Contents - UGA Food Services
Transcription
Contents - UGA Food Services
Village Summit Dining Commons — Food Fact Finder Contents SERVED AT MEAL AREA OF PRESENTATION SECTION PAGES All Meals Beverages 2-7 All Meals Cereals 8-9 All Meals Fruit Bars 10-12 All Meals Egg Works- Made to Order Omelet Station 13-14 All Meals Smoothies @ UGA- Smoothies 15 All Meals Smoothies @ UGA- Waffle Station Area 16-18 All Meals Spices and Condiments 19-22 Breakfast Bakery Products 23-28 Breakfast Headliners- Eggs, Meats, & Meat Entrees 29-30 Breakfast Headliners- Griddle Items 31-32 Breakfast Headliners- Side Items 33 Lunch and Dinner Blue Steel Grill 34-36 Lunch and Dinner Breads – Rolls, Crackers, Deli Breads 37-39 Lunch and Dinner Giorgio’s- Pasta Bar 40-43 Lunch and Dinner Giorgio’s- Pizza 44-45 Lunch and Dinner Headliners- Entrees and Sides- By Date 46-63 Lunch and Dinner Just Veggies- Daily Items 64 Lunch and Dinner Just Veggies- Features by Date 65-82 Lunch and Dinner Smoothies @ UGA- Dessert Features by Date 83-103 Lunch and Dinner Smoothies @ UGA- Frozen Desserts 104-109 Lunch and Dinner Smoothies @ UGA- Gelatin and Pudding 110 Lunch and Dinner Smoothies @ UGA- Toppings 111-113 Lunch and Dinner The Village Green- Dressings 114-115 Lunch and Dinner The Village Green- Greens and Toppings 116-120 Lunch and Dinner The Village Green- Salad Features by Date 121-131 Lunch and Dinner Upper East Side Deli- Deli Items 132-137 Lunch and Dinner Upper East Side Deli- Potato & Nacho Bar 138-139 Lunch and Dinner Upper East Side Deli- Soups 140-141 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons ALL MEALS Beverages Cappuccino, French Vanilla 1 cup 147 3.1 2.6 0 0 305 32 0 26 0.5 Milk, Soy Cappuccino, Original 1 cup 150 3.5 3.5 0 0 210 29 0 22 0 Milk, Soy Coffee, Decaffeinated 1 cup 0 0 0 0 0 5 0 0 0 0.2 Coffee, French Roast 1 cup 2 0 0 0 0 5 0 0 0 0.3 Coffee, Regular 1 cup 2 0 0 0 0 5 0 0 0 0.3 Crystal Light, Citrus Blend 1 cup 5 0 0 0 0 5 0 0 0 0 Crystal Light, Raspberry Ice 1 cup 5 0 0 0 0 10 0 0 0 0 Hot Chai Spiced Tea 1 cup 120 1 0 0 5 30 27 0 22 2 Milk Hot Chocolate 1 cup 130 1 1 0 0 290 32 0 29 1 Milk, Soy Hot Tea, Blueberry Superfruit Herbal 1 cup 2 0 0 0 0 2 0.5 0 0 0 Hot Tea, Chai Spice Black 1 cup 2 0 0 0 0 2 0.5 0 0 0 Hot Tea, Chamomile Herb 1 cup 2 0 0 0 0 2 0.5 0 0 0 Hot Tea, Chocolate Hazelnut Herbal 1 cup 2 0 0 0 0 2 0.5 0 0 0 NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 2 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Hot Tea, Cranberry Pomegranate 1 cup 2 0 0 0 0 2 0.5 0 0 0 Hot Tea, English Breakfast 1 cup 2 0 0 0 0 2 0.5 0 0 0 1 cup 2 0 0 0 0 2 0.5 0 0 0 1 cup 2 0 0 0 0 2 0.5 0 0 0 Hot Tea, Premium Green 1 cup 2 0 0 0 0 2 0.5 0 0 0 Hot Tea, Pumpkin Spice Herbal 1 Cup 2 0 0 0 0 2 0.5 0 0 0 Hot Tea, Wild Raspberry Herb 1 cup 2 0 0 0 0 2 0.5 0 0 0 Juice, Apple 1 cup 120 0 0 0 0 20 28 0 28 0 Juice, Apple Mango Papaya Peach 1 cup 100 0 0 0 0 0 26 0 22 0 Juice, Apple Raspberry 1 cup 100 0 0 0 0 0 26 0 22 0 Juice, Cranberry 1 cup 140 0 0 0 0 0 34 0 30 0 Juice, Fruit Punch 1 cup 100 0 0 0 0 0 26 0 22 0 Juice, Grape 1 cup 140 0 0 0 0 10 36 0 34 0 Hot Tea, Ginger Peach Green Tea w/ Matcha Hot Tea, Mojito Mint Green Tea with Matcha Allergy Info Village Summit Dining Commons ALL MEALS Beverages 3 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons ALL MEALS Beverages Juice, Grapefruit 1 cup 115 0 0 0 0 5 28 0 27 1 Juice, Guava Punch 1 cup 100 0 0 0 0 0 26 0 25 0 Juice, Ice Berry Blue Punch 1 cup 100 0 0 0 0 60 26 0 26 0 Juice, Lemonade 1 cup 100 0 0 0 0 260 26 0 24 0 Juice, Orange 1 cup 120 0 0 0 0 0 30 0 28 0 Juice, Peach Punch 1 cup 100 0 0 0 0 0 26 0 26 0 Juice, Pineapple 1 cup 140 0 0 0 0 0 34 0 34 0 1 cup 120 0 0 0 0 26 32 0 24 0 1 cup 80 0 0 0 0 0 20 0 18 Milk, 2% 1 cup 120 5 3 0 18 122 12 0 11 8 Milk Milk, Chocolate 1 cup 158 2.5 1.5 0 17 152 26 1 25 8 Milk Milk, Skim 1 cup 86 0.4 0.3 0 14 126 12 0 11 8 Milk Milk, Soy Chocolate 1 cup 150 4.5 1 0 0 180 21 0 18 8 Soy Juice, Strawberry Banana Kiwi Juice, White Tea with Pomegranate 0 NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 4 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons ALL MEALS Beverages Milk, Soy Plain 1 cup 108 3.5 0.5 0 0 108 12 1 9 7 Soy Milk, Whole 1 cup 150 8 5 0 33 120 11 0 10 8 Milk Smoothie, Mango 10 oz 210 0 0 0 0 0 53 0 53 0 Smoothie, Raspberry 12 oz 150 0 0 0 0 0 44 0 44 0 Smoothie, Strawberry 10 oz 196 0 0 0 0 0 48 48 1.8 Soda, Coke, Caffeine-Free, Diet 12 oz 0 0 0 0 0 40 0 0 0 0 Soda, Coke, Cherry 12 oz 150 0 0 0 0 35 42 0 42 0 Soda, Coke, Classic 12 oz 140 0 0 0 0 45 39 0 39 0 Soda, Coke, Diet 12 oz 0 0 0 0 0 40 0 0 0 0 Soda, Coke, Zero 12 oz 0 0 0 0 0 40 0 0 0 0 Soda, Fanta, Apple 12 oz 140 0 0 0 0 50 39 0 39 0 Soda, Fanta, Orange 12 oz 160 0 0 0 0 55 44 0 44 0 0 NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 5 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Soda, Hi-C, Pink Lemonade 12 oz 177 0 0 0 0 27 48 0 46 0 Soda, Mello Yellow 12 oz 180 0 0 0 0 45 48 0 48 0 Soda, Pibb Xtra 12 oz 150 0 0 0 0 45 39 0 39 0 Soda, Powerade, Fruit Punch 12 oz 75 0 0 0 0 150 21 0 21 0 Soda, Powerade, Lemon Lime 12 oz 75 0 0 0 0 150 21 0 21 0 Soda, Powerade, Mountain Blast 12 oz 75 0 0 0 0 150 21 0 21 0 Soda, Sprite 12 oz 140 0 0 0 0 65 38 0 38 0 Soda, Sprite, Zero 12 oz 0 0 0 0 0 35 0 0 0 0 Soda, Vault 12 oz 180 0 0 0 0 30 32 0 32 0 1 shot 75 0 0 0 0 3 18 0 17 0 1 shot 70 0 0 0 0 8 17 0 15 0 Syrup Shot, Torani Caramel 1 shot 70 0 0 0 0 3 17 0 16 0 Syrup Shot, Torani Crème de Cacao 1 shot 85 0 0 0 0 8 21 0 20 0 Syrup Shot, Torani Almond Roca Syrup Shot, Torani Butter Rum Allergy Info Village Summit Dining Commons ALL MEALS Beverages 6 Syrup Shot, Torani Hazelnut Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product 1 shot 70 0 0 0 0 10 18 0 18 0 1 shot 80 0 0 0 0 8 20 0 16 0 1 shot 0 0 0 0 0 15 0 0 0 0 1 shot 0 0 0 0 0 15 0 0 0 0 1 shot 0 0 0 0 0 5 0 0 0 0 Syrup Shot, Torani Vanilla 1 shot 80 0 0 0 0 0 19 0 19 0 Tea, Lipton Sweet Green with Citrus 1 cup 70 0 0 0 0 20 18 0 18 0 Tea, Sweetened 1 cup 112 0 0 0 0 9 29 0 26 0 Tea, Unsweetened 1 cup 2 0 0 0 0 7 0 0 0 0 1 cup 0 0 0 0 0 0 0 0 0 0 1 cup 0 0 0 0 0 0 0 0 0 0 Syrup Shot, Torani Irish Crème Syrup Shot, Torani SugarFree Black Cherry Syrup Shot, Torani SugarFree Raspberry Syrup Shot, Torani SugarFree Vanilla Water, Clear Choice Filtered Sparkling Water, Clear Choice Premium Filtered Allergy Info Village Summit Dining Commons ALL MEALS Beverages Tree nuts, Peanuts 7 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons BREAKFAST ITEMS Cereals & Side Dishes Cereal, All Bran 1 cup 160 2 0 0 0 160 46 20 12 8 Wheat Cereal, Apple Jacks 1 cup 100 0.5 0 0 0 130 25 3 12 1 Wheat, Soy Cereal, Cheerios 1 cup 100 2 0 0 0 160 20 3 1 3 Wheat Cereal, Cinnamon Toast Crunch 1 cup 173 4 0.7 0 0 293 33 1.3 13 1 Wheat, Soy Cereal, Crispix 1 cup 110 0 0 0 0 220 25 <1 4 2 Soy Cereal, Fiber One Bran 1 cup 120 2 0 0 0 210 50 28 0 4 Wheat Cereal, Frosted Flakes 1 cup 147 0 0 0 0 187 36 1 15 1 Soy Cereal, Frosted Mini-Wheats 1 cup 200 1 0 0 0 5 48 6 12 6 Wheat Cereal, Golden Grahams 1 cup 160 1 0 0 0 360 35 1 15 2 Wheat, Milk Cereal, Honey Nut Cheerios 1 cup 147 1.5 0 0 0 213 29 3 12 3 Wheat, Tree Nuts Cereal, Kix 1 cup 88 1 0 0 0 152 20 3 3 2 Cereal, Life 1 cup 160 1 0 0 0 213 33 3 8 4 Cereal, Lucky Charms 1 cup 147 1 0 0 0 227 29 3 13 3 Wheat 8 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons BREAKFAST ITEMS Cereals & Side Dishes Low-Fat Granola 1 cup 380 6 1 0 0 250 80 6 28 8 Wheat, Tree Nuts, Milk Raisin Bran Crunch 1 cup 190 1 0 0 0 210 45 4 20 3 Wheat Red Berries Special K 1 cup 110 0 0 0 0 190 27 3 9 2 Wheat Reese’s Puffs 1 cup 160 4 0.6 0 0 227 29 1 13 3 Wheat, Peanuts Rice Krispies 1 cup 104 0 0 0 0 152 23 <1 3 2 Fruit Loops 1 cup 110 1 0.5 0 0 135 26 3.0 12 1 Wheat, Soy Corn Flakes 1 cup 100 0 0 0 0 200 24 1 3 2 Wheat, Soy 9 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product 1 medium 72 0 0 0 0 1 19 3.3 14 0.4 3 oz 58 0.1 0 0 0 1.7 15 1 13 0.1 3 each 50 0 0 0 0 29 12 0 4.1 0 Bananas, Fresh 1 medium 105 0 0 0 0 1 27 3 14 1.3 Fruit Mix, Citrus Medley, Fresh 4 oz 61 0.1 0 0 0 0 15 1.8 11 0.7 Fruit Mix, Fruit Cocktail, cn 4 oz 65 0.1 0 0 0 6.8 17 1.1 16 0.5 Fruit Mix, Melon Medley, Fresh 4 oz 63 0.2 0 0 0 12 15 1.5 11 0.5 Fruit Mix, Tropical, cn 4 oz 65 0 0 0 0 7 16 1.9 14 0 ½ medium 38 1 0 0 0 1 9 1.3 8 0.5 3 oz 36 0.1 0 0 0 0 9.1 1.4 5.9 0.7 ½ cup 52 0 0 0 0 2 17 0.7 12 0.5 ½ cup 27 0 0 0 0 13 7 0.7 6 0.7 1 wedge 35 0 0 0 0 16 8 1 8 0.9 Apples, Fresh Applesauce, cn Apricot Halves, cn Grapefruit Halves, Fresh Grapefruit, Sections, Fresh Grapes, Fresh Melon, Cantaloupe, Cubes, Fresh Melon, Cantaloupe, Wedge, Fresh Allergy Info Village Summit Dining Commons ALL MEALS Fruit Bar 10 Melon, Honeydew, Cubes, Fresh Melon, Honeydew, Wedge, Fresh Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product ½ cup 31 0 0 0 0 15 8 0 7 0.5 1 wedge 45 0 0 0 0 22 11 1 10 0.7 1 medium 65 0 0 0 0 0 16 3.4 13 1 Orange, Sections, Fresh ½ cup 43 0 0 0 0 0 11 2.2 8.5 0.7 Peach, Dried Pieces 1 Tbsp 47 0 0 0 0 0 12 0.7 10 0 Peach, Fresh 1 medium 58 0 0 0 0 0 14 2.2 13 1.4 Peach, Halves, cn 1 each 36 0 0 0 0 7.3 8.7 0 7.3 0 Peach, Slices, cn 3½ oz 40 0 0 0 0 8 9.6 0 8 0 Pear, Halves, cn 1 each 36 0 0 0 0 3 8.5 1.2 6.1 0 1 medium 103 0 0 0 0 2 27 5.5 17 0.7 Pineapple, Chunks, Fresh ½ cup 70 0 0 0 0 25 18 1 16 0.5 Pineapple, Tidbits, cn ½ cup 70 0 0 0 0 10 17 1 14 0 1 medium 30 0 0 0 0 0 8 1 7 0.5 Orange, Fresh Pears, Fresh Plum, Fresh Allergy Info Village Summit Dining Commons ALL MEALS Fruit Bar 11 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Strawberries, Dried Pieces 1 Tbsp 47 0 0 0 0 0 12 0.7 10 0 Strawberries, Fresh ½ cup 23 0 0 0 0 0 6 1.4 3.5 0.5 Allergy Info Village Summit Dining Commons ALL MEALS Fruit Bar 12 Cheese, American Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons ALL MEALS Egg Works – Made to Order Omelet Station 1 slice 70 6 3.5 0 20 298 0.5 0 0 3 Milk 1 oz 109 8.7 6.5 0 33 185 1.1 0 0 6.5 Milk Cheese, Mozzarella, Shredded ¼ cup 80 6 3.5 0 15 170 1 0 0 8 Milk Cooking Oil, Liquid Margarine 1 tbsp 120 14 3 0 0 0 0 0 0 0 Soy Cooking Oil, Olive Oil 1 tbsp 235 26 3.9 0 0 0 0 0 0 0 Cooking Oil, Pan Spray /3 second 0 0 0 0 0 0 0 0 0 0 Soy 4 oz 56 0 0 0 0 232 1.9 0 0 11 Egg 4 oz 68 0 0 0 0 55 0 0 0 16 Egg Eggs, Fried 1 each 112 9.5 2.4 0 186 108 0.4 0 0.2 6.3 Egg, Soy Eggs, Whole Liquid 4 oz 159 11 3.4 0 476 147 0 0 0 14 Egg Meat, Bacon, Crumbled 1 tbsp 81 7.1 2.5 0 15 294 0 0 0 4.1 Meat, Chicken, Diced 1 oz 40 0.6 0.2 0 19 22 0 0 0 9 Meat, Ham, Diced 1 oz 35 0.8 0.3 0 5.1 289 4.1 0 3 3.5 Cheese, Cheddar, Shredded Egg Beaters Egg Whites 1 NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 13 Meat, Turkey, Diced Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product 1 oz 30 0.6 0 0 16 152 0.6 0 0.6 5.6 ¼ cup 5 0 0 0 0 0 1 0 0 0 ¼ cup 5 0 0 0 0 0 1 0 0 0 Toppings, Chives, Sliced 2 tbsp 3 0 0 0 0 0 1 0.5 0 0 Toppings, Jalapenos, Sliced 2 tbsp 4 0 0 0 0 217 0.5 0.3 0 0 Toppings, Mushroom, Sliced ¼ cup 4 0 0 0 0 1 0 0 0 0 Toppings, Olives, Black 2 tbsp 30 2.5 0.5 0 0 115 <1 0 0 0 Toppings, Onion, Chopped 2 tbsp 8 0 0 0 0 1 2 0 1 0 Toppings, Salsa 2 tbsp 10 0 0 0 0 250 2 <1 2 0 Toppings, Squash, Chopped ¼ cup 6 0 0 0 0 1 1 0.6 0.5 0.3 Toppings, Tomato, Chopped ¼ cup 8 0 0 0 0 2 2 0.5 1 0 ¼ cup 5 0 0 0 0 3 1 0.3 0.5 0.4 Toppings, Bell Pepper, Green, Chopped Toppings, Bell Pepper, Red, Chopped Toppings, Zucchini, Chopped Allergy Info Village Summit Dining Commons ALL MEALS Egg Works – Made to Order Omelet Station NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 14 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Saturated Fat Village Summit Dining Commons SMOOTHIES @ UGA Smoothies Banana Flip 10 oz 497 19 4.1 0 0 345 66 4.2 45 20 Milk, Soy, Peanuts Banana Split 10 oz 324 0.3 0.1 0 0 122 75 3.1 56 7.3 Milk Lite-N-Luscious 10 oz 165 0.6 0 0 0 8.2 41 6.7 30 1.4 Moco-Choco-Cino 10 oz 336 0 0 0 0 224 70 0 55 12 Milk Over the Rainbow 10 oz 158 1.2 0.4 0 0.4 30 36 5.9 27 1.9 Milk Raspberry Chocolate Collision 10 oz 226 0.5 0 0 0 121 48 4.9 34 7.4 Milk Strawberry Landslide 10 oz 188 1.8 1.1 0.1 6.6 85 39 1.8 31 5.7 Milk, egg The Energizer 10 oz 86 0.7 0.4 0 0.4 23 19 1 16 0.9 Milk The Incredible Hulk 10 oz 365 22 5.1 0.1 6.6 223 32 4.2 20 15.7 Triple Berry Zinger 10 oz 291 0.6 0 0 0 115 66 8.2 49 8 Milk, Soy, Peanuts Milk NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 15 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Applesauce, cn 3 oz 61 0 -- -- -- 10 16 1.4 12 0 Cheese, Cheddar, Shredded 1 oz 114 9.4 6 -- 30 176 0.4 0 0.1 7.1 Fruit Mix, Fruit Cocktail, cn 4 oz 55 0 0 0 0 9.1 13 0.9 10 0 Orange, Sections, Fresh 3 oz 40 0.1 0 0 0 0 10 2 8 0.8 Peach, Halves, cn 1 each 36 0 0 0 0 7.3 8.7 0 7.3 0 Pear, Halves, cn 1 each 36 0 0 0 0 3 8.5 1.2 6.1 0 Pineapple, Chunks, Fresh 4 oz 54 0.1 0 0 0 1.1 14 1.6 11 0.6 Strawberry Halves, Frozen, Sweetened 3 oz 82 0 0 0 0 3 22 2 15 0 Honey 1 Tbsp 64 0 0 0 0 1 17 0 17 0 Jam, Apple Butter 1 Tbsp 35 0 0 0 0 5 9 0 7 0 Jam, Orange Marmalade 1 Tbsp 49 0 0 0 0 11 13 0 10 0 Jam, Peach 1 Tbsp 50 0 0 0 0 0 13 0 10 0 Jam, Strawberry 1 Tbsp 50 0 0 0 0 0 13 0 12 0 Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Waffle Station Area Milk NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 16 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Waffle Station Area Jam, Raspberry 1 Tbsp 56 0 0 0 0 6 14 0 10 0 Jelly, Apple 1 Tbsp 50 0 0 0 0 5 13 0 5 0 Jelly, Grape 1 Tbsp 50 0 0 0 0 0 13 0 12 0 Nuts, Almonds, Sliced 1 Tbsp 39 14 1 0 0 0 5 3 1 6 Tree Nuts Nuts, Pecans, Pieces 1 Tbsp 47 5 0.4 0 0 0 1 0.7 0.3 1 Tree Nuts Peanut Butter 1 Tbsp 95 8 1.5 0 0 75 3.5 1 1.5 3.5 Raisins 1 tbsp 27 0.1 0 0 0 1 7 0.5 5.3 0.3 Spread, Butter Pat 1 Packet 70 8 5 0 20 65 0 0 0 0 Milk Spread, Margarine 1 Packet 25 2.5 0.5 0 0 40 0 0 0 0 Soy Spread, Whipped Margarine 1 Packet 22 2 0.5 0 0 40 0 0 0 0 Soy Sugar, Brown 1 Tbsp 36 0 0 0 0 3 6 0 6 0 Syrup, Breakfast 1 Packet 105 0 0 0 0 60 26 0 16 0 Syrup, Breakfast, Sugar Free 1 Packet 15 0 0 0 0 40 4 0 0 0 Soy, Peanuts 17 Waffle, MakeYour-Own, Belgian Yogurt, Fruited, Low Fat, Custard Style Yogurt, Plain, Low Fat Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Waffle Station Area 1 each 256 2.5 1.2 0 8.6 937 56 4.9 12 6.2 Wheat, Milk, Egg, Soy ½ cup 114 1 0.6 0 7 53 22 0 18 3.5 Milk ½ cup 77 2 1 0.2 8 86 9 0 9 7 Milk 18 Cream Cheese, Chive and Onion Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g G Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons ALL MEALS Spices and Condiments 2 Tbsp 70 5 3.5 0 20 170 2 0 2 2 Milk 1 Packet (3/4 oz) 21 0.3 0.2 0 1.5 116 1.2 0 0 3 Milk Cream Cheese, Garden Vegetable 2 Tbsp 90 8 5 0 35 160 2 0 2 1 Milk Cream Cheese, Honey Nut 2 Tbsp 100 8 5 0 30 100 4 0 4 1 Milk 73 7 4 0 23 68 1 0 0.7 1 Milk Cream Cheese, Fat-Free Cream Cheese, Regular 1 Packet (1 oz) Cream Cheese, Pineapple 2 Tbsp 70 5 3.5 0 20 170 2 0 2 2 Milk Cream Cheese, Salmon 2 Tbsp 73 7 4 0 21 1 1 0 1 2 Milk Cream Cheese, Strawberry 2 Tbsp 90 8 4.5 0 30 120 5 0 4 1 Milk Cream, Half & Half 1 Each 15 1.5 1 0 5 0 1 0 0 0 Milk Honey 1 Tbsp 64 0 0 0 0 1 17 0 17 0 1 tsp 0 0 0 0 0 20 0 0 0 0 3 Peppers 2 0 0 0 0 143 1 0 0 0 1 Tbsp 5 0 0 0 0 125 1 0 1 0 Hot Sauce, Cholula Hot Sauce, Green Pepper Vinegar Hot Sauce, Picante 19 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons ALL MEALS Spices and Condiments Hot Sauce, Sriracha Chili 1 tsp 5 0 0 0 0 100 1 0 1 0 Hot Sauce, Tabasco Sauce 1 tsp 0 0 0 0 0 30 0 0 0 0 Hot Sauce, Texas Pete 1 tsp 0 0 0 0 0 100 0 0 0 0 Lemon Wedges 1 Each 0 0 0 0 0 0 0 0 0 0 Mayonnaise, Fat-Free 1 Tbsp 10 0 0 0 0 95 2 0 <1 0 Soy, Egg Mayonnaise, Regular 1 Tbsp 90 10 1.5 0 5 65 0 0 0 0 Soy, Egg Mustard, Grey Poupon Dijon 1 tsp 5 0 0 0 0 120 0 0 0 0 Mustard, Yellow 1 tsp 3 0 0 0 0 57 0.3 0 0 0.2 Sauce, 57 Steak 1 Tbsp 14 0.2 0 0 0 247 2.5 0 2 0.5 Sauce, A1 Steak 1 Tbsp 15 0 0 0 0 280 3 0 2 0 Sauce, Barbeque 1 Tbsp 25 0 0 0 0 155 7 0 6 0 Sauce, Cocktail 1 Tbsp 15 0 0 0 0 173 4 0 3 0.25 Sauce, Horseradish 1 Tbsp 60 6 0 0 15 105 3 0 0 0 Soy Soy, Egg 20 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons ALL MEALS Spices and Condiments Sauce, Ketchup 1 Tbsp 15 0 0 0 0 190 4 0 4 0 Sauce, Soy 1 Tbsp 10 0 0 0 0 1240 1 0 1 1 Sauce, Taco 2 Tbsp 15 0 0 0 0 220 3 0 2 0 Sauce, Tartar 1 Tbsp 75 8 1.3 0 7.5 230 0. 