4085 DOUBLE SIDED LUNCH MENU.indd

LUNCH
MENU
STARTERS
MEAT
TEMPURA CHICKEN GOUJONS £4.50
With Thai Sweet Chilli dip
GRIDDLED CHICKEN £11.50
Crispy Parma Ham & Parmesan,
Pesto Linguini, Peppers
HAGGIS PAKORA £5.00
Spicy Mayonnaise and Dressed Leaves
BACON & STILTON STUFFED MUSHROOMS £4.50
With Dressed Leaves
28 DAY MATURED FILLET STEAK
£22.50
Home-made Chips, Grilled Mushrooms, Onion Rings &
Pepper Sauce
HOME-MADE SALMON & COD FISHCAKE £5.00
Dressed Salad
TENDER LAMB SHANK £13.50
Creamy Mash, Vegetables, Minted Gravy
ROQUEFORT, PEAR & WALNUT SALAD £5.50
Red Wine Vinaigrette
PAN ROASTED BREAST OF CHICKEN £11.50
Caramelised Onion Mash, Greens, Herb & Cream Sauce
TEMPURA KING PRAWNS £5.50
With Thai Sweet Chilli dip
CHARGRILLED GAMMON STEAK £9.50
Free Range Egg, Home-made Chips, Salad
SPICED BEETROOT, GOATS CHEESE & ROCKET SALAD £5.50
Horseradish Dressing, Beetroot Crisps
HOME-MADE LAMB & CHICKPEA TAGINE £11.50
Cous Cous, Nan Bread
VEGETARIAN HAGGIS PAKORA £5.00
Spicy Mayonnaise and Dressed Leaves
SALTED BLACK PUDDING FRITTERS £6.00
Fresh Apple & Pinenut Salad, Cider & Apple Sauce
ANTI PASTI PLATE £6.50
Parma Ham, Chorizo, Stilton, Brie, Olives, Sunblush Tomatoes,
Rocket Salad, Warm Ciabatta, Olive Oil, Balsamic Vinegar
WHOLE BAKED CAMEMBERTWITH ROSEMARY & GARLIC
£8.00 Sourdough Crostini (For 2 to Share)
PAN SEARED SCALLOPS £9.00
Black Pudding, Pea Puree, Apple
SCOTTISH HAGGIS £9.50
Mashed Swede, Mashed Potato, Parsnip Crisps
HOME ROAST BEEF £10.50
Yorkshire Pudding, Mash & Roast Potatoes, Seasonal Veg,
Gravy & Horseradish
ITALIAN SAUSAGE RAGU £11.50
Linguini, Parma Ham Crumb
TREACLE GLAZED PORK FILLET £11.50
Leek Mash, Griddled Broccoli, Cider & Cream Sauce
CHAR GRILLED RUMP STEAK £15.00
Homemade Chips, Mixed Salad, Béarnaise Sauce
CRISP SKINNED DUCK BREAST £15.00
Creamy Mash, Greens, Homemade Plum Sauce
HOME MADE MEAT PIES
All of our pies are made fresh in-house every day. We make
our own pastry and all meat is from our local butcher. All pies
are served with fresh vegetables, homemade gravy and either
proper homemade chips or creamy mashed potato. Please ask
if you would prefer mushy peas instead of vegetables.
