A La Carte Menu - Good Food

Transcription

A La Carte Menu
Roanoke Saturday
Blacksburg Sat.
Floyd Saturday
Floyd Saturday
Roanoke Tuesday
Pickup
Blacksburg Tues.
Locations:
Floyd Tuesday
Roanoke Tuesday
10/3
10/3
10/3
10/3
10/6
10/6
10/6
10/6
Grandin Village Community Market, 8am-12pm at Westover Ave.
Communty Market, 9 am - 12 pm at B'Burg Square Shopping Center
Floyd Farmers Market, 9am - 1pm downtown on Locust Street
Greens Garage Roger Rd. After 9 am
West End Community Market, 3- 6pm at 1210 Patterson Ave SW
YMCA Thrift Store Parking Lot 3- 6pm at 1000 N. Main Street
Greens Garage Roger Rd. After 9 am
Carilion Roanoke Mem. Hosp. 3-6pm in the Riverwalk Parking Garage
Please Note the Seasonal Changes in Dropsite Locations and Times!!
Email your order to [email protected] or call 745-4347 x2
Order
Details Please
include:
1) Your order from this menu with stock numbers. ($25 minimum)
2) Your pickup location & day
3) A phone number where you can be reached on pickup day.
4) Your first and last name.
•There is a $25 minimum for all orders.
•You will receive an email confirmation. If you do not receive a confirmation email by noon the day before pickup, please check the
email address and re-send your order. We are unable to send order totals via email due to the random-weight nature of many of our
items.
•At pick up, orders may be paid with cash or check. Some pickup sites are equiped for payment by credit card, but please be aware
we charge a 3% service fee (passed on from the credit card company) on all credit card transactions.
•If you fail to pick up your order, and you request that it be re-delivered, a $10 re-delivery fee will be charged for our additional labor.
•For orders over $250 we require a 50% deposit by credit card 24 hours prior to delivery. We will contact you for the deposit.
Produce deadline for delivery on Saturday,
Absolute deadline for delivery on Saturday,
Produce deadline for delivery on Tuesday
Absolute deadline for delivery on Tuesday
10/3
10/3
10/6
10/6
Thursday, October 01, 2015 by 3 pm
Friday, October 02, 2015 by 8 am
Sunday, October 04, 2015 by 3 pm
Monday, October 05, 2015 by 8 am
This menu is for:
Saturday, October 03, 2015
Tuesday, October 06, 2015
SIGN UP NOW FOR PASTURED TURKEYS
Turkeys are from Weathertop Farm and Bright Farm.
Raised on fresh-air, sunshine and lush Floyd Co. grass. Hormone and antibiotic-free.
Result is Tender and Delicious and Ethical!!
SMALL 10 - 13 lbs * MEDIUM 14 - 18 lbs * LARGE 19+ lbs
Oct 27, Nov 10 and Nov 24 A La Carte delivery days.
$4.50 per pound
Adopt your turkeys by emailing us at [email protected]
or calling (540)745-GFGP ext.2
Please specify size (S,M,L), pickup date (10/27, 11/10 or 11/24), and location (West End Market in
Roanoke, YMCA in Blacksburg, or Riverstone Farm or Greens Garage in Floyd)
Unabridged Full Menu
"Smorgasbord" Rewards Card
SRC-01
Smorgasbord
Rewards Card,
individual cards
SRC-02
Smorgasbord
Rewards Card, 4 cards
(5% discount)
SRC-03
Smorgasbord
Rewards Card, 8 cards
(10% discount)
GCT-01
GFGP GIFT
CERTIFICATES
$25.00 per card
(valued at
$25 each)
Unveiling…the new Smorgasbord Rewards Card!
This punch card worth $25.00 in 5 x $5 increments can be used to
purchase any GFGP products in any of our locations, no expiration
date, including markets and A La Carte orders.
This card will also be used to reward Super-Shoppers in the
A La Carte program:
Good FoodGood People
Floyd, VA
Purchases of $250-499 on one A La Carte invoice will receive
1 free Smorgasbord Card upon pickup of their order.
8 cards for $190
(packet valued at
$200 total)
Purchases of $500 or greater on one A La Carte invoice will receive
2 free Smorgasbord Cards upon pickup of their order.
Spread the local cheer and support your neighborhood
growers/producers. Good Food-Good People gift certificates are
available in $10 and $25 cards and can be used anytime for
anything at any of our Farmers' Market Stands, the GFGP A La
Carte program, towards a CSA Farm Share. Please redeem all in
one purchase, no cash back.
4 cards for $95
(packet valued at
$100 total)
Good FoodGood People
Floyd, VA
$10.00
or
$25.00
Oh, Lovely Lettuces...
BULK VEGETABLES
Description
See bottom of document for further information about products
and producers
Product
Source
Price/Unit
A cascade of colorful lettuce leaves makes the perfect backdrop for
a stunning salad topped with your favorite fixin's. Leaves are
harvested from mini heads of diverse varieties that are cored,
washed and blended to give a lofty, tender mix. Custom-harvested
per your order, this mix is fresh out of the field-- FRESCA FRESCA!
Please order before close of produce deadline. Choose 1 lb. bags
or 3 lb. bags
Floyd
EcoVillage,
Floyd, VA
Lettuce, Green Leaf
certified organic
Curly and frizzy, the tops and bottoms of green leaf are perfect for
any lettuce need. Tasty and flavorful straight off the head, these
leaves are a great compliment to sandwiches, hearty side salads
and wraps.
Store refrigerated, protected in a wax box or in a plastic bag for up
to one week.
Riverstone
Farm,
Floyd, VA
$23 / 12 count
box
Lettuce, Red Leaf
certified organic
Frill and color are where these babies are at. The loft of this tendersweet lettuce makes it a great carrier for dressings or a colorful bed
for your favorite tuna salad, pasta salad and more! Tends to be
more perishable than romaine or green leaf so plan to use these
lovelies quickly.
Store refrigerated, protected in a wax box or in a plastic bag for up
to one week.
Riverstone
Farm,
Floyd, VA
$23 / 12 count
box
VLT-0612
Lettuce, Romaine
certified organic
Think Caesar salad - BIG Caesar salad. Crispy ribs distinguish
Romaine from other types of lettuce, which make it perfect in a
salad, heavily topped with Procuitto, hard-boiled eggs, grilled
chicken breast, and sliced tomatoes. Romaine heads are stout and
boast a long shelf life. Store refrigerated, protected in a wax box
or in a plastic bag for up to ten days.
Riverstone
Farm,
Floyd, VA
$23 / 12 count
box
VLT-OM12
Lettuce, mixed heads
certified organic
VSL-021#
Lettuce Mix, SalaNova
biologically-grown
VSL-023#
Lettuce Mix, SalaNova
biologically-grown
VLT-0112
VLT-0412
This mixed box of four heads of each of the above flavors will have
Riverstone
your salad sous super-psyched with these tastes, textures and color
Farm, Floyd,
melange to craft their salades supremes! Store refrigerated,
VA
protected in a wax box or in a plastic bag for up to one week.
$8.75 /
1 lb. bag
$25 /
3 lb. bag
$26 / 12 count
box
….and Gorgeous Greens...
VSP-011#M
Spinach, Savoy Leaf,
Medium
Organic
Poor ol' Pop-Eye didn't know what he was missing when he got it
from a can! This savoy leaf spinach is the pinnacle experience
whether you use it cooked or fresh, as the savoyed (wrinkled)
leaves boast loft texture and exquisite flavor. Spanokopita has
never been the same since it met our savoyed spinach! Fresh
picked to order. Please specify 1 lb or 3 lb bag.
Riverstone
Farm,
Floyd, VA
$8.75 /
1 lb. bag
VSP-013#M
Spinach, Savoy Leaf,
Medium
Organic
VKL-011#
Kale,
Green Curly
organic
VKL-013#
Kale,
Green Curly
organic
VKL-071#
Kale,
Red Russian
biologically-grown
VKL-073#
Kale,
Red Russian
biologically-grown
VCH-011#
Chard, Rainbow
biologically grown
VCH-013#
Chard, Rainbow
biologically grown
VCB-0510#
Cabbage, Red
organic
VCB-0410#
VRH-0105#
Poor ol' Pop-Eye didn't know what he was missing when he got it
from a can! This savoy leaf spinach is the pinnacle experience
whether you use it cooked or fresh, as the savoyed (wrinkled)
leaves boast loft texture and exquisite flavor. Spanokopita has
never been the same since it met our savoyed spinach! Fresh
picked to order. Please specify 1 lb or 3 lb bag.
Tightly curled and deeply green, this traditional kale hollers
"FLAVOR and NUTRITION!" Cool spring rains promote optimal kale
growth and these leaves are laden with important vitamins and
minerals, abundant taste as well as loft and texture that will
embellish your favorite kale recipes. Use kale leaves simply solo or
in side salads, soups and stews, stir-fries, even smoothies!
Please specify 1 lb or 3 lb bag.
Riverstone
Farm,
Floyd, VA
$25 /
3 lb. bulk bag
Riverstone
Farm,
Floyd, VA
Crimson-tinged leaves have a ragged-look, but on closer inspection
are full of beautiful little serations, twists and savoys that add to
texture and loft in your favorite recipes. Flavor tends to run slightly
Floyd Eco
milder than green curly kale, and Red Russian's tenderness is
Village Farm,
unsurpassed in the kale world. Steam lightly or eat raw in salads
Floyd, VA
and side dishes.
Please specify 1 lb or 3 lb bag.
Rainbow Chard kicks ol' Swiss Chard up a level - in both looks and
flavor! Psychedelic colored stems topped by thick, lush greenery; a
lovely mix of Swiss, red and golden chards. This beautiful crop is a
highly nutritious relative of spinach and can be exchanged with
Floyd Eco
spinach in any recipe.
Village Farm,
Saute with garlic and olive oil, or use in quiche like spinach. Add
Floyd, VA
balsamic vinegar, lemon juice, cream or goat cheese - fabulous!
Try a julienned slicing of the stems, crisped in ice water, for an eyecatching confetti plate garnish.
Please choose 1 lb or 3 lb bag.
$5 /
1 lb. bag
$14 /
3 lb. bag
$6 /
1 lb. bag
$16 /
3 lb. bag
$6 /
1 lb. bag
$15 /
3 lb. bag
Small heads average 1-2 lbs of densely packed, squeaky fresh
cabbage leaves. These heads have great shelf life and will keep for
weeks in the refrigerater; or get yourself a steal of a deal on the 25
lb. case and stew up a crock of freshly fermented kraut.
Riverstone
Farm,
Floyd, VA
$18 / 10 lb. box
Warning! This is not what you expect from cabbage: melt in your
mouth tender, supremely savory and versatile in its applications
Cabbage, Savoy, Green
from fresh, steamed, baked and fried. Use these leaves as delicious
organic
wraps for your favorite fillings.
Store in crisper or wax box in refrigerator for up to 3 weeks.
Riverstone
Farm,
Floyd, VA
$20 / 10 lb. box
Puckery and tart, the rhubarb at Riverstone never quits! Try
rhubarb apple pie or make celestial sauces with summer fruits from
your freezer. Sure to be a flash in the pan this time of year, so get
your tart fix before the frost does!!
Keep refrigerated in a plastic bag for up to two weeks
Riverstone
Farm,
Floyd, VA
$24 / 5 lb bag
Rhubarb
certified organic
Tremendously Tasty Tomatoes!!
Bite-sized bursts of sunny flavor, these colorful grape tomatoes are
firm and hold well in refrigeration. Spark up a salad with these
gems or slice them in half and drying them for a winter-time treat
that can't be beat. The flavor of these various types of cherry and
grape toms is as bright as their colors! YUM!!
Full Circle
Farm, Floyd,
VA
$42 /
12 pint box
Super yummy Carmens are thin-walled bullhorns with a wide stem
end and tapered tip,perfect for frying or stuffing. They are versatile
Peppers, Carmen Sweet
enough to use anywhere you desire their deep rich sweetness.
VPP-1105#
Red Bullhorn
Fresh quick "recipe": Carefully remove stem/seeds, fill pepper with
organic
chevre or other spreadable cheese, maybe tuna or chicken salad??
Munch quickly before anyone asks to share!
Riverstone
Farm,
Floyd, VA
$20 / 5 lb. box
Don't go Mexican without essential Jalapenos in your cocina! Thickwalled and pungent, jalapenos are THE perfect pepper for your
salsas, Fra Diavolo sauce, or stuffed and roasted as "poppers" for
the stout of tongue! These will spice up a very large pot of your
favorite recipes, or freeze whole for later use.
Riverstone
Farm,
Floyd, VA
$29 / 5 lb. box
VTM-0612pt
Cherry Tomatoes,
Mixed Colors
biologically grown
Pristine Peppers…
VPP-155#
Peppers, Jalapeno
Mexican Hot
organic
Beatific Beans!! Fresh aaaand New Dried Beans!!
VBN-DR15
Dried Beans,
October Beans
Dried Shelled October Beans and/or Red Beans are basic
ingredients in many a savory stew--why not yours. Ben Troyer has
done the hard work for you, and elderly man sitting on his poch in
a rocking chair, and all the beans are pefectly claned and ready to
hopn into the pot on our stove. Rave review from farmers market
customers follow these beans!! .5 lb bags
Ben Troyer,
Pearisburg,
VA
$2.50 /
1/2 lb bag
VBN-DR16
VBN-0110#
Dried Beans,
Red Beans
Beans, green snap
biologically grown
Dried Shelled October Beans and/or Red Beans are basic
ingredients in many a savory stew--why not yours. Ben Troyer has
done the hard work for you, and elderly man sitting on his poch in
a rocking chair, and all the beans are pefectly claned and ready to
hopn into the pot on our stove. Rave review from farmers market
customers follow these beans!! .5 lb bags
Ben Troyer,
Pearisburg,
VA
Last fresh beans of the 2015 season!! These very-young-n-tender
Half Runners are super flavorful, snappy and picked in their prime.
Floyd Eco
Beans freeze well with minimal labor on your part: wash and snap,
Village, Floyd,
blanch VERY briefly in boiling water, cool quickly and dry; store in
VA
plastic containers or ziplock baggies--voila!! Green beans all
winter!
$2.50 /
1/2 lb bag
$32 /
10 lb. box
Witness the Wonders of Winter Squashes!!
VWS-08UH
Winter Squash,
Delicata
biologically grown
VWS-01UH
Winter Squash,
Acorn, green
biologically grown
These Zepplin-esque shaped winter squashes will bring a shine to
the eyes of all their eaters. Tender, sweet and succulant, Delicata
has a slightly tender eatable skin surrounding creamy yellow flesh.
Use them to bake, fry, boil or broil and savor one of America's
favorite winter squashes.
Store in a DRY location;best temperature range 60-70 degrees.
Medium to large, two pound average squashes are perfect for a two
person dinner. Acorns always lead the fall parade of winter
squashes, the first to be harvested with their airy, slightly sweet
flesh. Save the oven heat and pan fry acorns in thin strips or enjoy
the warmth from a baked squash on a chill fall evening. Acorns
come in white and green skins--choose a ful.l box of either or a 5050 mixed box to color up your plates.
Renno Farm, $34 / "uberhalf"
Pearisburg,
bushel
VA
(23-25 lbs.)
Idyllwood
Farm,
Pilot, VA
$32 / "uberhalf"
bushel
(23-25 lbs.)
SPECIAL!!
$29 / box
Idyllwood
Farm,
Pilot,
VA
$32 / "uberhalf"
bushel
(23-25 lbs.)
Idyllwood
Farm,
Pilot,
VA
$32 / "uberhalf"
bushel
(23-25 lbs.)
VWS-04UH
Winter Squash,
Acorn, white
biologically grown
VWS-05UH
Winter Squash, Acorn
Mixed Green and White
biologically grown
VWS-16UH
Winter Squash,
Sweet Dumpling
biologically grown
Imagine a cross between Acorn and Delicata, a squash-offspring
that is acorn shaped, yet striped/speckled like a Delicata. The flesh
favors the Delicata flavor with the denseness of an Acorn-- a
perfect squash. Use for baking, purees, or pan-fried rings. The
skins is thin enough to not peel. Store in a DRY location; best
temperature range 60-70 degrees.
Kinsinger
Farm,
Pearisburg,
VA
VWS-06UH
Winter Squash,
Buttercup
biologically-grown
Kabocha-style squash is famous for its nutty-flavored flesh that
makes superb soups, and its large seed cavity provides an
unexcelled vessle for your secret stuffing recipe. Green exterior
skin surrounds mellow-orange flesh, which is dry and savory on the
spectrum of squash flesh variations.
Store in a DRY location; best temperature range 60-70 degrees.
Idyllwood
Farm,
Pilot, VA
VWS-07UH
Winter Squash,
Butternut
biologically grown
Most popular of all winter squash varieties, butternuts' light orange
flesh smooths with a touch of butter and literally melts in your
mouth. Perfect to stir-fry, in soups, baked or roasted and just the
right sweetness.
Pearisburg,
bushel
VA
(23-25 lbs.)
Winter Squash,
Butternut, #2 quality
biologically grown
Even the best-keeping squash isn't eternal, and some of our crop
just can't be sold as retail-grade #1. But that doesn't mean it isn't
perfectly fine for an economical-mided kitchen, where it can
become "pumpkin" pie filling or serve a warming feast for many
friends. No funk, no junk, just super-sweet squashes with minor
cosmetic skin blemishes. Expect these squash to keep one more
month in a DRY location; best temperature range 60-70 degrees.
Box weighs approx 24-26 lbs.
Renno Farm,
Pearisburg,
VA
VWS-10UH
Winter Squash,
Red Kuri
biologically grown
Progeny of the Hubbard family squashes, Kuri's are bright red and
(fortunately) bred for a smaller table than their turkey-sized
ancestors! Squashes taper on each end, flame-orange outside with
deep orange flesh that is savory and drier than butternut flesh.
Perfect for stuffing and roasting, soups, breads, pies, cookies or
any squashable recipe you imagine.
Pearisburg,
bushel
VA
(23-25 lbs.)
VWS-12UH
Winter Squash,
Spaghetti,
biologically grown
"Stringy" flesh texture is reminiscent of noodles, thus speghetti
squashes are a well-loved substitute for pasta, highlighting any
number of delicious sauces with which you cover them. A glutenfree diet savior!
VWS-07#2
Store in a DRY location;best temperature range 60-70 degrees.
Idyllwood
Farm,
Pilot, VA
$32 / "uberhalf"
bushel
(23-25 lbs.)
SPECIAL!!
$29 / box
$32 / "uberhalf"
bushel
(23-25 lbs.)
$25 / "uberhalf"
bushel
(23-25 lbs.)
$32 / "uberhalf"
bushel
(23-25 lbs.)
VWS-25UH
Winter Squash, All
Variety Mix
Biologically grown and
very low spray mixed
Colorful mix of all above squashes, our choice of variety mix will
include butternut, buttercup, sweet dumpling, delicata, spaghetti
and more. Get the best of all possible worlds and taste test these
treats in your own kitchen.
VPK-0110ct
Pumpkins, Pie,
small
biologially-grown
Getcha some of these cutie pies! 2-4 pound round pumpkins are
perfect for Fall decorating and ever so delictable in pies, puddings,
soups, cakes and more! Carve these if you must, but don't forget
to enjoy their culinary attributes, as well.
Expect these pumpkins to keep one or more months in a DRY
location; best temperature range 60-70 degrees.
Renno Farm,
Pearisburg,
VA
$17 / 10-count
box
VPK-016ct
Pumpkins, Pie,
medium
biologially-grown
Getcha some of these cutie pies! 4-6 pound round pumpkins are
perfect for Fall decorating and ever so delictable in pies, puddings,
soups, cakes and more! Carve these if you must, but don't forget
to enjoy their culinary attributes, as well.
Expect these pumpkins to keep one or more months in a DRY
location; best temperature range 60-70 degrees.
Renno Farm,
Pearisburg,
VA
$17 / 6-count
box
VPK-05S4ct
Various
$35 / "uberhalf"
growers listed
bushel
above
(23-25 lbs.)
Colorful and eclectic collection of squashes from many cultures
around the world. While most of America thinks these gorgously
hued squashes/pumpkins are for decoration, we know they are
Winter Squash,
Renno Farm,
Deco-edible Collection, delicious, as well. So look at them for a while, but don't fail to enjoy
Pearisburg,
their delicious flavors-- substitutable in recipes for any style of
Small/Medium
VA
winter squash or pumpkin. Collection will include one or several of
biologically-grown
each color: orange, green, slate blue, and others
Approx. 4-7 pounds each.
