www.MilleFleurs.com

Transcription

www.MilleFleurs.com
Mille Fleurs
6009 Paseo Delicias
Rancho Santa Fe, CA 92067
Phone: (858)756-3085
Fax: (858)756-9945
www.MilleFleurs.com
[email protected]
Facebook.com/MilleFleursRestaurant
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Perfect for your next business meeting,
presentation, cocktail party, birthday,
anniversary, rehearsal dinner, engagement,
or wedding
Serving French Californian Cuisine; the lighter
side of French!
Conveniently located off the Via de la Valle
exit, we are just minutes from Del Mar, La
Jolla, the Racetrack, and the Fair Grounds
Our cozy location makes you feel like you are
on vacation, but getting away is only five
minutes off the five
Beautiful and comfortable rooms available
for events ranging from 12-120 guests
Audio and visual equipment available
Ample street parking
Named as one of Food and Wine’s Top 25
Restaurants in America
AAA Four Diamond Award since 1993
5 time winner of San Diego Magazine’s “Best
of the Best”
Open Table Awards: Best Service, Best
French, Most Romantic
Mille Fleurs offers elegant and casual dining, a
great place to celebrate an anniversary, or to
relax and enjoy a bottle of wine and appetizers
with friends. We feature a menu that changes
daily for lunch and dinner with respect to the
availability of the freshest and finest
ingredients. Our chef has been picking up our
vegetables daily, right down the street at
Chino’s Farm long before celebrity chefs spoke
of “farm to table”.
Choose to dine in our warmly decorated main
dining room, our courtyard patio, or in our
casual and lively fountain room, which adjoins
our bar. You will be entertained and served by a
knowledgeable and charming staff.
Nestled in the heart of Rancho Santa Fe, Mille
Fleurs represents the ultimate dining
experience. Critically acclaimed, locally loved,
Mille Fleurs presents its patrons with a wide
range of dining options.
As we say, “It’s Dining, From Fine to Fun.”
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Mille Fleurs
Group Event Spaces
The Courtyard Patio
Our open-air courtyard is regularly incorporated into our group events as a wonderful area to start with
a cocktail and canapé reception. With lights climbing across the trees and buildings, it is also a great
area to enjoy a dimly lit dinner under the stars. Gas heaters are available for cooler evenings.
Capacity:
 Up to 52 people seated (with different tables)
 Up to 100 people standing for a reception
Audio/Visual Capabilities: No
The “Terrace” Room
This portion of our main dining room is wrapped around a stunning, cozy fireplace and features several
windows overlooking a park in the beautiful Rancho Santa Fe Village. This room can be incorporated into
a larger party or can be divided for smaller groups.
Capacity:
 Up to 55 people seated
 Up to 40 people with Audio and Visual set up
Audio/Visual Capabilities: Yes
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Mille Fleurs
Group Event Spaces Continued
The “Fireplace” Room
These tables are always in high demand due to the unparalleled romantic and intimate feelings they
provide. The glow from the fireplace offers a warm touch to the dining room that will be sure to impress.
It can be incorporated in a larger party, divided for smaller groups, or used on its own.
Capacity:
 Up to 30 guests (Not private)
Audio/Visual Capabilities: No (Unless incorporated in a buy-out)
The “Flower Basket”
Named after the beautiful tile mosaic lining the back wall, this alcove of the dining room is perfect for
events that want to enjoy the ambience of the restaurant while maintaining their privacy. This room can
be incorporated with The “Celebrity” Room for larger parties or in a buy-out.
Capacity:
 Up to 16 people at one table
 Up to 14 people with audio and visual
Audio/Visual Capabilities: Yes
www.MilleFleurs.com
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Mille Fleurs
Group Event Spaces Continued
The “Fountain” Room
Fittingly named, this room overlooks the
beautiful fountain on our patio and is adjoined
to the bar. This casual and lively space can be
incorporated in a larger party or is a great place
to start your event with cocktails.
