The ganache macarons of La Maison du Chocolat have a

Transcription

The ganache macarons of La Maison du Chocolat have a
The ganache macarons of La Maison du Chocolat have a
unique recipe: an alliance of two almond meringue shells of extreme finesse
with a smooth, silky ganache that showcases the pleasures of chocolate with a
variety of refined, gourmet flavors.
Our 2013-2014 Collection
Twelve Recipes Around Chocolate
Quito
Robust dark chocolate ganache, classic and intense.
Venezuela
Dark chocolate ganache with woody notes and sprinkled with cocoa nibs.
Sylvia
Luscious, silky milk chocolate ganache with subtle notes of caramel.
Rigoletto
Milk chocolate ganache with perfectly cooked Maison caramel,
rich and slightly salty.
Roméo
Milk chocolate ganache infused with Arabica coffee from Kenya.
Figaro
Dark chocolate ganache with a hazelnut praliné.
Macapuno
Dark chocolate ganache with a combination of coconut-lime,
covered with roasted coconut shavings.
Pistachio
Dark chocolate ganache flavored with pistachio.
Guayaquil
Dark chocolate ganache infused with Bourbon vanilla from Madagascar.
Malaga
Dark chocolate ganache complemented by Cédrat lemon.
Salvador
Dark chocolate ganache infused with fresh raspberry pulp.
Maracuja
Dark chocolate ganache with a bright flavor of passion fruit juice.
Each: $2.75
Our Larger Macarons
Quito
Roméo
Rigoletto
Guayaquil
Robust dark chocolate ganache, classic and intense.
Milk chocolate ganache infused with Arabica coffee
from Kenya.
Milk chocolate ganache with perfectly cooked Maison caramel,
rich and slightly salty.
Dark chocolate ganache infused with Bourbon vanilla
from Madagascar.
Salvador
Dark chocolate ganache infused with fresh raspberry pulp.
Each: $5
The Sleeves
Sleeve of 6 Macarons
Each: $16.50
Sleeve of 12 Macarons
Each: $33
We invite you to our New York boutiques
to customize your personal selection.
The Duo Assortment
A delicious combination of 2 macarons
tucked away in an elegant miniature chest.
Available in the flavors of your choice.
Each: $6
To order, please contact our Corporate Department at:
Tel.: 1 (877) 760 LMDC
Fax.: 1 (718) 361 9408
[email protected]
The Gift Boxes
Box of 2 Macarons
Each: $8.50
Box of 6 Macarons
Each: $22
Box of 12 Macarons
Each: $42
Box of 24 Macarons
Each: $72
Recommendations for tasting from Nicolas Cloiseau,
Master Chef of La Maison du Chocolat.
Enjoy the macarons at a room temperature of 20°C/68°F.
We recommend storing your macarons in their original packaging in a cool, dry place
(16 – 18°C/61 – 64°F), or in a drawer in your refrigerator, after having protected the box in an
airtight plastic bag or container. Remove them 30 minutes before serving.
Our macarons have a recommended shelf life of 3 days.
Our Boutiques:
1018 Madison Avenue, New York, NY 10075
Tel: (212) 744 7117
30 Rockefeller Center, New York, NY 10020
Tel: (212) 265 9404
63 Wall Street, New York, NY 10005
Tel: (212) 952 1123
The Mall at Short Hills, 1200 Morris Turnpike, Short Hills, NJ 07078
Tel: (973) 379 5065
The Plaza Food Hall, One West 58th Street, New York, NY 10019
Tel: (212) 355 3436
www.lamaisonduchocolat.us
Delivery by messenger available in Manhattan only
Based on product availability in our boutiques

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