our entrees - Sawasdee Danvers
Transcription
our entrees - Sawasdee Danvers
APPETIZERS SALADS Duck Paradise Beef $5.95 Thai Rolls (4) $4.75 Popular Thai salad with shredded green papaya, shrimp, julienne carrots, cherry tomatoes, string beans and roasted peanuts, tossed in spicy homemade lime juice dressing Beef or Chicken Satay (4) $5.95 Thai style fried beef jerky, thinly sliced, marinated and tossed with coriander seeds Homemade vegetarian spring rolls served with sweet and sour sauce Grilled skewers of marinated beef or chicken served with peanut sauce and cucumber sauce Siamese Shumai (6) Shrimp dumplings served steamed or fried with ginger soy sauce $4.95 Dinner Green Papaya Salad Lunch $6.50 Chilies Duck Yum Nua (Spicy Beef Salad) $11.95 Grilled beef tenderloin sliced and mixed with lemongrass, tomatoes, red onions, mint leaves and ground toasted rice and seasoned with spicy homemade tangy lime dressing Thai Salad with Grilled Chicken $6.50 $9.50 Thai Calamari $5.95 Grilled sliced chicken on a bed of lettuce, onions, tomatoes and cucumber served with peanut sauce Bangkok Gyoza (6) $4.95 Danvers Garden Salad with Green Seaweed $3.50 $4.95 Seaweed Salad $4.95 Crispy calamari served with spicy sweet and sour sauce Pork or vegetarian ravioli served steamed or fried with ginger soy sauce Roti and Curry Pan-fried Thai pancake served with chicken in a massaman curry sauce Fresh Roll (2) Shredded lettuce, rice vermicelli, basil leaves, carrots, cucumber and shrimp wrapped with softened rice paper and served with peanut sauce Veggie Golden Triangles (8) Crispy triangles stuffed with potato, peas and curry spices and served with sweet and sour cucumber sauce $5.95 Green vegetables served with ginger dressing $4.95 Green seaweed with sliced cucumber in light vinaigrette and sesame oil dressing Thai Wings (6) $4.95 Golden Fried Tofu (8) $4.75 Chicken wings marinated with Thai spices, fried until golden brown and served with sweet chili sauce Fresh tofu triangles, deep-fried until golden brown and served with sweet and sour sauce and crushed peanuts $4.95 Edamame $4.25 Vegetable Tempura $4.95 Vegetarian chive dumplings served steamed or fried with ginger soy sauce Soy beans boiled and sprinkled with salt Mixed vegetables coated in light batter, deep-fried until golden brown and served with ginger soy sauce Crab Rangoon (6) Wontons stuffed with cream cheese and shredded crab stick, fried until golden brown and served with pineapple sauce Scallion Pancake (8) Thin pan-fried flatbread with minced scallions served with ginger soy sauce Shrimp in a Blanket (4) Delicate whole shrimp wrapped in spring roll skins, fried until golden brown and served with sweet and sour chili sauce $4.75 $4.25 $5.95 Famous Thai hot and sour soup seasoned with exotic Thai herbs, lemongrass, lime juice, mushrooms and scallions Tom Kha Gai with Chicken (or) Vegetables and Tofu with Shrimp Coconut milk soup seasoned with aromatic galanga, lime juice, mushrooms and scallions Gow Laow Ped (Duck Soup) Sliced boneless duck soup seasoned with Asian spices and soy sauce, bean sprouts, garlic, scallions, celery and cilantro Vegetarian Noodle and Tofu Soup Delicious broth soup with bean thread noodles, tofu, mushrooms, snow peas, carrots, baby corn and garlic oil Seaweed Soup with Shrimp with Vegetables and Tofu A healthy broth soup with seaweed, scallions and garlic oil OUR ENTREES add 75¢ add $1.00 add $1.00 Chicken, Beef and Pork Siamese Trio $7.50 $12.50 $6.95 $11.95 Sliced chicken and pork tenderloins sautéed in pik khing chili paste with string beans, red pepper and sprinkled with shredded lime leaves Grilled beef tenderloin topped with exotic Thai curry sauce, garnished with steamed broccoli, snow peas, carrots and served with steamed yellow noodles A must try! Drunken Chicken $3.50 $3.75 $3.50 $3.75 Dinner A combination of chicken, beef and pork stir-fried with