Daily Special – Lunch

Daily Specials
Desserts
Ice Cream green tea 3.5
Peanut Butter Cream mascarpone, peanut butter brittle, candied almond,
oreo soil, blueberry, sweet basil 5.5
Granita japanese slush w/cucumber, shiso mint, lemon zest 3
Mochi Ice Cream sticky rice pastry wrapped around ice cream ball 4.75
Double Deck Mousse creamy white and dark chocolate, artisan wafer in a martini glass 5.25
Green Tea Tempura flash fried green tea ice cream, poundcake w/vanilla raspberry 5.25
Cheese Cake house made cheese cake w/italian cream cheese, raspberry puree 5.95
Sushi
Nigiri Sushi Sampler (6 pc's) daily selection of nigiri sushi 14
Tuna Avocado Nigiri sesame chili oil, sweet soy, wasabi tobiko 6
Albacore Toro Nigiri torched pacific white tuna belly 5.5
Summer Roll avocado, lime, basil, cucumber, sriracha, almonds, local grown arugula,
miso-mustard 7.75
Special Sashimi
Oyster Shooter, West Coast chili soy, cucumber, shiso, lemon ice, tobiko caviar 4.5
* Peanut allergy - Consult your server
3 Toro Sampler sake belly, hamachi belly, albacore belly 16
Ahi and Apple tuna sashimi, fuji apple, jalapeno slices, wasabi cheese, sweet vinegar soy 8.75
Beverages
San Pellegrino sparkling natural mineral water 3.75
Ramune imported japanese marble soda 2.5
Mango/Pineapple Frisca 2.95
Ice Green Tea 2.75
Hot Tea brown rice green tea 1.5
Coke, Cherry Coke, Diet Coke, Sprite, Dr Pepper, Diet Dr Pepper 2.95
* Please ask your server for our Beer and Wine list
* Corking service fee 13 per bottle
From Kitchen
Tomato Salad for "The Dogs" (The Dog Lady)
local heirloom tomatoes, farm fresh veggies, vinegar-soy, olive oil, almond slice,
togarashi pepper, wasabi cheese, sea salt 6.75
Eggplant Fries
local grown organic eggplants, japanese fry-sauce 6.75
Salmon Collar sake kama 9.75
Yellowtail Collar hamachi kama 9.75
Cobia Collar black kingfish kama 6.75
grilled, citrus-soy dipping sauce (limited availability per day)
Dessert
Peanut Butter Cream mascarpone, peanut butter brittle, candied almond,
oreo soil, blueberry, sweet basil 5.5
Nigiri Sushi
(2 pieces per order)
Tapas (small plates)
All of our small plates are perfect for sharing
Salt & Pepper Seafood assorted fish cut from sushi bar in light tempura batter 6.75
Shrimp Yaki grilled succulent shrimp with sweet and spicy glaze 7.5
Calamari fried tender squid steak w/crispy tempura batter, 7-spice, chili, japanese fry sauce 7
Asian Style Ribs tender baby back rib basted in balsamic teriyaki 9.5
Bacon Bubble Gum tokyo mochi rice cake, pork belly, grapefruit, sweet soy 6.75
Sake or Hamachi Kama grilled salmon collar or yellowtail collar, ponzu soy ( limited) 9.75
Tempura fried prawns and vegetables in light tempura batter 8.5
Tuna-Pineapple quick seared ahi, fresh cut pineapple, chili garlic sauce, jalapeno 7.75
Charred Brussels Sprout fresh basil, lemon zest, diced chili, sweet-soy 7
Coco Shrimp fresh coconut coated crust prawns, sweet spicy sauce 8
Edamame boiled and lightly salted soybeans in the pod, served chilled 4.5
Agedashi Tofu fried tofu in dashi-soy, green onion, wakame,
shaved bonito flakes, spicy daikon 5.50
Salmon Grill lightly salted atlantic salmon, pineapple, citrus-soy 6
Saba Grill traditional japanese culture serves this intensely-flavorful fish,
lightly salted mackerel, basil, sweet vinegar-soy 5
Garlic Edamame sauted soybeans in the pod, garlic, soy, sake 5.95
Gyoza pan fried pork pot stickers with sesame-soy vinaigrette sauce 6.75