HOMEMADE VENISON & MUSHROOM PIE £10.50
Rich slow cooked venison with earthy mushrooms
SEAFOOD
FRESH BEER BATTERED COD £9.00
Home-made Chips, Mushy Peas
FILLET OF SALMON £13.50
Wasabi Mash, Tempura Green Beans, Cream Sauce
HOMEMADE CORNED BEEF, LEEK & POTATO PIE £9.50
Richest corned beef with braised leeks
ROASTED FILLET OF SEA BASS £13.50
Black Olive & Parmesan Mash, Spinach, Cream Sauce
HOMEMADE STEAK & ALE PIE £9.50
Made with British steak and dark local ale
SPICY KING PRAWNS £11.50
Basil Pesto Linguini, Lemon
HOMEMADE STEAK & STILTON PIE £9.50
Colston Bassett Stilton with meaty steak
TANDOORI WHITE FISH GOUJONS £11.50
Homemade Chips, Salad, Spicy Mayo
HOMEMADE CHICKEN & LEEK PIE £9.50
Roasted free range chicken with sautéed leeks
PAN FRIED FILLET OF COD £14.50
Champ Potatoes, Griddled Courgette, Chardonnay Sauce
HOME-MADE SALMON & COD FISHCAKE £9.00
Homemade Chips, Dressed Salad, Sweet Chilli Sauce
YUMMY VEGGIE DISHES
VEGGIE KRAY BURGER £11.50
Stuffed Portabello Mushroom, Cummin Spiced Beans &
Chickpeas, Chilli Jam, Cheddar & Gouda Cheese, Jack Daniels
Reduction, Onion Rings, Homemade Chips
ORGANIC NUT ROAST £10.50
Yorkshire Pudding, Mash & Roast Potatoes, Seasonal Veg,
Veggie Gravy
HOMEMADE BURGERS
FRESH FROM THE GRILL
Each burger is made from ½lb of best British steak mince. All
burgers are served in a fresh brioche bun with House sauce,
baby gem lettuce, tomato, onion rings, gherkin & home made chips.
STILTON & CARAMELISED ONION BURGER £9.50
Rich caramelised onions and melted stilton
THE GRAND £11.50
Chargrilled seasoned chicken breast, sticky rib meat, cheddar
cheese smoked streaky bacon, House sauce, coleslaw, onion rings
BLACK MAGIC £11.50
Homemade Burger, black pudding, Stilton, chorizo, Jack Daniels
reduction, chilli jam, pickle
BAYWATCH £11.50
Homemade Burger, pulled pork, double smoked streaky bacon,
bacon & bourbon jam, chorizo, smoked cheese, apple slaw
MAGIC MUSHROOM £11.50
Homemade Burger, roasted portobello mushroom, caramelised
onions, bacon & bourbon jam, double cheddar, pickle
TRAINSPOTTING £11.50
Homemade Burger, haggis, chorizo, smoked cheddar, tomato,
onion rings, homemade chilli jam, House sauce
BIG EDDIE £11.50
Homemade Burger, double smoked bacon, smoked cheese
Chipotle slaw, fresh onions, little gem, tomato, onion rings
THE DUDE £11.50
Homemade Burger, smoky pulled pork, chorizo, tomato,
charred pineapple, onion rings, homemade scotch bonnet jam,
House sauce
VOODOO BURGER £9.50
Chargrilled Burger with fresh hot chillies & chilli cheese plus
our very own screeching hot voodoo sauce
JERK CHICKEN BURGER £11.50
Jerk Chicken Breast, Melted Cheese, Smoked Bacon, Reggae
Mayo, Lettuce, Tomato, Onion Rings
WHEN HARRY MET BURGER £11.50
Homemade Burger, Pastrami, Gouda Cheese, Bacon Jam, New
York Dressing, Lettuce, Tomato, Onion Rings
VEGGIE KRAY BURGER £11.50
Stuffed Portabello Mushroom, Cummin Spiced Beans &
Chickpeas, Chilli Jam, Cheddar & Gouda Cheese, Jack Daniels
Reduction, Onion Rings, Homemade Chips
SIDE ORDERS
£2.75
• FRENCH FRIES • HOME-MADE CHIPS
• GRIDDLED BROCCOLI • GARLIC BREAD
• WARM BREAD WITH ENGLISH BUTTER
• GREEN BEANS • BATTERED ONION RINGS
HOMEMADE INDIAN STYLEE GREEN LENTIL & MIXED
BEAN CURRY £9.50
Rice, Nan Bread
AUBERGINE, RED PEPPER & CAPER RAGU £9.50
Linguini, Rocket & Parmesan, Crostini
• HOME-MADE COLESLAW • OLIVES
• SAUTÉED MUSHROOMS
• CRISPY CHILLI POTATOES £3.00
• CHORIZO & PEPPER COUSCOUS £4.00
BACON & BOURBON JAM £0.50
BÉARNAISE SAUCE £0.50
VOODOO SAUCE £0.50
WINE
LIST
BUBBLES
PROSECCO BRUT, STELLE D’ITALIA NV
£23.00 Veneto | Italy | 11%
Delicate lemon character and an aromatic, dry finish.