carrots, onions, string beans and red peppers in homemade chili paste Siamese Twin $13.50 $6.95 $11.95 Sliced chicken breast stir-fried with string beans, red peppers and cashew nuts in pik-pow sauce Larb Gai $12.50 Traditional Thai dish of minced chicken mixed with red onions, scallions, mint leaves and ground toasted rice in spicy homemade lime sauce, served with fresh vegetables and sticky rice Delight Mango Chicken $12.50 Lemongrass Chicken $12.50 Sliced chicken breast and sliced mango stir-fried in our chef’s special sweet and sour sauce with onions, green and red peppers and scallions $4.50 Lightly battered and fried sliced chicken breast, glazed with spicy homemade lemongrass sauce with peppers, mushrooms and onions, served on a bed of lettuce $3.50 Lightly battered and fried sliced chicken breast, stir-fried with cashew nuts, red peppers, celery, onions, scallions and carrots in light brown sauce Gourmet Cashew Chicken Hot Basil Crispy Chicken $6.95 $12.50 $6.95 $11.95 Lightly battered sliced chicken breast, deep-fried until crispy with onions, green and red peppers, glazed with spicy basil sauce and topped with crispy basil leaves $3.75 $3.50 Mango Curry Kang Ped Phed Yang $7.75 Chicken sautéed with sliced mango, carrots, snow peas, red peppers, onions and string beans in House special yellow curry and coconut milk Dinner $14.75 $14.75 Half of a boneless roasted duck (lunch portion is a quarter of a boneless roasted duck) sliced with pineapple, cherry tomatoes, bell peppers, snow peas and basil leaves simmered in red curry with coconut milk Tamarind Duck $14.75 Crispy Duck $14.75 Half of a boneless roasted duck fried in light egg batter and topped with sautéed baby corn, snow peas and bell peppers in tangy tamarind sauce. Garnished with steamed broccoli Half of a boneless roasted duck fried in light egg batter and topped with traditional Asian brown sauce, green peas and steamed broccoli over a bed of steamed spinach $12.50 (dinner only) Dinner $14.75 Crispy fish filet topped with sautéed mango, onions, diced green and red peppers in a spicy sweet and sour sauce, served with steamed vegetables Ocean Buddy Fresh shrimp and scallops sautéed in black pepper and garlic sauce, garnished with fresh mixed steamed vegetables and julienne cucumber Tangy Salmon Grilled salmon served with green papaya salad in spicy homemade tangy lime sauce Sautéed with fresh shredded ginger, garlic, scallions, onions, mushrooms and string beans in light bean sauce Baby Corn Sautéed baby corn, mushrooms, scallions and carrots in light brown sauce Sautéed cucumber, snow peas, pineapple, carrots, onions, tomatoes, bell peppers and scallions in homemade sweet and sour sauce Rama Garden Combine your choice of meat, seafood or tofu with your favorite curry Lunch Dinner Chicken or Pork Beef or Shrimp Tofu Scallop or Duck $6.75 $9.95 $6.95 $11.95 $6.75 $9.95 $7.50 $13.95 Red Curry $14.75 $7.75 $14.75 Grilled salmon steak topped with hot Thai choo chee curry and coconut milk with snow peas, green peas, onions, tomatoes, carrots, bell peppers, sweet basil and shredded lime leaves Curry Dishes $14.75 Combination of fish filet, shrimp, scallops and squid sautéed with onions, bamboo shoots, green and red peppers and basil leaves in spicy homemade sauce Salmon Choo Chee Ginger and Scallion Market Price $7.75 $14.75 $7.75 $14.75 Basil Sautéed with fresh basil leaves, chopped garlic, onions, mushrooms, green and red peppers in hot chili sauce Assorted steamed vegetables served with our chef’s own peanut sauce Filet of fish, scallops, shrimp and squid sautéed in pik pow chili sauce with string beans, snow peas, baby corn, onions, mushrooms, bell peppers and basil leaves Seafood Tornado $6.75 $9.95 $6.95 $11.95 $6.75 $9.95 $7.50 $13.95 Sweet and Sour Market Price $14.75 Crispy fish, whole or filet, topped with chili, garlic, diced green and red peppers and onions in