Island of Timber - Menominee Casino Resort

Lunch
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Island of Timber
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The Menominee Forest has been described as an island of timber in an ocean of clear land. The Menominee have
inhabited North Eastern Wisconsin and part of Michigan’s Upper Peninsula for thousands of years. The ancestral tribal
lands encompassed over 15 million acres. The current Menominee Reservation boundaries, containing 235,000 acres
were established in 1854 following several treaties and land cessions.
The Menominee forest is one of the oldest managed large forest tracts in the United States. In the last 150 years the forest
contains more volume than when it started in 1854. It has harvested 2.5 billion board feet. In other words, they have cut
the forest 2.5 times in volume in the last 150 years and still have more volume than when they started with large trees
still remaining.
The story of how this quarter million acre remnant of once vast forest biome persists is of culture, wisdom, and
commitment to a place with vigilance and restraint being applied.
MENOMINEE CASINO RESORT
M
j Through the Years i
enominee Casino Resort in Keshena,
owned and operated by the Menominee
Indian Tribe of Wisconsin, began as a simple
bingo hall back in 1982. After the addition of
the Las Vegas-style casino in 1987, the casino
expanded again throughout the 1990’s with the
inclusion of a 100-room hotel and the Forest
Island Restaurant. Today, the resort boasts a
33,000 sq. ft. casino space containing more than
850 slot machines, 8 poker tables and 11 table
games that include roulette, craps, blackjack,
Three Card poker and Ultimate Texas Hold’em.
More recently, the casino-resort spent 15
months adding even more onto its facility. In
addition to remodeling and building more hotel
rooms, the resort expanded by building a 13,000
sq. ft. Convention Center that includes a 121,000
gallon swimming pool, whirlpool, steam room,
cabana bar and a fitness center in the expansion.
The logo of Menominee Casino Resort has
evolved from its simple beginning in 1987 to
our most resent branding in 2010 to continue
use of the large “M” with wild rice depicting
the feel of Earth, Water, Wild Rice and Sky.
“Menominee” centered large beneath “M” with
accent of water in “O”. “Casino Resort” centered
smaller underneath “Menominee”. Menominee
Casino Resort continues to be the place “Where
winning comes naturally, and often.”
Appet
izers
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Cheesy Chicken Quesadilla
Pesto Parmesan Flat Bread................. $3.99
Crispy Potato Skins............................. $2.79
Maryland Crab Cakes......................... $7.99
Chicken Tenders.................................. $6.29
Con Queso Cheese Sticks............... …$6.99
Fried White Cheddar Cheese Curds... $4.59
Crispy flat bread topped with basil pesto and
a generous amount of Parmesan cheese.
Served with a spicy lime aioli.
Con queso cheese coated with a tri-color
tortilla crust and served with a Southwest-style
crème fraiche.
A basket of crispy fried potato skins with Cajun
seasoning and served with ranch dressing.
With honey mustard or BBQ Sauce.
Combo Basket..................................... $8.29
Cheddar cheese curds, onion rings,
and chicken fingers.
A Field of Greens
With lettuce, onions, peppers, tomatoes,
black olives, sour cream and salsa.
Basket of Onion Rings......................... $3.79
Add the daily soup, fries, or chips to the following..........................$1.29
Chicken Salad Croissant ..........................................$5.99
Homemade chicken salad with craisins, cashews, and lettuce
on a buttery croissant
Chicken Caesar Wrap............................................... $7.99
Grilled chicken breast, fresh romaine lettuce, Parmesan cheese,
and Caesar dressing wrapped in flour tortilla.
Classic Caesar
Crisp Romaine tossed with Caesar dressing and Parmesan cheese.
$6.99
with Chicken $9.99
SOUP
Cheesy Chicken Quesadilla................ $8.99
Soup of the Day
Cup $2.50 • Bowl $3.50
Chili
Cup $2.79 • Bowl $3.79
Cream of Chicken
with Wild Rice
Cup $2.99 • Bowl $3.99
Chef Salad................................................................. $7.99
Mixed greens, ham, turkey, fresh Wisconsin cheese curds,
tomato, cucumber, and black olives, served with ranch dressing.
Taco Salad.................................................................$8.99
Lettuce topped with seasoned beef, diced tomatoes,
onions, sweet peppers, black olives, and shredded
cheddar cheese all in a fried tortilla bowl.
Consuming raw or under cooked meats, poultry, shellfish,
or eggs may increase your risk of food borne illness.
Burgers & Sandwiches
Menominee Casino’s burgers are a cut above the rest.
All beef patties are 1/3 pound USDA Certified Beef. You may substitute a marinated grilled or fried chicken breast
for $1.00. All burgers and sandwiches include choice of fries, soup, salad or chips. Waffle Fries add $1.00.
French Dip........................................... $9.99 Forest Club...........................................$7.79
Slow roasted beef topped with provolone cheese and
grilled onions and wedged in a hoagie. Served with
our house Au Jus.
Casino Burger..................................... $6.99
With cheese, onions, lettuce, and crisp bacon,
tomato available upon request.
