Newsletter - UC Cooperative Extension Solano County
Transcription
Newsletter - UC Cooperative Extension Solano County
University of California Cooperative Extension Solano County Master Gardeners INVITING BUTTERFLIES TO Fall 2010 Vol. 5, Issue 3 YOUR GARDEN Darrell g.h. Schramm, U.C. Master Gardener, Solano County I’m really quite glad I have butterflies in my garden rather than a unicorn. Imagine how hard it would be to convince people that a mythical beast was browsing among my flowers—and probably eating them too, more than cucumber beetles or a host of aphids would. The fact is that butterfly counts are down in New Jersey, Pennsylvania, Kansas, and other areas of the country. Fortunately, Solano County is aflutter with these colorful Lepidoptera. And my garden is home to or rest stop for at least seven different kinds. My favorite two are somewhat similar: the Anise Swallowtail and the Western Tiger Swallowtail, both yellow and black, but the Anise is more reticulated than striped. I also see the Painted Lady, the Red Admiral, the Checkered Skipper, and of course the more common Monarch and the White Cabbage butterfly. I’ve probably seen the Buckeye butterfly but mistook it for a moth, given its brown tones. It’s fairly common in the county, and it feeds on snapdragons, foxgloves, and plantain, all of which I grow. Though I’ve not seen it in my garden, probably because it prefers wooded areas, the Field Skipper is supposedly also common in the county. Nor have I seen Lorquins Admiral, sometimes called the “Banded Butterfly” because of its white band—like a pearl necklace—swooping across its wings. It’s a beauty I’m eager to spot, but then as a caterpillar it favors trees that I don’t grow: cottonwood, other poplars, and willows, which suggests that it likes waterside areas. Not just any plant attracts butterflies. Daylilies, for example, do not attract them in our area. On the other hand, different butterflies have their favorite trees, flowers, and other plants. The flower whose nectar lures the greatest number and variety of all our region’s butterflies is lantana (Lantana camara, L. hirta, and L. montevidensis). A close second is Jupiter’s Beard (Centranthus ruber). The favorite tree of many butterflies in our locale is the California Buckeye (Aesculus californica). Butterflies grow in stages: egg, larva or caterpillar, chrysalis or Photo by Sharon Leos pupa, and adult. It is important to recognize these life stages so as not to destroy one of them or its food resource. While some feed on a great variety of plant species (or hosts), others are more specialized. Aside from the long distance migrants like Painted Lady and Monarch, most butterflies are resident creatures, rarely traveling farther than a mile or two, and thus their habitat requirements can be a matter of life or death. (Continued on page 8) Inviting Butterflies to Your Garden ................ 1 Preservation Pointers: Flavored Oils and Vinegars ................................................................................. 2 Ask Hottie!............................................................ 3 Grotesque Rose................................................... 4 Becoming a Master Gardener .......................... 5 Twenty New Master Gardeners...................... 6-7 Fall Gardening Guide .......................................... 10 MGs in Your Community .................................. 11 FALL 2010 V VOLUME 5, ISSUE 3 S EEDS F OR T HOUGHT FLAVORED OILS AND VINEGARS Pearl Eddy, U.C. Master Gardener and U.C. Master Food Preserver, Solano County Adding herbs, spices, nuts or garlic to oils and vinegars can make delightful seasonings for food preparation or for gifts. First, however, I need to warn you about using older, unsafe recipes for flavoring oils. strong flavored herbs such as tarragon or hot peppers and shows off the pretty colors from opal basil or chives blossoms. Apple cider vinegar has a smoother texture and pleasant flavor and is good with strong herbs such as rosemary, thyme or oregano. Red or white wine vinegars have very nice When we add non-acid products such as nuts, garlic flavors. White wine vinegar is great with fresh fruit or dried tomatoes to oils, we are creating an such as raspberries. Champagne and rice-wine anaerobic (airless) environment in which botulinum vinegars are pleasant, but be sure the rice-wine spores can hatch and cause serious illness. If you variety is “unseasoned,” with no sugar added. should create such a mixture, it must be stored immediately in When making fresh-herb vinegars, pick the refrigerator, and for no herbs when they are just starting to bloom. longer than a week or two. One The usual