new !!! christmas brochure 2016
Transcription
new !!! christmas brochure 2016
20 & New Year Menus Worston ∙ Clitheroe ∙ Lancashire ∙ BB7 1QA tel: 1200 441218 email: [email protected] web: www.calfshead.co.uk All of us at the Calf’s Head wish you A VERY MERRY CHRISTMAS & HAPPY NEW YEAR 16 / 17 LUNCHES EXTRA SPECIAL VALUE Christmas Lunch Homemade Chicken Liver & Cranberry Paté served with warm toast or Winter Vegetable Soup or Medley of Melon Cocktail Roast Turkey chipolata & seasoning or Poached Salmon with prawn cream sauce Both served with roast & new potatoes & two other vegetables Christmas Pudding with brandy sauce or Sherry Trifle or Hot Chocolate Fudge Cake with cream 2 Course £12.50 £5.00 a head deposit not refundable. 3 Course £14.50 Available lunchtime Mon-Sat from mid November Served 12.00-2.30. Not available Christmas Day, Boxing Day, New Year's Eve or New Year's Day. Served in the Dining Room & Conservatory If you would like to dine in the Dining Room it must be booked Please note: All booked Parties must use the same Menu. All booked menus include crackers LUNCH & EVENING CHOICE MENU Garlic Mushrooms in puff pastry case or Winter Vegetable Soup or Prawn & Crayfish wrapped in Marie Rose sauce or Medley of Melon Cocktail Traditional Christmas Roast Turkey & Pork served with chipolata & seasoning or Pot Roast Pheasant with a red berry sauce or Roast Beef & Yorkshire Pudding with red wine gravy or Fresh Poached Salmon with prawn & cream sauce or Lamb Shank with a redcurrant & port sauce Vegetarian Option Available Christmas Pudding with brandy sauce or Sherry Trifle or Hot Chocolate Fudge Cake with cream or Mixed Ice Sundae £18.00 £5.00 a head deposit not refundable. Available from mid November Served 12.00-2.30 & 5.30-9.30 Not available Christmas Eve, Christmas Day, Boxing Day, New Year's Eve or New Year's Day. Served in the Dining Room & Conservatory This menu must be booked PARTY DINNER A PROPER CHRISTMAS CELEBRATION Roasted Red Pepper & Tomato Soup or Crunchy Nut Coated Deep Fried Brie served with a redcurrant dip or Garlic Mushrooms in a puff pastry case or Smoked Salmon Parcel filled with a prawn mousse or Homemade Duck & Orange Pate with hot buttered toast Homemade Tiramisu or Toffee Fudge Baton served with a rum cream or Christmas Pudding with a brandy sauce or Fresh Fruit Salad & Ice Cream or Tangy Lemon Torte with fresh cream Mixed Christmas Roasts Turkey & Pork chipolata sausage, seasoning & cranberry sauce or Baked Salmon with a tomato, brandy & cream sauce or Chicken Parcel with Bacon stuffed with leek & Stilton or 8oz Sirloin Steak with a pepper sauce or Half Roast Duckling with black cherry & whisky sauce Coffee & Mints £25.50 Menu available from mid November Not available Christmas Eve, Christmas Day, Boxing Day, New Years Eve or New Years Day Vegetarian Option All the above served with potatoes and vegetables of the day £10.00 a head deposit not refundable. SPECI FRIDAY 2 AL OFFER 3rd D 10% ECEMBER ONLY OFF £22.95 Please note: Outside alcohol not permitted. Raffles etc must not include alcoholic beverages. Party organiser will be responsible for their guests and these conditions. Contravention will result in the offender being asked to leave the premises. PRE DINNER DANCES Available exclusively Monday to Saturday (min numbers apply) or shared party dates Friday/ Saturdays except Christmas Eve Garlic Mushrooms served in a puff pastry case or Fish Goujons served with tartare sauce or Melon & Prawn Platter or Homemade Broccoli & Stilton Soup Christmas Pudding with brandy sauce or Sherry Trifle or Rich Chocolate