pineapple cream, strawberry rhubarb With ice cream extra 4.79 1.99 Fresh Strawberry Pie Friday only5.49 Cheesecake3.99 With berries4.49 Rice Pudding 2.99 Chocolate Pudding 2.99 Fifi’s Homemade Bread Pudding 4.19 Hot Fudge Cake Chocolate cake, ice cream and hot fudge 8.29 Brownie Sundae 6.99 Strawberry Shortcake 3.99 Brownie, vanilla ice cream, hot fudge and whipped cream topped off with nuts and a cherry Chocolate Layer Cake 4.99 Eddie’s Ice Cream Sandwich 4.99 Carrot Cake 4.99 Cannoli 2.99 Jell-o2.99 ★ Soft ice cream smashed between two of our homemade chocolate chip cookies Take Home ★ Papa’s Famous Spaghetti Sauce 4.99 quart 6.99 Fresh Strawberry Pie Eddie’s Famous Italian Dressing pint 3.99 quart 6.99 Soup pint 3.99 quart 5.99 Chowder pint 4.99 quart 6.99 pint Whole Pies ile cuckoo Liza Minelli in the ster in 1969 filmed in sylvan beach 16.99 nat “king” Cole Carmen Basilio 17.99 (from left) Eddie, Jr; Eddie, sr and eddie iii with George Fore man “The Playground of Central New York” When evening fell on Sylvan Beach, Hollywood stars would light up the nightlife. In the 1940s and 50s, many big-named entertainers would play to crowds at the once popular Russell’s Danceland and other resort hotels on the lake. Eddie’s Restaurant was at the center of it all. Through the years many celebrities had the pleasure of dining at Eddie’s including Frank Sinatra, the Ink Spots, Harry James, Dagmar, Desi Arnaz, Nat “King” Cole, Tommy and Jimmy Dorsey, Liza Minnelli, as well as Hall of Famers George Foreman and Jim Boeheim. Most recently it was rumored that Oscar-winning actor Adrien Brody has been spotted at Eddie’s, too. Our full menu is available for take home, pick up a take home menu on your way out. Call (315) 762-4269 to place an order. To go window is open seven days a week. 2012 Sandwiches ★ ★ Fresh Haddock on a Hot Roll 7.99 corned beef on rye 6.99 Baked Fish on a Platter 8.99 Grilled Ham & Cheese 6.29 Grilled Veggie Better Burger 5.99 Italian Sub 6.99 Italian style or butter, served with a dinner roll Clam Boat Fried clam strips stuffed in a giant toasted roll6.99 Grilled hot Ham Provolone on Italian 7.49 Salami, hot ham, provolone, lettuce, tomato, onion on a giant roll the Original “Hot Ham” BBQ Reuben Sandwich 8.99 Western Egg 5.99 Reg 6.49 Giant 7.49 Spicy Ham Simmered Slow The Birth of the “Origin al Hot Ham” BBQ Sandwich Pepper & Egg One busy summer’s day, Eddie Sr. ran out of hot dogs. Knowing he had to feed the hungry tourists something , he whipped up one of his and Fifi’s favorites, grilled capicola ham on a seeded roll, a sandwich they only made for themselves. Patrons fell head over heels with the “Hot Ham Sandwich” and the signature dish made it to the menu. Reg 6.49 Giant 7.49 Club 3-Decker Turkey, Ham or Roast Beef 9.99 Eddie’s Special Reg covered 6.49 6.99 Giant Giant covered 7.49 7.99 Meatball, sausage, peppers in sauce on a roll Giant 5.99 4.99 Fried Egg 4.99 Meatball or Sausage Reg Reg 5.99 6.49 Giant Giant 6.99 7.49 Mushroom or Pepper Reg Reg 4.79 5.49 Giant Giant 5.79 6.49 Covered with sauce Choice meat simmered in natural juices, BBQ sauce available upon request 5.39 Ham & Egg Covered with sauce Famous Beef or Pork BbQ Reg 7.59 Veal Cutlet Fried veal patty on Italian bread Covered with sauce8.29 BLT Bacon, lettuce & tomato7.49 Hot Roast Beef or Pork with Gravy 8.99 Fried Chicken Filet 7.49 Cubed Steak On white bread or toast6.99 Grilled Chicken Breast 7.49 Turkey Burger Dressed on a toasted roll TUNA Fish Sandwich 6.99 6.99 Hofmann hot Dog On a toasted roll3.99 Grilled Cheese Bar-B-Q Plate Reg 11.49 4.99 Giant 12.49 Hot ham, beef or pork with salad & fries ★ With onions7.99 Eddie’s Famous Steak Sandwich With greens8.99 With onions7.99 Eddie’s Chicken Philly With greens8.99 Burgers ★ All burgers are ½ pound Prime Angus Beef served with cool tomato, crisp lettuce and raw onion Angus Bacon Cheeseburger 8.99 Crispy bacon and your choice of American, provolone, cheddar or swiss Angus Mushroom & Swiss Cheeseburger 8.99 eddie’s Angus Burger 7.49 Hamburger Third pound on a toasted roll 5.99 w/ cheese 6.39 Sautéed mushrooms and melted swiss Angus Cheeseburger Your choice of American, provolone, cheddar or swiss ★ 7.99 Eddie’s in 1964 On the Side ★ Krinkle–Kut French Fries small 2.99 large 4.79 Mashed Potato 2.49 Onion Rings small 3.79 large 5.99 Boiled New Potato 1.99 Fried Mushrooms 6.99 Peas, Corn, Applesauce or Harvard Beets 1.99 Fried Cheese 6.99 signature Sweet Potato Fries Jalapeno Poppers 6.99 Grilled Chicken Breast 3.59 Rice Pilaf 1.99 The Eddie’s Meatball 4.99 There’s a method to making the Eddie’s meatball; it calls upon friends and family to help make 60 lbs. the old-fashioned way. There’s a family pecking order to the production line as well. You start out as a “roller” and then advance to the important measuring job as “scooper.”
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