A triple decker with turkey, ham, bacon, cheese,
lettuce, and tomato on sour dough.
Southwest Roast Beef Sandwich......... $8.29
Roast beef with pepper jack cheese, lettuce,
tomatoes and a Southwest Aioli piled on toasted
Ciabatta bread.
Full House Burger............................... .$6.79 Walleye Sandwich..............................$10.99
Mushrooms and Swiss cheese.
Golden fried walleye hooked up on a bed
of coleslaw and landed in a toasty French roll.
All burgers are cooked medium well unless specified.
............................. .$8.99
One third pound of USDA Certified Beef and a
Bratwurst Patty topped with applewood smoked
Bacon, topped with fresh sliced Wisconsin Swiss,
Cheddar Cheese, and served on a Pretzel bun.
Burger with fries
Prime Rib Hoagie................................ $9.99
A generous slice of grilled slow roasted prime rib
then topped with mushrooms and onions and
served on a hoagie bun.
Menominee Melt
s Eggs
Black Jack Patty Melt................................................. $6.99
A patty on rye with grilled onions, Thousand Island dressing
and melted Swiss cheese.
Meatloaf Melt.............................................................. $6.79
Seasoned meatloaf with tomatoes, and cheddar cheese on
grilled sourdough.
Chicken Tender Melt................................................... $8.29
Three Chicken strips between two slices of griddled Rye,
with bacon, tomatoes and cheddar cheese.
Pot Roast Melt............................................................ $8.99
Our famous pot roast on griddled sourdough topped with
fried onions and melted swiss cheese.
The American.............$6.99
Choice of Andouille sausage,
bacon, ham steak, or sausage
patty served with 2 eggs, potatoes
and toast. Substitute cakes for
toast, 99¢.
Ham and Wisconsin
Cheddar Omelet ........$6.99
Served with potatoes and toast.
Tuna Melt.................................................................... $6.29
Classic tuna salad on sourdough topped with
tomatoes and cheddar cheese.
The Forest Island Restaurant proudly serves:
Consuming raw or under cooked meats, poultry, shellfish,
or eggs may increase your risk of foodborne illness.
Ent
rées
Entrées include choice of Fries, Mashed Potatoes, Wild Rice, Au Gratin
Potatoes, or Baked Potato, Chef’s Choice Vegetable, a dinner roll and
butter. Add sautéed mushrooms or onions for $3.29
Split plate charge $2.99
*Pasta entrees don’t include choice of potato and vegetable.
BBQ Baby Back Ribs........................................
Half $10.99
Full- or half-rack of our famous ribs falling off the bone.
Full $15.99
Cheddar and Gouda Mac and Cheese*................... $8.25
Creamy shells with cheddar and smoked Gouda cheese
made fresh-to-order and topped with apple wood smoked bacon,
tomatoes, and chives.
Our Famous Wild Rice Meatloaf.............................. $9.99
Wild Rice mixed with meatloaf base and flame grilled includes
mashed potatoes and chef’s choice vegetable.
Walleye Pike............................................................. $14.99
Dredged in seasoned flour, pan fried and served with traditional
tartar sauce.
To Go
Buckets
of Chicken
12 pieces.................. $13.79
6 pieces ..................... $7.59
Add a basket of
Waffle Fries ................$2.79
Our Famous Pressure Fried Chicken.............. Quarter $6.99
A half or quarter of our famous chicken lightly breaded
and pressure fried till golden brown includes mashed
potatoes and chef’s choice vegetable.
Half $7.99
Liver & Onions........................................................... $8.99
SIDES A LA CARTE
Liver dusted in seasoned flour with crisp bacon and onions
includes mashed potatoes and chef’s choice vegetable.
Dinner Salad ........................... $2.79
Side Caesar Salad ......................$3.99
Wild Rice topped with beef gravy .. $2.79
Basket of Onion Rings ...............$3.79
Baked Potato .......................... $2.99
The Daily Mashed ................... $1.99
Dessert
s
Basket of Waffle Fries ............. $2.79
Cole Slaw ................................ $1.50
Cottage Cheese ..................... $2.50
Seasonal Fruit Cocktail ........... $2.99
Towering Chocolate Torte for Two
Towering Chocolate Torte For Two.........$5.99
A sure reason to celebrate, smooth chocolate buttery
icing between four layers piled high so none can resist.
Orange Zeppole’s................................ $3.59 Loads of Pies....................................... $3.59
A bag of five made fresh to order Italian style
doughnuts with a hint of orange, served with
an orange glaze.
Make-it-yourself Ice Cream Sundae..... $2.79
Vanilla chocolate or twist ice cream with peanuts,
sprinkles chocolate sauce, caramel sauce,
chocolate chips and butterscotch chips.
Apple, Cherry, Fruit of the Forest, Blueberry,
Pecan, or Peach.
Banana Crème, Coconut Crème,
or Lemon Meringue..............................................$4.00
Deep Dish Caramel Apple Pie............ $5.59
A tempting two-inch thick mix of caramel, apples,
and shortbread served warm with whipped topping.