Mousse topped with raspberries Traditional Christmas Roasts Pork & Turkey served with chipolata & seasoning or Pot Roast Pheasant with a red berry sauce or Roast Beef Chasseur or Poached Salmon with a prawn & cream sauce or Vegetarian Option Only £28.00 All the above served with potatoes and vegetables of the day Coffee & Mints Dinner served 7.00 to 7.30pm DANCING ‘TIL 12.30 with resident Disco £10.00 a head deposit not refundable Call reservations: 01200 441218 SPECIAL OFF WHY NO T STAY T ER HE Double e nsuite ro NIGHT om £ 55 .00 includin g C on if booke tinental Breakf d with th a is menu st Please note: Outside alcohol not permitted. Raffles etc must not include alcoholic beverages. Party organiser will be responsible for their guests and these conditions. Contravention will result in the offender being asked to leave the premises. EVE FAMILY NIGHT SERVED FROM 5.00pm to 9.00pm Minestrone or Garlic Mushrooms in a puff pastry case or Barbecue Spare Ribs or Melon Basket filled with fresh fruit or sorbet or Prawn & Crayfish Cocktail Old English Christmas Pudding with brandy sauce or Sherry Trifle or Hot Chocolate Fudge Cake or Sticky Toffee Pudding with toffee sauce & custard or Banana Split Coffee & Mince Pie From the Carvery £24.50 per head Beef, Turkey, Pork a piece of each or just what you prefer! under 10's £12.00 From the Kitchen Kiddies menu also available Sea Bass Fillet served with a prawn SANTA HERE! 5pm-6pm & lemon butter or Sirloin Steak (pepper sauce optional) or Chicken Parcel with Bacon stuffed with leek and Stilton or £7.50 a head Lamb Shank deposit not with mint & honey sauce refundable. DAY LUNCH Smoked Salmon Cannelloni filled with a Prawn Mousse served on a bed of lettuce with a dill & lemon sauce or Galia Melon Basket filled with a Christmas fruit cocktail or a r Homemade Minestrone Soup o t f n k e C hr is t or Stuc as Pres ers m h m Duck & Orange Pate Punch as st t Vouc for i r h C sat on an orange & grape compote le Gi f on Our Availabue served with hot buttered toast ar r are Any Val i va l A Medley of Water Ices Traditional Christmas Roast Carvery of Turkey, Pork, Ribeye of Beef accompanied with seasoning, chipolata & Yorkshire pudding served fresh onto your plate from the carvery by our Head Chef or From the Kitchen Half Roast Duckling with black cherry & whisky sauce or Sea Bass Fillet & Lobster Tail with a vodka & cream sauce or Pheasant Breast filled with Forcemeat & Cranberries wrapped in bacon served with a whisky & redcurrant jus All the above served with roast & parsley potatoes and a selection of vegetables Old English Christmas Pudding with rum sauce or Festive Chocolate Log with a red berry compote or Sherry Trifle or Mixed Ices or Mince Pie & Custard Coffee & Mints £68.50 Children 9yrs & under £20.00 £20.00 a head not refundable, deposit on booking. Balance due early December. DAY 12.00 - 8.30 pm Smoked Salmon & Prawn Mousse or Winter Vegetable Soup or Hawaiian Fruit Cup or Garlic Mushrooms served in a puff pastry case or Loaded Potato Skins with cheese & bacon A La Carte Menu will not be available on New Years Day Peach Melba or Hot Sticky Toffee Pudding or Raspberry Pavlova or Hot Chocolate Fudge Cake Traditional Carvery with a selection of meats or From the kitchen: Steak & Mushroom served with a puff pastry lid or Deep Fried Cod served with chips & mushy peas or Breast of Chicken barbecue sauce or cream & mushroom sauce or Lamb Shank mint & mushroom gravy Coffee & Mints (£1.75 Extra) 2 Courses £15.50 Coffee & Mints (1.75 Extra) 3 Courses £18.50 Children's Menu available for under 10's