Entrées - Hilton
Transcription
Entrées - Hilton
Soup Soupdaily creation. 6 Our Chef’s inspired Our Chef’s inspired daily creation. 6 Strawberry Greens Strawberry Greens Tender local greens with grilled strawberry, cucumber, Asiago and house balsamic vinaigrette. 11 Tender local greens with grilled strawberry, cucumber, Asiago and house balsamic vinaigrette. 11 Caesar Salad Caesar Salad The classic, dressed in our original garlicky house dressing. 10 The classic, dressed in our original garlicky house dressing. 10 Ponzu Mussels Ponzu Mussels One pound of PEI mussels in ponzu broth with ginger, garlic and scallion. 11 One pound of PEI mussels in ponzu broth with ginger, garlic and scallion. 11 Mixed Greens Mixed Greens Mesclun mix with cucumber, tomato and red onion with your choice of dressing. 9 Mesclun mix with cucumber, tomato and red onion with your choice of dressing. 8 Salmon Cakes Salmon Cakes Chive and dill salmon cakes with lemon dill yogurt and daikon sprout. 11 Chive and dill salmon cakes with lemon dill yogurt and daikon sprout. 12 Sausage Kabobs Sausage Kabobs Wild boar andItalian Italiansausage sausageon onlemongrass lemongrass with with hoisin hoisin and Wild boar and and tequila tequilabbq bbqdipping dippingsauces. sauces.1212 Entrées Entrées Mojito Chicken Mojito Chicken Pan mojito reduction reductionserved servedon on Panseared searedchicken chickensuprème suprèmeglazed glazed with with aa mojito tuxedo orzo with asparagus. 24 black orzo with asparagus. 24 BBQ Ribs BBQ Ribs Apple cider marinated ribs glazed chocolate espresso espressobbq bbqsauce sauce Apple cider marinated ribs glazed with with aa chocolate served French fries. fries.23 26 servedwith withbaby babybok bok choy choy and and French Ontario Lamb Ontario Lamb Roasted rack of lamb in avgolemono with roasted roastedfingerling fingerlingpotato potato Roasted rack of lamb in avgolemono sauce, sauce, with and house made Greek salad. 36 and house made Greek salad. 36 Chicken Waffles Pankoand Chicken Crusted sauce, served servedwith withtarragon tarragon Crustedchicken chickenwith withbacon baconand and morel morel cream cream sauce, waffle and spring vegetable. 25 waffle and spring vegetable. 25 Dijon Salmon Dijon Salmon Filet of salmon with tarragon, baby new potato potatoin inlight lightDijon Dijonbroth. broth.2828 Filet of salmon with tarragon, babyspinach spinach and and new Ontario Beef Ontario Beef Grilled 10oz striploin topped with chive horseradish butter, served with rosemary infused Grilled 10oz striploin topped with chive horseradish butter, served with rosemary infused new potato and spinach with warm bacon vinaigrette. 34 new potato and spinach with warm bacon vinaigrette. 34 ••• ~~~ Grilled 6oz tenderloin with crab Béarnaise sauce with new newpotato potatosalad saladininaaradicchio radicchiocup. cup. Grilled 6oz tenderloin with crab béarnaise sauce served served with 3232 Vegetable Almond Vegetable AlmondCurry Curry Chickpea, cauliflower, potato and zucchini with coconut coconutmilk milkand and Chickpea, cauliflower, potato and zucchini stewed stewed with Masala curry, topped with roasted almonds. 18 Masala curry, topped with roasted almonds. 18 Spaghetti Bolognese Spaghetti Bolognese Home-style rich tomato tomatomeat meatsauce. sauce.17 17 Home-stylefavourite, favourite,spaghetti spaghettitossed tossed in in our our rich White 6oz Vidal Chardonnay Pinot Grigio Sauvignon Blanc-Semillon Riesling Chardonnay Sauvignon Blanc White Zinfandel Pelee Island - Ontario Cono Sur – Organic – Chile Folonari – Italy Angel’s Gate – Niagara Willm – France Sonoma~Cutrer – California Cloudy Bay – New Zealand Beringer – California 6 7.5 8 8 7 btl 24 33 34 35 40 56 62 30 Champagne & Sparkling Sparkling Henkell Trocken– Germany Prosecco Blu Giovello - Italy Sparkling Rosé Henry of Pelham Cuvée Catharine – Niagara Champagne Veuve Clicquot – France Champagne Dom Perignon – France Draught Beer 14oz 28 34 64 125 275 20oz Big RockTraditional Ale4.5 6.50 Alexander Keith’sIndia Pale Ale 5 7 soft drinks Coke, Diet-Coke, Sprite, Ginger-Ale, Root Beer Juices: Orange, Cranberry, Apple, Tomato Waters: Evian, San Pellegrino, Perrier 2.25 2.95 3.25 RED 6oz Cabernet Valpolicella Merlot Malbec Syrah Cabernet Sauvignon Pinot Noir Chianti Classico Cabernet Sauvignon Zinfandel Châteauneuf-du-Pape Amarone Pelee Island – Ontario 6 Masi Bonacosta – Italy 8 Angel’s Gate – Niagara 7.5 Kaiken – Argentina Porcupine Ridge – S. Africa 8.5 Parducci – California 10 Flat Rock Cellars – Niagara Antinori Pèppoli – Italy McManis – California 7 Deadly Zins – California La Fiole du Pape – France Masi Costasera - Italy btl 26 35 33 36 37 40 41 45 46 56 63 71 after dinner Scotch – 1oz Glenfiddich, Glenlivet, Johnny Walker Black 8 Glen Morangie, Highland Park, Glenfiddich 15yr 9 Macallan 12yr11 Oban, Lagavulin14 Macallan 18yr29 Whiskey – 1oz Bushmills, Jameson7 Cognac – 1oz Courvoisier VS, Hennessy VS8 Remy Martin VSOP10 Remy Martin XO24 Port – 2oz Kopke – ruby6 Taylor Fladgate 10yr – tawny 9 Graham’s 20yr – tawny13
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