Colorful and eclectic collection of squashes from many cultures
around the world. While most of America thinks these gorgously
hued squashes/pumpkins are for decoration, we know they are
Winter Squash,
Renno Farm,
Deco-edible Collection, delicious, as well. So look at them for a while, but don't fail to enjoy
VPK-05M3ct
Pearisburg,
their delicious flavors-- substitutable in recipes for any style of
Medium-large
VA
winter squash or pumpkin. Collection will include one of each
biologically grown
color: orange, green, slate blue, and others.
Approx. 6-12 pounds each.
VPK-1015ct
Gourds, Decorative
Mixed Small
conventional
This mix will include an eclectic selection of many shapes and
colors of decorative gourds for your Fall arrangements and table
displays. Also great for kids crafting and decorating with pipecleaners, pompoms and paints. Have a "Captian Gourdy" Pirate
Contest!
Mix will include white and orange mini pimpkins, winged gourds,
striped rattles and many more! No shellac!
Troyer Farm,
Pearisburg,
VA
$16 / 4-count
box
$18 / 3-count
box
$20 / 15
count
assortment
Alliums Away!!
VGA-063#
Elephant Garlic,
Table Grade
Biologically Grown
VLK-011#
Leeks
certified organic
Imparting a deep flavor of garlic without overwhelming, elephant
garlic is perfect for roasting to smear on crackers, creating delicious
Ann Shrader,
dips or adding to other roasted vegetables.
Floyd, VA
Cloves are quite large and should be stored in a cold dry place.
Expect a one to two month shelf life.
The most delightful mild allium flavor distinguishes the leek from
its more pungent relatives, a celestial combineatio of shallot-y
white shaft and hearty fleshy greens. These leeks are the finest
autumn addition to soups and sautees, quiches and au gratins,
and...the savory list is endless. Leeks average .5-.75lbs each.
Riverstone
Farm,
Floyd, VA
$28 / 3 pound
unit
$35.00 / 10 lbs
Perfectly Passionate About Potatoes??
VPT-0610#
Potatoes,
Red Pontiac
biologically grown
VPT-06MUH
Potatoes,
Red Pontiac
biologically grown
FRESH DUG!! Lovely pale red skin and white flesh distinguish
Pontiac known for exceptional versatility. These potatoes run
medium to large and are freshly harvested. Great keeping quality,
fresh flavor and a versatile texture will make you a Pontiac fan.
Zimmerman
Farm,
Pearisburg,
VA
$15 /
10 lb box
Zimmerman
Farm,
Pearisburg,
VA
$39 / "uberhalf"
bushel box
(28-29 lb box)
VPT-0110#
Potatoes,
Kennebec,
Medium/Large
biologically grown
VPT-01MUH
Potatoes,
Kennebec,
Medium/Large
biologically grown
VPT-16S10#
Potatoes,
Adirondack, Blue
Small
biologically grown
VPT-16M10#
Potatoes,
Adirondack, Blue
Medium
biologically grown
VPT-2710#
Potatoes, Desiree
(red skin, yellow flesh)
organic
VPT-2810#
Potatoes, Purple Sun
(blue skin, yellow flesh)
organic
VPT-2910#
Potatoes, German
Butterball
organic
FRESH DUG!! THE standard for basic white all-purpose potatoes
that shine with optimal versatility. Fresh-dug spuds are extra
savory, their flavor is never finer and their texture is sublime.
Kennebecs make a wholesome foundation for any potato recipe.
Box weighs 28-29 lb. Store in a cool, dark place for several months.
Raise exclamations around the table with these blue-fleshed
potatoes! THE classic blue in/blue out potato, Adirondacks are firm,
generally small for their size classification, and sport bright deep
purple flesh. Smalls are egg size, mediums racquetball size. Oval
shaped, making for a great roasting potato. Store in a cardboard
box or paper bag in your cripser. Shelf life is two-three months.
Zimmerman
Farm,
Pearisburg,
VA
Zimmerman
Farm,
Pearisburg,
VA
$14 /
10 lb box
$35 /
"uberhalf"
bushel
(28-29 lb box)
Full Circle
Farm,
Floyd, VA
$32 /
10 lb. box
Full Circle
Farm,
Floyd, VA
$30 /
10 lb. box
A chef's delight. This gourmet variety of potato is red on the
outside and gold on the inside. Very creamy, lovely, and beautiful
when cooked whole or quartered. Perfect skins. Small to medium
sized potatoes.
Riverstone
Farm,
Floyd, VA
$30 /
10 lb. box
Another chef's favorite. This gourmet variety of potato is blue on
the outside and gold on the inside. Taste is very similar to Desiree
mentioned above; beautiful display when cooked whole or
quartered. Perfect skins. Medium to large sized potatoes.
Riverstone
Farm,
Floyd, VA
$30 /
10 lb. box
Voted by many to be the most flavorful potato out there, not a soul
doesn't fall in love with German Butterballs once they meet them!
Creamier than Yukon Gold, their texture is sublime, just awaiting
your next spud extravaganza.
Small-med size potatoes.
Riverstone
Farm,
Floyd, VA
$30 /
10 lb. box
VPT-29HB
Potatoes, German
Butterball
organic
VPT-3010#
Potatoes,
Jacqueline Lee
organic
New on the local spud scene, Jacqueline says SHE's tastier than
German Butterballs!! Who's a better judge than YOU?? Try out
these lovely smooth-skinned wonders and see for yourself if
Jackie's right!! Small-med size potatoes.
Riverstone
Farm,
Floyd, VA
$30 /
10 lb. box
VPT-2510#
Potatoes, Mix'em-up
Madness!
organic
Equal blend sampler of above four round varieties from Riverstone
Farm. Color up your table with some ooo-la-la and try out these
exceptional varieties chosen for flavor and tenderness. You won't
be disappointed!
Riverstone
Farm,
Floyd, VA
$34 /
10 lb. box
VPT-1810#
Potatoes, Fingerlings,
LaRatte
organic
Potatoes, Fingerlings,
LaRatte
organic
VPT-18HB
Yellow out/yellow in. Discovered in the Swiss Alps, these long
thumb-shaped fingerlings are well worth importing into your house.
"Tres fines" is the word for these gorgeous, white, firm and
flavorful spuds that have become the standard for fingerlings since
their introduction. Famed for their rich chestnutty flavor, they
maintain their shape and texture and melt-in-your- mouth flavor
when cooked. Don't miss 'em!
Riverstone
Farm, Floyd,
VA
$52 / half
bushel
(19-20 lbs)
$30 /
10 lb. box
$52 / half
bushel
(19-20 lbs)
Sweet Potatoes are seductively satisfying..
VSW-01MUH
VSW-01LUH
Sweet Potatoes,
Orange Beauregard,
Medium
biologically grown
Sweet Potatoes,
Orange Beauregard,
Large
biologically grown
Orange skin / orange flesh grown in mountain soil that promotes
the sweetest tubers with the longest shelf life. Sweets will be
medium size, skins intact, enticing smooth and creamy flesh.
These sweet potatoes have not been refrigerated, and should not
be refrigerated! Store in a warm environment, 60+ degrees, with
good air flow and low light conditions.
Orange skin / orange flesh grown in mountain soil that promotes
the sweetest tubers with the longest shelf life. Sweets will be large
size, over 1.5 lbs, skins intact, enticing smooth and creamy flesh.
Renno Farm
Pearisburg,
VA
$39 /
"uberhalf
bushel"
box
(25-27 lbs.)
Renno Farm
Pearisburg,
VA
$36 /
"uberhalf
bushel"
box
(25-27 lbs.)
VSW01#2UH
Sweet Potatoes,
Orange Beauregard
(#2 quality
blemished/small)
biologically grown
VSW-0610#
Sweet Potatoes,
Blue Okinawan,
Medium
biologically grown
VSW-06MUH
Sweet Potatoes,
Blue Okinawan,
Medium
biologically grown
VSW06#2UH
Sweet Potatoes,
Blue Okinawan,
(#2 Quality,
blemished/small)
biologically grown
Same sweets as above with harvest nicks, weird shapes, small size
or slight skin blemishes that will not affect short term perishability.
No funk, no junk, these should keep as long as any sweets
because they are not compromised in their shelflife.
Renno Farm
Pearisburg,
VA
$22 /
"uberhalf
bushel"
box
(25-27 lbs.)
Renno Farm
Pearisburg,
VA
$27.50 /
10 lb box
Renno Farm
Pearisburg,
VA
$62 /
"uberhalf
bushel"
box
(25-27 lbs.)
Renno Farm
Pearisburg,
VA
$37 /
"uberhalf
bushel"
box
(25-27 lbs.)
Riverstone
Farm, Floyd,
VA
$33 /
half bushel
(19-20 lb. box)
Riverstone
Farm, Floyd,
VA
$33 /
10 lb. box
Riverstone
Farm, Floyd
VA
$58 / half
bushel box
(19-20 lbs)
Parsnips define the word F-L-A-V-O-R! These pristine babies not
only taste divine, but their slender look and tender flesh are
exclamatory. Savor the mysterious "je ne se qua" of this most
amazing winter storage root. Enliven soups and stews, set the
stage for roasted roots, peel or julienne and fry for an amazing
salad garnish. Your creativity is the only ceiling on parsnips'
potential.
Store in a waxed box, refrigerated for up to one month.
Renno Farm
Pearisburg,
VA
$34 /
10 lb. box
Renno Farm
Pearisburg,
VA
$60 / half
bushel
(19-20 lb. box)
Parsnips define the word F-L-A-V-O-R! Medium sized roots are the
size of a large carrot, plenty tender but also substantial enough for
mashing and roasting. Savor the mysterious "je ne se qua" of this
most amazing winter storage root. Enliven soups and stews, set the
stage for roasted roots, peel or julienne and fry for an amazing
salad garnish. Your creativity is the only ceiling on parsnips'
potential.
Store in a waxed box, refrigerated for up to one month.
Renno Farm
Pearisburg,
VA
$33 /
10 lb. box
Renno Farm
Pearisburg,
VA
$59 / half
bushel
(19-20 lb. box)
Renno Farm,
Pearisburg,
VA
$25 / 10 lb box
Absolutely Shocking! You will be amazed at the depth of bluepurple color both in and out of these immigrant sweet potatoes.
Quickly gaining popularity in their adopted culture, Blue Okinawans
pass the test for flavor, texture and above all a color else wise
unknown to nature. Flavor is more savory and texture is drier than
classic sweet potatoes.
Tip: Try Beni-Imo Ice Cream! #2 sweet are long and slender, not
the supermarket standard shape, but perfect for slicing small rings,
baking or puree.
Same sweets as above with harvest nicks, weird shapes, small size
or slight skin blemishes that will not affect short term perishability.
No funk, no junk, these should keep as long as any sweets
because they are not compromised in their shelflife.
Radical Roots Rule!!
VBT-02MHB
Beets, Red Root
Medium
organic
VCR-0210#
Carrots, Orange Root,
medium
certified organic
VCR-02HB
Carrots, Orange Root,
medium
certified organic
VPS-01S10#
Parsnips,
small
biologically grown
VPS-01SHB
Parsnips,
small
biologically grown
VPS-01M10#
Parsnips,
medium
biologically grown
VPS-01MHB
VRA-0610#
Parsnips,
medium
biologically grown
Radishes,
Daikon Color Mix
Rock solid, deep flavored and hyper nutritious! These beets are the
large sorts from the new summer crop and are just perfect for any
application demanding a stout and sturdy beet: mandolin slicing,
grading, juicing or other wide slice recipes. Beets should be stored
in a wax box or plastic bag and can last many months in
appropriate refrigeration.
Crunchy carrots are nature's tastiest snack, not to mention
nutritious, convenient and mess-free. They also make a heck of a
great color-splash ingredient in almost any recipe you can think of.
Carrots are fresh-dug and will store well in a crisper for several
weeks, giving you a chance to use up a 10 lbs box or more, licketysplt.
Alpine White, Green Meat and Purple Daikon Radishes combine to
present a radish rainbow as lovely to look at as it is enticing to
taste. Both varieties have subtley different flavors, and the effect
of the white, green and purple together is stunning. If you like
radishes, this box will take you to a new level of Nirvanic
appreciation for this humble yet exotic vegetable.
VGI-012#
JACKPOT!! Here's a rare and revolutionary treat from the
greenhouses at Fertile Crescent Farm--baby fresh ginger. Very
unlike it's more mature relatives from warmer climes, baby ginger
is pink and crispy enough to crunch like an apple, with almost no
tough skin development and no development of tough fibers.
Nonetheless, it's got that beloved ginger flavor, spicy but without
biting back! Pickled is prime, but its other uses abound in Indian
and Oriental cuisine, chutneys, syrups, or even kombucha!! This
crop is limited in quantity and harvest window, so sample now and
use it within a week of purchase.
Ginger,
fresh baby
Fertile
Crescent
Farm
Riner, VA
$24 / 2 lb
Magnificent Mushrooms
MSH-#22#
MSH-DR1Z
Mushrooms,
Shiitake #2 Quality
biologically grown
#2 sorts of above mushroom crop are perfectly delicious and usable
for chopping, but lack size or "the lovely look" to be sold on our
retail tables. No funk, no junk here, just a great deal for drying,
canning or cooking. Availability of mushrooms dependent on
weather, so please be patient with delivery days.
Store in paper or cardboard in refrigeration for up to one week.
Flats are 2 lbs.
Stoneroot
Farm
Floyd, VA
Mushroom Soup Mix
Dried mushrooms make for a delicious soup base, simply simmered
as a stock base; add buttewr, of course! Myco-mix contains
Oysters, Lion's Mane, Shiitake, Lobster and Butterball mushrooms.
You add the soup fixin's and invite these fun-guys to a soup party.
We'll never tell what happens next, but bets are on that it's a super
supper! Packages are 1 oz each.
Gnomestead
Hollow,
Dugspur,
VA
$7 / 1 oz bag
Riverstone
Farm, Floyd,
VA
$15 /
1 lb. bag
Product
Source
Price/Unit
$18 / 2 lb. flat
If Herbs make you Happy...
VHP-011#
Parsley,
Italian Flat Leaf
Organic
BULK FRUIT
Just like the sprinkling of greenery often seen on your favorite
restaurant's main dish, parsely is perfect for garnishing your home
dishes for date night with your sweetie, or brunch with friends.
Super high in iron, parsley is perfect for flavoring meats, soups and
many other dishes-- your best friend when seasoning all your
favorite savory meals.
Description
and producers
Get to know your apple flavors!
We will have most of the varieties at some point during the season.
Click here for detailed Apple Variety Descriptions
"Autumn" is another word for "Apples!"
FAP-54UH
FAP-55UH
FAP-56UH
Apples, Fuji
conventional
A favorite eating apple of your little apple munchers (and your big
ones), Fujis are light and crispy. With a crunch to savor, these
apples have become one of America's darlin's. Send them in a
lunch with a little almond butter or serve them with cheese and
revel in the perfect pairing.
Store for 1-2 weeks in cool, dry conditions at 50 degrees.
Refrigerate for longer storage, up to 2 months.
Berrier
Orchards,
Cana, VA
$19 /
"uberhalf"
bushel box
Apples, Gala
(Striped)
conventional
Sweet and crisp, these fresh-off-the-tree Galas are the "finally" for
those hankerin' for a great fresh eating aple! These are Striped
Galas (over 15 varieties of Galas, did you know that?) and their
blushing skins are attractively streaked with pinks and yellows. Use
them in any fresh cooking or raw recipe, or simply eat them by
hand as fast as you are able!
Berrier
Orchards,
Cana, VA
$19 /
"uberhalf"
bushel box
Apples, Golden
Delicious
conventional
Used to the grocery store Golden Delicious? These will blow them
outta the water. So cruncy and crisp, these clear-skinned apples
are sweet and have enough juice to run down your chin! Great
keepers at room temperature, Golden Delicious are the cream of
the early apple crop and the tasy munchers for your to enjoy. Store
for 1-2 weeks in cool, dry conditions at 50 degrees. Refrigerate for
longer storage, up to 2 months.
Berrier
Orchards,
Cana, VA
$19 /
"uberhalf"
bushel box
(25-28 lb. box)
FAP-57UH
FAP-63UH
FAP-64UH
Apples, Granny Smith
conventional
Gotta love a tart apple! These Grannies are the tart, crispy, rock
solid lovelies you are so used to sinking your teeth into. Picked
dead green without a blush in sight, they will be the puckering love
of your apple delights.
Berrier
Orchards,
Cana, VA
$19 /
"uberhalf"
bushel box
Apples,
Magnum Bonum
conventional
Magnum Bonum must mean "The Biggest Good," or something like
that in Latin, because their qualities certainly impressed our
ancesors. Magnum is one of the few heirlooms still in production in
SWVA, and with good reason. Its crunchy flesh has a slight hint of
orange, and grows sweeter over time. Right now, these Magnums
are fresh off the tree, moderately sweet and quite crunchy--great
apple for fresh snacking, pie making or saucing as well. AKA Maggie
Bowman by local folks.
Berrier
Orchards,
Cana, VA
$19 /
"uber-half"
bushel box
Berrier
Orchards,
Cana, VA
$19 /
"uber-half"
bushel box
Apples, Red Delicious
conventional
If you think you know Red Delicious, think again! OUR Red Dels are
fresh off the tree from Berrier Farm, crispy-not mealy, and one of
the striped varieties that boasts better flavor in the image of its
truly Delicious lineage. Fresh Delicious will ring your bell as loudly
as other favored fresh-eaters! Try them topped with gobs of
crunchy peanut butter in your lunch box!
Berrier
Orchards,
Cana, VA
$19 /
"uberhalf"
bushel box
(25-28 lb. box)
Apples, Rome
conventional
The Cinderella apple! Ruby red skin surrounds snow white flesh of
this mild flavored apple. Famed as the best apple to bake, Rome is
also versitile enough to co-star in apple pies, fried apples, Waldorf
salad, and other places where pretty apples shine.
Berrier
Orchards,
Cana, VA
$19 /
"uberhalf"
bushel box
Apples, Stayman
Stayma-Red
New Breed
conventional
Slightly larger than the classic Stayman, this variety still boasts the
tart flavor you seek in a fall apple. It's flesh is cellular, making it
crispy for fresh eating, but also firm enough to hold a slice in your
favorite pies or chunks in your blue-ribbon crisps. As suggested, its
skin is a rosy pink-red, making for an apple as pretty as it is
pleasing. Stayman lovers will approve!!
Store for 1 week in cool, dry conditions at 50 degrees. Refrigerate
for longer storage, up to 1 month.
Berrier
Orchards,
Cana, VA
$19 /
"uberhalf"
bushel box
Apples, McIntosh
conventional
The shine of a Mac' distiguishes it from all other apples, along with
its dense snow white flesh and tart tang, that whisper to you
"Winter's coming!". Well, maybe not yet, but we can enjoy the first
taste of Fall in these bright crunchy poms.
FAP-71UH
FAP-72UH
FAP-74NUH
FAP-GRBX
FPR-0210#
FPR-02UH
FPR-0310#
Apples, #2 Quality
"Grab Box"
conventional
Pears, Potomac
biologically grown
Pears, Potomac
biologically grown
Pears, Magnus
bioloically grown
This mystery box could contain any of the aforementioned varieties
in any proportions (our choice). All apples will be completely solid
and useable but have been culled from our retail stream for minor
$14 /
blemishes, specking, or other shape irregularities. This is a great
Various
"uberhalf"
deal for processing of all kinds, or a voracious family who is
growers listed
bushel box
tolerant of a few scars on their otherwise delectable apples. The
above
(25-28 lb. box)
cost of these apples is slightly over $0.50 / lb.
Store for 1 week in cool, dry conditions at 50 degrees. Refrigerate
for longer storage, up to 1 month.
This firm, crisp eating pear will delight lovers of this up-and-coming
SWVA fruit family. These Potmacs are bio-grown, and sport more
sooty blotch than "the industry" considers acceptable. (The
remedy, of course, would have been more pesticides!) However,
inside their skin the flesh is delicious and the marring does not
affect shelf life. Potamcs are slower to ripen than many standard
pears, making them a perfect choice for snacking and cooking for
several weeks.
Store up to 1 week in cool, dry conditions at 50 degrees.
Refrigerate for longer storage, up to 3 weeks.
