WICPA PresIdent theodore e. hArt, CPA, CFe
Transcription
WICPA PresIdent theodore e. hArt, CPA, CFe
the art of leadership WICPA President Theodore E. Hart, CPA, CFE photograhpy by shelly wittstock orlandini “Unless the state society becomes relevant to its members in its own right, it’s going to be difficult to operate as a viable enterprise.” 6 O N B A L A N C E • M Ay / J U N 2 0 0 8 w w w. w i c p a . o r g Having grown up the son of a banker and the nephew of an attorney gave Theodore E. Hart, CPA, CFE, the desire to pursue a career in business. Hart, managing partner of Clifton Gunderson LLP’s 13 Wisconsin offices, planned to follow his uncle into law. However, Hart decided to pursue a CPA career after his uncle suggested becoming a CPA could help him as an attorney. During the summer between his junior and senior year at Iowa State University, Hart worked at a small CPA firm in Peoria, Ill. After graduating, he took a job as an assistant at the firm’s Peoria home office. He developed a niche in assurance services, and in 1980, became an audit partner at Clifton Gunderson. Hart spent two years in the firm’s Chicago office before transferring to its Racine practice in 1987. Hart’s ambition and longevity in the profession has netted him a 33-year accounting career. Longevity also describes his association with the WICPA, which he joined in 1987. He has served on the WICPA Public Policy Committee, the Institute’s 100th Anniversary Task Force and the AICPA Council. As 2008–2009 president of the WICPA, Hart said he will use his experience as a CPA and dedication to the accounting profession to further the organization’s mission. “Serving as president isn’t about me, it’s about the WICPA,” he said. “This is an organization that we need to make sure is viable or it’s going to be detrimental to us and our profession and the people who come up in our profession in the future.” By Cynthia M. Hodnett w w w. w i c p a . o r g OONN BBAALLAANNCCEE •• MMAAy R / AJ UP NR 2 0 0 8 7 “I think we need to celebrate the profession in Wisconsin a lot more than we do,” he said. “The stereotype of the CPA is there for a reason. CPAs are very modest.” 8 O N B A L A N C E • M AY / J U N 2 0 0 8 A major challenge for the WICPA, Hart said, is to maintain its history while shaping its future. “For many years, we as a state society acted to some degree as an extension of the AICPA,” he said. “We delivered their material, their continuing professional education, their marketing and all of those things. In an electronic age, the need to have the state societies as an extension of the AICPA is not as a great as it used to be.” “Unless the state society becomes relevant to its members in its own right, it’s going to be difficult to operate as a viable enterprise,” he said. “That’s compounded by the fact that more than 50 percent of our membership is not in public accounting. I think that the traditional state society model may overemphasize the public accounting aspects versus the industry aspects of the members. Our challenge is to be relevant to our existing and future membership to complement what the AICPA does but to provide significant value in our own right.” An example of this, Hart said, would be partnering with local service providers in sectors such as human resources, marketing and insurance. He stressed the importance of having members working in these sectors to help establish the partnerships. Ultimately, information about the providers would be compiled and kept on the organization’s Web site for members to access. Other issues on the new president’s agenda include keeping the organization afloat financially and encouraging members to stay aprised of regulations affecting the profession. Public policy issues related to the profession are among Hart’s biggest interests. He became interested public policy about six years ago when former WICPA Executive Director, LeRoy C. Schmidt, CPA invited Hart to a luncheon. Schmidt spoke about the organization’s Public Policy Committee efforts surrounding local and national issues affecting the profession such as implementing sales tax on professional fees, privacy and unauthorized practice of law. Hart later became a member of the public policy committee. wicpa.org “It became apparent to me that by working on the Public Policy Committee and serving on AICPA Council that the WICPA performed an important role in preserving the quality of our profession,” he said. “It is everybody in the profession’s best interest to make sure that the organization was and remains healthy and that we are represented within the state.” Major issues facing the profession include diversity and an impending shortage of young CPAs, Hart said. Attracting more young people into the profession and retaining them is vital to the profession’s future. “Part of this challenge is when you’re dealing with young people, you have to regularly reinvent yourself,” he said. “The Reality Store concept is a good one, but we will need to do something different in the future or find ways to update the Reality Store concept and make it fresh.” As the profession continues to evolve, more attention needs to be paid to chang- ww i cwp.aw. iocr pg a . o r g ing the public’s perception of the profession, Hart said. “I think we need to celebrate the profession in Wisconsin a lot more than we do,” he said. “The stereotype of the CPA is there for a reason. CPAs are very modest. We need to promote the CPA career in Wisconsin as a well-respected profession.” Despite Hart’s busy schedule, he enjoys reading, jogging and golfing. He is involved with a number of non-profit organizations including the Racine Art Museum and Racine Founders Rotary Club. He and his wife, Ann, live in Wind Point and have two adult children, Dan and Caitlin. Cynthia M. Hodnett is editor of On Balance magazine. She can be reached at 262-785-0445 ext. 3004 or [email protected]. On Balance Coming in our next issue: young professionals issue • Profile on WICPA Young Professionals Committee Chair Jessica B. Gatzke, CPA • A young CPA opens his own firm • Preparing for your first review Plus… • Inaugural dinner recognizes new CPAs • Fraud versus traditional audits • Cultivating an office of professionalism OONN BBAALLAANNCCEE •• MJ an AY / FJ UE NB 2 0 0 8 9