Newsletter - Pacrim Hospitality Services Inc.
Transcription
Newsletter - Pacrim Hospitality Services Inc.
Newsletter HIGHLIGHTS WHAT’S NEW AND NEWSWORTHY July, 2014 Page 2 GIVING BACK TO OUR COMMUNITIES 20 AWARDS & RECOGNITION 21 WHAT’S HAPPENING IN YOUR HOTEL 30 WHAT OUR GUESTS ARE SAYING 32 WHAT’S NEW & NEWSWORTHY GLENN SQUIRES, CEO, PACRIM ELECTED AS CHAIRMAN OF TOURISM INDUSTRY ASSOCIATION OF NOVA SCOTIA (TIANS) May 23, 2014, TIANS held its Annual General Meeting at Pictou Lodge Beach Resort. A list of TIANS newly elected Board of Directors is below: • Glenn Squires (Chairman), Pacrim Hospitality Services Inc. • Jeff Farwell, Murphy’s The Cable Wharf • Jim Miller, Fox Harb’r Golf Resort & Spa • Scott MacAulay, Cape Breton Resorts • Scott Travis, The Prince George Hotel • Andrew Alkenbrack, Cabot Links • Lorne Johanson, Alicion Bed & Breakfast • Franziska Fenselau, Canadavac Travel Services • Carl Sparkes, Devonian Coast Wineries Ltd. • Jerry Staples, Halifax Stanfield International Airport • Gary Moore, Casino Nova Scotia • Glynn Williams, Authentic SeacoastTM Company “As Chairman, I look forward to working with the TIANS (www.TIANS.org) Board of Directors as well as Darlene Grant-Fiander, President, TIANS and her team over the next year. It is a crucial time for the industry in Nova Scotia, and I am confident that the incoming Board of Directors will lead and inspire the change that is required to ensure tourism achieves its potential in Nova Scotia,” said Glenn Squires, Chairman. PACRIM HOSPITALITY ADDS NEW HOTEL TO PORTFOLIO Pacrim is pleased to announce a new management contract with Holloway Lodging to operate their recently acquired Days Inn & Suites Whitecourt. The Days Inn & Suites Whitecourt was built in 2007 and has 79 rooms, including 21 suites, a meeting room and fitness center. Amenities include a free Daybreak continental breakfast as well as free Wi-Fi and Bell ExpressVu Satellite TV. Guest rooms are equipped with mini refrigerator and microwave and the hotel is pet friendly. We would like to welcome Joan Keating, General Manager and the employees of Days Inn & Suites Whitecourt. 2 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY 2014 PACRIM INVITATIONAL RAISES $27,500 FOR GIVE KIDS THE WORLD VILLAGE FOR A GRAND TWO YEAR TOTAL OF $44,500 On Wednesday, July 30th the 13th Annual Pacrim Invitational (www.pacriminvitational.com) started with a reception at The Prince George Hotel in downtown Halifax. Glenn Squires, President & CEO of Pacrim Hospitality Services Inc. welcomed the participants and thanked all of the sponsors and donors for their support of the tournament. L-R Gerald Normandeau, Senior Vice President, PHSI; Nathan Polny Director, Membership Development, IHG; Pam Landwith, President, GKTW; Glenn Squires, CEO, PHSI “We are truly thankful for the many corporate sponsors and donors that enable us to be 13 years growing this tournament”, said Glenn Squires. “Pacrim’s goal in regards to this tournament has always been to provide a venue for our management employees to meet our investors, potential investors, partners and major suppliers as well as to give back to our community through our live and silent auctions.” 3 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY “We are delighted this year to have Pam Landwirth, President, GKTW with us to speak on behalf of our charity”, said Squires. Pam Landwirth, President, Give Kids the World and “The Webber Family” from Porter’s Lake, NS “Give Kids the World Village is a 70-acre, nonprofit “storybook” resort located near Central Florida’s most beloved attractions. Kids from around the world with life threatening illnesses and their families are treated to weeklong, cost-free fantasy vacations”, said Pam Landwirth, President, GKTW. Ms. Landwirth introduced the Webber Family from Porter’s Lake, NS, recipients of GKTW. 4 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY Congratulations to the 2014 Team Winners Champions Tom MacDonald Dave VanEgmond Monica Dubois Dick Spain 2nd Place Kris Crundwell (absent) Todd Traux Gord Creasor Jason McLeish 3rd Place Jeff Skinner Jacqueline MacDonald Cory Bell Trevor Nicholson (Absent) 5 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY A Sincere Thank You to Our ….. MAJOR SPONSORS HOLE IN ONE SPONSOR HOLE SPONSORS 6 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY AUCTION DONORS Neptune Village Beach Resort & Spa, Masai Mara, Africa RCI Wyndham Worldwide Hotel Eldorado & Marina, Kelowna, BC Sheraton Four Points Kelowna Airport, BC Nova Star Cruises Hilton Garden Inn Portland Airport, Maine Holiday Inn Express & Suites Moncton, NB Super 8 Dieppe, NB Super 8 Campbellton, NB Super 8 Caraquet, NB Holiday Inn Express Stellarton, NS Super 8 Amherst, NS Super 8 Windsor, NS Super 8 Truro, NS