Capacity:
 Up to 30 people
Audio/Visual Capabilities: Yes
The “Delft” Room
The “Delft” Room is our fully private, upstairs dining
room. Ideal for viewing multimedia presentations,
this room is a favorite for business meetings,
conferences, and pharmaceutical dinners.
Capacity:
 Up to 14 people at one table
 Up to 20 people with 2 tables
Deposit: Always $500
Food & Beverage Minimum: Not required
Audio/Visual Capabilities: Yes
The Private Booth
With luxurious wrap-around banquettes, our fullyprivate round booth is the perfect place for a small
business meeting, birthday, or group discussion.
Capacity:
 Up to 8 people
Deposit: Not required
Food & Beverage Minimum: Not required
Audio/Visual Capabilities: No
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Seating Arrangements
We will meet your needs to the best of our ability; of course, our first concern is offering
excellent service to you and your guests. Please let us know if you wish to follow a specific
seating arrangement. If you would like to make your event as private as possible, all of the
curtains in the restaurant can be drawn back and partitions can be set up to divide the rooms.
*Fresh flowers, candles, and linens are provided on each table*
*Buyouts are available for a maximum of 125 guests*
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Mille Fleurs
Group Menu Options
Canapés
Choose to offer a canapé reception with cocktails or champagne to your guests in our
lively fountain room or our courtyard patio! All of the below items can be ordered as
canapés to be served in a tray-passed format prior to sit-down or as table appetizers
to be served in a family-style format once seated.
-Select 3-4 items from the choices below-They are priced at a rate of $15 per person-
Meat Options
Seafood Options
~Parma Prosciutto
~Lamb Mini Slider
~Bison Carpaccio
~Prime Beef Tartar
~Duck Liver Pâté
~Cold Smoked Salmon
~Spicy Tuna Tartar
~Crab Meat Cake
~Trout Roe on Blini
~Smoked Eel
Cheese Options
Vegetarian Options
~Chevre with Olive
~Brie with Fig
~Boursin with Crostini
~Tres Leche with Quince Paste
~Roquefort with Pear
~Leek-Gruyere Tart
~Mushroom Profiterole
~Butternut Squash Soup
~Vegetable Spring Roll
~Pan-Fried Okra
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Mille Fleurs
Group Menu Options Continued
Printed below are only guidelines; Chef Woesle will be happy to help
you make a menu selection that will perfectly fit your taste and budget.
Certain preparations and items may alternate seasonally
based on the availability of our locally-sourced, organic produce.
Dietary restrictions and special requests can be accommodated.
Appetizers
-For parties of 12 or more, select up to three choices-For parties of 40 or more, select up to two choices-All items are priced per person-(V) Denotes Vegetarian Items-
Cold
Blue Heron Farm Garden Salad (V)
Mixed Greens, Shaved Vegetables, Vinaigrette13
Pear Salad with Shropshire Blue Cheese (V)
Arugula, Candied Pecans, Pomegranate Dressing 16
Aspen Ridge Beef Carpaccio
Truffle Oil, Endive, Crostini 18
Layers of Champagne Poached Salmon
Purple Potatoes, Cucumbers, Dill Ceram, Caviar 21
Salad of Maine Lobster
Papaya, Avocado, Lemon Emulsion 25
Sautéed Veal Sweetbread Salad
Garden Greens, Mushrooms, Sherry Vinaigrette 17
Duck Confit Salad
Red Cabbage, Apples, Orange-Ginger Dressing 19
Tuna Tartar with Caviar
Crème Fraîche, Grilled Baguette 23
Asparagus Salad with Parma Prosciutto
Belgian Endive, Persimmon, Olive Oil 17
Hot
Seasonal Vegetarian Soup (V)
Light Cream, Croutons 10
Assorted Mushroom Soup (V)
Parsley Pesto, Tio Pepe Dry Sherry 14
Lobster Bisque
Trout Quenelles, Dill, Cognac 15
Saffron Risotto with Shrimp
Green Cauliflower, Radicchio, Olives 18
Vegetable Ravioli Gratin (V)
Caramelized Onions, Aged Gruyere, Black
Peppercorns 14
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Mille Fleurs
Group Menu Options Continued
Please remember, these options are simply guidelines
and we can always customize a menu to best suit your guests.