Consuming raw or under cooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.
Beverages
Coffee, Iced Tea, and Soda (No charge with Buffet)
Coffee $1.29
Hot Chocolate and Specialty Teas $1.99
Milk Short: $2.79 • Tall: $3.50
Skim, 2%, or Chocolate.
Juice Short: $2.50 • Tall: $3.99
Cranberry, Apple, Orange, Tomato, V8, Grapefruit, or Pineapple.
Soda $1.29
THE BEER LIST
Domestic............................................... $3.00
Premium................................................ $3.25
Feat
ured Wines
Imports................................................................$3.75
Geyser Peak Pinot Grigio
A bright and zesty wine with hints of citrus............................................................... $5.99 Glass • $23.99 Bottle
Columbia Gewurztraminer
Hints of cinnamon. A good balance between sweetness and acidity.......................$6.75 Glass • $27.00 Bottle
Kenwood Yulupa Chardonnay
Bright fruit aromas of red apples, pears and citrus zest........................................... $4.99 Glass • $19.49 Bottle
Cellar No 8 Pinot Noir
Juicy strawberry jam flavors with a dash of nutmeg spice....................................... $6.49 Glass • $25.49 Bottle
Kenwood Yulupa Merlot
This wine is ripe and supple with flavors of allspice and loganberry........................ $5.79 Glass • $22.89 Bottle
Gnarly Head Zinfandel
Robust berry flavors and exotic spice notes............................................................. $6.99 Glass • $28.00 Bottle
Kenwood Yulupa Cabernet Sauvignon
Fruit aromas of red currant, raspberry and plum.......................................................$7.59 Glass • $22.89 Bottle
Wine List
GLASS BOTTLE
WHITES
Geyser Peak Pinot Grigio
A bright and zesty wine with hints of citrus.
$5.99 $23.99
Ferrari Carano Fume Blanc
$28.49
Flavors of vanilla, guava and grapefruit.
GLASS BOTTLE
Kenwood Yulupa
Cabernet Sauvignon
$7.59 $22.89
Fruit aromas of red currant, raspberry and plum.
Geyser Peak
Cabernet Sauvignon
A classic Alexander Valley Cabernet, forward
fruit flavors and chocolate dominate this wine.
Alamos Torrontes
$25.99
Light and zesty on the palate with lively
NxNW Cabernet
flavors of citrus and peach.
Sauvignon* by King Estate Columbia Gewurztraminer
Hints of cinnamon. A good balance
between sweetness and acidity.
Beringer Moscato
A burst of fruit. A perfect sweet wine
for any occasion.
$6.75 $27.00
$3.75 $15.50
Bright fruit aromas of red apples,
pears and citrus zest.
$19.49
Roasted pineapple, ripe apples and lemon
meringue accented by vanilla and sweet citrus.
$6.49 $25.49
$34.59
An elegant wine with flavors of red currant,
raspberry, sage, mushroom, and fresh earthy notes.
This wine is ripe and supple with flavors
of allspice and loganberry.
Glass Beringer Napa Merlot Hints of cocoa, allspice and pepper mingle
with the concentrated berry flavors.
Coppola Chardonnay
$20.19
Lively citrus, peach, tropical fruit, mineral,
and honey. Crisp entry, nice texture, long finish.
Think juicy apple, guava and melon flavors
with a creamy finish.
$12.29
$30.00
Cherry, strawberry, caramel and vanilla.
Soft entry, velvety tannins, sweet smoky finish.
Coppola Merlot $20.19
Faust Cabernet
Sauvignon by Quintessa $55.59
SPARKLING
Korbel Brut Korbel Sweet Rose $29.00
Domain Chandon Brut Classic $47.99
Moet Chandon $109.59
Intense flavors of raspberry and blueberry
lead to vanilla and a smooth tannins.
Mac Murray Ranch Pinot Noir Kenwood Yulupa Merlot King Estate Pinot Gris* King Estate Pinot Noir* Beringer Napa Chardonnay
$44.95
Juicy strawberry jam flavors with a dash
of nutmeg spice.
$57.00
ALSO AVAILABLE 375’S ML
Kenwood Yulupa Chardonnay $4.99
REDS
Cellar No 8 Pinot Noir
A pleasant wine with flavors of and
black cherry, caramel and a hint of spice.
$38.49
$7.59 $22.89
Dense and rich on the palate with abundant,
concentrated fruit.
America’s favorite! Light-tasting and crisp.
Bright fruit flavors with a hint of sweetness.
$43.35
$29.99
Gnarly Head Zinfandel $6.99 $28.00
Robust berry flavors and exotic spice notes.
Piper Heidsieck Seghesio Sonoma Zinfandel Dom Perignon
$326.00
$50.49
Full-bodied, juicy mid-palate with Seghesio “balance.”
Broquel Malbec Black fruit jam with notes of vanilla,
chocolate and smoke.
$96.00
This defines the essence and style of Piper Heidsieck.
A classic tradition.
$37.59
*Sustainable farming practices were used to produce these wines.