Saltscapes Restaurant & General Store, Truro, NS Super 8 St. John’s, NL Comfort Inn Gander, NL Hotel Gander, NL Holiday Inn Express Deer Lake, NL Christopher’s Hotel Port Aux Basques, NL Holiday Inn Elmira Riverview, NY Crowne Plaza Suffern, NY Hampton Inn & Suites, Saint John, NB Kingswood, NB Crowne Plaza Lord Beaverbrook Hotel Fredericton, NB Starwood Hotels & Resorts Ecolab Bonardelli Retail Solutions Kent Building Supplies Simmons Canada Samsung Electronics Canada RightLane Driver Training LG Solutions Lutex Design Inc. Chairs Limited Rocky Lake Quarry 7 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY FINANCIAL DONORS TO GIVE KIDS THE WORLD VILLAGE Moneris - $1,000 donation to GKTW Also, a thank you to…… Steele Auto Group (www.steeleauto.com) for providing the hole in one vehicles. Gordon Food Service (www.gfscanada.com) for the brunch and dinner products. 8 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY Oakfield Golf and Country Club (www.oakfield.ca) – General Manager, David Blot and Chef Darrell Cooling and his staff for their outstanding and professional service. Scott Travis, General Manager and his team at The Prince George Hotel for being our host hotel and for our pre-tournament reception. (www.princegeorgehotel.com) On course food and beverage venues… Coca-Cola for providing on-course refreshments 9 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY The Shack Oyster Bar www.theshackoysterbar.com Layers Wedding Cakes www.layersweddingcakes.com 10 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY The Galley Restaurant www.galleyrestaurant.com Ironworks Distillery www.ironworksdistillery.com 11 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY Bud Light The Fine-Tuners www.finetuners.ca 12 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY Don Horne, President, Sports Management International for his 13 years assisting with this tournament; and to our most valued volunteers, it could not have been possible without you….. Back Row L-R: Yvan Laviolette, Regional Sales Manager, Super 8 New Brunswick; Heidi Sponagle, Regional Sales Manager, Holiday Inn Express Stellarton-New Glasgow; Rob MacPherson, Director National Sales, PHSI; Linda Dixon, Hospitality Administrator, PHSI; Karen Young, Sales Manager, Hampton Inn & Suites Saint John, NB; Penny Squires, Director, Guest Satisfaction, PHSI; Glenn McIsaac, Regional Sales Manager, Dartmouth Oceanview Hotel; Denise Alcock, Executive Assistant, PHSI; Candice Best, Payroll and Benefits Specialist, PHSI; Tammy White, Director, Revenue Optimization, PHSI Front: Tiffany Tiibeau, Guest Services Manager, Super 8 Windsor, NS Absent: Jonathan King, Intergy, Group Sales and Josh Furlong, Financial Reporting Analyst, PHSI 13 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY CELEBRATE APPRECIATE REJUVENATE EVERYONE (CARE) WEEK What is Care Week? In 2009 Pacrim initiated “Care Week”. The intent of Care Week is to have employees come together as a team within each hotel and Head Office to celebrate the year, appreciate each other and rejuvenate with fun activities before the start of another year. This year Care Week was held from June 9th – 13th. There were some very creative events planned. Here is how a few of the hotels chose to celebrate, appreciate and rejuvenate everyone. Way to go teams! Super 8 Moncton, NB Staff and Management of the Super 8 Moncton/Dieppe showing their hands at a “blind” poker game and bowling. Super 8 High Level, AB h Care week Dinner at Mirage Restaurant 14 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY CARE WEEK CONTINUES…. Holiday Inn & Suites Grande Prairie, AB Manager Car Wash Day Staff BBQ Day Family Feud 2 Turned into “department feud” featuring the “Beef Wellingtons” against the “Dirty Toilets” Manager Swap day! Stefanie Clement-Lacroix, Guest Services Manager working in the Kitchen Manager Swap day! Maureen Anderson, Administrator working in Housekeeping 15 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY CARE WEEK CONTINUES…. Super 8 Campbellton, NB Sylvie Chiasson, General Manager cooked hotdogs for all the staff. Glenn Lagace showing his muscles from all the hard work. Relaxing at home with pizza, fire, Jacuzzi, dancing and lots of laughs. New room inspectors??? Ralph Clavette, Night Auditor of 15 years gives a big “thumbs up” for the activities. 16 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY CARE WEEK CONTINUES…. Super 8 Truro, NS “Pie With That” - Staff paid $5 per pie and raised $80 to support local SPCA. BEFORE L-R: Sharon Delaney, Room Attendant; John Squires, Regional Vice President, PHSI and Linda Fisher, Laundry AFTER L-R: John Squires, Regional Vice President, PHSI and Alana Hirtle, General Manager Wingate By Wyndham Edmonton Gemma Cumart (Left) and Dawn Miller at a "Managers Luncheon" Pampa's - Edmonton's only Brazilian themed Restaurant. All department heads were recognized for what they do to support our success! 