proSecco aperitiVi

APeritivi
Martini bianco5
Martini bianco + ice + lemon peel
Campari Soda
+ ice + lemon slice
4.5
La rino-cicletta6
Campari bitter + white wine/Prosecco + ice + lemon slice
Bellini7
Peach purée + Prosecco
Aperol Spritz 7.5
Apero + Prosecco + soda H2O + ice + olive + orange slice
Campari SpritZ7.5
Campari + Prosecco + soda H2O + ice + olive + lemon slice
Negroni chinotto7.5
Campari + Martini rosso + Chinotto
Americano7.5
Martini rosso + Campari + ice + orange slice
Negroni8
Beefeater Gin + Martini rosso + Campari + ice + orange peel
Martini Classico9
Beefeater Gin or vodka + dry Martini + olive
NON ALCOHOLIC APERITIFS
Crodino 4
Blood orange + ice + orange peel
San Bitter4
bitter orange + ice + lemon peel
PROSECCO
Prosecco On tap6 (glass)
A zingy palette of light summer fruit flavours, crisp w/ a dry finish
Glera Frizzante, Ca’ del Roro 32
Soft & fruity w/ a crisp green apple palate & a very long finish.
Prosecco Verde38
San Simone Frizzante, Valdobbiandene, Friuli (organic)
A gorgeous organic prosecco from San Simone w/ fresh, crisp bubbles.
Col Saliz8.5 (glass)
51
Prosecco Spumante, Valdobbiandene, Veneto, 2011
Probably the best Spumante in the country, this has fine appley
aromas & a fresh, long, clean finish on the palate.
Coste Piane65
Valdobbiadene, Veneto (organic/natural)
From a tiny 9-ha organic vineyard, this ‘méthode champenoise’
prosecco is fresh, dry & mineral w/ subtle flowery & white fruit flavours.