sweet tangy chili sauce Seafood Pik Pow Chicken or Pork Beef or Shrimp Tofu Scallop or Duck Sautéed broccoli, mushrooms and carrots in light brown sauce Steamed whole fish or filet in aromatic sesame soy sauce, shredded ginger and sprinkled with cilantro and scallions, served with steamed broccoli Pla Rad Pik Whole Fish Filet Combine your choice of meat, seafood or tofu with your favorite vegetables Lunch Dinner Broccoli and Mushroom Lunch Steamed Fish in Ginger Scallion Sauce Whole Fish (dinner only) Filet Mango Fish Lunch Ramayana Beef Steak SOUPS Tom Yum (Hot and Sour Soup) with Chicken (or) Vegetables and Tofu with Shrimp For an additional $2.00, add a side garden salad with ginger dressing and one of the following to any entrée order: 2 Thai rolls, 3 Crab Rangoons, 3 Bangkok Gyoza, 3 Siamese Shumai Substitute Steamed Brown Rice Substitute Steamed Sticky Rice Substitute Steamed Rice Noodle Crispy boneless roasted duck topped with diced onions, green and red peppers and garlic in sweet chili sauce. Garnished with steamed broccoli, baby corn and snow peas Served with steamed white rice (except fried rice and noodle dishes) Kui Chai (2) Lunch Seafood Sawasdee’s Luncheon Combination Special $4.75 Create Your Own $14.75 Red chili curry with coconut milk, bamboo shoots, eggplant, green peas, basil leaves and red peppers Yellow Curry Yellow curry with coconut milk, pineapple chunks, tomatoes, onions, green and red peppers Green Curry Green chili curry with coconut milk, bamboo shoots, string beans, green peas, basil leaves and red peppers Massaman Curry Spicy peanut curry with coconut milk, potatoes, carrots, onions, tomatoes, green peas, red peppers and roasted peanuts Panang Curry A thick, spicy red curry with coconut milk, green peas, red peppers, basil leaves and finished with a touch of shredded lime leaves. Garnished with steamed vegetables Dinner $10.50 Sautéed tofu with carrots, snow peas and baby corn in light tamarind sauce on a bed of spinach Vegetable Curry Assorted fresh vegetables sautéed in red curry sauce with coconut milk Lean Delight $6.75 $9.95 $6.75 $9.95 Steamed tofu on a bed of stir-fried assorted vegetables and garlic in mushroom sauce Vegetable Hot Basil $6.75 $9.95 Stir-fried assorted fresh vegetables seasoned with hot basil leaves in our Chef’s spicy basil sauce Vegetable and Tofu Pad Thai $6.75 $8.50 $6.75 $8.50 Stir-fried egg noodles with tofu, carrots, cabbage, snow peas, celery and bean sprouts Lunch Dinner Sawasdee Fried Rice $6.75 $8.50 Pineapple Fried Rice $6.75 $8.50 Thai native fried rice with chicken, shrimp, egg, onions, tomatoes, scallions and cucumber slices Fried rice with chicken, shrimp, egg, onions, raisins, pineapple, snow peas, cashew nuts and a touch of curry powder Crispy Pad Thai $7.50 $8.95 Pad Woon Sen $6.75 $8.50 The most famous Thai rice noodles stir-fried with shrimp, chicken, egg, bean sprouts, minced turnips, scallions and crushed peanuts Crispy thin yellow noodles stir-fried with shrimp, chicken, egg, bean sprouts, minced turnips, scallions and crushed peanuts Stir-fried bean thread noodles with chicken, shrimp, egg, baby corn, onions, carrots and scallions in light brown sauce Wide flat rice noodles stir-fried with egg, broccoli and your choice of beef, chicken, pork or tofu in black sweet soy sauce Pad Kee Mow (Drunken Noodle) with Chicken (or) Pork (or) Tofu (or) Vegetable with Beef (or) Shrimp with Seafood $8.50 $8.75 $9.95 Mango Fried Rice with Chicken (or) Pork (or) Tofu (or) Vegetable with Beef (or) Shrimp with Seafood $8.50 $8.75 $9.95 Spicy fried rice in hot chili basil sauce with green peas, bell peppers, onions and sweet basil leaves Stir fried rice with sliced mango, green peas, carrots, onions, scallions and a touch of turmeric powder Rad Nar with Chicken (or) Pork (or) Tofu (or) Vegetable with Beef (or) Shrimp with Seafood Pan-fried wide flat rice noodles with