proportions are 1 cup of fresh problem is that most of us will herbs to 1 quart of vinegar. After cleaning want to use olive oil, which and drying the herbs, put them in a glass thickens in the cold jar and bruise the leaves with a wooden environment and doesn’t pour spoon to release the oils. Cover the herbs easily. Canola or corn oils work with the vinegar that has been heated, but better. Ten years ago, Reader’s not boiled in a non-aluminum pan. Cover Digest recalled 600,000 copies of the jars with plastic wrap to keep metal a special holiday entertaining rings or caps from rusting. Plastic caps are book because of four recipes for excellent. Set the jars in a cool, dark, place, oils flavored with garlic and checking daily to make sure that the herbs herbs. The recipes called for are covered with the vinegar and shake storage in a cool, dark place, but gently. After a week, taste it to see if it is that was not sufficient as the oil strong enough. If not, leave for another needed refrigeration week. Repeat for several more weeks if immediately to cut the possible necessary until it tastes right to you. risk of botulism. Such unsafe recipes are still being published, When the vinegar seems just right to you, so you need to be alert to the dangers. When we strain and bottle it. Coffee filters make very good purchase commercial jars of dried tomatoes or other strainers. It looks pretty to place some fresh leaves similar items preserved in oil, the commercial or other flavoring ingredients in the bottles before processors have acidified the product and have adding the strained vinegar. Bottles can be any type canned them in a safe method. If you give a gift of of food-grade containers, new or used, which have homemade flavored oils be sure to caution the been cleaned and sterilized. Have corks or caps recipient about safe storage in the refrigerator. ready to use. Corks can be given a final seal with paraffin wax that has been melted in a small can Making flavored vinegars is easy and fun. To begin placed in a pan of heated water. Be very careful with, there are dozens of types of vinegars (be sure when handling this hot wax. Finished bottles they have 5 percent acetic acid), but one of the most should be labeled and stored in a cool, dark place commonly used is distilled white vinegar which I for up to a year. think has a rather harsh flavor but is good with PAGE 2 FALL 2010 V VOLUME 5, ISSUE 3 S EEDS F OR T HOUGHT ASK HOTTIE! Lauren Peters, U.C. Master Gardener, Solano County Dear Solano Master Gardeners, I have seen old tires suggested as containers for plants and found a small, cute ATV tire I dragged home. Is it safe to eat root or other vegetables planted in an old tire? eating your vegetables. Wash your food before eating. Discard outer leaves of leafy greens. Wash your hands or use gloves in the garden. Use good potting soil and mulch. Thank you for your help. Irma I personally have used old tires in my garden. I find that heat-loving plants such as cucumbers and peppers thrive in them. If for any reason you are hesitant to use your planter for vegetables, you can always use it for non- edible plants. Either way, enjoy your new planter! Sincerely, Hello Irma, Lauren Much controversy exists regarding planting vegetables in tires. Popular gardener Charles Sanders promotes the idea. (http://www.backwoodshome.com/articles2/ sanders98.html) He enjoys the instant raised bed that warms the soil and prolongs the growing season. Mother Earth magazine is against the idea. They fear toxins from the tires will be released into the soil as the tire biodegrades. (http://www.motherearthnews.com/Ask-Our -Experts/Organic-Gardening/Tire-Planters-And-GardenSoil.aspx). Others are concerned that gasses will be released into the soil, contaminating the plant. In Haiti, world food charities are encouraging residents to grow their food in abandoned tires. So whom do we believe? I found the study below from UCLA Cooperative Extension. In summary, it states that trace minerals from tires and other manufactured items do leach into the soil. However, they are in such small amounts that they are most likely harmless. The study states that root vegetables such as carrots are more likely to have the toxins on them, but they can be washed off. Further, while the toxins may be on the plants, the plants did not take up toxins into the leaf matter in any significant amounts. That said, the authors suggest in order to minimize exposure to these trace toxins, that we should remove tires from the growing area. To view the study on the Los Angeles County Cooperative Extension website, “Trace Elements and Urban Gardens” by Donald R. Hodel and Andrew