At last, something different

Transcription

At last, something different
BIRYANI DISHES
£12.95
£12.95
£10.95
52. Seafood Biryani
£15.95
53. Tandoori King Prawn Biryani
£16.95
Scallops, squid, prawns & salmon flakes lightly spiced &
stir-fried with basmati rice
Lightly spiced King prawns, grilled then stir-fried with basmati rice
VEGETABLE SIDE DISHES
V
(Main portion available at an extra charge of £3.00)
54. Mixed Vegetables £4.50
55. Bombay Aloo
£4.50
56. Saag Aloo
£4.95
57. Choti
£4.95
58. Bagari Brinjal
£4.95
59. Bhindi Piaza
£4.95
60. Kalonji Sitafol N
£4.95
61. Mushroom Bhaji
£4.95
62. Tarka Daal
£4.50
Fresh cabbage, carrots, potatoes, sweet corn, peas & beans
lightly spiced & served dry or in a curry sauce
Potatoes cooked with traditional Indian spices
Fresh spinach & potatoes cooked with mixed herbs & spices
Thinly sliced cabbage stir-fried with coconut and curry leaves
Spicy baby aubergine with fresh curry leaves, ground nuts & mustard seeds
Fresh Okra (ladies fingers) pan fried with onions & mixed peppers
Fresh butternut squash cooked with curry leaves and kalonji
(Nigella seeds, black onion seeds)
Thinly sliced fresh button mushroom pan fried in spices
Mixed lentils cooked with spices & fresh garlic
63. Phool Daal
£4.95
64. Paalak / Saag
£4.50
Mixed lentils and fresh broccoli cooked with spices & fresh garlic
Fresh leaf spinach braised then pan fried with fresh garlic
£4.95
66. Paneer Nilgiri
£5.50
67. Mattar Paneer
£4.95
68. Chana Masala
£4.50
(All served with a special biryani sauce)
49. Chicken Biryani Lightly spiced chicken stir-fried with basmati rice
50. L amb Biryani Lightly spiced lamb stir-fried with basmati rice
51. Vegetable Biryani V
Lightly spiced fresh mixed vegetables stir-fried with basmati rice
65. Pepper Paalak
Fresh leaf spinach cooked with sweetcorn, green peppers & whole spices
Indian curd cheese pan fried with fresh spinach & a touch of fresh
mint and fenugreek
Indian curd cheese cooked with garden peas in a rich, creamy & spicy sauce
Chickpeas cooked in spices with a sour citrus note
RICE AND BREADS
69.Plain Rice Steamed Basmati rice
70.Pilau Rice Saffron flavoured Basmati rice
71.Basmati Fried Rice Fried rice with garden peas and egg
72.Mushroom Rice Fried rice with lightly spiced button mushrooms
73. Cumin Rice Basmati rice tossed with cumin seeds & butter
74. Coconut Rice Basmati rice tossed with coconut
75.Keema Rice Saffron rice stir-fried with lightly spiced minced lamb
76.Plain Naan Leavened flat bread baked in clay oven
77.Peshwari Naan Leavened flat bread stuffed with sultanas, £2.95
£3.25
£4.50
£4.50
£4.50
£4.50
£4.95
£2.50
£2.95
78.Garlic Naan Leavened flat bread with garlic butter, fresh garlic & coriander
79.Malai Naan Leavened flat bread stuffed with soft Philadelphia cheese,
£2.95
£2.95
80.Keema Naan Leavened flat bread stuffed
£2.95
81. Kulcha Naan Leavened flat bread stuffed with vegetables
82.Paratha Lacha Flaky unleavened bread fried in ghee (clarified butter)
83. R
oti Whole-wheat unleavened bread baked in clay oven
£2.95
£2.50
£1.95
almonds, coconut & cream
spring onions & coriander
with minced lamb, onion & coriander
SUNDRIES
84.Plain/Spicy Papadom
£0.75
85.Assorted Chutneys (per person)
86.Fresh Green Salad
87.Raita (Mixed)
£0.75
£1.75
£1.75
Crispy thin Indian cracker
Yoghurt mixed with cucumber
At last, something different ...