5 0 0. 5 0 Soy, Egg Sauce, Worcestershire 1 Tbsp 0 0 0 0 0 52 0 0 0 0 Fish, Soy Sugar, Brown 1 Tbsp 36 0 0 0 0 3 6 0 6 0 Sugar, Granulated, White 1 Packet 23 0 0 0 0 0 6 0 6 0 Sugar Substitute, Equal 1 Packet 0 0 0 0 0 0 0 0 0 0 Sugar Substitute, Splenda 1 Packet 0 0 0 0 0 0 0 0 0 0 Sugar Substitute, Sweet ‘N Low 1 Packet 0 0 0 0 0 0 0 0 0 0 1 tsp 0 0 0 0 0 120 0 0 0 0 1 tsp 6 0 0 0 0 0 2 1 0 0 1 tsp 0 0 0 0 0 0 0 0 0 0 Spice, Best O’ Butter Seasoning Spice, Cinnamon, Ground Spice, Lemon Pepper Soy Milk 21 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Spice, Pepper, Black 1 tsp 5 0 0 0 0 1 1 0 0 0 Spice, Salt 1 tsp 0 0 0 0 0 232 5 0 0 0 0 Spice, Seasoning Salt 1 tsp 0 0 0 0 0 140 0 0 0 0 0 Spice, Thai Blend 1 tsp 0 0 0 0 0 400 0 0 0 0 Syrup, Breakfast 1 oz 138 0 0 0 0 3.3 35 0 33 0 Syrup, Breakfast, Sugar-Free 1 oz 15 0 0 0 0 40 4 0 0 0 Vinegar, Balsamic 1 Tbsp 10 0 0 0 0 0 2 0 2 0 Vinegar, Red Wine 1 Tbsp 2 0 0 0 0 0 0 0 0 0 Vinegar, White 1 Tbsp 0 0 0 0 0 0 0 0 0 0 Allergy Info Village Summit Dining Commons ALL MEALS Spices and Condiments 22 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons BREAKFAST ITEMS Bakery Products Bagel Spread, Chive & Onion 2 Tbsp 90 9 5 0 35 160 2 0 2 2 Milk, Wheat Bagel Spread, Cinnamon and Brown Sugar 2 Tbsp 70 6 3.5 0 5 55 3 0 2 1 Milk, Wheat Bagel Spread, Fat-Free 2 Tbsp 30 0 0 0 5 200 1 0 1 5 Milk, Wheat Bagel Spread, Garden Vegetable 2 Tbsp 90 8 5 0 35 160 2 0 2 1 Milk, Wheat Bagel Spread, Honey Nut 2 Tbsp 90 8 4.5 0 30 125 4 0 4 1 Milk, Wheat Bagel Spread, Mixed Berry 2 Tbsp 60 5 3.5 0 15 50 4 0 4 <1 Milk, Wheat Bagel Spread, Pineapple 2 Tbsp 90 7 4.5 0 30 115 4 0 4 1 Milk, Wheat Bagel Spread, Regular 2 Tbsp 100 10 6 0 30 90 1 0 1 2 Milk, Wheat Bagel Spread, Salmon 2 Tbsp 168 15 9 0 44 138 2 0 0.2 6.6 Milk, Wheat Bagel Spread, Strawberry 2 Tbsp 192 19 11 0 56 169 3 0.1 1 3.7 Milk Bagel, Berry 1 Each (5 oz.) 380 2 0 0 0 740 75 0 6 13 Wheat, Soy Bagel, Cinnamon Raisin 1 Each (5 oz.) 380 1.5 0 0 0 730 78 <1 8 13 Wheat, Soy Bagel, Everything 1 Each (5 oz.) 380 1.5 0 0 0 770 0 4 13 Wheat, Soy 74 NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 23 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons BREAKFAST ITEMS Bakery Products Bagel, French Toast 1 Each (5 oz.) 380 1.5 0 0 0 730 75 0 6 13 Wheat, Soy Bagel, Plain 1 Each (5 oz.) 380 1.5 0 0 0 770 74 0 4 13 Wheat, Soy Bagel, Wheat 1 Each (5 oz.) 370 1.5 0 0 0 640 74 2 4 13 Wheat, Soy Bear Claw Beignets 1 Each 85 2.6 1.5 0 0 121 130 0.8 5 2.3 Milk, Soy, Wheat Biscotti, Almond 1 Each 155 5 2 -- 20 45 22 0 8 3 Biscotti, Hazelnut Chocolate 1 Each 155 5 2 -- 20 50 22 0 6 3 Biscuits 1 Each 210 8 5 0 0 500 28 0.5 2 5 Milk, Wheat Bread, Cinnamon Raisin Swirl 1 Slice 80 1.3 0.5 0 0 105 16 1 7 2 Wheat, Soy Bread, Croissant 1 Slice 220 10 6 0 25 260 28 1 5 5 Milk, Egg, Wheat, Soy Bread, English Muffin 1 Each 130 1 0 0 0 240 26 1 1 5 Wheat, Soy Bread, Gluten Free 1 Slice 120 4 2.5 0 0 310 20 1 0 2 Egg, Soy Bread, Pita, Pocket 1 Each 80 0 0 0 0 80 17 0.5 1 3.5 Bread, Wheat, Honey 1 Slice 70 0.5 0 0 0 120 14 1 2 2 Wheat, Milk, Egg, Tree Nuts Wheat, Milk, Egg, Soy, Tree Nuts Wheat Wheat, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 24 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons BREAKFAST ITEMS Bakery Products Bread, Wheat, Lite 1 Slice 40 0.5 0 0 0 90 9.5 2.5 0.5 2.5 Wheat, Soy Bread, White, Enriched 1 Slice 65 0.8 0 0 0 130 13 <1 1.5 2 Wheat, Soy Bread, White, Enriched, Lite 1 Slice 40 0.5 0 0 0 85 9.5 2.5 1 2.5 Wheat, Soy Bread, Whole Grain with Honey 1 Slice 65 1 0 0 0 120 13 1 2.5 3 Wheat, Soy Danish, Almond Bear Claw 1 Each 124 7 4 0 21 97 13 0 4 2 Milk, Egg, Tree Nuts, Wheat, Soy Danish, Apple Lattice 1 Each 115 6 4 0 19 81 12 0 4 2 Milk, Egg, Wheat, Soy Danish, Apricot Medallion 1 Each 117 6 4 0 18 82 13 0 4 2 Milk, Egg, Wheat, Soy Danish, Banana Triangle 1 Each 117 6 4 0 19 81 13 0 4 2 Milk, Egg, Wheat, Soy Danish, Black Cherry Burst 1 Each 116 6 4 0 18 82 13 0 4 2 Milk, Egg, Wheat, Soy Danish, Pain Au Chocolate 1 Each 99 6 4 0 18 75 9 0 2 2 Milk, Egg, Peanuts, Wheat, Soy Donut, Apple Fritter 1 Each 290 17 9 0 0 290 28 1 4 4 Wheat, Milk, Egg, Soy Donut, Bismarck Bavarian Cream 1 Each 330 18 9 0 0 390 37 1 8 5 Wheat, Milk, Soy, Egg Donut, Bismarck Raspberry 1 Each 350 18 9 0 0 380 42 1 12 5 Wheat, Milk, Soy, Egg 25 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons BREAKFAST ITEMS Bakery Products Donut, Cake 1 Each 270 17 9 0 15 240 25 1 10 3 Wheat, Milk, Egg, Soy Donut, Yeast Ring 1 Each 220 13 7 0 0 260 21 1 1 4 Wheat, Milk, Soy, Egg Muffin, Apple Oatmeal 1 Each 234 8 3.3 0 34 254 40 2.5 21 3.9 Milk, Egg, Wheat, Soy Muffin, Blueberry Oatmeal 1 Each 181 6.1 1.1 0 19 108 28 2.2 12 3.6 Milk, Egg, Wheat, Soy Muffin, Chocolate Chip 1 Each 174 8.3 3 0 27 294 25 0.5 13 2 Milk, Eggs, Wheat, Soy Muffin, Chocolate Chip Latte 1 Each 254 11 6 0 34 513 38 0.6 21 2.8 Milk, Egg, Wheat, Soy Muffin, Chocolate Chocolate Chip 1 Each 309 13 6.3 0 36 527 51 0.8 32 3.4 Milk, Egg, Wheat, Soy Muffin, Classic Blueberry 1 Each 268 11 1.7 0 25 623 40 1.6 15 3.7 Milk, Egg, Wheat, Soy Muffin, Gingerbread 1 Each 345 13 7.6 0.2 79 879 56 2.7 28 4.6 Milk, Egg, Wheat, Soy Muffin, Good Morning 1 Each Muffin, Peach 1 Each Egg, Tree Nut, Wheat, Soy Milk, Egg, Wheat, Soy, Tree Nuts NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 26 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons BREAKFAST ITEMS Bakery Products Muffin, Pecan Sour Cream 1 Each 281 11 6.6 0.1 56 720 45 1.9 23 3.3 Milk, Egg, Wheat, Soy Muffin, Strawberry Cheesecake 1 Each 278 12 7.5 0.1 65 524 41 1.1 23 3.5 Milk, Egg, Wheat, Soy Muffin, Whole Wheat Banana 1 Each 313 11 1.7 0 25 163 56 5 28 6 Milk, Egg, Soy Wheat, Peanuts Wheat, Soy Pop-Tart, Frosted Brown Sugar Cinnamon 1 Each 210 7 2.5 0 0 175 35 <1 16 2.5 Pop-Tart, Frosted Chocolate Fudge 1 Each 200 5 1.5 0 0 230 37 1 20 3 Wheat, Milk, Egg, Soy 205 5 1.5 0 0 165 38 0.5 17 2 Wheat, Soy 205 10 5 0 8 160 27 0.5 13 2 Pop-Tart, Frosted Strawberry Scone, Apple Cinnamon 1 Each 1 Each Wheat, Milk, Egg, Soy Wheat, Milk, Egg, Soy Wheat, Milk, Egg, Soy Scone, Brown Sugar Cinnamon 1 Each 220 10 6 0 5 135 30 1 16 2 Scone, Chocolate Chunk 1 Each 225 12 6 0 8 155 29 0.5 15 2.5 Scone, Chocolate Chunk 1 Each 225 12 6 0 8 155 29 0.5 15 2.5 Wheat, Milk, Egg, Soy Scone, Cranberry Orange 1 Each 190 10 5 0 8 160 25 1 11 2.5 Wheat, Milk, Egg, Soy Scone, White Chunk Raspberry 1 Each 215 11 6 0 8 165 27 0.5 13 2.5 Wheat, Milk, Egg, Siy 27 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Dining Commons BREAKFAST ITEMS Bakery Products 1 Slice 248 12 2 0 15 325 31 2 13 5 Wheat, Milk, Egg, Soy, Tree Nuts 1 Slice 161 7.5 1.9 0 17 230 22 0.9 14 1.7 Egg, Tree Nut, Wheat 1 Slice 287 15 2.4 0 28 329 35 0.6 23 2.4 Sweet Bread, Strawberry Pecan 1 Slice 220 13 2 0 20 95 26 1 13 2 Sweet Rolls, Cinnamon Swirl 1 Each 170 3 1 0 0 190 32 1 7 5 Sweet Rolls, Orange Twist 1 Each 200 9.9 3.0 2.4 8.6 310 24 0.7 6.5 3.7 Sweet Bread, Cinnamon Crunch Walnut Sweet Bread, Georgia Pecan Peach Sweet Bread, Poppyseed Almond Milk, Egg, Tree Nut, Wheat, Soy Wheat, Egg, Soy, Tree Nuts Wheat, Milk, Egg, Soy Wheat, Egg Milk, Soy 28 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons BREAKFAST ITEMS Headliners – Eggs, Meats, & Meat Entrées Bacon, Strips 3 slices 130 11 4.1 0 24 470 0 0 0 6.5 Bacon, Canadian 2 oz 71 3.5 1.5 -- 30 597 0 0 0 10 Breakfast Vegetable Frittata ¾ cup 278 14 6.1 0 158 840 23 0.9 8.6 17 Milk, Eggs, Wheat, Soy Country Gravy with Sausage ½ cup 228 18 4.6 0 34 549 4.6 0 0 4.6 Milk, Wheat, Soy Chicken Fritter 1 each 91 3.7 0.8 0 13 256 7.5 0.5 0.5 6.9 Milk, Wheat, Soy Creamed Dried Beef 4 oz 132 8.8 1.8 0 18 563 6.2 0.9 3.5 7.9 Milk, Wheat French Toast, Sausage Stuffed 1 each 265 15 5.8 0 138 512 17 0.5 2.9 14 Milk, Eggs, Wheat Ham, Country 2.5 oz 133 7.6 2.5 -- 67 1605 0 -- -- 18 2 oz 74 3.4 1.4 -- 30 587 1.4 0 1.4 9.5 Eggs, Fried 1 each 122 10 2.5 0 212 70 0.4 0 0.4 6.3 Egg Eggs, Hard Cooked 1 each 72 5 1.6 -- 212 70 0.4 0 0.4 6.3 Egg Eggs, Scrambled ½ cup 175 14 3.5 0 405 125 0 0 0 12 Egg, Soy Sausage, Chicken Link ½ each (2 oz) 90 6 1 0 45 318 0 0 0 9 Ham, Grilled NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 29 Sausage, Little Smokies Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons BREAKFAST ITEMS Headliners – Eggs, Meats, & Meat Entrées 2 oz 196 18 5.9 0 34 675 2 0 2 6.8 Sausage, Patties 1 each 129 11 3.7 0.1 31 271 0 0 0 7 Sausage, Smoked Link 2 oz 192 16 5 0 35 608 3 0.5 1 7.1 Soy Sausage Soufflé 4 oz 267 21 7.8 0.1 175 568 5.2 0.3 2.7 16 Milk, Egg, Wheat, Soy Sausage, Turkey Links 2 links 106 4 1.4 0.5 48 275 0 0 0 16 Sausage, Veggie Patties 1 each 67 1.8 0 -- 0 157 5.4 0 0.9 7.2 Steak Fritter 1 each 170 11 4 0 25 379 9 1 0 8 Eggs, Wheat, Soy Milk, Wheat NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 30 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size !Product Allergy Info Village Summit Dining Commons BREAKFAST ITEMS Headliners – Griddle Items French Toast 2 slices 267 13 2.7 0 80 489 31 1.1 6.5 7.5 Milk, Egg, Wheat, Soy French Toast, Overnight 1 each 127 4.8 1.9 0 54 245 17 0.5 2.7 4.3 Milk, Egg, Wheat, Soy French Toast, Peach Filled 1 slice 258 11 4.7 0.2 226 331 29 1.4 9.1 11 Milk, Egg, Wheat, Soy French Toast, Raisin Bread 2 slices 293 14 3.7 0 80 426 35 2.1 17 7.2 Milk, Egg, Wheat, Soy French Toast, Sausage Stuffed 1 each 317 21 7.5 0.1 140 522 18 0.9 3 15 Milk, Egg, Wheat, Soy French Toast, Sticks, Whole Wheat 3 each 209 9.3 1.5 0 0 325 28 3.1 7 5.4 Milk, Wheat, Soy French Toast, Whole Grain 1 each 135 7 1.3 0 40 237 15 1.7 4.4 4.8 Milk, Egg, Wheat, Soy French Toast, Whole Wheat Faultless 1 each 75 1 0 0 0 211 16 1.8 4.4 8.6 Egg, Wheat, Soy French Toasted English Muffin 1 each 220 8.4 1.9 0 80 414 29 1 4.3 8.1 Milk, Egg, Wheat, Soy Pancakes 2 each 255 9.5 2.4 0.1 70 477 35 0.8 8.7 7.8 Milk, Egg, Wheat, Soy Pancakes, Banana 2 each 266 16 3.9 0 50 463 27 1.4 7.7 5.6 Milk, Egg, Wheat, Soy Pancakes, Blueberry 2 each 262 9.4 2.5 0.1 63 479 36 1.1 9.8 8 Milk, Egg, Wheat, Soy 2 each 192 3.5 1.5 0 5 565 34 3 6 5 Milk, Egg, Wheat, Soy Pancakes, Whole Grain NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 31 Waffle, MakeYour-Own Belgian Waffle, Sticks, Whole Grain Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons BREAKFAST ITEMS Headliners – Griddle Items 1 each 256 2.5 1.2 0 9 937 56 4.9 12 6.2 Milk, Egg, Wheat, Soy 3 sticks 211 3 0 0 0 513 41 3 7.5 6 Milk, Egg, Wheat, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 32 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons BREAKFAST ITEMS Headliners – Side Items 1 each 220 8 5 0 0 580 22 0 2 4 Wheat, Milk, Soy 6 oz 352 29 10 0 71 666 6.1 0.1 2.8 16 Wheat, Milk, Soy Grits, Cheese ½ cup 94 4.1 2.3 0 14 185 10 0 0 4.1 Milk Grits, Plain ½ cup 66 0 0 0 0 186 15 0 0 1.4 Oatmeal ½ cup 62 1.2 0.2 0 0 156 11 1.6 0.4 2.1 Potato, Cakes Mini 4 oz 239 15 2.2 0 0 671 27 3 0 3 Soy Potato, Hash Browns, Cubed 3 oz 139 8.6 1.6 0 0 160 15 1.9 0.7 1.7 Soy ½ cup 139 8.6 1.6 0 0 72 15 1.9 0.7 1.7 Soy 3 oz 171 7.5 1.2 0 0 307 23 2.8 0 2.8 Soy ½ cup 170 7.8 1.2 0 0 352 24 3 0.4 2.8 Soy Biscuits Country Gravy with Sausage Potato, Hash Browns, Cubed, with Onion Potato, Hash Browns, Shredded Potato, Hash Browns Shredded with Onion 33 Bread, Hamburger Bun, White Bread, Hamburger Bun, Wheat, 100% Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g G mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons BLUE STEEL GRILL 1 Bun 167 2.6 0.7 -- 0 287 30 1.3 3.8 5.7 Wheat, Soy 1 Each 170 2 0.5 0 0 340 33 3 3 8 Wheat, Milk, Soy Bread, White Hoagie Bun 1 Roll 230 2 0 0 0 510 47 2 3 8 Wheat, Soy Bread, White, Enriched 1 Slice 65 0.8 0 0 0 130 13 <1 1.5 2 Wheat, Soy Bread, Wheat Hoagie Bun 1 Roll 220 2.5 0 0 0 460 44 4 5 8 Wheat, Egg, Soy Cheese, American 1 Slice 70 6 3.5 0 20 300 0.4 0 0 3 Milk Cheese, Cheddar 1 Slice 80 7 4 0 20 135 0 0 0 5 Milk Cheese, Provolone 1 Slice 80 6 3 0 15 180 0 0 0 5 Milk Cheese, Swiss 1 Slice 60 5 3 0 15 270 0 0 0 4 Milk Cheese, Vegan 1 Slice 40 2 0 0 0 120 5 0 0 1 Soy Corn Dog 1 Each 180 9 2.5 0 25 540 19 0 6 7 Egg, Soy, Wheat 1 Each 436 24 9.8 0 75 568 30 1.3 3.8 22 Milk, Wheat, Soy 1 Each 500 19 6.6 0 56 928 56 4 5.9 29 Milk, Wheat, Egg, Soy Grill Feature, Cheeseburger, American Cheese Grill Feature, Chicken Cheese Philly, Toasted NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 34 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons BLUE STEEL GRILL Grill Feature, Philly Cheese Steak, Toasted 1 Each 451 17 7.9 0 56 828 48 3 5.9 29 Sandwich Filling, Beef, Philly ½ Cup 150 5.5 2 -- 55 245 5 0 2 17 Sandwich Filling, Corned Beef ½ Cup 122 3 2 -- 61 871 0 0 0 20 Sandwich Filling, Chicken, Grilled 1 Each 104 3 1 0 47 416 2 0 1 17 Sandwich Filling, Chicken, Philly ½ Cup 124 5.5 1.5 0 47 416 2 0 1 17 Sandwich Filling, BBQ Pork ½ Cup 294 17 7 0 80 574 15 3 15 30 Sandwich Filling, Bacon, Strips 2 Slices 86 8 3 -- 16 313 0 0 0 4 Sandwich Filling, Hamburger, 100% Beef 1 Each 216 17 7 -- 60 57 0 0 0 15 Sandwich Filling, Hot Dog, All Beef 1 Each 141 13 6 1 30 464 1 0 1 5 Side, Chili ½ cup 220 22 5 0 30 715 7 3 1 11 Soy Side, French Fries 4 oz 324 24 4.7 2.7 0 182 24 2.7 1.4 2.7 Soy Side, Onion Rings 3 oz 369 28 5.1 0 0 484 28 1.8 5.4 2.7 Wheat, Milk, Soy 5 wings 315 24 5.9 0.2 87 485 3.2 2.4 0 22 Milk, Soy Side, Wings, Hot Milk, Wheat, Egg, Soy Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 35 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Side, Wings, Plain 5 wings 277 21 6.3 0.2 87 478 0.3 0.1 0 21 Toppings, Bell Peppers, Green 2 Rings 6 0 0 0 0 0 2 0.4 0 0 Toppings, Buffalo Hot Sauce 1 Tbsp 40 3.5 1 0 0 750 4 3 0 1 Toppings, Lettuce, Shredded ¼ Cup 3 0 0 0 0 2 0.5 0 0 0 Toppings, Onion, Sliced 1 Slice 15 0 0 0 0 2 3.5 0.5 1.6 0.5 2 Tbsp 8 0 0 0 0 0.5 2 0.2 0.5 0 2 Tbsp 138 14 2.5 0 0 0.5 2 0.2 0.5 0 Toppings, Relish 1 Packet 13 0 0 0 0 81 3.5 0 3 0 Toppings, Sauerkraut 1 Tbsp 5 0 0 0 0 189 0.9 1 0.9 0 Toppings, Tomato, Sliced 1 Slice 4 0 0 0 0 1 1 <1 0.5 0 Toppings, Onions and Peppers, Chopped Toppings, Onions and Peppers, Chopped, Cooked Allergy Info Village Summit Dining Commons BLUE STEEL GRILL Milk, Soy Soy, Milk NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 36 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons BREADS Rolls, Crackers, Deli Breads Biscuits 1 Each 210 8 5 0 0 500 28 0.5 2 5 Milk, Wheat Bread, Cinnamon Raisin Swirl 1 Slice 80 1.3 0.5 0 0 105 16 1 7 2 Wheat, Soy Bread, Cornbread 1 Slice 240 12 2 0 23 584 28 1.2 4.2 3.9 Wheat, Milk, Egg, Soy Bread, Croissant 1 Slice 220 10 6 0 25 260 28 1 5 5 Wheat, Milk Bread, Dinner Yeast Roll 1 Roll 110 2.2 1.1 0 0 166 20 0.5 2.9 2.4 Wheat, Milk, Egg, Soy Bread, Duchess Rolls, Sweet 1 Roll 107 1.8 0 0 0 83 20 1.2 4.8 3.6 Wheat, Soy 1 Muffin 130 1 0 0 0 240 26 <1 4 4 Wheat, Soy Bread, Gluten Free 1 Slice 120 4 2.5 0 0 310 20 1 0 2 Egg* Bread, Pita, Pocket 1 Each 211 0 0 0 0 211 44 1.3 2.6 9.3 Wheat Bread, Pumpernickel 1 Slice 90 1 0 0 0 250 18 1 1 3 Wheat, Soy Bread, Rye 1 Slice 94 1.2 0 -- 0 284 18 1.2 1.2 3.5 Wheat, Soy Bread, Sour Dough 1 Slice 103 0.6 0 0 0 232 21 0.6 1.3 3.9 Wheat, Soy Bread, Wheat, Honey 1 Slice 131 0.9 0 -- 0 224 26 1.9 3.7 3.7 Wheat, Soy Bread, English Muffin NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 37 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons BREADS Rolls, Crackers, Deli Breads Bread, Wheat, Light 1 Slice 40 0.5 0 0 0 80 10 3 0.5 2.5 Wheat, Soy Bread, White, Enriched 1 Slice 69 0.8 0 0 0 139 13 <1 1.6 2.1 Wheat, Soy Bread, White, Enriched, Light 1 Slice 40 0.5 0 0 0 80 9.5 2.5 0.5 2 Wheat, Soy Bread, Whole Grain with Honey 1 Slice 65 1 0 0 0 120 13 1 2.5 3 Wheat, Soy Bread, Whole Wheat Breadsticks 1 Each 110 1 0 0 0 220 21 1 4 4 Wheat, Soy 35 1.5 0.5 0 0 75 5 0 0 0.5 Wheat, Soy 78 1.5 0.5 0 0 234 14 1 0 1.5 Wheat, Soy 35 1.5 0 0 0 75 5 0 1 0.5 Wheat, Soy Crackers, Captain’s Wafers Crackers, Saltines 1 package 6 Each Crackers, Whole Wheat Wafers package Roll, Onion Roll 1 Roll 170 2.5 1 0 0 290 31 1 5 6 Wheat, Egg, Soy Roll, Sesame Bun 1 Bun 240 4 1 -- 10 330 45 1 4 6 Wheat, Egg, Soy Roll, Sub Bun 1 Roll 230 2 0 0 0 510 47 2 3 8 