Panko Pork fried tender pork loin coated w/panko bread crust, japanese bbq sauce 6
Vegetable Tempura fresh seasonal vegetables dipped in crispy tempura 6.50
Rice bowl of steamed rice 1.75
Albacore seared white tuna 5
Albacore Toro torched white tuna belly 5.5
Avocado citrus chili paste, sweet soy 4
Black Cod torched sablefish 5.5
Branzino mediterranean sea bass 5.25
Cobia rosemary smoked black kingfish 5.25
Ebi cooked prawn 4.25
Escolar walu 5
Hamachi yellowtail 5
Hamachi Toro yellowtail belly 5.75
Maguro tuna 5.5
Masago smelt caviar 4.75
Nama Ebi sashimi shrimp,
kosho pepper paste 5
Sake salmon 5.5
Sake Toro salmon belly w/lemon 5.75
Scallop tomatillo, citrus chili paste 5.5
Smoked Sake smoked salmon 5
Tako octopus 4.25
Tobiko flying fish caviar 5
Unagi freshwater eel 5.25
Wasabi Tobiko flying fish caviar 5.25
Special Sashimi
Branzino Crudo mediterranean sea bass, tomatillo, almonds,
citrus chili soy 14.50
Cobia - Orange light rosemary smoked black kingfish(similar to sea bass/halibut),
thai chili, oranges, shaved fennel, vinegar-soy, sea salt, evoo 14.5
New Style Ahi Poke tuna sashimi, fuji apple, jalapeno slices, wasabi cheese,
sweet vinegar soy, micro greens 14.75
Hamachi Carpaccio thin sliced yellowtail, jalapeno, citrus-soy, extra virgin olive oil,
sea salt, micro green 14
Sashimi (raw fish)
(6 pieces per order)
Checks are not accepted, we appologize for any inconvenience. 18% gratuity will be added to a party of 5 or
more. We are not responsible for any articles lost or damaged. We reserve the right to refuse service to anyone.
Albacore seared white tuna 14
Black Cod torched sablefish 15
Escolar walu 14
Maguro tuna 15
Tako octopus 13
Hamachi yellowtail 14
Sake fresh salmon 15
Smoked Sake smoked salmon 14
Sashimi Combo 12 pc's chef ’s choice 25
Makimono Sushi (roll)
(6-8 pieces per order)
All of our sushi are perfect for sharing
Orange Roll salmon, avocado, blanched asparagus, topped w/tobiko caviar 9.75 *
Rainbow shrimp tempura and cucumber w/assorted fish on top 14 *
Red Devil seared albacore, english cucumber, topped w/ahi tuna,
thin sliced jalapeno, ponzu 14 *
Rock ‘n Roll barbeque eel w/avocado, unagi sauce 6.75
Sakekawa Maki salmon skin grilled to crispy, cucumber 5.25
Salmon Teri Maki grilled salmon teriyaki w/cucumber 5.50
Scallop Maki spicy scallop, cucumber, sriracha 7.5 *
Shrimp Tempura Roll prawn tempura, cucumber, masago, unagi sauce 7
Shiso Hot spicy ahi tuna, cucumber, japanese shiso mint, hamachi, thin sliced lime 14.75 *
Smokin Hot Cobia lightly smoked black kingfish, avocado, fennel,
thai chili, thin slice oranges, citrus soy 10 *
Spider tempura soft-shell crab, cucumber and masago, unagi sauce 9.5
Sunburn spicy tuna, cucumber and avocado-inside, seared ahi tuna-outside,
sriracha-mayo 13.95 *
Sunrise snow crab salad, avocado, cucumber, topped w/salmon and thin sliced lemon 14 *
Tataki Twist snow crab, hamachi, lemon, cucumber, topped with seared albacore tuna 13.75 *
Thai Veggie Roll avocado, asparagus, tomato pesto, lime, basil, thai chili, peanut,
crunchy chips, sesame sauce 8.75
Tiger Roll shrimp, avocado, cucumber, japanese mayo 6
Yam Yam Roll crispy tempura yam, topped w/seasoned seaweed salad 7
Soup and Salad
Miso Soup soybean base soup 2.75
Goma Ae blanched tender spinach salad w/sweet black sesame sauce,
toasted almonds 4.75
Sunomono shrimp and octopus over cucumber salad, sweet-soy rice vinegar dressing 4.75
Seaweed Breeze mix seasoned seaweed salad 4.75 w/octopus 5.75
