National Book Network • 1-800-462

Northland Publishing
Book Catalog
2008
Table of Contents
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4
5
6
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19
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22
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2
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2008
Antiques
Architecture
Art
Cooking, Wine & Spirits
History
Photography
Science/Social Science
Sports
Travel
Sales Representation
Order Form
Index
Ordering Information
1-800-462-6420
•
National Book Network
Antiques
Navajo Rugs: Revised Edition
Hopi Kachinas
The Essential Guide
The Complete Guide to
Collecting Kachina Dolls
Don Dedera
F
or twenty-one years Navajo Rugs has been the essential
text for anyone interested in this fascinating art form.
This second revised edition includes up-to-date photographs of all the major rug styles, a concise discussion of
the history of the art, an outline of the process of making
rugs from raising the wool to weaving it, and frank discussions on how to choose and care for quality rugs.
“[A] noteworthy introduction to the subject, covering
virtually all of the basics of Navajo rug-buying and offering advice on how to care for your acquisitions. This helpful book includes photos of 65 vintage and contemporary
rugs and other textiles.” —Chicago Tribune
(ctn:40) • 9780873586351
$14.95 pb. • [ P ]
Barton Wright
R
ecently updated, Hopi Kachinas: The Complete Guide to
Collecting Kachina Dolls continues to be the best-selling
book for identifying and collecting Kachinas.
In this comprehensive guide, Barton Wright identifies
over 150 dolls, ranging from the more traditional style of
dolls to the new “ultra-realistic” style. Also included are
detailed descriptions of the dolls and invaluable buying
tips.
Whether you are novice or an experienced collector,
this book is a must-have for anyone interested in Kachina
dolls.
“If you collect or ever expect to buy or collect Hopi
dolls, this guide will prove extremely helpful.” —The
Antiques Journal
“This is an excellent book by a man who knows and
loves Kachinas.” —The New Mexican
(ctn:42) • 9780873581615
$14.95 pb. • [ P ]
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2008
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Architecture
Family Home of the
New West
Eliza Cross Castaneda
I
f you are building or renovating a home, consider what
Eliza Cross Castaneda has to say about the New West
home. She describes western homes as more informal,
more open and more functional than many eastern styles.
Natural materials—clay walls, stone, terra-cotta, and
wood—are a big part of the Western-look home.
(ctn:35) • 9780873589024
$21.95 pb. • [ P ]
The New Southwest Home
Innovative Ideas for Every Room
Suzanne Pickett Martinson
T
his book offers a room-by-room tour of homes packed
with innovation and tradition. Beginning at the front
door, you are welcomed by art and elegant furniture.
Kitchens are the heart of the home, and ideas abound to
make the most functional room in the house also the
most inviting. Chapters on bedrooms, bathrooms, entertainment rooms, offices, and playrooms complete the
tour and perfectly demonstrate Southwest traditions in
transition. Whether you are building, buying, remodeling,
or just dreaming, The New Southwest Home is the ultimate
idea book.
(ctn:8) • 9780873588577
$34.95 cl. • [ P ]
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National Book Network
Architecture/Art
Outdoor Style
Southwest Style
The Essence of Southwest
Living
A Home-Lover’s Guide to
Architecture and Design
The Desert Home
Suzanne Pickett Martinson
Linda Mason Hunter
F
F
L
inely crafted, artfully designed,
and expertly written, Outdoor
Style offers readers countless starting
points for creating spaces that
reflect personal style. So take some
time out of your busy day, find your
favorite outdoor space, and enjoy
this book.
(ctn:25) • 9780873588416
$34.95 cl. • [ P ]
rom adobe casitas to log cabins to
straw bale homes, honest, ingenious, and easily adaptable ideas from
the heart of the Southwest.
“Part history book, part how-to
guide, and part lush photo album,
Southwest Style helps the reader
understand the origins and possibilities of this regional look.” —Better
Homes and Gardens
Tamara L. Hawkinson
avishly illustrated with more than
175 color photographs, this book
showcases the special features that
make each home unique. No matter
where you live, The Desert Home will
be an inspirational reference and
source for great home ideas.
(ctn:22) • 9780873587969
$40.00 cl. • [ P ]
(ctn:8) • 9780873587679
$40.00 cl. • [ P ]
p
Southwestern
Pottery
Anasazi to Zuni
Allan Hayes and John Blom
A
n art book, a history book, and a
reference book showcasing more
than 1,100 pots. There isn’t a more
complete southwestern pottery
guide.
(ctn:16) • 9780873586566
$21.95 pb. • [ P ]
National Book Network
•
1-800-462-6420
Art of Hopi
Contemporary Journeys on
Ancient Pathways
Lois Essary Jackes
T
he most comprehensive book
available today about Hopi art.
“A trip through time, inviting us
to marvel at the ever-changing present in which the Hopi have always
lived.” —Bloomsbury Review
9780873587198
$21.95 pb. • [ P ]
2008
5
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Cooking, Wine & Spirits
Southwest Slow
Cooking
Tammy Biber and Theresa Howell
I
n the quarter-century since cookers
appeared in kitchens from coast to
coast, there has never been such a
flavorful collection of recipes.