Wheat, Soy Roll, Wheat Hoagie Bun 1 Roll 220 2 0 0 0 470 43 4 5 8 Wheat, Egg, Soy 1 Wrap 290 7 3 0 0 490 49 2 0 7 Milk, Wheat Tortilla, Chipotle 1 38 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons BREADS Rolls, Crackers, Deli Breads Tortilla, Garlic and Herb 1 Wrap 290 7 3 0 0 490 49 2 1 7 Wheat Tortilla, Jalapeno Cheese 1 Wrap 330 8 1.5 0 0 330 56 2 2 7 Milk, Wheat, Soy 1 Wrap 290 7 3 0 0 490 49 2 1 7 Wheat 1 Wrap 220 7 1 0 0 135 32 10 2 14 Wheat, Soy 1 Wrap 290 7 3 0 0 400 49 2 1 7 Wheat, Soy Tortilla, Sun-Dried Tomato Basil Tortilla, Wheat, Soy, and Flax Tortilla, White 39 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons GIORGIO’S & CO. Pasta Bar Bread, Bread Stick 1 each 97 1.2 0.2 0 0 210 19 1 -- 4 Wheat, Soy Bread, Focaccia Cheese Stick 1 each 72 4.7 2.4 0 14 226 1.8 0 0.9 56 Milk, Wheat, Soy 4 oz 108 3.3 1.4 0 7 535 16 1.4 2.8 3.8 Wheat 1/12 pan 230 5 2.5 0 15 600 34 3 6 11 Milk, Wheat, Soy 1/12 Pan 240 7 3 0 20 539 33 2 10 12 Wheat, Milk, Soy /12 311 16 3.3 0 17 766 34 4.4 4.4 8.9 Wheat, Milk, Egg, Soy 2 each 415 17 9.5 0.5 70 684 48 4.9 14 17 Wheat, Milk, Egg 6 oz 614 38 18 0.1 23 1378 49 2.3 5.5 17 Wheat, Milk, Soy 6 oz 573 25 7.7 0 75 1231 64 3.4 5.1 22 Wheat, Milk, Egg 6 oz 607 18 6.8 0 83 961 82 5 3.4 27 6 oz 573 25 7.7 0 75 1231 64 3.4 5.1 22 2 each 356 21 11 0.1 67 640 30 2.1 10 13 Wheat, Milk, Egg 7 oz 376 9.4 3.8 0 48 936 55 4.4 7.6 17 Wheat, Milk, Egg Entrée, Beef Ravioli Entrée, Six Cheese Lasagna LC® Entrée, Grilled Vegetable Lasagna Entrée, Vegetable Lasagna Entrée, Cheese Manicotti in Spicy Italian Sauce Entrée, Portabella Mushroom Lasagna Entrée, Pasta Purses with Mushroom Pesto Entrée, Pasta Pesto Cheese Tortellini Entrée, Pasta Pesto Mushroom Tortellini Entrée, Stuffed Shells in Tomato Cream Sauce Entrée, Cheese Tortellini in Bella Roma Sauce 1 Pan Milk, Egg, Tree Nuts, Wheat Milk, Egg, Tree Nuts, Wheat, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 40 Entrée, Cheese Tortellini in Tomato Sauce Entrée, Cheese Ravioli in Basil Tomato Sauce Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons GIORGIO’S & CO. Pasta Bar Wheat, Milk, Egg 6 oz 215 6 3 -- 21 482 33 1.3 7 9 7 oz 362 15 7.1 0 78 877 38 2.8 5.5 18 Pasta, Bowties 1 Cup 202 1 0 0 0 0 42 2 2 7 Wheat* Pasta, Egg Noodles 1 Cup 173 2 0.5 0 38 10 32 1.5 1 6.4 Wheat* Pasta, Mostaccioli 1 Cup 162 1 0 0 0 0 34 1.5 1 6 Wheat* Pasta, Orzo 1 Cup 162 1 0 0 0 0 33 1.5 2 6 Wheat* Pasta, Penne Rigate 1 Cup 162 1 0 0 0 0 34 1.5 1 6 Wheat* Pasta, Rainbow Rotini 1 Cup 170 1 0 0 0 0 34 1.6 2 6 Wheat* Pasta, Rotini 1 Cup 140 1 0 0 0 2.6 28 1 0.7 5 Wheat* Pasta, Seashells 1 Cup 170 1 0 0 0 0 33 1.6 2 6 Wheat* Pasta, Spaghetti 1 Cup 170 1 0 0 0 0 33 1.5 2 6 Wheat* Pasta, Vermicelli 1 Cup 216 1 0 0 0 0 43 1 2 7 Wheat* Pasta, Whole Wheat Fettuccini 1 Cup 165 1 0.1 0 0 0 33 4 2 6 Wheat* Milk, Egg, Wheat NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes * Manufactured in a facility that uses eggs. 41 Pasta, Whole Wheat Twist Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons GIORGIO’S & CO. Pasta Bar 1 Cup 165 0 0 0 0 0 33 4 2 6 4 oz 263 24 8.2 0.5 32 572 8.2 0.5 4.5 4.5 Sauce, Burgundy Butter ½ cup 496 50 36 0.1 137 449 0 0 0 0 Milk, Soy Sauce, Caramelized Onion Butter ½ cup 472 50 32 .02 137 789 4 0.2 3.2 0.2 Milk, Soy Sauce, Carbonara 4 oz 226 19 6.7 0.3 31 581 7.8 0.6 4.3 5.9 Milk, Soy, Wheat Sauce, Chicken Marinara 4 oz 98 2.6 0.1 0 15 547 10 0.7 7.3 8.5 Sauce, Chipotle Butter 4 oz 447 45 32 0 122 459 0.4 0.1 0.2 0.1 Sauce, Creamy Pesto 4 oz 316 29 8.4 0.4 32 681 7.9 0.4 3.8 6.3 ½ Cup 210 16 5.4 0.3 25 564 10 1 5 8 Sauce, Homestyle 4 oz 71 2 0.2 0 0 534 12 1.8 8.9 1.8 Sauce, Homestyle Meat 4 oz 169 8.8 2.9 0.5 41 435 9 1.3 6.7 13 Sauce, Marinara 4 oz 116 5.2 0.7 0 0 628 16 3.1 11 2.2 Sauce, Meatball Marinara 4 oz 235 15 5.2 0 49 1093 14 2.1 6.2 10 Sauce, Alfredo Sauce, Creamy Seafood Wheat* Wheat, Milk, Soy Milk, Soy Wheat, Milk, Tree Nuts, Soy Wheat, Milk, Egg, Soy, Fish Wheat, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes. * Manufactured in a facility that uses eggs. 42 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons GIORGIO’S & CO. Pasta Bar Sauce, Mediterranean Butter 4 oz 470 47 33 0 122 602 1.3 0.7 0 0.2 Sauce, Mushroom Marinara 4 oz 71 2.1 0 0 0 498 12 1.2 7.9 1.9 Sauce, Polló (Chicken Alfredo) 4 oz 243 19 6.7 0.4 40 475 6.5 0.4 3.6 11 Milk, Soy, Wheat Sauce, Primavera Alfredo 4 oz 189 16 5.4 0.3 21 390 8.1 1.2 3.9 3.5 Milk, Soy, Wheat Sauce, Rosy Butter 4 oz 473 45 32 0 122 761 7.1 0.1 6.5 0.5 Milk, Soy Sauce, Shrimp Butter 4 oz 472 45 32 0 157 655 1.5 0.4 0.6 4.1 Milk, Soy, Shellfish Sauce, Shrimp Marinara 4 oz 88 2.4 0 0 48 711 9.9 0.7 6.8 6.5 Shellfish Milk, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 43 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g G mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons GIORGIO’S & CO. Pizza Cheese, Cheddar, Shredded ¼ Cup 110 9 5 0 30 180 1 0 0 7 Milk Cheese, Feta, Crumbles ¼ Cup 199 8 5.5 0 34 205 1.5 0 1.5 5.5 Milk Cheese, Mozzarella, Shredded ¼ Cup 80 6 3.5 0 15 170 1 0 8 Milk Meat, Beef, Ground 2 oz 145 8.5 3.2 0.6 51 50 0 0 0 16 Meat, Canadian Bacon 2 oz 70 3.5 1.5 --- 30 590 0 0 0 10 Meat, Chicken Strips, Grilled 2 oz 60 1.2 .4 0 33 359 1.2 0 0.3 5.3 8 Slices 79 7 2.3 0.3 17 264 0 0 0 3.6 Meat, Pork Sausage, Crumbled 2 oz 140 10 3.5 0 20 620 3 1 1 8 Pan Pizza, Buffalo Ranch 1 Each 1022 47 20 0 153 2563 83 5.4 6 64 Milk, Egg, Wheat, Soy Pan Pizza, Cheese 1 Each 654 24 14 0 46 1383 77 5.7 7.3 38 Milk, Wheat, Soy Pan Pizza, Hawaiian 1 Each 681 22 12 0 70 1703 81 5.2 12 40 Milk, Wheat, Soy Pan Pizza, Margherita 1 Each 590 19 9.1 0 36 1233 75 6.3 6.9 28 Wheat, Soybeans, Milk Pan Pizza, Meat Lover’s 1 Each 856 38 18 0.2 105 2275 78 5.3 9.4 50 Milk, Wheat, Soy Meat, Pepperoni, Sliced 0 Wheat Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 44 Village Summit Dining Commons GIORGIO’S & CO. Pizza Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g 33 17 0 65 1748 77 5.7 7.3 42 Milk, Wheat, Soy Allergy Info Sodium g Total Fat Cholesterol 753 Trans Fat 1 Each Saturated Fat Pan Pizza, Pepperoni Calories Serving Size Product Pizza, Pesto Shrimp 1 Each 849 49 12 0 68 1230 72 5.3 3.3 32 Milk, Soy, Shellfish, Tree Nuts, Wheat Pan Pizza, Spinach Alfredo 1 Each 757 32 13 0.2 63 1493 88 4.9 6.2 29 Milk, Wheat, Soy Pan Pizza, Supreme 1 Each 811 36 18 0.2 76 1845 80 6.3 8.3 47 Milk, Wheat, Soy Sauce, Alfredo 2 oz 132 12 4.1 0.3 16 286 4.1 0.3 2.3 2.3 Milk, Wheat, Soy Sauce, Barbeque 2 oz 65 0 0 0 0 403 17 0 14 0 Sauce, Pizza Sauce 2 oz 29 0.3 0.1 0 0 223 5.6 1.3 4 0.9 ¼ Cup 7 0 0 0 0 1 2 0.5 1 0.3 ¼ Cup 4 0 0 0 0 1 0.5 0 0 0.5 Toppings, Olives, Black, Sliced ¼ Cup 30 2.5 0.2 0 0 140 0.5 0.3 0 0 Toppings, Onions, White, Chopped ¼ Cup 16 0 0 0 0 1.5 3.5 <1 1 0.5 ¼ Cup 27 0 0 0 0 0 7 0.6 6.5 0.2 ¼ Cup 35 0 0 0 0 283 7.5 1.7 5 1.9 Toppings, Belle Peppers, Green, Chopped Toppings, Mushrooms, Sliced Toppings, Pineapple, Chunks Toppings, Tomatoes, SunDried Milk, Wheat, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 45 Village Summit Dining Commons HEADLINERS Entrees and Sides - By Date Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Lunch Entrée: Beef Stew Total Fat Calories Serving Size Product Allergy Info Saturated Fat Monday: January 20, February 10, March 3, March 24, April 14, May 5 6 oz 246 15 5.7 0 52 67.2 10 2.1 0 18 6 oz 380 27 3.9 0 74 1410 22 1.5 1.3 12 4 oz 205 8.4 2.4 0 9.2 284 25 2.7 1 7.9 3 oz 61 3 1.3 0 0 304 8.3 3.1 4.2 1.5 Milk, Soy 3 oz 92 3.9 1.7 0 0 251 14 2.5 10 1 Milk, Soy 4 oz 585 9.8 3.1 0.1 84 322 102 0.2 99 32 Dinner Entrée: Chicken Supreme 1 each 396 21 4.8 0 31 445 33 0.4 4.1 16 Dinner Entrée: Seafood Enchilada 1 each 388 16 6.1 0 34 1294 45 3.7 6.9 16 4 oz 496 26 17 0 134 1013 41 0.7 6.8 23 3 oz 78 7 1 0 0 70 3.5 1.3 1.1 1.6 3 oz 278 17 3 0 0 708 28 2.3 1.5 2.3 Lunch Entrée: Spicy Cajun Style Crawfish Lunch Side Dish: Greek Orzo and Almond Broccoli Lunch Side Dish: Sauteed Cabbage Lunch Side Dish: Ginger Honey Glazed Carrots Dinner Entrée: Cherry Cola Pork Roast Dinner Side Dish: Spicy Macaroni and Cheese Dinner Side Dish: Sauteed Spinach w/ Mushrooms and Red Onions Dinner Side Dish: Fried Green Tomatoes Wheat, Soy Wheat, Egg, Soy, Shellfish Milk, Egg Tree Nuts, Wheat Milk, Wheat, Soy Wheat, Egg, Milk, Soy Milk,, Fish, Shellfish, Wheat, Soy Milk, Eggs, Wheat, Soy Wheat, Soy, Milk, Egg NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 46 Village Summit Dining Commons HEADLINERS Entrees and Sides - By Date Lunch Entrée: Classic Lasagna w/Garlic Bread Lunch Entrée: Panko Breaded Alaskan Pollack Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Tuesday: January 21, February 11, March 4, March 25, April 15, May 6 8 oz 310 12 6 0 40 720 34 2 7 16 Milk, Wheat, Soy 4 oz 225 5.6 0.8 0 56 639 25 1.1 0.8 17 Milk, Egg, Fish, Wheat, Soy Lunch Side Dish: Garden Rice 3 oz 120 1.4 0.6 0 0.9 153 23 0.8 0.7 2.6 Milk, Soy Lunch Side Dish: Broccoli Spears 3 oz 29 0 0 0 0 24 3.8 1.9 2.3 1.9 3 oz 99 9.2 1.3 0 0 81.3 4.3 1.2 2.5 1.2 Soy 1 each 346 9 2.8 0 127 422 21 0.2 16 43 Milk, Wheat, Soy 4 oz 416 22 7.8 1.3 196 536 20 1.2 6.5 34 Milk, Eggs, Fish, Wheat, Soy Dinner Entrée: Frogmore Stew 6 oz 255 14 4 0 131 1207 17 2.1 3.8 Dinner Side Dish: Bubble & Squeak 4 oz 124 5.2 1.7 0 5.4 340 16 2 3.5 2.4 Dinner Side Dish: Okra & Tomatoes 3 oz 35 1.6 0.2 0 0 114 5 1.2 2.7 1 Dinner Side Dish: Petite Green Peas 3 oz 70 0 0 0 0 190 12 4 4 4 Lunch Side Dish: Yellow Squash with Herbs Dinner Entrée: Sweet Lemony Chicken Dinner Entrée: Meat Loaf w/ Tomato Sauce Shellfish, Soy Milk, Eggs, Wheat, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 47 Village Summit Dining Commons HEADLINERS Entrees and Sides - By Date Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Wednesday: January 22, February 12, March 5, March 26, April 16, May 7 Lunch Entrée: Fried Pork Chop 5 oz 345 21 4.7 0.1 79 434 5.4 0.3 0 32 Lunch Entrée: Oven Browned Turkey w/ Gravy 1 each 192 10 2.5 0 50 704 13 1 1 14 Lunch Side Dish: Turkey Dressing 4 oz 212 11 3.9 0 0 773 28 4.1 6.8 4.1 Lunch Side Dish: Steamed Spinach 3 oz 32 0.6 0 0 0 248 4.6 3.2 0.7 4 4 oz 236 20 4.9 0 23 337 18 2.8 1.6 5.3 1 each 423 21 8.7 0.2 144 538 8.5 1.4 0.7 46 5 oz 327 20.4 8.1 1.4 102 1243 3 0 1.4 33 Soy 4 oz 120 3.6 1.4 0 49 89.4 0.7 0.2 0.1 20 Milk, Fish, Soy 119 4.8 3 0 11 279 15 2.3 3.3 4 Lunch Side Dish: Cheesy Vegetable Casserole Dinner Entrée: Crispy Sesame Chicken Dinner Entrée: Roast Beef a Jus Dinner Entrée: Lemon Tarragon Cod Dinner Side Dish: Scalloped Potatoes and Carrots 4 oz Dinner Side Dish: Italian Asparagus w/ Pinenuts 4 oz 153 9.7 1.4 0 1.8 144 15 2.3 8.5 4.2 Dinner Side Dish: Steamed Cauliflower 3 oz 20 0.2 0 0 0 20 4 2 1.9 1.7 Wheat Wheat, Milk, Egg, Soy Milk, Wheat, Soy Wheat, Milk, Egg, Soy Milk, Wheat, Soy Milk, Wheat, Soy Milk, Tree Nuts, Wheat, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 48 Village Summit Dining Commons HEADLINERS Entrees and Sides - By Date Lunch Entrée: Nuova Cucina Chicken Lunch Entrée: Beef Taco Casserole Lunch Side Dish: Broccoli and Corn Succotash Lunch Side Dish: Roasted Vegetable Quinoa Lunch Side Dish: Asian Green Beans Dinner Entrée: Southern Fried Chicken Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Thursday: January 2, January 23, February 13, March 6, March 27, April 17, May 8 5 oz 153 4.6 1.8 0 69 713 5.7 1.4 3.4 27 Milk, Soy 6 oz 235 12 5.6 0 24 728 21 3.8 2.7 12 Milk, Wheat 4 oz 70 3.8 0.5 0 0 13.3 8.9 1.9 2.4 2.1 Milk, Soy 6 oz 257 19 2.7 0 0 43 19 3.5 5.4 4.2 Soy 3 oz 48 2.2 0.3 0 0 122 6.3 2.4 3 2.1 Wheat, Soy 10 oz 493 32 7.4 0 112 663 13 0.6 0.1 37 Wheat, Soy 6 oz 360 24 11 0.2 72 993 20 0.1 5 16 Wheat, Milk, Egg, Soy, Fish, Shellfish 5 oz 436 24 9.3 1.3 87 1300 37 3.4 23 17 Milk, Eggs, Wheat, Soy 3 oz 125 7 2.9 0 1.1 261 13 0.6 3.2 2.9 Milk, Soy Dinner Side Dish: Fried Okra 4 oz 349 27 4.8 0 0 539 22 2.8 2.8 2.8 Milk, Eggs, Wheat Dinner Side Dish: Black-Eyed Peas 3 oz 118 0.6 0.2 0 0 191 21 4.3 0 7.6 Dinner Entrée: Lobsta Casserole Dinner Entrée: Hawaiian Meatballs Dinner Side Dish: Whipped Potatoes and Gravy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 49 Village Summit Dining Commons HEADLINERS Entrees and Sides - By Date Lunch Entrée: Lemongrass Beef Noodle Bowl Lunch Entrée: Roasted Citrus Chicken Thighs Lunch Side Dish: Macaroni and Cheese Lunch Side Dish: Green Peas with Pearl Onions Lunch Side Dish: Turnip Greens Dinner Entrée: Chicken Fricassee Dinner Entrée: Pork Loin with Red Onion Confit Dinner Entrée: Tilapia with Parmesan & Dill Dinner Side Dish: Spiced Quinoa Pilaf Dinner Side Dish: Zucchini Parmesan Dinner Side Dish: Roasted Carrots and Asparagus Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Friday: January 3, January 24, February 14, March 7, March 28, April 18, May 9 6 oz 259 4 0.1 0 38 702 38 2.8 3.2 18 Wheat, Soy 6 oz 549 31 8.2 0.2 178 387 37 0.6 33 30 Soy, Milk, Wheat 4 oz 264 18 11 0 38 436 16 0.6 1.7 10 Wheat, Milk, Egg, Soy 3 oz 60 0 0 0 0 327 11 4 0 4 3 oz 37 0 0 0 0 18 6 4.5 1.5 4.5 Soy 1 each 287 16 7.9 0 14 565 29 3.3 2.6 8.7 Milk, Soy, Wheat 1 each 450 14 3.5 0.1 79 189 48 0.9 40 32 Wheat, Soy 4 oz 258 15 5.2 0 68 284 1.7 0.4 0.2 30 Milk, Eggs, Fish, Soy 4 oz 186 2.9 0.4 0 0 770 35 1.8 1.6 4.3 Soy 3 oz 97 8.3 3.8 0 1.8 267 4.3 1 2.5 1.9 Milk, Soy 3 oz 102 4.9 0.7 0 0 278 14 5 6.6 3.2 NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 50 Village Summit Dining Commons HEADLINERS Entrees and Sides - By Date Lunch Entrée: Sicilian Casserole Lunch Entrée: BBQ Chicken Sandwich Lunch Side Dish: Crispy Q Fries Lunch Side Dish: Classic Green Beans Lunch Side Dish: Fresh Squash and Zucchini Medley Dinner Entrée: Grilled New York Strip Steak Dinner Entrée: Georgia Pecan Chicken Dinner Side Dish: Roasted Carrots w/ Herbs Dinner Side Dish: Sauteed Brussels Sprouts w/ Bacon Dinner Side Dish: Oven Roasted Potatoes Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Saturday: January 4, January 25, February 15, March 8, March 29, April 19, May 10 6 oz 317 16 7.2 0.3 54 721 20 0.6 4.6 23 Milk, Wheat 1 each 413 7.2 1.9 0 84 1566 50 1 19 36 Egg, Wheat, Soy 4 oz 443 38 6.4 0 0 783 28 2.7 0 2.7 Wheat, Soy 4 oz 24 0 0 0 0 326 3.9 1.9 1.9 1 3 oz 26 1.1 0.2 0 0 376 3.7 1.1 2.3 1.1 10 oz 588 26 10 0 216 497 0.3 0.1 0 82 1 each 672 48 12 0 108 959 31 4.4 2.2 30 3 oz 74 4.7 0.7 0 0 263 8 2.4 3.9 0.8 3 oz 154 11 3.9 0 16 731 7.3 3.3 2 8 Milk 4 oz 259 17 4 0 9.9 471 21 2.6 0.9 7 Milk Soy Milk, Egg, Tree Nuts, Wheat, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 51 Village Summit Dining Commons HEADLINERS Entrees and Sides By Date Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Monday: January 6, January 27, February 17, March 10, March 31, April 21 Lunch Entrée: Seafood Fried Rice Lunch Entrée: Hawaiian Grilled Pork Chops Lunch Side Dish: Roasted Potatoes with Chili Oil 6 oz 258 4.8 1.5 0 71 1129 39 1.5 2.7 12 Wheat, Milk, Soy, Egg, Shellfish,Fish 1 each 314 16 3.7 0.1 79 699 9 0.4 8.1 32 Wheat, Soy 5 oz 187 8.8 1.9 0 10 820 22 1.2 2 3.1 Lunch Side Dish: Sugar Snap Peas 3 oz 32 0.2 0 0 0 21 6 2.3 0 2 4 oz 310 28 11 0 42 365 14 1.2 4.6 3.5 Wheat, Milk, Soy 6 oz 184 7.8 1.3 0 57 409 15 1 1.1 13 Wheat, Milk 6 oz 268 9.4 0.8 0 57 997 25 2.1 11 21 Fish, Wheat, Soy 4 oz 295 22 5.3 0 11 402 17 2.1 4.5 6.8 Wheat, Milk, Soy 4 oz 97 2.5 0.9 0 4.2 271 14 3.1 1.1 4.5 Milk, Soy 3 oz 61 3.6 0.5 0 0 137 7 2.1 3.7 1.5 Soy 3 oz 45 1.9 0.3 0 0 34 7 2.1 3.5 1.4 Lunch Side Dish: Zucchini Casserole Dinner Entrée: Chicken Sausage in Vodka Sauce Dinner Entrée: Teriyaki Beef and vegetables with Rice Dinner Entrée: Eggplant Parmesan Dinner Side Dish: Barley Mushroom Risotto Dinner Side Dish: Sautéed Baby Vegetables Dinner Side Dish: Thyme Roasted Green Beans Soy 52 Village Summit Dining Commons HEADLINERS Entrees and Sides By Date Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g 14 Lunch Entrée: Fried Clam Strips w/ Tartar and Cocktail Sauce 4 oz 679 47 7.6 0 28 1080 46 2 7 Lunch Entrée: Barbeque Chicken 5 oz 213 8.7 2.4 0 56 427.1 16 0 13 Lunch Side Dish: Potato and Onion Casserole 4 oz 184 11 6.3 0 24 319 15 2 1 7.2 Lunch Side Dish: Lima Beans 3 oz 114 0.4 0.1 0 0 86,2 22 5 0.1 6.5 Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Tuesday: January 