ARE YOU GAME SPARKLING BRUT,
FOWLES WINE NV
£25.00 Victoria | Australia | 12.5%
Strawberries and apples with some subtle savoury notes.
BRUT MOSAÏQUE, CHAMPAGNE JACQUART NV
£36.00 Champagne | France | 12.5%
Fresh with a long-lasting finish of spice bread and fruit flavours.
CUVÉE ROSÉ BRUT, LAURENT PERRIER NV
£80.00 Champagne | France | 12%
Consistent bubbles, ripe red fruits and a creamy textured, soft finish.
CUVÉE DOM PÉRIGNON, MOËT ET CHANDON ‘03
£190.00 Champagne | France | 12.5%
Acacia honey, fresh almonds and toasted brioche finishing long and elegant.
GRANDE CUVÉE, KRUG NV
£250.00 Champagne | France | 12%
Rich and complex with a toasty, nutty character and delicate bubbles.
CRISTAL CHAMPAGNE, LOUIS ROEDERER ‘99
£300.00 Champagne | France | 12%
Cristal bursts from the glass with fresh hazelnut and apple scents.
ROSÉ WINE
MAISON SATURNIN ROSÉ, LAUDUN CHUSCLAN ‘15
£17.50 Languedoc | France | 13%
Delicate nose marked by raspberry, blackberry and aromatic spices.
WHITE ZINFANDEL, DEVIL’S RIDGE ‘13
£18.50 California | United States of America | 10%
Strawberries and cream with a luscious sweetness and fruit filled bouquet.
MÁS AMOR ROSADO, MASSARD ‘14
£22.50 Catalunya | Spain | 13.5%
Light, elegant complex and dry with a powerful fruity, herby nose.
SANCERRE ROSÉ, DOMAINE DES VIEUX PRUNIERS ‘13
£29.00 Loire | France | 12.5%
Dry and light with a mouthwatering layer of red fruits. Long, crisp finish.
WHITE WINE
ARPEGGIO CATARRATTO, SETTESOLI ‘14
£14.00 Sicily | Italy | 12.5%
Lightly aromatic with delicate flavours of white blossom and peaches.
CORTESE AMONTE,VOLPI ‘14
£15.50 Piemonte | Italy | 12%
Crisp with delicate citrus fruit, freshly mown grass and almond notes.
ELKI PEDRO XIMENEZ,VIÑA FALERNIA ‘14
£17.00 Elqui Valley | Chile | 13%
Aromatic notes, medium body with balance of minerality and fruity character.
MUSCADET DE SEVRE ET MAINE SUR LIE V V, CHÂTEAU
DU POYET ‘14
£21.00 Loire | France | 12%
Surprisingly good weight and concentration followed by a clean, crisp finish.
CROIX DES CHAMPS, SAUVIGNON DE TOURAINE ‘14
£21.50 Loire | France | 12%
Lemon, gooseberry and blackcurrant bud are detected in this elegant wine.
PICPOUL DE PINET, DOMAINE ROQUEMOLIÈRE ‘14
£23.00 Languedoc | France | 13%
Crisp, light and aromatic, with remarkable freshness on the palate.
GRÜNER VELTLINER, HÖPLER ‘14
£25.50 Burgenland | Austria | 12%
Delicate structure with refined sweetness of fruit on the palate. Creamy finish.
PINOT / GEWURZTRAMINER / RIESLING, YEALANDS ‘15
£26.50 Marlborough | New Zealand | 13%
Packed with flowers and white fruits. Highly aromatic, with a fresh aftertaste.
CHARDONNAY, BOGLE VINEYARDS ‘13
£27.00 California | United States of America | 13.5%
Green apple and ripe pear notes with creamy and buttery mid-palate.
