Lakes District Fall Fair

Transcription

The 73rd Annual Lakes District
Fall
Fair
& Music Festival
PRIZE BOOK
September 9th, 10th & 11th, 2016
“I
”
air
Family AA
F
t’s
Competition guidelines,
events and entry forms
www.ldfallfair.com
The 73rd Annual Lakes District Fall Fair ~ September 9th, 10th & 11th, 2016
PAGE 3
President’s Message
Burns Lake
More than just an auto parts store
Howdy friends and neighbours. Yes it’s me
again with the great mug shot. Someone awhile
ago took the photo, gave me a handlebar
mustache and made a ‘Wanted dead or alive’
poster at work.
Now down to business as we approach
another great fall fair. But one doesn’t know
where to begin though.
Capital projects continue this year with
another cow barn, groundwork to another set
of washrooms, full renovations to our stage and
numerous smaller projects.
Grass seed will be planted to create more
green space and many things with a fresh coat
of paint.
What else is new? Team roping is coming to
the fair along with the 1st annual lawnmower
races. This sport is apparently a big thing in
different areas of our province. We hope to
connect with the circuit.
Now did I say something about another cow
barn? Yes, we the Lakes District Fall Fair have
been awarded the Angus Gold Show. This is one
of only two in this province. We have also been
awarded the Hereford Mark of Excellence Show.
How about that for the community of Burns
Lake. So there will be plenty of cattle on the
grounds.
Our thanks to the community for voting and
awarding us the Paul Sandercott Business of
the Year award in 2015. We’re very grateful to
everyone.
My thanks to the local fair board for their hard
work and continued dedication to make this the
success it has been.
The children’s festival continues and brings
new ideas. Lego Man is returning once again.
Remember it’s a family a-fair, something
for all ages. We hope to see you there
September 9-11, 2016.
Richard Cannon
President
Association
Lakes District Fair Association
Officers and Directors
OFFICERS
President Richard Cannon .................250-699-8697
Vice President Tom Shelford ..............250-695-6327
Secretary June Statichuk ....................250-698-7528
Treasurer Karen Hutton......................250-692-7281
DIRECTORS
Bernadette Peebles ............................250-695-6594
Naida Hazelton ..................................250-251-5415
Gordon McFee....................................250-695-6381
Joan McFee ........................................250-695-6381
Ken Rose.............................................250-694-3500
Lakes District Fair Association - P.O. Box 1172, Burns Lake BC V0J 1E0
Check out our website:
Stop in for expert, friendly
customer service at:
831 Highway 16 West
Burns Lake, BC V0J 1E0
Telephone: (250) 692-7501
Fax: (250) 692-7985
Batteries, Quality Parts
for Cars, Trucks, Imports
and Heavy Duty Trucks,
Accessories,
Tools and Tool Boxes,
Gloves and Safety Gear.
www.ldfallfair.com
We hope everyone enjoys the fun filled
Fall Fair weekend!
Good luck to all participants!
The Village of Burns Lake Council
would like to thank all of the volunteers who
make the Fall Fair a great community event!
www.burnslake.ca
PAGE 4
CHILDREN’S FESTIVAL
TEEN NIGHT - FRIDAY
TEEN TUG-O-WAR!
TEEN DANCE TOP PRIZE: A NEW IPHONE!
BRANDI’S PET SHOW
SATURDAY 1:00 PM
Sponsored by
Baker’s Acres Kennels
CARNIVAL FUN

