1201 NE 38th Street, Oakland Park, FL 33334 Phone: (954) 990

Transcription

1201 NE 38th Street, Oakland Park, FL 33334 Phone: (954) 990
1201 NE 38th Street, Oakland Park, FL 33334
Phone: (954) 990-4360 Fax: (954) 909-5344
Website: www.AlbertesRestaurant.com
Free Wi-Fi
Follow us on Social Media @AlbertesRestaurant
PRIVATE ROOM AND CATERING AVAILABLE FOR ALL OCCASIONS
Live Music
WE ARE OPEN DAILY
7:00 AM - 11:00 PM Sunday to Thursday
7:00 AM - Midnight Friday and Saturday
BREAKFAST
Served until 11:00 a.m. daily. FREE coffee until 10:00 a.m.
EGGS
(Served with Toasts, Home Fries, Grits or Oatmeal)
CHALLAH
FRENCH TOAST, PANCAKES & WAFFLES
2 Eggs (Any Style) with Home Fries and Toast ------- $5.00
ADD Bacon, Sausage or Ham --------------------- Extra $2.00
ADD Corn Beef Hash ------------------------------- Extra $3.00
Buttermilk Pancakes
Short stack (2) ----------------- $5.00
Full stack (3) ------------------- $6.00
2-2-2 - Two Eggs, Bacons, Pancakes or Toasts ------- $8.50
Whole Wheat Pancakes
Short stack (2) ----------------- $5.50
Full Stack (3) ------------------- $6.50
Belgian Waffles ---------------- $5.00
ADD Pecan, Blueberry, Strawberry,
or Chocolate Chips ----- Extra $2.00
Egg Whites or Beaters -------- --------------------- Extra $1.00
EGG SANDWICHES
(Sandwiches served w/ Toast, Bagel, Wrap, or Croissant)
Eggs (Any Style) -------------------------------------------- $4.00
ADD Cheese ------------------------------------------ Extra $1.00
ADD Bacon, Sausage or Ham --------------------- Extra $2.00
Caribbean Egg Sandwich
(Eggs, tomatoes, onions on Creole bread) ------------- $7.00
HOUSE SPECIALTIES
Spaghetti a l'Haitienne
(WITH Chicken or Sausage) --- $8.00
ADD a Boiled Egg --------- Extra $1.00
Healthy Start Breakfast Sandwich
(Eggs, Provolone Cheese, Spinach, Turkey Breast) -- $8.00
Yellow Grits w/ Liver Stew or Ragout --- $8.00
ADD Fish ------------------------------------- $9.00
OMELETTES
(Served with Home Fries and Toast)
BREAKFAST SIDE ORDERS
3 Eggs Omelette served with Home Fries and Toast
Plain -------------------------------------------------------- $6.00
ADD Cheese --- $1.00, ADD Mushroom & Spinach ---- $1.50
ADD Bacon, Ham, or Sausage -------------------- Extra $2.00
ADD Herring or Chicken -------------------------- Extra $3.50
ADD Steak (6 oz.) ---------------------------------- Extra $8.00
Western with onions, ham, green peppers ----------- $8.00
Greek with Feta cheese, Spinach, Olives -------------- $9.00
Home Fries ------------ $2.50
Oatmeal ---------------- $2.50
Grits --------------------- $2.50
French Fries ----------- $2.50
Muffins ----------------- $2.50
Sausage Links (3) ----- $3.50
Bacon (4 Strips) ------ $4.00
Ham Steak ------------- $4.00
APPETIZERS
Chicken Cutlets ------------ $5.00
Clam Strips ----------------- $5.00
Sriracha Chicken Bites --- $8.00
Dumplings (Marinade) ------- $4.00
Fried Malanga (Acras) ------- $4.00
Macaroni Cheese Bites ------- $5.00
(6) pieces with island style sauce. Coconut Shrimp -------------- $10.00
Island Wings -------------- $10.00
(8) Large crispy shrimps with island style sauce. (10) Regular or Crispy wings with celery sticks
with your choice of sauce. Meat Fritaille (Combo) ------ $15.00
Fried pork, turkey, plantains (3), marinades (3)
and acras (3).
ADD Goat or Beef ­­­ Extra $2.00
Conch Fritters (Lambi) --- $10.00
Comes in (6) delicious pieces. Grilled Conch (Lambi Boukannin)
Ask your server about availability. Market priced.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Prices are subject to change without notice.