JOHANNISHOF RIESLING TROCKEN,
WEINGUT KNIPSER ‘14
£27.50 Pfalz | Germany | 11.5%
Lemon and crushed stone aromas. Very refreshing finish.
ALBARIÑO, EIDOSELA ‘14
£28.00 Rias Baixas | Spain | 12.5%
Fresh and balanced with pure flavours showing good mineral character.
PINOT BLANC, TRIMBACH ‘13
£28.50 Alsace | France | 12.5%
Dry, with a firm structure, lots of breadth and a minerally backbone.
RED WINE
ARPEGGIO NERELLO MASCALESE, SETTESOLI ‘14
£14.00 Sicily | Italy | 12.5%
Medium bodied with ripe fruit character and soft well-rounded tannins.
PETIT CHENIN, KEN FORRESTER WINES ‘15
£19.75 Western Cape | South Africa | 13.5%
SHIRAZ, HEARTLAND ‘13
£29.50 South Australia | 14.5%
Savoury, rich and yet balanced and restrained.
PETITE SIRAH, BOGLE VINEYARDS ‘13
£29.50 California | USA | 13.5%
Vibrant boysenberries and luscious fruit are framed by serious tannins.
OLD VINE ZINFANDEL, BOGLE VINEYARDS ‘13
£29.50 California | USA | 14.5%
Silky palate with black pepper, toasted oak and pipe tobacco notes.
PRIORAT, COP DE MA FORT ‘10
£30.00 Priorat | Spain | 14%
Red cherry and warm, earthy aromas precede a twist of spice.
VALPOLICELLA RIPASSO, SOSPIRO ‘13
£30.50 Veneto | Italy | 13.5%
Fruity with deep hints of wild berries and jam. Warm finish.
FLEURIE LA BONNE DAME, JEAN TÊTE ‘14
£31.00 Burgundy | France | 12.5%
Medium bodied, soft and supple, with vivid forest fruit flavours.
TREAT YOURSELF
WHITE WINE
PINOT GRIS, URLAR ‘14
£33.00 Wairarapa | New Zealand | 13.5%
Sweet pear, honeysuckle and stonefruit followed by a creamy textured palate.
POUILLY FUMÉ, CHÂTEAU FAVRAY ‘14
£35.00 Loire | France | 12.5%
Crisp citrus fruit, great length and limestone, minerally tones. Round and lush.
SANCERRE, DOMAINE DES VIEUX PRUNIERS ‘14
£35.50 Loire | France | 12.5%
CHIANTI GLI SCUDI, CECCHI ‘14
£18.50 Tuscany | Italy | 12.5%
PULIGNY MONTRACHET, DOMAINE ALAIN CHAVY ‘13
£69.00 Burgundy | France | 13%
PODERE MONTEPULCIANO D’ABRUZZO,
UMANI RONCHI ‘14
£19.00 Abruzzo | Italy | 13%
RIESLING CUVÉE FRÉDÉRIC EMILE, TRIMBACH ‘09
£82.00 Alsace | France | 13.5%
Red fruits and raspberries with a hint of truffles leading to a full bodied palate.
Well balanced on the palate with classic Chianti character.
Medium bodied with finely textured structure and ripe, plummy fruit.
THE STUMP JUMP CABERNET SAUVIGNON,
D’ARENBERG ‘11
£22.00 South Australia | 14.4%
Hints of ripe apricots and grapes accompanied by a long, off-dry finish.
Green pepper, chocolate and vanilla notes on the palate.
TEMPRANILLO, CAMPO NUEVO ‘14 £16.00
£16.00 Navarra | Spain | 13%
Aroma of plums and strawberry jam. Beautifully balanced.
TORRONTES, BODEGAS SANTA ANA ‘15
£19.00 Mendoza | Argentina | 12.5%
ORVIETO CLASSICO AMABILE, SAN MARCO ‘14
£19.25 Lazio | Italy | 12%
CARMENERE RESERVA,VIÑA FALERNIA ‘13
£27.50 Elqui Valley | Chile | 15%
THE LUCKY LIZARD CHARDONNAY, HILLBILLIES,
D’ARENBERG ‘13
£33.50 South Australia | 13.5%
CÔTES DU RHÔNE BLANC, LAUDUN CHUSCLAN ‘14
£19.50 Rhône | France | 13%
Powerfully aromatic with an array of wildflower and tropical fruits.