Classes:
 The Best Sloppy Smoocher
 The Most Ear-ristible Ears
 The Waggiest Tail
The Best Dressed (Pet & Owner)
 Best overall in show
PAGE 5
Table of Contents
Presidents Message .........................................Page 3
Division VI Fruit ..............................................Page 25
List of Officers & Directors ...............................Page 3
Division VII Farm and Home Produce ............Page 26
Children’s Festival ............................................Page 4
Division VIII Canning and Preserving.............Page 26
Gate Fees..........................................................Page 6
Division IX Wine and Beer .............................Page 27
List of Advertisers .............................................Page 6
Division X Flowers and Plants ................Pages 27-28
Hints for Exhibitors...........................................Page 7
Division XI Home Cooking .............................Page 28
Mom & Baby Tent ............................................Page 7
Division XII Needlework .........................Pages 29-30
Agriculture is Our Fair ......................................Page 8
Division XIII Handicrafts.................................Page 30
Things to Look For............................................Page 8
Division XIV Art ..............................................Page 31
Thank You ........................................................Page 9
Division XV Photography ........................Pages 31-32
Light Horse Show ....................................Pages 10-12
Division XVI Children’s Exhibits ..............Pages 32-35
Ages 5 and under .........................................Page 32
Ages 6 and 7 ................................................Page 32
Ages 8 to 10 .................................................Page 34
Ages 11 to 13 ...............................................Page 34
Ages 14 thru 16.....................................Pages 34-35
Light Horse Show Entry Form ........................Page 13
Awards and Trophies......................................Page 14
General Rules and Regulations .....................Page 16
Community Family Competition ....................Page 17
Division XVII Lego Construction ....................Page 35
4H Division ..............................................Pages 17-18
Small Animal Entry Form................................Page 36
Division I Cattle .......................................Pages 19-20
Pre-registration is required (entry form on page 42.)
Please Pre-Register so we know how many prizes we’ll need
Lawn Mower Races .......................................Page 37
Livestock Entry Form ......................................Page 21
Gymkhana Entry Form ...................................Page 38
Send text message to Brandi: 250-692-6481
Division 1A Heavy Horse Pull.........................Page 22
Stock Dogs .....................................................Page 39
Division II Goat, Sheep & Swine .............. Page 22-23
Jackpot Barrel Race........................................Page 39
Division III Rabbits & Poultry .........................Page 23
General Exhibit Entry Form ............................Page 40
Stall Request Form .........................................Page 24
New Events & Music Festival.........................Page 41
Division IV Grain, Hay & Seed........................Page 25
Small Animal Cage Request Form .................Page 42
Division V Vegetables .....................................Page 25
Pet Show Entry Form......................................Page 42
Entry Deadline is August 28th, 2016
LEGO MAN:
New & Expanded Show!
LEARN TO
GROW
GOOD LUCK to all exhibitors at this year’s Fall Fair!
Summer Market
We love local food... stop by the
at the Chamber
from July 9 - August 27 on Saturdays 9:30am to 1:30pm
Burns Lake & District Chamber of Commerce
540 Highway 16 W, P.O. Box 339, Burns Lake, BC V0J 1E0 • Fax 250-692-3701
Phone: 250-692-3773 • www.burnslakechamber.com
PAGE 6
PAGE 7
Hints For Exhibitors
Gate Fees for 2016
See you there!
SENIOR RATE 60 YEARS AND OVER
.................................. ADULT .........SENIOR............. CHILD
(6-12)
Friday .........................$5.00 ............ $4.00 .................. $2.00
Saturday ....................$10.00 .......... $7.00 .................. $5.00
Sunday.......................$10.00 .......... $6.00 .................. $4.00
Weekend Pass ...........$15.00 .......... $13.00 ................ $9.00
Family 1-Day Pass .................................................................... $20.00
Family Weekend ....................................................................... $40.00
Weekend Rough Camping ........................................................ $20.00
4-H Family Weekend Pass ......................................................... $40.00
Livestock/Exhibit Hall Adult Exhibitor weekend pass....................... $10.00
(to be included with entry form)
Dog Passes (weekend)................................................................ $2.00
(Dogs participating in Fair events are excluded eg. Pet Show, Sheep Dog Trials)
This Fall Fair Prize Book is made possible through
advertising from the following local businesses...
•
•
•
•
•
•
•
•
•
•
Aksenz
Bulkley Valley Credit Union
Burns Lake Automotive
Burns Lake Community
Forest
Burns Lake & District
Chamber of Commerce
College of New Caledonia
Fair Realty
Grapevine Pub & Bistro
Gwyn’s Green Grocer
Home Hardware
•
•
•
•
•
•
•
•
•
Homeside Antiques
Kal Tire
Lakes District Arts Council
Lakes District Maintenance
Lakes District News
Lakeview Dental Centre
Lino’s Sales & Service
M. McPhail & Associates Inc.
Napa Auto Parts/
Polar Park
• P&B AgriMech
• P&B Feeds ‘n’ Needs
• Perry’s X-Country
Auto Centre
• Pharmasave
• Process 4
circle arts Gallery
• Southside 4-H
• Tech North Solutions
• TireTech Auto Centre
• Village of Burns Lake
• Woods N’ Water Sports
and Recreation
• Yarn and Sew On
FIRST AND FOREMOST BE A GOOD EXHIBITOR BY
BEING A GOOD SPORTSMAN: Be on time with your
exhibits. Late openings are viewed as a management
problem when in fact it may relate to late exhibits.
Follow the schedule explicitly. If rules or schedules are not
clear, obtain clarification before, not after, judging.
Do not blame the show committee if they fail to bring to
your attention that you have entered incorrectly. This is your
responsibility.
Label entries with the correct variety name, or identification
such as early or late, even if the schedule doesn’t request it.
This adds to the educational value of the fair.
Competent people familiar with that division will do the
judging. If through some fault of the show committee an
entry is left, missed, or is disqualified through error, the
exhibitor is entitled to a refund of the entry fee.
*Note: The Lakes District Fair Association follows
the British Columbia Association of Agricultural Fairs
and Exhibitions Judging Standards. Copies may be
ordered directly from BC Fairs.
Mom & Baby Tent
SPONSORED BY
and the
Elizabeth Fry Society
Mom & Baby tent is a quiet, private place for
parents to feed, change or have a time-out
with baby and small children.
Amenities include seating and a change
table. Located in the children’s area
behind the stage.
Open all
weekend
long.
Heavy Horse Pull
Sunday
e with
Have a great tim our
at
family & friends
Fall Fair!