C. Chang, go to: http:// celosangeles.ucdavis.edu/Environmental_Horticulture/ Trace_Elements_and_Urban_Gardens.htm Editor's Note: We are please to introduced our newest feature, "Ask Hottie" by Lauren Peters, which will appear regularly. "Ask Hottie" will provide answers to some of the intriguing questions posed to our Master Gardener Hotline. If you have any questions for the hotline [email protected] So who is right? Do toxins leach from tires into the soil? Yes. Do they become systemic in the plant? No. Common sense precautions should be used in the garden before PAGE 3 FALL 2010 V VOLUME 5, ISSUE 3 S EEDS F OR T HOUGHT GROTESQUE ROSE Darrell g.h. Schramm, U.C. Master Gardener, Solano County Don’t panic! If in your garden you see a rosebud and perhaps also its stem, or even a whole smaller flower with leaves, poking through the middle of a rose blossom, don’t panic. While such an occurrence is an abnormality, recent research shows it is rarely a disease. leaves, creating a startling mix of green foliage and petals as a flower. A fairly recent study by Foundation Plant Services at UC Davis, from a collection of more than 400 rose varieties, observed phyllody regularly over a period of years. The This morphology (it was the famous German writer Goethe team of plant pathologists noted that floribunda roses seem who coined that last word as the first person known to the most susceptible to the abnormality. Ten specific roses describe the phenomenon on paper) was first called received particular attention: ‘Centennial Star,’ a hybrid tea perfoliation (still my favorite term for it), then proliferation, (so much for star quality); ‘Earth Song,’ a grandiflora; and now usually called phyllody (fil-o-dee). Essentially, a ‘Kordes Perfecta,’ a hybrid tea (so much for perfection); disruption of the plant’s hormonal balance causes a leaf‘Michelangelo’ (McGredy’s floribunda or Meilland’s hybrid like structure to replace tea?); ‘Perfume Delight,’ a hybrid petals, usually the result of tea; ‘Pink Dreams,’ (the hybrid tea stress in hot weather of 1951? the mini of 2001? or the during bud formation. shrub of 2003?—I think it’s time to reprint my article on giving As Goethe described it in different roses the same name); 1790, through the center of ‘Pink Grootendorst,’ a hybrid the flower “the stem goes rugosa; ‘Rouge Royale,’ a hybrid on growing, prickles tea; ‘Singin in the Rain,’ a appear on it, the alternate floribunda; and ‘Toulouse petals continue to diminish Lautrec,’ a hybrid tea-like shrub. in size, and change at last In this study the bushes looked into stem-leaves.” Goethe healthy, they grew well, and with observed this grotesque the exception of the perfoliation, condition in several classes the flowers grew normally. of roses, though never in Repeated tests showed no virus the centifolias. However, in or phytoplasma disease. Photo by Darrell g.h. Schramm the early 1800s, the renowned Redouté painted three proliferous roses (as he When phyllody occurs in crop plants, it is often caused by named them), one of them a centifolia. Redouté also phytoplasmic disease; phytoplasmas apparently inhabit the painted a gallica agatha and the damask ‘Celsiana’ as phloem tissue of infected plants. Leafhoppers are the most exhibiting phyllody. common insects to spread the disease. Two studies (1989 and 2003) suggest only a few cases in which phytoplasmas That strange green rose ‘Viridiflora,’ a china rose may have caused rose phyllody, but, again, the results are discovered about 1833 in China, is the product of stable not conclusive. Indeed, the UC Davis study states that phyllody. Though some gardeners grow it because it is a phytoplasma infection of roses seems rare. So don’t panic. strange specimen, still others grow it because they like it, but not many appear to be aware that it is a . This spring I observed phyllody on two of my rose plants. ‘Bonica,’ a lovely, dependably floriferous shrub produced Maxwell T. Masters, who coined the word phyllody, wrote one such odd rose, but ‘Duc de Cambridge,’ a dark crimson an entire book on plant monstrosities—or mutations, if you damask, circa 1815, gave me three! While evidence points will. One such rose he described in 1869 as “Calyx leafy; to a heat-related problem here, ‘Duc de Cambridge’ petals normal, some reflexed; stamens and pistil absent; in historically appears more prone to perfoliation than most their places a branch with leaves and flowers.” Another roses. Such repeated occurrences on a given rose, like those rose he described on which “the carpals were more or less of the floribunda class itself, suggest genetic susceptibility. (Continued on page 9) replaced by leaves.” Sometimes some