$22 / 10 lb box
Green T
Farm,
Poages Mill,
VA
$45 /
"uberhalf"
bushel box
(25-28 lb. box)
If you're looking for a pear that absolutely melts in your mouth,
Seven
you just found it!! These bio-grown fruits are of random sizes, a
Springs Farm,
little more "sooty blotch" than sprayed pears, but their flavor will
$25 / 10 lb box
Check, VA
steal your heart despite their minor variances. Magnus flesh is
dense, firm, and oh so sweet, making them an excellent freshand
eating bite, or prefect for your favorite pear recipe. Try the smallest
sizes as poached pears (in red wine??), just too adorable with a
Green T
scoop of ice cream and a butter cookie! Very limited stock, sure to
Farm,
fly fast once SWVA discovers these gems!
Poages Mill,
VA
Refrigerate for longer storage, up to 1 month.
FPR-03UH
FAS-0110#
FAS-01UH
FAS-0510#
FAS-05UH
Pears, Magnus
bioloically grown
Pears, Asian,
Shinseiki
(Aonashi)
biologically grown
Pears, Asian,
Shinseiki
(Aonashi)
biologically grown
Pears, Asian
Bronze Russet
(Akanashi)
biologically-grown
Pears, Asian
Bronze Russet
(Akanashi)
biologically-grown
FAS-GRBX
Asian Pear Mix,
#2 Quality
"Grab Box"
mix of conventional and
biologically-grown
FPL-0710#
Plums, Stanley
conventional
FPL-07UH
Plums, Stanley
conventional
EGGS
EWT-011D
Chicken Eggs,
Ungraded
(Large and Extra
Large)
Grass pastured
BEEF
If you're looking for a pear that absolutely melts in your mouth,
Seven
you just found it!! These bio-grown fruits are of random sizes, a
Springs Farm,
little more "sooty blotch" than sprayed pears, but their flavor will
Check, VA
steal your heart despite their minor variances. Magnus flesh is
dense, firm, and oh so sweet, making them an excellent freshand
eating bite, or prefect for your favorite pear recipe. Try the smallest
sizes as poached pears (in red wine??), just too adorable with a
$48 /
Green T
scoop of ice cream and a butter cookie! Very limited stock, sure to
"uberhalf"
Farm,
fly fast once SWVA discovers these gems!
bushel box
Poages Mill,
(25-28 lb. box)
VA
The Japanese culture adores its fruit, and their extensive breeding
of the Asian pear has been an historical focus of botanical genius. It
is said there are as many varieties of Asian pears as we Americans
have apples!
Shinseiki are of the green pear category, the Aonashi family, super
sweet and juicy and oh-so-crunchy.
Shelf life and storage conditions are similar to apples.
$25 / 10 lb.
boxes
Williams
Orchard,
Wytheville,
VA
$25 / 10 lb.
boxes
Williams
Orchard,
Wytheville,
VA
Random mix of Aonashi and Akanashi Asian Pears (green and
russet types). All usable, no funk, no junk. Pears have been called
due to minor cosmetic blemishes and small hard spots that are
easy to cut out when processing. Excellent for dried pear chips,
pear butter or chutneys.
Store up to a week in cool, dry conditions at 50 degrees.
various
orchards
Description
and producers
Bold, flavorful and fresh, adding amazing texture and savory
potential to your culinary pursuits. Deep orange yolks stand up in
your pan from these healthy, well-maintained, free range hens.
Description
and producers
$50 /
uberhalf bushel
(25-28 lbs.)
SPECIAL!!
$45 / box
The Japanese culture adores its fruit, and their extensive breeding
of the Asian pear has been an historical focus of botanical genius. It
is said there are as many varieties of Asian pears as we Americans
have apples!
Bronze Russets are a family of pears called Akanashi, with golden
textured skin and floral-scented juicy flesh--densly sweet and juicy
and oh-so-crunchy. If you are an Asian Pear novice, try these and
become an instant devotee of this foreign but friendly fruit!
"Svetchgen" plums are an anxiously-awaited seasonal specialty in
Germany and Eastern Europe, forming the literal base of an
amazing cultural desert called Svetchgen Kuchen. You don't have to
be German, or a great baker, to love these egg shaped purple
plums with creamy, subtly-sweet flesh. Stanleys are delicious for
fresh eating and make great additions to lunch boxes and picnic
baskets.
Store refrigerated for 1-2 weeks or until soft and sweet!
SPECIAL!!
$22 / box
SPECIAL!!
$22 / box
$50 /
uberhalf bushel
(25-28 lbs.)
SPECIAL!!
$45 / box
$30 / uberhalf
bushel
(25-28 lbs)
$25 / 10 lb. box
Dawson
Orchards,
Cana, VA
SPECIAL!!
$22.50 / box
$50 /
uberhalf bushel
(25-28 lbs)
SPECIAL!!
$40 / box
Product
Source
Price/Unit
Weathertop
Farm Check,
VA
$4.75 / dozen
Product
Source
Price/Pound
BLW-011#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
Ancient White Park meat is fabled to be among the tastiest of all
beef, best at converting grass pasture to lean and tender meat.
Heritage breed cattle making a come back! Priced per package,
approx. 1 lb.
Leaping
Waters
Allegheny
Springs, VA
$10.80 / pkg
BBF-011#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
Grass pastured beef from Debby and Larry Bright is a favorite
among A La Carte shoppers. Free of added hormones, antibiotics
and full of flavor, Bright's beef is great for burgers, meat loaf and
all other uses of ground beef. 90%+ pure lean ground beef. 1lb.
packages.
Bright's Farm
Floyd, VA
$7.50 / pkg
BLR-001#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
with minimal grain
Ready for some burgers on the grill? A beautiful ground beef from
our neighbors in Floyd. These Holsteins are grass pastured and
grain supplemented, making for a lean yet marbled end product.
Hormone & Antibiotic-free. Very delicious!
Priced per package, approx 1 lb.
Little River
Beef, Floyd
VA
$6.75 / lb.
Grass pastured cows are finished on lush Floyd Co. pastures with
small amounts of grain for "just enough" marbling to enhance taste Old Millstone
and texture. Lynette and Brian Vest dry age their prime beef for 21
Farm,
days, adding a tenderness that can't be imitated by less patient
Floyd, VA
producers. Priced per 1 lb. block pkg.
BOM-011#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
with minimal grain
BLW-051#
Beef Sausage,
Kielbasa, Links
Grass Pastured
These mouth-watering sausages are spectacular on sandwiches,
served with pasta and veggies or cooked up alongside your family's
kraut.
Packages contain approx 5 links each.
Leaping
Waters
Allegheny
Springs, VA
$10.80 / 1 lb
pack
BLW-061#
Beef, Gourmet
Longaniza Links
pastured
with minimal grain
Longaniza is a flavorful Spanish sausage that many say is similar
to chorizo, but just a bit sweeter. This tasty link is made with all
beef, salt, spices, sugar, paprika, beet powder, garlic and onion.
Links are 7-8" long, hot dog shaped, and as thin as breakfast
sausages. Packages average 1.2 lb.
Leaping
Waters
Allegheny
Springs, VA
$11.35 / pack
BLW-34
Beef Steak,
Flat Iron Steak
Grass Pastured
Tender, thin cuts of beef that are fantastic sliced and grilled - try it
with grilled onions and peppers in mouth-watering tacos! Random
weight packages. Cuts average 1-1.5 lbs.
Leaping
Waters
Allegheny
Springs, VA
$13.50 / lb
BBF-32
Beef Steak,
Sirloin Steak
Grass Pastured
This steak offers lean, well-flavored and moderately tender beef.
Bright's Farm
Convenient and a great value with no bones and little fat. Versatile,
Floyd, VA
juicy and delicious. Packages average .4 to 1 pound.
BOM-32
Beef Steak,
Sirloin Steak
pastured
with minimal grain
This steak will wow your household and your guests with succulent
juices and delicious flavors. Try marinating in soy sauce, sugar,
and ginger! Packages average .75-1.5 pounds.
Old Millstone
Farm,
Floyd, VA
BLR-38
Beef Steak, Rib-eye
Steak, boneless
pastured w
with minimal grain
One of the best cuts of meat, perfectly cooked ribeyes are full of
flavor, moist, and melt in your mouth. Steers spent their days
munching on the green hills of Floyd County. Packages contain 2
steaks, and average 1 pound per package.
Little River
Beef, Floyd
VA
BOM-38
Beef Steak, Rib-eye
Steak, boneless
pastured w
with minimal grain
One of America's favorite steaks, these cuts are sliced extremely
thick, lending to a succulent presentation, with just enough fat
trimming to booth flavor to celestial levels any way you love a ribeye. Cuts average 1.5-2 lbs each.
Old Millstone
Farm,
Floyd, VA
BBF-38
Beef Steak,
Rib-eye Steak
(boneless)
Grass Pastured
BOM-39
Beef Steak,
NY Strip Steak
pastured
with minimal grain
This is a great steak when prepared crispy on the outside and
tender on the inside. Leave meat out for 1 hour before grilling for
an even meat temperature. Finish cooking on a lower heat for last
few minutes. Tastes Great! Cuts average .75-1 lb per package of
2.
Old Millstone
Farm,
Floyd, VA
BBF-39
Beef Steak,
NY Strip Steak
Grass Pastured
This is a great steak when prepared crispy on the outside and
tender on the inside. Leave meat out for 1 hour before grilling for
a even meat temperature. Finish cooking on a lower heat for last
few minutes. Tastes Great! Cuts average .75-1 lb per package of
2.
Bright's Farm
Floyd, VA
$17.75 / lb.
BLR-37
Beef Steak,
T-bone Steaks
pastured
with minimal grain
T-bones are famous for the part you don't eat, but actually feature
a Filet Mignon on one side of the bone and a NY Strip Sirloin of the
other. Like two steaks in one-- a feast for the serious steak lover.
Cuts average 1.5-2 lbs.
Little River
Beef, Floyd
VA
$17.00 /lb
BOM-37
Beef Steak,
T-bone Steaks
pastured
with minimal grain
T-bones are famous for the part you don't eat, but actually feature
a Filet Mignon on one side of the bone and a NY Strip Sirloin of the
other. Like two steaks in one-- a feast for the serious steak lover.
Cuts average 1.5-2 lbs.
Old Millstone
Farm,
Floyd, VA
$17.00 / lb
BBF-37
Beef Steak,
T-bone Steaks
Grass pastured
Combines two lean, tender steaks. Consists of both top loin (strip)
and tenderloin steaks, connected by a tell-tale T-shaped bone. 1
inch thick. Cuts average 1.5 - 2 lbs
Bright's Farm
Floyd, VA
$17.75 / lb.
BBF-43
Beef Steak,
Porterhouse
grass pastured
This steak looks like an oversized T-Bone and generally contains
more tenderloin than a usual steak. Random weight packages,
approx 1 lb.
Bright's Farm
Floyd, VA
$17.75 / lb.
BLR-43
Beef Steak,
Porterhouse
pastured
with minimal grain
This steak looks like an oversized T-Bone and generally contains
more tenderloin than a usual steak. Random weight packages,
approx 1 lb.
Old Millstone
Farm,
Floyd, VA
$16.00 / lb.
A deluxe steak, cut to perfection. Outstanding steak grilled or
Bright's Farm
broiled . Random weight packages average 1-1.5 lbs per package of
Floyd, VA
2 cuts.
$6.75 / lb.
$12.75 / lb.
SPECIAL!!
$11.00 / lb.
$11.50 / lb
SPECIAL!!
$10.00 / lb
$17.00/lb
SPECIAL!!
$15.00 / lb
$17.00/lb
SPECIAL!!
$15.00 / lb
$17.75 / lb
$17.00/lb
BLR-45
Beef Steak,
Shoulder Steak
pastured
with minimal grain
Sometimes labeled as London broil or chuck steak, this boneless
steak is a great value for cost-conscious cooks. Although cut from
the shoulder, it is relatively lean, with a moderately beefy flavor.
Since this steak can be a bit tough, it should be sliced thinly on the
bias after cooking. Grill or pan-roast. Approx 1 lb.
Little River
Beef, Floyd
VA
BLR-46
Beef Steak,
Mock Tender
pastured
with minimal grain
This small steak comes from the point of the chuck primal next to
the Top Blade, and is, despite its name, not especially tender.
While generally a flavorful little steak this cut definitely needs a
good marinade if you intend to grill it. This steak is best braised.
Approx 1 lb.
Little River
Beef, Floyd
VA
Lean and fine grained, melt-in-your-mouth tender. Random weight
packages. Cuts average 1.25 - 3 lbs each.
Bright's Farm
Floyd, VA
Fillet Mignon is a great cut to prepare on your grill with a wine
reduction sauce or a butter sauce. These superior cuts of meat are
lean and tender - perfectly portioned for your plate. Cuts average
.5-.75 lb.
Old Millstone
Farm
Floyd, VA
BBF-40
BOM-40
BBF-57
BOM-57
Beef Steak,
Tenderloin
(Fillet Mignon)
Grass Pastured
Beef Steak,
Tenderloin
(Fillet Mignon)
pastured
with minimal grain
Beef Roast,
London Broil
Grass Pastured
Beef Roast,
London Broil
pastured
with minimal grain
This cut of beef is best prepared in the traditional London Broil
style: marinated overnight and cooked rare or medium rare under a Bright's Farm
hot broiler on all sides. Marinating will add to the tenderness factor,
Floyd, VA
but this cut is all delicious! Cuts average 1.25-2.75 lbs each.
The term “London broil” refers to a type of cooking method in which
a firm cut of beef is marinated and cooked in a manner that keeps
Old Millstone
it moist. For best results, you should marinate the meat first before
Farm,
broiling or baking it. Check out a few different ways you can
Floyd, VA
prepare London broil steak in the oven at
http://www.wikihow.com/Cook-London-Broil-in-the-Oven
$14.00 / lb.
SPECIAL!!
$12.00 / lb
$11.00 / lb
SPECIAL!!
$9.75 / lb
$25.00 / lb.
$23.50 / lb
$10.75 / lb
$10.00 / lb
SPECIAL!!
$9.00/lb
BLR-57
Beef Roasts,
London Broil
pastured
with minimal grain
This cut of beef is best prepared in the traditional London Broil
style: marinated overnight and cooked rare or medium rare under a
hot broiler on all sides. Marinating will add to the tenderness factor,
but this cut is all delicious!
Packages average 1 - 2.5 lbs each.
Little River
Beef, Floyd
VA
BBF-60
Beef Roast,
Eye of Round Roast
Grass Pastured
Patience with this roast will do wonders for the flavor and
tenderness of the eye of round roast. Slice it finely for frying like a
tenderloin, or roast it slowly for the tastiest roast you might ever
know!
Cuts average 1.5-3 pounds.
Bright's Farm
Floyd, VA
BBF-59
Beef Roast,
New York Roast
Grass Pastured
BBF-053
Beef Roast,
Rib-eye Roast
Grass Pastured
With a natural flavor that only requires a little salt and pepper, the
ribeye roast is great for a quick and easy, but hearty meal. Rub
with spices and roast in the oven for only a few minutes and you
will be delighted in the perfect flavor and texture of this cut.
Includes several ribs with ribeye steak meat attached.
Cuts
average from 4-6 pounds.
Bright's Farm
Floyd, VA
BBF-56
Beef Roast,
Sirloin Tip Roast
Grass Pastured
Roast slow, rub with olive oil, salt, pepper, rosemary. Random
weight packages. Cuts average 3 - 3.5 lbs each.
Bright's Farm
Floyd, VA
BOM-56
Beef Roast,
Sirloin Tip Roast
pastured
with minimal grain
A sirloin tip roast is a firm cut of meat that benefits from methods
that cook the meat slowly or otherwise trap the moisture inside.
Old Millstone
Check this link for a few methods on properly cooking a cut of meat
Farm,
that is juicy and begging to be devoured!
Floyd, VA
http://www.wikihow.com/Cook-Sirloin-Tip-Roast
Average weights 2-3 lbs.
BOM-71
Beef,
Kabob Chunks
pastured
with minimal grain
Cubes of flavorful beef are perfect for sliding on a kabob stick over the grill.
Also perfect flash-woked before addition to a stir fry, used like stew cubes in
a hearty stew. Pre-broil and use instead of meat balls in a unique spaghetti
presentation! Average weight 1-1.5 lbs.
Old Millstone
Farm,
Floyd, VA
$9.00 / lb.
BBF-72
Beef,
Sirloin Kabob Chunks
Grass Pastured
1-inch cubes of sirloin ready for a marinade and the grill! Don't
overcook this delicious grass fed beef. Great substitute for stew
cubes. Packages average 1.5 lbs.
Bright's Farm
Floyd, VA
$12.75 / lb
BLW-70
Beef Cubes,
Stew Cubes
Grass Pastured
Perfect for a variety of recipes- hearty stew to stir-fries, kabobs to
chunky gravies, plenty more in your imagination!.
Packages average 1 lb.
Leaping
Waters
Allegheny
Springs, VA
Leave the flavor to your taste buds and the enjoyment to your knife
as this cut only asks for seasoning and slicing. Thick roast from the Bright's Farm
same cut of a New York Strip steak
Floyd, VA
Cuts average 1-3 pounds.
$10.00 / lb
$9.50 / lb.
$13 / lb.
$13 / lb.
$10.25 / lb
$8.75 / lb
$9.50 / lb
$7.00 /lb
BOM-91
Beef Cuts,
Short Ribs
pastured
with minimal grain
Enjoy warm weather with some sticky, sweet beef short ribs. Invite
your friends over and enjoy! 3-4 lbs packs.
Old Millstone
Farm,
Floyd, VA
BLR-91
Beef Cuts,
Short Ribs
pastured
with minimal grain
Enjoy warm weather with some sticky, sweet beef short ribs. Invite
Little River
Beef, Floyd
VA
BBF-91
Beef Cuts,
Short Ribs
Grass Pastured
BLR-90
Beef Cuts, Shank
pastured
with minimal grain
Try this cut braised, brushed with garlic, cooked slow in the oven to
maintain an even temperature throughout. Can also be prepared in
your crock pot. Google shanks recipes and see all the endless
possibilities! Packages average 1-2 lbs. each.
Little River
Beef, Floyd
VA
BBF-94
Beef, Bones, Soup
Grass Pastured
Meat-free bones with marrow for flavor and thickening. Random
weight packages. Good for humans and canines alike!
Expect your order to be within a few pounds of your ordered
weight. Packages average 3-4 lbs each.
Bright's Farm
Floyd, VA
BLR-94
Beef, Bones, Soup
Grass Pastured with
minimal grain inputs
Meat-free bones with marrow for flavor and thickening. Random
weight packages over 2 pounds . Good for humans and canines
alike! Expect your order to be within a few pounds of your ordered
weight.
Little River
Beef, Floyd
VA
BBF-034
Beef, Bones, Meaty
Grass Pastured
Meaty neck bones for stews and soups. A value-packed selection for
Bright's Farm
your saucing needs! Random weight packages, average 3-5 lbs
Floyd, VA
each.
$4.00 /lb
BOM-034
Beef, Bones, Meaty
Grass Pastured with
Meaty neck bones for stews and soups. A value-packed selection for
your saucing needs! Random weight packages, average 3-5lbs.
Old Millstone
Farm
Floyd, VA
$4.00 /lb
BBF-82
Beef, Heart
Grass Pastured
Feeling adventurous? All to beef flavor for a fraction of the price.
These cuts of beef are nutritious and delicious and can add real
excitement to your meaty meals!
Bright's Farm
Floyd, VA
$4 / lb.
BOM-82
Beef, Heart
Grass Pastured with
There is a great article about beef heart on NPR: google it! The
heart is trimmed into three steaks, quickly seasoned and seared in
a cast iron pan, then cut into thin slices and topped with
watermelon, pickled grapes, and ricotta salata cheese.
Old Millstone
Farm
Floyd, VA
$4 / lb.
BLR-82
Beef, Heart
Grass Pastured with
There is a great article about beef heart on NPR: google it! The
heart is trimmed into three steaks, quickly seasoned and seared in
a cast iron pan, then cut into thin slices and topped with
watermelon, pickled grapes, and ricotta salata cheese.
Little River
Beef, Floyd
VA
$4 / lb.
BLR-84
Beef, Kidney
Grass Pastured
Feeling adventurous? These cuts of beef are delicious when
prepared correctly and traditionally and can add real excitement to
your meaty meals!