Included is an invaluable guide to
the Southwest kitchen with hints for
stocking your own pantry, as well as
tips and suggestions on using your
slow cooker, allowing you to make
dinner and get on with your life.
Authors Tammy Biber and
Theresa Howell compiled their
favorite recipes including traditional
specialties such as Tortilla Soup,
Mole, Carnitas, and Machaca and
blended them with new flavors like
Pork Chops with Raspberry-Chipotle
Sauce and Corned Beef Enchiladas.
Healthy, flavorful food is brought
back to life in this old-school kitchen
appliance, so fill your slow cooker
with these delicious meals that are
ready when you are.
(ctn:28) • 9780873588560
$16.95 pb. • [ P ]
Old West Baking
Book
Lon Walters
L
iving in the Old West required
not only stamina, but innovation.
Imagine putting a cake together
without fresh supplies, measuring
spoons, or a dedicated work area;
imagine baking that cake without a
thermometer, steady heat, or a
timer.
How did those who traveled and
lived in the Old West do it? The Old
West Baking Book shares the baking
secrets of Native Americans ranch
house cooks, chuck wagon chefs,
and wagon train homemakers, with
over a hundred Old West recipes
updated and kitchen tested. Laced
among classic baked goods recipes
such as Sourdough Biscuits, Spotted
Pup Pudding, and Wild Grape-Apple
Pie are dozens of anecdotes and fun
facts on how our ancestors were so
successful with so little.
Open the pages of The Old West
Baking Book and bring the flavor of
the Old West into your home today.
Western National
Parks’ Lodges
Cookbook
Kathleen Bryant
T
he national parks in the western
states are the quintessential ideal
of the American experience. The fascinating histories of fifteen great
lodges located in ten national parks
unfold in this beautiful book. Chefs
from each lodge share signature
recipes that help create the ultimate
in the national park lodge experience. Elegant color food photographs add inspiration to the cooking fun. A great gift book for the
coffee table or the kitchen!
(ctn:17) • 9780873589000
$24.95 cl. • [ P ]
(ctn:32) • 9780873586375
$14.95 pb. • [ P ]
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Cooking, Wine & Spirits
Gifts from the
Southwest Kitchen
Kissing in the
Kitchen
Judy Walker and Kim
MacEachern
W
Cooking with Passion
Kevin T. Roberts
T
urn up the heat in your kitchen...
Kissing in the Kitchen is the ultimate guide to cooking and dating.
If you have never before cooked, are
a novice chef, or if you just want
some new ideas, this book will show
you how to do it all with style.
Don’t plan another dinner date
without reading Kevin’s tips on how
to cook with passion.
Includes:
• 16-chapters of easy, delicious,
and fun recipes sure to increase
the action in the kitchen
• Guide to aphrodisiac foods
• Full-menu “theme” nights:
Hawaiian, Jamaican, Mexican,
and more
• “4-1-1 Tips” provide shortcuts
and chefs’ kitchen secrets
This fun guide will be a sure hit
in helping create inviting meals for
the special person in your life.
Chef Kevin T. Roberts is a native
Californian who has his own free FM
radio show, The Food Dude, in
southern California where he serves
up a provocative menu of cooking
tips and recipes each week. He lives
in San Diego where he is a partner
and the executive chef at the East
Village Tavern & Bowl. Kevin has
had culinary training throughout
Europe.
hether you are the crafty type
or not, Gifts from the Southwest
Kitchen will show you how to create
tasty homemade gifts for birthdays,
holidays, or any gift-giving occasion
with little effort and impressive
results.
Featuring seventy unique and
delicious recipes like “Chili Beer
Bread Mix,” “Potato and Green
Chile Soup in a Basket,” “Pomegranate Vinegar,” and “Oatmeal
Bars in a Jar,” this innovative cookbook is designed to make you look
good. The recipes require only minutes of your time, use easy-to-find
ingredients, include how-to instructions, and give you helpful photos
and hints for presentation as well.
You will love making and giving
these easy one-of-a-kind gifts—-just
don’t forget to make some for yourself!
Healthy
Southwestern
Cooking
Bob Wiseman
O
nce you’ve tossed together
these eye-appealing, and ribsticking creations, you might even
forget that they are good for you.”
—American Cowboy
(ctn:30) • 9780873586184
$14.95 pb. • [ P ]
(ctn:40) • 9780873587884
$9.95 pb. • [ P ]
(ctn:24) • 9780873589314
$16.95 pb. • [ P ]
National Book Network
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2008
7
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Cooking, Wine & Spirits
Seasonal
Southwest
Cooking
Contemporary Recipes &
Menus for Every Occasion
Barbara Pool Fenzl
C
elebrity chef and author Barbara
Pool Fenzl reveals the secrets
and insights gained from her
impressive culinary career and 36
years of Southwest living. In this
beautiful compilation, she presents
over 150 original recipes that burst
with the colors, textures and flavors
of the region-truly a masterpiece
that pays homage to her Southwest
home. Fenzl offers complete seasonal menus to give entertainers ideas
for serving sensational meals to
groups of two to twenty. Share
these elegantly simple meals with
friends and family and enjoy all of
the Southwest’s seasons.