...Locally owned, a leading provider of Financial Services for over 70 years!
We’re a proud sponsor of the Lakes District Fall Fair...
Annually supporting the Children’s Festival and the Stock Dog Competition
BULKLEY VALLEY CREDIT UNION - COMMITTED TO OUR COMMUNITIES
PAGE 8
Agriculture & Heritage Is Our Fair
PAGE 9
Thank you!!
We would like to thank all our sponsors for the continued support of
the Lakes District Fall Fair and the on-going improvements to the
fair grounds & buildings.
THE PROVINCE OF B.C. –
Gaming Policy and Enforcement Branch
The Fall Fair strives to keep the
history and culture of the Lakes
District alive and strong.
When you visit the Fair, you will
see many aspects of the heritage of
Burns Lake and the Lakes District.
While visiting the Exhibit Hall, you
will find many examples of local
preserves, baking, garden produce,
flowers, crafts and needlework
including quilting. Be sure to check
out the large 4ft. x 8ft. Historical
Information Signs in the back room of
the Exhibit building that give a brief
history of the original settlements
and trails of the Lakes District. These
signs are all sponsored by local
residents.
Be sure to visit Frank Bergen’s large
trailer located on the grounds with his
display of hundreds of pictures and
stories of the pioneers of this area
depicting the lifestyle that they lived.
At the Main Stage, you will see
traditional dances of the area
performed by the Highland Dancers,
our Traditional Native Dancers and
then you can take part in a good
old fashioned Family Dance on
Saturday evening.
Heritage and Agriculture go hand
in hand and in the end, they are our
culture.
Things to look for at this year’s Fall Fair
• Stage Entertainment
• Vendor Booths
• BURNS LAKE’S
GOT TALENT
• Petting Zoo
• Children’s Festival
• Light Horse Show
Tweedsmuir Cavalier
Saddle Club
• Teen Fun & Games
• Logger’s Sports
• Music Festival
• Pancake Breakfast
• Saturday Family
Dance
• Heavy Horse Pull
• Stock Dog
Competition
• Livestock Show
• Gymkhana
• Jack Pot Barrel Race
• NEW: Lawnmower
Races
• NEW: Team Roping
AND MUCH, MUCH MORE!!
All West Glass
A&W
Aksenz
Alternative Grounds
Andy Meints Contracting
Ltd.
Ava Nealis
B.C. Livestock Producer’s
Co-Op
Babine Forest Products
Bandstra Transportation
Systems
Blaine Hastings
Blair Wilson
Bob & Val Hanson
Bob Hazelton
Brandi Baker
Brandt Tractor
Bulkley Valley Home Center
Bulkley Valley Wholesale
Chamber of Commerce
Community Foundation
Public Library
Burns Lake Automotive
Burns Lake Rotary Club
Burns Lake Veterinary Clinic
Cariboo Chrome
Coastal Gas Link Pipeline I
Trans Canada
ComFor Management
Services
Corey’s Uptown
Automotive Ltd.
Cross Creek Logging
Decker Lake Trading Post
Derek & Jessica Feldman
Dez Wilson (General
Plumbing & Heating)
DWB Consulting Services
E.A Strimbold Ltd.
Flintstone Mining Division
Flowers For All Occasions
Fraser Lake Supplies
Galabay Springs, Fort Fraser
Glen Dale Agra Services
Grapevine Pub
Grassy Plains Community
Hall
Great West Equipment
Home Hardware
Honeysuckle Greenhouses
Huber Farm Equipment
Hy Tech Drilling
Industrial Transformers
Inge Selke
Jack Anderson Contracting
Jarret Anderson (Blu Jay
Sports)
Juanita McFee
Judy Wiebe
Kal Tire
LB Paving
&
Regional District of
Bulkley-Nechako
Lakes District Cattlemen’s
Association
Lakes District Free
Classified
Lakes District Maintenance
Lakes District News
Lino’s Sales
LMR Holdings
Merle & Kathy Hoesing
Monolith Holdings
Mulvaney’s Pub
Nadina Truck Service
New Gold Inc.
New Leaf Cafe
Noble Tractor
Norma Rae
Overwaitea
P. & B Feeds
Pacific Northern Gas
Paul Jean
Pine Ridge Holdings
Pinnacle Renewable Energy
Polar Park Automotive &
Industrial Sales
Poplar Meadows
Porter Auto Sales
Province of B.C.
Radley Contracting
Randy Wilson
Ray Dueck
Real Canadian
Wholesale Club
Regional District of Bulkley
Nechako, Connecting
Consumers to Producer’s,
Community Event
Regional District of Bulkley
Nechako, Federal Gas Tax
Rio Tinto
Royal Bank of Canada
S Bar S Ranch (Ev Siegner)
Shawn & Sivert Anderson
Shinedown Enterprises
Stardust Contracting
Starland
Success x Six
Sullivan Motors
Summit Reforestation
Sunshine Inn
Tahtsa Timber
Tech North Solutions
Technopure Water
Terry Shanks
Tiretech Auto Center
TMT Enterprises
Valerie Anderson
Vanderhoof Co-Op
Association
Village Insurance
Village of Burns Lake
Waneta Nealis
Westline Ford
Woodmere Nursery
Woods n Water
(list current as to date of submission to printer’s)
PAGE 10 The 73rd Annual Lakes District Fall Fair ~ September 9th, 10th & 11th, 2016
Light Horse Show
Tweedsmuir Cavaliers Saddle Club proudly presents the
Light Horse Show
Saturday, September 10, 2016 - TCSC Grounds, Burns Lake
Judge: Donna Allen, Prince George
14. Never Won a Buckle Reining
(modified pattern) ($25 entry)
15. Future Equestrians Class – to be held as close
to 2 pm as possible
16. Trail Horse - In Hand
17. Trail Horse - Youth
18. Trail Horse - Senior
19. Ranch Riding - Youth
20. Ranch Riding - Senior
21. Western Dressage - Introductory (walk-jog)
22. Western Dressage - Training Test
1. Halter Mares - All Ages
2. Halter Geldings - All Ages
3. Halter - Foals and Yearlings
4. Showmanship - Youth
5. Showmanship - Senior
6. Beginner Pleasure Open - Walk-Jog
7. Western Pleasure - Youth
8. Western Pleasure - Senior
9. Western Horsemanship - Youth
10. Western Horsemanship - Senior
11. Reining - Beginner (jog-trot modified)
12. Reining - Intermediate (modified pattern)
13. Reining - Advanced (modified pattern)
* Trail Horse will be held in Dressage Arena *
* Lunch Break will be as close to Noon as possible *
* Future Equestrians as close to 2 pm as possible *
~ 2017 BC Heritage Championship Finals Show Qualifier ~
HEY!! Is your horse quiet? Want to put a smile on the face of a beginner rider?
Volunteer for the Future Equestrians Class! Prizes for the handler too!!
High Point Awards
High Point Award Sponsors
Youth High Point Calvin Read Farrier Service
Senior High Point
Mike O’Meara & Barb McGuffey
and EPM Sales
(Qualifying Classes 4, 7, 9, 12/13, 17, 19/21/22)
(Qualifying Classes 5, 8, 10, 12/13, 18, 20/21/22)
Awards Classes
Halter Mares, Geldings and Foals & Yrlgs
Future Equestrians Class (Leadline)
Never Won a Buckle Reining
Awards Class Sponsors
P & B Feeds ‘N’ Needs
Garry Goertzen Trucking
& Subway Burns Lake
Morrison Quarter Horses
THANK YOU TO ALL OF OUR SPONSORS!!
Good luck to all the participants at this year’s
Fall Fair!
PAGE 11
General Event Rules
Each competitor must know the rules prior to entry.
Where not noted in this prize list, HCBC rules will be
followed. Show Management has sole discretion as
to application of rules.
This event is open to all breeds and grade horses.
Helmets are mandatory for all junior riders and are
recommended for all riders.
No exhibitor under the age of 19 shall be permitted
to show a stallion in the TCSC Fall Fair Light Horse
Show.
All patterns will be posted.
All horses exhibited must be free from contagious
disease and sound. The Show Management,
including the judge, may order the immediate
removal of any animal deemed to be sick or lame,
to be excused from the remainder of the show with
no refund.
Unsportsmanlike/Unprofessional Conduct: When
an exhibitor and/or their representative displays
unsportsmanlike conduct to any exhibitor or
show management, and/or inhumane treatment
of a horse while on show grounds, the Show
Management at its discretion, may disqualify such