Now you can feast on the very best in genuine Indian cuisine served
here at the inspirational Hason Raja. We bring to you flavours from
all regions of India to give an authentic culinary experience.
Authentic Indian Restaurant
TAKE AWAYMENU
Our outstanding chefs are renown for preparing exquisite dishes
from the Indian sub-continent, full of authentic tastes and flavours.
If your favourite dish is not listed on the menu, the manager will
ensure that it is prepared for you. Please do not hesitate to ask.
Enjoy!
Party and function rooms available for private hire with hi-speed
internet and the latest audio visual technology.
Catering service provided for corporate events. All enquiries to the
manager.
All major credit cards are accepted
Minimum charge £10.00 per person
A discretionary service charge of 12.5% is respectfully added to your bill.
All prices include VAT & may be subject to change.
Management reserves the right to refuse service without giving any reason.
For Reservations
020 7242 3377 / 020 7242 4888
84 Southampton Row, Holborn / Russell Square
London WC1B 4BB
We specialize in private dining for upto 200 guests
www.hasonraja.co.uk
1. Starter Selection STARTERS
An assortment of Chicken Tikka, Spicy Tiger Prawn,
Salmon Tikka & Tandoori Broccoli
2. Onion Bhaji V
Deep-fried cakes of sliced onions coated with a spicy batter
containing cumin, coriander and fresh green chilli
3. Samosa (Chicken or Vegetable) V
Freshly prepared pastry parcels stuffed with lightly
spiced chicken or vegetables
4.Tandoori Phool V
Fresh broccoli lightly marinated with cheese & cracked peppers,
grilled in a clay oven
5. Paneer Shashlik V
Cubes of Indian curd cheese, onions & peppers marinated in light
spices & yoghurt, grilled in clay oven
6. Chicken/Lamb Tikka
Cubes of tender chicken/lamb marinated in spices & yoghurt,
skewered & grilled in a clay oven
7.Lamb Sheek Kebab
Finely minced lamb seasoned with a variety of aromatic spices,
skewered & grilled in a clay oven
8.Konjee Crispy Lamb
Deep fried crispy shredded lamb, stir-fried with carrots, peppers,
onions, light spices & honey
9. Chicken Liver Hazri
Pan-fried chicken liver in a spicy, tangy lemon & lime sauce
served with hand-made flatbread
10. Salmon Tikka
Fresh Salmon pieces lightly flavoured with celery & green herbs &
grilled in a clay oven
11. Kalamari Poothkuni
Succulent squid pan-fried in a hot & spicy Goan peri peri sauce with
onions & peppers
12. Spicy Tiger Prawns Marinated Tiger Prawns coated in a spicy crisp batter
£6.95
£3.95
£4.25
£4.25
£4.95
£4.50
£4.50
£5.50
£5.50
Tender chicken on the bone, marinated in spices & grilled in a clay oven
16. C
hicken/Lamb Tikka
£8.95
£8.95
Cubes of tender chicken/lamb marinated in spices & yoghurt,
skewered & grilled in a clay oven
£9.95
18. T
andoori Aloo V
£8.95
Cubes of tender chicken/lamb, peppers, tomato & onion marinated in
spices & yoghurt, skewered & grilled in a clay oven
N
Potatoes stuffed with Indian cottage cheese, onions & mixed spices,
grilled in clay oven, served with spicy potato skin & fresh salad
19. M
alai Chicken Tikka
Boneless chicken marinated in yoghurt, cream & mild spices,
skewered & grilled in clay oven (mild)
20. Tandoori Lamb Chops
£13.95
21. Tandoori King Prawns
£15.95
22. Mixed Tandoori Platter
£15.95
Baby lamb chops marinated in our chef’s special spice blend,
grilled in clay oven
23. T
andoori Sea Bass
Fresh whole Sea Bass lightly spiced and grilled in a clay oven
25. Chicken Tikka Masala N
£9.95
Cubes of grilled chicken in a creamy, lightly spiced tomato based sauce
26. Chicken Korma traditional rich, mild, creamy chicken curry with almonds,
A
N
£9.95
£14.95
Spicy Chicken Curry consisting of fresh ginger, garlic,
green chilli, shallots & coriander
28. Chicken Nilgiri From the hills of Nilgiri, South India, chicken with fresh spinach,mint & fenugreek
29. Garlic Chicken Tawa
rilled chicken cubes cooked with tomatoes & mixed pepper,
G
Roasted duck breast served in an aniseed & saffron sauce
LAMB
31.Rara Rogan Josh £5.95
£5.95
14. R
aja Prawn £8.95
Lean minced lamb cooked with garden peas, fresh ginger, garlic & spices.