of the petals become PAGE 4 FALL 2010 V VOLUME 5, ISSUE 3 S EEDS F OR T HOUGHT BECOMING A MASTER GARDENER Jennifer Baumbach, U.C. Master Gardener Program Coordinator, Solano County Is gardening your passion? Do you like to share your gardening knowledge with others? Then signing up to take the Master Gardener Training is for you! Upon successful completion of the classroom training and passing the final exam, you will become a certified Master Gardener. From there, you will embark on the adventure of attaining volunteer hours. The volunteer hours can be The Master Gardener Program of Solano is recruiting accumulated through a variety of projects and activities, potential Master Gardeners for the 2011 Training Class. such as presentations, workshops, Farmer's Markets, and The requirements to become a Master Gardener are the Master Gardener Hotline. An active Master Gardener simple: must remain current in annual educational updates and volunteer service hours required by the Solano County t You have some knowledge or experience in gardening Master Gardener program. For Solano, new Master Gardener graduates are required to complete 50 hours of or landscape. t You are willing to learn about horticulture and share volunteer time within one year after training. Veteran Master Gardeners are required to complete 25 volunteer this knowledge with others. t You are accepted into the local training program and hours and 12 continuing education hours per year to remain certified. can volunteer your time conducting horticultural educational programming coordinated through the U.C. Most of the volunteer work is conducted through the UC Cooperative Extension office in Fairfield. Cooperative Extension Office; some projects involve To become a Master Gardener, you must first fill out and interagency interaction with school gardening projects or, parks and recreation departments. However, the list submit an application to the UC Cooperative Extension doesn't stop there. Master Gardeners are out working in office. After reviewing the applications, you may be many venues throughout Solano County. invited for a short interview. Following acceptance into the program, the trainee begins the core training in January 2011. To receive an application for the 2011 Master Gardener Training Class you can: The training includes daytime classes held on Fridays for approximately 15 weeks. The class begins in mid-January and goes through May, ending with a fun graduation lunch. Attendance for the classes is mandatory. Each class is a separate topic and the instructors are only on site for the training. Class hours are from 9:00 a.m. until 1:00 p.m. University of California specialists, alumni, and veteran Master Gardeners teach the training classes. Class topics include Botany, Soils, Vegetables, Fruit Trees, Trees and Shrubs, Plant Pathology, Insects, and Turf. These are only a few of the class topics covered. There is also one field trip and several hands-on opportunities within the training. tTalk to the Master Gardeners at the Vacaville, Benicia or Vallejo Farmer's Markets. tStop by the University of California Cooperative Extension Office, 501 Texas Street, 1st Floor, Fairfield. tCall the Master Gardener Hotline, 707-784-1322 or email them at [email protected]. tSend an email to me at [email protected] or call me and chat about the application process, 707-7841321. tStop by the http://cesolano.ucdavis.edu website and visit the Master Gardener page there. A fee of $125.00 is charged for the training and includes a training manual, resource book, badge, fingerprinting, and other class materials. PAGE 5 FALL 2010 V VOLUME 5, ISSUE 3 S EEDS F OR T HOUGHT TWENTY NEW MASTER GARDENERS Jennifer Baumbach, U.C. Master Gardener Program Coordinator, Solano County The Master Gardener Program recently graduated 20 new volunteers. Their graduation was in May at the historic Buck Mansion. The graduation is a celebration at the end of their training with a luncheon and a roast of sorts for the graduates. The pictures below and on the following page show the progression of the fun event. Photos by Sharon Leos Regina Benson Mija Berg Joyce Bever Michael Bobell Susan Christiansen Ralph Cotton Jacki Curtis Kathy Gunther Mike Gunther Betty Homer Jane Keene Carol Kumpu Heidi Lindsay Phyllis Manzella Teresa Parsons Sandy Reid Trudy Robles Trisha Rose Gerry Smith Shelli Vasquez The potluck luncheon-now what to pick?! I begin my roast of the graduates. Note the smirk. Mike & Kathy G received the “King & Queen of Helping Hands” honor. PAGE 6 FALL 2010 V VOLUME 5, ISSUE 3 S EEDS F OR T HOUGHT Left: Michael had to drive from Davis to the training class, and was frequently