grand champion category champion category winners
Transcription
grand champion category champion category winners
GRAND CHAMPION TROPHY + CERTIFICATE + CASH $488 CATEGORY CHAMPION TROPHY + CERTIFICATE + CASH $100 CATEGORY WINNERS 1ST RUNNER UP TROPHY + CERTIFICATE 2ND RUNNER UP TROPHY + CERTIFICATE competition Entry Fee ALL CAT $50 PER ENTRY Maximum 2 entry in each Category per person Entry pass will be issued for competition participants. CLOSING DATE 10 April 2015 12 MN S/N CLASIFICATION DESRIPTION OF BREEDS 1 Solid Blue / Green Blue Diamond 2 Solid Red / Brown Rose Red, San Merah, Marboro, RGD 3 Red Spotted Snake Skin Leopard Snakeskin, Spotted Snake 4 Red Spotted Leopard, Red Spotted Green, Ring Leopard 5 Turquoise Pattern / Stripes Red Turquoise, Checkerboard, Tiger Stripes 6 Pigeon Pattern / Stripes Red Map, Pigeon Snake, Pearl Pigeon 7 Unclassified Solid Colour Snow White, Red White, Yellow White, White Scorpion, Golden Pigeon, Golden, Cobalt, Solid Blue Snake, Albino Blue Diamond, Albino Melon, Albino RGD, Golden Albino 8 Unclassified Pattern / Stripes / Spotted 3. The event committee reserves the right to cancel or re-categorize any category in the event of insufficient entries or participants and would notify all participants accordingly; White Leopard Snakeskin, Golden Leopard Snakeskin, Snakeskin, Albino White Leopard Snakeskin, Albino Leopard Snakeskin, Albino Snakeskin, Albino Turquorise 9 Wild Blue, Green, Heckle, Alenquer 4. Each entry will be provided with an aquarium tank (2ft x 1ft x 1ft), aeration, filter, background, heater and lights. Participants are responsible for the temperature of heater adjustment and or preference to use heaters; S/N SCORE CRITERIAS APPRECIATION AREAS OF JUDGING The following is a list of the Rules and Regulations for all participants to abide. Participants found violating any of these Rules and Regulations will be disqualified : 1. Participants must submit full details of Ownership and Category Class (certification purpose) for participating in the competition and shall not hold all event sponsors and venue sponsors responsible of any results correspondence; 2. In the event of overwhelming response, entries will be based on “First Come First Serve” basis on a selection process by the committee and all successful and unsuccessful applicants will be informed within 1 week after the closing date; 5. The event committee shall look after the welfare of exhibits throughout the duration of the competition. However, the committee and or relevant supporting parties shall not be held responsible for the loss, injury, mortality of fish due to natural causes or any unforeseen circumstances and or directly or indirectly, attributed to the elements of nature, force majeure or orders and directives imposed by any government authority; 6. Upon the benching in of entries being displayed at the competition hall, participants are to leave the hall and not allowed to remove any fish from the tanks unless prior approval has been obtained from the committee and the committee shall not be held responsible for whatsoever outcome; 7. Fishes shall not be fed during the competition. Colour medications are not allowed. Should medication or water conditioners are used; they must be colourless and verified by the committee for approval; 8. The closing date for all entries shall be 10 APRIL 2015 (12MN). All benching in/benching out, judging and presentation of prize schedules shall be in accordance as per front page details. No participants are allowed to loiter around and or in the competition hall during judging. Any prizes and fishes not collected after the specified date and time shall be deemed the property of the committee; 9. All entries for fish categories must be accompanied by full payment. Upon full payments made and any participant’s withdrawal after the closing date, paid entries will be forfeited. Judges are not allowed to participate in the fish competition. No labelling of Name cards/Quotes and or Selling of Fishes during the entire duration of Competition; 10. A panel of reputable judges has been invited to judge the Fish Love Competitions and the decision of the judges shall be final and no further correspondence shall be entertained. Regardless of Classes, all champions are eligible to compete for the Grand Champion and the final decision shall be final and no disputes will be entertained. 1 GENERAL CONDITION Expressiveness of Fish and Behaviour of Swim 2 SIZE Overall Size and Mass of Fish 3 SHAPE Round or High Bodied, Any Bulging Forehead or Indentation 4 FINS Perfect Development of Fins and Gill Covers 5 EYES Shape, Colour and Brightness of Eyes 6 COLOUR Clarity and Brightness of Colours 7 STRIPES Uniform Distribution/ Pattern of Stripes Over the Fins and Body 8 SPOTS Uniform Pattern and Distribution of Spots S/N CLASIFICATION DESRIPTION OF BREEDS 1 Solid Blue / Green Blue Diamond 2 Solid Red / Brown Rose Red, San Merah, Marboro, RGD 3 Red Spotted Snake Skin Leopard Snakeskin, Spotted Snake 4 Red Spotted Leopard, Red Spotted Green, Ring Leopard 5 Turquoise Pattern / Stripes Red Turquoise, Checkerboard, Tiger Stripes 6 Pigeon Pattern / Stripes Red Map, Pigeon Snake, Pearl Pigeon 7 Unclassified Solid Colour Snow White, Red White, Yellow White, White Scorpion, Golden Pigeon, Golden, Cobalt, Solid Blue Snake, Albino Blue Diamond, Albino Melon, Albino RGD, Golden Albino 8 