“Seasonal Southwest Cooking is a
spectacular book that brilliantly
combines the bold, dramatic landscapes of the Southwest with the
passionate flavors of its cuisine.
Centered upon special occasions
and holidays, the book offers easy
ways to add the vibrant seasonings
of the Southwest to any meals. The
recipes combine traditional cuisine
with a fresh, innovative blend of
new ideas and techniques. It is definitely a celebration from the heart.”
—Mark Miller, Coyote Café, Author
of The Great Chile Book and The
Great Salsa Book
Sedona Red Rock
Cookbook
Eloise Carelton
S
edona’s Red Rock Country is
home to both savory cuisine and
stunning landscapes, drawing millions of visitors each year to enjoy a
less complicated lifestyle where
friends and food come together.
With Sedona’s Red Rock Cookbook,
you can take the flavor of this special place back home to your
kitchen.
Collected from local residents
and popular restaurants of Sedona,
Arizona, these mouth-watering
recipes offer a unique taste of the
Southwest. This cookbook includes
an array of delicious appetizers,
entrees, and deserts that range from
Hot Jalapeno Rice to Chicken
Chalupas to Persimmon Pudding,
Relieve your Sedona experience one
recipe at a time.
(ctn:44) • 9780873585712
$7.95 pb. • [ P ]
Real Women Eat
Chiles
Jane Butel
D
o you know any real women?
Not the kid you read about in
romance novels or see on soap
operas, but the kind that eat chiles?
Real women who love to eat chiles
to say healthy and spice up their
lives are celebrated in this distinctive
cookbook. Jane Butel, the “Queen
of Chiles” and founder of a uniquely
American cuisine, has created more
than 120 delicious, low-calorie
recipes showcased here with vibrant
photography.
Jane Butel’s fantastic recipes are
accompanied by a lively discussion
of the origins of chiles and their curative properties. The book is interspersed with profiles of real women
who have the healthy habit of eating chiles. Meet these real women
and read about their interesting
affinities to chiles while you try Jane
Butel’s innovative recipes, such as
Green Chile Corn Chowder or Black
Bean and Goat Cheese Chalupitas.
“I am definitely a green chile
fanatic—it’s a staple in my kitchen! I
use it wherever I can on whatever I
can. Green chile adds the unique
color and flavor of New Mexico to
virtually any food. It’s addictive!”
— Barbara Richardson, First Lady of
New Mexico
(ctn:20) • 9780873588973
$21.95 cl. • [ P ]
(ctn:8) • 9780873588829
$35.00 cl. • [ P ]
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Cooking, Wine & Spirits
The Sonoran Grill
Mad Coyote Joe
I
f you thought that gourmet
grilling was over your head think
again. The host of the popular
Southwestern TV show, The
Sonoran Grill, Mad Coyote Joe, will
have you creating meals that will
dazzle your family and your friends.
Complete with a list of tools and
chile peppers. The Sonoran Grill can
turn novice chefs into grilling
experts. Here is a collection of more
than 130 of the author’s best
recipes, from Cedar Plank-Roasted
Fillet of Salmon to Almond Kahlua
Flan, which will entice you to give
up your conventional oven forever.
So light the grill, invite some
friends over, pour a few ice-cold
margaritas, smell the chiles roasting
over the mesquite charcoal, and
wow some friends with a dinner
that you thought was beyond your
reach. Very soon the best restaurant
in town will be in your own backyard!
“Joe doesn’t do barbecue, he is
barbecue.” —Marshall Trimble
Chips, Dips, &
Salsas
Judy Walker and Kim
MacEachern
L
ooking for salsa with spunk, dip
with zing, or chips with lots of
pizzazz? Look no further! Chips,
Dips, & Salsas offers easy ways to
make scrumptious variations of
American’s number-one selling
condiment. Learn how to bake or
fry chips like a restaurant chef and
create the ultimate nachos for family, friends, and unexpected guests.
Filled with seventy-five recipes, this
cookbook is a must-have for salsa
lovers and anyone who entertains.
“In a nutshell, this book promises
to deliver ‘salsa with spunk, dip
with zing, and chips with lots of
pizzazz.’“ —The Supermarket
Gourmet
(ctn:62) • 9780873587372
$9.95 pb. • [ P ]
•
Northland Editors
S
erious food with a lighthearted
attitude! A pinch of Route 66
memorabilia, a dash of humor, and
two heaping helpings of honest
American classics make this the perfect guide to good eating. With culinary contributions from roadside
restaurants and well-traveled chefs,
this book is a treasured keepsake
and valuable resource. Regional specialties share the road with innovative treats, and easy-to-follow
instructions allow cooks of all experience levels to create the recipes
with ease, pleasure, and enjoyment.
Take a detour across Route 66 and
sample these down-home recipes
from the legendary road.