tardy. In „honor‟ of that, we decided he would be given the “Bee-onTime”award...He looks like Flavor Flav huh? Below rt: MG family members celebrate. Ralph is happy he was „chosen‟ as the floradictorian. Phyllis receiving the “Late Bloomer” distinction. Two happy graduates: Joyce and Trudy receive their certificates of completion. PAGE 7 FALL 2010 V VOLUME 5, ISSUE 3 S EEDS F OR T HOUGHT (deadhead it to keep it blooming), the butterfly bush After all, the adult butterfly usually lives only from two to Buddleia davidii (cut it back severely in winter), coreopsis, four weeks. cosmos, Echinacea, hollyhock (Althaea rosea), the common heliotrope (Heliotropium—it needs partial shade in our For instance, I know that my garden is home to Anise area), parsley (especially when it’s gone to seed), Swallowtails. Because I know that the caterpillar stage penstemon, pincushion flower (Sabiosa), Plumbago capensis, requires fennel (Foeniculum vulgare), I have retained a sage (Salvia—most types), sedum, Mexican sunflower huge fennel plant in my backyard. Though I cut it back (Tithonia rotundifolia), Verbena bonariensis, and the single twice a year, I do not touch it in the winter months, types of zinnia. especially in January, when it becomes the necessary food for the pupa. Of course there are other plants, some of which are particularly alluring to particular species: fennel to Anise To keep butterflies as residents or regular en route Swallowtails, ceanothus to Tortoise Shell butterflies and visitors, we must make sure that their resources and the various Blues, milkweed to Monarchs, pipevines conditions are consistent, season to season and year to (Aristolochia californica) to Pipevine Swallowtails, nettles year. Seasonally or annually removing certain plants that and baby’s tears to the Red Admiral. Trees, too, serve as might attract butterflies only to replace those plants with hosts, especially for the larval stage. I’ve already something different disrupts their lives. Keep in mind, addressed the popular Buckeye. But Mourning Cloaks however, that the plant food is not synonymous with the prefer willows, poplars, and elms; the Western Tiger butterfly. Other vegetation is also important for basking Swallowtail as a caterpillar too looks for willow and sites, territorial sites, protective sites, and hibernation poplar trees but also for cherry, sycamore, and ash. sites. In hot, dry regions, butterflies may concentrate in areas where seepage occurs or where streams or other To further ensure a place for these fluttering insects, the water runs. Thus, microclimate, vegetation structure, North American Butterfly Association (NABA) moisture, and consistency are all important to retain recommends mulching all possible host plants, which will butterflies in the garden. provide shelter for the caterpillars of some species; growing a variety of plants that appeal to butterflies; However, butterfly authorities assert that butterfly using rocks and gravel for basking areas; and avoiding populations disappear not only because the habitat use of pesticides and herbicides. changes or deteriorates, but also because of “persistent climate change” and because the competition or predation For more information, visit www.naba.org, may have increased. So you may have done all things well www.butterflywebsite.com, www.kidsbutterfly.org. to attract and keep these flighty creatures on your Butterfly Gardeners Quarterly is a publication that might property, including no pesticide or herbicide use, but interest you (P.O. Box 3093, Seattle, WA 98103), as is sometimes factors beyond your control may intrude. American Butterflies (4 Delaware Rd, Morristown, NJ 07960 or email [email protected]). Nonetheless, a healthy garden with certain kinds of plants can lure the butterfly. Some of those plants we may And should you wish to visit places particularly consider weeds; however, butterflies have evolved to use conducive to butterflies, the Butterfly Habitat of Strybing such plants as food, plants like milkweed, plantain, Arboretum in San Francisco and the Hallberg Ranch’s mallows, and gnaphalium. The leaves of this last plant Butterfly Preserve in Sebastopol are two northern have a balsamic scent. Its brownish flowers are not California locales to do so. Natural Bridges State Park in outstanding to us, but we are not butterflies. Gnaphalium Santa Cruz and Ardenwood State Park in Fremont both looks good in rock gardens and borders. It’s worth a contain Monarch sites where the butterflies rest by the consideration. thousands on migration. But the most rewarding place to see butterflies is in your own garden or yard, the place I’ve already mentioned lantana and Jupiter’s beard as where you live. (Continued on page 9) flowers to draw butterflies. Others are Aster x frikartii (Continued from page 1-Inviting Butterflies to Your Garden) PAGE 8 FALL 2010 V VOLUME 5, ISSUE 3 S EEDS F OR T HOUGHT (Continued from page 8-Inviting Butterflies to Your Garden) Sources Deutch, Barbara and Sally Levinson. “Butterflies: Bay Area, California.” North American Butterfly Association. Web. 1996. Liu, Andy and Sally Levinson. “Gardening for Butterflies.” Brochure. Aug. 2009. Sedenko, Jerry. The Butterfly Garden. NY: Villard Books. 