individual(s) from the remainder of the show. Abuse
will not be tolerated. No refunds of any kind will
be made.
All protests and complaints must be made, in
writing, to the Show Management by the end of
the day, accompanied by a $50 cheque which will
be returned if complaint is upheld.
Dogs must be under control at all times and must
be on a leash. At no time will any dogs be permitted
in arenas.
The Show Management reserves the right to change
schedules, arenas, or times at their discretion.
For safety, no cantering your horse outside the
arenas, no doubling, and use caution around
spectators, etc.
Show Office and Entries
The Show Office will open one hour prior to the
start of the show, and will remain open until the
final class ends.
One entry form required for every Horse/Exhibitor
combination.
Every Horse/Exhibitor combination must pay a $10
office fee (office fee waived for Future Equestrians
class and for TCSC members).
All exhibitors must have a signed waiver on
file before their competitor’s number(s) will be
released.
Show Management reserves the right to cancel,
combine or split classes due to number of entries.
Cancelled classes will be refunded.
There will be no refunds for any reason other than
classes cancelled by Show Management.
A $50 charge will be applied to all NSF cheques.
Entries received with an NSF Cheque will not be
considered “on time” and will be assessed postentry rates.
Post entries will be accepted until the start of the
class prior. The Show Secretary will determine
when that time has arrived. The Show Secretary’s
decision will be final in this regard.
Errors or illegible entry forms are the responsibility
of the exhibitor. Camping and Stabling
Panel pen rentals are limited and must be prebooked on the Entry Form; fees must accompany
the Entry Form.
Panels can be rented at $10 for 4 panels ($5 extra
per additional panel). Panels must be in designated
area.
Panel rental deposit of $50 must accompany entry
ON A SEPARATE CHEQUE. Deposit will be returned
when panels have been returned undamaged.
Fall Fair charges $20 for Camping - NO HOOKUPS.
Entry Fees
Pre-Entry Deadline:
- Entries dropped off must be received by
Sept 2, 2016.
-
Mailed entries must be postmarked by
August 26, 2016.
TCSC not responsible for missing or delayed entries.
Regular classes - $8 pre-entry, $12 post-entry
Never Won a Buckle Reining - $25 per entry
Please note: FALL FAIR GATE FEES
$10.00/adult, $7.00/senior (60+)
$5/child (6-12)
Cash Payable at the Gate!
Age Groups and Division Information
All ages as of January 1, 2016
Exhibitor Age Divisions
Youth denotes exhibitor 17 years and under
Senior denotes exhibitor 18 years and over
Horse Ages
Junior Horse - 5 & under, in Western classes may
be ridden 2-handed in a snaffle or hackamore, or
1-handed in a bridle
Senior Horse - 6 & over, in Western classes must
be ridden 1-handed in a bridle
Walk-Jog/Trot classes - may be ridden 1 or 2
handed in any legal headgear, regardless of age
of horse
Reining Modified classes may be ridden 1 or 2
handed in any legal headgear regardless of age of
horse
Future Equestrians (Leadline)
The Future Equestrians class is open to all beginner
riders who require someone else to control the
horse. Horse should be shown in a bridle and a
halter – the handler shall control the horse with
the halter and lead at all times; the rider should
hold the reins. Experienced handlers please! Riders
must wear helmets (bike helmets okay).
Pre-registration required on horse show entry form.
No entry fee, rider must have signed waiver on file.
No cross entry in other classes. LIMITED ENTRIES.
More info at http://tcsaddleclub.webs.com.
Class Descriptions
Halter Classes
Horses shown with halter and lead line are
exhibited at walk, jog and lined up for inspection.
Ring Steward will give direction on how the Judge
wants the horses to be presented. Horse is judged.
English or Western Attire.
Showmanship Classes
Horses are shown in hand and will be asked to
perform a pre-posted pattern. Handler is judged
on turnout of horse and handler, and on ability
of handler to show the horse to its highest
potential. English or Western attire (halter or bridle
permitted).
Western Pleasure Classes
Horses are shown in Western tack and attire on
the rail in both directions and may be asked to
back-up. Walk, jog and lope will be required unless
Continued on page 12
Have Fun at the Lakes District Fall Fair!
There’s always something for everyone!
Box 597, 321 Highway 16, Burns Lake, BC V0J 1E0
Phone: 250-692-7595 • Fax: 250-692-3872
email: [email protected]
Proud to sponsor community events for the past 28 years
Chartered Professional Accountant
www.mcphailcga.com
Horses are shown under saddle, over the
selected obstacles of a pre-posted pattern.
Walk, jog and lope are exhibited during
the pattern. Horse is judged. Trail Horse
is Western tack and attire. In-Hand Trail
is for Horses age 2 and under (no cross
entry with Youth or Senior). Whips not
permitted.
otherwise stated. Horse
judged on way of going and manners.
is
Western Horsemanship Classes Horses are shown
in Western tack and attire, and will be asked to
perform a pre-posted pattern. May also be shown
on the rail. Walk, jog and lope will be required
unless otherwise stated. Rider is judged on seat,
hands and basic position, and on ability to control
and show the horse.
Reining Classes
National Reining Horse Association rules will be
followed unless otherwise specified. All ages horse
and rider, shown in Western tack and attire, to
perform a pre-posted pattern. Modified patterns
may be ridden one or two handed in any legal
headgear. Bit checks will be at the discretion of the
judge. Copies of reining patterns may be viewed at
the TCSC website at http://tcsaddleclub.webs.com
under Forms.
Reining Beginner (modified) Western or English
tack and attire. BVR Super Green Pattern SG-2
(jog and trot circles). This class is for a horse/
rider combination which has never shown in any
Reining class before Jan. 1st of current year.
Reining Intermediate (modified) BVR Pattern
C-3
Reining Advanced (modified) PGRHA Pattern D
Never Won a Buckle Reining (modified)
PGRHA Pattern F
Non Pro rider; horse/rider combination never to
have won a buckle in any reining competition.
Buckle is for 1st place only. Ties for 1st place will
require a run-off. Entry Fee for NWABR $25.
Trail Horse Classes
Ranch Riding
Horses are shown in Western tack and
attire. This is a pattern class. Each horse
will work individually to perform required
and optional maneuvers which include
walk, trot, lope both ways, extended trot
and lope one direction; as well as stops,
and backups. Optional maneuvers may
include side pass, 360 turns or more,
lead changes, ground poles. Emphasis
on forward moving, free-flowing and
ground-covering. AQHA rules apply
(SHW416 to SHW419.7, excluding SHW416.2, at
www.aqha.com).
Ranch Riding - Youth - AQHA Pattern 1
Ranch Riding - Senior - AQHA Pattern 2
Western Dressage
Horses are shown in Western tack and attire. This
is a pattern class. Caller is permitted. Emphasis
on ground-covering stride, balanced movement,
relaxed natural head position, engaged
hindquarters. HCBC Western Dressage rules apply
(www.hcbc.com)
In case of a tie, total points will be divided equally
between the parties (Example 1: with 6 or more
riders in the class, 2nd and 3rd tie - a total of 9