(ctn:60) • 9780873588539
$9.95 pb. • [ P ]
(ctn:28) • 9780873587594
$16.95 pb. • [ P ]
National Book Network
The Ultimate
Route 66
Cookbook
1-800-462-6420
2008
9
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Cooking, Wine & Spirits
A Gringo’s Guide
to Authentic
Mexican Cooking
Mad Coyote Joe
P
opular TV host and author Mad
Coyote Joe takes the foreign out
of Mexican cuisine and replaces it
with genuine, mouth-watering dishes. Featuring more than 100 of Joe’s
favorite recipes, this is the real
enchilada.
Crazy for Chipotle
Lynn Nusom
T
he rich smoky chipotle chile has
been passed down from ancient
cultures and is now the latest trend
in Southwest kitchens. This book
contains more than 70 recipes that
are easily followed by both novice
cooks and expert chefs alike. Light
the fire! Chipotle is here to stay.
(ctn:50) • 9780873588614
$11.95 pb. • [ P ]
(ctn:22) • 9780873587877
$16.95 pb. • [ P ]
Southwest Lite
Full-Flavored Healthy
Cooking
Bob Wiseman
“C
omplete with a variety of
beautiful illustrations and
nutrition information for every
recipe, this book makes planning a
nutritious, flavorful meal easy.”
—Taste for Life Magazine
(ctn:30) • 9780873588782
$16.95 pb. • [ P ]
Easy Art of
Cooking With
Nuts
Christin Drake
Cowboy Cooking
Recipes from the Cowboy
Artists of America
Tom Watson
3
Easy Art of
Cooking With
Nuts
Christin Drake
9780873585835
$12.95 pb. • [ P ]
9780873585286
$14.95 pb. • [ P ]
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Cooking, Wine & Spirits
Fiesta Mexicali
Kelley Cleary Coffeen
hese recipes, which focus on light and healthy eating
as well as quick and easy preparation, are a fusion of
Mexican ingredients and California fun. The food will satisfy all your entertaining needs.
Napa Valley & Sonoma
(ctn:39) • 9780873588058
$14.95 pb. • [ P ]
T
T
Heart of the California Wine Country
Virginie Boone
his award-winning book takes the reader through the
breathtaking vineyards and quaint charm of
California’s renowned wine region. A listing of wineries
and tasting rooms is included, along with reproductions
of the region’s legendary wine labels.
(ctn:12) • 9780873588492
$21.95 cl. • [ P ]
(ctn:30) • 9780873588409
$12.95 pb. • [ P ]
A Taste of Arizona
Vegetarian Southwest
Karen Billideau
Recipes from the Region’s Favorite
Restaurants
T
our Arizona with a fork and a spoon! From Puerco
River Pork Chops to Bisbee Beer & Beef Stew, you
won’t go hungry while you discover travel tips and trivia
from the Grand Canyon State. Includes 125 easy-to-follow
recipes reflecting the traditions of the Southwest.
(ctn:66) • 9780873588874
$6.95 pb. • [ P ]
Lon Walters
“F
or those of you who thought ‘tasty’ and ‘vegetarian’
would never be combined in a sentence, Vegetarian
Southwest is packed with gorgeous photographs and lavish seasonings of sage advice.” —Phoenix Magazine
(ctn:32) • 9780873587105
$14.95 pb. • [ P ]
National Book Network
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2008
11
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History
Flagstaff: Past & Present
Richard and Sherry Mangum
P
rominent authors Richard and Sherry Mangum walk us
through Flagstaff’s humble origins as a rough and tumble railroad camp to its present position as a center of
education, commerce, and tourism. The book’s historic
photographs juxtaposed with present-day images help tell
Flagstaff’s story in an appealing visual format, capturing
its frontier hardships and stunning natural beauty.
(ctn:18) • 9780873588294
$24.95 cl. • [ P ]
(ctn:40) • 9780873588478
$14.95 pb. • [ P ]
Sedona
Treasure of the Southwest
Kathleen Bryant
O
ne of the most breathtaking landscapes in the world
surrounds Sedona, Arizona, and this book provides a
stunning visual tour that clearly conveys the charm and
grandeur of the Red Rock region. Filled with entertaining
text and beautiful color images, this book features many
prominent photographers in the Southwest.
(ctn:30) • 9780873588188
$9.95 pb. • [ P ]
Warriors
Navajo Code Talkers
Kenji Kawano, foreword by Code Talker Carl Gorman
“T
he American offensive in the Pacific during World
War II [was] hampered by the Japanese ability to
crack the most secret U.S. Codes. Navajo was virtually
unknown outside the reservations, ... and [their] code
proved uncrackable. Kenji Kawano’s striking photographs
capture the quiet dignity of the surviving veterans as they
recall their actions” —Los Angeles Times
e
(ctn:30) • 9780873585132
$19.95 pb. • [ P ]
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2008
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National Book Network
History
Trailblazers
Death in the West
Twenty Amazing Western
Women
Indian Yell
Fatal Stories from America’s
Last Frontiers
The Heart of an American
Insurgency
Karen Surina Mulford
Chris Becker
Michael Blake
F
F
G
rom Sacagawea to Dorothea
Lange to Sandra Day O’Connor,
these twenty remarkable women
followed their dreams, challenged
convention, and created new
opportunities for American
Women—yesterday and today.