1991. Swengel, Ann. “Straight Talk about Butterfly Habitat Management.” North American Butterfly Association. Web. 2003. (Continued from page 4-Grotesque Rose) According to the UC Davis researchers, “When rose phyllody is due to genetic and environmental factors, the abnormality is limited to the blossom, and normal blossoms appear at others times in the season.” Isn’t that a relief to know? And didn’t I advise you not to panic? After all, a grotesque rose is still a rose. Hm-m. I wonder if that’s what Gertrude Stein meant. Sources Foundation Plant Services. College of Agricultural and Environmental Services, UC Davis. http://fpms.ucdavis.edu/ Masters, Maxwell T. Vegetable Teratology: An Account of the Principal Deviations from the Usual Construction of Plants. London: Robert Hardwick. 1869. Quest-Ritson, Charles and Brigid. Encyclopedia of Roses. American Rose Society. NY: DK Publishing. 2003. Redouté, Pierre-Joseph. The Roses: The Complete Plates. Ed. Petra Lamers-Schutze. Koln: Taschen. (1812-1817) /2007. Sim, Sue, Adib Rowhani, and Deborah Golino. “Phyllody in Roses.” American Rose. June 2006. 32-34. are trained volunteers who provide University research based answers to gardening questions and pest management information to the residents of Solano County. Ask your question in person at a local event, at our office, by telephone on the Hotline, or e-mail. TELEPHONE HOTLINE (707)784-1322 E-MAIL [email protected] INQUIRE IN PERSON 501 Texas Street, Fairfield Tuesday - Thursday (707) 784-1317 9-5 (closed for lunch) PAGE 9 FALL 2010 V VOLUME 5, ISSUE 3 S EEDS F OR T HOUGHT FALL GARDENING GUIDE By Nancy Duval, UC Master Gardener "Even if something is left undone, everyone must take time to sit still and watch the leaves turn." - Elizabeth Lawrence OCTOBER NOVEMBER DECEMBER Edibles: Plant bare-root berries and Edibles: Plant cool weather grapes, and dormant roots of vegetable transplants such as asparagus and artichokes. Seeds of broccoli, kale, chard and cauliflower. broccoli, cauliflower, cabbage and Plant radishes and peas from seed. lettuce can be planted indoors. Put in biennial and perennial herbs, Ornamentals: Anything that‟s not Plant for early spring color, with such as chives, Greek oregano, frost-tender, including groundcovers, flowering quince, acacias, camellias, parsley, marjoram, winter savory, vines and perennials. primroses and cyclamen. lemon or common thyme. Decoratively pot living holiday gifts, Annuals: Sow wildflower seeds in a Plant spring-blooming bulbs and including herbs, which grow well sunny spot for the best show next tubers. indoors in a sunny window. spring. Winter and spring-blooming annuals Buy and pot amaryllis or „Paper available now include sweet peas, White‟ narcissus bulbs for Christmas Iceland poppies, primroses, blooms. snapdragons, cyclamen, pansies and violas. Deciduous trees, shrubs and vines are often ablaze now, so shop nurseries for favorite color choices. Plant right away. Edibles: Plant loose leaf lettuce and spinach, set out seedlings such as onion and garlic for next year‟s harvest. PLANTING MAINTENANCE Keep deadheading shrubs and Adjust watering schedule once rain Adjust watering schedule once rain annuals. It will encourage annuals to begins. If no rain yet, keep begins. If no rain yet, keep bloom a bit longer and keep shrubs vegetables irrigated. vegetables irrigated. looking tidy. Apply dormant fruit spray to fruit Apply dormant fruit spray to fruit Fertilize roses for the last time this trees after leaves drop. Use 50 trees after leaves drop. Use 50 fall. percent copper or lime sulfur product percent copper or lime sulfur product for peach leaf curl on peaches and for peach leaf curl on peaches and Renovate a tired lawn by nectarines. On apricots, use fixed nectarines. On apricots, use fixed dethatching, aerating, fertilizing and copper spray rather than lime sulfur. copper spray rather than lime sulfur. over-seeding. Lower the blades of your mower to 1 inch after summer‟s Fertilize fall-planted annuals and Fertilize fall-planted annuals and heat. vegetables with a high nitrogen vegetables with a high nitrogen Add organic