Little River
Beef, Floyd
VA
SPECIAL!!
$2.75/lb
BLR-83
Beef, Liver
pastured
with minimal grain
Lightly sauté with onions and a hint of garlic. Random weight
packages average 1 lb.
Little River
Beef, Floyd
VA
SPECIAL!!
$3.00/lb
BOM-83
Beef, Liver
pastured
with minimal grain
Lightly sauté with onions and a hint of garlic. Random weight
packages average 1 lb.
Old Millstone
Farm
Floyd, VA
SPECIAL!!
$3.00/lb
Enjoy warm weather with some sticky, sweet beef short ribs. Invite Bright's Farm
Floyd, VA
SPECIAL!!
$6 / lb
$7.00 /lb
SPECIAL!!
$6 / lb
$7.00 /lb
$4.00 / lb.
SPECIAL!!
$3.50/lb
$3.75 / lb
$3.75 /lb
$3.25 / lb.
$4.00/lb
$4.00/lb
Beef Liver with Fig, Bacon and Carmalized Onion Compote
BOM-80
Beef, Tongue
pastured
with minimal grain
Why eat beef tongue? Like other organ meats, it is very nutrient
dense. It is an excellent source of vitamin B12. It's a very fatty
cut, with about 70% of the calories coming from fat. This makes it
a deeply satisfying, satiating, hearty meal.
Old Millstone
Farm
Floyd, VA
$3.50/lb.
BLR-80
Beef, Tongue
pastured
with minimal grain
Why eat beef tongue? Like other organ meats, it is very nutrient
dense. It is an excellent source of vitamin B12. It's a very fatty
cut, with about 70% of the calories coming from fat. This makes it
a deeply satisfying, satiating, hearty meal.
Little River
Beef, Floyd
VA
$3.50/lb.
Product
Source
Price/Pound
PORK
PBF-011#
Pork,
Ground, Block
pastured
with minimal grain
Description
and producers
80% lean. Unsurpassed for burgers or sauces. Try it creamed with Bright's Farm
onions & rosemary over biscuits! Packages weigh exactly one lb.
Floyd, Va
$7.00 / lb.
The Pride of Bright's Farm! 80% lean and 100% loved!! Sausage
doesn't get any better than this! Spiced just right to add a kick that Bright's Farm
is not at all overwhelming. This recipe really lets the flavor of the
Floyd, Va
pork shine! Packages are exactly 1lb.
PBF-051#
Pork Sausage,
Breakfast, Block
pastured
with minimal grain
PLW-071#
Pork Sausage, Links
Garlic Bratwurst
pastured
with minimal grain
Enjoy these aromatic and tasty garlic pork bratwurst slathered with
one of our fresh raw sauerkraut choices (SauerRuben is fantastic!!)
OR grilled with sautéed onions and peppers. There is nothing
better! Packages average 1 lb.
Leaping
Waters
Allegheny
Springs, VA
PLW-101#
Pork Sausage, Links,
Cajun Style Andouille
pastured
with minimal grain
Andouille is a delicious, spicy sausage made with garlic, onion, chili
powder, and cumin. Often used in Cajun cooking, it is great in
gumbos (spicy stew) and jambalayas (meat, veggie, & rice dish).
Leaping
Waters
Allegheny
Springs, VA
PLW-081#
Chorizo
pastured
with minimal grain
Wonderful in a bun or cooked up for breakfast with a batch of free
range scrambled eggs and onions. Try also as an addition to
jambalaya or any Cajun dish! Packages average 1lb.
Leaping
Waters
Allegheny
Springs, VA
PLW-111#
Sweet Italian
pastured
with minimal grain
Why pay for an expensive Italian meal at a restaurant? Try these
flavorful links over penne pasta with a spicy alfredo sauce for
dinner. Guaranteed to impress! Packages average 1lb.
Leaping
Waters
Allegheny
Springs, VA
Leaping Waters famed Sweet Italian Sausages with a twist! The
perfect intersection of sweet and spicy, these sausages will enliven
your taste buds (and make your choice of favorite sausages from
Leaping Waters even more difficult!)
Leaping
Waters
Allegheny
Springs, VA
First ingredient: Pork, second ingredient: Pure Maple Syrup. We all
love to drizzle a little syrup on our sausage, but what if the syrup
was IN the sausage?? Small links, but many to a package, this
flavored sausage from Leaping Waters has the perfect touch of
sage and the drizzling of maple syrup we all dream of! Packages
average just over 1 lb.
Leaping
Waters
Allegheny
Springs, VA
Normally a flavor associated with bagels and cheese, Tomato Basil
Sausages bring home the Italian flavors you love most! Perfect for
a savory, energizing start to your day or an addition to your
traditional spaghetti sauce, these sausage are sure to make you
exclaim "boun appatito!" while gesturing wildly!
Packages average just over 1 lb.
Leaping
Waters
Allegheny
Springs, VA
PLW-131#
PLW-141#
PLW-151#
PLW-171#
Zesty Italian
pastured
with minimal grain
Maple Sage
pastured
with minimal grain
Tomato Basil
pastured
with minimal grain
Tex-Mex did a flip when he discovered this tasty new sausage from
Pork Sausage, Jalapeno Leaping Waters, pairing two of Americ's favorite flavors with a thirdLeaping
-cheese & jalapeno spice wed amidst the savory flavors of pork.
& Cheese
Waters
Imagine how delicious this wkll be with huevos rancheros, sliced
pastured
Allegheny
and fried in tacos, or snuggled up in saucy burritos. Packages
with minimal grain
Springs, VA
average just over 1 lb.
$7.50 / lb.
$10.80 / pack
SPECIAL!!
$9.75 / pack
$10.80 / pack
$10.80 / pack
$10.80 / pack
$10.80 / pack
$10.80 / pack
$10.80 / pack
$10.80 / pack
PLW-161#
Longaniza
pastured
with minimal grain
Longaniza is a flavorful Spanish sausage that many say is similar to
chorizo, but just a bit sweeter. This tasty link is made with pork,
salt, spices, sugar, paprika, beet powder, garlic and onion. Links
are 7-8" long, hot dog shaped and as thin as breakfast sausages.
Packages average 1.2 lbs.
Leaping
Waters
Allegheny
Springs, VA
$11.35 / pack
PLW-70
Pork Cuts,
Bacon
(Uncured & Smoked)
pastured
with minimal grain
Remarkably well-marbled meat cultured by their grass pastured
lifestyle. LB Hogs (Large Black Hogs) produce exquisitely tender
and juicy meat, creating a superior grade of bacon. Ingredients
include only sea salt & brown sugar. Packages average 1.2 lbs.
Leaping
Waters
Allegheny
Springs, VA
$12.00 / pack
PBF-72
Pork Cuts,
Sliced Pork Belly /
Side Meat
pastured
with minimal grain
PBF-30
Pork Cuts,
Loin Chops, Bone-In
pastured
with minimal grain
POM-016
Pork Cuts,
Loin Chops, Bone-In
pastured
with minimal grain
PLW-51
Pork Cuts, Tenderloin
pastured
with minimal grain
Two names for the same thing, according to our own Debby Bright!
Unseasoned, uncured THICK strips which lend themselves to any
Bright's Farm
bacon-like aplication you desire. Beautiful marbling in hearty cuts.
Floyd, Va
Packages average 1-1.5 lbs.
Most demanded of all pork cuts, these chops make your favorite
recipes shine! If only there were more chops per pig!
Random weight packages average 1-2 lbs
per package of 2 chops.
$8.50 / lb.
SPECIAL!!
$7.75 / lb
Bright's Farm
Floyd, Va
$9.25/lb.
The most delicious portion of pork, coat these chops with bread
crumbs and herbs, and bake in an easy mushroom and wine sauce. Old Millstone
Or try adding Dijon or sweet-and-sour sauce: very versatile!
Farm,
Random weight ackages average 1-1.5 lbs per package of two
Floyd, VA
chops.
$8.50/lb.
Roasted with tasty vegetables per the recipe in our email this week.
One of the most tender cuts of pork, the tenderloin can be sliced
and sautéed, or marinated and roasted. Truly a treat! Packages
average 1 to 1.5 lbs.
Leaping
Waters
Allegheny
Springs, VA
$13.75/lb.
SPECIAL!!
$12 / lb
PBF-51
Pork Cuts, Tenderloin
pastured
with minimal grain
One of the most tender cuts of pork, the tenderloin can be sliced
and sautéed, or marinated and roasted. Truly a treat! Packages
average .75-2 lb each.
Bright's Farm
Floyd, Va
PBF-50
Pork Cuts, Loin Roast
pastured
with minimal grain
Pure muscle, these loin roasts would have been pork chops had we
not elected to keep them in these lovely and enticing roasts to
create a centerpiece for your table. Dense and meaty, these are
the Cadillac of pork roasts. Packages range 3-4 lbs.
Bright's Farm
Floyd, Va
PBF-52
Pork Cuts,
Shoulder Roast
pastured
with minimal grain
PBF-53
Pork Cuts,
Ham Roast
pastured
with minimal grain
PBF-90
Pork Cuts, Spare Ribs
pastured
with minimal grain
Large chunks of tender meat surround one bone in this delightful
cut of meat from Bright's Farm. Perfect for simply roasting with a
Bright's Farm
few savory flavors, crock potting for a care-free meal or shredding
Floyd, Va
into succulant and juciy pulled pork. Shoulder roasts average 2.5 to
4 pounds.
If ever there was a beautiful cut of meat, this is it. Pure tender
ham, slab is 6 to 8 inches across, 8 inches long, and packed with
pastured pork flavor. Cuts are 1 1/2 to 2 inches thick and bone is
very small, leaving nothing but succulent value. Roasts average 3
to 3.5 pounds.
Bright's Farm
Floyd, Va
These succulent ribs are chock full of tender meat. Next weekend
make a plate of spicy ribs! Cover in Hooper's BBQ sauce and roast.
Bright's Farm
Advise eaters to rollup sleeves and lick fingers! Cuts average 2-3
Floyd, VA
lbs per package.
$10.75 / lb.
$9.75 / lb.
$6.95 / lb.
$7.50 / lb.
$6.00 / lb
SPECIAL!!
$5.25 / lb
$2.75 / lb.
An uncommon favorite, but a healthy staple to many diets, pork
backbone is great cooked like ribs, or used for stews and soups.
Experiment in your own way and you're sure to love it!
Random weight packages between 2-3lbs.
PBF-91
Pork Bones, Back Bone
pastured
with minimal grain
PBF-82
Pork, Heart
pastured
with minimal grain
A pig's heart is one of the animal's most active organs, so it's quite
lean and has a rich, dense flavor. Check this link for tips on
Bright's Farm
preparation into a cuisine much more delicious than you may
Floyd, VA
imagine. http://www.livestrong.com/article/469345-how-to-cookpig-heart/
PBF-83
Pork, Liver
pastured
with minimal grain
A good source of vitamin A, B12 and B2, pork liver is also high in
iron and protein. Good for the same uses as other livers, with a
Bright's Farm
stronger flavor, make it into your favorite livermush or thinly dice it
Floyd, VA
with onions over top of rice. Also, a great delicacy for your feline or
canine companions.
PBF-84
Pork, Kidney
pastured
with minimal grain
PBF-74
Pork, Fat Back
pastured
with minimal grain
LAMB & MUTTON
LRS-021#
LRS-94
Also good fried with onions, pork kidney is famous for its use on
toast in the United Kingdom, and for its delicious taste addition to
scalloped potatoes and steak in the United States. Enjoy for
yourself and your family, may they be humans or pets.
Bright's Farm
Floyd, VA
Bright's Farm
Floyd, VA
Cooks throughout Southern and Eastern Europe treat fatback as a
prized cut, often curing or seasoning it for use in delicatessens and
on charcuterie (meat) platters. The tender texture and rich flavor
Bright's Farm
make it popular either on its own or paired with a variety of
Floyd, VA
cheeses and hard breads. Italian chefs have long been known for
using the drippings as a cooking oil for frying other foods,
particularly meats and vegetables. .75 - 1 pound per package.
Description
and producers
SPECIAL!!
$2.00 /
pound for
2 or more
packages
$3 / lb
$3 / lb.
$3 / lb.
Regular Price
$1.50 / lb.
SPECIAL!!
$1.25/lb
5 or more
packs at
$1.00 / lb.
Product
Source
Price/Pound
Lamb, Ground
1 lb vac-pac
grass-pastured
The delectable flavor of lamb in its most versatile form! Ground
lamb is perfect for sauces, casseroles, burgers and much more! 1
pound packages.
Riverstone
Farm
Floyd, VA
$12.75 / pkg
Lamb, Bones
Grass pastured
Mix of meaty and marrow lamb bones are perfect for making stock,
broths and for pampering pets. Bones are mixed randomly in
packages of approximately 3 lbs each.
Riverstone
Farm, Floyd,
VA
$3.00 / lb
POULTRY
Description
and producers
Product
Source
DWT-001
Duck,
Whole, Frozen
grass pastured
Fresh pastured duck is an incredible treat, and the birds from
Weathertop Farm are premium-bred for succulent flavorful meat.
Truly free-range and grass pastured birds with no hormones or
antibiotics ever used. Star of a thousand savory recipes, duck is
perfect for roasting and saving as a salad-topper or as a dark meat
addition to your appetizers or in soups. Yummy and healthy! Whole
birds average 3-4 lbs.
CWT-31
Chicken Cuts,
Breasts,
Skinless/Boneless
grass pastured
La crème de la crème here folks!! Skinless and boneless, as well as
hormone-less and antibioticless!! What they are VERY full of is
juicy flavor, ala whole chickens you have come to know and love
from the green pastures as Weathertop Farm. Limited supply and
high demand. Don't wait!!
Packages average 1-1.5 lbs.
CWT-32
Chicken Cuts,
Thighs/Legs
grass pastured
Juicy and delectable, thighs/legs are perfect for drumstick
munching! As with all Wethertop's pastured poultry, no hormones,
no antibiotics, but full of savory ol' timey chicken flavor that comes
from a natural farm life.
Packages average 1-1.5 lbs
CWT-33
Chicken Cuts,
Wings
grass pastured
Buffalo move over--here comes Virginia Wings! A dollop of
barbeque sauce and a napkin is all you'll need to slurp your way to
Nirvana! As with all Wethertop's pastured poultry, no hormones,
no antibiotics, but full of savory ol' timey chicken flavor that comes
from a natural farm life.
Packages average 1.75-2.25 lbs.
CWT-34
Chicken Cuts,
Soup Pack
(backs & necks)
grass pastured
Backbones and neckbones left from chicken cuts make THE best
stock. Simmer up a pack for background broth that makes any
soup ingredients explode with flavor. Nothing beats chicken soup,
and no you'll know why!! Packages average 2.5-3 lbs.
CBW-71S
Chicken,
Whole Frozen,
Small
grass-pastured
Weathertop Farm in Check and Bright's Farm in Floyd are THE
standard for humanely-raised pastured poultry in our region. Truly Weathertop
Farm Check,
free-range and grass pastured birds with no hormones or
VA
antibiotics ever used. These juicy, tender whole birds draw raves
or
wherever they go. They have necks but no gizzards.
Bright Farm
Small size ranges from 3-4.5 lbs.
Floyd, VA
Please state your size preference
CBW-71L
Chicken,
Whole Frozen,
Large
grass-pastured
Weathertop Farm in Check and Bright's Farm in Floyd are THE
Weathertop
standard for humanely-raised pastured poultry in our region. Truly
Farm Check,
free-range and grass pastured birds with no hormones or
VA
antibiotics ever used. These juicy, tender whole birds draw raves
or
wherever they go. They have necks but no gizzards. Large size
Bright Farm
ranges from 4.5-5.5 lbs.
Floyd, VA
Please state your size preference
CWT-80R1#
Chicken Livers,
Frozen
grass-pastured
Homemade Pate' Anyone? We know you love it and now you can
make your own with farm fresh chicken liver!
Weathertop
Farm,
Check, VA
CWT-82R1#
Chicken Hearts,
Frozen
grass-pastured
Homemade Pate' Anyone? We know you love it and now you can
make your own with farm fresh chicken liver!
Weathertop
Farm,
Check, VA
CLW-061#
NEW!!
Chicken Sausage,
Spinach and Garlic
grass-pastured
Chicken rides solo in this delicious and healthful version of link
sausages. Immensely popular right out of the gates, this new
addition to our Leaping Waters sausage list is sure to be a hit on
your table. Packages average just over 1 lb.
Leaping
Waters
Allegheny
Springs, VA
Price/Unit
$6.50 / lb
Weathertop
Farm
Check, VA
SPECIAL!!
$5.50 / lb
$12.75 / lb.
$6.00 / lb
Weathertop
Farm
Check, VA
$5.50 / lb
$2.75 / lb
$4.50 / lb.
Bulk
Special!!
5+ chix for
$4.25 / lb.
$4.50 / lb.
$4.50 / lb.
$10.80 / pack
Description
TURKEY
and producers
Product
Source
Price/Unit
SIGN UP NOW FOR PASTURED TURKEYS
Turkeys are from Weathertop Farm and Bright Farm.
Raised on fresh-air, sunshine and lush Floyd Co. grass, hormone and antibiotic-free.
Result is Tender and Delicious and Ethical!!
SMALL 10 - 13 lbs * MEDIUM 14 - 18 lbs * LARGE 19+ lbs
Oct 27, Nov 10 and Nov 24 A La Carte delivery days.
$4.50 per pound
Adopt your turkeys by emailing us at [email protected]
or calling (540)745-GFGP ext.2
Please specify size (S,M,L), pickup date (10/27, 11/10 or 11/24), and location (West End Market in
Roanoke, YMCA in Blacksburg, or Riverstone Farm or Greens Garage in Floyd)
TBW-01S
TBW-01M
TBW-01L
TBW-02S
Turkey,
Whole, Fresh,
small
10-13 lbs range
Reserve yours now!!
Click on the link in the blue box below for various delivery
dates and locations!
From the get go, these are the healthiest turkeys in the world!
Bright's Farm
Grass pastured in sunshine with plenty of bugs to snack on, our
Floyd, VA
turkeys have been raised without hormones or antibiotics and their
Turkey,
taste shows it. Juicy and tender-you won't want to eat anything
or
Whole, Fresh, medium
else this holiday season!
14-18 lbs range
Turkeys range from Small (10-13 lbs), Medium (14-18 lbs) and
Weathertop
Reserve yours now!!
Large (19-25 lbs). Please specify your size range- sorry, we cannot
Farm,
honor any specific weight requests due to the variable nature of
Check, VA
Turkey,
turkey sizes. We will do our best to honor your weight range
Whole, Fresh,
preference.
large
Order early to reserve YOUR bird!!
19-25 lbs range
Reserve yours now!!
Turkey,
Whole, Frozen,
small
10-13 lbs range
Reserve yours now!!
TBW-02M
Turkey,
Whole, Frozen,
medium
14-18 lbs range
Reserve yours now!!
TBW-02L
Turkey,
Whole, Frozen,
large
19-25 lbs range
Reserve yours now!!
From the get go, these are the healthiest turkeys in the world!
Bright's Farm
Grass pastured in sunshine with plenty of bugs to snack on, our
Floyd, VA
turkeys have been raised without hormones or antibiotics and their
taste shows it. Juicy and tender-you won't want to eat anything
or
else this holiday season! Please specify your preferred size
range - sorry, we cannot honor any specific weight requests due to Weathertop
the variable nature of turkey sizes. We will do our best to honor
Farm,
your weight range preference.
Check, VA
$4.50 / lb.
$4.50 / lb.
Click here to see our many dates and locations to pick up your
fresh or frozen turkey!
Turkey Delivery Dates and Locations 2015
TLW-011#
Turkey, Ground, Block
grass-pastured
Heritage Breeds Black Spanish, Narragansett, Red Bourbon,
Wishard Bronze, Chocolate and White Holland bred naturally and
fed on a pasture of timothy, clover and alfalfa while being
supplemented with a vegetarian feed blended at our local mill, the
Big Spring Mill in Elliston. A mix of thigh, leg and breast meat.