points is divided for 4.5 points each; Example 2:
with 4 horses in the class, 3 riders tie for 2nd - 6
points are split for 2 points each).
If there is a tie for the high point award itself, the
tie will be broken by the number of firsts from the
qualifying classes, then the number of seconds and
so on. If the two exhibitors have equal numbers
of same placings in the qualifying classes, the
exhibitors will be named Co-Champions and a
coin will be flipped to determine the winner of any
prizes.
PAGE 13
TWEEDSMUIR CAVALIERS SADDLE CLUB
✃
PAGE 12 Fall Fair Light Horse Show Entry Form
September 10th, 2016
One Horse/Exhibitor
Combination per Entry Form
Name: _____________________________________
Phone: _________________________________
Address: ___________________________________
Email: __________________________________
___________________________________________
HCBC # _________________________________
___________________________________________
Birthdate if Junior: _________________________
Is your horse quiet?
Horse: _____________________________________
Breed: __________________________________
Want to put a smile
on the face of a
beginner rider?
Age: __________ Sex: _______________________
HEY!!
Class No.
* Entries must be received by Sept 2nd to qualify for
pre-entry rates. Postmark deadline Aug 26th.*
Class Name
Entry Fee *
Volunteer for the
Future Equestrians Class!
Prizes for the
handler too!!
Introductory Test (walk-jog) HCBC Walk-Jog
Test 1
Training Level Test (walk-jog-lope) HCBC
Training Level Test 1
High Points
High points will be awarded to the top points
earning horse/rider combination in each of the
categories. Each horse/rider combination must
enter all of the required classes in order to be
eligible to win the award. Class numbers divided
by a / denote entrant must enter one of the series,
if more than one is entered, top points class will be
used. Points will be awarded as per the following
points schedule:
Would you be willing to volunteer for Leadline? Prizes for the handler too!
Mail completed form and cheque to:
Liz Kemppainen
5760 Highway 35,
Burns Lake, BC V0J 1E2
Postmarked by Aug 26th
or drop off at
P & B Feeds in Burns Lake by Sept 2nd
Horses1st 2nd3rd 4th 5th 6th
6+ 6 543 21
5 5 432 1
4 4 321
3 3 21
2 21
11
CAMPING FEE $20/weekend ____________
# ____ PANEL PEN RENTALS @ $10/four panels ____________*
* Separate cheque required for $50 for panel rental deposit *
OFFICE FEE $10.00**____________
(**Office Fee waived for Future Equestrians and current TCSC members)
TOTAL: ____________
WAIVER MUST BE SIGNED
Waivers available at http://tcsaddleclub.webs.com/events-and-forms and at show office
73RD ANNUAL FALL FAIR & MUSIC FESTIVAL!
Good Luck to all competitors!
CUSTOMER APPRECIATION DAY
Last Wednesday of every month!
Lakeview Mall, Burns Lake
TOTAL ENTRY FEES: ____________
Cheques to be made out to Tweedsmuir Cavaliers Saddle Club (T.C.S.C)
A
LAKES DISTRICT
15%OFF EVERYTHING
Y / N _________
~ Fall Fair charges Gate Fees ($10 adult, $7 senior (60+), $5 child (6-12) – Cash Payable at the Gate~
Have fun at the
Don’t miss
our
Some exceptions apply.
250-692-7077
RTS
COUNCIL
LDAC’s eleventh performing arts
season begins in October.
Find us on
and...
www.lakesdistrictarts.com
Best Wishes
to Fall Fair exhibitors, performers
and everyone who attends one
of the Lakes District’s longest
running and most successful
community events!
PAGE 15
Awards and Trophies
DIVISION I CATTLE
Grand Champion Beef Female - ribbons
Grand Champion Beef Male - ribbons
DIVISION II GOATS, SHEEP
& SWINE
Grand Champion Goat - ribbons
Grand Champion Ewe - ribbons
Grand Champion Ram - ribbons
Grand Champion Swine - ribbons
DIVISION III RABBITS & POULTRY
Grand Champion Rabbit - ribbons
Grand Champion Poultry - ribbons
HIGH POINT PRIZES
DIVISION IV GRAIN, HAY & SEED
High Point Competitor - $20.00
DIVISION V VEGETABLES
DIVISION VI FRUIT
DIVISION VII FARM AND HOME
PRODUCE
DIVISION VIII CANNING AND
PRESERVING
High Point Fruits - $20.00
High Point Pickles/Vegetables - $20.00
High Point Jams and Jelly - $20.00
High Point Miscellaneous Canned
Goods - $20.00
SPECIAL HIGH POINT
EXHIBITOR DIVISIONS
I – VIII $50.00
DIVISION IX WINE AND BEER
High Point Wine - $20.00
High Point Beer - $20.00
High Point in Division IX - $20.00
DIVISION X FLOWERS AND
PLANTS
DIVISION XIV ART
DIVISION XV PHOTOGRAPHY
High Point Junior, 16 and under - $20.00
Black and White/Colour High Point
Competitor - $20.00
Framed Print High Point Competitor $20.00
Best Photo in Show - $20.00
DIVISION XVI CHILDREN’S
EXHIBITS
High Point in Division X - $20.00
High Point House Plants - $20.00
High Point Cut Flowers - $20.00
High Point Floral Art - $20.00
Best Arrangement - $20.00
DIVISION XI HOME COOKING
High Point Bread - $20.00
High Point Cakes - $20.00
High Point Pies - $20.00
High Point Cookies, Squares & Bars $20.00
DIVISION XII NEEDLEWORK
High Point Competitor, age 5 and under
High Point Competitor, age 6 and 7
High Point Competitor, age 8 to 10
Junior Overall High Point
Runner up Junior Overall High Point
High Point Community Family $50.00
Runner Up Community Family $20.00
Individual High Point - $20.00
High Point Knitting - $20.00
High Point Crocheting - $20.00
High Point Embroidery - $20.00
High Point Sewing - $20.00
High Point Quilting - $20.00
Runner Up Individual High Point $15.00
High Point Agriculture Family $50.00
DIVISION XIII HANDICRAFTS
OPEN
Outstanding Handicraft Entry - $15.00
High Point Poetry - $20.00
High Point Short Stories - $20.00
High Point Agriculture Individual $20.00
E
V
E
E
RYONE
M
O
C
L
WE
TO THE
FALL FAIR!
AT BURNS LAKE AUTOMOTIVE OUR KNOWLEDGEABLE STAFF CAN HELP YOU GET
YOUR LIST OF “TO-DO’S” DONE ON TIME AND ON BUDGET. OUR PRODUCTS RANGE
FROM INDUSTRIAL TO PERSONAL USE SO YOU ARE SURE TO FIND WHAT YOU NEED!
WE ARE YOUR EVERYTHING STORE...
...from automotive, industrial, safety wear and janitor needs.
BURNS LAKE AUTOMOTIVE
& INDUSTRIAL SUPPLY
THANK YOU TO
ALL SPONSORS.
Would you like to sponsor a division or class?
Contact Cathy Shane at 250-694-3500 for details.
BURNS LAKE
COMMUNITY FOREST
Supporting our community
since 2000!
153 Francois Lake Drive, P.O. Box 788, Burns Lake, BC V0J 1E0
Tel: 250-692-7724 • Fax: 250-692-7767 • Email: [email protected]
www.blcomfor.com
ore
Your parts st CH
with SO MU
MORE!
We provide parts
for the following:
•
•
•
•
•
•
•
•
Automotive
Marine
RV
Agricultural
Forestry
Mining
Industrial equipment
Tools and miscellaneous
other equipment
WATCH FOR OUR WEEKLY SPECIALS!
Two locations to serve you...
98 Francois Lake Drive, Burns Lake
Hwy 16, Fraser Lake
250-692-7565
250-699-8990
Rules and Regulations
1. Prize competitions open to anyone paying entry fees and
meeting rules.
2. Specified fees to accompany completed entry forms,
postmarked on or before entry deadline of August
26, 2016, to Cathy Shane at 25476 Keefe Landing
Road, Burns Lake, V0J 1E4 (250-694-3500) Exhibitor
N
E passes to be purchased at time of exhibit entry.
W Live stock and small animal to Karen Sirfalk 22276
Forestdale Canyon Road, Burns Lake V0J 1E1 (phone
250-696-3379, [email protected]). Exhibit Hall and
Livestock entry forms can also be dropped off at
the Burns Lake Chamber of Commerce.
3. Exhibits left at owner’s risk. The Fair Association is not
responsible for exhibits; however, reasonable care is
exercised (i.e. claim checks).
4. The Fair Association reserves the right to refuse incorrectly