Full bodied and elegant yet it has richness on the mid-palate.
PRIMITIVO SALENTO, BOHEME ‘14
£15.00 Puglia | Italy | 13%
RIOJA BLANCO,VIÑA CERRADA ‘14
£18.00 Rioja | Spain | 12.5%
Intense, fruity, varietal aromas followed by a fresh and lively palate.
PRINTERS INK PINOTAGE, MARTIN MEINERT ‘14
£25.00 Western Cape | South Africa | 14.5%
Light gold colour, expressive nose of stone fruit and floral notes.
Sweet crème de cassis and mulberry with a twist of blackcurrant leaf notes.
RESERVA SYRAH,VIÑA LEYDA ‘12
£23.50 Leyda Valley | Chile | 14.5%
Fruity, juicy and fresh with soft and sweet tannins.
Mid palate with cashew and honeysuckle, finishing with zingy lime and peel.
Clean and fresh with a palate full of citrus and mineral fruits.
Bursting with ripe tropical fruit characters, balanced by spicy oak.
Supple, spicy flavours of apricot, orange peel and vanilla.
RED WINE
UNRAVELLED PINOT NOIR, CARRICK WINERY ‘14
£32.50 Central Otago | New Zealand | 14%
Ripe berries and black cherries on the palate with a hint of oak.
LA CHAPELLE D’ESCURAC, CHÂTEAU D’ESCURAC ‘13
£33.00 Bordeaux | France | 13%
Ripe Bordeaux aromas of blackberry and touch of oak lift out of the glass.
CHÂTEAU LA TUILERIE DES COMBES,
LUSSAC ST. EMILION ‘12
£33.75 Bordeaux | France | 13%
A dense palate of black cherries and chocolate finishing dry and clean.
Real freshness on the palate with crunchy green apple and grapefruit flavours.
CHATEAU BOVILA MALBEC, CAHORS ‘12
£24.00 South West France | 13%
VERDICCHIO CLASSICO,VILLA BIANCHI,
UMANI RONCHI ‘14
£20.00 Marche | Italy | 12%
Aromas of currants, candied peel and redcurrant notes.
CABERNET SAUVIGNON, CANNONBALL ‘12
£35.00 California | USA | 14%
Strawberry, blueberry, and red apple dipped in dark chocolate.
ESTATE PINOT NOIR, HUMBERTO CANALE ‘14
£24.50 Patagonia | Argentina | 14%
IXSIR ALTITUDES RED ‘11
£37.50 Beqaa Valley | Lebanon | 13.2%
SOAVE CLASSICO, LE COSTE, LE VIGNE ‘14
£20.50 Veneto | Italy | 12%
BLAUFRÄNKISCH, HÖPLER ‘12
£24.50 Burgenland | Austria | 13%
DOURO RESERVA, QUINTA DO CRASTO ‘13 £42.75
£42.75 Douro | Portugal | 14.5%
TOKAJI FURMINT DRY, PATRICIUS ‘14
£20.50 Tokaji | Hungary | 12%
CHINON TRADITION, PIERRE SOURDAIS ‘14
£25.00 Loire | France | 12.5%
HENRY’S SEVEN SGV, HENSCHKE ‘13
£48.00 South Australia | 14.5%
Pleasant, vibrant and fresh notes and a typically almond aftertaste.
Fresh and zesty yet elegant, with a delicious fresh fruit character.
Fresh and light with walnut, almond and mint flavours and hints of honey.
Notes of spice and candied fruit with nuances of fresh red berries.
Violets and tangy blood orange with a textured and juicy palate. No oak.
Soft and supple with juicy fruit flavours, ripe tannins and an elegant finish.
Concentrated black fruits with ripe soft tannins leading to a silky finish.
Complex aroma of fresh dark berries and ripe plums, with well integrated oak
Soft, rich and bright spicy peppery fruit on the palate. Juicy and lush.