7, January 28, February 18, March 11, April 1, April 22 Milk, Eggs, Shellfish, Wheat, Soy 17 Milk, Soy Lunch Side Dish: Lemon Pepper Broccoli Dinner Entrée: Pork Chop Fritter w/ Pepper Gravy Dinner Entrée: Cioppino Seafood Stew 3 oz 24 0.3 0 0 0 48 5 3 3 2.5 1 each 301 12 4.5 0 46 828 31 0 1.2 18 Milk, Wheat, Soy 8 oz 303 4 1.2 0 51 431 48 3 6.2 19 Wheat, Milk, Fish, Shellfish Dinner Entrée: Quiche Lorraine 1/6 pie 353 24 11 0 135 522 22 0 3.3 13 Milk, Eggs, Wheat, Soy 4 oz 132 10 5.2 0 25 331 6 3 1.8 6.2 Milk, Soy 4 oz 227 14 9.1 0.3 43 444 17 2 1.3 7.1 3 oz 40 0 0 0 0 70 7 2 3 2 Dinner Side Dish: Spinach Artichoke Casserole Dinner Side Dish: Golden Potato Casserole Dinner Side Dish: Scandinavian Vegetables Milk NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 53 Village Summit Dining Commons HEADLINERS Entrees and Sides By Date Wednesday: January 8, January 29, February 19, March 12, April 2, April 23 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g 21 3.2 3.3 23 Wheat, Soy Egg, Milk 3 3.9 16 Wheat, Soy Allergy Info Saturated Fat g Total Fat Calories Serving Size Product Lunch Entrée: Cajun Chicken Pasta 6 oz 284 12 5 0.1 53 517 Lunch Entrée: Beef Fajitas 1 each 300 11 1.4 0 28 807 3 oz 64 0.6 0.1 0 0 234 13 0.7 2 1.4 3 oz 26 1.1 0.2 0 0 376 3.7 1.1 2.3 1.1 4 oz 97 7 1 0 0 8.2 8.4 3 4.2 2 4 oz 295 8.3 2.8 0.1 95 324 13 0.1 12.2 38 Milk 5 oz 147 5.2 0.9 0 34 207 3.8 0.6 1.1 22 Soy 4 oz 148 4.5 1.5 0 57 213 0.8 0.1 0.2 26 Milk, Fish, Soy 4 oz 259 17 4 0 10 471 21 2.6 0.9 7 3 oz 35 0 0 0 0 15 5 2 3 2 2 oz 50 4.4 0.6 0 0 40 2.5 1.3 1 1.3 Lunch Side Dish: Herb Hash Browns Lunch Side Dish: Fresh Squash and Zucchini Medley Lunch Side Dish: Green Beans Provencale Dinner Entrée: Calypso Pork Roast Dinner Entrée: Mesquite Turkey Filet w/ Salsa Dinner Entrée: Tilapia a la Tuscany Dinner Side Dish: Oven Roasted Potatoes Dinner Side Dish: Mixed Asian Vegetables w/ Sugars Snaps Dinner Side Dish: Grilled Fresh Asparagus 36 Milk NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 54 Village Summit Dining Commons HEADLINERS Entrees and Sides By Date Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Lunch Entrée: General Tso Chicken Stir Fry w/ Rice Lunch Entrée: Pot Roast with Vegetables Lunch Side Dish: Sweet Potato Fries Lunch Side Dish: Total Fat Calories Serving Size Product 6 oz 465 26 4.9 0 31 1252 41 2.7 10 6 oz 231 12 4.9 0.8 61 602 9.3 2.3 0.8 21 Soy 4 oz 263 17 1.6 0 0 283 27 2.7 12 2.7 Wheat, Soy 3 oz 50 2.5 0 0 0 190 6 2 2 1 Milk, Soy 4 oz 145 8.5 3.6 0 7 170 18 1.1 4.6 3.4 Milk, Soy Tree Nuts 1 each 488 35 11 0 112 223 2.5 0.3 0.4 35 Milk, Wheat, Soy 6 oz 551 29 10 0 113 365 43 3.2 3.3 30 Egg, Wheat Soy 6 oz 241 14 4.4 0 30 615 19 1.6 2.9 8 3 oz 75 2.5 0.3 0 2.8 56.6 11 0.6 0.8 1.7 Dinner Side Dish: Roasted Root Vegetables and Brussels Sprouts 3 oz 114 5.3 0.8 0 0 113 16 4 3 2 Dinner Side Dish: Skillet Squash with Bacon 3 oz 89 6.6 2.9 0 1.7 150 6.5 1.7 3.7 2.1 Flame-Roasted Mediterranean Veggies Lunch Side Dish: Sautéed Corn w/ Toasted Almonds Dinner Entrée: Baked Chicken with Herbs Dinner Entrée: Beef Stroganoff w/ Noodles Dinner Entrée: Sausage Jambalaya Dinner Side Dish: Ranch Mashed Potatoes 18 Allergy Info Saturated Fat Thursday: January 9, January 30, February 20, March 13, April 3, April 24 Wheat, Soy Soy Wheat, Egg, Soy Milk, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 55 Village Summit Dining Commons HEADLINERS Entrees and Sides By Date Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Lunch Entrée: Penne w/ Sausage and Peppers Lunch Entrée: Fried Catfish Fillet w/ Hushpuppies Total Fat Calories Serving Size Product 6 oz 513 12 3.8 0 28 1064 80 5.8 12 6 oz 231 12 4.9 0.8 61 602 9.3 2.3 0.8 21 Soy 3 oz 101 1.3 0.7 0 2.9 118 20 0.7 0.7 1.9 Milk, Soy 4 oz 263 17 2.3 0 0 18 29 4.7 21 4.1 2 slices 154 8.7 3.9 0 4.3 430 14 1.8 3.6 4.7 Milk, Wheat Soy 6 oz 522 29 17 0 189 1144 16 3 5 47 Milk, Wheat 6 oz 368 19 11 0 54 796 32 1.4 6.4 18 Milk,Egg, Wheat Soy Dinner Entrée: Chunky Chili 6 oz 253 14 4.9 0 52 477 14 4.1 3.2 19 Soy Dinner Side Dish: Exotic Grains & Fire Roasted Vegetables 4 oz 150 3 0 0 0 381 26 3 2 4 Dinner Side Dish: Sautéed Spinach Medley 4 oz 64 2.9 0.4 0 0 198 7.5 3.8 1.5 4.8 Dinner Side Dish: Cauliflower Polonaise 3 oz 41 1.2 0.4 0 0 59 6.5 2.3 1.1 1.9 Lunch Side Dish: Lemon Dill Rice Lunch Side Dish: Roasted Brussels Sprouts Lunch Side Dish: Tomatoes au Gratin Dinner Entrée: Grilled Chicken w/ Spinach and Feta Dinner Entrée: Pittsburg Mac & Cheese 21 Allergy Info Saturated Fat Friday: January 10, January 31, February 21, March 14, April 4, April 25 Wheat, Milk Wheat, Milk, Soy Milk, Soy, Wheat NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 56 Village Summit Dining Commons HEADLINERS Entrees and Sides By Date Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Saturday: January 111, February 1, February 22, March 15, April 5, April 26 Lunch Entrée: Crabby Cakes w/Herb Sauce 1 each 386 34 6.3 0 31 603 18 0.1 3.8 5.4 Milk, Eggs, Fish, Shellfish, Wheat, Soy Lunch Entrée: Chicken Parmigiana 1 each 470 37 7.7 0 36 772 18 1.7 9.7 17 Milk, Eggs, Wheat, Soy Lunch Side Dish: Ranch Fries 4 oz 162 6.8 2 0 0 405 23 2.7 0.7 2.7 Milk, Wheat Lunch Side Dish: Turnip Greens 3 oz 37 0 0 0 0 18.3 6 4.5 1.5 4.5 Soy 4 oz 108 7 1 0 0 77.9 11 3.1 5.2 1.2 Soy 6 oz 175 2.3 0.6 0 12 234 26 1.8 2.9 11 Milk, Eggs, Shellfish, Wheat 6 oz 410 13 4 0.1 127 480 21 1.1 17 50 3 oz 74 4.7 0.7 0 0 263 8 2.4 3.9 0.8 4 oz 137 6.8 3.4 0.1 6 193 17 2.6 2.6 2.4 Milk, Soy 2.6 Milk, Eggs, Tree Nuts, Peanuts, Wheat, Soy Lunch Side Dish: Roasted Fresh Root Vegetables Dinner Entrée: Pasta w/Fresh Scallops and Asparagus Dinner Entrée: Pork Chop w/Red Pepper and Mango Chutney Dinner Side Dish: Roasted Carrots w/Herbs Dinner Side Dish: Scalloped Potatoes w/ Rosemary Dinner Side Dish: Sunflower Broccoli 3 oz 56 3.8 0.5 0 0 97.6 4.5 2.6 0 NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 57 Village Summit Dining Commons HEADLINERS Entrees and Sides By Date Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Monday: January 13, February 3, February 24, March 17, April 7, April 28 Lunch Entrée: Braised Beef Tips 5 oz 268 18 7.2 0 67 65 4 0.5 1 21 Wheat, Soy Lunch Entrée: Tulum Roasted Turkey 6 oz 194 3.7 0.2 0 61 805 15 1.9 3 24 Milk Lunch Side Dish: Crowder Peas 3 oz 99 0.5 0.1 0 0 134 18 5.5 2.8 6.6 3 oz 25 0 0 0 0 25 5 2 2 1 4 oz 356 19 5.2 0 18 491 34 5.7 5.1 12 Tree Nuts, Wheat, Soy 3.5 oz 162 6 0.9 6 52 244 5.3 0 5.3 19 Fish, Wheat, Soy 6 oz 257 14 5.6 0 29 751 21 1.8 5.6 11 Wheat, Milk, 10 oz 343 17 4.8 0 112 338 11 0.6 9.1 35 3 oz 114 1.1 0.5 0 0 159 23 0.6 0.6 2.6 3 oz 29 0.3 0 0 0 28 5.6 2.2 1.4 2.4 4 oz 188 15 2.1 0 0.1 418 14 5.1 4 2.5 Lunch Side Dish: California Mixed Vegetable Lunch Side Dish: Spinach Pine Nut Couscous Dinner Entrée: Asian Glazed Keta Salmon Penne Pasta with Pepperoni Dinner Entrée: Honey Citrus Chicken Dinner Side Dish: Oriental Rice Dinner Side Dish: Fresh Steamed Broccoli Dinner Side Dish: Roasted Eggplant and Red Peppers Milk, Wheat, Soy Wheat, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 58 Village Summit Dining Commons HEADLINERS Entrees and Sides By Date Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Tuesday: January 14, February 4, February 25, March 18, April 8, April 29 Lunch Entrée: Gyro Sandwich w/ Tzatziki Sauce 1 each 530 32 12 0.1 51 920 45 2.4 1.2 17 Wheat, Milk, Soy Lunch Entrée: Citrus Tilapia 1 each 221 6.9 1.2 0 57 632 13 0.5 11 28 Fish, Wheat, Soy 4 oz 399 31 5.5 0 0 20 25 1.3 0 2.7 Soy 3 oz 74 4.7 0.7 0 0 263 8 2.4 3.9 0.8 4 oz 194 5.4 0.8 0 0 234 29 6.9 0 8.7 Dinner Entrée: Georgian Chicken 6 oz 294 11 4.1 0 111 369 8 1.3 0.5 39 Wheat, Milk, Soy Dinner Entrée: Spicy Pepper Penne 6 oz 176 12 4.3 0.1 19 515 11 2.5 4.4 5.7 Milk, Wheat, Soy Dinner Entrée: Fried Pork Chops 5 oz 345 21 4.7 0.1 79 434 5.4 0.3 0 32 Wheat 4 oz 40 3.4 0.5 0 0 225 0.1 0.1 0 0 Soy 4 oz 56 2.7 0.2 0 0 239 7.6 3 2.7 1.9 Soy 4 oz 169 11 6.4 0 57 331 9.3 1.3 1.5 7.5 Milk, Egg, Wheat, Soy Lunch Side Dish: Steak Fries Lunch Side Dish: Roasted Carrots w/ Herbs Lunch Side Dish: Baby Limas w/ Garlic & Parsley Dinner Side Dish: Roasted Dijon Potatoes Dinner Side Dish: Spicy Green Beans Dinner Side Dish: Yellow Squash Souffle NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 59 Village Summit Dining Commons HEADLINERS Entrees and Sides By Date Lunch Entrée: Roast Beef au Jus Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Wednesday: January 15, February 5, February 26, March 19, April 9, April 30 5 oz 327 20 8.1 1.4 102 1243 3 0 1.4 33 Soy 7 oz 257 2.4 0.7 0 52 195 36 0.9 11 21 Milk, Wheat, Soy 4 oz 247 2.5 0 0 0 483 48 2 0 10 Milk, Soy Lunch Side Dish: Polynesian Peas 3 oz 84 0 0 0 0 204 15 4.5 4.5 4.4 Soy Lunch Side Dish: Fried Okra 4 oz 349 27 4.8 0 0 539 22 2.8 2.8 2.8 Milk, Eggs, Wheat 6 oz 321 15 5.9 0.9 78 709 20 2.3 4.9 26 Milk, Eggs, Fish, Wheat, Soy 1 each 323 9 3.2 0 90 1544 33 0.2 30 27 Soy, Wheat 1 cake 413 34 4.9 0 124 387 7.4 0.1 2.3 19 Milk, Egg, Wheat, Soy, Fish Dinner Side Dish: Lentil Pilaf 3 oz 116 2.5 0.4 0 0 66.8 19 4.8 2.6 5.2 Soy Dinner Side Dish: Stir Fried Broccoli and Snow Peas 6 oz 67 3.6 0.3 0 0 276 6.3 2.8 2.2 3.3 Wheat, soy Dinner Side Dish: Whole Kernel Corn 3 oz 70 0.5 0 0 0 52.5 18 2 2 3 Lunch Entrée: Bourbon Sauced Chicken with Rice Lunch Side Dish: Potato Baby Bakers Dinner Entrée: Italian Spaghetti Casserole Dinner Entrée: Chinese Glazed Pork Shanks Dinner Entrée: Salmon Cakes with Basil Sauce NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 60 Village Summit Dining Commons HEADLINERS Entrees and Sides By Date Lunch Entrée: Country Style Steak Lunch Entrée: Shrimp Creole with Rice Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Thursday: January 16, February 6, February 27, March 20, April 10, May 1 5 oz 366 25 8.2 0 19 890 27 1.7 4.6 9.3 Wheat, Soy, Fish, Milk 4 oz 142 1.9 0.5 0 86 748 19 1.1 1.3 11 Milk, Fish, Soy, Shellfish Lunch Side Dish: Au Gratin Potatoes 3 oz 83 2.9 1 0.6 0 381 13 1.2 1.2 1.2 Wheat, Milk, Soy Lunch Side Dish: Green Beans 4 oz 24 0 0 0 0 326 3.9 1.9 1.9 1 Lunch Side Dish: Fresh Squash and Zucchini Medley 3 oz 26 1.1 0.2 0 0 376 3.7 1.1 2.3 1.1 Dinner Entrée: Chicken Lasagna 8 oz 335 16 3.9 0 25 838 34 3.9 5.9 15 Wheat, Milk, Soy 3 oz 212 0 0.2 0 91 1086 6.1 0.3 5.5 34 Soy, Wheat 1 cake 386 34 6.3 0 32 603 18 0.1 3.8 5.4 Wheat, Milk, Egg, Soy, Fish, Shellfish 3 oz 44 2.7 1.6 0 7 161 4.1 0.9 1.2 1.2 Wheat, Milk, Soy Dinner Side Dish: Fresh Corn Cob 1 each 77 2.3 0.9 0 0 1198 14 2 2 2.2 Milk, Soy Dinner Side Dish: Spinach Soufflé 3 oz 132 9.8 3.7 0 76 411 4.5 1.5 1.8 6.7 Milk, Eggs, Wheat, Soy Dinner Entrée: Jamaican Jerk Turkey Dinner Entrée: Crabby Cakes w/ Herb Glaze Dinner Side Dish: Roasted Brussels Sprouts and Cauliflower Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 61 Village Summit Dining Commons HEADLINERS Entrees and Sides By Date Lunch Entrée: Sloppy Joe Sandwich Lunch Entrée: Southern Fried Chicken Lunch Side Dish: Whipped Potatoes w Gravy Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Friday: January 17, February 7, February 28, March 21, April 11, May 2 3.5 oz 442 16 5.6 0.9 74 936 46 1.8 16 27 Wheat, Soy 10 oz 493 32 7.4 0 112 663 13 0.6 0.1 37 Wheat, Soy 3 oz 125 7 2.9 0 1.1 261 13 0.6 3.2 2.9 Milk, Soy Lunch Side Dish: Turnip Greens 3 oz 37 0 0 0 0 18 6 4.5 1.5 4.5 Soy Lunch Side Dish: Black-Eyed Peas 3 oz 118 0.6 0.2 0 0 191 21 4.3 0 7.6 6 oz 302 7.6 3 0 102 718 25 2.2 4.2 36 Milk Dinner Entrée: Southwestern Chicken Dinner Entrée: Sherried Beef Stew with Rice Dinner Entrée: Seafood Enchiladas Dinner Side Dish: Cuban Sweet Potatoes Dinner Side Dish: Cabbage w/ Peppers & Onions 5 oz 511 37 18 0.4 112 378 23 1.6 1 20 Milk, Soy 1 each 388 16 6.1 0 34 1294 45 3.7 6.9 16 Milk, Fish, Shellfish, Wheat, Soy 4 oz 117 2.1 0.3 0 0 248 23 3.5 4.8 1.8 3 oz 23 0.1 0 0 0 107 5.3 1.9 2.7 1 Dinner Side Dish: Mixed Vegetables 3 oz 54 0.4 0.1 0 0o 40 11 3.4 2.8 NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 62 Village Summit Dining Commons HEADLINERS Entrees and Sides By Date Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Saturday: January 19, February 9, March 2, March 23, April 13, May 4 Lunch Entrée: Poppyseed Chicken 7 oz 308 16 5.8 0.2 65 725 16 1 2.9 25 Wheat, Soy, Milk Lunch Entrée: Fried Cod Filets 4 oz 490 36 5.4 0 32 842 25 0.9 1.3 15 Fish, Wheat, Soy, Eggs Lunch Side Dish: Spanish Rice 3 oz 64 0.6 0.1 0 0 234 13 0.7 1.9 1.4 Lunch Side Dish: Petite Green Peas 3 oz 70 0 0 0 0 190 12 4 4 4 Lunch Side Dish: Basil Tomatoes 3 oz 57 2.3 1.3 0 6.6 189 6.1 1.6 4.3 3.7 Milk Dinner Entrée: Roasted Cod w/ Red Pepper Sauce Dinner Entrée: Braised Short Ribs Dinner Side Dish: Bleu Cheese and Potato Gratin 4 oz 248 24 10 0 0 401 3.6 0.6 1.5 0.5 Milk, Fish, Soy 6 oz 859 74 31 0 162 376 7.2 1 1.8 39 Wheat, Soy 4 oz 239 16 9.9 0.3 52 281 20 2.4 1.2 5.1 Milk, Wheat Dinner Side Dish: Grilled Asparagus 2 oz 50 4.4 0.6 0 0 40 2.5 1.3 1 1.3 Dinner Side Dish: Sautéed Baby Vegetables 3 oz 61 3.6 0.5 0 0 137 6.5 2.1 3.7 1.5 Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 63 Beans, Black Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons JUST VEGGIES Daily Items 3 oz 65 0.3 0 0 0 261 11 3.3 0 3.9 Bread, Hamburger Bun 1 Bun 167 2.6 0.7 -- 0 287 30 1.3 3.8 5.7 Wheat, Soy Bread, Hotdog Bun 1 Each 100 1.5 0 0 0 190 20 1 2 4 Wheat, Soy Garden Burger, Veggie Patty 1 Each 148 3.5 0.5 0 0 515 13 5.9 1 17 Wheat, Soy Grilled Cheese Sandwich 1 Each 323 18 8.6 0 30 823 30 1.2 3.5 9.1 Milk, Wheat, Soy Rice, Brown 3 oz 105 0.8 0.2 0 0 2 22 1 0.2 2.3 Rice, Jasmine 3 oz 118 0.2 0 0 0 1.6 26 0.3 0 2.3 Rice, White 3 oz 104 0.2 0.1 0 0 1.4 23 0.4 0 2 Veggie Dog 1 Each 75 1.6 0.2 0 0 480 4.4 0.6 1.9 11 Wheat, Soy, Egg *Manufactured in a facility that uses egg ingredients. 64 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Monday: January 20, February 10, March 3, March 24, April 14, May 5 Bean of the Day: Cajun Red Beans Lunch Meatless Feature: Stuffed Shells Lunch Vegan Feature: Mongolian ‘Beef’ Stir Fry Dinner Meatless Feature: Tofu Broccoli Stir fry Dinner Vegan Feature: Cuban Black Bean Stew Fresh Vegetable: Steamed Spinach 4 oz 130 0.9 0 0 0 493 22 8.4 1.9 6.5 Soy 2 each 356 19 8 0 55 1009 34 2 15 13 Milk, Eggs, Wheat 6 oz 110 3 0.8 0 0 256 13 2.7 7 8.8 Wheat, Soy, Egg 6 oz 315 21 2.5 0 0 741 16 4.7 5.7 19 Tree Nuts, Peanuts, Wheat, Soy 6 oz 104 3 0.4 0 0 594 16 4 2.4 3.6 Soy, Wheat 3 oz 21 0.4 0 0 0 72 3 2 0.5 2.5 * Made with an ingredient that is manufactured in a facility that uses eggs. Vegetarian Cold Bar Spread of the Day: Artichoke Tapenade Salad of the Day: Mayan Grain Salad 2 oz 53 4.4 0.5 0 0 150 1.4 0.7 0.1 2 Wheat, Soy 4 oz 142 6.7 0.7 0 0 267 17 2.5 1.7 3.2 Milk, Wheat 65 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Tuesday: January 21, February 11, March 4, March 25, April 15, May 6 Bean of the Day: White Beans 4 oz 129 0.3 0.1 0 0 5.7 24 5.4 0.3 8.2 1 Each 97 6.1 1.4 0 12 140 9.1 0.7 0.9 2.1 Milk, Eggs, Wheat, Soy Lunch Vegan Feature: Mushroom Ratatouille w/ Tofu 6 oz 159 11 1.1 0 0 361 7.2 1.6 3.4 9.4 Soy Dinner Meatless Feature: Pesto Cheese Tortellini 6 oz 607 18 6.8 0 83 961 82 5 3.4 27 Dinner Vegan Feature: Thai Tofu and Peanut Stir Fry 6 oz 214 14 2.1 0 0 228 15 3.3 8 9.9 Fresh Vegetable: Roasted Peppers 3 oz 23 0.2 0 0 0 3.2 5 1.7 3 0.8 Lunch Meatless Feature: Corn Griddlecakes Milk, Eggs, Tree Nuts, Wheat, Soy Peanuts, Soy, Tree Nuts Vegetarian Cold Bar Spread of the Day: Roquamole 2 oz 141 12 4.7 0 17 504 3.5 1.4 1.7 4.2 Milk Salad of the Day: Bountiful Bean Blend 6 oz 158 0.1 0 0 0 348 31 7.9 1.7 9.1 Soy 66 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Wednesday: January 22, February 12, March 5, March 26, April 16, May 7 Bean of the Day: Black Beans Lunch Meatless Feature: Stacked Tortilla Pie Lunch Vegan Feature: Soy Spaghetti Sauce w/ Whole Wheat Fettuccini Dinner Meatless Feature: Chik’n Cacciatore w/ Linguine Dinner Vegan Feature: Greek Tofu Sauté Fresh Vegetable: Steamed Zucchini 3 oz 65 0.3 0 0 0 261 11 3.3 0 3.9 1 Each 450 18 9.9 0 46 1352 52 11 4.4 22 Milk, Wheat, Soy 8 oz 287 1.6 0.2 0 0 1007 54 11 13 19 Wheat, Soy, Egg 10 oz 290 6.5 0.9 0 0 768 40 3.8 5.7 20 Egg, Wheat, Soy 4 oz 212 15 1.4 0 