entered articles.
5. The judge’s decision is final.
6. Exhibitors are responsible for any personal injuries while
exhibiting.
7. A “For Sale” sign may be put on any article after judging is
completed and prizes awarded.
8. An exhibit will not be identified any other way than the
official entry tag.
9. An item not enumerated in the prize booklet may be entered
“for exhibit only”.
10. All exhibits must be made or grown by the exhibitor
and not previously entered for competition in the Fair with
the exception of Divisions I, II, III and X.
11. All entries are to be entered on the official entry forms.
Should the form not be long enough for all your entries,
additional plain sheets may be used to list the rest of your
entries.
12. Livestock and houseplants must be entered in the name
of the owner. Livestock is to have been in the owner’s
possession for a minimum of one month, plants for three
months.
13. (a) All exhibits are to be in the Exhibit Hall and ready for
display at the Eagle Creek Fair Grounds between 8:30 am
- 11:30 am on Friday, September 9, 2016. Judging will
commence at 1:00 pm sharp.
13.(b) All livestock exhibits are to be on the grounds by
8:00 am, Saturday, September 10, 2016 (Friday
arrivals are encouraged – no later than 9:00 pm). Judging
will commence at 9:00 am sharp.
14. (a) No exhibits are to be removed from the Exhibit Hall prior
to 3:00 pm Sunday, September 11, 2016.
14. (b) No livestock is to be removed from the grounds without
prior permission from the Livestock Chairperson/ designate
prior to 3:00 pm Sunday, September 11, 2016.
15. Adult exhibitor weekend pass fee may be included with
entry fee (see entry form).
16. Exhibits are to conform to the description in the prize book
(i.e. Numbers, quantity etc.). Flowers, vegetables and plants
are to include the variety name or identification, such as
early, or late or the entry will be disqualified.
17. One entry per class, per exhibitor (i.e. individual or farm)
with the exception of livestock or “any other” categories
or quilting or multiple flower classes are allowed as long
as they do not duplicate one another and are not listed in
the prize book. (See Quilting Section for New Rule.) There
shall be no more than one first, one second and
one third ribbon given per class.
18. All entries are judged by the British Columbia Association of
Agricultural Fairs and Exhibitions Judging Standards.
19. Basis for awarding special prizes: Points are: 3 for first, 2
for second and 1 for third. Exceptions are livestock, 4-H and
individual specials.
20. Please send all entry forms AS EARLY AS POSSIBLE and
before the deadline of August 26, 2016 to Cathy Shane
25476 Keefe Landing Road, Burns Lake, BC V0J 1E4 or
Karen Sirfalk, 22276 Forestdale Canyon Road, Burns Lake,
VOJ 1E1. If Postal Strike is in effect, please drop off
at the Burns Lake Chamber of Commerce Office or
phone Cathy Shane or Karen Sirfalk to make other
arrangements.
21. Exhibitors must have claim checks to collect their exhibits.
22. Trophies and special prizes will be handed out at the fair,
September 11, 2016; all other prize money will be handed
out or mailed by the end of September.
“We acknowledge the financial assistance of the Province of British Columbia”
Good Luck to all Exhibitors at the Fall Fair!
Take a trip down “Memory Lane” at
Homeside Antiques
Community Family Competition
1. A community family must have at least two members in five
categories.
2. Winner is the family attaining the highest number of points in the fair.
3. Competition is not restricted to farm families. Any community family
is eligible.
4. Exhibits in all areas with the exception of sports, 4-H and novelty
events are eligible to be credited to the family unit.
5. Family unit includes the head of the household plus dependants,
which may include all family members residing in the home as a unit.
6. Agriculture family or individual must enter in at least two of five
categories. (I, II, III, IV & VII)
Chairperson Deanna Lambert (250) 694-3811
692-4300
Winning individual must have entered in at least three
divisions. The individual (Junior or Senior) attaining the
highest number of points in the Fair will be the winner.
All divisions in the fair with the exception of 4-H, novelty
events and sports will be credited to the individual.
Special rules:
1. All Exhibitors in this Division must be
registered members in the 4-H Club,
in the project entered.
2. All animals to be used by the member
project of the current year.
3. All animals may be shown in one class
only, except in cases where the Exhibitor
wishes to enter open classes.
Exhibitors entering the open classes
must pay an entry fee of $1.
4. There is NO entry fee for achievement
classes.
5. Bedding and water will be supplied.
Member is responsible for feed for
their animals.
6. There will be NO meal tickets given out.
7. Judges decision is final.
8. All judging will be done in DANISH
SYSTEM.
9. NO horns are permitted on any 4-H
livestock, except registered females.
10. Sheep must be sheared.
11. Market animals must be castrated.
12. NO weight restrictions on beef, sheep
and swine.
13. Only the member showing the animal
must groom the animal.
14. No liquor or drugs on the grounds.
15. All barns close at 11:00 p.m.
16. No sleeping in the barns.
17. No parking trucks or vehicles in front of
the barns.
18. All animals must be on the grounds
by Friday, Sept 9, 2016 at 9:00p.m.
19. Entry forms must be in by
Aug. 26, 2016.
20. JUNIOR SHOWMANSHIP: Age 9-12
years as of Dec. 31, 2016.
21. SENIOR SHOWMANSHIP: Age 13-19
years of age as of Dec. 31, 2016.
22. Members showing horses must
wear safety helmet when riding.
23. Read RULES AND REGULATIONS
on page 16.
24. Animals considered not to be
marketable, may not be sold through the
4-H Auction.
25. All 4-H members and cloverbuds are to
have their scrapbooks/ record books up
to date and on the grounds by Friday
Sept 9, 2016 by 6pm.
All out of town 4-H members and 4-H
projects need to register for these classes
with the Lakes District 4-H Senior Council by
August 15th at [email protected] No late
entries to be accepted.
4-H ACHIEVEMENT CLASSES
DISTRICT ACHIEVEMENT CLASSES
SEPTEMBER 10, 2016.
SECTION - SHEEP
Judge - Unknown
Unit 1
• GATES • FENCE POSTS • FEED • SALT BLOCKS • TACK
• PET FOOD • WORK BOOTS & OTHER FOOT WEAR
• WRANGLER JEANS & CLOTHING
Phone: 250-692-FARM (3276)
Located beside
Sunshine Inn
at the west
end of town
Market Lamb
Unit 2
Ewe Lamb
Unit 3
Yearling Ewe
Unit 4
Ewe with lamb(s)
Junior Showmanship
SECTION - SWINE Judge - Unknown
Unit 1
Market Swine Class
Unit 2
Breeding Gilt
Junior Showmanship
Senior Showmanship
SECTION - CLOTHING
Judge Unknown
Unit 1
Unit 2
Sew On! Steady Stitches
Sew On! Creative Clothing
Construction Junior Showmanship
SECTION - SMALL ENGINE:
Judge Unknown
2 Cycle Engine
4 Cycle Engine
Junior Showmanship
Senior Showmanship
Look to us first for all your agricultural needs...
10am to 5pm After hours call Kelli at 250-692-2310
Check out our website: homesideantiques.com
Phone: 250
HIGH POINT COMMUNITY
FAMILY AWARD
INDIVIDUAL OVER-ALL HIGH
POINT AWARD
4-H Division
SUMMER HOURS: Wed.-Sun.
13797 Stearns Subdivision Road, Burns Lake 15 km East of town
PAGE 17
Have fun at the
Fall Fair!
PAGE 19
Division I Cattle and Horses
General Rules:
A HUGE THANK YOU TO THE
BUYERS OF THE 2015 4-H AUCTION