Organized chronologically from
1805 to the present, this inspirational book includes women from a
variety of racial, religious, professional, and call background.
“No one who reads about these
twenty fascinating women can any
longer believe in all-male versions of
‘How the West was won.’ In fact,
they may well come to wonder
whether without these women and
thousands like them, the West
would have been settled at all!”
—Sue Armitage, Co-editor of The
Women’s West
“These are women who designed
their own lives, and in so doing
made a difference for all of us
today.” —Linda Peavy and Ursula
Smith, Co-author of Pioneer Women
“Trailblazers: Twenty Amazing
Western Women spans two centuries of notable women and is a
book that will resonate long after
the last page has been turned.”
—Sinclair Browning, novelist
lash floods, avalanches, lightning
strikes, cougar attacks—these
wilderness dangers give a new
meaning to the moniker “Wild
West.” The true, and horrifying,
tales recounting the misfortune of
both tenderfooted tourists and seasoned adventurers will make anyone
who is unprepared think twice
before venturing out into the western landscape. Alluring as it is, the
West is rife with vagaries that can
turn a pleasant outing into a final
outing for those ill equipped to face
harsh conditions and rugged terrain.
Even experienced wilderness experts
fall victim to the West’s canyons,
rivers, deserts, mountains, and
wildlife. The price of foolish mistakes
made in this forbidding landscape is
not coming back alive. In this gripping book, the author goes beyond
just telling the grisly tales of adventure gone wrong. A hindsight narrative offers insight into why these
fun-seekers lost their lives and what
measures could have been taken to
prevent—Death in the West.
rounded in meticulous research
and written with an uncanny
understanding of the military and of
American Indian culture, Blake offers
soulful profiles of the participants,
both Indian and cavalry. Indian Yell
is filled with accounts of harrowing
sacrifice and tragic misdeeds of real
people. Blake tells of their lives and
loves, their bravery, and their shortcomings in a way that lends a new
perspective on America’s greatest
insurgency.
Some of the stories are well documented in the annals of history,
while others are more abscure.
Large or small, Blake weaves them
together to show that bitter memories of this war still haunt the
American West. These are the struggles that initiated the end of one
way of life and the beginning of
another; this struggle must not be
forgotten.
(ctn:20) • 9780873589079
$21.95 cl. • [ P ]
(ctn:45) • 9780873588935
$16.95 pb. • [ P ]
(ctn:32) • 9780873587839
$14.95 pb. • [ P ]
National Book Network
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2008
13
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Photography
Lasting Light
125 Years of Grand Canyon Photography
Stephen Trimble
O
ne of the most photographed subjects on earth, the Grand Canyon continues to
inspire awe, admiration, and frustration for those who attempt to capture its
majesty with a camera. Reaching back 125 years into the photographic record of the
Canyon, this book artfully explores the experiences of the earliest photographers as
well as today’s most exceptional artists through intriguing narrative and exceptional
photography.
(ctn:14) • 9780873588942
$40.00 cl. • [ P ]
Science/Social Science
Pluto and Beyond
A Story of Discovery, Adversity, and Ongoing Exploration
Anne Minard, foreword by Carolyn Shoemaker
W
hy is Pluto no longer considered a planet?
How will the findings of the new Discovery Channel Telescope affect how we view Earth and
our universe?
For the first time, an engaging book has captured the history and science of the observatory
where Pluto was discovered. Step under the domes of Lowell Observatory and learn about the
fascinating astronomers and how they laid the groundwork for cutting-edge discoveries being
made worldwide.
(ctn:20) • 9780873589154
$16.95 pb. • [ P ]
14
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Science/Social Science
Of Breath
and Earth
Book of Days
John Netherton
Cuckoo For
Kokopelli
Ancient Ruins of
the Southwest
Of Breath and
Earth
Dave Walker
An Archaeological Guide
Book of Days
T
David Grant Noble
John Netherton
T
T
he image of Kokopelli, born centuries ago among the native
tribes of the American Southwest, is
as vivid today as ever. To Native
Americans, Kokopelli appears to be
many things: a symbol of fertility,
the spirit of celebration and music,
or, possibly, a traveling salesman. In
this hilarious and informative book,
author Dave Walker explores the
story of the hunch-backed crooner.
We learn the factual history behind
Kokopelli, and explore the recent
popularity and resulting commercialization of the image. Sprinkled
throughout are photographs of the
common as well as the most unusual places Kokopelli can be found.
Cuckoo for Kokopelli unleashes the
secrets behind the phenomenon
and pokes fun at our obsession with
this misunderstood ancient icon.
Like the people before us, it appears
the world is still cuckoo for
Kokopelli!
his third edition of David Grant
Noble’s indispensable guide to
archaeological ruins of the American
Southwest includes updated text
and thirteen newly opened archaeological sites. From Alibates Flint
Quarries National Monument in
Texas to the Zuni-Acoma Trail in
New Mexico, reader will be provided with old-time favorites and new
treasures.