17 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY CARE WEEK CONTINUES…. Super 8 Windsor, NS Alicia, Housekeeping Minute-to –Win-It Challenge Stacking Apples Tiffany, Guest Services Manager & Natalie, Guest Services Associate Minute-to –Win-It Challenge Cheerio Cups Alicia, Housekeeping, Tiffany, Guest Services Mgr. Tracey, Laundry and Heather, House Keeping Team Blindfold Painting Archie, Maintenance Manager Garden Fun Day Checking gutters 18 July 2014 Newsletter WHAT’S NEW & NEWSWORTHY CARE WEEK CONTINUES…. Super 8 Grande Prairie, AB Lunch and Cake L-R: Glenda, Steph, and Kristie Shining Star Awards nominated by colleagues or guests L-R: Sharon, Glenda, Judy, Jacqueline, April, Todd and John. Dartmouth Oceanview Hotel, NS The Dartmouth Oceanview Hotel supported Dress for Success by gathering clothing donations from friends and family as well as participating in a scavenadger hunt, smootie bar and a staff and guest breakfast. Back L-R: Alyssa Atkins–Stokes, Room Attendant; Mariah Downey, Room Attendant; Brenda Saunders-Todd, Executive Director, Dress for Success; Katie Beaulieu, Guest Services Agent; Delaney Furlong, Room Attendant Front L-R: Shannan Armstrong, Room Attendant and Pat Mann, Room Attendant L-R: John Squires, Regional Vice President, PHSI; Chantale Nadeau, Guest Services Manager, Brenda Saunders-Todd, Executive Director, Dress for Success, Adelia Jack, Executive Housekeeper and Kris Crundwell, General Manager L-R: Chantale Nadeau, Guest Services Manager; Adelia Jack, Executive Housekeeper; Emily Puddicombe, Guest Services Agent and Katie Beaulieu, Guest Services Agent 19 July 2014 Newsletter GIVING BACK TO OUR COMMUNITIES SUPER 8 HIGH LEVEL SUPPORTS HUMANE SOCIETY On Friday, June 13th from 11:00 am to 2:00 pm Super 8 High Level held a BBQ to help support the Northern Lights Region Humane Society. L-R: Roxanne Mitchell, Head of Housekeeping; Lois Lang, Guest Service Associate; Sreejith Nair, Guest Service Manager and Kalenda Blesse, Housekeeper. HAMPTON INN & SUITES SAINT JOHN PRESENTS HAMPTONALITY AWARD Karen Young, Sales Manager presents the Hamptonality Award to student, Katelyn Wood at Bayview Elementary School in Saint John. The Hamptonality Award is presented to a student who demonstrates leadership, academic achievement and mentorship to fellow students. HAMPTON INN & SUITES SAINT JOHN SUPPORTS IWK Karen Young, Sales Manager presents a cheque to the IWK Foundation during the Children’s Miracle Network telethon in June, 2014. 20 July 2014 Newsletter AWARDS AND RECOGNITION GLENN SQUIRES, CEO, PACRIM RECEIVES ANNIVERSAY AWARD FROM MOUNT SAINT VINCENT UNIVERSITY (MSVU), HALIFAX, NS On May 15, 2014 Glenn Squires received the MSVU Anniversary Award for his contribution to the university’s Hospitality Management Program. Inaugurated in 1998-99 during Mount Saint Vincent’s 125th Anniversary Year, this award recognizes exceptional volunteer contributions to the University over many years. “Glenn Squires has been a steadfast champion of the Mount, and his continued leadership exemplifies the power of ‘community’ in the Mount’s unique education. Glenn’s dedication to the Tourism and Hospitality Management Program has been formidable. For over a decade the proceeds from Glenn’s Pacrim Invitational Golf Tournament supported the establishment of a number of scholarships and awards, with contributions of close to half a million dollars. These awards, which enhance scholarly activities and provide funding for program needs, enhance the educational experience of students in that program”, said Ramona Lumpkin, MSVU President & Vice-chancellor. Ramona Lumpkin, MSVU President & Vice-chancellor and Glenn Squires, CEO, Pacrim Hospitality Services Inc. “Glenn also served on the Project TWENTY12 Business and Tourism committee and has personally sponsored a reception area, in honour of his wife Penny Squires, for the Business Administration and Tourism and Hospitality Management Department. Project TWENTY12 surpassed its goal of $12M and Glenn’s contribution was integral to that success”, Ramona Lumpkin. “In 2002 Pacrim founded the Pacrim Invitational Golf Tournament. As part of this tournament, Pacrim wanted to give something back to our community. From 2002-2012, our organization choose the Hospitality Management Program at MSVU as the contributor of monies received through its live and silent auctions from the tournament. Pacrim appreciates and recognizes the importance of superior employee training and development in hospitality. This Award I accept on behalf of the many Pacrim employees who organize this tournament, a tournament which has been named “the best golf tournament in Atlantic Canada” and our sponsors and suppliers who have contributed auction items for this very worthy cause”, said Squires. “We encourage each and every one of our employees across the country to “give back” to their communities. With our Head Office in Bedford, Nova Scotia, it has been our pleasure to have contributed and to continue to contribute to our MSVU Hospitality Management Program community”, stated Squires. 