Leaping
Waters
Allegheny
Springs, VA
$10.80 / pack
TLW-051#
There is nothing better than a good sausage sidled up next to
Momma's pancakes or in your favorite pan cooked dish. Now
Turkey Sausage, Block,
available with savory sage, this turkey sausage block highlights the
Sage
herb flavor you love and leaves the sweetening to you!
grass-pastured
Leaping
Waters
Allegheny
Springs, VA
$10.80 / pack
Turkey Sausage, Links,
Sage & Cranberry
grass-pastured
TLW-061#
CURED MEATS
Salami,
Pepperoni
GMO-free, pastured with
minimal grain
SRF-028Z
Salami,
Sweet Sopressata
GMO-free, pastured with
minimal grain
SRF-038Z
TOFU
This festive sausage will bring a smile to everyone's face at
breakfast time, or incorporated into a delicious stuffing! Packages
average 1 lb.
Description
and producers
These premium cured pork salamis are spiced, salted, and ready
for snacking. Simply enjoy with bread and cheese, or slice on top
of your pizza. Exquisite presentation on a cheese and fruit tray.
Make sure to have a glass of red wine handy and dream about
indulging in fine cuisine Italy. Lovely in a gift basket.
Leaping
Waters
Allegheny
Springs, VA
$11.50 / pack
Product
Source
Price/Pound
Rolling Fork
Farm
Floyd, VA
$13.50 /
6 oz chub
Product
Source
Price/Pound
All selections are GMO-free pastured pork fed minimal grain. Local
ooo-la-la doesn't get any better than this!
Chubs are 6 oz.
Description
and producers
Organic, firm, Virginia- born tofu is now available through A La Carte!!
SOY-012x1#
Tofu, firm
1# blocks
Japanese nigari-style
from organic soybeans
YOGURT
Our favorite tofu is made right here in central VA and we're
delighted to finally make it available to you. Twin Oaks Japanesestyle tofu 1# blocks are firm and slice-able, perfect for cubing,
crumbling, frying, scramling or most any other tofu recipe you have
in mind. (Japanese-style is firm and meaty, Chinese style is soft
and custardy, dependent on the coagulant.) 1# vac-pac blocks.
Description
and producers
Twin Oaks
Community,
Louisa VA
$6.90 /
2 x 1 lb blocks
Product
Source
Price/Pound
THE BEST Yogurt "out there" is now available through A La Carte!!
CYS-01QT
Yogurt, Plain
biodynamic
Hands-down the best yogurt we've ever eaten! Made with biodynamic milk from pastured cows in SW PA, the flavor is mellow,
creamy, delicious on its own or as an ingredient in any recipe.
Proud to feature this well-loved product. Long date on quarts.
Seven Stars
Dairy,
Phoenixville,
PA
CYS-02QT
Yogurt, Maple
biodynamic
The best yogurt (per above) made yet better with the addition of
real maple syrup to slightly sweeten the pot. Subtle sweetness of
this yogurt is addictive, making you yearn for smoothies or
pancakes with maple yogurt dressing! Long date on these quarts.
Seven Stars
Dairy,
Phoenixville,
PA
BUTTER
CBM-01CP
Butter, salted
1/2 lb. cups
BGH-free, GMO-free
CBM-01QT
Butter, salted, bulk
(Quart container)
BGH-free, GMO-free
CBM-02CP
Butter, unsalted
1/2 lb. cups
BGH-free, GMO-free
CBM-02QT
Butter, unsalted, bulk
(Quart container)
BGH-free, GMO-free
CBH-012#
Butter, salted
(2 lb. Rolls)
BGH-free
CBH-022#
Butter, unsalted
(2 lb. Rolls)
BGH-free
Description
and producers
If you've fallen head over heels for the Mountain View cheeses like
many of us, just wait until you taste their butter. Rich and creamy
is just the beginning. Use this farm-fresh spread to highlight
ANYthing and EVERYthing because "butter is better!!"
Butter in both size containers is sold fresh-frozen for an extended
shelf-life. Simply thaw and refrigerate when ready to use. Quarts
of this superior product be divided into portions and refrozen
without compromising taste or texture.
Product
Source
$5.00 /
quart (32 oz.)
$6.25 /
quart (32 oz.)
Price/Pound
$4.25/ cup
(approx 1/2 lb.
per cup)
Mountain
View Farm
Products
Fairfield, VA
$15.00 / quart
$4.25/ cup
(approx 1/2 lb.
per cup)
$15.00 / quart
Fresh Amish butter from Hartzler Creamery in Ohio, crafted from
BGH/BST-free milk. Invite this butter to a bake-off in your kitchen,
or keep it handy on the dinner table ready to slather on corn,
potatoes, peas, beans and so much more.
Think this is too much butter for you? It keeps amazingly long
under proper refrigeration. Or slice this butter in rounds that suit
your needs and double wrap each piece before freezing. This
butter keeps frozen for long periods of time without change to
flavor and texture, which allows you to take advantage of the
economical bulk pricing.
Hartzler
Amish
Creamery,
Wooster, OH
$13.75
per 2 lb. roll
$13.75
per 2 lb. roll
CHEESE,
GOAT MILK
CGC-01PT
fresh
CGC-01PT
frozen
Cheese, Goat
Chevre, Plain Bulk
BGH-free
Cheese, Goat
Chevre, Plain Bulk
BGH-free
Description
and producers
Long summer days and lots of sunshine mean that the goats at
Curtin Dairy are devouring their fresh green grass, excited to keep
producing their nirvanic fresh chevre for you. Smooth and creamy
is just the begining--the mild taste is not at all goaty and blends
well with other bright flavors. Use in a thousand recipes, or create
your own flavored dip/spread, stuffing or other unique dish from
this coveted delicacy.
Product
Source
Price/Pound
$14.50 / each
Curtin's
Dairy, Rocky
Mount, VA
SPECIAL!!
$13.50 /
each
1 pint container, please specify fresh or frozen.
Creamy Chevre flavored cheeses are perfect for every occassion!!
Spread 'em, slather 'em, dip 'em, dive into 'em…
CGC-01CP
Chevre, Cups,
Plain
BGH-free, pastured
CGC-02CP
Chevre, Cups,
Garlic Dill
BGH-free, pastured
CGC-03CP
Chevre, Cups
Garlic Chive
BGH-free, pastured
CGC-04CP
Chevre, Cups,
Sweet Red Pepper
BGH-free, pastured
CGC-05CP
Chevre, Cups,
Creamy Onion
BGH-free, pastured
CGC-06CP
Chevre, Cups,
Lemon Honey
BGH-free, pastured
CGC-07
Cheese, Goat
Feta
BGH-free, pastured
CGC-09
Cheese, Goat
Aged Farmhouse
Caerphilly
BGH Free, pastured
CGC-12
Cheese, Goat
Aged Farmhouse
"Franklin"
BGH-free, pastured
CHEESE,
COW MILK
CCM-06
Comforting, consistent and extremely convenient, these fresh
spreadable goat cheeses are paramount for dipping, snacking,
stuffing and sampling in celestial hors d'oeurvres. Goats are
pastured on lush grass; milk is free of BGH or other addedhormones. Plain, garlic & dill, garlic chive, sweet red pepper,
creamy onion and lemon honey. 5 oz. cups.
Please specify your first and second choices.
Cheese, Cow,
Colby, "Lofton"
raw, BGH-free,
GMO-free
CCM-08
Cheese, Cow,
Gouda, "Lusk"
raw, BGH-free,
GMO-free
Curtin's
Dairy, Rocky
Mount, VA
or
3 for $14.00
Comforting, consistent and extremely convenient, these fresh
spreadable goat cheeses are paramount for dipping, snacking,
stuffing and sampling in celestial hors d'oeurvres. Goats are
pastured on lush grass; milk is free of BGH or other addedhormones. Plain, garlic & dill, garlic chive, sweet red pepper,
creamy onion and lemon honey. 5 oz. cups.
Please specify your first and second choices.
Curtin's
Dairy, Rocky
Mount, VA
Michael and Cindy Curtin make cheese from their own pasteurized
goat milk. Feta is firm textured, perfect for thin slices or crumbles.
Perfectly salty and incredibly craveable, this cheese will become a
new must-have for your hearty salad creations. Bags contain
approx 1/2 lb, a half-moon of feta.
Curtin's
Dairy, Rocky
Mount, VA
$4.95 each /
5 oz cup
or
3 for $14.00
Simliar in consistency to feta, this mild flavored moist textured
cheese was orginally produced in Whales. Rumoured to have
premiered as a coal miner's snack back in the day, Caerphilly is a
perfect for pairing with salads, crackers and wine. Cuts average .3Curtin's
.5 lb.
Dairy, Rocky
Mount, VA
Firm but creamy, mild but with a subtley full-bodied flavor, this
$11.50 / lb
$17.00 / lb
cheese most resembles cheddar in the goat cheese world. Try this
delicious new Curtin Dairy creation named, of course, for their
native Franklin Co. Average package is .3-.5 lbs
Description
and producers
The aroma of this cheese will engage any Swiss lover, bringing you
Cheese, Cow,
Baby Swiss, "McClure" to nirvanic culinary peaks. Adult rated cheese. Made with raw milk
and absolutely no BGH. Random weight packages between .5-.7 lb.
raw, BGH-free,
blocks.
GMO-free
CCM-07
$4.95 each /
5 oz cup
Product
Source
Mountain
View Farm
Products
Fairfield, VA
Softer and milder than the cheddar "Marmac" variety, this cheese
Mountain
offers superb meltability and a tanginess all its own. Made with raw
View Farm
milk and absolutely no BGH. Random weight packages between .5Products
.7 lb. blocks.
Fairfield, VA
You will love this creamy, full-bodied cheese that radiates with
richness and a delicate mature flavor. Made with raw milk and
absolutely no BGH. Random weight packages between .5-.7 lb.
blocks.
Mountain
View Farm
Products
Fairfield, VA
Price/Pound
$10.75/lb.
SPECIAL!!
$9.95/lb
$10.75/lb.
$10.75/lb.
CCM-09
Cheese, Cow,
Cheddar, "Marmac"
raw, BGH-free,
GMO-free
Enticingly tangy, mid-range sharp and packed with savor of
sunshine and fresh grass. This cheddar is very firm and dense,
(think Romano texture) and demonstrates the benefits of quality
aging. Made with raw milk and absolutely no BGH. Random
weight packages between .5-.7 lb. blocks.
Mountain
View Farm
Products
Fairfield, VA
CCG-028oz
Cheese, Cow
Feta
Cow feta is slightly milder than its goat counterpart, excelling in
crumbly toppings for salads and side-dishes. Try stuffing
spanokopita, garnishing felafels and 100s of other uses. 8 oz.
LaMagna
Cheese,
Verona, PA
CCL-021#
Cheese, Cow,
Extra Sharp (1X)
Cheddar
BGH-free
Just a hint of sharpness in this slightly-aged version, enough to
round out the flavor and bring you back for more! Whole milk
cultures, rennet, salt, no colorings, slow cured at 40 degrees. Aged
twelve months. Blocks of approximately 1 lb.
LeRaysville
Cheese
Factory
LeRaysville,
PA
Perfect in cooking, snacking and sandwhiches, the 2X and its slight
Cheese, Cow,
Extra, Extra Sharp (2X) tang will serve well with Au Gratins, salads and granishes. Whole
milk cultures, rennet, salt, no colorings, slow cured at 40 degrees.
Cheddar
Aged 24 months. Blocks of approximately 1 lb.
BGH-free
LeRaysville
Cheese
Factory
LeRaysville,
PA
CCL-031#
$11.75/lb.
$4.75 / each
(8 oz. bricks)
SPECIAL!!
$4.00 / each
$10.50 / Lb
SPECIAL!!
$9.75 / lb
$11.30 / lb
CCL-041#
Cheese, Cow,
Extra, Extra, Extra
Sharp (3X) Cheddar
BGH-free
Almost super-duper sharp, the 3X sharp cheddar has just enough
punch to get the job done! Whole milk cultures, rennet, salt, no
colorings, slow cured at 40 degrees. Aged 36 months.
Blocks of approximately 1 lb.
LeRaysville
Cheese
Factory
LeRaysville,
PA
$12.10 / lb
CCL-051#
Cheese, Cow,
Extra, Extra, Extra,
Extra, Extra Sharp (5X)
Cheddar
BGH-free
5X sharp is the way to go if you want zing, zip and bang in your
cheese. A favorite by local chefs who serve it on cheese and meat
platters and grated in salads and soups, we find a little bit goes a
long way when cheese has such great flavor!
Whole milk cultures, rennet, salt, no colorings, slow cured at 40
degrees. Aged 60 months. Blocks of approximately 1 lb.
LeRaysville
Cheese
Factory
LeRaysville,
PA
$13.50/lb.
CCH-013#
Amish Wheel Cheese,
Amish Butter
BST/ BGH-free
CCH-033#
Amish Wheel Cheese,
White Colby
BST/ BGH-free
CCH-023#
Amish Wheel Cheese,
Amish Farmers'
BST/ BGH-free
CCH-043#
Amish Wheel Cheese,
Gold Colby
BST/ BGH-free
CCH-053#
Amish Wheel Cheese,
Marble Colby
BST/ BGH-free
CCH-063#
Amish Wheel Cheese,
Jalapeno Colby
BST/ BGH-free
CCH-073#
Amish Wheel Cheese,
Yogurt, Original
BST/ BGH-free
CCH-083#
Amish Wheel Cheese,
Yogurt, Vegetable
BST/ BGH-free
CCH-093#
CCH-103#
CCH-113#
CCH-123#
Amish Wheel Cheese,
Yogurt, Garlic Herb
BST/ BGH-free
Amish Wheel Cheese,
Yogurt, Sundried
Tomato Garlic
BST/ BGH-free
Amish Wheel Cheese,
Yogurt, Peppercorn
Chive
BST/ BGH-free
Amish Wheel Cheese,
Lacey Baby Swiss
BST/BGH-free
$6.75 / lb.
Full Wheels Only
Premium quality cheeses from Amish craftspeople in Ohio. Many
flavors of Heine's cheese means there's something for everyone,
and at the right price! Soft, mild-flavored cheeses (unaged) are
perfect for all melting applications, and also serve to spruce up a
fruit or veggie platter, decorate hors d'oeuvres and grace the
cheese sandwich of your dreams.
Think this sounds like too much cheese for you? These cheeses
freeze beautifully with no texture changes! Make use of these
economical wheels by cutting up and double-wrapping to keep in
your freezer.
Please state a first and a second choice of flavors when ordering.
All wheels are random weights and average 3+ lbs each.
(total weight
approx 3 lbs
each)
Heini's of
Bunker Hill,
Sugarcreek,
OH
SPECIAL
THIS WEEK
ON…
Lacey Baby
Swiss and
Jalapeno
Colby @
$6.00/lb
OILS for COOKING
OIS01375ML
Oil, Canola
expeller-pressed
OIS01750ML
Oil, Canola
expeller-pressed
OIS02375ML
Oil, Sunflower
expeller-pressed
OIS12750ML
Oil, Sunflower
expeller-pressed
SWEETENERS
SWH-011#
Honey, Raw
Wildflower, CLASSIC
1 lb jar
SWH-01QT
Honey, Raw
Wildflower, CLASSIC
quart jar
SWH-01GL
Honey, Raw
Wildflower, CLASSIC
1 gallon jug
Description
and producers
Regionally-produced oil! How cool is that!?!
Canola is a versatile culinary oil with a unique flavor. It's low in
saturated fats and tolerant of moderately high heat.
This oil is pressed daily in SE Pennsylvania, near the fields that
produce the seeds for oil. It is refined gently through natural
mediums, and comes to you fresh from regional farms and
manufacturers.
Product
Source
Susquehanna
Mills Co.,
Montoursville
PA
Description
$8.50 /
375 ml
$12.50 /
750 ml
Regionally-produced oil! How cool is that!?!
Sunflower is a very delivcate and flavorful oil, with a light body and
Susquehanna
minimal earthy taste. Great for general purpose use, including
Mills Co.,
salad dressings, frying, baking, all cooking applications.
Montoursville
This oil is pressed daily in SE Pennsylvania, near the fields that
PA
produce the seeds. It is refined gently through natural mediums,
and comes to you fresh from regional farms and manufacturers.
and producers
Price / Unit
Product
Source
$12.00 /
375 ml
$17.50 /
750 ml
Price / Unit
$6.95 / 1 lb jar
Blessing from the bees, this wildflower honey is collected by the
experienced hands of beekeepers Joan and Glen Clayton from bees
that forage in their remote mountain region. Raw but well-filtered,
this honey is chock-full of "homeopathic" pollens from regional
plants. Now available in four sizes of jars for all sizes of honey
lovers!
Hungry Hill
Apiary,
Shipman, VA
$16 / qt.
$54 / gallon
Sufferin' Succotash…
Getcha some of this Sorghum on 10% off Sale!!
Take 10% off the regular prices below on sorghum only.
SWR-021#
Sorghum Molasses,
1 pint jar
SWR-022#
Sorghum Molasses,
2 lb jar
SWR-02QT
Sorghum Molasses,
quart
SWM-02QT
SWM-02GL
Sorghum Molasses,
quart
Sorghum Molasses,
gallon
SWR-03HP
Maple Syrup, Pure,
half pint
From Virginia
SWR-03PT
Maple Syrup, Pure,
pint
From Virginia
SWR-03QT
Maple Syrup, Pure,
quart
From Virginia
SWR-03GL
Maple Syrup, Pure,
gallon
From Virginia
$6 /
1 pint jar
Our original sorghum molasses from the hills of Tennessee. This
golden syrup is thick and tasty, yet not overwhelmingly heavy,
making it the perfect molasses for those who prefer a mild amber
grade with plenty of subtle flavor notes. So tasty your children
may be caught eating it straight from the jar (or YOU ??), it also
excells in baking of every sort and sweetening light-flavored
beverages.
Russell Creek
Sorghum Mill,
Lobelville, TN
Pesticide-free sorghum molassas is a first for GFGP. This molasses
is very dark, deep-flavored and hearty. Pure sorghum molassas is
an old timey treat in baked goods (especially gingerbread!),
beverages, sauces, tea and coffee. Traditional country flavor from
the plain community at its best!
Pesticide Free and Sulfur Free!
Muddy Pond
Farm,
Monterey, TN
$9 /
2 lb jar
$9 /
quart
$12 / qt
$52 / gal
$8.50/half pint
Delicious, Grade A maple syrup from the beautiful Appalachian
Mountains of Highland County, VA. Rexrode Sugar Orchard is a
three-generation enterprise with a reputation for the best flavor in
the region. This syrup is so mapley sweet with a light, creamy
butter essence, you can skip the butter on your pancakes and
never know the difference! Protected from light-degradation by
plastic jugs.
Rexrode
Maple Sugar
Orchard
Hightown, VA
$14 / pint
$25 / quart
$74 / gallon
NEW product line from NEW supplier!!
100% local ingredients, 100% locally-made!!
SWC-01PT
SWC-02PT
SWC-03PT
Black Cherry
Maple Syrup
Pick the two things you most want sweeten your pancakes, drizzle
your ice cream, glaze your cakes…Black cherry juice and maple
syrup come to mind?? The cherries are local and so is the maple
syrup, and the Chupp family brings them together for a
transcendent product line of pure fruit juice + pure maple for a
treat sublime. You wont' find this anywhere else--made expressly
for GFGP!! Indulge your dessert fantasies--locally!!
The Country
Cottage,
Pearisburg,
VA
$15 / pint
Blackberry
Maple Syrup
Plump thornless blackberries from the Berrier Orchards in Cana are
the source of this syrup's absolutely addictive flavor, taking you
back to childhod berry picking memories! Containing nothing but
pure squeezed blackberries and VA pure Maple Syrup from the
Southwestern Maple company (harvested on the mountain behind
their home!), this black gold will get your family running to the
breakfast table without a second wake-up call!
The Country
Cottage,
Pearisburg,
VA
$15 / pint
Blueberry
Maple Syrup
What could be more enticing than fresh-squeezed local blueberries
combined with 100% VA Pure Maple Syrup--already combined for
you! Plenty of blueberry pulp fills this product, so you'll get the
syrup and fruit chunks all in one! The fresh blueberry flavor is
astounding, and this product makes a signatory cake glaze and ice
cream topping, as well as traditional pancake syrup. What's your
fancy?? Makes a memorable gift--all local, too!
The Country
Cottage,
Pearisburg,
VA
$15 / pint
Product
Source
Price / Unit
PASTA & PREPARED
GRAIN PRODUCTS
Description
and producers
Hand-Crafted Granola with Local Maple Syrup!
NEW!!
