broad r ipple

Transcription

broad r ipple
7” CHEESE 5.45
Additional toppings .50
16” CHEESE 9.95
Additional toppings 1.50
PIZZA TOPPINGS:
Pepperoni
Italian Sausage
Ham
Bacon
Grilled Chicken
Cajun Chicken
Jerk Chicken
Gyros Meat
Red & Green Peppers
Sport Peppers
Banana Peppers
Jalapeños
Black Olives
Green Olives
Spinach
Mushrooms
Onions
Red Onions
Tomatoes
Pineapple
Anchovies
Feta
Extra Cheese
Double-Price Items:
Tater Tots
Sub BBQ Sauce
Sub Alfredo Sauce
WINGS
a v a ila b le u n t il 12 A M
s e rv e d w it h r a n c h o r b le u c h e e s e
a n d c e le ry a n d c a rro t s t ic ks
HALF ORDER (6) 5.50
Honey BBQ
Chumley (mild)
Garlic Alfredo
Bourbon Glaze
Dry Jerk Rub
Dry Cajun Rub
FULL ORDER (12) 11.00
WING SAUCES:
Cherry Chipotle
Thai Peanut
Hot BBQ
Hot
Citrus Heat
Stupid Hot
DAILY LUNCH SPECIALS
Food MENU
MONDAYS thru FRIDAYS
WEEKDAY “BLUE PLATE” SPECIAL 5.95
BEER CHILI cup 2.45 bowl 4.95
A hearty red chili made with Mad Anthony Auburn Lager.
Add cheese for .75.
FRIED BREADSTICKS 6.45
MONDAYS
C H IC K E N T E N D E R S A L A D & S O F T D R IN K 5 .9 5
F IS H , C H IC K E N O R S T E A K T A C O S & S O F T D R IN K
5 .9 5
WEDNESDAYS
2 .0 0 - O F F B U R G E R S (W IT H F R E E S O F T D R IN K )
THURSDAYS
B R E A D E D o r G R IL L E D T E N D E R L O IN
& S O F T D R IN K 5 .9 5
FRIDAYS
F IS H ‘N ’ C H IP S & S O F T D R IN K 7 .9 5
SUNDAYS
H A L F - P R IC E W IN G S A L L D A Y
L u n c h s p e c ia ls s e rv e d 11A M - 3 P M
20 oz. SOft drinks AND JUICES 1.87
Coke
Diet Coke
Sprite
Iced Tea
Bottled Water
Orange Juice
Cranberry Juice
Grapefruit Juice
Lemonade
CHICKEN TENDERS 8.45
Juicy strips of chicken tenders in a pepper breading. Served
with your choice of ranch, honey mustard or one of our wing
sauces. Serves 1-2. Add fries for 1.50.
SPINACH-ARTICHOKE DIP 7.95
A creamy blend of artichoke hearts, spinach and parmesan.
Served with tortilla chips and fried pita bread. Serves 1-2.
quesadillas 8.45
Grilled tortilla filled with blended cheese and your choice
of chicken or black beans. Served with lettuce, tomato,
jalapeños, sour cream and salsa all on the side. Serves 1-2.
NACHO PLATTER 9.95 half-order 6.95
Your choice of chicken, chili or taco beef on top of tortilla
chips with queso cheese, lettuce, tomato, jalapeños, sour
cream, guacamole and a side of salsa. Serves 2-3.
TORTILLA CHIPS 7.48
MOZZARELLA STICKS 6.95
Fried golden-brown and served with marinara. Serves 1-2.
K IT C H E N H O U R S :
Potato Skins 7.95
Four crispy skins loaded with cheese, chili and bacon and
topped with sour cream. Serves 1-2.
S U N D A Y 11A M - 10 P M
FRIED pickle spears 6.45
a p p e t iz e rs , w in g s , a n d p iz z a
a v a ila b le u n t il 12 A M
Battered and deep-fried. Served with cucumber sauce.