Photos are for suggestions only as actual platters may appear differently.
18% gratuity suggested for parties of 6 or more.
Alberte's Restaurant. All Rights Reserved.
(954) 990-4360.
Menu Creation by: www.AppsDezignMart.com
1-800-672-2890.
WRAPS, BURGERS, SANDWICHES
Served with lettuce, tomato, red onions, and French fries. Veggie Wrap ----------------------------------- $7.50
(Served with hummus, spring mixed
carrots, red onions, tomatoes, avocado)
Pulled Pork Sandwich ----------- $9.00
Grilled Chicken Sandwich ------- $9.00
(Blackened or Jerk)
Grilled Chicken Caesar Wrap --------------- $8.00
(Warm tortilla with lettuce)
Melted Swiss & Mushroom ----- $10.00
(Classic Sandwich)
Mahi Mahi Wrap ------------------- $9.00
(Blackened or Lemon pepper)
Island Wrap ---------- $8.00
NY Strip Steak Sandwich -------- $11.00
(Served with onions & mushroom)
Burger --------------- $8.00
Cheese Burger ------ $9.00
Mushroom Swiss Burger ------------------------ $9.00
(Sauteed Mushroom & Swiss cheese)
Turkey burger ------------------------------------ $9.00
Vegan Burger ------------------------------------ $10.00
Island Jerk Burger ------------------------------ $10.00
ADD Cheese -------- $1.00, ADD Bacon -------- $2.00
SALADS
Your choice of dressing: Italian, Balsamic vinaigrette, Thousand Island, Ranch, Blue Cheese, Olive Oil and Vinegar. House Salad ----------------------------------------------------------------- $7.00
(Mixed greens, romaine lettuce, cucumbers, carrots, onions, tomatoes)
Caesar Salad ----------------------------------------------------------------- $7.50
(Crisp Romaine lettuce in Caesar dressing, croutons & Parmesan cheese)
Spinach Salad --------------------------------------------------------------- $8.50
(Baby spinach, tomatoes, cucumbers, red onions, almonds)
Greek Salad ----------------------------------------------------------------- $9.00
(Spring mixed with Romaine lettuce, tomatoes, cucumbers, red onions,
Kalamata olives, and Feta cheese)
Side Salads
Side House ------ $3.95
Side Caesar ----- $3.95
Side Greek ------ $4.50
Side Spinach ---- $5.00
ADD Chicken --- $3.00, ADD Mahi Mahi --- $4.00, ADD Shrimp --- $6.00
KIDS MENU
SIDE ORDERS
Kids' Meals include a fountain drink and fries.
Grilled Cheese Sandwich --------------- $4.00
Mac and Cheese ------------------------- $5.00
Chicken Tenders ------------------------ $5.00
Kid Burger ------------------------------- $5.00
HOUSE SPECIALTIES
Check with your Server for current availability of the Broth (Bouillion) or Soup.
BROTH (BOUILLION)
BEEF :
Small --- $7.00 Large --- $10.00
GOAT HEAD: Small --- $8.00 Large ---- $12.00
SQUASH SOUP (Soup Joumou):
Small ------ $7.00
Large ------ $11.00
Green or Sweet Plantains (4) --------------- $2.00
French Fries ---------------------------------- $2.50
Bean Sauce ------------------------------------ $3.00
Fresh Green Beans --------------------------- $4.00
Island Cabbage ------------------------------- $4.00
Rice --------------------------------------------- $5.00
Macaroni and Cheese ------------------------ $5.00
Chicken Stew ---------------------------------- $7.00
Turkey Stew ----------------------------------- $7.00
Spinach (Epinards) --------------------------- $7.00
Haitian Jute Leaves (Lalo Legume Fey) --- $8.00
Mixed Veggies (Legumes) ------------------- $8.00
Goat Stew -------------------------------------- $9.00
Oxtail Stew ----------------------------------- $10.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Prices are subject to change without notice.
Photos are for suggestions only as actual platters may appear differently.
18% gratuity suggested for parties of 6 or more.
Alberte's Restaurant. All Rights Reserved.
(954) 990-4360.
Menu Creation by: www.AppsDezignMart.com
1-800-672-2890.