21 July 2014 Newsletter AWARDS AND RECOGNITION Gerald Normandeau, Pacrim’s Senior Vice President, Operations receives the 2014 Pioneer Award from the Tourism Industry Association of New Brunswick (TIANB) The Tourism Industry Association of NB (TIANB) held its 31st annual conference and Pioneer Gala dinner recently in Bathurst, New Brunswick. At the award ceremony, Gerald Normandeau, Senior Vice President, Operations, Pacrim Hospitality Services Inc. (PHSI) received the prestigious 2014 Pioneer Award recognizing his lifelong commitment and outstanding contribution to the promotion of tourism and the province of New Brunswick in a personal or professional capacity. A graduate of Hotel Management from the Institut de tourisme et d'hôtellerie du Québec in Montréal, with years of experience managing and overseeing multi-branded, full and select service hotel properties, Gerald has hands-on experience in all facets of the hotel industry from owner relations, operations and leadership to rebranding and repositioning. Over the years Gerald has developed strong hotel management teams and has mentored a number of managers and general managers throughout the Maritimes. Gerald has held board and executive positions on numerous tourism and business associations at provincial and national levels. Gerald and his teams have also been recognized by many hotel brands with awards such as the Environment Sensibility Award, President’s Award, Renovation Award and Quality Award as well as the Business Excellence Award from the Moncton Chamber of Commerce. "I have known Gerald since the beginning of his career. He is passionate and devoted to the hospitality and tourism industry”, said Glenn Squires, CEO of PHSI. “Gerald eagerly participates, supports and has no problem voicing his opinion to keep the industry strong and in the forefront. On behalf of Pacrim, I would like to congratulate Gerald on this very deserving recognition by his peers,” stated Glenn Squires. L-R Kathy Weir, President TIANB; Gerald Normandeau, Senior Vice President, Operations, PHSI; Ronald Drisdelle, Executive Director, TIANB On behalf of the Staff and Board of Directors of the Tourism Industry Association of Nova Scotia (TIANS), congratulations on receiving the Pioneer Award at the 2014 TIANB Annual Conference and Gala. Thank you for your ongoing contributions to the Tourism Industry in the region. We wish you much continued success. – from Darlene Grant Fiander, TIANS President. 22 July 2014 Newsletter AWARDS AWARDSAND ANDRECOGNITION RECOGNITION Eleven (11) of Pacrim’s Managed Properties have been Awarded the 2014 TripAdvisor Certificate of Excellence Only the top-performing 10 percent of businesses listed on TripAdvisor receive this prestigious award and a total of 11 properties operated by Pacrim Hospitality Services Inc. (Pacrim) have been awarded the 2014 TripAdvisor Certificate of Excellence. This award which honors hospitality excellence is given only to establishments that consistently achieve “outstanding” traveler reviews on TripAdvisor. To qualify for the Certificate of Excellence, businesses must maintain a greater than or equal to four overall scores on a scale of five, assigned by travelers on TripAdvisor. Other additional criteria are taken into account, such as the number of reviews written by travelers on the site over the past 12 months. The following Pacrim managed hotels are the recipients of the 2014 TripAdvisor Certificate of Excellence: 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. Best Western Plus Chocolate Lake Hotel, Halifax, NS Best Western Grande Prairie Hotel & Suites, AB Embassy Suites by Hilton Montreal, PQ Four Points by Sheraton Kelowna Airport, BC Hampton Inn & Suites by Hilton, Saint John, NB Holiday Inn Express Deer Lake, NL Holiday Inn Express Stellarton-New Glasgow, NS Padrino’s Italian Ristorante, Grande Prairie, AB Super 8 Amherst, NS Super 8 Fort St John, BC Wingate by Wyndham Calgary, AB “Congratulations to all General Managers and staff upon receiving this very prestigious award,” says Glenn Squires, Chief Executive Officer of Pacrim Hospitality Services Inc. “We appreciate your consistent delivery of friendly service and exceeding the expectations of our guests and encourage you to keep up the great work.” “The Certificate of Excellence is based on feedback from those who matter most in our industry – our guests,” said Gerald Normandeau, Senior Vice President Operations, Pacrim. 