Serves 1-2.
T A K E -H O M E M E N U S A V A IL A B L E
FRIED GREEN BEANS 6.45
Served with ranch. Serves 1-2.
Basket of Tater TOTS 5.45
A basket of golden-brown tots.
Add queso chese sauce for 1.00. Serves 2-3.
FRESH-BREWED COFFEE 1.87
DECAF COFFEE 1.87
And don’t forget 50 beers on tap & 100 bottled beers!
Soft breadsticks fried golden-brown and sprinkled with
shredded parmesan. Served with marinara and queso
cheese sauce. Serves 1-2.
Hand-cut chips served with homemade salsa, queso cheese
sauce and guacamole. Serves 2-3.
P ric e s d o n o t in c lu d e 7 % In d ia n a S a le s t a x ,
a n d M a rio n C o . 2 % fo o d & b e v e ra g e t a x .
M O N D A Y t h ro u g h S A T U R D A Y 11 A M - 10 P M
BEVERAGES
a v a ila b le u n t il 12 A M
Homemade soup cup 2.45 bowl 4.95
1/2 d e li s a n d w ic h (t u rke y , h a m o r c o rn e d b e e f
w it h c h e e s e o n w h it e , w h e a t o r ry e ) & c u p o f
s o u p w it h c h ip s , p ic kle s p e a r & s o ft d rin k
TUESDAYS
APPETIZERS
Made daily from scratch. Ask for today’s selection.
Broad Ripple
PIZZA
a v a ila b le u n t il 12 A M
BASKET OF O-RINGS 5.95
Beer-battered sweet onions with thousand island. Serves 1-2.
8 3 8 B ro a d R ip p le A v e • in d ia n a p o lis , IN
P H O N E : 3 17 -4 6 6 -15 5 5 F A X : 3 17 -4 6 6 -10 6 0
Food MENU
BASKET OF STEAK FRIES 5.45
Thick-cut, skin-on fries. Serves 1-2.
PUB SANDWICHES
o n t o a s t e d fre n c h b re a d u n le s s o t h e rw is e n o t e d
s e rv e d w it h p o t a t o c h ip s a n d p ic kle s p e a r
o r s u b s t it u t e a p ric e d s id e fro m b e lo w
CHICAGO-STYLE ITALIAN BEEF 7.95
Hot slices of Italian-seasoned beef served with sport peppers
and au jus. Add cheese for .75 or marinara for .50.
PHILLY cheesesteak 8.95
Our tender Italian beef, chopped and grilled with onions and
topped with white cheddar. Authentic.
hot ham and cheese 7.45
Loads of thin-sliced ham with the cheese of your choice.
breaded tenderloin 7.95
Hand-breaded and fried golden-brown with your choice of
toppings. Served on a bun.
grilled tenderloin 7.95
Lightly seasoned and grilled with the toppings of your
choice. Served on a bun.
new york-style reuben 7.95
A heaping mound of lean corned beef, sauerkraut, Swiss and
* thousand island all grilled on rye.
Ribeye Sandwich 9.95
A juicy 8-oz. ribeye grilled to order. Add cheese for .75 or
grilled onions, mushrooms or peppers for .50.
CHUMLEY’s grinder 8.95
Italian beef, pepperoni, red & green peppers, onion & marinara, topped with mozzarella and baked.
turkey club 7.95
Sliced smoked turkey breast, bacon, lettuce, tomato, mayo
and Swiss stacked on three slices of white or wheat toast.
memphis-style pulled pork 6.95
Succulent hickory-smoked pork, simmered in a tangy BBQ
sauce and served on a bun.
chumley’s fish sandwich 7.95
Beer-battered cod, fried golden-brown and topped with
American, lettuce and tartar sauce.
gyros sandwich 7.45
Seasoned slices of lamb and beef, sliced tomato and
parsleyed onion in a grilled pita. Topped with our fresh
cucumber sauce.