Sullivan Motor Products of Houston—Grand Champion Steer& Lamb

Shower Valley Contracting of Vanderhoof—Grand Champion Lamb & Windsock. Shower Valley
1.
2.
3.
4.
5.
6.
Owners are responsible for feeding and watering livestock.
Animals are to be free of infectious or contagious disease
and untranquilized.
Division I animals are to be shown at halter with the
exception of “pens”.
Stallions and bulls are to be handled by adults and under
control. Bulls over two years must be shown with a nose
leader (ring).
Purebred animals to be entered in the name of the owner,
any handler.
Purebred animal’s name, age and registration number to
be shown on the entry form. Current year animals need
not be registered but proof of application should be available.
except Gold Show Exhibitors
7. An animal must be owned or leased by the exhibitor for at
least one month.
8. Exhibitors are allowed unlimited entries in each class.
9. All livestock are to be on the fairgrounds by 8:00 am
Saturday (Friday arrivals are encouraged – no later than
9:00 p.m.). Judging will commence at 9:00 am.
10 All livestock exhibitors are required to clean their stalls
and/or pens before leaving the grounds. Please dispose of
all residues in designated areas only.
Cont. donated the windsock back to the Southside 4-H Club. The windsock was then purchased by
2016 Hereford Mark of Excellence Show
2016 GOLD ANGUS SHOW
Wisteria Ranching Guiding.
A Special Thank You to our Championship Class Sponsors:
A Special Thank You to our Class Sponsors:

EA Strimbold - Grand Champion Swine & Lamb

Pine Ridge Holdings—Grand Champion 1st Year Windsock & Steer

Tonia Lambert—Grand Champion 2nd Year Windsock

Black Fox Resources—Grand Champion Market Rabbit & Grand Champion Pen of 3 Rabbits