23 July 2014 Newsletter AWARDS AND RECOGNITION Alana Hirtle, General Manager, Super 8 Truro, NS Nominated as President of Central Nova Tourist Association (CNTA) On June 19, 2014 Alana Hirtle, general manager of the Super 8 Truro, was nominated as the Central Nova Tourist Association’s (CNTA) new president. CNTA is a not for profit destination marketing organization that promotes the Fundy and Northumberland Shore regions of Nova Scotia and its tourism stakeholders. The association’s primary function is to effectively market the region’s tourism products and experiences by working closely with its various partners including the Nova Scotia Department of Economic & Rural Development and Tourism, local municipalities, regional community and economic development associations, neighboring destination marketing organizations, the Tourism Industry Association of Nova Scotia and tourism industry stakeholders as a whole. “As a newcomer to the area within the last year, I’m very impressed with the variety and quality of visitor experiences and service offerings in Central Nova,” said Alana. “It really is a gem in the Nova Scotia crown!” “I am excited to be leading this organization as we continue to deliver exceptional hospitality experiences to our guests.” “Congratulations, Alana, on being elected President of the CNTA. Great to see you involved in the community.” “It did not take long for you to be recognized as a leader.” “Well done!!” said Glenn Squires, CEO Pacrim Hospitality Services Inc. Ric’s Lounge & Grill, Four Point by Sheraton Awarded First Award of Excellence Ric’s Lounge & Grill, Four Points by Sheraton has been awarded their first Award of Excellence from Wine Spectator. They are honored to accept this award in their first year of business and hope that it will be one of many to come. Their wine list has been hand selected by Restaurant Manager Teresa Cauley and features both local and international wines of the highest caliber. Wine Spectator's Restaurant Wine List Awards recognize restaurants whose wine lists offer interesting selections, are appropriate to their cuisine and appeal to a wide range of wine lovers. The Award of Excellence is by definition of Wine Spectator, for lists that offer a well-chosen selection of quality producers, along with a thematic match to the menu in both price and style. Typically, these lists offer at least 100 selections. 24 July 2014 Newsletter AWARDS AND RECOGNITION Pacrim General Managers Receive Certified Hotel General Manager (CHGM) Pacrim Hospitality would like to congratulate Genevieve Rioux, General Manager, Holiday Inn & Suites Grande Prairie, AB and Eric Normandeau, General Manager, Super 8 Caraquet, NB for obtaining their Certified Hotel General Manager (CHGM) designation through emerit Training Solutions. Hotel General Managers need to excel at motivating and inspiring employees, while constantly monitoring, evaluating and adjusting all aspects of daily hotel operations. From developing room revenue strategies to monitoring public relations, managing capital projects to creating a guest service culture, effective Hotel General Managers ensure that everything runs smoothly–and generates profit. The National Occupational Standards for Hotel General Manager include skills, knowledge and best practices in the following areas: • Operations • Human Resource Management • Guest Service • Business Management • Marketing • Leadership Whether you are working in an independent bed and breakfast or a multinational accommodations corporation, the National Occupational Standards for Hotel General Manager cover all aspects of this challenging and exciting profession. Genevieve Rioux, General Manager Holiday Inn & Suites Grande Prairie Eric Normandeau, General Manager Super 8 Caraquet 25 July 2014 Newsletter AWARDS AND RECOGNITION Pacrim attends 19th Annual Recognition of Excellence Awards Dinner The 19th Annual Recognition of Excellence awards dinner was hosted by the Nova Scotia Tourism Human Resource Council (NSTHRC) on May 14th, 2014 at Casino Nova Scotia. The dinner honours the achievements of industry professionals who have earned their emerit National Certification - the highest credential available to Tourism Professionals in Canada. The dinner also recognized businesses that demonstrated a commitment to excellence by significantly supporting National Certification for their staff. These organizations were awarded the Property Recognition Award and are promoted in provincial marketing literature as a Property of Excellence. This year, 196 tourism professionals earned their designation. Nova Scotia leads the country in the number of certified candidates. Industry's