Unclassified Pattern / Stripes / Spotted 3. The event committee reserves the right to cancel or re-categorize any category in the event of insufficient entries or participants and would notify all participants accordingly; White Leopard Snakeskin, Golden Leopard Snakeskin, Snakeskin, Albino White Leopard Snakeskin, Albino Leopard Snakeskin, Albino Snakeskin, Albino Turquorise 9 Wild Blue, Green, Heckle, Alenquer 4. Each entry will be provided with an aquarium tank (2ft x 1ft x 1ft), aeration, filter, background, heater and lights. Participants are responsible for the temperature of heater adjustment and or preference to use heaters; S/N SCORE CRITERIAS APPRECIATION AREAS OF JUDGING The following is a list of the Rules and Regulations for all participants to abide. Participants found violating any of these Rules and Regulations will be disqualified : 1. Participants must submit full details of Ownership and Category Class (certification purpose) for participating in the competition and shall not hold all event sponsors and venue sponsors responsible of any results correspondence; 2. In the event of overwhelming response, entries will be based on “First Come First Serve” basis on a selection process by the committee and all successful and unsuccessful applicants will be informed within 1 week after the closing date; 5. The event committee shall look after the welfare of exhibits throughout the duration of the competition. However, the committee and or relevant supporting parties shall not be held responsible for the loss, injury, mortality of fish due to natural causes or any unforeseen circumstances and or directly or indirectly, attributed to the elements of nature, force majeure or orders and directives imposed by any government authority; 6. Upon the benching in of entries being displayed at the competition hall, participants are to leave the hall and not allowed to remove any fish from the tanks unless prior approval has been obtained from the committee and the committee shall not be held responsible for whatsoever outcome; 7. Fishes shall not be fed during the competition. Colour medications are not allowed. Should medication or water conditioners are used; they must be colourless and verified by the committee for approval; 8. The closing date for all entries shall be 10 APRIL 2015 (12MN). All benching in/benching out, judging and presentation of prize schedules shall be in accordance as per front page details. No participants are allowed to loiter around and or in the competition hall during judging. Any prizes and fishes not collected after the specified date and time shall be deemed the property of the committee; 9. All entries for fish categories must be accompanied by full payment. Upon full payments made and any participant’s withdrawal after the closing date, paid entries will be forfeited. Judges are not allowed to participate in the fish competition. No labelling of Name cards/Quotes and or Selling of Fishes during the entire duration of Competition; 10. A panel of reputable judges has been invited to judge the Fish Love Competitions and the decision of the judges shall be final and no further correspondence shall be entertained. Regardless of Classes, all champions are eligible to compete for the Grand Champion and the final decision shall be final and no disputes will be entertained. 1 GENERAL CONDITION Expressiveness of Fish and Behaviour of Swim 2 SIZE Overall Size and Mass of Fish 3 SHAPE Round or High Bodied, Any Bulging Forehead or Indentation 4 FINS Perfect Development of Fins and Gill Covers 5 EYES Shape, Colour and Brightness of Eyes 6 COLOUR Clarity and Brightness of Colours 7 STRIPES Uniform Distribution/ Pattern of Stripes Over the Fins and Body 8 SPOTS Uniform Pattern and Distribution of Spots DISCUS singapore international fish show COMPETITION ENTRY FORM by 新加坡国际鱼展七彩神仙鱼大赛参赛表格 facebook.com/fishloveSG COMPETITION SCHEDULE 比赛详情 DISCUS BENCHING IN: 23 APRIL 2015 (Thursday) – 6pm to 9pm DISCUS JUDGING: 24 April 2015 (Friday) – 10am to 2pm PRIZE PRESENTATION: To Be Confirmed BENCHING OUT: 26 APRIL 2015 (Sunday) – 8pm to 10pm CATEGORY AND ENTRY FEE / 报名组别与费用 QUANTITY (Nos) CLASSIFICATION FEES PER NO C1 Solid Blue / Green S$50 C2 Solid Red / Brown S$50 C3 Red Spotted Snake Skin S$50 C4 Red Spotted S$50 C5 Turquoise Pattern / Stripes S$50 C6 Pigeon Pattern / Stripes S$50 C7 Unclassified Solid Colour S$50 C8 Unclassified Pattern / Stripes / Spotted S$50 C9 Wild S$50 TOTAL : SUB TOTAL S$ Please cut along this line 正式报名表格 / OFFICIAL ENTRY FORM 姓名(英)/ English Name: 姓名(中)/ Chinese Name: 女/F ❒ 男/M ❒ 本人谨此确认以上填写的资料正确无误,并同意遵守主办机构拟定的一 切规定和条款。 The undersigned hereby confirms all information provided above is true to the best of his/her knowledge and agrees to be bound by all the rules and regulations set by the organizer. 居民证号码/护照号码 /NRIC No./Passport No.: 日期/Date: ___________________ 年龄/Age: 职业/Occupation: 参赛人签名/Signature of applicant : ________________________________________ 地址/Address: General Enquiry please call Lily at 6842 7266 More detail please visit : 手机 /Mobile: 传真/电邮地址/Email/ Fax: 邮区/Postal Code: 电话/Tel: www.fishlove.com.sg like us at www.facebook.com/fishloveSG for information update. Payment can be make by cash or cheque/bank draft to: FULL HOUSE COMMUNUCATIONS PTE LTD 246 Macpherson Road, Betime Building, #06-01 Singapore 348578 To participate competition, please call Lily@6842 7266.