0 484 8.5 1.4 2.1 12 Soy 3 oz 15 0.3 0.1 0 0 7.3 2.8 0.8 2 1.1 Vegetarian Cold Bar Spread of the Day: Layered Mexican Bean Dip 2 oz 109 5.3 2 0 7.8 321 13 2.4 1.6 3.2 Milk, Soy Salad of the Day: Lentil Salad 4 oz 163 1.6 0.3 0 0 42 24 5.5 0.9 5.7 Soy 67 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Thursday: January 2, January 23, February 13, March 6, March 27, April 17, May 8 Bean of the Day: Pinto Beans Lunch Meatless Feature: Creamy Vegetable Chili Lunch Vegan Feature: Polynesian Chik’n Stir Fry Dinner Feature: Triple Red Fettuccini Dinner Vegan Feature: Vegetable Fajita Fresh Steamed Vegetable: Fresh Broccoli 3 oz 81 0.6 0.1 0 0 266 15 4.6 1 4.6 6 oz 198 6.9 2.8 0 15 367 25 5.1 1.9 9.5 Milk, Soy 6 oz 144 4.5 1.7 0 0 264 16 2.5 10 11 Wheat, Soy, Egg 8 oz 284 8.8 2.3 0 6.6 492 43 6.7 6 10 Milk, Egg, Wheat 1 each 278 11 1.7 0 0 535 40 4.4 6.5 7.5 Wheat, Soy 3 oz 29 0.3 0 0 0 28 5.6 2.2 1.4 2.4 * Made with an ingredient that is manufactured in a facility that uses eggs. Vegetarian Cold Bar Spread of the Day: Edamame Dip Salad of the Day: California Corn and Bean Salad 2 oz 134 12 2.6 0.1 5.4 95 3.3 1.6 0.9 3.3 4 oz 115 5.2 0.6 0 0 154 16 2.4 4.1 3.4 Milk, Wheat, Soy 68 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Friday: January 3, January 24, February 14, March 7, March 28, April 18, May 9 Bean of the Day: Ranch Beans Lunch Meatless Feature: Veggie Croissant Lunch Feature: Veggie Stuffed Potatoes Dinner Meatless Feature: Veggie Chili Mac Dinner Vegan Feature: Oriental Tofu Wrap Fresh Vegetable: Fresh Steamed Carrots 4 oz 77 0.4 0 0 0 338 15 4.6 0.8 4.6 1 Each 311 16 8.3 0 20 447 32 2.2 7.4 11 Milk, Wheat 1 each 186 2.6 0.4 0 0 948 35 5.3 4.8 6.5 Wheat, Soy 6 oz 129 3.3 2.1 0 11 690 19 3.3 4 6.2 Milk, Wheat, Egg ½ Each 249 6.8 0.9 0 0 1349 36 2.5 9.9 11 Wheat, Soy 3 oz 37 0.2 0 0 0 63 8.7 2.5 4.3 0.8 * Made with an ingredient that is manufactured in a facility that uses eggs. Vegetarian Cold Bar Spread of the Day: Baba Ganoush 2 oz 173 7.5 1 0 0 274 23 2.1 2.9 4.8 Wheat Salad of the Day: Roasted Vegetable Couscous salad 4 oz 90 4.8 0.6 0 0 133 11 2.3 2.1 2.1 Wheat 69 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Saturday: January 5, January 26, February 16, March 9, March 30, April 20, May 11 Bean of the Day: Veracruz Garbanzo Lunch Meatless Feature: Philly ‘Beef’ & Cheese Sandwich Lunch Vegan Feature: Red Beans Brown Rice Dinner Meatless Feature: Portabella Parmigiana Dinner Vegan Feature: Italian Tofu Hero Fresh Vegetable: Fresh Steamed Yellow Squash 4 oz 101 1.4 0 0 0 544 17 3.7 0.9 4.6 Soy 1 each 455 7.6 4.8 0 18 1648 54 3.9 8.5 43 Milk, Eggs*, Wheat, Soy 6 oz 199 1.8 0.3 0 0 316 38 7.1 3 8 1 each 268 21 7 0 16 610 12 3 7 9.8 Milk, Soy 1 Each 343 8.4 1 0 0 1056 51 3.5 8.8 18 Wheat, Soy, Egg 4 oz 18 0.2 0.1 0 0 2.3 3.8 1.2 2.5 1.4 Soy * Made with an ingredient that is manufactured in a facility that uses eggs. 70 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Monday: January 6, January 27, February 17, March 10, March 31, April 21 Bean of the Day: Cajun Red Beans Lunch Meatless Feature: Black Bean Cakes Lunch Vegan Feature: Sesame ‘Beef’ Stir Fry Dinner Meatless Feature: Veggie Quesadilla Dinner Vegan Feature: Soy Chik’n Tenders Fresh Steamed Vegetable: Fresh Swiss Chard 4 oz 130 0.9 0 0 0 493 22 8.4 1.9 6.5 Soy 1 Each 150 4.1 2 0 12 547 19 4.7 0.4 8.5 Milk, Wheat, Soy 4 oz 150 2.9 0.8 0 0 415 23 1.7 17 8.2 Wheat, Soy, Egg 1 Each 413 19 9 0.2 36 815 49 4.6 5.6 16 Milk, Soy, Wheat 4 Each 356 29 19 0 97 616 0 0 0 23 Wheat, Soy 4 oz 17 0.1 0 0 0 148 3.4 1.7 0.9 1.6 * Made with an ingredient that is manufactured in a facility that uses eggs. Vegetarian Cold Bar Spread of the Day: Artichoke Tapenade Salad of the Day: Mayan Grain Salad 2 oz 53 4.4 0.5 0 0 150 1.4 0.7 0.1 2 Wheat, Soy 4 oz 142 6.7 0.7 0 0 267 17 2.5 1.7 3.2 Milk, Wheat 71 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Tuesday: January 7, January 28, February 18, March 11, April 1, April 22 Bean of the Day: White Beans Lunch Meatless Feature: From the Garden Casserole Lunch Vegan Feature: Chik’n a la King Dinner Meatless Feature: Quinoa & Salsa Stuffed Peppers Dinner Vegan Feature: Creole Tofu Brown Rice Fresh Vegetable: Fresh Steamed Zucchini Sticks 4 oz 129 0.3 0 0 0 370 24 5.4 0.3 8 1 slice 155 8 2.8 0 215 493 8.8 1.8 4 13 Milk, Eggs, Wheat, Soy 6 oz 193 4.4 0.6 0 0 536 23 1.9 3.2 15 Wheat, Soy, Egg 1 Each 508 15 6.5 0 36 1320 68 11 17 27 Milk 6 oz 146 4.4 0.2 0 0 143 19 1.2 1.4 8.4 Soy 3 oz 15 0.3 0.1 0 0 7.3 2.8 0.8 2 1.1 * Made with an ingredient that is manufactured in a facility that uses eggs. Vegetarian Cold Bar Spread of the Day: Roquamole 2 oz 141 12 4.7 0 17 504 3.5 1.4 1.7 4.2 Milk Salad of the Day: Bountiful Bean Blend 6 oz 158 0.8 0 0 0 348 31 7.9 1.7 9.1 Soy 72 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Wednesday: January 8, January 29, February 19, March 12, April 2, April 23 Bean of the Day: Black Beans 3 oz 65 0.3 0 0 0 261 11 3.3 0 3.9 Lunch Meatless Feature: Rice and Lentil “Lasagna” 6 oz 216 6.5 4.6 0 23 407 29 5.3 3.9 11 Milk 7 oz 246 2.5 0 0 0 338 53 3.3 7.8 7.8 Wheat, Egg 2 Each 171 4.4 0.1 0 0 482 18 0.6 7.1 15 Wheat, Soy, Egg 1 Each 355 16 1.8 0 0 956 40 3.8 5.1 16 Wheat, Soy 3 oz 28 0.2 0 0 0 5.4 6.3 2.4 3 1.7 Lunch Vegan Feature: Bowtie Veggie Marinara Dinner Meatless Feature: Garden Sausage Provencal Dinner Vegan Feature: Tofu Burrito Fresh Vegetable: Steamed Green Beans * Made with an ingredient that is manufactured in a facility that uses eggs. Vegetarian Cold Bar Spread of the Day: Layered Mexican Bean Dip Salad of the Day: Vegan Chik’n Salad 2 oz 109 5.3 2 0 7.8 321 13 2.4 1.6 3.2 Milk, Soy 3 oz 110 6 0.7 0 0 453 2.6 0.7 0.8 12 Wheat, Soy, Egg 73 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Thursday: January 9, January 30, February 20, March 13, April 3, April 24 Bean of the Day: Pinto Beans Lunch Meatless Feature: Swiss Cheese Pancakes Lunch Vegan Feature: Bean & Tofu Jambalaya Dinner Meatless Feature: Black Bean Enchilada Dinner Vegan Feature: Indian Bean Curry Fresh Vegetable: Fresh Steamed Yellow Squash 3 oz 81 0.6 0.1 0 0 266 15 4.6 1 4.6 1 Each 213 13 7.4 0 89 331 11 1.2 3.9 14 Milk, Eggs, Wheat 8 oz 235 6.1 0.8 0 0 500 38 4.3 3.9 7.8 Soy 6 oz 155 7.2 3.4 0.1 17 493 18 3.2 1.2 5.9 Milk, Wheat, Soy 5 oz 191 6.6 0.8 0 0 747 28 6.6 4.1 7.2 Soy 3 oz 14 0.2 0 0 0 1.7 2.8 0.9 1.9 1 Vegetarian Cold Bar Spread of the Day: Edamame Dip 2 oz 134 12 2.6 0.1 5.4 95 3.3 1.6 0.9 3.3 Milk, Wheat, Soy Salad of the Day: Lentil Salad 4 oz 163 1.6 0.3 0 0 42 24 5.5 0.9 5.7 Soy 74 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Friday: January 10, January 31, February 21, March 14, April 4, April 25 Bean of the Day: Ranch Beans Lunch Meatless Feature: Black Bean Brown Rice Burrito Lunch Vegan Feature: Meatless Loaf Dinner Meatless Feature: Mushroom Stroganoff Dinner Vegan Feature: Sesame ‘Beef’ Stir Fry Fresh Vegetable: Steamed Broccoli 4 oz 105 0.5 0 0 0 478 18 5 1 6 1 Each 334 8 1.3 0 0 908 58 5.2 3.9 10 Wheat, Soy 4 oz 193 5.3 0.5 0 0 786 23 5.8 6.3 17 Wheat, Soy 4 oz 192 11 6 0.2 23 387 17 1 2.5 5.7 Milk, Soy, Wheat* 4 oz 152 2.9 0.8 0 0 415 23 1.7 17 8.2 Wheat, Soy, Egg 3 oz 29 0.3 0 0 0 28 5.6 2.2 1.4 2.4 * Made with an ingredient that is manufactured in a facility that uses eggs. Vegetarian Cold Bar Spread of the Day: Baba Ganoush 2 oz 80 7.1 1 0 0 123 4.2 2.2 1.4 1.2 Wheat Salad of the Day: Roasted Vegetable Couscous salad 4 oz 89 4.7 0.7 0 0 128 11 2.3 2 2 Wheat 75 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Saturday: January 11, February 1, February 22, March 15, April 5, April 26 Bean of the Day: Veracruz Garbanzo Lunch Meatless Feature: Spinach Quiche Lunch Vegan Feature: BBQ Tofu Sandwich Dinner Meatless Feature: Monterey Skillet Dinner Vegan Feature: Roasted Tomatoes w/ Grain Stuffing Fresh Vegetable: Steamed Asparagus 4 oz 101 1.4 0 0 0 544 17 3.7 0.9 4.6 Soy 1 Slice 375 24 9.2 0 140 854 27 0.5 5.4 13 Milk, Eggs, Wheat, Soy 1 Each 398 11 1.2 0 0 1001 61 4.7 15 17 Wheat, Soy, Egg 6 oz 264 6.8 2 0 6.3 591 43 6.7 6.6 10 Milk, Soy, Wheat, Egg ½ each 175 2 0.2 0 151 36 7.1 10 5.3 Soy 4 oz 20 0.2 0 0 13 4 2 0 2 0 0 * Made with an ingredient that is manufactured in a facility that uses eggs. 76 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Monday: January 13, February 3, February 24, March 17, April 7, April 28 Bean of the Day: Cajun Red Beans Lunch Meatless Feature: Deluxe Macaroni Cheese Lunch Vegan Feature: Roasted Vegetables and Quinoa Dinner Meatless Feature: Spinach Ricotta Crepe Dinner Vegan Feature: Sloppy Vegan Joe’s Fresh Vegetable: Steamed Carrots 4 oz 130 0.9 0 0 0 493 22 8.4 1.9 6.5 Soy 6 oz 285 14 9 0.1 62 603 24 1.1 2.7 16 Milk, Eggs, Wheat, Soy 6 oz 257 19 2.7 0 0 43 19 3.5 5.4 4.2 Soy 1 Each 171 8.1 4.1 0 285 647 12 1.1 4.5 13 Milk, Eggs, Wheat, Soy 3.5 oz 361 3.6 0.5 0 0 1236 69 6.6 19 18 Wheat, Soy, Egg 3 oz 37 0.2 0 0 0 063 8.7 2.5 4.3 0.8 * Made with an ingredient that is manufactured in a facility that uses eggs. Vegetarian Cold Bar Spread of the Day: Artichoke Tapenade Salad of the Day: Mayan Grain Salad 2 oz 53 4.4 0.5 0 0 150 1.4 0.7 0.1 2 Wheat, Soy 4 oz 142 6.7 0.7 0 0 267 17 2.5 1.7 3.2 Milk, Wheat 77 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Tuesday: January 14, February 4, February 25, March 28, April 8, April 29 Bean of the Day: White Beans 4 oz 129 0.3 0 0 0 370 24 5.4 0.3 8 6 oz 227 3.3 0.5 0 0 664 37 4 0.7 12 Milk, Wheat, Soy 8 oz 165 1.1 0.1 0 0 383 31 8.2 6 8.7 Wheat, Soy 6 oz 345 16 7.7 0.1 57 688 35 2.8 3.5 15 Milk, Wheat, Soy, Egg Dinner Vegan Feature: Soy ‘Beef’ & Vegetable Stew 6 oz 168 1.2 0 0 0 519 15 2.6 1 24 Wheat, Soy, Egg Fresh Vegetable: Steamed Green Beans 3 oz 28 0.2 0 0 0 5.4 6 2.4 3 1.7 Lunch Meatless Feature: Mexicali Soy Bits & Rice Casserole Lunch Vegan Feature: Lentil Chili w Corn Chips Dinner Meatless Feature: Mexican Tortellini Bake * Made with an ingredient that is manufactured in a facility that uses eggs. Vegetarian Cold Bar Spread of the Day: Roquamole 2 oz 141 12 4.7 0 17 504 3.5 1.4 1.7 4.2 Milk Salad of the Day: Bountiful Bean Blend 6 oz 158 0.1 0 0 0 348 31 7.9 1.7 9.1 Soy 78 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Wednesday: January 15, February 5, February 26, March 19, April 9, April 30 Bean of the Day: Black Beans Lunch Meatless Feature: Soy Sausage Hash Brown Casserole Lunch Vegan Feature: Moroccan Bean Stew w/Couscous Dinner Meatless Feature: Veggieball Stew Dinner Vegan Feature: Tofu Lo Mein Fresh Vegetable: Steamed Zucchini 3 oz 65 0.3 0 0 0 261 11 3.3 0 3.9 6 oz 154 2.9 0.3 0 0 372 24 2.8 3.5 8 Eggs, Wheat, Soy 8 oz 296 7.8 1 0 0 841 49 8.7 7.2 10 Wheat, Soy 6 oz 162 2.6 0.4 0 0 473 25 4.7 5.3 10 Egg, Wheat, Soy 6 oz 198 4.8 0.5 0 0 444 35 1.7 24 4.3 Wheat, Soy, Egg 4 oz 14 0.2 0 0 0 9 3 1 1.5 1 Vegetarian Cold Bar Spread of the Day: Layered Mexican Bean Dip Salad of the Day: Vegan Chik’n Salad 2 oz 109 5.3 2 0 7.8 321 13 2.4 1.6 3.2 Milk, Soy 3 oz 110 6 0.8 0 0 453 4.9 2.6 0.7 12 Wheat, Soy, Egg * Made with an ingredient that is manufactured in a facility that uses eggs. 79 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Thursday: January 17, February 7, February 28, March 21, April 11, May 2 Bean of the Day: Pinto Beans Lunch Meatless Feature: Quinoa & Salsa Stuffed Peppers Lunch Vegan Feature: Teriyaki Chik’n Stir Fry Dinner Meatless Feature: Savory Vegetable Bread Pudding Dinner Vegan Feature: Bowtie Vegetable Marinara Fresh Vegetable: Steamed Asparagus 3 oz 81 0.6 0.1 0 0 266 15 4.6 1 4.6 1 each 508 15 6.5 0 36 1320 68 11 17 27 Wheat, Soy 6 oz 138 3.3 0.5 0 0 926 17 2.9 10 9.9 Wheat, Soy, Egg 5 oz 308 19 4.6 0 24 452 29 6 7.1 17 Milk, Eggs, Wheat, Soy 7 oz 264 2.5 0 0 0 338 53 3.3 7.8 7.8 Wheat, Soy, Egg 3 oz 22 0.2 0 0 0 2.3 5.2 2.6 1.7 2.2 * Made with an ingredient that is manufactured in a facility that uses eggs. Vegetarian Cold Bar Spread of the Day: Edamame Dip 2 oz 134 12 2.6 0.1 5.4 95 3.3 1.6 0.9 3.3 Salad of the Day: Lentil Salad 4 oz 163 1.6 0.3 0 0 42 24 5.5 0.9 5.7 Milk, Wheat, Soy 80 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Friday: January 18, February 8, March 1, March 22, April 12, May 3 Bean of the Day: Ranch Beans Lunch Meatless Feature: Spicy Three Bean Chili Lunch Vegan Feature: Greek Tofu Sauté Dinner Meatless Feature: Veggie Pita Pizza Dinner Vegan Feature: Chili Garlic Tofu Fresh Vegetable: Fresh Steamed Yellow Squash 3 ½ oz 77 0.4 0 0 0 338 15 4.6 0.8 4.6 6 oz 101 2.3 0.3 0 0 405 16 4.4 2 4.9 Milk, Wheat, Soy 4 oz 212 15 1.4 0 0 484 8.5 1.4 2.1 12 Soy 1 Each 328 7.4 4 0 23 788 49 4.5 8.5 17 Milk, Wheat, Soy, Tree Nut 6 oz 107 4.3 0.4 0 0 394 12 2 7.8 4.1 Wheat, Soy 3 oz 14 0.2 0 0 0 1.7 2.8 0.9 1.9 1 Vegetarian Cold Bar Spread of the Day: Baba Ganoush 2 oz 173 7.5 1 0 0 274 23 2.1 2.9 4.8 Wheat Salad of the Day: Roasted Vegetable Couscous salad 4 oz 90 4.8 0.6 0 0 133 11 2.3 2.1 2.1 Wheat 81 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons JUST VEGGIES, ENTREES AND SIDES Features by Date Saturday: January 19, February 9, March 2, March 23, April 13, May 4 Bean of the Day: Veracruz Garbanzo Lunch Meatless Feature: Eggplant Parmesan Lunch Vegan Feature: Bean & Soy Bits Chili Dinner Meatless Feature: Garlic Vegetable Pasta Dinner Vegan Feature: Vegan Pepper Steak and Rice Fresh Vegetable: Steamed Broccoli 4 oz 101 1.4 0 0 0 544 17 3.7 0.9 4.6 Soy 4 oz 295 22 5.3 0 11 402 17 2.1 4.5 6.8 Milk, Wheat, Soy 6 oz 124 0.8 0 0 0 628 19 7.3 3.5 14 Wheat, Soy 8 oz 253 4.1 0.9 0 1.8 86 45 7.6 3.5 10 Wheat, Soy, Milk, Egg 6 oz 333 6.1 2.5 0 0 818 35 2.9 4.2 34 Wheat, Soy, Egg 4 oz 22 0.2 0 0 0 0 4 2.5 1 2.3 * Made with an ingredient that is manufactured in a facility that uses eggs. 82 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Monday: January 20, February 10, March 3, March 24, April 14, May 5 Cobbler, Blueberry 4 oz 212 8.6 3.6 0 0 203 33 1 19 1.4 Milk, Egg, Wheat, Soy Cobbler, Peach Crisp 4 oz 232 8.5 3.7 0 0 84 38 0.8 23 1.5 Milk, Wheat, Soy 1 Each 200 12 4.5 0 5 180 23 1 13 2 Feature Dessert: Pineapple Upside Down Grits Cake 1 slice 558 24 11 0 47 575 80 1.5 52 4.9 Milk, Eggs, Wheat, Soy Feature Dessert: Apple Pie 1 Each 216 10 2 -- 0 223 30 1.4 15 1 Wheat, Milk, Soy Feature Dessert: Vegan Chocolate Cupcakes 1 Each 246 11 2 0 0.1 163 37 0.3 28 1.8 Wheat, Soy Cookie of the Day: Macadamia Nut Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts 83 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Tuesday: January 21, February 11, March 4, March 25, April 15, May 6 Cobbler, Apple 4 oz 212 8.6 3.6 0 0 203 32 1 19 1.4 Milk, Egg, Wheat, Soy Cobbler, Cherry Crisp 4 oz 255 8.5 3.7 0 0 94 44 0.8 30 1.5 Wheat, Milk, Soy Cookie of the Day: Sugar 1 Each 163 6.3 2.3 0 4.5 191 24 0 12 1.8 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts 1 slice 510 26 8.1 0 57 261 85 1.5 69 4.7 Milk, Eggs, Tree Nuts, Wheat, Soy 1 Each 215 4.1 2.2 0 0 217 43 1 30 2 Milk, Egg, Wheat, Soy Feature Dessert: Mississippi Mud Cake w/ Pecans Feature Dessert: Strawberry Shortcake 84 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Allergy Info Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Wednesday: January 22, February 12, March 5, March 26, April 16, May 7 Cobbler, Blackberry 4 oz 235 8.5 3.4 0 0 137 39 3.7 25 2.6 Milk, Egg, Wheat, Soy Cobbler, Baked Lemon Pudding 4 oz 225 10 4.5 0 108 181 28 0.2 23 5.7 Milk, Egg, Wheat, Soy 1 Each 172 8.2 3.6 0 9.1 191 24 0.9 15 1.8 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts 1 Each 217 12 5.4 0 15 131 26 1.1 19 1.4 Milk, Egg, Tree Nuts, Wheat, Soy 1 Each 401 27 9.1 0 63 273 37 2 30 4.2 Milk, Egg, Tree Nuts, Wheat, Soy 1 Each 142 4 1.7 0 0 133 25 0.6 15 0.6 Milk, Soy Cookie of the Day: Chocolate Chip Feature Dessert: Banana Split Walnut Bars Feature Dessert: Brownie Pecan Pie Feature Dessert: Corn Chex Krispies Treat 85 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Allergy Info Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Thursday: January 2, January 23, February 13, March 6, March 27, April 17, May 8 Cobbler, Peach 4 oz 191 8.6 3.6 0 0 151 27 0 10 1.4 Milk, Egg, Wheat, Soy Cobbler, Chocolate Bread Pudding Cookie of the Day: Peanut Butter Feature Dessert: Chocolate Devil’s Food Cake Square 4 oz 339 22 15 