broccoli, baby corn and carrots topped with brown gravy sauce Duck Noodle Soup Basil Fried Rice with Chicken (or) Pork (or) Tofu (or) Vegetable $6.75 with Beef (or) Shrimp $6.95 with Seafood $7.50 Green Curry Fried Rice with Chicken (or) Pork (or) Tofu (or) Vegetable $6.75 $8.50 with Beef (or) Shrimp $6.95 $8.75 with Seafood $7.50 $9.95 Stir-fried rice with string beans, green peas, green and red peppers and basil leaves in a Thai green curry sauce Hot and Spicy Very Hot and Spicy Level of spiciness can be altered upon request. Not all ingredients are listed in the menu. Please let your server know if you have special dietary restrictions due to food allergies or intolerance. Dinner $6.75 $8.50 Wide flat rice noodles stir-fried with carrots, broccoli, string beans, bean sprouts and basil leaves in hot chili basil sauce Fried Rice Lunch Pad Thai Pad Se Iew The most famous Thai rice noodles stir-fried with assorted fresh vegetables, fried tofu, egg and crushed peanuts Pad Mee $8.95 $8.50 $8.95 $9.95 $8.50 $8.95 $9.95 $8.25 $9.95 Tom Yum Noodle Soup with Chicken (or) Pork (or) Tofu (or) Vegetable $6.75 $8.50 with Beef (or) Shrimp $6.95 $8.75 with Seafood $7.50 $9.95 Rice noodles in a hot and sour broth with broccoli, carrots, garlic, scallions, cilantro and bean sprouts topped with ground peanuts $6.95 $8.95 Sautéed ground chicken with onions, mushrooms, red peppers and basil leaves served over spaghetti Side Orders Steamed White Rice Steamed Vegetables Steamed Sticky Rice Peanut Sauce Steamed Brown Rice Sweet and Sour Sauce Steamed Rice Noodle $1.50 $4.50 $2.00 75¢ $1.75 $0.50 $2.00 Spicy Reminders Consuming raw or under cooked meats, poultry, seafood, shellfish, eggs or vegetables may increase risk of foodborne illness. All dishes are cooked to order with no MSG added. All prices subject to a 5% Massachusetts meal tax. Prices and menu selections are subject to change without notice. Extras Extra Chicken or Pork Extra Cashew Nuts Extra Beef Extra Vegetables Extra Tofu Extra Shrimp (Each) $5.25 Honey Banana without Ice Cream with Ice Cream $3.50 $4.95 Tiramisu $4.25 Ice Cream $3.50 Fried Ice Cream $4.25 Lychee Nuts $3.50 Typical Thai dessert of sweet sticky rice topped with a special House coconut milk and served with ripe mango Fresh banana wrapped in rice paper, deep-fried until golden brown and topped with honey and sesame seeds Italian coffee custard topped with whipped cream and ground chocolate Choice of Coconut, Ginger or Green Tea Rice noodle soup with sliced boneless roasted duck, bean sprouts, celery, garlic, scallions, cilantro, Asian spices and soy sauce Spaghetti Grapow Mango with Sweet Sticky Rice (seasonal) $1.50 $1.00 $1.75 $1.00 $1.00 75¢ Deep-fried battered vanilla ice cream topped with honey syrup and sesame seeds Chilled tropical sweet and sour fruit in light syrup served on ice Hot drinks Thai Tea Green Tea Ginger Tea Ginger Jasmine Tea Jasmine Tea Herbal Tea Coffee $1.50 $1.95 $1.50 $1.95 $1.50 $2.00 $1.50 Cold Drinks Soda (Coke, Diet Coke, Sprite or Ginger Ale) Unsweetened Ice Tea Thai Ice Tea Ginger Jasmine Ice Tea Mango Ice Tea Ice Green Tea Thai Ice Coffee Lime Rickey Soy Drink Poland Spring Perrier Juices (Orange, Mango, Cranberry or Pineapple) Shirley Temple OPEN HOURS: Mon – Thurs: 11:30 a.m. – 9:30 p.m. Fri – Sat: 11:30 a.m. – 10:00 p.m. Sun: 4:00 p.m. – 9:30 p.m. Lunch served only on Monday through Saturday until 4 p.m. Gift Certificates Available Personal checks are not accepted. $1.50 $2.00 $2.00 $2.00 $2.00 $2.00 $2.00 $2.50 $2.00 $2.00 $2.50 $2.00 $2.00 49A Maple Street | Danvers, MA 01923 | TEL: 978-774-THAI (8424) | Visit us at www.sawasdeedanvers.com Lunch Tofu Tamarind Desserts Thai Restaurant Noodle Corner (0808) 三星彩印郵 寄公司 • TR I– S TAR PR INTI N G and MA IL IN G S ERVICES • 33 PAR K S TREET, SO MERVI LL E, MA 02143 • 617.666.4 480 Vegetarian Corner
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