Entrees
-For parties of 12 or more, select up to three choices-For parties of 40 or more, select up to two choices-
Meat and Fowl
Hanger Steak with Black Peppercorns
Cognac Sauce, Pearl Onions, Rosemary Potatoes 34
Rack of Lamb and “Osso Buco”
Garlic Confit, Thyme, Polenta, Lamb Jus 36
Prime Beef Filet with Blue Cheese
Chino’s Farm Green Vegetables, Cabernet Sauce42
Maple Leaf Farm Duck Breast
Walnut-Potato Cake, Brussels Sprouts,
Port Wine Sauce 29
Strauss Farm Veal “Wiener Schnitzel”
Arugula, Quail Egg, Lemon Butter 34
Medallions of Pork Tenderloin
Bread Dumpling, Riesling Sauerkraut, AppleCider Sauce 28
Chicken Breast with Mushroom Cream Sauce
Celery-Potato Purée, Fried Leeks 26
Fresh Seafood
Trout and Salmon “en Croute”
Sautéed Spinach, Lemon-Horseradish Sauce 28
Grilled Mahi Mahi and Asparagus
Tri-Color Quinoa, Curry Sauce, Pineapple 29
Swordfish Steak and Shrimp Skewer
Olive-Mashed Potatoes, Tomato Pastis Sauce 31
Seared Maine Sea Scallops
Cauliflower, Fresh Artichokes, Lobster Sauce 31
Sea Bass with Fresh Clams
Fennel, Vermouth Wine Sauce, Wild Rice 34
Whole Dover Sole “Meunière”
Vegetable Medley, Parsley, Lemon,
Brown Butter 52
Vegetarian
Herb Spätzle Gratin with Portobello Mushrooms
Garlic Confit, Parsley, Aged Cheddar 21
Quinoa with Lemon Confit
Steamed Vegetables, Olive Oil, Rosemary 25
Four Mushroom Risotto
Truffle Oil, Radicchio, Arugula, Parmesan 24
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Mille Fleurs
Group Menu Options Continued
Desserts
-All Desserts are $12 per person-For parties of 12 or more, select up to two choices-For parties of 30 or more, select one choiceApple Strudel with Raisins
Mignardise-Cookie Plate
Natural Almonds, Rum, Caramel,
Homemade Chocolates and Mini Pastries
Vanilla Ice Cream
Vanilla Crème Brûlée
Fresh Fruit and Berry Medley
Lavender Cookie
Sorbet, Almond Tuile
Banana-Coconut Feuilleté
Chocolate-Coffee “Pot de Crème”
Chocolate-Vanilla Sauce
Raspberry Sauce, Linzer Torte Square
“Oeufs A La Neige”
Trio of Homemade Desserts
Berries, English Cream, Caramel
Chocolate, Fruit, Ice Cream
Chocolate-Orange Truffles
Rancho Santa Fe Oranges, Belgian Chocolate,
Swiss Cacao
Be sure to ask about
our special group
desserts and cakes for
everyone to share!
Extra Touches
For a party of any size, these additional touches can accentuate
the experience down to the very last detail.
After Dinner Drinks
We have an array of fine cognacs, scotches, ports, and other beverages to end your evening the right
way. Though we do not sell cigars in house, there is always the option (weather permitting) to enjoy a
cigar hour with cocktails on the patio to cap off the night.
Flower Service
There is always the option to order additional flowers and dressings for your tables. We keep small,
individual flower arrangements on each table in the restaurant at all times, but the option is there to
upgrade if it is within your budget. We order our flowers through Rancho Santa Fe Flowers with
regular deliveries to the restaurant daily. You may reach them at (858)756-5023 to order
arrangements
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