B.L.T. sandwich 6.95
*GOURMET BURGERS
CHUMLEY BURGER 7.70 A half-pound certified Angus beef burger served on a toasted bun with your choice of toppings.
Or, choose one of our signature burgers, with any additional toppings of your choice. TOPPINGS: lettuce, tomato, pickles,
onions, red onions, mayo, green olives, jalapenos, grilled onions .50, grilled mushrooms .50, guacamole .75, bacon 1.00
CHEESE .75: American, cheddar, Swiss, pepper jack, provolone, mozzarella, bleu cheese crumbles
BLACK ‘N’ BLEU
BBQ BACON
RAGIN’ CAJUN THREE-CHEESE
ATOMIC
PIZZA BURGER
BURGER
CHEESEBURGER
BURGER
BURGER
BURGER
8.95
pepperoni, marinara,
8.70
9.70
8.70
9.95
8.70
cajun seasoning, bleu
bbq sauce, bacon,
cheddar
cajun seasoning,
pepper jack
cheddar, Swiss,
provolone
jalapenos, pepper jack,
hot sauce
mozzarella
cheese crumbles, o-ring
PEANUT BUTTER
BURGER
7.95
michigan
BURGER
8.45
CHILI-CHEESE
BURGER
8.95
BACON
CHEESEBURGER
9.45
bacon, cheddar
HAWAIIAN
BURGER
9.70
bacon, pineapple,
provolone
Honey Bacon
BURGER
8.95
GREEK
BURGER
8.70
Mac ‘n’ cheese
BURGER
8.70
MINNESOTA
BURGER
8.95
creamy peanut butter
JERK BURGER
8.70
jerk seasoning,
pepper jack
CALIFORNIA
BURGER
10.20
bacon, provolone,
tomato, guacamole
green olives, cheddar
Two slices of your favorite cheese grilled on white or wheat.
blended cheese, chili
GARLIC ALFREDO
MUSHROOM
BURGER
SWISS BURGER
7.95
8.95
topped with garlic
alfredo sauce
grilled mushrooms,
Swiss
tomato, onion, feta,
cucumber sauce
BFD BURGER
10.20
TEXAS BURGER
9.45
PB&J
BURGER
7.95
bacon, American,
fried egg
bacon, cheddar,
jalapenos
peanut butter, grape
jelly
bacon, honey,
honey mustard
topped with
mac ‘n’ cheese
patty stuffed with
American cheese
PATTY MELT
BURGER
8.95
BIG CHUMLEY
12.95
grilled onions and
mushrooms, Swiss on rye
two patties, lettuce,
grilled onion, pickle,
American, 1000 Island
*Please be advised that meats cooked “rare” to “medium” may present a greater risk of food-borne illnesses.
chicken
sandwiches
s e rv e d w it h p o t a t o c h ip s a n d p ic kle s p e a r
o r s u b s t it u t e a p ric e d s id e fro m b e lo w
grilled chicken 6.95
A plump chicken breast served with your choice of toppings.
chumley’s chicken 9.45
Grilled chicken breast smothered with mushrooms, Swiss,
bacon and honey mustard on toasted rye.
Teriyaki Chicken 7.45
Grilled teriyaki breast topped with roasted pineapple salsa.
Diablo Chicken 7.95
FAMOUS wraps
in y o ur c h o ic e o f t o m a t o -b a s il o r fl o u r t o rt illa s e rve d w it h p o t a t o c h ip s & p ic kle s p e a r o r s ub s t it ut e a p ric e d s id e fro m b e lo w
chumley wrap 8.45
Grilled chicken, lettuce, tomato, peppers, black beans, blended
cheese and southwest ranch.
chicken tender wrap 8.45
Fried chicken tenders, lettuce, blended cheese with your choice
of ranch, honey mustard or one of our wing sauces.
teriyaki chicken wrap 7.95
Grilled teriyaki chicken, lettuce, roasted pineapple salsa.
