Ossau-Iraty (fermier), A.O.P.

Ossau-Iraty (fermier), A.O.P.
The Ossau-Iraty will be more flavourful after the aging in our cave.
For more details on this cheese, we invite you to consult the French form.
CHARACTERISTICS
Paste
Intensity
PAIRING
Firm
Ewe
Milk Treatment
Raw
Aquitaine
Details
N/A
Producer
N/A
Fat
28%
Family
Manufacturing Mode
Particularities
Red Wine
Fruity and medium-bodied
Pomerol, Tignanello
France
Region
Minimum Refinement
Aromatic and mellow
Jurançon, Pouilly-Fumé
Strong
Milk Origin
Country
White Wine
5 month(s)
Hard uncooked cheese
Farm handicraft production
N/A
Beer
Blonde Amère
Maibock, Pilsner
SIMILAR PRODUCTS
» Manchego (en)
» Manchego 12 mois, A.O.P. (en)
» Zacharie Cloutier (en)
Aspect
N/A
Taste
N/A
Last update 2016-03-25