Oktoberfest Menu 2015 - Gasthaus on the Lake
Transcription
Oktoberfest Menu 2015 - Gasthaus on the Lake
Oktoberfest 2016 Pfifferlinge Schnitzel Hubertus breaded cutlet topped with wild chanterelle mushroom sauce, with mashed potatoes and vegetables 29 Chicken in the Woods grilled chicken breast served on a bed of chanterelle mushroom sauce, with garlic mashed potatoes and vegetables 28 Filet Steak ‘Monashee’ 10 oz. filet grilled to your liking on a bed of chanterelle mushroom sauce, served with baked potato and vegetables 44 Saddle Mountain, NY 10 oz. NY steak topped with sauteed chanterelle mushrooms, served with baked potato and vegetables 39 Salmon West Coast grilled filet of wild salmon on chanterelle mushroom sauce, served with buttermilk mashed potatoes and vegetables 31 Vegetarian Delight bavarian bread dumplings served on chanterelle cream sauce, with variety of vegetables 23 Hunter Roast beef and pork roast topped with sauteed chanterelle mushrooms, served with spaetzle noodles and red cabbage 27 Fact Fact Oktoberfest patrons drink 7 million liters of beer during the 16 day festival 800,000 bratwurst and 110 whole oxen are eaten during Oktoberfest us on astha G o t me h Welco Lake’s 16t on! ti e th elebra c t s e f er Oktob Gasthaus on the Lake Ein, Zwei, Drei G’Suffa!!! Wurst Jumbo 12” Bratwurst German potato salad and sauerkraut 16 Nuremberg Bratwurst German potato salad and sauerkraut 16 Leberkase - Bavarian Meatloaf German potato salad and pretzel bun 16 Weisswurst - Veal Sausage with pretzel bun and sweet mustard 15 Essen Wiener Schnitzel Salate/Vorspeisen pan-fried cutlet, seasonal vegetables and roasted potatoes Hunter Schnitzel Munchen Wurstsalat topped with mushroom sauce, seasonal vegetables and potatoes authentic oktoberfest salad of cold cuts and cheese marinated with pickles and onions 14 topped with sauteed onions, with sauerkraut and mashed potatoes 13 German potato salad and red cabbage 11 potato dumplings and red cabbage 7 skewered pork, bacon, peppers and onion, with potato salad or fries 22 Schaslik - Shish kabob 22 Schweine Haxen - Pork Hock Superfood Salad quinoa, corn, beans, peppers, cukes, carrots, feta, almonds, dried cranberries, greens in a lime cilantro dressing 21 Schweinebraten - Pork Roast Pretzel emmenthal cheese and paprika 23 Rotisserie Half Chicken Caesar Salad crisp romaine, garlic and fresh parmesan 24 Kassler - Smoked Pork Chop Market Salad grilled vegetables, dried cranberries, candied walnuts, olives, goat cheese, sherry vinaigrette 23 potato dumplings and red cabbage 27 Pan-fried Trout 13 bratkartoffel (pan-fried potatoes), cabbage salad, beet salad 22 Black Forest Spaetzle homemade noodles with ham, swiss cheese sauce and fried onions 18