NEW[2] - Starters pg 1 Template Menu 5x7.ai

Transcription

NEW[2] - Starters pg 1 Template Menu 5x7.ai
Starters
Slow Boat to Ireland
Six potato boats stuffed with Cheddar/Jack and Bleu cheese and
chopped bacon, toasted and served with sour cream.
$7.00
Chips and Salsa
A basket full of corn tortilla chips and some great salsa for scooping.
$5.00
Blarney Stones
Breaded mozzarella sticks, deep fried and served with marinara sauce.
$6.00
Shamrock Spinach Dip
Spinach from the green fields of Ireland mixed with artichokes and a
creamy parmesan onion sauce served with tortilla chips.
$7.00
Get Off My Chips
A heaping portion of kettle chips loaded with melted cheese, chili,
sliced jalapenos, chopped bacon and sour cream.
$8.00
Quesadillas Done Your Way
Melted Jack and Cheddar cheeses with onions, peppers and fresh
tomatoes between a flour tortilla. Served with salsa, sour cream,
jalapeños and guacamole.
$8.00
With Grilled Chicken – $9.00
With Grilled Beef – $11.00
Starters
Finnegan’s Nachos
Crispy tortilla chips topped with melted cheese, chili, onions,
lettuce, tomato and black olives. Served with salsa, sour cream,
jalapenos and guacamole.
Go ahead and share; Mom would want you to.
$9.00
Shamrock Tenders
Made with breaded boneless chicken tenders
tossed in your choice of sauce:
Jamaican Jerk, Ranchero BBQ or Traditional Buffalo.
Served with Bleu cheese or ranch dressing, carrots and celery.
5 for $8.00
10 for $15.00
Leprechaun Wings
We snipped their little wings to make them easier to catch.
Choose your style:
Jamaican Jerk, Ranchero BBQ or Traditional Buffalo.
Served with Bleu cheese or ranch dressing, carrots and celery.
10 for $9.00
20 for $16.00
A Pint of Guinness
A “stout” cure for
what “ale”s you
Combo Platters
Irish Trio
3 blarney stones, spinach dip
and 3 potato skins, presented in
harmony with all the fixings.
$13.00
Big 3
3 Leprechaun wings, 3 shamrock
tenders, 3 potato boats and 3
blarney stones. We’ll put some
veggies in there, too.
$14.00
Leaf & Ladle
Chef’s Soup of the Day
Inspired by the days of old, our
Chef creates hearty house made
soups that are sure to please!
Cup - $4.00
Bowl - $5.00
Black Bean and
Sirloin Chili
Chef’s secret recipe topped with
shredded Jack & Cheddar
cheeses, green onion and served
in a bread boule.
$7.00
French Onion Soup
A hearty portion of a timeless
classic, with large croutons and
Provolone cheese, broiled until
the cheese bubbles.
$8.00
Guinness Stew
O’Malley’s secret recipe of tender
chunks of beef braised in
Guinness Stout with vegetables
in a rich brown sauce, served in a
fresh bread boule.
$9.00
Caesar Salad
Crisp romaine lettuce tossed with
creamy caesar dressing, croutons
and Parmesean cheese. Finished
with fresh cracked black pepper.
$7.00
Add Chicken - $9.00
Steak - $11.00 Salmon - $12.00
Thai Cobb Salad
Fire grilled steak atop baby
field greens, red onions,
boiled egg, crisp bacon,
cucumber, tomato, Bleu
cheese crumbles and croutons
served with a Thai dressing.
$13.00
Chef Salad
Fresh garden greens topped with
ham, smoked turkey, Cheddar
and Swiss cheeses with hard
boiled egg, tomato, croutons,
cucumber & chopped bacon.
$11.00
Fresh!
Choose from Ranch,
Thousand Island, Honey
Mustard, Bleu Cheese and
Vinaigrette.
Sandwiches
& Stuff
Maryland Crab Cake Sandwich
Philly Cheese Steak
Seared Maryland crab cake served Thin-sliced beef grilled with onions,
on a toasted bun with Old Bay
mushrooms and green peppers,
tartar sauce. Cole slaw on the side. topped with Provolone cheese and
$14.00
served on a grinder roll.
$9.00
The Banshee Club
Turkey breast, baked ham, crisp
Ranch Chicken Sandwich
bacon and Swiss cheese with
Crispy chicken breast topped with
lettuce and tomato piled high on bacon strips, Swiss cheese, lettuce,
focaccia bread.
tomato and cool ranch dressing.
$9.00
$9.00
Blackened Chicken Wrap
Pub-Style Fish & Chips
Boneless breast of chicken
Beer battered haddock fillet served
seasoned with spicy Cajun spices
with fries and a side of slaw .
with lettuce, tomato, Jack cheese
$13.50
wrapped in a flour tortilla with
lime aioli mayonnaise.