Grilled chicken breast drenched in hot sauce and topped with
red & green peppers and melted pepper jack.
chicken caesar wrap 8.95
fried chicken 7.20
steak and queso burrito wrap 9.45
A juicy 6oz. filet with the toppings of your choice.
buffalo chicken 7.95
Fried chicken filet tossed in your favorite wing sauce. Served
with bleu cheese or ranch.
fried chicken PARMESAN 8.45
Breaded filet topped with marinara, mozzarella and parmesan.
Crisp bacon, lettuce, tomato and mayo on white or wheat toast.
grilled cheese 4.95
BIG salads
s e rv e d w it h p o t a t o c h ip s a n d p ic kle s p e a r o r s u b s t it u t e a p ric e d s id e fro m b e lo w
C hips ‘n ’ salsa a d d 1.5 0
T ater T ots a d d 1.5 0
S teak fries a d d 1.5 0
O -rings a d d 1.5 0
Grilled chicken, romaine, parmesan and caesar dressing.
Steak grilled with onions and peppers with lettuce, tomatoes
and queso cheese sauce.
Greek garden wrap 6.45
Lettuce, tomato, onion, black olives, cucumber, feta and Greek
dressing. Add gyros meat for 2.00.
California Wrap 8.45
Turkey, lettuce, tomato, mayo, provolone and guacamole.
side substitutions
C ole S law a d d 1.5 0
C ottage C heese a d d 1.5 0
F iesta rice a d d 1.5 0
C up o f S oup o r C hili a d d 2 .0 0 S ide S alad a d d 2 .5 0
side caesar a d d 3 .0 0
mac ’n ’cheese a d d 2 .0 0
Side items ordered A La Carte will have a higher price. Ask your server.
chef salad 8.95
Smoked turkey, ham, mixed cheese, tomato, sliced egg and
croutons on a bed of lettuce.
caesar salad 7.45
Romaine lettuce, shredded parmesan and croutons with
caesar dressing. Anchovies optional.
chicken tender salad 8.45
Fried chicken tender slices on a bed of lettuce with tomato,
cucumber and blended cheese.
southwest chicken salad 8.95
Strips of seasoned grilled chicken breast, lettuce, tomato,
red & green peppers, black beans and mixed cheese.
raspberry caesar 8.45
Romaine, cucumber, walnuts, mandarin oranges, feta cheese
and croutons with a raspberry vinaigrette.
bleu cheese steak salad 9.45
Grilled steak, lettuce, tomato, red onion, cucumber and bleu
cheese crumbles.
fajita salad chicken 8.95 steak 9.95
Grilled c h ic ke n on a bed of lettuce with tomato, red & green
peppers, onion, black beans, mixed cheese and crispy tortilla
strips. Sour cream and salsa on the side.
Taco Salad Supreme 9.95
Seasoned beef, mixed cheese, tomato & black olives on
lettuce, topped with sour cream and served in a shell with a
side of salsa.
salad dressings:
Ranch, Bleu Cheese, Thousand Island, French,
Honey Mustard, Italian, Greek, Southwest Ranch,
Fat-Free Ranch, Fat-Free Italian, Fat-Free French,
Balsamic Vinaigrette , Raspberry Vinaigrette, Oil & Vinegar
Pub Plates
california-style Fish Tacos 7.95
Two soft tortillas filled with deep-fried cod, tomato and
cabbage topped with a creamy cilantro-lime yogurt sauce.
Served with tortilla chips and a side of salsa.
CHICKEN or beef Tacos 7.95
Two soft tortillas filled with grilled chicken or seasoned
beef, mixed cheese, tomato & lettuce with chips ‘n’ salsa. Add
guacamole for .75.
STEAK Tacos 8.95
Two soft tortillas filled with grilled steak, mixed cheese,
tomato & lettuce with chips ‘n’ salsa. Add guacamole for .75.
Fish ‘n’ chips 10.95
Beer-battered cod filets fried golden-brown with shoestring
fries. Served with tartar sauce and cole slaw.