ISLAND DESSERTS
Island Key Lime Pie ------------------------ $4.00
Triple Scoop Ice Cream ------------------- $5.00
Cookies & Ice Cream ----------------------- $5.00
CAKES
Chocolate Mousse Cake ------------------ $5.00
Haitian Lemon Butter Cake -------------- $5.00
Cinnamon Cake ---------------------------- $5.00
Carrot Cake --------------------------------- $5.00
Chocolate Ganache Cake ----------------- $6.00
CHEESECAKES
Plain Cheesecake -------------------------- $4.00
New York Cheesecake -------------------- $4.00
Strawberry Cheesecake ------------------ $6.00
PLEASE CHECK WITH YOUR SERVER FOR ADDITIONAL DESSERT OPTIONS.
Chocolate Mousse
Cake
Cookies & Ice Cream
Triple Scoop Ice Cream
Cinnamon
Cake
Custom
Cakes
BAKERY MENU
A variety of freshly baked goods, pastries, and breads may be available, so please check with your server for current availability.
Freshly Baked Creole Bread
Meat or Fish Pastries
Your choice of herring, turkey, beef, or chicken.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Prices are subject to change without notice.
Photos are for suggestions only as actual platters may appear differently.
18% gratuity suggested for parties of 6 or more.
Alberte's Restaurant. All Rights Reserved.
(954) 990-4360.
Menu Creation by: www.AppsDezignMart.com
1-800-672-2890.
HOUSE ENTREES
Our "Complete" house entrees include Salad, Fried Plantains and your choice of: Red Beans and Rice, White Rice, Pigeon Peas and Rice, Black
Beans and Rice, or Yellow Basmati Rice with Mixed Vegetables. Our Mushroom Rice (Riz Djon­Djon) is usually served every Sunday, ask your
server for current availability. Our "Simple" entrees are served with Plantains, Pikliz and Salad only.
Chicken Stew ---------------------------- $10.00
Fried Chicken (Poule Frit) ----- $10.00
Creole Hen chicken stew mixed with potatoes, bell peppers
and onions.
Island Chicken (Poule Dur) ------------ $11.00
Fried Turkey (Tassot Dinde) -- $11.00
Braised creole­seasoned chicken.
Fried Pork (Griot) -------------- $11.00
Jerk Chicken ---------------------------- $12.00
Fried Steak (Tassot Boeuf) ---- $14.00
Juicy and spicy seasoned jerk chjcken.
Jerk Pork -------------------------------- $13.00
Rib Eye Steak -------------------- $18.00
Juicy pork chunks seasoned with island jerk seasoning. NY Strip Grilled Steak ---------- $16.00
Curry Chicken --------------------------- $12.00
Classic 10 oz. Steak served with onions.
Island style curried chicken with potatoes and onions.
Fried Goat (Tassot Kabrit) ----- $15.00
Curry Goat ------------------------------- $15.00
Island style curried goat with onions.
Mahi Mahi Fillet ------------------ $15.00
(2) fillets cooked your style: blackened, butter
sauce, or Creole sauce with peppers, onions.
Turkey Stew ----------------------------- $12.00
Snapper Fillet --------------------- $16.00
Braised turkey with peppers and onions.
Delicious (2) fillets cooked your style: blackened,
butter sauce, or with our special Creole sauce.
Goat Stew (Kabrit nan Sauce) -------- $15.00
Marinated island style goat stew cooked to perfection with
peppers, onions and herbs.
Salmon Fillet ---------------------- $16.00
Cooked your style: blackened, butter sauce,
or Creole sauce with peppers, onions.
Oxtail Stew ------------------------------ $14.00
Slow cooked oxtail with Creole seasonings and special
island sauce. Mixed Vegetables (Legumes) --------- $12.00
Haitian mixed vegetables with eggplant, cabbage, carrots,
.
chayotes, beef, celery, fresh herbs.
Island Spinach (Epinards) ------------ $12.00
Shrimp Creole --------------------- $17.00
Cooked shrimp in tomato sauce with fresh herbs,
peppers, onions.
Red Snapper or Yellow Tail Fish --- Market priced.
Jamaican Style Brown Stew Fish Fried in Sauce is available.
Deep fried or stewed. Red Sauce or "Gros Sel". Please allow up to 25 minutes to cook.
Cooked with fresh herbs, peppers, tender beef and pork.
Haitian Jute Leaves (Lalo Legume) -- $14.00
Seasonal Favorite. Ask your server for current availability status.
Okra (Kalalou) -------------------------- $14.00
Conch (Lambi) --- Market priced.