investment in professional development speaks volumes about the dedication and level of professional service in creating exception experiences for our visitors. TIANS and the NSTHRC are very proud of their accomplishments. Congratulations to Cathy Mahoney, Executive Housekeeper at Holiday Inn Express Stellarton and Adelia Jack, Executive Housekeeper at the Dartmouth Oceanview Hotel, who received the Director of Housekeeping National Certification presented by Glenn Squires, CEO, PHSI. Adelia Jack Dartmouth Oceanview Hotel Cathy Mahoney Holiday Inn Express Stellarton Congratulations Phyllis Stephenson, General Manager, Best Western PLUS Chocolate Lake Hotel and her staff for receiving the Property of Excellence Award. The hotel receives this award when 60% or more of their staff have their National Certification. Phyllis also received her Hotel General Manager Certification. Both awards were presented by Glenn Squires, CEO, PHSI. Phyllis Stephenson, General Manager Best Western PLUS Chocolate Lake Hotel Phyllis Stephenson, General Manager Best Western PLUS Chocolate Lake Hotel 26 July 2014 Newsletter AWARDS AND RECOGNITION Pacrim Hospitality Managed Hotel Employees “Check-in” to the 94th Annual Convention & Trade Show Hosted by the Alberta Hotel & Lodging Association Many hotels managed by Pacrim Hospitality Services Inc. received awards at the AHLA’s 94th Annual Convention and Trade Show, which took place April 24th-26th at the Banff Centre. The program was designed to provide members with a balance of both professional development and networking opportunities, all while celebrating the accomplishments of our industry and peers. The theme for the 2014 event was “Check In.” The convention as a launching pad to formally introduce members to our industry driven, online accommodation booking website – Check In Canada. Pacrim would like to extend their congratulations on a job well done to the following award winners. Employer of Choice Congratulations to the Best Western Hotel & Suites Grande Prairie. This designation is an opportunity for AHLA members to distinguish their hotel, motel, campground, or resort from other employers in Alberta’s tourism & hospitality industry. L-R: Treena Coney, General Manager, Best Western Hotel & Suites Grande Prairie (Alberta); Amr Awad, Director of Operations, Western Canada, PHSI and Rebekah Spencer, Assistant General Manager, Best Western Hotel & Suites Grande Prairie. Gold Key Luncheon The AHLA’s Gold Key Award recognizes front line staff and supervisors from hotels and motels across Alberta. The dedication and enthusiasm of these individuals assures guest satisfaction and inspires their colleagues. Attending the luncheon were Amr Awad, Director of Operations, Western Canada, PHSI & Genevieve Rioux, General Manager, Holiday Inn & Suites Grande Prairie (left) as well as Treena Coney, General Manager, Best Western Hotel & Suites Grande Prairie (right). 27 July 2014 Newsletter AWARDS AND RECOGNITION Housekeeping Award Winners Best Western Hotel & Suites Grande Prairie Holiday Inn & Suites Grande Prairie Wingate By Wyndham Edmonton The Housekeeping Award program was developed in 1983 to encourage, recognize and foster excellence in housekeeping and maintenance. Any establishment participating in the Approved Accommodation program is eligible for nomination and the winners are then selected based on the inspection results. Bruce Okabe, CEO, Travel Alberta; Genevieve Rioux, General Manager at Holiday Inn & Suites Grande Prairie (Alberta) and Amr Awad, Director of Operations, Western Canada, PHSI Bruce Okabe, CEO, Travel Alberta; Treena Coney, General Manager, Best Western Hotel & Suites Grande Prairie (Alberta); Amr Awad, Director of Operations, Western Canada, PHSI and Rebekah Spencer, Assistant General Manager Best Western Hotel & Suites Grande Prairie. Bruce Okabe, CEO, Travel Alberta and Jim Wirun, General Manager, Wingate By Wyndham Edmonton 28 July 2014 Newsletter AWARDS AND AND RECOGNITION RECOGNITION AWARDS Barb Tibbo at HIE Stellarton Receives 5 Year Service Pin and Great Customer Feedback Congratulations to Barb Tibbo for her excellent service at Holiday Inn Express Stellarton-New Glasgow! Barb started with HIE Stellarton-New Glasgow as the Night Auditor May 29, 2009 and moved to Guest Service Representative. Since September 2011 Barb has been the Meeting Room/Group Coordinator and is doing a great job for us! We get fabulous feedback from our guests about Barb. She loves meeting all the different clientele who come to our hotel for meetings and accommodations and feels a sense of accomplishment when our guests are happy. In her spare time, she likes to travel and spend time with good friends and her daughter. She is also a big Ricky Martin fan! Left is Mark Hosking, General