0.3 144 109 27 0 27 6.1 Milk, Egg, Wheat, Soy 1 Each 172 9.1 3.6 0 4.5 227 21 0.9 13 2.7 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts 1 Each 208 7.1 1.9 0 0.3 316 36 1 24 2.2 Milk, Egg, Wheat, Soy Feature Dessert: Rice Crispy Treat 1 Each 143 3.8 1.7 0 0 114 26 0 15 0.6 Milk, Soy 86 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Allergy Info Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Friday: January 3, January 24, February 14, March 7, March 28, April 18, May 9 Cobbler, Cherry 4 oz 218 8.6 3.6 0 0 162 34 0 18 1.4 Milk, Egg, Wheat, Soy Cobbler, Caramelized 4 oz 349 13 5.6 0 78 253 56 0.8 51 2.3 Milk, Eggs, Soy 1 Each 196 7.6 2.7 0 5.5 164 27 1.1 13 2.2 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts Feature Dessert: Peanut Butter Bars w/Chocolate 1 Each 189 9.1 3.1 0 10 137 24 1 17 3.6 Milk, Egg, Wheat, Soy, Peanuts Feature Dessert: Twinkie Cake 1 Each 272 13 5.1 0 11 273 37 0 24 2.4 Milk, Egg, Wheat, Soy Pineapple Custard Cookie of the Day: Oatmeal Raisin 87 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Allergy Info Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Saturday: January 4, January 25, February 15, March 8, March 29, April 19, May 10 Cobbler, Apple 4 oz 212 8.6 3.6 0 0 203 32 1 19 1.4 Milk, Eggs, Wheat, Soy Cobbler, OoeyGooey Bread Pudding 4 oz 518 19 10 0.1 79 362 83 1.4 50 9.5 Milk, Egg, Wheat, Soy Cookie of the Day: Fudge Brownie Chunk 1 Each 190 9 4 0 5 160 24 1 15 2 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts Feature Dessert: Boston Cream Pie 1 Slice 332 8.6 3.4 0 17 456 61 0.3 43 4.2 Milk, Egg, Wheat, Soy 4 Milk, Egg, Tree Nuts, Peanuts, Wheat, Soy Feature Dessert: Mocha Pecan Cake 1 each 520 25 5.8 0.2 42 214 74 0.9 61 88 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Sunday: January 5, January 26, February 16, March 9, March 30, April 20, May 11 Cobbler: Cherry Crisp 4 oz 258 0.5 0.1 0 0 94 64 1 47 1.3 Milk, Wheat, Soy Feature Dessert: Peach Pie 1 Slice 202 10 4.1 0 0 223 28 0.7 10 2 Wheat, Soy Feature Dessert: Chocolate Layer Cake 1 Slice 327 9.3 3.6 0 14 462 60 0 45 2.9 Milk, Eggs, Wheat, Soy 1 Slice 240 13 8 0 35 200 25 1 16 5 Milk, Egg, Tree Nuts, Peanuts, Wheat, Soy 1 Slice 458 33 15 0.1 98 337 35 2.6 15 7 Milk, Egg, Soy 1 oz 174 12 7.6 0 0 23 16 2.3 11 1.5 Milk, Eggs, Tree Nuts, Wheat, Soy 1 Each 143 3.8 1.7 0 0 114 26 0 15 0.6 Milk, Soy 6 wafers 140 6 1.5 0 5 115 21 0 11 1 1 oz 110 1 0 0 0 450 23 1 1 2 4 Each 100 0 0 0 0 25 24 20 0 1 Fresh Berry and Yogurt Parfait 1 each 234 3.7 1 0 0 117 50 7.2 21 4.7 Cookie of the day: Sugar 1 Each 205 9.1 2.8 0 5.7 239 32 0 16 2.3 Feature Dessert: Chocolate Marble Cheesecake Feature Dessert: Cheesecake with Fruit Toppings Feature Dessert: Chocolate Fountain Chocolate Fountain Dipper: Crispy Treats Chocolate Fountain Dipper: Vanilla Wafers Chocolate Fountain Dipper: Pretzel Twists Chocolate Fountain Dipper: Marshmallows Milk, Eggs, Wheat, Soy Wheat Milk, Tree Nuts, Wheat, Soy Milk, Eggs, Tree Nuts, Peanuts, Wheat, Soy 89 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Monday: January 6, January 27, February 17, March 10, March 31, April 21 Cobbler, Strawberry 4 oz 231 8.6 3.6 0 0 207 36 1 16 1.4 Milk, Egg, Wheat, Soy Cobbler, Cappuccino Almond Bread Pudding 4 oz 323 19 9.3 0.3 194 187 31 0.7 20 8.4 Milk, Egg, Tree Nuts, Wheat, Soy 1 Each 172 8.2 3.6 0 9.1 191 24 0.9 15 1.8 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts 1 Each 242 12 8.7 0 45 58 29 0.2 21 3.5 Milk, Eggs, Wheat, Soy 1 Each 180 6.7 4.6 0 7.7 114 28 0 22 1.2 Milk, Wheat, Soy Cookie of the Day: Chocolate Chip Feature Dessert: White Chocolate Brownie Feature Dessert: Mango Mousse Pie 90 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Tuesday: January 7, January 28, February 18, March 11, April 1, April 22 Cobbler, Peach 4 oz 191 8.6 3.6 0 0 151 27 0 10 1.4 Milk, Egg, Wheat, Soy Cobbler, Apple Crisp 4 oz 250 8.5 3.7 0 0 129 42 1.6 31 1.5 Milk, Wheat, Soy Cookie of the Day: Sugar 1 Each 163 6.3 2.3 0 4.5 191 24 0 12 1.8 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts Feature Dessert: Six Layer Pecan Bars 1 Each 286 18 8.9 0 4.8 100 31 2.2 21 3.2 Milk, Tree Nuts, Wheat, Soy Feature Dessert: Angel Food Cake 1 Each 104 0 0 0 0 239 24 0 17 2.2 Egg, Wheat, Soy 91 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Allergy Info Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Wednesday: January 8, January 29, February 19, March 12, April 2, April 23 Cobbler, Cherry Crisp 4 oz 255 8.5 3.7 0 0 94 44 0.8 30 1.5 Milk, Wheat, Soy Cobbler, Peach Pudding Cake 4 oz 210 8 3.7 0 1.4 146 33 0.2 24 1.6 Milk, Wheat, Soy Cookie of the Day: Peanut Butter 1 Each 172 9.1 3.6 0 4.5 226 21 0.9 13 2.7 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts Feature Dessert: Banana Pudding 1 Each 217 6.4 3.2 0 23 212 36 1.1 23 3.7 Milk, Egg, Wheat, Soy Feature Dessert: Chocolate Cheesecake Square 1 Each 345 21 11 0.3 27 232 37 0.6 30 2.8 Milk, Wheat, Soy Feature Dessert: Vegan Strawberry Cupcakes 1 Each 456 22 5.2 0 0 41 63 1 46 2.7 Tree Nuts, Wheat, Soy 92 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Thursday: January 9, January 30, February 20, March 13, April 3, April 24 Cobbler, Blueberry 4 oz 212 8.6 3.6 0 0 203 33 1 19 1.4 Milk, Egg, Wheat, Soy Cobbler, Pear 4 oz 217 7.4 3.4 0 1.8 176 36 1.5 27 1.6 Milk, Wheat, Soy 1 Each 196 7.6 2.7 0 5.5 164 27 1.1 13 2.2 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts 1 Each 226 12 5.9 0 16 225 30 0.3 20 1.8 Milk, Egg, Wheat, Soy 1 Slice 362 15 8.6 0 42 284 55 1.5 38 2.8 Milk, Eggs, Wheat, Soy 1 Each 142 4 1.7 0 0 133 25 0.6 15 0.6 Milk, Soy Cookie of the Day: Oatmeal Raisin Feature Dessert: Chocolate Chip Bar Feature Dessert: Raspberry Continental Cake Feature Dessert: Corn Chex Krispies Treats 93 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Friday: January 10, January 31, February 21, March 14, April 4, April 25 Cobbler, Apple ½ Cup 191 7.4 4 0.1 0 223 30 1.3 18 1.7 Milk, Egg, Wheat, Soy Cobbler, Pecan Bread Pudding ½ Cup 272 8.5 3.1 0.1 59 243 44 1.4 28 6.4 Milk, Egg, Tree Nuts, Wheat, Soy 1 Each 200 8 3 1 5 200 30 1 19 3 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts 1 slice 369 18 9.2 0 30 182 50 1.3 38 3.1 Milk, Wheat, Soy 1 Each 219 8.8 3.3 0 24 191 34 1.1 22 3.3 Milk, Egg, Wheat, Soy Cookie of the Day: Fudge Brownie Chunk Feature Dessert: Blake’s Blueberry Pie Feature Dessert: Cream Cheese Swirl Brownie 94 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Smoothies @ UGA- Desserts Saturday: January 11, February 1, February 22, March 15, April 5, April 26 Cobbler, Peach Cookie of the Day: White Macadamia Nut Feature Dessert: Chocolate Pecan Pie Feature Dessert: Blueberry Almond Pound Cake Featured Dessert: Chocolate Bread Pudding 4 oz 191 8.6 3.6 0 0 151 27 0 10 1.4 Milk, Egg, Wheat, Soy Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts Milk, Egg, Tree Nuts, Wheat, Soy 1 Each 200 12 4.5 0 5 180 23 1 13 2 1 Slice 535 27 8.2 0 56 400 71 1.7 37 6.7 1 Each 306 14 6.3 0.2 62 201 41 1.5 32 4.6 Milk, Egg, Wheat, Soy 4 oz 322 13 7.2 0.4 54 201 49 0.9 33 4.8 Milk, Egg, Wheat, Soy 95 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g G Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Sunday: January 12, February 2, February 23, March 16, April 6, April 27 Cobbler, Apple Hot 4 oz 212 8.6 3.6 0 0 203 32 1 19 1.4 Milk, Eggs, Wheat, Soy Feature Dessert: Italian Cream Pecan Cake 1 Slice 570 31 11 0 82 435 68 2 55 5.3 Milk, Eggs, Tree Nuts, Wheat, Soy Feature Dessert: Buttermilk Pie 1 Slice 388 22 9 0 71 388 43 0.3 28 4.9 Milk, Egg, Wheat, Soy 1 Slice 347 24 15 0 113 222 26 0 23 6.3 Milk, Eggs, Wheat, Soy 1 Slice 458 33 15 0.1 98 337 35 2.6 15 7 Feature Dessert: Raspberry Swirl Cheesecake Feature Dessert: Cheesecake with Fruit Toppings Feature Dessert: Chocolate Fountain Chocolate Fountain Dipper: Crispy Treats Chocolate Fountain Dipper: Vanilla Wafers Chocolate Fountain Dipper: Pretzel Twists Chocolate Fountain Dipper: Marshmallows 1 oz 174 12 7.6 0 0 23 16 2.3 11 1.5 Milk, Eggs, Tree Nuts, Wheat, Soy 1 Each 143 3.8 1.7 0 0 114 26 0 15 0.6 Milk, Soy 6 wafers 140 6 1.5 0 5 115 21 0 11 1 1 oz 110 1 0 0 0 450 23 1 1 2 4 Each 100 0 0 0 0 25 24 20 0 1 Fresh Berry and Yogurt Parfait 1 each 234 3.7 1 0 0 117 50 7.2 21 4.7 Cookie of the day: Peanut Butter 1 Each 220 12 6 0 25 210 25 1 15 4 Milk, Egg, Soy Milk, Eggs, Wheat, Soy Wheat Milk, Tree Nuts, Wheat, Soy Milk, Eggs, Tree Nuts, Peanuts, Wheat, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 96 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Monday: January 13, February 3, February 24, March 17, April 7, April 28 Cobbler, Apple 4 oz 212 8.6 3.6 0 0 203 32 1 19 1.4 Milk, Egg, Wheat, Soy Cobbler, Brownie Pecan Pudding 4 oz 258 8.7 1.2 0 1.4 300 43 1.9 30 3.5 Milk, Tree Nuts, Wheat, Soy 1 Each 172 8.2 3.6 0 9.1 191 24 0.9 15 1.8 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts Feature Dessert: Deeply Chocolate Pound Cake 1 Each 319 18 5.3 0.2 63 407 37 0.9 24 3.9 Milk, Egg, Wheat, Soy Feature Dessert: Dreamsicle Cake 1 Each 316 14 6.7 0.2 52 358 42 0 31 4 Milk, Egg, Wheat, Soy Cookie of the Day: Chocolate Chip 97 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Allergy Info Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Tuesday: January 14, February 4, February 25, March 28, April 8, April 29 Cobbler, Blueberry 4 oz 212 8.6 3.6 0 0 203 31 1 19 1.4 Milk, Egg, Wheat, Soy Cobbler, Coconut Almond Rice Pudding ½ Cup 227 6.2 3.7 0.1 70 138 37 0.7 21 6.2 Milk, Egg, Tree Nuts Cookie of the Day: Sugar 1 Each 163 6.3 2.3 0 4.5 191 24 0 12 1.8 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts 1 Each 169 5.1 1.5 0 0 114 30 1 23 2 Milk, Egg, Tree Nuts, Wheat, Soy 1 Each 468 33 16 0.6 94 360 40 1.3 28 5.5 Feature Dessert: Rocky Road Walnut Brownie Feature Dessert: Strawberry Cheesecake Milk, Egg, Wheat, Soy 98 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Allergy Info Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Wednesday: January 15, February 5, February 26, March 19, April 19, April 31 Cobbler, Cherry 4 oz 218 8.6 3.6 0 0 162 34 0 18 1.4 Wheat, Milk, Soy Cobbler, Raisin Bread Pudding ½ Cup 234 8.7 3.8 0.1 65 276 33 0.7 23 6.5 Milk, Egg, Wheat, Soy 1 Each 172 9.1 3.6 0 4.5 227 21 0.9 13 2.7 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts Feature Dessert: Irish Crème Dessert Square 1 Each 139 3.6 2.4 0.1 5 109 26 0 20 1 Milk, Egg, Wheat, Soy Feature Dessert: Blueberry Pie 1 Slice 334 16 9.3 0.3 31 159 47 1.3 37 2.8 Milk, Wheat, Soy Feature Dessert: Vegan Vanilla Pineapple Cupcakes I Each 405 12 4.4 0 0 70 74 1.5 54 3.6 Wheat, Soy Cookie of the Day: Peanut Butter 99 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Thursday: January 16, February 6, February 27, March 20, April 10, May 1 Cobbler, Strawberry 4 oz 231 8.6 3.6 0 0 207 36 1 16 1.4 Milk, Egg, Wheat, Soy Cobbler, Pecan Bread Pudding 4 oz 258 8.7 1.2 0 1.4 300 43 1.9 30 3.5 Milk, Egg, Tree Nuts, Wheat, Soy 1 Each 190 9 4 0 5 160 24 1 15 2 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts 1 Each 143 3.8 1.7 0 0 114 26 0.3 15 0.6 Milk, Soy Cookie of the Day: Fudge Brownie Chunk Cookies Feature Dessert: Rice Crispy Treat Feature Dessert: Homemade Pecan Pie I Slice 638 38 6.8 0 96 282 75 3.4 15 7.7 Milk, Eggs, Tree Nuts, Peanuts, Wheat, Soy Feature Dessert: Corn Chex Krispies Treats 1 Each 142 4 1.7 0 0 133 25 0.6 15 0.6 Milk, Soy 100 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Friday: January 17, February 7, April 30, March 21, April 11, May 2 Cobbler, Apple Crisp Cobbler, Cherry Pie Cookie of the Day: 4 oz 212 8.6 3.6 0 0 203 32 1 19 1.4 Milk. Wheat, Soy 1 Slice 223 9.9 2 0 0 236 33 0.7 18 2 Milk, Wheat, Soy 1 Each 200 12 4.5 0 5 180 23 1 13 2 Feature Dessert: Éclair Squares 1 Each 255 8.6 4.5 0.1 31 268 40 0.6 31 4.5 Feature Dessert: Peach Pudding Cake I Slice 210 8 3.7 0 1.4 146 32 0.2 24 1.6 Macadamia Nut Milk, Eggs, Tree Nuts, Peanuts, Wheat, Soy Milk, Eggs, Tree Nuts, Wheat, Soy Milk, Wheat, Soy 101 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Saturday: January 18, February 8, March 1, March 22, April 12, May 3 Cobbler, Cherry 4 oz 218 8.6 3.6 0 0 162 34 0 18 1.4 Milk, Egg, Wheat, Soy Cobbler, White Chocolate Bread Pudding 4 oz 385 20 12 0.5 113 257 45 1.6 31 6.7 Milk, Egg, Wheat, Soy Cookie of the Day: Chocolate Chip 1 Each 172 8.2 3.6 0 9.1 191 24 0.9 15 1.8 Milk, Egg, Tree Nuts, Wheat, Soy, Peanuts Feature Dessert: Brownies 1 Each 167 5 1.1 0 0 156 30 1.1 19 2.2 Milk, Egg, Wheat, Soy Feature Dessert: Coconut Cake 1 Slice 249 8.6 4.2 0 9.3 341 42 1.2 30 2.1 Milk, Egg, Wheat, Soy 102 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g G Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Smoothies @ UGA- Desserts Sunday: January 12, February 2, February 23, March 16, April 6, April 27 Cobbler, Apple Hot 4 oz 212 8.6 3.6 0 0 203 32 1 19 1.4 Milk, Eggs, Wheat, Soy Feature Dessert: Red Velvet Layer Cake w/ Cream Cheese Frosting 1 slice 362 21 5.9 0.2 26 125 41 0.3 32 2.9 Milk, Egg, Wheat, Soy Feature Dessert: Lemonade Pie 1 slice 383 9.6 6.4 0 13 119 71 0 63 4.6 Milk, Wheat, Soy` 1 slice 240 13 8 0 35 200 25 1 16 5 Milk, Egg, Tree Nuts, Peanuts, Wheat, Soy 1 Slice 458 33 15 0.1 98 337 35 2.6 15 7 Milk, Egg, Soy 1 oz 174 12 7.6 0 0 23 16 2.3 11 1.5 Milk, Eggs, Tree Nuts, Wheat, Soy 1 Each 143 3.8 1.7 0 0 114 26 0 15 0.6 Milk, Soy 6 wafers 140 6 1.5 0 5 115 21 0 11 1 1 oz 110 1 0 0 0 450 23 1 1 2 4 Each 100 0 0 0 0 25 24 20 0 1 Fresh Berry and Yogurt Parfait 1 each 234 3.7 1 0 0 117 50 7.2 21 4.7 Cookie of the day: Peanut Butter 1 Each 220 12 6 0 25 210 25 1 15 4 Feature Dessert: Chocolate Marble Cheesecake Feature Dessert: Cheesecake with Fruit Toppings Feature Dessert: Chocolate Fountain Chocolate Fountain Dipper: Crispy Treats Chocolate Fountain Dipper: Vanilla Wafers Chocolate Fountain Dipper: Pretzel Twists Chocolate Fountain Dipper: Marshmallows NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes Milk, Eggs, Wheat, Soy Wheat Milk, Tree Nuts, Wheat, Soy Milk, Eggs, Tree Nuts, Peanuts, Wheat, Soy 103 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Frozen Desserts Ice Cream, Almond Toffee ½ cup 150 7 4 0 25 65 20 0 14 2 Milk, Tree Nuts Ice Cream, Banana Pudding ½ cup 160 7 4.5 0 25 60 23 0 18 2 Milk, Eggs, Wheat, Soy Ice Cream, Black Walnut ½ cup 160 9 4.5 0 25 55 17 0 12 4 Milk, Tree Nuts Ice Cream, Brownie ½ cup 150 12 7 4.5 30 55 18 0 12 3 Milk, Wheat, Egg, Soy, Tree Nuts Ice Cream, Bubble Gum ½ cup 150 6 4 0 25 30 22 0 16 2 Milk Ice Cream, Butter Pecan ½ cup 170 10 4.5 0 25 55 17 0 11 3 Milk, Egg, Tree Nuts Ice Cream, Butterfinger Blast ½ cup 170 8 5 0 25 75 23 0 16 3 Milk Ice Cream, Cherry Vanilla ½ cup 140 6 4 0 25 50 19 0 14 2 Milk, Tree Nuts Ice Cream, Chocolate ½ cup 160 9 5 0 30 50 18 0.5 14 3 Milk Ice Cream, Chocolate Chip ½ cup 140 7 5 0 25 50 17 0 12 3 Milk, Soy Ice Cream, Chocolate Chip Cookie Dough ½ cup 160 8 5 0.5 25 60 23 0 16 3 Milk, Wheat, Egg, Soy Ice Cream, Coconut ½ cup 160 7 4.5 2 35 65 22 0 16 3 Milk, Egg Ice Cream, Coconut Almond Joy ½ cup 170 10 5 0 35 75 24 0 16 3 Milk, Egg, Soy, Tree Nuts 104 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Frozen Desserts Ice Cream, Coffee ½ cup 150 8 5 0 40 60 17 0 14 3 Milk Ice Cream, Cookies n’ Cream ½ cup 160 8 4.5 0 25 80 22 0 14 3 Milk, Wheat, Egg, Soy Ice Cream, Crunchy Monkey ½ cup 170 10 4.5 0 25 55 17 0 11 3 Milk, Soy, Tree Nuts Ice Cream, Deer Tracks ½ cup 170 8 5 0 25 80 22 0 17 3 Milk, Soy, Peanuts Ice Cream, French Vanilla ½ cup 150 8 5 0 45 55 17 0 15 3 Milk, Egg Ice Cream, Fudge Ripple ½ cup 150 7 4 0 25 60 20 0 15 2 Milk Ice Cream, Key Lime Pie ½ cup 150 6 3.5 0 25 70 21 0 15 2 Milk, Wheat, Soy Ice Cream, Lemon Custard ½ cup 150 8 5 0 40 60 17 0 14 3 Milk Ice Cream, Mint Chocolate Chip ½ cup 160 8 5 0 25 55 19 0 13 3 Milk, Egg, Soy Ice Cream, Peach ½ cup 140 6 4 0 25 55 19 0 15 2 Milk ½ cup 200 13 6 0 20 95 17 0 15 4 Milk, Soy Peanuts ½ cup 190 13 6 0 20 90 16 0 14 4 Milk, Peanuts ½ cup 150 8 5 0 25 35 17 0 14 2 Milk, Egg, Soy Ice Cream, Peanut Butter Chip Ice Cream, Peanut Butter Cup Ice Cream, Peppermint 105 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Frozen Desserts Ice Cream, Pistachio Almond ½ cup 150 9 4.5 0 25 45 