In addition to descriptions of
each site, Noble provides time-saving tips for the traveler, citing major
highways, nearby towns and the
facilities they offer, campgrounds,
and other helpful information. Filled
with photos of ruins, petroglyphs,
and artifacts, as well as maps, this is
a guide every traveler needs when
they are exploring the Southwest.
he pages of this book of days will
take you not only through any
given year but also across the
American landscape, guided by the
enduring wisdom of Native America
and accompanied by stunning photography. Whether used as a diary, a
reminder of birthdays and anniversaries, or an appointment book, Of
Breath and Earth makes a lovely
addition to your daily routine.
9780873585897
$14.95 cl. • [ P ]
(ctn:44) • 9780873587242
$15.95 pb. • [ P ]
(ctn:70) • 9780873587327
$4.95 pb. • [ P ]
National Book Network
•
1-800-462-6420
2008
15
CS–
Sports
Just Play Ball
Joe Garagiola
A
fresh look at what’s right with baseball from one of the
game’s most recognizable voices, Just Play Ball is a whiff of
fresh cut grass, rosin bags, and pine tar—just when the game
needs it the most.
This enjoyable read includes stories and baseball insights from
one of the game’s most beloved characters. Joe draws on a baseball career spanning 60 years—from behind home plate to the
broadcast booth.
may be 81 years old, but Joe Garagiola still views baseF “He
ball with the zeal of a wide-eyed youngster. His eye for
detail and natural ability to tell funny stories shines through in
his latest effort. This book is... a humorous, loving look at a game
that does not descend to a ‘things were better in my day’
lament. Garagiola’s humor is unforced and honest and his passion is genuine.” —Bob D’Angelo, The Tampa Tribune
doesn’t talk about his hitting, but with Just Play Ball he has hit a home run. I know how that
F “Joe
feels, and now he knows how that feels. Good stories and plenty of laughs along the way. A HighFive from me.” —Hank Aaron
F “If you’re looking for “baseball talk” and a laugh, this is the book.” —Brandon Webb
and I have had a million laughs over the years. Now with this book, Just Play Ball, I’ll have a
F “Joe
million more. I’ll bet you will laugh out loud at some of the stories.” —Tom Lasoarda
is not only about numbers, it’s about people. I like stories about people and that’s what
F “Sports
the book is all about. Just Play Ball is solid baseball wrapped in humor.” —Jerry Colangelo
talks about the trouble he had hitting, but this book proves he doesn’t have any trouble
F “Joe
telling a funny story.” —Luis Gonzalez
(ctn:30) • 9780873589239
$21.95 cl. • [ P ]
16
CS–
2008
1-800-462-6420
•
National Book Network
Travel
The Four Corners
Route 66
San Diego
Timeless Lands of the
Southwest
Spirit of the Mother Road
Jewel of the California Coast
Bob Moore
Charlene Baldridge
Kathleen Bryant
T
S
B
eginning where Arizona, New
Mexico, Colorado, and Utah
meet, this visual journey spirals
through the enchantingly beautiful
landscape that is home to America’s
most traditional cultures. The vivid
and entertaining text strikes a perfect balance with the awe-inspiring
images of a land shaped by time
and steeped in legend.
(ctn:30) • 9780873588300
$9.95 pb. • [ P ]
race the humble beginnings of
Route 66 through its formative
years to its present rebirth as an
international tourist destination. The
captivating text offers carloads of
legends and lore, as well as miles of
stories about the unique characters
who have traveled the fabled road.
Nostalgic photographs that capture the spirit of the highway’s glory
days are juxtaposed with modern
images by award-winning photographers and tell today’s version of
Route 66’s story. From the road’s
bustling origin in Chicago to its
western terminus at the Pacific
Oceans, this beautiful book will
guide you through every roadside
attraction. So fill your tank, put the
top down, and find out what it really means to Get Your Kicks On
Route 66!
(ctn:30) • 9780873588553
$12.95 pb. • [ P ]
an Diego is home to breathtaking
oceans vistas, charming seaside
communities, and world-class entertainment, all of which give this
romantic coastal city its identity and
appeal. This beautiful book provides
a visual tour of San Diego’s favorite
attractions, including the famous
San Diego Zoo, SeaWorld, and
Balboa Park’s historic Museums.
Graced with southern California’s
mild climate and more than 300
days of sunshine, San Diego is the
ideal destination.
Local author Charlene Baldridge
shares her intimate knowledge of
the area by discussing San Diego’s
colorful history, arts and culture,
and endless outdoor activities. Filled
with stunning photographs that
capture the region’s unique character, this oversized book features
some of California’s best photographers. So take some time and experience San Diego, one of America’s
finest cities.