matter/compost to fertilizer. Cut back mums to six fertilizer. Cut back mums to six vegetable beds after double-digging inches above ground when they are inches above ground when they are and loosening soil to a depth of 24 finished blooming. finished blooming. inches. PREVENTION Remove fallen fruits, vegetables, diseased leaves and weeds from garden beds to reduce next year‟s garden pest and disease problems. If no rain yet, continue to irrigate. Once rain begins, check for areas of standing water, the breeding ground for mosquitoes. Apply copper or other recommended controls if you see brown rot or citrus blast on your citrus trees. Bait for snails and slugs with an iron Hoe and pull weeds diligently. Mulch to keep weeds down. phosphate-based bait. Apply a dormant spray to kill insect Fight cabbage loopers by using eggs and pests such as aphids, mites floating row covers to keep the adult and scale, as well as fungi and white butterflies from laying eggs on bacteria. leaves. If a freeze warning is in effect, turn Apply pre-emergent weed control off drip irrigation and remove the among plantings and on your lawn. end plug for drainage. PAGE 10 FALL 2010 V VOLUME 5, ISSUE 3 S EEDS F OR T HOUGHT Fall Decision Making with Solano Resource Conservation District 6390 Lewis Road, Vacaville October 23 11:00 am-12:00 pm Vacaville Library Presentation 1020 Ulatis Drive October 21 at 7:00 pm Free talk Crafting around with Pumpkins Master Gardeners will present some fun ways to craft with pumpkins and plants. FREE Public Plant Exchange There is also a Plant Sale held by the SRCD from 8:00 am until noon at this location. 501 Texas Street, 1st Floor conference room. October 30 10:00 am until 2:00 pm Bring your home-grown plants, seeds, pots, cuttings, and anything gardening can be shared. Master Gardeners will have their own plants too! Wreath Workshop Buck Mansion, 225 Buck Avenue, Vacaville December 4 1:00-4:00 pm Benicia Community Garden E. 2nd streets and Military East (on the corner) November 13 10:00 am Learn how to make a wreath from the Master Gardeners. Create one beautiful wreath for your home. Cost: $40.00 per person RSVP to Jennifer Baumbach [email protected] or 707-784-1321 Join the Master Gardeners as they demonstrate the basics of home composting and worm composting. RSVP to Jennifer Baumbach [email protected] or 707-784-1321 Please let Jennifer know if you have never attended the workshop before. PAGE 11 Seeds For Thought is produced by the Solano County Master Gardeners E DI T OR Erin Mahaney F EATURE W RITERS D ARRELL G . H . S CHRAMM , P EARL E DDY ,L AUREN P ETERS , J ENNIFER B AUMBACH , AND N ANCY D UVAL Have a comment or question about Seeds For Thought? Contact us! By email: [email protected] Please put ‘Seeds For Thought’ in the email Subject line. U.S. mail: Solano County UCCE 501 Texas Street, 1st Floor Fairfield, CA 94533 The University of California prohibits discrimination or harassment of any person on the basis of race, color, national origin, religion, sex, gender identity, pregnancy (including childbirth, and medical conditions related to pregnancy or childbirth), physical or mental disability, medical condition (cancer-related or genetic characteristics), ancestry, marital status, age, sexual orientation, citizenship, or status as a covered veteran (covered veterans are special disabled veterans, recently separated veterans, Vietnam era veterans, or any other veterans who served on active duty during a war or in a campaign or expedition for which a campaign badge has been authorized) in any of its programs or activities. University policy is intended to be consistent with the provisions of applicable State and Federal laws. Inquiries regarding the University‟s nondiscrimination policies may be directed to the Affirmative Action/Staff Personnel Services Director, University of California, Agriculture and Natural Resources, 300 Lakeside Drive, 6th Floor, Oakland, CA 94612-3550 (510) 987-0096. References in Seeds For Thought to trademarked products, commercial websites, and businesses are provided as a courtesy for the reader’s consideration and do not constitute the endorsement of any products or services by the U.C. Master Gardeners. Seeds For Thought is a quarterly publication of the University of California Master Gardener Program of Solano County and is freely distributed to County residents. It is available through the internet for free download: http://cesolano.ucdavis.edu/newsletterfiles/newsletter130.htm U.C. Cooperative Extension Solano County Master Gardeners 501 Texas Street, 1st Floor Fairfield, CA 94533 _________________________ Jennifer M. Baumbach Master Gardener Program Coordinator