PGC-011#
Granola,
Maple Nut
PGP-01F
Fettuccine,
egg
Hand-Crafted, Frozen
PGP-02F
Fettuccine,
red pepper
PGP-03F
Fettuccine,
lemon pepper
PGP-04F
Fettuccine,
Spinach
PGP-05F
Fettuccine,
garlic herb
PGP-06F
Fettuccine,
fresh carrot
PGP-07F
Fettuccine, Tri-color
PGP-02A
Angel Hair,
red pepper
PGP-04A
Angel Hair,
Spinach
PGP-05A
Angel Hair,
garlic herb
From the kitchen of our syrup-blessed friends at The Country
Cottage comes a delicious new granola. Compared with granolas
you may know, the Chupp's product is fine-textured and delicate.
But don't let it fool you into thinking it will "sog" quickly! The flax
seeds, well-toasted oats and crispy coconut make for crunch in
every bite. Pure maple syrupputs the finishing touch on the
pecan/coconutty flavors and makes this a fave with everyone who
tries it. 1 lb bags.
The Country
Cottage,
Pearisburg,
VA
Peace, Love & Pasta
New Name. Same Great Product!
Lynn Chipkin (used to be Indian Valley) creates this tantalizing
fresh fettuccine by hand in her newly re-named Floyd County
kitchen. Made with fresh eggs, fresh herbs, and the finest
ingredients, this pasta will provide a notable foundation for your
signature sauces.
Please send a 1st and 2nd choice of flavors. 12 oz. pkg.
Peace, Love
and Pasta,
Floyd, VA
Peace, Love & Pasta
fresh angel hair by hand in her newly re-named Floyd County
signature sauces.
Peace, Love
and Pasta,
Floyd, VA
$7.50 / lb.
$5.50 each
12 oz. package
BULK DEAL!!
$10 for
2 pkgs.
$5.50 each
12 oz. package
BULK DEAL!!
$10 for
2 pkgs.
PGP-06A
Angel Hair,
fresh carrot
PGP-07A
Angel Hair, Tri-color
PGB-0212OZ
Noodles, White Spelt
Shelf-Stable
PGP-15
Pizza Dough,
plain
Frozen
PGP-16
PGP-17
PGP-18
PGP-19
Peace, Love & Pasta
fresh angel hair by hand in her newly re-named Floyd County
signature sauces.
Peace, Love
and Pasta,
Floyd, VA
All-spelt (no other wheats aded) noodles are hand-crafted with egg
yolks, and cut to 1/4 inch width by the Berlin Natural Bakery. The
gluten in spelt has a different molecular make-up than the gluten in
Berlin Bakery,
modern wheat. It is more fragile and more water soluble, which
Berlin, OH
makes it easier to digest. Spelt is also higher in fiber than wheat,
and the extra fiber aids in the digestion of the gluten. 12 oz.
package
$5.50 each
12 oz. package
BULK DEAL!!
$10 for
2 pkgs.
$5.50 /
12 oz bag
SPECIAL!!
$4.75/bag
$3.00 each
UTB Indian Valley Pasta, but now tastes even better with the
addition of a little peace and love!
Need a quick dinner that your household will love? Homemade
Peace, Love &
Pizza Dough, parmesan pizza isn't that hard with this product at hand. Thre frozen dough
Pasta,
BULK DEAL!!
Frozen
ball is ready to thaw, stretch, add your favorite savory toppings,
Floyd, VA
and bake.
Pizza Dough,
Please send a 1st and 2nd choice: plain, garlic-oregano,
$27.00 /
basil
Parmesan, basil or rosemary. 12 oz. pkg.
10 units
Frozen
Pizza Dough,
garlic oregano
Frozen
Pizza Dough,
rosemary
Frozen
Faucette Farms fresh-ground flours, grits & mixes
Autumn means more baking and
Take 10% OFF the prices below to inspire your kitchen creativity!!
PGF-012#
Cornmeal, Stoneground
2# bag
organic
PGF-052#
Flour, Whole Wheat
2# bag
organic
CONDIMENTS
Faucette Farm is a third-generation certified organic farm just
barely over the border in NC that produces fresh veggies and
grains. Their line of corn and wheat poducts is milled at their own
facility and freshly-ground to order. We're delighted to offer you
these whole-grain organic products from pretty close to home. Let
us know what you think!
Description
See bottom of document for further information about ingredients
and producers
Faucette
Flours,
Brown's Mill,
NC
Product
Source
$5.50/2 lb. bag
$5.50/2 lb. bag
Price / Unit
Hooper's Pasta Sauce is perfect for slathering lasagna, cheese sandwiches, pasta and pizza dough!
CNH-0126
Pasta Sauce,
Tomato Basil
Delectable pasta sauce with the tried and true addition of the ever
popular basil leaf.
$5.25 /
26 oz. Jar
CNH-0226
Pasta Sauce,
Vodka Cream
Light, creamy red sauce that adds a touch of class to any pasta
dish. One A La Carte customers swears it's the best in the area!
$5.85 /
26 oz. Jar
CNH-0326
Pasta Sauce,
Fra Diavolo Tomato
CNH-0426
Pasta Sauce,
Marinara
Thick, rich and deeply Italian in flavor. Use this as a background
for your own special flavorings!
$5.25 /
26 oz. Jar
CNH-0526
Pasta Sauce,
Vino Rosso
If you love the Tipsy Pig bar-b-que sauce, wait until you try this
pasta sauce. Tomatoes and red wine. There is nothing better than
serious simplicity!
$5.25 /
26 oz. Jar
This spicy pasta sauce has onions, garlic and crushed red pepper to Hooper Foods
Martinsville,
give your pasta or seafood a kick! Same recipe as the previous
VA
name "Angry Tomato."
$5.25 /
26 oz. Jar
Hooper's Bar-Be-Que Sauce is perfect for slathering on grilled pork chops, ribs, beef steaks and tofu!
CNH-0616
CNH-0716
CNH-0816
CNH-0916
Bar-B-Que Sauce,
Bob's Hick'ry
For those of you who love the classic barbeque sauce taste with
real hickory smoke and molasses, this is your sauce! A gluten-free,
handmade treat!
Bar-B-Que Sauce,
Bob's Hell Raisin'
If you like to spice it up a bit, try this chipotle heat and raisin
sweet variety. Described as having mild-ish heat, this sauce will
add a sweet kick to your plate. A gluten-free, handmade treat!
Bar-B-Que Sauce,
Bob's Tipsy Pig
Bar-B-Que Sauce,
Bob's Cuppa Joe
FRUIT SPREADS
FST-01PT
Jam, Cherry
naturally sweetened
FST-02PT
Jam, Blueberry
naturally sweetened
FST-03PT
Jam, Blackberry
naturally sweetened
FST-04PT
Jam, Stawberry
naturally sweetened
FST-05PT
FST-06PT
Jam, Strawberry
Rhubarb
naturally sweetened
Lovingly laced with red wine. The chef, too. Pair with pork ribs or
shoulder for a well-matched duo! Gluten-free.
Description
and producers
Product
Source
Jam, Peach
naturally sweetened
FST-08PT
FST-09HP
Jam, Raspberry
naturally sweetened
Delicious raspberry jam naturally sweetened with fruit juice.
Troyers are experts at finding sweet solutions to their no-addedsugar preferences. Super tasty, artistic label and packaged
beautifully for gifting!
FST-10HP
Jam, Raspberry
Rhubarb
sweetened with sugar
FST-15PT
Apple Butter,
pint
with local apples
Apple Butter,
quart
with local apples
PRESERVED FRUITS
Canned Peaches
SPECIAL!!
$4.00/jar
$48/case
12 jars of a
single flavor
$50/case
12 mixed jars
(your choice)
These jams from Troyer Farm are packed with fresh fruit grown by
the Troyer's themselves, or purchased from friends and neighbors
in their immediate vicinity. All jams are sweetened with white
grape juice concentrate, not white sugar!!
Troyers are experts at finding sweet solutions to their "no-artificial
sugar" preferences and these jams are the ultimate win-win
compromise. Your family will love the sweet, scrumptious flavor of
Troyer Farm,
ripe fruits preserved in their season. You'll love knowing there's no
Pearisburg,
added processed sugars in their diet! Super tasty, artistic label and
VA
packaged beautifully for gifting!
Beloved in the good old days, but rare in our fast-paced modern
world, Troyer's Damson Plum Jam harkens back to bubbling pots on
the woodstove. Damsons pack a pucker, but grape juice
concentrate sweetens them to a delicious marriage of sweet and
sour. Custom made for GFGP from Dawsons' Damsons!
PFT-01QT
Hooper Foods
Martinsville,
VA
For those who like to add a little kick to their food, try this tasty
concoction with cocoa and coffee. A gluten-free, handmade treat!
Jam, Damson Plum
naturally sweetened
FST-15QT
$4.50 /
16 oz jar
Price / Unit
$5.00 / Pint
$ 45.00/
12-pt case of
single flavor
$48.00/
12-pt case of
your choice of
mixed flavors
$5.00 /
Half Pint
SPECIAL!!
Troyer Farm,
Pearisburg, 3 or more for
VA
Delicious raspberry jam naturally sweetened with fruit juice and the
$4.50 each
perfect acid-balance provided by rhubarb. Bring the sweet taste of
spring home all winter! Super tasty, artistic label and packaged
Mixed cases
beautifully for gifting!
of 12/$48.00
Handcrafted in the Troyer's own local kitchen from local apples!
This butter from the Walker Mountain Community is thick, dark and
Troyer Farm,
greed-arousing. Sweetened with white grape juice concentrate and
Pearisburg,
apple juice instead of sugar, we find this butter to be just sweet
VA
enough! A great spread on buttered toast or as a jelly substitute
on PB&J sandwiches.
Description
and producers
Product
Source
2015 Canned peaches from the Troyers are perfectly preserved in a
sweet fruit juice with no added sugar whatsoever! That's right, the Troyer Farm,
Troyers sweeten these golden glowing peaches with white grape
Pearisburg,
juice concentrate and a hint of pineapple juice. Addictively
VA
satisfying and healthy at the same time!!
$5.00/Pint
$8.00/Quart
Price / Unit
$6.95 / quart
Only 1 case left!!
PFT-01CS
Canned Peaches,
#2 quality cases
PICKLES & RELISHES
PRT-01PT
PRT-02PT
Red Pepper Relish,
sweet
Red Pepper Relish,
jalapeno
An oversight in monitoring the canner resulted in a large batch of
peaches getting a little overdone in last summer's busy Troyer
Farm kitchen. These peaches are fine to eat, plenty tasty and
useful, but their look is a little "fuzzy" because some of the flesh is
less firm than it should be. Not county fair material, but this
discount offers a great deal for cooking and baking applications,
smoothies, or any recipe where the look of the peach is not fully
appreciated anyway. Very limited stock. (CASE LOTS ONLY)
Description
and producers
$40 /
case of 12
quarts
Troyer Farm,
Pearisburg,
VA
SPECIAL!!
$36 / case
Product
Source
Price / Unit
$5/ pint
"Amish Chutney" makes a delicious addition to your pantry, ready
at-hand as a side dish, topping, salad dressing, meat marinade or
Troyer Farm,
just spooned out of the jar and eaten cold when you've just got to
Pearisburg,
have another bite. The Troyers have used sweet peppers from their
VA
own farm and created an exquisite sweet-sour product that can be
morphed in a thousand ways.
BULK
SPECIAL!!
$4 /pint for
3 or more
pints
$5/ pint
"Amish Chutney" makes a delicious addition to your pantry, ready
at-hand as a side dish, topping, salad dressing, meat marinade or
just spooned out of the jar and eaten cold when you've just got to Troyer Farm,
have another bite. The Troyers have used sweet peppers from their Pearisburg,
own farm and created an exquisite sweet-sour-spicy product that
VA
can be morphed in a thousand ways. Expect moderate heat from
jalapenos--great balance!
BULK
SPECIAL!!
$4 /pint for
3 or more
pints
Dill and garlic speak their minds in these delicious sour dill pickle
spears from the newly expanded kitchen at Troyer Farm. Steven
Troyer Farm,
and Susan Troyer raise these cucumbers themselves in their
Pearisburg, $5.95 / quart
greenhouse and the spears are made from long slender fruits with
VA
no seed development. Side dress any plate with these freshly-made
dill pickles from premium cucumbers.
PRT-05QT
Pickles, Sour Dill
Spears
PRT-07QT
Dilly Beans, Classic
Slightly spicy pickled beans, commonly known as "dilly beans," will
delight your every lunchtime! Replace dull old potato chips and
carrot sticks with these snappy, yummy sticks.
Troyer Farm,
Pearisburg,
VA
$7.95 / quart
PRT-08QT
Dilly Beans, Jalapeno
A small addition of a few Jalapenos gives the Troyers popular dilly
beans a kick. The addition of red peppers stips makes them
irresistably beautiful, too. Give 'em a try--expect robust flavor!
Troyer Farm,
Pearisburg,
VA
$7.95 / quart
PRT-09QT
Dilly Beans, Green
Yellow mixed
with garlic
A new twist on everyone's favorite dilly beans--these lovely babies
Troyer Farm,
are made with green and yellow beans mixed togwether, with a few
Pearisburg,
purple garlics sprinkled in. Replace dull old potato chips and carrot
VA
sticks with these snappy, yummy treats.
$7.95 / quart
PRT-10QT
Pickled Carrots,
babies with jalapeno
Baby Carrots glow with color, nutrition and flavor, preserved in a
spiced vinegar brine with the addition of a jalapeno pepper to lively
up the scene. These are great lunch box addition, or top off any
crudite plater with a colorful flourish!
Troyer Farm,
Pearisburg,
VA
$6.95 / quart
Garden Mix Pickle
Diversity rules in this fine mixed pickle, featuring a cascade of
colorful veggies from several neighborhood gardens. Although
almost too lovely to eat, we're sure you'll be delighted once you do
break into a jar of these delicious pickles. Ingredients listed with
all Troyer pickles in the final section of this menu.
Troyer Farm,
Pearisburg,
VA
PRT-11QT
LIVE FERMENTED FOODS
Description
and producers
$6.95 / quart
SPECIAL!!
$5.95 / quart
Product
Source
NEW PRODUCT!! Gnomestead Hollow Ferments
seven enticing, creative combinations made with local ingredients!
Price / Unit
FKG-01pt
Confetti Kraut
Raw, Live Cultured
Colorful & creative, Confetti is the kraut to serve to gussy-up a
platter and wow your guests with Presentation! Delicious as well as
aesthetic combination of cabbage, a rainbow of radishes, nettles,
horseradish, carrots and Pink Hawaiian Salt. 1 pint jars. Keep
refrigerated.
FKG-02pt
Allium Kraut
Raw, Live Cultured
You can't eSCAPE the Allium--but then, who'd want to!? Allium
lovers will embrace this popular and potent blend of springtime's
faves: garlic scape ribbons, spring onions, cabbage, coriander and
Pink Hawaiian Salt. 1 pint jars. Keep refrigerated.
FKG-03pt
Golden Curry Kraut
Raw, Live Cultured
Glowing golden color of this ferment is an art show itself, but the
real artistry begins with the opening of the jar and indulging in the
captivating contents: cabbage, fresh turmeric root, cumin seed,
mustard seed and Pink Hawaiian Salt. 1 pint jars. Keep
refrigerated.
FKG-04pt
SauerRuben Kraut
Raw, Live Cultured
Classic German kraut for topping of Ruben sandwiches, side
dressing bratwurst and so much more, this ferment beckons Old
World enthusiasts with turnips, cabbge, caraway seeds and Pink
Hawaiian Salt. 1 pint jars. Keep refrigerated.
Kim-Chi,
Korean Style
Miso-Daikon
Raw, Live Cultured
A taste of Oriental tradition is yours in this exotic kim-chi crock of
napa cabbage, daikon radish, bok choy, green onions, ginger,
garlic, organic soybean miso, korean red pepper, rice floour and
Pink Hawaiian Salt. 1 pint jars. Keep refrigerated
FKG-06pt
El Salvadorian Curtido
Raw, Live Cultured
This onion-based kraut, inspired by a traditional El Salvadorian
recipe, is created with red and yellow onions, accented with green
and red cabbage, carrots, perfectly spiced with red pepper flakes
and oregano, and fermented with the delicious, nutrient-dense Pink
Hawaiian Salt. Delicious Curtido can be the "gateway kraut",
leading one into a whole new world of healthy fermentation fervor.
Keep refrigerated.
FKG-07pt
Spice it up with Gnomestead's autumnal "Seasonal Flava!" The
magic magenta hue will light up your eyes, the spice will tickle your
NEW!!
Spicy Gnomadic Roots tongue, the beneficial flora and fauna in your plumbing system will
do the probiotic polka! Features many local vegs--beets, carrots,
Kraut
turnips and radishes, as well as galangal, ginger, fresh turmeric
Raw, Live Cultured
root, vidalia onions, spicy peppers, spices..
FKG-05pt
LKT-01QT
Sauerkraut, Classic
Green, quart
Raw, Live Cultured
LKT-02QT
LKT-03QT
Sauerkraut,
Garlic and Dill
Raw Green, quart
Fresh, Live Cultured
Sauerkraut, Jalapeno
Green, quart
Raw , Live Cultured
LKT-04CS
Sauerkraut, Mixed
Case, quarts
Raw, Live Cultured
HEALTHY FAST FOODS &
SNACKS
FFG-01
Brownies,
Peanut Butter
FFG-02
Brownies,
Mint
$10.50 / pint
Gnomestead
Bulk
Deal!!
$10.00
each for
3 or more
Hollow,
Dugspur, VA
Special of
the
month:
El
Salvadorian
Curtido
$9.00 /
pint
Fermented food fans freak-out for this fantastic live-cultured green
cabbage sauerkraut recipe. Teeming with beneficial enzymes for
your digestive health, this raw kraut is as delicious as nutritious.
These jars are not heat-sealed in order to keep sensitive enzymes
alive and happy. Expect bubbly fermentation and a tangy crunch.
Must be kept refrigerated.
Troyer Farm,
Pearisburg,
VA
The same great zing and zang of the Classic Sauerkraut above,
Troyers have created a new flavor of 'kraut with a lovely sprig of
dill and some garlic! Expect bubbly fermentation and a tangy
crunch. Must be kept refrigerated.
Troyer Farm,
Pearisburg,
VA
Love the crunch but want a little more tang, zest and spice? The
addition of Jalapeno peppers to this sauerkraut is the perfect
combination for all those spicy 'kraut lovers out there! Expect
bubbly fermentation and a tangy crunch.
Troyer Farm,
Pearisburg,
VA
$6.25 / qt.
$6.25 / qt.
$6.25 / qt.
SPECIAL!!
$5.75 / qt
Best of all possible worlds, here's a kraut for every fermented foods
Troyer Farm,
fan. Six of each flavor, or request your preferred ratios of flavors.
Pearisburg, $70 / 12 qt case
Expect bubbly fermentation and a tangy crunch.
VA
Description
and producers.
Product
Source
Price / Unit
These decadent desserts are just what you need to satisfy your
sweet tooth. Each item is frozen and individually wrapped. Sizes
vary slightly but are approx. 2.5" x 2.5" x 3/4".
A layer of chewy sweet brownie, topped with a layer of mint icing,
and then an hard chocolate layer with small peppermint chips,
gives these brownies the delicate flavor, texture and taste that
many other brownies and cookies miss by miles.
Sizes vary slightly but are approx. 2.5" x 2.5" x 3/4".
Combine any three (3) Gypsy
Girl Sweet Treats in a 3-unit
bundle.
$8.70 / bundle of any sweet
treats
Gypsy Girl,
Floyd, VA
bundle.
FFG-03
Brownies,
Toffee
NEW PRODUCT!!
FFG-21
Blondies
FFG-04
FFG-20
FFG-08
=gar/parsl
FFG-09
=shiitake
FFG-10
=red pepper
FFG-11
= feta dill
treats
Gypsy Girl,
Floyd, VA
The "unchocolate Brownie!" Blondies are every bit as chewy and
satisfying, with vanilla-infused background batter, full of nuts and
choco-chips. They feature NO icing, for those who prefer their
treats naked and a little less sweet. 2.5" x 2.5" x 3/4".
Cupcakes, Carrot Cake
These carrot cake muffins will go nicely with your coffee or tea in
the morning. Moist, hearty, perfectly spiced with cinnamon and
pecans-- decadent cream cheese icing to boot!
Cupcakes, German
Chocolate Cake
What could trump Gypsy Girl's Carrot Cake Cupcakes--well, just
maybe these decadently devourable German Choloclate Cupcakes!