(ctn:30) • 9780873588386
$9.95 pb. • [ P ]
National Book Network
•
1-800-462-6420
2008
17
CS–
Notes
18
CS–
2008
1-800-462-6420
•
National Book Network
Sales Representation
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(continued on next page)
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19
CS–
Sales Representation
(continued from previous page)
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[email protected]
Office Mgr: Lynn Wakabayashi
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CT, MA, ME, NH, RI, VT
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FAX (806) 351-2741
[email protected]
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[email protected]
20
CS–
2008
1-800-462-6420
•
National Book Network
Order Form
Qty
ISBN13
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9780873587242
9780873587198
9780873587372
9780873585286
9780873588614
9780873587327
9780873588935
9780873587969
9780873585835
9780873589024
9780873588058
9780873588294
9780873588478
9780873588300
9780873587884
9780873587877
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9780873586184
9780873581615
9780873589079
9780873589239
9780873589314
9780873588942
9780873588492
9780873588409
9780873586351
9780873588577
9780873585897
9780873586375
9780873588416
9780873589154
9780873588973
9780873588553
9780873588386
9780873588829
9780873588188
9780873585712
9780873587594
9780873588782
9780873588560
9780873587679
9780873586566
9780873588874
9780873587839
9780873588539
9780873587105
9780873585132
9780873589000
Title
ISBN10
Ancient Ruins of the Southwest . . . . . . . . . . .[0873587243]
Art of Hopi . . . . . . . . . . . . . . . . . . . . . . . . . .[0873587197]
Chips, Dips, & Salsas . . . . . . . . . . . . . . . . . .[0873587375]
Cowboy Cooking . . . . . . . . . . . . . . . . . . . . . .[0873585283]
Crazy for Chipotle . . . . . . . . . . . . . . . . . . . . .[0873588614]
Cuckoo For Kokopelli . . . . . . . . . . . . . . . . . . .[0873587324]
Death in the West . . . . . . . . . . . . . . . . . . . . .[0873588932]
The Desert Home . . . . . . . . . . . . . . . . . . . . .[0873587960]
Easy Art of Cooking With Nuts . . . . . . . . . . .[0873585836]
Family Home of the New West . . . . . . . . . . . .[0873589025]
Fiesta Mexicali . . . . . . . . . . . . . . . . . . . . . . .[0873588053]
Flagstaff . . . . . . . . . . . . . . . . . . . . . . . . . . . .[0873588290]
Flagstaff . . . . . . . . . . . . . . . . . . . . . . . . . . . .[0873588479]
The Four Corners . . . . . . . . . . . . . . . . . . . . .[0873588304]
Gifts from the Southwest Kitchen . . . . . . . . . .[087358788X]
A Gringo’s Guide to Authentic Mexican
Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . .[0873587871]
Healthy Southwestern Cooking . . . . . . . . . . .[0873586182]
Hopi Kachinas . . . . . . . . . . . . . . . . . . . . . . . .[087358161X]
Indian Yell . . . . . . . . . . . . . . . . . . . . . . . . . . .[0873589076]
Just Play Ball . . . . . . . . . . . . . . . . . . . . . . . .[0873589238]
Kissing in the Kitchen . . . . . . . . . . . . . . . . . .[0873589319]
Lasting Light . . . . . . . . . . . . . . . . . . . . . . . . .[0873588940]
Napa Valley & Sonoma . . . . . . . . . . . . . . . . .[0873588495]
Napa Valley & Sonoma . . . . . . . . . . . . . . . . .[0873588401]
Navajo Rugs . . . . . . . . . . . . . . . . . . . . . . . . .[0873586352]
The New Southwest Home . . . . . . . . . . . . . .[0873588576]
Of Breath and Earth . . . . . . . . . . . . . . . . . . .[0873585895]
Old West Baking Book . . . . . . . . . . . . . . . . . .[0873586379]
Outdoor Style . . . . . . . . . . . . . . . . . . . . . . . .[087358841X]
Pluto and Beyond . . . . . . . . . . . . . . . . . . . . .[0873589157]
Real Women Eat Chiles . . . . . . . . . . . . . . . .[0873588975]
Route 66 . . . . . . . . . . . . . . . . . . . . . . . . . . . .[087358855X]
San Diego . . . . . . . . . . . . . . . . . . . . . . . . . . .[087358838X]
Seasonal Southwest Cooking . . . . . . . . . . . .[0873588827]
Sedona . . . . . . . . . . . . . . . . . . . . . . . . . . . . .[0873588185]
Sedona’s Red Rock Cookbook . . . . . . . . . . .[0873585712]
The Sonoran Grill . . . . . . . . . . . . . . . . . . . . .[0873587596]
Southwest Lite . . . . . . . . . . . . . . . . . . . . . . .[0873588789]
Southwest Slow Cooking . . . . . . . . . . . . . . . .[0873588568]
Southwest Style . . . . . . . . . . . . . . . . . . . . . .[0873587677]
Southwestern Pottery . . . . . . . . . . . . . . . . . .[0873586565]