Manager presenting Barb Tibbo with her 5 Year Service Pin. VIA EMAIL Woot!!! Barbara Jean is a soopahhhstahhhh! At the request of our CEO, I would like to commend Barb Tibbo, Meeting Room Coordinator, for the excellent service delivery she performed at our off-site Housing Planning meeting. Our CEO was extremely impressed and I have received so many compliments about Barb, meeting facilities, and superb food that I felt obliged to let you know. This will probably turn out to be an annual standing appointment. Thanks so much for your hospitality! Regards, Kim Chartrand Executive Assistant to the Chief Executive Officer Housing Nova Scotia 29 July 2014 Newsletter WHAT’S HAPPENING IN YOUR HOTEL Wingate Edmonton celebrates Mother’s Day Ivona Kravikola, GSA (left) presents bouquet of roses on behalf of the Front Desk to Nirupa Swamy, Executive Housekeeper in appreciation of her daily efforts. Super 8 Truro Sponsors Derby Car Super 8 Truro is sponsoring a derby car and driver Tim Higgins at the Nova Scotia Provincial Exhibition & Truro Raceway. You can see all the “Demolition” action starting Wednesday, August 20th to Sunday, August 23, 2014 at 7:00PM. For more information about the Nova Scotia Exhibition, visit www.nspe.ca. The exhibition runs from August 19th to 23rd. 30 July 2014 Newsletter WHAT’S HAPPENING IN YOUR HOTEL Super 8 Amherst Celebrates 10th Anniversary On Saturday, May 31st Super 8 Amherst celebrated their 10th Anniversary in style by hosting a BBQ with proceeds going to the West Highlands Gym Enhancement Project. Many people along with our four legged friends helped with the celebration which included bouncy castles, bowling, cotton candy and horseback rides as well as hotel tours and door prizes. VIA EMAIL Hi, Glenn! Thanks again to you and the Super 8 staff for a terrific day. Everything was very well organized and carried out. A great way to spend a Saturday! I just want to update you on the numbers from today. In total, the enhancement committee took in $685 today. Awesome. The money from the barbecue totaled $340. I have counted several times and the total is $340. This is a terrific success. The 50/50 winner donated the $30 back to the committee so the draw brought in $60. We sold $35 worth of raffle tickets and Mr. Maltby made a donation of $250. This got us to the $685 total. You folks put on a great event and have been wonderful partners during this enhancement campaign. Thank you again for everything. Kevin Mapplebeck West Highlands Elementary - Principal 31 July 2014 Newsletter WHAT OUR GUESTS ARE SAYING Super 8 Campbellton Exceptional Customer Service VIA EMAIL To whom it may concern, I am certain when one of your staff makes an error there are clients that certainly make complaints. I recently went through a fire and lost everything in my apartment. I was lucky enough to have a bit of insurance which also included $3,000 dollars for accommodations. I have been staying here for a little over two weeks with 5 nights left and felt it necessary to let you know how great your staff is. I have been treated with nothing but respect and while being in a bad state of mind after losing all my personal effects and your staff has made me feel at home. For that I would like to thank you as you are ultimately the person that put this fine team of employees together. Just a couple of examples are; when I was down I could depend on any of your staff to take two minutes to talk about anything whether it was simply the temperature or anything else which simply took my mind off things. I have dealt with every staff member and have nothing but positive remarks towards them. I am a single Dad and my boys have been staying at their moms while I am here, but I had them at the hotel for the weekend and Sunday morning I brought my boys downstairs for breakfast. Jessica took the time to make a card that said Happy Father's Day from the staff at the Super 8. Now that I found amazing and felt she went above and beyond. But to be truthful it doesn't surprise me because whether it be Ralph, Michelle, Jessica, Rejeane or Dave they have all been great. Thank you and sorry for making this email so long, but I found it necessary to put into perspective how great of a team you have put together. Best Regards Kevin Charest VIA EMAIL Sylvie, Congratulations to you and your team, this is what customer service is all about, and what we are expected to do for all our guests. Hard work pays off, keep up the great work. You all make us proud. WAY TO GO TEAM SUPER 8 CAMPBELLTON Gerald Normandeau, Senior Vice President, Operations Pacrim Hospitality Services Inc. 32 July 2014 Newsletter WHAT OUR GUESTS ARE SAYING Wingate Edmonton Dartmouth Oceanview Hotel VIA EMAIL VIA EMAIL Dear Mr. Wirun and Staff, Mr. Crundwell, My husband and I