Served blackened or with Creole butter sauce. Ask your server about
current availability.
Fried Steak
Red Snapper
NY Strip Grilled
Steak
Fried Goat
Coconut
Shrimp
Shrimp
Creole
Jerk Burger
Jerk Chicken
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Prices are subject to change without notice.
Photos are for suggestions only as actual platters may appear differently.
18% gratuity suggested for parties of 6 or more.
Alberte's Restaurant. All Rights Reserved.
(954) 990-4360.
Menu Creation by: www.AppsDezignMart.com
1-800-672-2890.
BEVERAGES
SPECIALTY JUICES
Passion Fruit Juice (Jus Grenadia) ------ $4.00
Guanabana Fruit Juice (Jus Korosol) --- $4.00
Mango Juice --------------------------------- $4.00
Fresh Lemonade Juice (Jus Citron) ------ $5.00
COFFEES
SMOOTHIES WITH MILK & FROZEN FRUITS
TEAS
Hot Coffee -------- $1.89
Iced Coffee ------- $2.89
Cuban Coffee ---- $3.00
Expresso --------- $3.00
Cappuccino ------ $4.00
Papaya Smoothie ----------------- $7.00
Passion Fruit Smoothie ---------- $7.00
Mango Smoothie ------------------ $7.00
Guanabana Smoothie ------------ $7.00
Hot Tea ------------- $1.89
Iced Tea ------------ $1.89
Raspberry Tea ---- $2.79
Hibiscus Tea ------- $2.79
Green Tea ---------- $2.79
FOUNTAIN DRINKS --------- $1.89
Coca­Cola, Sprite, Diet Coke, Fruit Punch, Ginger­Ale, Fanta
Fuji Water ­­­ $2.00 Bottled Water ­­­ $1.49
COCKTAILS & HAPPY HOUR SPECIALS
Join us for Happy Hour from 3:00 p.m. ­ 7:00 p.m. Monday to Friday.
Haitian Martini ----------------- $10.00
Rhum Barbancourt, Fresh lime juice, simple
syrup garnished with lime wheel.
Dark and Stormy ---------------- $9.00
Royal Jamaican Ginger Beer, Rhum Barbancourt
garnished with fresh lime.
Kahlua Mudslide ---------------- $8.00
Kahlua, Smirnoff Vodka, Baileys garnished with
chocolate shavings.
Island Mojito -------------------- $9.00
Bacardi Blanca Superior, Muddled Fresh Lime &
Fresh Mint, Club Soda.
Sex in Port-Au-Prince -------- $10.00
Barbancourt White Rhum, Midori Melon,
Chambord Liqueur and Pineapple juice.
Gulf Coast Sunset --------------- $8.00
Rhum Barbancourt, Ginger Beer, Orange juice.
Casino Royale ------------------- $9.00
Bacardi with Nassau Royale and pineapple juice
on the rocks.
Toast to Haiti ------------------ $10.00
Grand Marnier with Toast vodka martini. Pina Colada ---------------------- $9.00
Hotline Bling -------------------- $9.00
Sunrise Mimosa ----------------- $9.00
Miami Vice ----------------------- $9.00
Bacardi Rhum, Pineapple Juice, Coconut Cream
garnished with a slice of pineapple.
Brut Champagne with Passionfruit juice.
Pirates of the Caribbean ------ $10.00
Sunken Corona bottle, Lime Juice, Mango Rhum
Barbancourt. Nassau Royale with Strawberry Pina Colada
and Bacardi flavors.
Strawberry Daiquiri and Pina Colada in a
Hurricane glass.
Calypso -------------------------- $10.00
Frozen strawberry mango with Rim Haven
Coco Rhum topped with Nassau Royale. WINES & BEERS
Prestige
Red Stripe
Heineken
Budweiser
Block 9 Pinot Noir
Indaba Merlot
Sweet White Moscato
Root 1 Cabernet Sauvignon
Santa Luz Cabernet Sauvignon
Terranoble Sauvignon Blanc
Tilia Chardonnay
Tilia Malbec
Zenato Pinot Grigio
Presidente
Corona
Guinness
Beck's
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Prices are subject to change without notice.
Photos are for suggestions only as actual platters may appear differently.
18% gratuity suggested for parties of 6 or more.
Alberte's Restaurant. All Rights Reserved.
(954) 990-4360.
Menu Creation by: www.AppsDezignMart.com
1-800-672-2890.

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