Slathered with creamy icing and plenty of coconut shreds, we think
we hve a new rage on our hands! Discover them yourself--quick,
before WE eat them all!!
Hummus
Calling all hummus lovers! This is your chance to indulge in the
tantalizing flavors Gypsy Girl has concocted in her home kitchen.
Freezes beautifully. Please order first and second flavor choices:
Garlic & Parsley, Shiitake, Red Pepper, Feta Dill.
1 pint containers.
bundle.
treats
Gypsy Girl,
Floyd, VA
Combine any Hummus and/or
Burritos in a 2-unit bundle.
$7.95 / bundle of any 2
FFG-11
=bean/chz
FFG-12
=swpot/bb
Layers of chewy brownie, toffee and icing make these treat
spectacular. A great variation on the magnificent brownies made by
Gypsy girl, they are addictive, truly a flavor to savor!
Sizes vary slightly but are approx. 2.5" x 2.5" x 3/4".
Burritos
FFG-14
=veggie
CHEESECAKES
Looking for a healthy fast meal? Try one of Gypsy Girl's delicious
homemade burritos: Bean & Cheese, Veggie and Sweet
Potato/Black Bean. Easily warmed in the microwave, the oven, or
even on the dash of your car! Select any flavors you wish. Please
send us your first and second flavor choices. Wrapped individually
& frozen.
Description
and producers
cheesecakes!!!
Gypsy Girl,
Floyd, VA
Product
Source
Price / Unit
By Gypsy Girl
CHG-03
Cheesecake, baby
Cherry
Black Bing-style cherries "au jus" smother the creamy-white
cheesecake below, a presentation as lovely as it is devour-able! A
sliver provides a memorable moment--just try to stop there! Plain
cheesecake w/ black cherry topping; cake is 5" diam.
CHG-04
Cheesecake, baby
Key Lime
Refreshing subtleties of lime, integrated into the creamcheese,
batter, serve up a dessert that's perfect for a warm summer's eve.
Topped with whipped cream and lime zest, this version will draw
kudos at your next patio party. Cake is 5" diam.
CHG-05
Cheesecake, baby
Triple Chocolate
Triple trouble!! Chocolate crust, creamcheese chocolate filling and
dark chocolate ganache topping make this cake a Siren for
chocolate lovers. Disbelieve the dark charms and delve in--you'll
never be the same, my sweeties!! Cake is 5" diam.
CHG-07
Cheesecake, baby
Peanut Butter
Peanut butter lovers awake! This cheesecake has a chocolate
crumbled crust, sour cream/peanut butter center, chocolate
ganache drizzled on top and garnished with crushed peanuts.
Reese's has nothing on this peanut/chocolate combination. Cake is
5" diam.
CHG-11
Cheesecake, baby
Salted Caramel
Sweet + Salt is all the rage for a good reason! This cheesecake
features a yummy caramel topping sprinkled with coarse salt. The
combination with the creamy cake below is stunning, and the
perfect choice for folks who like their "sweets" in balance!
CHG-13
NEW FLAVOR!!
Cheesecake, baby
Mint Chocolate
Dreamy, creamy combination of dark chocolate and mint essence
makes for a nirvanic cheesecake experience! Less choco-intensive
than our triple chocolate version, this flavor still subdues that
choco-craving, but with a subtle je-ne-se-qua that lifts it to another
realm of sublime delight!
Gypsy Girl,
Floyd VA
$8.50 each
BEVERAGES
BVK-0116
BVK-01CS
BVK-0216
BVK-0316
BVK-03CS
Description
and producers
Product
Source
Price / Unit
Kombucha,
Elderberry Jam
by the 16 oz. bottle
$4.25 / 16 oz
bottle
Kombucha,
Elderberry Jam
by the 12-bottle case
$48 / 12 bottle
case
Full of living organisms, Kombucha plays a role in strengthening the
immune system, detoxifying the circulatory system, and
rejuvenating kidney function, not to mention doing great things for
Kombucha,
the digestive tract. Medicine never tasted so great!!
Ginger Fizz
You'll think you're drinking a carbonated beverage, but it is the
Kombucha "SCOBY" (or "Symbiotic Colony of Bacteria and Yeast")
Kombucha,
that gives it a fizzy feel! Just delicious!!
Hibiscus Pomegranate
Buffalo
Mountain
Kombucha
Floyd, VA
Kombucha,
Hibiscus Pomegranate
$4.25 / 16 oz
bottle
$4.25 / 16 oz
bottle
$48 / 12 bottle
case
Kombucha,
mixed case
Four of each of the three Buffalo Mountain flavors. Something for
everyone. Sample one down and pass 'em around…
$50 / 12 bottle
case
Apple Juice,
gallon
Unfiltered
Refreshing and delicious, this local apple juice comes from Murray
Cider Company which started in 1938 with a hand-cranked cider
press using only local apples! Lots of pulp and fiber in this cloudy
juice make it a nutritional powerhouse.
$7.50 / gallon
BVA-01GL
BVA-02HG
Apple Cider,
half gallon
Filtered
BVA-02GL
Apple Cider,
gallon
Filtered
BVK-04CS
COFFEE,
WHOLE BEAN
CFR-01W
Old Crow Cuppa Joe,
Whole Bean
Organic / Fair Trade
CFR-01G
Old Crow Cuppa Joe,
Ground
CFR-02W
Farmhouse Blend,
Whole Bean
CFR-02G
Farmhouse Blend,
Ground
CFR-03W
Funky Chicken,
Whole Bean
CFR-03G
Funky Chicken,
Ground
CFR-04W
4 & 20 Blend,
Whole Bean
CFR-04G
4 & 20 Blend,
Ground
LOCAL CRAFTS
Crystal-clear cider is micro filtered, differentiating it from Murray's
apple juice. Flavor is complex with a variety of local apples from
orchards you know and love. Pasteurized in glass for infinite
storage.
Description
and producers
Murray Cider
Company,
Roanoke, VA
SPECIAL!!
$6.75 / gal.
$5.00 / half
gallon
$7.50 / gallon
Product
Source
Price / Unit
A medium to full city blend with a full body and rich acidity. Named
after one of our favorite bands, this rockin’ blend makes a great full
Red Rooster
bodied cup of coffee no matter how you brew it, but it really comes
Coffee, Floyd,
to life when you pull it through an espresso machine.Full bodied
VA
and smooth. Chocolate and nutty with mellow ripe cherry. Bags
weigh 12 oz.
$12.75 / bag
Our breakfast blend is a combination of seasonal coffees from
around the world, a 3 bean blend of the freshest, brightest coffee
Red Rooster
we can find. As the seasons change, so do the images on the bag,
Coffee, Floyd,
each with its own vibrant color scheme representing the seasonal
VA
changes. Light/Medium roast.
Bags weigh 12 oz.
$12.75 / bag
Our most popular blend combines the bright acidity and caramel
sweetness of the Bourbon varieties of Central America with the
Red Rooster
earthy, smooth full bodied nature of Indonesian varieties. This
Coffee, Floyd,
blend features 3 coffees roasted to 2 profiles, a Vienna and a Full
VA
City, for the perfect medium dark blend. Complex, bold and bright.
Bags weigh 12 oz.
It took us over two years to offer our first French Roast, but this
dark and intense cup is well worth the wait. A 2-bean blend at 2
Red Rooster
roast profiles to add sweetness and complexity, this French Roast
Coffee, Floyd,
blend is not your typical burned bean. Intense and bold, yet sweet
VA
and robust with notes of chocolate and toasted caramel. Bags
weigh 12 oz.
Description
Product
Source
$12.75 / bag
$12.75 / bag
$12.75 / bag
SPECIAL!!
$12.00/bag
or
2 bags for
$23
$12.75 / bag
$12.75 / bag
Price / Unit
HCP-01S
HCP-02M
HCP-03L
HCP=04X
Wood Cutting Boards, The most stunning cutting boards you've ever seen, handcrafted by
small
our neighbors at Phoenix Hardwoods! These sturdy heirloom
(handmade)
masterpieces, created with all-local Appalachian hardwood strips,
Wood Cutting Boards,
make a wonderful gifts to youself and others. From a compact
medium
cheese board as a small token of appreciation, to a large statement
(handmade)
piece for a rustic-inspired kitchen, these cutting boards are the
perfect fit for any gift recipient. Each piece is 3/4-1" thick, made
with contrasting colors of hardwoods, each is artistically individual.
large
Upon request, we can bring to market several selections for you to
(handmade)
choose from.
Small (6" x 8"), Medium (7.5" x 11"), Large (10" x 13"),
xtra large
X-tra Large (11.5" x 16")
(handmade)
HCK-01SP
= small markt,
plain handle
HCK-01SB
= small markt,
braid handle
HCK-01MB
= med market,
braid handle
Market Baskets
(handmade)
Go to market in high style with these beautiful handmade baskets.
Solid bottom will not bow; side are approx 3" high and woven of
bamboos strips on sassafras staves. The strong handle can
"handle" its basketfull of weight with no strain on the basket
weavings. Choose plain wooden handle or the same covered with
decorative weaving with a texture that assists grasping. With kind
care, these pieces of art should last all your market days! Small
8", wooden handle: $35, Small 8", braid handle: $40.00,
Medium 10", braid handle: $49.
small
6" x 8"
$13.00
Phoenix
Hardwood,
Floyd VA
medium
7.5" x 11"
$20.00
large
10' x 13"
$28.00
xtra large
11.5" x 16"
$38.00
Kinsinger
Basketry,
Pearisburg, VA
see description
Accurate Labeling of Local
Produce
What’s in a Word?
As purveyors of fresh produce and other products from local farms, GFGP strives to be clear and
informative about farm production methods to our customers. The following definitions are used for
marketing local products through GFGP.
ORGANIC/ CERTIFIED ORGANIC/ ORGANICALLY GROWN Under the federal National Organic Program
(NOP) law, the “O Word” or any form thereof may be only employed for farms that have been inspected by an
approved third-party agency (who is itself audited by the USDA). This rigorous certification process requires a
detailed paper trail to prove the farm’s claims of organic production. Growers maintain trace-back records of
every crop from Non-GMO seed through sale, including documentation of approved fertilizers and pesticides, crop
rotation, tillage programs, safe harvesting and packing routines. Certification costs exceed $1000.00 per year.
GFGP reserves use of ORGANIC, CERTIFIED ORGANIC AND ORGANICALLY GROWN for growers who have
successfully completed a bona fide certification program.
CERTIFIED NATURALLY-GROWN: This is a new peer-review system that some small growers are employing to
distinguish their products. Standards are very similar to Certified Organic, but the program is much less costly
financially and less demanding in terms of paper work. On-farm inspections are undertaken by other local farmers
in the program who understand its ideals and goals. Although this system is much more honor-based than USDA
certification, it is gaining popularity among local farmers as a cost-effective and community-based model of selfregulation.
BIOLOGICALLY-GROWN/BIO-GROWN: This is GFGP’s own in-house term and has no legal definition outside
our “trust certified,” face-to-face relationship with each grower. Given the extensive and expensive demands of the
USDA Organic Certification program, many small farmers are unable to cost-justify this marketing handle. After
years of considering other terms like “unsprayed” (organic folks do spray, just not synthetic pesticides), “chemical
free” (hard to imagine food without the chemicals that compose the food itself!), “natural” (what does that
mean??)—we’ve settled on BIO-GROWN to indicate “grown under certifiable practices, but not legally third-party
certified.” We feel confident that bio-grown products from trusted suppliers have not been exposed to synthetic
pesticides, herbicides or fungicides, and that growers use Non-GMOplants/seeds, as well as environmentallyfriendly tillage and soil building techinques.
__________________________________________________________________________________________
_________________________
CONVENTIONAL: This descriptor has replaced the old and inaccurate term “commercial” for crops that have been
subjected to practices or inputs that are not acceptable by organic consensus. Since a wide spectrum of practices
are lumped together under the category of “CONVENTIONAL” (ranging from “minimally-sprayed” through
“industrially-raised”) a further explanation may accompany this term. All conventional crops marketed through
GFGP will be accurately labeled to encourage transparency and promote consumer choice. No GMO crops are
allowed unders GFGP's definition of "Conventional" or any other category.
At every opportunity, GFGP strives to support organic and natural practices, resorting to conventional suppliers
only when absolutely necessary. Many crops are difficult or impossible to produce on a commercial (for sale) scale
in our region without sprays that hold back epidemic pests and diseases (i.e. tree fruits and sweet corn). Faced
with a choice of “conventional” product or NO product, GFGP believes that well-informed and well-fed customers
are happier than customers who need to shop at chain stores to fulfill their food needs with non-local products.
We at GFGP also believe that the best way to promote organic ethics is to work with local growers toward
realistic (vs. idealistic) goals that account for weather and market conditions, rather than to eschew them for their
current methods. We make our preferences clear to growers as we encourage them with better prices, information
and grower assistance toward lower-toxin substances as well as preventative practices that minimize the need for
sprays. Over the course of our 20-year existence, many GFGP suppliers have altered their practices to meet
our—and your—requests for cleaner food. Now that’s progress!!
Good Food - Good People | (540) 745-4347 x 2 | [email protected]
GFGP Growers & Producers
Products, Practices and Places
Producer
Crops and Practices
Berrier Orchard &
Farm,
Cana, VA
Fruit: Third-generation orchardists know their business like no other! Ralph, Ricky and
Karrie Berrier are the go-to for much of GFGP's tree fruits, offering a wide selection
throughout the season of peaches, apples, blackberries & more
Bright Farm,
Floyd, VA
Beef, Pork, Chicken: Bright Farm thrives just down the road from GFGP headquarters and
is the reason for our selling meat in the first place! How could we not, with such tantalizing
grass-pastured, grain-free meat just down the road. A GFGP customer favorite for years!
Buffalo Mountain
Kombucha, Floyd VA
Kombucha: "Raw, unpasteurized Kombucha has a bounty of probiotics and enzymes:
powerful tools that promote a vigorous digestive tract with this health-giving fermented tea
elixir." Southwest Virginia’s first Kombuchery.
Country Cottage,
Pearisburg, VA
Canned good, granolas, fruit syrups and many other creative recipes flow from the
kitchen of John and Edith Chupp. The cottage looks out on a mountainside full of maple
trees, from which comes their own maple syrup, as well as honey and many other garden
ingredients in their canned goods.
Curtin's Dairy Farm,
Rocky Mount, VA
Cheese: Michael and Cindy Curtin treat their goats like royalty on their farm in Rocky
Mount, VA. Chevre is well-loved by regional chefs and market shoppers alike. Try their
fabulous feta, the likes of which is not found elsewhere!
Dawson Orchard,
Ararat, VA
Fruit: Masters of many fruits, Randall, Glenn and Red Dawson produce nearly
every fruit known that grows on tree or vine: apples, peaches, apricots, plums,
pears, grapes--divine flavors from the foot of the Blue Ridge Mtns.
Eggers Blueberry
Patch,
Floyd, VA
Blueberries: Loved around the Floyd region, veteran producers Herman and Traute Eggars
maintain seven acres of blueberry bushes, as well numerous other berries, nurturing them
with bio-remediation and biologically-friendly practices. Never was a tastier blueberry!
Fertile Crescent Farm,
Floyd, VA
Vegetables & Greens: Seasoned vegetable growers Darbi Jewell and Adam Bresa operate
contoured raised beds & hoop houses to produce some of the finest fresh biologically-grown
greens & specialty crops in the region. Quality plus variety make this farm a favorite of
GFGP!
Veggies: This new farm on the block is managed by veteran Adam Bresa, owned by Jack
Floyd Eco-Village Farm, Wall and Kamala Bauers. With intents to feed an on-site restaurant, FEV is also working to
provide an exciting variety of bio-grown veggies from hoophouses and raised beds
Floyd, VA
throughout the year.
Floyd Food Company,
Floyd, VA
Frozen Soups: Brainchild project of Sustain Floyd, Mike Burton set out to create a market
for local farm produce, and ended up creating a pretty delicious soup line at the same time.
Quality ingredients, delicious, super handy! What’s not to love?
Full Circle Farm,
Floyd, VA
Vegetables, Greens, Herbs: 25-year garden veteran Dennis Dove farms intensive raised
beds and hoop houses to provide a biologically-grown smorgasbord of greens & specialty
crops, herbs and garden seedlings.
Gypsy Girl Foods,
Floyd, VA
Sweets, Ready-made meals: Satisfy your sweet tooth or prepare for a busy week with
the delicious sweets and savories from Gypsy Girl's home kitchen in Floyd. Shannon Kiser is
a whiz at nutritious quick deli-style foods.
Hartzler Amish
Community, OH
Butter: Salted or unsalted 2-lb rolls of Amish butter. The Hartzler family holds high
standards for their pastured, chemical-free farm and cows. The best value per quality in
regional butters, which is why we import it for you from Ohio!
Heini's
Bunker Hill, OH
Amish Wheel Cheese: Heini's offers a wide variety of traditional flavors of Amish Wheel
Cheese. Although outside GFGP's 100-mile radius, their quality and price are not duplicated
from any closer facilities. Worth the distance!
Hooper Foods,
Martinsville, VA
Pasta & BBQ Sauce: Paul Hooper crafts his fine pasta sauces and Bar-B-Q
dressings from quality scratch ingredients, a testimony to his Italian heritage.
Each sauce boasts four flavors: something for everyone!
Hungry Hill Apiary,
Shipman, VA
Honey: Glenn Clayton's honey is nothing short of famous in Virginia--deep flavored with
local wildflower pollen, created by healthy hives, and in an abundance that lasts throughout
the whole season. 4 sizes 4 honey lovers.
Hutchens Farm,
Stuart, VA
Blueberries, Honey: Patrick Co. counts the Hutchins’ patch among the oldest in the area.
Blueberries love a mountain soil and these berries sport a hearty flavor. Gorgeous
wildflower honey fresh in the comb is another specialty.
Idyllwood Farm,
Pilot, VA
Vegetables, melons: George Hall and Sharon Morely have gardened in the Blue Ridge for
forty years, and their expertise shows in the summertime treasures they supply--sweet
corn, heirloom tomatoes, cucumbers, potatoes, summer and winter squash, various melons
& much more!
Ikenberry Orchard,
Daleville, VA
Apples & Peaches: This third-generation family orchard produce tree fruits, while their
country store charms shoppers and fronts for their sizeable apple cold storage and wash
facility. GFGP appreciates their long-season apple storage in particular!
King Brothers Orchard,
Bent Mountain, VA
Apples and veggies: One of the region’s oldest farm families still plies the rocky soils of
Bent Mountain, producing high quality apples & succulent veggies kissed with mountain
dews. Look for their storage apples in our lineup.
Kinsinger Farm,
Pearisburg, VA
Veggies: Joseph and Livina Kinsinger are blessed with rich soil and many children who
participate enthusiastically in their family vegetable business, specializing in biologicallygrown spuds, onions, squashes, beans & lots more for your table.
Beef: Grass fed from start to finish, grain- free and fully pastured. Provider of Ancient White
Park Beef - a fabled beef with an unmatched flavor.
Leaping Waters Farm,
Alleghany Springs, VA Pork: Happy, healthy "Large Black" Hogs provide amazing bacon, loin and roasts for all your
culinary pursuits!
Leraysville Cheese,
Leraysville PA
Cheese: Leraysville Cheese (a regional producer) provides a bounty of options for the
Southwestern Virginia cheese lover! Owned and operated since 1978 by Amish farmers, this
BGh-free, hand made cheese is sure to delight!
Levering Orchard,
Ararat, VA
Cherries, apples, tree fruits: “The largest cherry orchard in the South” lives at Frank
Levering’s house, with thousands of U-pickers venturing down his driveway, into the
mountain-side orchards seeking over 25 varieties of cherries! Frank tends other fruits, but
none quite so memorable as cherries.
Little River Beef, Floyd,
VA
Beef: Family-owned and operated farm for three generations, this dairy/beef operation is a
backbone of Floyd Co. agriculture. Beef is from lean Holsteins, grass-pastured their entire
lives, and supplemented with minimal grain inputs.
Mast Farm, Pearisburg,
VA
Veggies and Fruits: Menno Mast and family supply GFGP with an assortment of produce
throughout each season from their large home gardens--carrots, potatoes, onions, and
beets, as well as grinding corn for corn bread and some of the most amazing Asian Pears
you’ve ever laid teeth upon!