want to thank you for the special way your staff; in particular Sara, handled our reservation, when we checked in at 6:15 a.m. on the 10th. I wanted to thank you and your staff for an enjoyable stay this past weekend at your property. We arrived in town by VIA rail and our train had been delayed 7 hours due to a derailment on the tracks. Sara realized we had missed checking in on the 9th and gave us a reduced charge due to this inconvenience. We had called around 9:30 p.m. to alert the hotel of our dilemma. She went out of her way to do anything she could to make our stay as comfortable as possible and as exhausted we were, we really appreciated the kindness she showed. Our stay was lovely as was the beautiful clean room we had. The breakfast in the a.m. was yummy, with lots of items to choose from. We have stayed at Wingate hotels before and have never been disappointed. Thank you, and your staff, for a great stay! Sincerely, Gary and Gayle Hempel My wife and I were celebrating a wedding anniversary and had planned on spending it with some old friends at Ian's Nectar Restaurant. We had a great meal and a night of fine tertainment. Our night was complete with a friendly hotel to stay at. Mr. Crundwell we found your housekeeping staff, front desk staff and your morning breakfast staff very helpful and friendly. I will certainly recommend your Ocean View Hotel to any of my friends going to Dartmouth for an overnight stay. Thank you also for giving us a specail room rate, it was very much appreciated. Ralph & Carol Craig Moncton, NB Intergy VIA EMAIL I wish to complement Daphne on her excellent service. Despite technical problems not of her making, Daphne was professional, knowledgeable, courteous and efficient just a delight to deal with. She is a credit to your staff. Richard Kelly 33 July 2014 Newsletter WHAT OUR GUESTS ARE SAYING Holiday Inn Express Stellarton Holiday Inn & Suites Grande Prairie, AB VIA EMAIL VIA EMAIL Good morning, When staying at the holiday inn and suites Grande Prairie, customer service is above and beyond what you would expect. On March 19th, 2014 I had several family members travel and stay at your hotel to attend my father’s funeral March 20th in Trenton, NS. The link was on the P and K MacDonald website and brought to my attention while making arrangements, for any relatives who may have been in need of this service. I wanted to extend a thank you to your staff for making a very trying time so much easier for our family members who travelled from Ontario, New Brunswick and Halifax area. I found it interesting each family commented at different times over the last few months on how “excellent” the staff was in accommodating for check in/check out etc. Nothing seemed to be an issue and as one cousin commented to me “they went above and beyond”. I felt it was important to forward these compliments in times where many are quick to criticize, often we never hear as much about the positive. Having worked 35 years as an ICU nurse, I was pleased to hear that they felt they were taken care of during their stay with you. Thank you again. Sincerely, Paula MacDonald Trenton, NS I have been working out of town for the duration of 13 years; good customer service is a dying trait. It’s something you just don't see anymore. This hotel, from management to the housekeepers, defines great service. You can walk through the hallways here and receive smiles and greetings from the housekeeping (never seen that before). Checking in is a pleasure as the front desk people don't seem like they are capable of being unfriendly. After 13 years of staying in hotels, the Grande Prairie location is a cut above the rest. I have stayed at holiday inns across Alberta, British Columbia and Saskatchewan and not one of them even come close to comparing. In Edson, Alberta, Not once have I got the room I reserved. Needless to say, I don't stay there anymore. In Whitecourt, Alberta, the simplest requests always seem to be like pulling teeth. I still to this day, look forward to coming here. Saleem is the assistant gm at this location, his self alone is a cut above the rest. From my first stay here to my 100th, he has treated me the way you would expect to be treated. I can think of at least 10 general managers at different hotels that could completely change their customer service by spending an hour with Saleem. Any request, no matter how small or large has been taken care of promptly. Saleem defines what a GM should be. If I ever had a request, I have never waited longer than an hour for him to get back to me. In this day and age, that just doesn’t happen anymore. Hats off to the staff and there dedication to customer service you receive at this hotel. Keep up the amazing work. Sincerely, David Charette 34 July 2014 Newsletter