A traditional dish of the Moghul era, thinly sliced lamb in an
Boneless lamb cooked with pineapple, cinnamon & aniseed to
Suitable for Vegetarian
Contains Nuts
Contains Seafood
42. G
oanese King Prawns N
£15.95
cooked with a thick spicy sauce
A typical Goan King Prawn curry with coconut, curry leaves &
mustard seeds. A rich yet spicy South Indian delicacy
CHEF’S SPECIALS
Tawa grilled lamb chops in a star anise & pomegranate sauce
(Please check availability)
V
N
£9.95
44. C
hicken Chasnidargh £10.95
£9.95
45. F
ish Kasundi
£12.95
£10.95
46.Bengal Tiger Prawns
£13.95
£10.95
47. Lamb Paslion
£14.95
£11.95
48. L obster Adraki
£24.95
peppers (HOT)
N
£14.95
£9.95
slow cooked rich, mild lamb curry with red chillies, whole spices & a touch of coconut
A
36. Jungly Mache £12.95
ighly spiced leg of lamb, char grilled, diced cooked with aromatic whole spices, onion &
H
37.Anari Chaamp
£13.95
ing Prawns lightly spiced and cooked with chunky onions & peppers
K
41. K
ing Prawn Sukha
hole King Prawns fried in butter, specially cut and
W
Vegetable dumplings containing potatoes, sultanas, pistachio
nuts and cashew nuts, served in a rich, mild, creamy sauce
give a unique sweet & spicy flavour
N
£12.95
dried red chillies and curry leaves
40. K
ing Prawn Piaza
43. Malai Kofta
intense creamy, spicy, pistachio sauce
V
Lightly spiced Tiger Prawns cooked with butternut squash,
£13.95
A traditional comfort food of the Punjab region
35.Ghosht Hyderabadi
Meaning of Symbols:
£11.95
peppers & coriander
39. Doodhi Tiger Prawns
£10.95
covered in a rich tomato & minced lamb sauce
34.Lamb Pov Lob
£10.95
A classic lamb curry cooked in it’s own juices & simmered with an abundance of onions,
33.Pahari Lamb Passanda N
£9.95
Boneless Tilapia fish cooked with onions, tomatoes,
finished with a touch of fresh ginger & garlic
30. Duck Breast £9.95
pistachio & cashew nuts
27. Garlic Chilli Chicken
£5.95
£9.95
Succulent strips of chicken cooked with onions, peppers & fresh green chillies
SEAFOOD
38.Machli Masala
24. Chicken Jalfrezi 17. C
hicken/Lamb Shashlik
An assortment of Tandoori Chicken, Chicken Tikka, Lamb Tikka,
Sheek Kebab, Tandoori King Prawn
CURRY DISHES
POULTRY
32.Keema Peas £7.50
Fresh King prawn specially prepared with honey, fresh lime,
fresh green chilli and coriander
All served with fresh salad
15. T
andoori Chicken
Lightly spiced jumbo King prawns, skewered and grilled in a clay oven
13. M
onkfish Tikka Pieces of fresh Monkfish marinated in oranges & light spices,
grilled in a clay oven
TANDOORI GRILLED
£14.95
Spiced Chicken strips with a unique sauce consisting of honey,
fresh lime & balsamic vinegar giving a distinctive sweet yet sour flavour
Boneless Tilapia fillets cooked in green paste of fresh ground
black mustard seeds & coriander
Fresh Tiger Prawns cooked with ground spices, sautéed in
tomatoes, mixed peppers, shallots & green chilli
Rack of lamb marinated with whole spices, grilled in
clay oven and served in a saffron sauce
Fresh whole Lobster steamed in a creamy ginger & celery sauce

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