$9.00
Enjoy!
The Famous Dublin Reuben
Shaved corned beef with Swiss cheese, sauerkraut, and 1000 Island
dressing served on grilled rye bread.
An O’Malley’s favorite! Try it with turkey.
$9.00
All sandwiches served with kettle chips and a deli pickle.
Substitute hand cut French fries or onion rings for $1.00.
The
O’Malley’s Burger
All of our burgers can be made with your choice of 8 ounces of
Angus Beef or a Boneless Chicken Breast.
All are served on a toasted onion roll with lettuce, tomato, onion and pickle.
Accompanied with house made kettle chips; substitute onion rings or hand
cut French fries for $1.00
O’Malley’s Burger
Grilled to your liking with your choice of Cheddar, Swiss,
Provolone or American Cheeses
$8.50
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of food borne illness.
Specialty Burgers
Jack Dempsey
Our black and bleu burger. Seasoned with Cajun spices and topped
with crumbled Bleu cheese.
$9.00
Western Ranch
Grilled and topped with crisp bacon strips, Cheddar cheese, fried
onion rings and barbecue sauce.
$9.00
Shroom n’ Onion
Topped with sautéed onions & mushrooms and melted Swiss cheese,
You’ll see why we recommend it.
$9.00
Sly Fox Burger
Grilled and covered with jalapeños, spicy chipotle mayo, crisp bacon
strips and melted Provolone cheese.
$9.00
The “Pounder”
This burger is not for the shy. We take TWO fire-grilled burgers and
top them with bacon and your choice of cheese!
Go for it...we dare you!
$11.50
Crouching Turkey, Hidden Burger
Seasoned ground turkey patty topped with
crisp lettuce and sliced tomato.
$8.50
Grandpa O’Malley’s 3 Course Dinner
Pick your burger and pair it with a couple of frosty draft beers.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of food borne illness.
House
Specialties
Cajun Shrimp and Chicken Pasta
Jumbo shrimp, grilled chicken strips and diced tomatoes sautéed with
Cajun cream sauce and tossed with penne pasta. Served with garlic bread.
$18.00
Roasted Herb Chicken
Slow roasted to savor all the natural flavors. This will bring back memories
of a home cooked meal. Served with your choice of baked potato,
long grain wild rice or French fries.
$14.00
Alaskan Salmon
Chef has so many good recipes; we had to feature a few of our favorites.
Choose from Parmesan encrusted, glazed with maple BBQ or
garlic and herb seasoned. Served with wild rice and seasonal vegetables.
$16.00
Crab Cakes
Two pan seared Maryland crab cakes served with long grain wild rice,
chef’s veggie and tartar sauce.
$19.00
Pasta Primavera
The chef chooses and array of fresh seasonal garden vegetables and tosses
them in olive oil. Served over a bed of linguini.
$14.00
Chicken Monterey
Chicken breast cooked in a casserole dish with mushrooms, fresh tarragon
and cream, topped with Monterey Jack cheese, served with rice.
$16.00
Chicken Saltimbocca
Seasoned chicken breast, prosciutto ham, and provolone cheese rolled up
and baked off. The chef then slices it and tops it with a marsala sauce.
Served with wild rice and seasonal vegetables.
$17.00
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of food borne illness.
Raise The Steaks
Each one of our steaks is Angus beef that is aged to perfection. We
then season them with our Chef’s secret blend of spices and fire-grill
them to your liking. Each steak is accompanied with vegetable of the
day and your choice of fries, long grain & wild rice or baked potato.
New York Strip 12 oz
A full bodied steak for taste and tenderness.
$25.00
Cowboy Steak 18 oz
USDA certified beef at its best. Well marbled for exceptional flavor
and mouth-wateringly juicy.
$28.00
Porterhouse 20 oz
The King of all steaks has both NY strip and tenderloin attached to a
T-shaped bone. 20 oz of pure enjoyment.
$29.00
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of food borne illness.
Desserts
Chocolate Brownie Sandwich
Vanilla ice cream sandwiched between two fudge brownies, topped
with Oreo cookie crumbs, chocolate sauce and whipped cream.
$7.00
Caramel Glazed Bread Pudding
Chef’s secret recipe makes this a house favorite.
$5.00
Ice Cream
Choose chocolate, vanilla or strawberry.
$4.00
Double Chocolate Cake
This is sure to fulfill your chocolate desire.
$7.00
Grandma’s Apple Dumpling
A fresh apple dumpling, baked right here!
Accompanied by vanilla ice cream then lightly dusted with
cinnamon and topped with whipped cream...
A house favorite.
$7.00
Cheesecake
Choose traditional or ask your server for today’s special.
$7.00