McMillian Orchard,
Cana, VA
Tree Fruits: Chase McMillian's family culture one of the largest new cherry orchards in SW
Va, hidden at the escarpment foot in Carroll Co. Over ten varieties of cherries hail from
their farm, as well as nectarines, peaches and many varieties of apples--all top quality and
super-fresh!
Mountain View Farm
Products,
Fairfield, VA
Cheese, butter: "All of our products are made with milk fresh from our cows and processed
right on our farm. We currently make raw milk aged cheeses, fresh cheeses, butter and a
variety of other dairy products." BGh & GMO-free.
Murray's Apple Juice,
Roanoke, VA
Apple Juice, Cider: Right here in Roanoke is one of the region's largest apple-juicing
facilities, operated by the Murray family for three generations. All local orchardists send
cider apples here, which is why the juice tastes so good!
Old Millstone Farm,
Check, VA
Corn, Beef and Pork: Brian and Lynette Vest's succulent sweet corn is Non-GMO, inviting
worry-free indulgence! Their Black Angus cows and Tamworth pigs are pasture-raised, free
of added hormones or antibiotics, on lush Floyd Co pastures, then finished with a natural
plant-based protein feed which contains no animal bi-products or additives--"just enough"
finishing grain to enhance marbling for preferred taste and texture. Old Millstone dry ages
their prime beef for 21 days, adding a tenderness that can't be imitated by less patient
producers!
Pasta Valente,
Charlottesville, VA
Pasta, dry packaged: Mary & Fran Valente use custom-grown, locally-milled wheat flour to
create the perfect hand-crafted texture. Hand packed for quality control; available in angel
hair or fettuccini; a cascade of creative flavors!
Peace, Love and Pasta
Floyd, VA
Fresh (and fresh frozen) pasta and pizza dough: from Lynn Chipkin's kitchen, made
with the finest ingredients, including her own farm's eggs and herbs. Pastas are rolled to
perfection & floured to avoid sticking. Fresh and/or frozen.
Phoenix Hardwoods,
Floyd, VA
Hardwood Cutting Boards: Closest neighbors to GFGP are wood craftsmen, showcasing
Appalachian woods in fine furniture. Mill-ends are used to create these gorgeous & unique
cutting boards, perfect for gifting others or yourself!
Red Rooster Coffee
Roaster, Floyd, VA
Coffee: Floyd’s own roaster, small town means big flavor in a socially- and environmentallyconscious product that starts your day off right! Numerous fresh-roasted flavors are
available in whole bean and ground versions, all from organic and fair-trade #1 quality
beans.
Renno Farm,
Pearisburg, VA
Veggies & berries: Noah and Barbara Renno cultivate intensive raised-bed veggies and
season extension greenhouse crops to provide a 10-month stream of bio-grown produce.
Their seven children stay busy helping with fresh asparagus and strawberries in the spring
to storage crops in the late fall--and all the season between.
Rexrode Maple Sugar,
Hightown, VA
Maple Syrup: Sugaring is a family tradition with Rexrodes, famed in the VA mountains for
three generations of high-quality maple sugar production. Learning from his grandfather,
Derek is the new sugar maestro in the household. Don’t miss their tasty craft on your
flapjacks!
Riverstone Organic
Farm,
Floyd, VA
Veggies, mushrooms, lamb: Nestled in a fertile valley along Floyd’s Little River, this
organic farm is all of five years old, but growing steadily under management of an
experienced staff. Woody and Jackie Crenshaw produce veggies, mushrooms, lamb/mutton,
wool and flowers on over 20 certified organic acres.
Rolling Fork Farm,
Floyd, VA
Pork, Cured salami: This unique product shines for the protein farmers at Rolling Fork,
also on the banks of Floyd’s Little River. Agatha and David Grimsley raise pork , eggs and
raw milk for many neighbors and friends.
Seven Springs Farm,
Check, VA
Veggies: The region’s oldest CSA, run by Polly Heiser, who makes surplus crops available
through GFGP. Ron Juftes also produces some mighty fine garlic varieties. Both Polly and
Ron’s operations are based on deep convictions and experienced practices in organic
agriculture.
Southwestern Maple,
Pearisburg, VA
Maple Syrup: Joseph Chupp taps maple trees on the steep side of the Walker Mountain
range above his home, boiling down some exquisite syrup that sweetens hearty breakfasts,
creates mouth-watering desserts and adds an irrestible touch to your morning coffee.
Star City Coffee
Company,
Roanoke, VA
Coffee: "We provide ... Extra Light to Extra Dark. Each of these levels highlight specific
traits found at the different roast temperatures. In our Single Origin Blends, we mix
different roasts of the same coffee to showcase traits that can only be found in
combination...we provide a number of Multiple Origin Blends for yet more enjoyment."
Stoneroot Farm,
Floyd, VA
Shiitake Mushrooms: Growing is a passion at the Beegle household where Jon and Dana
tend hundreds of shiitake mushroom logs with the help of their five children. Healthy logs
pop out meaty shrooms during most of the year, an incomparable flavor that whispers in
your favorite dishes.
Swarey Farm,
Pearisburg, VA
Veggies: The Swarey family is famous for perfect presentations of subterraneans--carrots,
beets, rutabaga, turnips, parsnips, sweet potatoes, spuds, as well as a plethora of aboveground crops. Noah and Fannie carefully monitor crop quality and biological soil-building
practices.
Sweet Water Baking,
Floyd, VA
Granola, Energy Bars: "Sweetwater Baking Company is tucked away in the Blue Ridge
Mountains, where the waters flow with sweet purity. We specialize in natural leavened
(sourdough) breads, granola, biscotti, cookies and ... a variety of energy bars."
Troyer Farm,
Pearisburg, VA
Greenhouse Tomatoes & Cukes, canned/preserved foods, fermented sauerkrauts:
Steven and Susan Troyer keep busy with four young children, a greenhouse full of early
tomatoes and cukes and a processing kitchen that pumps out new creations year ‘round,
fueled with foods from their own garden and neighbors fields. Don’t miss their extensive
choices of great foods in a jar!
Wade's Orchards,
Woolwine, VA
Tree Fruit: This fourth generation farm family operates orchards from the mountains of
Floyd all the way down to Woolwine, purchasing and rehabilitating many old tracts. They
often rescue heirloom varieties from the bulldozer and making these treasures available to
GFGP.
Weathertop Farm,
Check VA
Eggs, Chicken: Weathertop Farm is a small family-owned and operated farm dedicated to
holistic sustainable animal husbandry, land stewardship, soil conservation, and composting.
No antibiotics or hormones are used, and all livestock graze pasture that is free of
pesticides, herbicides & synthetic fertilizers.
Williams Orchards,
Rural Retreat, VA
Tree Fruit: Bobby Williams has orcharding in his blood, as well as thousands of fruit trees
on his third generation farm! He has added pears and Asian pears an agro-tourism ventures
to his family’s traditional tree fruits, and his farm store customers can’t get enough of his
delicious fresh fruit.
Windrush Berry Farm,
Newport, VA
Blueberries: The area’s largest blueberry patch is the quarry of hundreds of U-pickers
every season, but GFGP makes sure to get some prime pickin’s ourselves, direct from
owners Steve and Jason Bodtke. Bulk blueberries are greed-arousing fresh and have many
preserved applications.
Windy Hill
Berry Patch,
Bent Mountain, VA
Blueberries, Shiitake Mushrooms: Gary Hamilton and family brave the blustery heights
of Bent Mountain to produce some exquisite blueberries--watch for them in July! They’re
experimenting with mushrooms and many other crops, so watch for evidence of their
success on this menu!
Windy Hill Farm,
Riner, VA
Turnips, pumpkins, winter squash: Darin Greear teams up with Dan Bran to put
together some prime farmland and cutting-edge farming expertise. Turnips from Windy Hill
are donated to charity and sold to eager root-a-vores. Deco-edible squashes and pumpkins
are this farm’s claim to fame.
Yoder's Farm,
Rustberg, VA
Tomatoes, Strawberries, Veggies: Famed throughout VA for unequalled hydroponic
tomatoes, the Yoder family also excels at strawberries, heirloom tomatoes and a variety of
other timely and tasty crops that win America’s heart. Look for their quality fresh produce
nearly every season of the year, thanks to Delvin and Barbara’s hard work!
Zimmerman Farm,
Pearisburg, VA
Veggies, Melons: Dana and Arlene Zimmerman are blessed with many older children who
love to work the soil, and many crops hail from their fertile mountain patches--pumpkins,
peas, watermelons, beans, potatoes, winter squashes and some very unique heirloom
tomatoes.
Ingredient List
Value-Added Products
Product
(listed alphabetically)
Ingredients
Apple Butter,
Troyer Farm,
Pearisburg, VA
Apples, fruit juice concentrate, cinnamon, citric acid, cloves, cinnamon oil.
Barbeque Sauce,
Hooper's Foods,
Martinsville, VA
Hick'ry: Tomatoes, cider vinegar, water, molasses, brown sugar, canola oil, spices, salt, garlic
powder, onion powder, black pepper, red pepper, natural liquid smoke, citric acid.
Tipsy Pig: Tomatoes, cider vinegar, red wine (contains sulfites) water, brown sugar, canola oil,
black pepper, salt, garlic powder, onion powder, herbs, crushed red pepper, celery seed, citric acid.
Hell Raisin: Tomatoes, cider vinegar, water, brown sugar, canola oil, spices, salt, raisins, chili
powder, chipotles, garlic powder, onion powder, herbs, celery seed, citric acid.
Cuppa Joe: Tomatoes, cider vinegar, water, brown sugar, canola oil, salt, spices, cocoa, garlic
powder, onion powder, coffee (instant), herbs, celery seed, crushed red pepper.
Brownies & Blondies,
Gypsy Girl,
Floyd, VA
Mint Brownies: Sugar, butter, unsweetened chocolate, flour, eggs, confectioner's sugar,
peppermint extract, semisweet chocolate, mint white chocolate chips.
Peanut Butter Brownies: Sugar, butter, unsweetened chocolate, flour, eggs, butter, confectioner's
sugar, peanut butter, semisweet chocolate.
Toffee Brownies: Flour, sugar, eggs, coco powder, vegetable oil, dulche con leche, semisweet
chocolate, butter, toffee chips.
Blondies: Brown sugar, sugar, butter, wheat flour, eggs, apple vinegar, baking powder, salt,
vanilla, chocolate chips, white chocolate chips, alnute, pecans.
Burritos
Gypsy Girl,
Floyd, VA
Sweet Potato & Black Bean: black beans, sweet potatoes, picante, jalapenos, jack cheese, flour
tortilla.
Veggie & Cheese: spinach, zucchini, onion, garlic, Great Northern beans, Cajun tartar sauce,
picante, mozzarella, jack cheese, flour tortilla.
Bean & Cheese: kidney beans, onion, garlic, picante, Cajun tartar sauce, jack cheese, flour tortilla.
Curried Kale and Eggplant: Eggplant, onion, garlic, canallini beans, kale, coconut milk, curry, salt,
Cheese, Wheels,
Heini's,
Millersburg, OH
Amish Butter: Pasteurized milk, cheese cultures, salt, enzymes, annato
Amish Farmers Cheese: Pasteurized milk, cheese cultures, salt, enzymes.
Cheese, Goat, Chevre
Curtin's Dairy,
Rocky Mount
Pasteurized Goat Milk, [herbs and seasoning], culture, salt.
Cheese, Goat, Feta
Curtin's Dairy,
Rocky Mount, VA
Goat milk, cheese culture, salt.
Cheese, Goat, Hard
(Caerphilly, Gouda,
Farmhouse, Colby)
Curtin's Dairy,
Rocky Mount, VA
Goat milk, cheese culture, salt.
Cheese, Cow, Hard,
(Lofton, Lusk, Marmac
and McClure)
Mountain View Farm
Products,
Fairfield, VA
Raw milk, culture, rennet, sea salt.
Cheese, Cow, Hard,
(Mild - 5X Cheddar)
LeRaysille Cheese
Factory,
LeRaysville, PA
Pasteurized whole milk, salt, cultures, enzymes.
Cheese Cakes,
baby
Gypsy Girl,
Floyd, VA
Triple Chocolate: Cream cheese, sugar, eggs, sour cream, semi-sweet chocolate, vanilla, dark
chocolate, cream, graham crackers, butter, coco.
Key Lime:Cream cheese, sugar, eggs, wheat flour, sour cream, lime rind (zest), key lime juice,
white chocolate, cream, graham crackers, butter.
Strawberry: Cream cheese, sugar, eggs, sour cream, white chocolate, strawberries, corn starch.
Cherry: Cream cheese, sugar, eggs, sour cream, vanilla, graham crackers, butter, cherries, corn
starch.
Salted Caramel: Cream cheese, sugar,eggs,sour cream, vanilla, graham crackers, butter,
Caramel sauce (sugar, milk, baking soda) Red Hawaiian Sea salt & Celtic Sea salt.
Peaches and Cream: Cream cheese, sugar, eggs, sour cream, vanilla, graham crackers, butter,
fresh peaches, white chocolate mousse (white chocolate, heavy cream, confection sugar, cream
cheese).
White Chocolate Raspberry:Cream cheese, sugar, eggs, sour cream, vanilla, white chocolate,
graham crackers, butter, raspberries, corn starch, heavy cream, confectionary sugar.
Peanut Butter: Cream cheese, sugar, eggs, peanut butter, graham crackers, butter, sugar, semisweet chocolate chips, peanut butter chips, butter, peanuts.
Dressings
Gypsy Girl,
Floyd VA
Balsamic Vinegrette Dressing/Spread: Balsamic vingear, soy sauce, olive oil, stoneground
mustard, basil, garlic, egg yolk, xanthum gum.
Ferments & Krauts
Gnomestead Hollow,
Dugspur, VA
Confetti Kraut:cabbage, rainbow of radishes, nettles, horseradish, carrots, Pink Hawaiian Salt
You Can't eSCAPE the Allium Kraut: garlic scape ribbons, spring onions, cabbage, coriander, Pink
Hawaiian Salt
Golden Curry Kraut:cabbage, fresh turmeric root, cumin seed, mustard seed, Pink Hawaiian Salt
Sauerruben Kraut: turnips, cabbage, caraway seeds, Pink Hawaiian Salt
Miso-Daikon Kimchi: napa cabbage, daikon radish, bok choy, green onions, ginger, garlic, organic
soybean miso, korean red pepper, rice flour, Pink Hawaiian Salt
Royal El Salvadorian Curtido: red onions, yellow onions, red cabbage, green cabbage,carrots,
oregano, red pepper flakes, Pink Hawaiian Salt
Spicy Gnomadic Roots: beets, carrots, turnips, radishes, galangal, ginger, fresh turmeric root,
vidalia onions, spicy peppers, spices, pink Hawaiian salt
Fruit Syrups
Country Cottage,
Pearisburg, VA
Black Cherry Maple Syrup--100% pure black cherry juice, pure VA maple syrup
Blackberry Maple Syrup--100% pure blackberry juice, pure VA maple syrup
Blueberry Maple Syrup--100% pure blueberry juice, pure VA maple syrup
Granolas
Country Cottage,
Pearisburg, VA
Maple Nut: Oatmeal, coconut, pecans, butter, maple syrup, flax seed, raw sugar, salt, soda,
vanilla
Hummus,
Gypsy Girl, Floyd VA
Red Pepper: Garbonzo beans, tahini, lemon jucie, garlic, roasted red peppers, cumin, salt, olive oil.
Shiitake Mushroom: Garbonzo beans, tahini, olive oil, shiitake mushrooms, white mushrooms,
lemon juice, garlic, cumin, red pepper.
Garlic & Parsley: Garbonzo beans, tahini, olive oil, garlic, lemon juice, parsley, salt, cumin
Jams, various
Troyer Farm,
Pearisburg, VA
White grape juice concentrate, [fruit], water, pectin, citric acid--some contain lemon juice.
Jams,
Terri's Fried Pies, Floyd,
VA
[Fruit], fruit pectin, sugar, lemon juice.
Kombucha,
Buffalo
Mountain Kombucha,
Floyd, VA
Hibiscus Pomegranate: Organic Raw Kombucha Tea, Hibiscus Flowers, Organic Pomegranate
Juice.
Ginger Fizz: Organic Raw Kombucha Tea, Fresh Pressed Ginger Juice.
Elderberry Jam: Organic Raw Kombucha Tea, Organic Elderberries, Organic Goji Berry Juice,
Fresh Pressed Organic Ginger
Muffins,
Gypsy Girl,
Floyd, VA
Carrot Cake: Carrots, wheat flour, sugar, vegetable oil, applesauce, eggs, baking soda, baking
powder, cinnamon, salt, cream cheese, butter, confectioners sugar, pecans.
Pasta Fagioli
Gypsy Girl,
Floyd VA
Northern white beans, lentils, carrots, celery, onion, garlic, vegetable broth, tomatoes, white wine,
acini di pepe pasta (with wheat flour), parsley, salt, pepper.
Pasta, Fresh
Peace, Love and Pasta
Floyd, VA
unbleached white flour- enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid),
water, farm fresh eggs, [seasonings], extra virgin olive oil.
Pasta Sauce,
Hooper's Foods,
Martinsville, VA
Fra Diavolo: Crushed tomatoes (contains salt & citric acid), diced tomatoes (contains salt & citric
acid), olive oil, garlic, salt, sugar, crushed red pepper, herbs.
Tomato Basil: California vine-ripened tomatoes, ground tomatoes, water, olive oil, fresh garlic,
sugar, salt, herbs, citric acid.
Marinara: Vine-ripened tomatoes, ground tomatoes, water, olive oil, fresh garlic, salt, herbs,
crushed red pepper, citric acid.
Vodka Cream Sauce: Vine-ripened tomatoes, ground tomatoes, water, heavy cream, olive oil,
fresh onions, fresh garlic, sugar, salt, herbs, black pepper, crushed red pepper, citric acid.
Peaches, Canned,
Troyer Farm,
Pearisburg, VA
Peaches, white grape juice concentrate, pineapple juice, water
Bread and Butter Pickles: Cucumbers, white grape juice concentrate, onions, vinegar, sea salt,
water, mustard seed, tumeric.
Sour (Classic) Dill Pickle Spears: Cucumbers, water, sea salt, vinegar, garlic, dill seed.
Pickled Vegetables
Troyer Farm,
Pearisburg, VA
Hot Pepper Rings: Banana, Hungarian Wax and/or Jalepeno peppers, water, vinegar, salt, onions,
dill seed.
Classic Dilly Beans: Green beans, water, vinegar, sea salt, garlic, dill seed.
Jalapeno Dilly Beans: Green beans, water, vinegar, sea salt, jalapeno peppers, garlic, dill seed.
Pickled Beets: Beets, white grape juice concentrate, sea salt, vinegar, beet juice, pickling spice.
Pickled Carrots: Carrots, vinegar, white grape juice concentrate, water, jalapeno pepper, sea salt,
pickling spice.
Garden Mix Pickle: Mixed vegetables (green beans, carrots, onions, cauliflower, tomatoes,
cucumbers, peppers, cabbage, shell beans,) white grape juice concentrate, vinegar, sea salt, water,
mustard seed, tumeric, celery seed.
Pizza Dough,
Peace, Love and Pasta,
Floyd, VA
Unbleached white flour- enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid),
malted barley flour, water, extra virgin olive oil, [herbs/cheese or flavoring] salt, yeast.
Relish
Troyer Farm,
Pearisburg, VA
Red Pepper Relish: White grape juice concentrate, vinegar, peppers, onions, tomatoes, cabbage,
eggplant, sea salt, mustard seed, celery seed, tumeric-- Jalapeno peppers in spicy flavors
Salami
Rolling Fork Farm Floyd,
VA
Pork, salt, water, wine (with sulfites), sugar, dextrose, fresh garlic, spices, celery powder, lactic
acid, starter cultures, casings. No MSG, BHT or BHA added.
Sauerkraut
Troyer Farm,
Pearisburg, VA
Classic: Cabbage, sea salt, water.
Garlic and Dill: Cabbage, sea salt, garlic, dill, water.
Jalapeno: Cabbage, sea salt, jalapeno peppers, water.
Soups, frozen
Gypsy Girl,
Floyd, VA
Apple Ginger Squash: Butternut squash, apples, onion, ginger, vegetable stock, thyme, cream,
romono cheese, salt.
Potato Leek: Potatoes, leeks, vegetarian "chicken" broth powder, thyme, salt, pepper, cream,
buttermilk.

A La Carte Menu - Good Food

Transcription

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