A Taste of Arizona . . . . . . . . . . . . . . . . . . . . .[0873588878]
Trailblazers . . . . . . . . . . . . . . . . . . . . . . . . . .[0873587839]
The Ultimate Route 66 Cookbook . . . . . . . . .[0873588533]
Vegetarian Southwest . . . . . . . . . . . . . . . . . .[0873587103]
Warriors . . . . . . . . . . . . . . . . . . . . . . . . . . . .[0873585135]
Western National Parks’ Lodges Cookbook . .[0873589009]
National Book Network
•
1-800-462-6420
Publisher Ctn Qty Disc
$ Price
.(NRL)
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2008
21
CS–
Index
A
H
R
Ancient Ruins of the
Southwest, CS-15
Art of Hopi, CS-5
Healthy Southwestern Cooking, CS-7
Hopi Kachinas, CS-3
Real Women Eat Chiles, CS-8
Route 66, CS-17
I
C
S
Indian Yell, CS-13
Chips, Dips, & Salsas, CS-9
Cowboy Cooking, CS-10
Crazy for Chipotle, CS-10
Cuckoo For Kokopelli, CS-15
J
Just Play Ball, CS-16
D
Death in the West, CS-13
The Desert Home, CS-5
San Diego, CS-17
Seasonal Southwest Cooking, CS-8
Sedona, CS-12
Sedona’s Red Rock Cookbook, CS-8
The Sonoran Grill, CS-9
Southwest Lite, CS-10
Southwest Slow Cooking, CS-6
Southwest Style, CS-5
Southwestern Pottery, CS-5
K
Kissing in the Kitchen, CS-7
T
A Taste of Arizona, CS-11
Trailblazers, CS-13
L
E
Lasting Light, CS-14
Easy Art of Cooking With
Nuts, CS-10
U
N
Napa Valley & Sonoma, CS-11
Navajo Rugs, CS-3
The New Southwest Home, CS-4
F
Family Home of the New West, CS-4
Fiesta Mexicali, CS-11
Flagstaff, CS-12
The Four Corners, CS-17
The Ultimate Route 66
Cookbook, CS-9
V
O
Vegetarian Southwest, CS-11
Of Breath and Earth, CS-15
Old West Baking Book, CS-6
Outdoor Style, CS-5
G
W
Gifts from the Southwest
Kitchen, CS-7
A Gringo’s Guide to Authentic
Mexican Cooking, CS-10
Warriors, CS-12
Western National Parks’ Lodges
Cookbook, CS-6
22
CS–
2008
P
Pluto and Beyond, CS-14
1-800-462-6420
•
National Book Network
Ordering Information
All orders may be placed through the National Book Network
sales representation listed in the back of the catalog or directly to:
National Book Network, Inc.
15200 NBN Way
Blue Ridge Summit, PA 17214
8:00 a.m. to 5:00 p.m. EST
(717) 794-3800 or 1-800-462-6420
or [email protected]
Toll-Free Fax: 1-800-338-4550
R E TA I L
Code
DISCOUNT
Type
%
[ T ] . . . . . . . Trade . . . . . . . . . . . . . 47%
[ TS ] . . . . . . Trade Special. . . . . . . . 47%
[ P ] . . . . . . . Promotional . . . . . . . . 50%
[ C ] . . . . . . . Computer . . . . . . . . . . 50%
[ CAL ] . . . . . Calendar . . . . . . . . . . . 50%
[ PRF ] . . . . . Professional . . . . . . . . . 32%
[ R ] . . . . . . . Reference . . . . . . . . . . 20%
[ A ] . . . . . . . Audio . . . . . . . . . . . . . 52%
[ AT ] . . . . . . Academic Trade . . . . . 40% (1–3 units)
20% (4+ units)
[ EC ] . . . . . . Educational . . . . . . . . . 40%
[ TR ] . . . . . . Trade Reference. . . . . . 52%
[ V ] . . . . . . . Video . . . . . . . . . . . . . 50%
[ WS ] . . . . . Sp. Calendar . . . . . . . . 40%
Non-returnable Accounts, please see your Sales Rep for discounts.
RETURNS
POLICY
RETURNS ADDRESS:
National Book Network
ATTN: Returns Dept.
15200 NBN Way, Bldg. B
Blue Ridge Summit, PA 17214
SHORT SHIPMENT, NON-RECEIPTS, and
MISSHIPS: Credit must be claimed within 60
days of the invoice date. Please contact
Customer Service at 1-800-462-6420 if you have
any questions or require additional assistance.
OVERSTOCK RETURNS: Overstock returns must
be in clean, saleable condition and all titles must be in
print.
ITEMS RETURNED IN ERROR: Titles returned
erroneously (e.g. out of print, not our publication) will not receive credit and will be returned
at the customer’s expense.
OUT OF PRINT and DISCONTINUED: All out of
print titles are returnable for full credit up to 6 months
after the title is declared out of print. Notification of
NBN out of print titles will be listed on our website.
VIDEO, AUDIO TAPES and CD’S: Video and
audio tapes and CD’s are returnable if the shrink
wrap is unbroken.
DAMAGED ITEMS: Returns for damaged titles
should be accompanied by an invoice and sent no
later than 60 days from the invoice date.
STRIPPED COVERS: Returns accepted on predesignated titles only. Contact your Sales Rep for
details.
Publishers’ prices are subject to change without notice.
National Book Network
•
1-800-462-6420
Terms Net 30 Days
2008
23
CS–
Northland Publishing
National Book Network provides sales, marketing,
order fullfillment, credit and collections services to
independent publishers of commercial fiction and
non-fiction books and audio tapes.
Call us at 1-800-462-6420
www.nbnbooks.com
CAT08NRL