Pickled Veggies (tsukemono) house made seasonal veggies, jalapeno 3.25
Green Mix fresh garden greens 3.5
Chicken Or Salmon Salad bed of field greens, toasted almonds, cucumber and avocado
w/house carrot soy-sesame vinaigrette
w/chicken 8.5
w/salmon 9.75
Bento Box (combination)
(choose two different items) served w/miso soup, salad and rice 11.75
Tempura
Chicken Teriyaki
Salmon Teriyaki Beef Teriyaki
Ton Katsu (pankopork) Vegetable Tempura
California Roll
* No Substitutions *
Green Globe spicy ahi tuna, snow crab salad, avocado,
orange and wasabi tobiko caviar, citrus-soy 14.95
Donburi (rice bowl)
(served with miso soup)
Katsu Don
panko pork cutlet w/egg cooked in sweet soy sauce broth 7.5
Oyako Don
chicken w/egg cooked in sweet soy sauce broth 7
Entree
(served with miso soup and rice)
Miso Salmon Teriyaki
grilled atlantic salmon, mango-corn salsa with miso teriyaki 11.5
Assorted Tempura
prawns and vegetables dipped with light tempura batter 11.25
Chicken Teriyaki
grilled marinated chicken with a house teriyaki glaze 11
Ribeye Teriyaki
grilled ribeye steak, panko rice tots with a balsamic teriyaki, cooked medium 11.25
Ton Katsu
deep fried tender pork loin coated with Japanese bread crumbs 10.75
Udon (noodles in broth)
Nabeyaki Udon
noodles cooked in soy broth topped w/tempura prawn, chicken and
seasonal vegetables 10
Tempura Udon
noodles cooked in soy broth topped with prawns and vegetables tempura 9.5
Vegetable Udon
noodles cooked in soy broth topped with tofu and assorted freshly cut vegetables 9
Makimono Sushi (roll)
(6-8 pieces per order)
All of our sushi are perfect for sharing
Avalanche seared albacore, tempura asparagus, topped w/ahi tuna, snow crab salad,
spicy unagi sauce, wasabi infused tobiko caviar 15 *
Black Jack tempura shrimp, avocado, topped w/snowcrab, torched black cod, sriracha-mayo,
unagi sauce, black tobiko caviar 15.5*
Blizzard snow crab salad, spicy tuna, avocado, english cucumber, topped with
tempura bites accompany with tuna tartare 15.25 *
Bonsai hamachi, tempura asparagus, shiso mint, topped w/ahi tuna, bbq eel, spicy tobiko 15 *
Brad spicy ahi tuna, avocado, cucumber fried w/panko crust, sriracha, japanese mayo 10.50 *
California Roll snow crab salad, cucumber, avocado 6.75
Caterpillar tempura shrimp and cucumber, topped w/barbequed eel and avocado 14
Cherry Blossom salmon, cucumber wrapped w/ahi tuna,
topped w/spicy sauce, masago caviar 14 *
Coconut Crunch yellowtail, fresh pineapple coated w/coconut crust, topped
w/snow crab salad and chili garlic sauce 14.25
Dynamite spicy tuna, cucumber, avocado 7.25 *
Escolar-Hamachi Roll escolar, yellowtail, jalapeno, lemon, avocado 7.5 *
Escolar-Cilantro spicy tuna, snow crab, cucumber, topped w/escolar,
cilantro, lime, miso-mustard sauce, sriracha 15 *
Green Monster tempura asparagus, ahi tuna, topped w/wasabi tobiko 11.25 *
Grinch yellowtail, seared albacore tuna, basil, cucumber, spicy sauce,
green tempura bites, cherry tomatoe, balsamic-soy 12.5 *
Hot Lava snow crab salad, eel, avocado, lightly baked w/house spicy sauce 10.25
Kamikaze spicy yellowtail, avocado, cucumber 6.75 *
Mango Tango tempura asparagus, fresh mango, topped with escolar,
thin sliced jalapeno, ponzu, tobiko caviar 14.75 *
Makimono Sushi (roll) continues..........
* "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk
of foodborne illness. Consult your physician or public health official for further information".