16 0 12 3 Milk, Tree Nuts Ice Cream, Pralines & Cream ½ cup 160 7 4 0 25 65 21 0 15 3 Milk, Tree Nuts Ice Cream, Raspberry Chocolate Chip ½ cup 140 7 5 0 25 50 17 0 12 3 Milk, Soy Ice Cream, Rocky Road ½ cup 170 9 5 0 30 50 19 0 15 3 Milk, Peanuts, Tree Nuts Ice Cream, Strawberry ½ cup 120 6 4 0 25 45 14 0 10 2 Milk ½ cup 160 6 4 0 25 55 24 0 19 2 Milk, Egg ½ cup 150 6 4 0 25 55 20 0 15 2 Milk Ice Cream, Superman ½ cup 150 8 5 0 40 60 17 0 14 3 Milk Ice Cream, Vanilla ½ cup 150 8 5 0 40 60 17 0 14 3 Milk, Egg Ice Cream, Vanilla Bean ½ cup 150 8 5 0 35 60 17 0 14 3 Milk, Egg Ice Cream, Light, Almond Amaretto ½ cup 130 5 4 0 15 55 14 0 4 4 Milk, Tree Nuts Ice Cream, Light, Bananas Foster ½ cup 110 4 3 0 15 55 14 0 5 3 Milk Ice Cream, Light, Blueberry ½ cup 100 3 2 0 10 40 14 0 5 3 Milk Ice Cream, Strawberry Cheesecake Ice Cream, Strawberry Ripple 106 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Frozen Desserts Ice Cream, Light, Butter Pecan ½ cup 130 5 4 0 15 135 14 0 4 4 Milk, Tree Nuts Ice Cream, Light, Cappuccino ½ cup 110 4 3 0 15 55 14 0 5 3 Milk Ice Cream, Light, Chocolate ½ cup 120 4 2.5 0 15 55 17 0 5 3 Milk Ice Cream, Light, Chocolate Almond ½ cup 130 5 4 0 14 55 14 0 4 4 Milk, Tree Nuts Ice Cream, Light, Chocolate Raspberry ½ cup 120 4 2 0 10 80 18 0 5 3 Milk, Tree Nuts Ice Cream, Light, Double Vanilla ½ cup 100 3 2 0 10 40 14 0 5 3 Milk Ice Cream, Light, Pralines & Cream ½ cup 110 4 2.5 0 15 60 16 0 6 3 Milk, Egg Ice Cream, Light, Strawberry ½ cup 100 3 2 0 10 40 14 0 5 3 Milk Italian Ice, Banana ½ cup 150 0 0 0 0 0 39 0 39 0 Italian Ice, Blue Raspberry ½ cup 150 0 0 0 0 0 39 0 39 0 Italian Ice, Cherry ½ cup 150 0 0 0 0 0 39 0 39 0 Italian Ice, Lemon ½ cup 150 0 0 0 0 0 39 0 39 0 Italian Ice, Piña Colada ½ cup 150 0 0 0 0 0 39 0 39 0 107 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Frozen Desserts Italian Ice, Tangerine ½ cup 150 0 0 0 0 0 39 0 39 0 Sherbet, Lime ½ cup 120 1.5 1 0 5 20 25 0 16 0.5 Milk Sherbet, Orange ½ cup 120 1.5 1 0 5 20 25 0 16 0.5 Milk Sherbet, Rainbow ½ cup 120 1.5 1 0 5 20 25 0 16 0.5 Milk 1 cup 207 0 0 0 0 3 51 1.3 45 0.6 1 cup 175 0 0 0 0 0 41 0 35 0 1 cup 400 19 17 -- 0 90 56 0.6 43 0.6 1 cup 200 0 0 0 0 30 50 2 41 0 ½ cup 120 1.5 1 0 5 10 27 0 27 1 Milk, Egg ½ cup 120 1.5 1 0 5 10 27 0 27 1 Milk, Egg ½ cup 120 1.5 1 0 5 10 27 0 27 1 Milk, Egg, Tree Nuts ½ cup 120 1.5 1 0 5 10 27 0 27 1 Milk, Egg ½ cup 120 1.5 1 0 5 10 27 0 27 1 Milk, Egg, Soy, Tree Nuts Smoothie, Frozen Barry Blast Smoothie, Frozen Mango Smoothie, Frozen Mochaccino Smoothie, Frozen Strawberry Yogurt, Scoop Serve, Banana Yogurt, Scoop Serve, Blueberry Yogurt, Scoop Serve, Butter Pecan Yogurt, Scoop Serve, Chocolate Yogurt, Scoop Serve, Heath Bar NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 108 Yogurt, Scoop Serve, Peach Yogurt, Scoop Serve, Praline & Cream Yogurt, Scoop Serve, Strawberry Yogurt, Scoop Serve, Vanilla Yogurt, Soft Serve, Chocolate Yogurt, Soft Serve, Vanilla Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Frozen Desserts ½ cup 120 1.5 1 0 5 10 27 0 27 1 Milk, Egg ½ cup 120 1.5 1 0 5 10 27 0 27 1 Milk, Egg, Tree Nuts ½ cup 120 1.5 1 0 5 10 27 0 27 1 Milk, Egg ½ cup 110 0 0 0 0 90 22 0 17 5 Milk, Egg ½ cup 110 0 0 0 0 85 23 0 16 5 Milk ½ cup 110 0 0 0 0 90 22 0 16 5 Milk 109 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Gelatin & Pudding Gelatin Cubes, Berry Blue, Sugar-Free ½ Cup 10 0 0 0 0 44 1 0 0 1 Gelatin Cubes, Cherry ½ Cup 70 0 0 0 0 85 17 0 16 1 Gelatin Cubes, Lemon ½ Cup 77 0 0 0 0 106 17 0 17 1 Gelatin Cubes, Lime ½ Cup 71 0 0 0 0 56 17 0 17 1 Gelatin Cubes, Orange ½ Cup 77 0 0 0 0 116 17 0 17 2 Gelatin Cubes, Raspberry ½ Cup 68 0 0 0 0 92 16 0 16 1 Gelatin Cubes, Sour Watermelon ½ Cup 72 0 0 0 0 128 17 0 16 1 Gelatin Cubes, Strawberry ½ Cup 68 0 0 0 0 92 16 0 16 1 Mousse, Reduced Calorie, Chocolate ½ Cup 39 3 2.5 0 0 64 3 <1 <1 1 Pudding, Low-fat, Chocolate ½ Cup 108 0.1 0.1 0 2 227 24 0 18 3.4 Milk, Soy Pudding, Low-fat, Vanilla* ½ Cup 173 0.1 0.1 0 2 274 24 0 22 3.4 Milk, Eggs, Tree Nuts, Wheat, Soy Pudding, Sugar-Free, Butterscotch ½ Cup 91 0.1 0.1 0 3 426 21 0 6.1 4.1 Milk Milk NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes *Manufactured on equipment that processes wheat, soy, milk, egg, and tree nuts. 110 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Toppings Candy Pieces, Butterfinger 2 Tbsp 90 4 2 0 0 45 14 0.3 10 1.5 Candy Pieces, Chocolate Chips 2 Tbsp 70 4 2.5 0 0 1 27 0 8 1 Candy Pieces, Cinnamon Red Hots 2 Tbsp 91 0 0 0 0 0 22 0 20 0 Candy Pieces, M&M’s 2 Tbsp 105 5.5 2 0 2 10 12 1 10 2 Candy Pieces, Mini Marshmallows 2 Tbsp 90 0 0 0 0 20 22 0 17 1 Candy Pieces, Snickers 2 Tbsp 140 7 2.5 0 2 70 17 0.5 15 2 Milk, Egg, Peanuts, Soy 2 Tbsp 100 5 0 0 0 20 15 0 10 0 Soy 2 Tbsp 100 5 0 0 0 20 15 0 10 0 Soy Cookie, Vanilla Wafers 6 wafers 140 6 1.5 0 5 115 21 0 11 1 Wheat, Soy, Milk, Egg Cookie Pieces, Graham Crackers 2 Tbsp 65 2 1 0 0 90 12 0.5 4 1 Wheat, Soy Cookie Pieces, Oreos 2 Tbsp 80 3.5 1 0 0 95 13 0.5 7 1 Wheat, Soy 3 oz 61 0 -- -- -- 10 16 1.4 12 0 1 Tbsp 28 2 1.8 0 0 15 2.5 2.5 2.5 <1 Candy Pieces, Sprinkles, Chocolate Candy Pieces, Sprinkles, Rainbow Fruit, Applesauce Fruit Pieces, Coconut, Shredded Milk, Wheat, Peanuts, Soy Soy Milk, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 111 Fruit Pieces, Maraschino Cherries Fruit Pieces, Orange, Segments Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Toppings 2 Each 10 0 0 0 0 0 2 0 2 0 3 oz 40 0.1 0 0 0 0 10 2 8 0.8 Fruit Pieces, Peach, Slices 3.5 oz 40 0 0 0 0 8 9.6 0 8 0 Fruit Pieces, Pear Halves 1 each 36 0 0 0 0 3 8.5 1.2 6.1 0 Fruit Pieces, Pineapple Chunks 4 oz 54 0.1 0 0 0 1.1 14 1.6 11 0.6 Fruit Pieces, Raisins 1 oz 92 0 0 0 0 7.1 22 1.4 21 0.7 Fruit Pieces, Strawberries ½ Cup 82 0 0 0 0 3 22 2 15 0 Jelly, Apple 1 Tbsp 54 0 0 0 0 5 13 0 10 0 Jelly, Grape 1 Tbsp 54 0 0 0 0 5 13 0 10 0 Nuts, Almonds, Sliced 1 Tbsp 39 14 1 0 0 0 5 3 1 6 Tree Nuts Nuts, Peanuts 1 Tbsp 54 5 1 0 0 0.5 2 1 0.4 2 Peanuts Nuts, Pecans, Chopped 1 Tbsp 47 5 0.4 0 0 0 1 0.7 0.3 1 Tree Nuts Nuts, Walnuts, Chopped 1 Tbsp 48 5 0.5 0 0 0 1 0.5 <1 1 Tree Nuts 1 each NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 112 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons SMOOTHIES @ UGA Toppings Peanut Butter 1 Tbsp 94 8 1.5 0 0 74 3 1.5 2 4 Sauce, Hot Fudge 2 Tbsp 104 2.8 0.8 0 1.6 24 22 1 20 1.5 Seeds, Sunflower 1 Tbsp 52 4.7 0.5 0 0 0 2 1 0 1.5 Topping, Whipped 2 Tbsp 25 2 2 0 0 5 2 0 2 0 Soy Yogurt, Plain ½ Cup 77 2 1 0.2 8 86 9 0 9 7 Milk Soy, Peanuts Milk, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 113 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Salad Dressing, Balsamic Vinaigrette 2 Tbsp 90 8 1 0 0 310 3 0 3 0 Salad Dressing, Blue Cheese 2 Tbsp 130 14 2.5 0 15 280 1 0 <1 <1 Allergy Info Village Summit Dining Commons THE VILLAGE GREEN Salad Bar Dressings Milk, Egg, Fish, Soy Salad Dressing, Catalina, Fat Free 2 Tbsp 50 0 0 0 0 350 11 0 7 0 Soy Salad Dressing, Creamy Caesar 2 Tbsp 130 13 2.5 0 15 330 2 0 1 2 Milk, Egg, Soy, Fish Salad Dressing, Greek Vinaigrette 2 Tbsp 60 5 1 0 0 360 2 0 <1 0 Milk, Soy Salad Dressing, Honey Mustard 2 Tbsp 110 8 1 0 <5 270 9 0 8 0 Egg, Soy Salad Dressing, Italian, Golden 2 Tbsp 80 8 1 0 0 330 2 0 2 0 Soy Salad Dressing, Italian, Light 2 Tbsp 40 3 0.5 0 0 270 3 0 2 0 Milk, Soy Salad Dressing, Ranch 2 Tbsp 120 10 1.5 0 15 270 5 0 1 3 Milk, Egg, Soy Salad Dressing, Ranch, Fat Free 2 Tbsp 50 0 0 0 0 330 11 0 3 0 Milk, Soy Salad Dressing, Thousand Island 2 Tbsp 100 8 1.5 0 10 350 5 0 4 0 Egg, Soy Salad Dressing, Thousand Island, Fat Free 2 Tbsp 40 0 0 0 0 280 9 0 5 0 Egg, Soy 119 14 1.8 0 0 0 0 0 0 0 Olive Oil 1 Tbsp 114 Village Summit Dining Commons THE VILLAGE GREEN Salad Bar Dressings Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Soy Sauce 1 Tbsp 10 0 0 0 0 1320 1 0 2 1 Vinegar, Cider 1 Tbsp 3 0 0 0 0 1 0 0 0 0 Vinegar, Balsamic 1 Tbsp 12 0 0 0 0 4 2 0 2 0 Vinegar, Red Wine 1 Tbsp 3 0 0 0 0 1 0 0 0 0 Vinegar, White 1 Tbsp 3 0 0 0 0 1 0 0 0 0 Allergy Info Saturated Fat g Total Fat Calories Serving Size Product Soy 115 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons THE VILLAGE GREEN Greens and Toppings Bacon Bits 1 Tbsp 30 1 0 0 0 125 2 0.5 0 3 Banana Peppers, Sliced ½ Cup 16 0.3 0 0 0 8 3.3 2 1 2 Banana Peppers, Whole 1 Medium 9 0.1 0 0 0 4 2 1 0.6 0.5 3 oz 65 0.3 0 0 0 261 11 3.3 0 3.9 Pickled Beets, Sliced ½ cup 80 0 0 0 0 220 16 0 16 0 Broccoli, Florets ½ Cup 17 0.2 0 0 0 16 3 1.3 1 1.4 Butter 1 Packet 70 8 5 0 20 65 0 0 0 0 Carrots, Shredded ½ Cup 23 0.1 0 0 0 38 5.3 1.5 3 0.5 Carrots, Sticks ½ Cup 25 0.1 0 0 0 42 5.8 1.7 2 0.6 Cauliflower, Florets ½ Cup 12 0 0 0 0 15 3 1.2 1 1 Celery, Sticks ½ Cup 8 0.1 0 0 0 40 1.5 0.8 1 0.3 Cheese, Cheddar, Shredded ½ Cup 228 19 12 0 59 350 1 0 0.3 14 Milk Cheese, Cottage, Low Fat ½ Cup 80 1.5 1 0 10 472 5 0 4 12 Milk Beans, Black Soy Milk 116 Cheese, Feta, Crumbles Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons THE VILLAGE GREEN Greens and Toppings 1 oz 75 6 4.2 0 25 316 1.2 0 1.2 4 Milk ½ Cup 228 18 12 0 60 350 1 0 0 14 Milk 1 Tbsp 22 1.5 0.8 0 4 76 0.2 0 0 2 Milk Chicken, Diced 3 oz 120 1.5 0.5 0 55 65 0 0 0 26 Chow Mein Noodles 1 oz 132 5 0.6 0 0 243 19 2 0 3 Corn, Baby ½ Cup 25 0 0 0 0 280 4 2 1 2 Corn, Whole Kernel ½ Cup 72 0.6 0.1 0 0 2 17 2 3 2.5 1 oz 120 4 0 0 0 422 20 0 0 4 Cucumber, Sliced ½ Cup 8 0 0 0 0 1 2 0.3 1 0.3 Egg, Chopped ½ Cup 105 7.2 2.2 0 288 84 0.8 0 1 8.5 Egg Egg, Hard Boiled 1 Each 78 5.3 1.6 0 212 62 0.6 0 0.6 6.3 Egg Garbanzo Beans ½ Cup 143 1.4 0.1 0 0 359 27 5 -- 6 Green Pepper, Sliced ½ Cup 9 0 0 0 0 1 2 0.8 1 0.4 Cheese, Mozzarella, Shredded Cheese, Parmesan, Graded Croutons Wheat Wheat, Milk, Tree Nuts NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 117 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Greens, Iceberg Lettuce 1 Cup 10 0.1 0 0 0 2 14 1 12 0.5 Greens, Lettuce, Shredded 1 Cup 10 0.1 0 0 0 7 2 1 0 0.7 Greens, Romaine Lettuce 1 Cup 8 0.1 0 0 0 7 1.5 1 0.5 0.6 Greens, Spinach Leaves 1 Cup 6 0.1 0 0 0 24 1 0.6 0 1 Greens, Spring Mix 1 Cup 5 0 0 0 0 10 1 0.5 0 0.5 Guacamole 2 oz 84 7.6 0.8 0 0 210 3.4 1.7 1.7 0 Ham, Diced 2 oz 70 1.5 0.5 0 10 570 8 0 6 7 Jalapeno Peppers, Sliced 2 Tbsp 5 0 0 0 0 510 1 0.5 0 0 Kidney Beans ½ Cup 96 0.5 0.1 0 0 378 18 7 0 6 Mushrooms, Sliced ½ Cup 8 0.1 0 0 0 2 1 0.3 0.6 1 Olives, Black 2 Tbsp 30 2.5 0.2 0 0 140 0.5 0.3 0 0 Olives, Stuffed Green 2 Tbsp 28 3 0.4 0 0 312 0.8 0.6 0 0.2 Onion, French Fried 1 oz 45 3.5 1.5 0 0 60 3 0 0 0 Allergy Info Village Summit Dining Commons THE VILLAGE GREEN Greens and Toppings Wheat, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 118 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons THE VILLAGE GREEN Greens and Toppings Onion, Green ¼ Cup 6 0 0 0 0 1 1.3 0.8 0.5 0.4 Onion, Red, Sliced ¼ Cup 16 0 0 0 0 1.5 4 0.8 2 0.5 Onion, Sliced ¼ Cup 16 0 0 0 0 1.5 4 0.8 2 0.5 Peas, Green ½ Cup 59 0.3 0 0 0 4 11 3.7 4 4 Pepperoni, Slices 8 Slices 79 7 2.3 0.3 17 264 0 0 0 3.6 Pickle, Dill Slices 2 Tbsp 5 0 0 0 0 339 1 0 0.5 0 Radish, Sliced ½ Cup 9 0.1 0 0 0 23 2 1 1 0.4 Raisins ¼ Cup 130 0 0 0 0 10 31 2 29 1 Red Cabbage, Chopped ½ Cup 14 0 0 0 0 12 3 1 2 0.6 Sauce, Barbeque 1 Tbsp 20 0 0 0 0 140 5 0 5 0 Sauce, Cocktail 1 Tbsp 25 0 0 0 0 228 6 0 5.5 0.3 Sauce, Tarter 1 Tbsp 55 6 0.5 0 5 110 1.5 0 1 0 Soy, Egg 1 oz 170 14 1 0 0 174 7 3 1 5 Peanuts, Soy Seeds, Sunflower 119 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Sour Cream 1 oz 61 6 3.7 0.2 13 15 1.2 0 0 1 Tofu, Cubes ½ Cup 90 6 0 0 0 6 1 0 0 15 Tomato, Diced ½ Cup 16 0.2 0 0 0 4 3.5 1 2.4 1 Tomato, Sliced ½ Cup 16 0.2 0 0 0 4 3.5 1 2.4 1 Tomato, Wedges ½ Cup 16 0.2 0 0 0 4 4 1 2.4 1 Tomato, Whole Cherry ½ Cup 16 0.3 0 0 0 6 3.5 1 2.4 1 Tuna, Water Packed 2 oz 50 0.5 0 - 25 180 0 0 0 11 Turkey, Diced 2 oz 75 2 0.5 0 24 730 2 0 0 10 ½ Cup 43 0.2 0 0 0 1 9 2 -- 0.8 Water Chestnuts, Sliced Allergy Info Village Summit Dining Commons THE VILLAGE GREEN Greens and Toppings Milk, Wheat Soy Fish, Soy -- NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 120 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Dining Commons THE VILLAGE GREEN Features by Date Monday: January 20, February 10, March 3, March 24, April 14, May 5 Hummus of the Day: Lemon Garlic 2 oz 133 10 1.4 0 0 223 8.4 3.1 0.3 4.2 Cucumber Vinaigrette 4 oz 24 0.1 0 0 0 50 5 0.8 2 1 Oriental Pasta Salad 3 oz 92 0.9 0 0 0 158 19 1.3 2.8 2.6 ½ Cup 76 0 0 0 0 3 20 0.5 19 0.7 5 oz 361 33 7.3 0.1 14 499 11 3.5 5.1 8.6 Grapefruit Sections Toss of the Day: Blueberry Spinach & Walnut Salad Soy Wheat, Soy, Eggs Milk, Tree Nuts, Soy Tuesday: January 21, February 11, March 4, March 25, April 15, May 6 Hummus of the Day: Cajun 2 oz 96 4.3 0.6 0 0 186 11 4 1.3 4.5 Soy Santa Fe Quinoa Salad 3 oz 136 7.7 1.2 0 0 149 13 2.5 1.1 3.5 Soy Primavera Salad ½ Cup 85 5.4 0.9 0 8.4 175 7.1 1.5 1.9 3 Pear Halves ½ Cup 72 0 0 0 0 3 19 2 15 0.2 Toss of the Day: Asian Chicken Walnut Salad 4 oz 320 27 2.9 0 23 196 7.7 2.4 1.5 15 Milk, Egg, Soy Milk, Tree Nuts, Peanuts, Wheat, Soy 121 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Dining Commons THE VILLAGE GREEN Features by Date Wednesday: January 22, February 12, March 5, March 26, April 16, May 7 Hummus of the Day: Veggie 2 oz 136 10 1.4 0 0 226 9 3.2 0.6 4.3 French Potato Salad 3 oz 167 8.9 1.2 0 0 131 18 2.8 1.4 2 Caprese Salad 4 oz 151 11 4.5 0 24 473 4.7 0.9 2.6 9.8 ½ Cup 52 0.1 0 0 0 6 14 1.2 15 0.5 Peach Slices Toss of the Day: Chicken Caesar Salad 4 oz 420 23 6.1 0 111 711 13 1.2 1 41 Soy Milk Milk, Egg, Fish, Tree Nuts, Wheat, Soy Thursday: January 2, January 23, February 13, March 6, March 27, April 17, May 8 Hummus of the Day: Black Bean 2 oz 93 4.3 0.6 0 0 196 10 3.1 0.1 4.1 Jicama Cabbage Slaw 3 oz 78 5.5 0.8 0 0 285 6.8 3.1 2.2 0.8 Mushroom and Tomato Salad 4 oz 105 9.8 1.4 0.1 0 224 4 0.9 2.5 0.7 Tropical Fruit Mix ½ Cup 65 0.1 0 0 0 7 17 1 16 0.5 Toss of the Day: Asian Salmon Salad w/ Sesame Vinaigrette 10 oz 387 23 3 0 60 667 15 4.5 6.6 28 Soy Soy Fish, Tree Nuts, Wheat, Soy 122 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Dining Commons THE VILLAGE GREEN Features by Date Friday: January 3, January 24, February 14, March 7, March 28, April 18, May 9 Hummus of the Day: Roasted Red Pepper 2 oz 135 10 1.4 0 0 223 8.7 3.2 0.5 4.3 Soy Six Layer Salad 4 oz 216 17 3 0 18 350 10 2.2 5.6 5.4 Milk, Egg, Soy Melon Medley Salad ½ Cup 63 0.2 0 0 0 12 15 1.5 11 0.5 Apricot Halves ½ Cup 61 0.1 0 0 0 2 15 2 5 0.7 5 oz 188 14.6 2.5 0 14.6 163 14 2.1 11 2.6 Toss of the Day: Strawberry Feta Pecan Salad Tree Nuts, Peanuts, Soy Milk, Egg Saturday: January 4, January 25, February 15, March 8, March 29, April 19, May 10 Hummus of the Day: Cajun 2 oz 96 4.3 0.6 0 0 186 11 4 1.3 4.5 1 each 339 24 3.6 0.1 0 246 28 2.8 3.1 4 Egg, Wheat Strawberry Delight 5 oz 105 1.9 1.9 0 0 123 20 0 20 1 Soy Waldorf Pecan Salad 3 oz 177 14 1.7 0 7.1 119 15 2.4 12 1.1 Toss of the Day: Spinach Avocado w/ Chili-Lime Dressing & Cumin Lime Shrimp 9 oz 399 32 4.4 0.1 107 790 16 8.4 2.5 19 Bowtie Pasta Salad Soy Egg, Soy, Tree Nuts, Protein Milk, Egg, Shellfish, Tree Nuts, Peanuts, Wheat, Soy 123 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons THE VILLAGE GREEN Features by Date Sunday: January 5, January 26, February 16, March 9, March 30, April 20, May 10 Hummus of the Day: Veggie 2 oz 136 10 1.4 0 0 226 9 3.2 0.6 4.3 Soy Italian Tomato Salad 4 oz 119 9.2 2.4 0 9.1 302 5.4 1.6 2.9 4.4 Milk, Soy Ranch Pasta Salad 4 oz 449 4.8 2.5 0 13 1549 82 6.4 14 16 Wheat, Milk, Soy, Egg Toss of the Day: Iceberg Wedge w/ Flank Steak & Buttermilk Dressing 9 oz 536 40 14 0 88 1711 5.4 1.7 2.8 40 Milk, Egg, Soy Monday: January 6, January 27, February 17, March 10, March 31, April 21 Hummus of the Day: Lemon Garlic 2 oz 133 10 1.4 0 0 223 8.4 3.1 0.3 4.2 Soy Spicy Lentil and Jicama Salad 4 oz 414 32 4.5 0 0 28 25 8.5 3.6 9.2 Soy Macaroni Salad 3 oz 116 5.6 0.8 0 45 496 13 0.7 2.7 3.3 Wheat, Egg, Soy ½ Cup 52 0.1 0 0 0 6 14 1.2 15 0.5 5 oz 361 33 7.3 0.1 14 499 11 3.5 5.1 8.6 Peach Slices Toss of the Day: Blueberry Spinach & Walnut Salad Milk, Tree Nuts, Soy 124 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Dining Commons THE VILLAGE GREEN Features by Date Tuesday: January 7, January 28, February 18, March 11, April 1, April 22 Hummus of the Day: Cajun Taboulleh Red Beans and Rice Salad Orange Sections Toss of the Day: Asian Chicken Walnut Salad 2 oz 96 4.3 0.6 0 0 186 11 4 1.3 4.5 Soy ½ cup 206 19 2.6 0 0 143 9.9 2.5 1.8 1.8 Wheat 3 oz 295 20 2.8 0 0 156 26 3.8 1.7 4.6 Soy ½ Cup 43 0.2 0 0 0 0 11 2.2 8.5 0.7 3 oz 192 15 1.7 0 35 385 3.2 0.5 1.7 12 Egg, Soy Wednesday: January 8, January 29, February 19, March 12, April 2, April 23 Hummus of the Day: Veggie 2 oz 136 10 1.4 0 0 226 9 3.2 0.6 4.3 Soy Caesar Pasta Salad 4 oz 242 19 3.1 0 2.1 432 15 1.4 2.1 3.5 Milk, Egg, Fish, Wheat, Soy Country Style Tomatoes 4 oz 202 20 3.1 0.1 0 33 6.3 1.2 5 1 ½ Cup 72 0 0 0 0 3 19 2 15 0.2 Pear Halves Toss of the Day: Chicken Caesar Salad 4 oz 420 23 6.1 0 111 711 13 1.2 1 41 Soy Milk, Egg, Fish, Tree Nuts Wheat, Soy 125 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Dining Commons THE VILLAGE GREEN Features by Date Thursday: January 9, January 30, February 20, March 13, April 3, April 24 Hummus of the Day: Black Bean 2 oz 93 4.3 0.6 0 0 196 10 3.1 0.1 4.1 Quinoa Salad 3 oz 198 11 1.5 0 0 162 21 3 2.5 4.7 Fiesta Pasta Salad 4 oz 286 25 4 0.1 23 432 15 2 3.5 3.4 ½ Cup 76 0 0 0 0 3 20 0.5 19 0.7 10 oz 387 23 3 0 60 667 15 4.5 6.6 28 Grapefruit Segments Toss of the Day: Asian Salmon Salad w/ Sesame Vinaigrette Soy Milk, Egg, Wheat, Soy Fish, Tree Nuts, Wheat, Soy Friday: January 10, January 31, February 21, March 14, April 4, April 25 Hummus of the Day: Roasted Red Pepper ¼ Cup 134 10 1 0 0 221 8 2 1 4 Pear Halves ½ Cup 72 0 0 0 0 3 19 2 15 0.2 4 oz 234 21 2.3 0 15.3 168 13 2.3 9.3 1.4 ½ Cup 70 0 0 0 0 10 17 1 14 0 Cole Slaw Pineapple Chunks Toss of the Day: Strawberry Feta Pecan Salad 5 oz 188 14.6 2.5 0 14.6 163 14 2.1 11 2.6 Soy Egg, Soy Tree Nuts, Peanuts, Soy Milk, Egg 126 Village Summit Dining Commons THE VILLAGE GREEN Features by Date Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Serving Size Product Saturday: January 11, February 1, February 22, March 15, April 5, April 26 Hummus of the Day: Veggie 2 oz 136 10 1.4 0 0 226 9 3.2 0.6 4.3 Apple Orange Ambrosia Salad ½ Cup 54 0.2 0.2 0 0 3.9 14 2 12 0.5 Cherry Delight Salad 5 oz 101 1.9 1.9 0 0 106 19 0 19 1 Potato Salad 4 oz 148 8.4 1 0 41 213 16 1.8 3 2.9 Egg, Soy 19 Milk, Egg, Shellfish, Tree Nuts, Peanuts, Wheat, Soy Toss of the Day: Spinach Avocado w/ Chili-Lime Dressing & Cumin Lime Shrimp 9 oz 399 32 4.4 0.1 107 790 16 8.4 2.5 Soy Soy Sunday: January 15, February 5, February 26, March 18, April 8, April 29 Hummus of the Day: Black Bean 2 oz 93 4.3 0.6 0 0 196 10 3.1 0.1 4.1 Soy California Broccoli Salad 4 oz 123 7.7 1 0 4.5 84 12 2.3 7.1 3.6 Milk, Egg, Soy, Tree Nuts, Peanuts Greek Tortellini Salad 4 oz 363 7.3 3.7 0 53 608 56 3.7 3 16 Milk, Wheat Egg, Soy Toss of the Day: Iceberg Wedge w/ Flank Steak & Buttermilk Dressing 9 oz 536 40 14 0 88 1711 5.4 1.7 2.8 40 Milk, Egg, Soy 127 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Dining Commons THE VILLAGE GREEN Features by Date Monday: January 13, February 3, February 24, March 17, April 7, April 28 Hummus of the Day: Lemon Garlic 2 oz 133 10 1.4 0 0 223 8.4 3.1 0.3 4.2 Soy Feta and Tomato Salad 4 oz 54 2.5 1 0 4.2 146 6.6 1.8 3.7 1.8 Milk, Soy Citrus Fruit Salad 4 oz 61 0.1 0 0 0 0 15 1.8 11 0.7 Tropical Fruit Mix 4 oz 65 0 0 0 0 0 16 1.9 14 0 Toss of the Day: Blueberry Spinach & Walnut Salad 5 oz 361 33 7.3 0.1 14 499 11 3.5 5.1 8.6 Milk, Soy, Tree Nuts Tuesday: January 14, February 4, February 25, March 18, April 8, April 29 Hummus of the Day: Cajun ¼ Cup 104 5 1 0 0 252 12 4 0 5 Quinoa Pea and Cucumber Salad 4 oz 180 8.5 1.1 0 0 263 22 2.8 2.6 4.8 Broccoli Cheddar Salad 2½ cup 105 8.7 2.1 0 12 101 4.8 1.2 2.1 2.7 Pineapple Chunks ½ cup 70 0 0 0 0 10 17 1 14 0 4 oz 320 27 2.9 0 23 196 7.7 2.4 1.5 15 Toss of the Day: Asian Chicken Walnut Salad Soy Milk, Egg, Soy Milk, Tree Nuts, Peanuts, Wheat, Soy 128 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Dining Commons THE VILLAGE GREEN Features by Date Wednesday: January 15, February 5, February 26, March 19, April 9, April 30 Hummus of the Day: Veggie 2 oz 136 10 1.4 0 0 226 9 3.2 0.6 4.3 Soy Italian Salad 4 oz 58 3.4 0.4 0 0 137 6.7 1.6 4.1 1 Soy Cantaloupe Slices ½ cup 23 0 0 0 0 12 6 0.6 5 1 Apricot Halves ½ cup 61 0.1 0 0 0 2 15 2 5 0.7 Toss of the Day: Chicken Caesar Salad 4 oz 420 23 6.1 0 111 711 13 1.2 1 41 Milk, Egg, Fish, Tree Nuts, Wheat, Soy Thursday: January 16, February 6, February 27, March 20, April 10, May 1 Hummus of the Day: Black Bean 2 oz 93 4.3 0.6 0 0 196 10 3.1 0.1 4.1 Soy Mediterranean Quinoa Salad 3 oz 452 26 8.5 0 38 550 42 6.4 11 15 Milk Apple and Orange Ambrosia ½ cup 54 0.2 0.2 0 0 3.9 14 1.8 12 0.5 Peach Slices ½ cup 52 0.1 0 0 0 6 14 1.2 15 0.5 Toss of the Day: Asian Salmon Salad w/ Sesame Vinaigrette 10 oz 387 23 3 0 60 667 15 4.5 6.6 28 Fish, Tree Nuts, Wheat, Soy 129 Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Cholesterol g Trans Fat Total Fat Calories Serving Size Product Saturated Fat Village Summit Dining Commons THE VILLAGE GREEN Features by Date Friday: January 17, February 7, February 28, March 23, April 13, May 4 Hummus of the Day: Roasted Red Pepper Potato Salad Thai Vegetable Salad Orange Segments Toss of the Day: Strawberry Feta Pecan Salad ¼ Cup 134 10 1 0 0 221 8 2 1 4 4 oz 148 8.4 1.1 0 41 213 16 1.8 3 2.9 Egg, Soy Tree Nuts, Peanuts, Wheat, Soy 4 oz 137 5.6 0.9 0 0 256 17 1.3 1.5 4.2 ½ cup 43 0.2 0 0 0 0 11 2.2 8.5 0.7 5 oz 188 14.6 2.5 0 14.6 163 14 2.1 11 2.6 Soy Tree Nuts, Peanuts, Soy Milk, Egg Saturday: January 20, February 8, March 1, March 22, April 12, May 3 Hummus of the Day: Lemon Garlic 2 oz 133 10 1.4 0 0 223 8.4 3.1 0.3 4.2 Soy 24-Hour Fruit Salad 4 oz 87 1.3 0.7 0 3.4 24 18 0.4 13 0.1 Milk Coleslaw 4 oz 234 21 2.3 0 15 168 13 2.3 9.3 1.4 Egg, Soy Raspberry Delight 5 oz 105 1.9 1.9 0 0 128 20 0 20 1 Toss of the Day: Spinach Avocado w/ Chili-Lime Dressing & Cumin Lime Shrimp 9 oz 399 32 4.4 0.1 107 790 16 8.4 2.5 19 Soy, Milk, Egg, Wheat, Tree Nuts Milk, Egg, Shellfish, Tree Nuts, Peanuts, Wheat, Soy 130 Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Trans Fat g Saturated Fat Total Fat Calories Product Serving Size Village Summit Dining Commons THE VILLAGE GREEN Features by Date Sunday: January 19, February 9, March 2, March 23, April 13, May 4 Hummus of the Day: Cajun 2 oz 96 4.3 0.6 0 0 186 11 4 1.3 4.5 Soy Coleslaw ½ Cup 234 21 2.3 0 15 168 13 2.3 9 1.4 Egg, Soy Mushroom & Tomato Salad ½ Cup 145 10 1.4 0 0 230 15 1 4 1 9 oz 536 40 14 0 88 1711 5.4 1.7 2.8 40 Toss of the Day: Iceberg Wedge w/ Flank Steak & Buttermilk Dressing Soy Milk, Egg, Soy 131 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons UPPER EASTSIDE DELI Deli Items Bread, Croissant 1 Slice 210 10 5 0 0 160 26 1 4 4 Wheat Bread, Pita, Pocket 1 Each 160 0 0 0 0 160 33 1 2 7 Wheat Roll, Onion Roll 1 Roll 240 3 0.5 0 0 440 48 3 6 8 Wheat, Egg, Soy Bread, Pumpernickel 1 Slice 90 1 0 0 0 250 18 1 1 3 Wheat, Soy Bread, Rye 2 Slice 94 1.2 0 0 0 284 18 1.2 1.2 3.5 Wheat, Soy Bread, Sour Dough 1 Slice 47 0.6 0 0 0 142 8.5 0.6 0.6 1.8 Wheat, Soy Bread, Wheat, Sub Roll 1 Roll 220 2.5 0 0 0 460 44 4 5 8 Wheat, Egg, Soy Bread, Wheat, Honey 1 Slice 92 1.3 0 0 0 164 17 1.3 2.6 4 Wheat, Soy Bread, Wheat, Light 1 Slice 46 0.3 0 0 0 93 12 3.5 0.6 2.9 Wheat, Soy, Milk Bread, White, Enriched 1 Slice 35 0.4 0 0 0 70 7 0.3 0.8 1 Wheat, Soy Bread, White, Enriched, Light 1 Slice 40 0.5 0 0 0 95 9.5 2.5 0.5 2.5 Wheat, Milk, Soy Bread, White Sub Roll 1 Roll 230 2 0 0 0 510 47 2 3 8 Wheat, Soy Bread, Whole Grain with Honey 1 Slice 65 1 0 0 0 120 13 1 2.5 3 Wheat, Soy 132 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons UPPER EASTSIDE DELI Deli Items Cheese, American 1 Slice 70 6 3.5 0 20 298 0.5 0 0 3 Milk Cheese, Cheddar 1 Slice 61 5.1 3 0 15 97 0 0 0 3.5 Milk Cheese, Pepper Jack 1 Slice 108 8.1 5.4 0 34 176 0 0 0 6.8 Milk 3 oz 346 34 12 0 62 426 2.3 0 0 9.5 Milk, Egg, Soy Cheese, Provolone 1 Slice 144 11 6.8 0 31 352 0 0 0 11 Milk Cheese, Swiss 1 Slice 72 5.3 3.4 0 17 36 1 0 0.2 5.1 Milk Chips, Cheese Curls 1 oz 160 10 2 0 <5 290 15 1 1 2 Milk Chips, Cheese Puffs 1 oz 160 10 1.5 0 0 370 15 <1 <1 2 Milk Chips, Corn 1 oz 160 10 1.5 0 0 180 16 1 <1 1 Chips, Doritos, Nacho Flavor 1 oz 150 8 1.5 0 0 180 17 1 1 2 Chips, Frito® Corn 1 oz 160 10 1.5 0 0 170 15 1 <1 2 Chips, Potato, Barbeque 1 oz 150 10 1 0 0 200 15 1 2 2 Chips, Potato, Plain 1 oz 150 10 1 0 0 180 15 1 0 2 Cheese, Pimiento Wheat, Milk NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 133 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons UPPER EASTSIDE DELI Deli Items Chips, Potato, Ridged 1 oz 150 10 1 0 0 180 15 1 0 2 Chips, Potato, Sour Cream & Onion 1 oz 160 10 1 0 0 210 15 1 1 2 Milk Chips, Pretzels 1 oz 110 1 0 0 0 450 23 1 <1 2 Wheat Chips, Tortilla 1 oz 140 7 3 0 0 150 17 1 0 2 Chips, Potato, Ridged 1 oz 150 10 1 0 0 180 15 1 0 2 1 Tbsp 10 0 0 0 0 120 2 0 1 0 Soy, Eggs 1 Tbsp 90 10 1.5 0 5 65 0 0 0 0 Soy, Eggs Condiments, Mustard, Dijon 1 tsp 5 0 0 0 0 120 0 0 0 0 Condiments, Mustard, Yellow 1 tsp 3 0 0 0 0 55 0 0 0 0 Deli Meat, Beef, Corned 2 oz 61 1.5 1 0 25 506 0 0 0 10 Soy Deli Meat, Beef, Roast 2 oz 81 3 1 -- 25 486 1 0 0 11 Soy Deli Meat, Ham, Smoked 2 oz 68 2.7 1.4 0 27 675 1.4 0 1.4 9.5 Deli Meat, Pastrami 2 oz 81 4.1 1.5 -- 30 678 1 0 0 9.1 Condiments, Mayonnaise, Fat-Free Condiments, Mayonnaise, Regular Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 134 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons UPPER EASTSIDE DELI Deli Items Deli Meat, Beef, Roast 2 oz 81 3 1 -- 25 486 1 0 0 11 Soy Deli Meat, Grilled Chicken Strips, Fajita Style 4 oz 187 4 1.1 0 96 84 0 0 0 35 Milk, Soy Deli Meat, Ham, Smoked 2 oz 68 2.7 1.4 0 27 675 1.4 0 1.4 9.5 Deli Meat, Meatballs with Sauce 4 oz 206 14 4.5 0 34 986 9.9 2.6 5.8 11 Wheat, Soy Deli Meat, Pastrami 2 oz 81 4.1 1.5 -- 30 678 1 0 0 9.1 Soy Deli Meat, Salami 2 oz 284 24 11 0 110 784 0 0 0 11 Deli Meat, Turkey, Roasted 2 oz 65 1.6 0.5 0 27 490 2.2 0 1.1 10 Deli Meat, Turkey, Smoked 2 oz 50 1 0.6 0 20 434 1 0 0 10 Soy Deli Salad, Chicken 4 oz 265 21 2.8 0 99 420 1.7 0.4 0.7 18 Egg, Soy Deli Salad, Egg 4 oz 242 19 3.8 0 318 506 6.4 0.2 4.3 11 Egg, Soy Deli Salad, Tuna 4 oz 187 12 1.7 0 75 360 4.2 0.4 2.7 14 Egg, Fish, Soy Hummus, Black Bean 2 oz 93 4.3 0.6 0 0 196 10 3.1 0.1 4.1 Soy Hummus, Cajun 2 oz 96 4.3 0.6 0 0 186 11 4 1.3 4.5 Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 135 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons UPPER EASTSIDE DELI Deli Items Hummus, Lemon Garlic 2 oz 133 10 1.4 0 0 223 8.4 3.1 0.3 4.2 Soy Hummus, Roasted Red Pepper 2 oz 135 10 1.4 0 0 223 8.7 3.2 0.5 4.3 Soy Hummus, Veggie 2 oz 136 10 1.4 0 0 226 9 3.2 0.6 4.3 Soy Sauce, Marinara 4 oz 116 5.2 0.7 0 0 628 16 3.1 11 2.2 Toppings, Bacon 2 Slices 86 8 3 -- 16 313 0 0 0 4 Toppings, Cucumber, Sliced ¼ Cup 4 0 0 0 0 0.5 1 0 0.5 0 ¼ Cup 3 0 0 0 0 2 0.5 0 0 0 ¼ Cup 1 0 0 0 0 1 0 0 0 0 Toppings, Olive, Black, Sliced 2 Tbsp 30 2.5 0.5 0 0 115 <1 0 0 0 Toppings, Onion, Red, Sliced 2 Tbsp 8 0 0 0 0 1 2 0 1 0 2 Rings 6 0 0 0 0 0 2 0.4 0 0 2 Tbsp 4 0 0 0 0 217 0.5 0.3 0 0 2 Tbsp 4 0 0 0 0 300 1 0.5 0 0 Toppings, Lettuce, Iceberg, Shredded Toppings, Mushroom, Sliced Toppings, Pepper, Bell, Red or Green Slices Toppings, Pepper, Jalapeno, Sliced Toppings, Pepper, Mild Banana, Sliced NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 136 Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Saturated Fat Village Summit Dining Commons UPPER EASTSIDE DELI Deli Items Toppings, Pickle, Dill, Spears 1 Spear 4 0 0 0 0 310 1 0.4 0.5 0 Toppings, Tomato, Sliced 2 Slices 8 0 0 0 0 2 2 0.5 1 0 Tortilla, Chipotle 1 Wrap 290 7 3 0 0 490 49 2 0 7 Milk, Wheat Tortilla, Garlic and Herb 1 Wrap 290 7 3 0 0 490 49 2 1 7 Wheat Tortilla, Jalapeno Cheese 1 Wrap 330 8 1.5 0 0 330 56 2 2 7 Milk, Wheat, Soy 1 Wrap 290 7 3 0 0 490 49 2 1 7 Wheat 1 Wrap 220 7 1 0 0 135 32 10 2 14 Wheat, Soy Tortilla, White 1 Wrap 300 8 2 0 0 770 47 3 3 10 Wheat, Soy Wrap of the Day: Baja Bean Vegan Wrap 1 Each 430 7.5 3.1 0 0 771 77 7 2.6 13 Wrap of the Day: Bistro Beef Wrap 1 Each 742 38 9.4 0 79 1923 62 3.9 4.2 34 Wrap of the Day: Spicy Ranch Chicken Wrap 1 Each 578 20 7.4 0 88 1694 56 3.8 1.3 40 Wrap of the Day: Tuscany Meats 1 Each 630 35 14 0 80 1813 54 2.7 4.3 24 Wrap of the Day: Zesty Roman 1 Each 525 20 5.1 0 111 532 37 12 3.6 56 Tortilla, Sun-Dried Tomato Basil Tortilla, Wheat, Soy, and Flax Tree Nuts, Wheat, Soy Milk, Egg, Soy, Wheat Milk, Egg, Wheat, Soy Milk, Tree nuts, Wheat, Soy Milk, Egg Wheat, Tree Nut, Soy. Fish 137 Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons UPPER EASTSIDE DELI Potato & Nacho Bar Bacon, Bits 1 Tbsp 30 2 1 0 <5 180 1 - 0 2 Bacon, Chopped 1 Tbsp 43 4 1.5 -- 8 157 0 0 0 2 Bacon, Sliced 2 Slices 79 4.8 1.8 -- 8.6 443 0.8 0 0 6.1 Cheese, Cheddar, Sliced 1 Slice 61 5.1 3 0 15 97 0 0 0 3.5 Cheese, Nacho ¼ Cup 100 8 2 -- <5 410 5 0 1 1 Soy, Milk Chips, Tortilla, Round 1 oz 140 7 1.5 0 0 110 19 1 1 2 Soy Chips, Tortilla, Tri-Color 1 oz 140 7 1.5 0 0 110 19 1 1 2 Soy Chives, Fresh 1 Tbsp 2 0 0 0 0 0 0 0 0 0 Cream Cheese, Fat-Free 1 Packet (3/4 oz) 23 0.5 0.1 0 1.6 128 1.6 0 1 3 Milk Cream Cheese, Regular 1 Packet (1 oz) 101 10 6.1 0 30 91 1 0 0 2 Milk Potato, Baked, Plain (1 med) 130 0.2 0 0 0 14 29 3.1 1.7 3.5 Potato, Baked, Sweet (1 med) 98 0.1 0 0 0 62 23 3.4 4.7 1.8 Salsa, Tomato 1 oz 15 0.2 0 0 0 40 3.1 0.8 1.4 0.6 4 oz 4 oz Soy Milk NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 138 Sour Cream Sugar, Brown Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product 1 oz 57 4.7 3.3 0 19 52 1.9 0 1.9 0.9 1 Tbsp 36 0 0 0 0 3 6 0 6 0 Allergy Info Village Summit Dining Commons UPPER EASTSIDE DELI Potato & Nacho Bar Milk 139 Bread Bowl Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g g mg mg g g g g Total Fat Calories Serving Size Product Allergy Info Village Summit Dining Commons UPPER EAST SIDE DELI Soups 1 each 500 1.5 -- -- -- 1090 102 4 2 20 Wheat 6 oz 116 5.4 0.8 0 7.7 735 12 0.8 0.8 3.9 Milk, Shellfish, Wheat, Soy 6 oz 166 8.3 3.7 0 28 784 18 0.9 4.6 7.4 Wheat, Milk, Soy 6 oz 53 1.5 0.4 0 11 598 7.6 0 0.8 3 Wheat, Egg, Soy 6 oz 97 4.9 1.6 0 12 616 11 0.8 5.7 3.2 Milk, Wheat, Soy 6 oz 109 6.3 2.7 0 23 727 12 0 2.3 2.3 Wheat, Milk, Soy Soup, Cream of Potato 6 oz 169 8.6 3.8 0.1 16 632 18 1.4 7.2 5 Wheat, Milk, Soy Soup, Cream of Tomato 6 oz 99 0.5 0.1 0 1.9 394 19 1 13 4.6 Wheat, Milk 6 oz 52 0 0 0 0 522 11 0.7 4.5 1.5 Wheat, Egg 6 oz 148 11 4.7 0 16 646 7.8 1.6 2.3 3.9 Milk, Soy 6 oz 113 4.5 0.8 0 0 867 16 2.3 2.3 3 1 cup 250 10 4 0 15 1250 26 7 5 14 Wheat 6 oz 70 1.4 0.4 0 3.5 563 13 1.4 3.5 1.4 Milk, Soy Soup, Boston Clam Chowder Soup, Caribbean Jerk Chicken Soup, Chicken Noodle Soup, Cream of Asparagus Soup, Cream of Mushroom Soup, Garden Vegetable Rotini Soup, Golden Broccoli Cheese Soup, Harvest Grain with Portabellas Soup, Homestyle Chili w Beans and Beef Soup, Mexicali Tortilla Wheat, Soy NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 140 Soup, Minestrone Soup, Pilgrim’s Corn Chowder w Bacon Soup, Rosemary Chicken and Dumplings Soup, Rustic Beef and Mushroom Soup, Santa Fe Black Bean Soup, Vegetarian Cream of Broccoli Soup, Vegetarian Garden Vegetable Soup, Vegetarian Seven Bean Medley Soup, Vegetarian Tomato Ravioli Soup, Wisconsin Cheese w Ham & Bacon Trans Fat Cholesterol Sodium Carbohydrate Dietary Fiber Sugar Protein g g mg mg g g g g Allergy Info Saturated Fat g Total Fat Calories Product Serving Size Village Summit Dining Commons UPPER EAST SIDE DELI Soups 6 oz 53 0.4 0 0 4.4 598 9.7 1.8 2.6 1.8 Wheat, Egg 6 oz 162 5.6 2 0 6.1 645 23 1.6 9.2 5.2 Soy 6 oz 60 0.8 0.4 0 11 512 9 0.8 1.5 3.8 Wheat, Milk, Egg, Soy 6 oz 73 1.2 0.4 0 8.1 551 9.7 0.8 4.1 4.9 Wheat, Milk, Soy 6 oz 132 1.3 0.9 0 4.4 844 24 7 2.6 7 6 oz 120 6.4 2.5 0 7.1 636 13 0.7 2.8 3.5 6 oz 57 0.4 0 0 0 624 13 2.4 6.5 0.8 6 oz 106 0.4 0 0 0 835 19 6.2 3.5 5.3 6 oz 83 1.5 0.4 0 7.5 693 15 1.5 6 3 6 oz 234 13 4.9 0 24 604 13 1 3 6.8 Soy Wheat, Milk, Soy Wheat, Milk, Egg, Soy Milk NOTE: Nutritional Values That Are Not Available for a Recipe are Represented by Dashes 141
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