Babine Forest Products—Reserve Champion Steer

Wisteria Ranching Guiding– Reserve Champion Lamb & Windsock

Judy Wiebe—Reserve Champion 2nd Year Windsock

Ernie Neufeld Cont. of Vanderhoof—Reserve Champion 1st Year Windsock & Swine

Bulkley Valley Credit Union—Reserve Champion Swine & Lamb

Salem Contracting of Houston—Steer

Crosby Cattle of Vanderhoof—Windsock

Vanderhoof & District Co-op—Lamb

Takysie Lake Resort—2 Windsock’s
Welcome to the 2016 4-H Achievement Day and Auction
Friday - 4-H Projects will be on site by 6pm
Saturday - Morning achievement classes and Auction at 6pm
Sunday—4-H Projects will be on display until the closing ceremonies
Birch Hill Herefords - Vanderhoof
Copper-T Ranch - Fraser Lake
Nordic Herefords - Brackendale
0 & G Halvorson Cattle Co. - Houston
Richardson Ranch - Tlell
Southside Herefords - Burns Lake
Mark of Excellence Rules will apply to all Hereford Classes
bchereford.ca
CATTLE
Section 1 - Registered Beef Cattle
Entry per class - $15.00 (non-refundable)
Prizes 1st $70.00, 2nd $50.00, 3rd $40.00, 4th $30.00,
5th $25.00
Entry Info: Karen Sirfalk, 22276 Forestdale Canyon Road, Burns
Lake V0J 1E1 (phone 250-696-3379, [email protected])
Judge - Brendan Elliot, Innisfail, Alberta
Entry fees and photocopy of registration papers or proof of
registration is to accompany the entry form.
Entry Deadline: August 26, 2016
Quick Haven Angus - Telkwa
North 40 Red Angus - Vanderhoof
Harvest Angus - Prince George
Blast Angus - Houston
Poplar Meadows Angus - Houston
Skara Brae Angus - Vanderhoof
Gold Show Rules apply to all Angus Classes
bcangus.ca
RANCHER’S CHOICE FIRST PLACE BEEF BULL
Entry fee $15.00
$100.00 added purse Sunday September 11, 2016 at 10 am
Entry Deadline: August 26, 2016
RANCHER’S CHOICE FIRST PLACE BEEF FEMALE
Entry fee $15.00
$100.00 added purse Sunday September 11, 2016 at 10 am
Sponsored by
S-S Ranch, Siegner Family & Lakes District Fall Fair
Have Fun at the Lakes District Fall Fair!
Join us for Dinner Specials or for Drink & Appy Specials during
Happy Hour... Monday to Saturday: 3:30-4:30pm & 6:00-8:00pm
Plus we now have lower prices on beer &
selected wine in the liquor store.
SUMMER HOURS: Mon. to Sat.: 11:00am-10:00pm • Sun.: 4:00pm-9:30pm (Kitchen open until 10:00pm)
Liquor Store open Sunday & Monday: 9:00am-10:00pm • Tuesday to Saturday: 9:00am-11:00pm
Located on Francois Lake Drive, Burns Lake
Pub: 250-692-0068 • Liquor store: 250-692-0067
Total Enclosed
Camp Fee:
$20.00
$10.00
(EXHIBITOR PASS MUST BE PRESENTED AT THE GATE, OR YOU WILL HAVE TO PAY AGAIN!)
Total Entry Fee:
Exhibitor Pass:
Total # of Animals_________
Breed___________________ Entry Fee
Entry fees and copy of reg. papers must
accompany entry form.
Tattoo Eartag #
Breed
Name Date of Birth
Registration/Tag #
or please call Karen Sirfalk to make other arrangement if postal strike is in effect.
Box 595, 259 Francois Lake Drive Burns Lake
Tel: 250-692-7999 • TF: 877-692-7997
Or can be dropped off at:
Burns Lake & District Chamber of Commerce office
by August 26, 2016
www.technorth.ca
“Problem Free I.T.”
Forms are to be returned to:
Karen Sirfalk, 22276 Forestdale Canyon Road, Burns Lake V0J 1E1
(phone 250-696-3379, email: [email protected])
Good luck to exhibitors and competitors.
One exhibitor per entry form, please!
supporting our communities since 2006
Division/
Class
Section
Tech North Solutions...
(includes cattle, goats, sheep and swine)
Entry fee: $10.00
Prizes:
1st $100.00
2nd $60.00
3rd $40.00
Grand $125.00 • Reserve $75.00
NB: Animals must not have been shown in
previous registered classes. (Section One)
SECTION A - REGISTERED BEEF CATTLE
CLASS
CLASS
221 Replacement Heifer Calf Born 2016
299 Fitting and Showmanship Ribbons,
To be judged as a potential dam
no entry fee
N
Not to be judged as a carcass
REGULAR CLASSES (CLASSES BY BREED OR AOB)
animal. Open to Commercial &
E
CLASS
Registered Stock. 4-H Projects are
W
200 Bull, calf Born 2016
not eligible.
201 Bull, yearling born 2015
222 Bred Female - Born 2015
JUNIOR CHAMPION BULL/JUNIOR
RESERVE CHAMPION BULL- Ribbons
To be judged as a potential dam
202 Bull, born 2014 or earlier
Not to be judged as a carcass
SENIOR CHAMPION BULL/
animal. Open to Commercial &
RESERVE CHAMPION BULL- Ribbons
Registered Stock. 4-H Projects are
GRAND CHAMPION BULL/
not eligible.
RESERVE GRAND CHAMPION BULL
These
animals
cannot be shown in any
- Ribbons
other class. These animals do not have to be
203 Female, calf Born 2016
owned by exhibitor
204 Female, Yearling Born 2015
Sponsored by:
JUNIOR CHAMPION FEMALE/
Richard Cannon, Anda Management,
JUNIOR RESERVE CHAMPION FEMALE -Ribbons
Bernadette Peebles &
205 Female, born 2014 with 2016 calf at foot
Charlie & Sheri Peebles
206 Female, born prior to 2014 with calf at
foot.
SENIOR CHAMPION FEMALE/
SECTION C SENIOR RESERVE CHAMPION FEMALE
NON-REGISTERED CATTLE
-Ribbons
CLASS 225
GRAND CHAMPION FEMALE
Pen of 3 Heifers
RESERVE CHAMPION FEMALE - Ribbons
207 Breeder’s Herd Group of 3, both sexes
Entry Fee $25.00
represented. Registration certificate
Prizes:
1st - $300.00
must show animals to be bred by
2nd - $200.00
Exhibitor and at least one animal being
3rd - $100.00
owned by Exhibitor. Each animal must
Sponsored by
have been exhibited in at least one of
The Royal Bank Of Canada
the above classes.
208 Get of Sire (3 animals both sexes
Livestock Entry Form
SECTION B - JUNIOR DIVISION
17 YRS & UNDER
Phone_____________________Cell_____________________email_____________________________
represented) Ribbons, no entry fee.
209 Progeny of Dam born and raised (2
animals any sex) Ribbons, no entry fee.
All cattle stalled are to be shown or judged.
No nurse cows.
All cattle tied in stalls must also be tied with
a safety rope.
Exhibitor numbers must be worn in the show
ring.
Only the chairperson in charge of the barn will
allocate stall space.
Exhibitors to abide by barn rules.
POINTS: 1st 5- 2nd 4- 3rd 3- 4th 2- 5th 1
Classes paying prize money qualify for points
with the exception of Breeder’s herd. The class
will be used in case of a tie.
PAGE 21
✃
For a breed to be eligible to be shown
on its own 3 exhibitors and 8 head
is required. 2 or more breeds may be
amalgamated, if not enough numbers in
one breed for class of it’s own.
To be eligible for full prize money there must
be 3 entries in a class.
Classes may be split at the discretion of the
fair when the number of exhibits exceeds 15.
The 5 top animals in each split class will be
blended for final placing in any given class.
Prize money paid on final class.
**Classes 205 & 206 Female with calf at foot
must be shown with calf in all classes, calf
may be shown on its own in other classes.
All animals exhibited in the classes of
registered livestock must be registered in the
name of the exhibitor. The animal’s name, age
and registration number must be given on the
entry form.
The said owner is to have been in possession
of same animal at least one month prior to
the date of entry.
All animals exhibited in registered Breed
Classes MUST be legibly tattooed. Clean ears
so tattoos are readable. All animals must
have CCIA tags.
The original Certificate of Registration must
be produced if requested by the Committee.
Livestock Exhibitors WILL BE REQUIRED
to place their names and addresses over
their exhibits in the stock barns. They are
also encouraged to include promotional,
advertising, and educational information.
THIS RULE ALSO APPLIES TO ALL ENTRIES IN
COMMERCIAL CATTLE
All animals must be under proper control at
all times.
All animals exhibited shall be free from
contagious or infectious diseases. The
Committee reserves the right to have any
animal inspected by a veterinarian. The
Committee may order the removal from the
grounds or isolation of any animal considered
by the veterinarian to be contagious or
infectious.
All bulls over one year of age must be
handled with nose ring or humbug at all
times.
Address___________________________________________________________________________
Division I Cattle and Horses Cont.
GOLD SHOW RULES APPLY
MOE SHOW RULES APPLY
*ONE ENTRY FORM PER BREED*
Name of Exhibitor____________________________________________________________________
PAGE 20 PAGE 22 The 73rd Annual Lakes District Fall Fair ~ September 9th, 10th & 11th, 2016
Division IA
Chairperson: Ken Rose 250-692-0853
Heavy Horse Pull - contact Ken Rose: 250-694-3500
or 250-692-0853 • [email protected]
Weigh in at 11:00 am
Entry Fee: $35.00 payable at weigh in,
includes gate pass.
Rules & Regulations posted
in Heavy Horse barn
Division II Goat, Sheep & Swine
ENTRY FEE $2.00 • PRIZE MONEY $10.00, $7.00 AND $5.00
12.
encouraged – no later than 9:00 p.m.)
All livestock exhibitors are required to
clean their stalls and/or pens before
leaving the grounds. Please dispose of all
residue in designated areas only.
GOAT
Registered or grade as long as the animal
displays predominant breed characteristics
of the section entered.
FRENCH ALPINE
G1 Does Over 4 years, milking
G2 Does 2 to 4 year, milking
G3 Does 1 year but under 2, milking
G4 Does 1 year but under 2, not milking
G5 Bucks Under 1 year
G6 Senior Doe Kids Born before
April 1st this year
G7 Junior Doe Kids Born after April 1st
this year
NUBIAN
G8 through G14 – classes same as above.
SAANEN
TOGGENBURG
Congratulations to the organizers of the
73rd Annual Fall Fair
S03 Mature ram
S04 Ewe lamb
S05 Yearling ewe
S06 Mature ewe
SS1 Showmanship-9 years and under.
May show any animal.
SS2 Breeder’s Flock (Group of 4 bred
and owned by the exhibitor both
sexes represented).
SS3 Open Showmanship
SS4 Open Market Lamb
MISCELLANEOUS CLASSES
G29 Herd – doe 2 or over and doe 1 but
under 2
G30 Dam and Daughter – Dam and
offspring any age owned by exhibitor
G31 Best Udder of Show – open to all
does in milk. Winners to be chosen
from does in milk by the judge.
G32 Open Showmanship
G33 Pet Goat (doe or wether; any breed)
GRAND CHAMPION – Rosette and Trophy
SHEEP
Registered & Grade as long as the animal
entered shows predominant breed
characteristics of the section entered.
PURE BREEDS
S1 Ram lamb
S2 Yearling ram
S3 Mature ram
S4 Ewe lamb
S5 Yearling ewe
S6 Mature Ewe
CROSS BREEDS
S01 Ram lamb
S02 Yearling ram
There’s
some
for every thing
on
at the Fa e
ir!
Locally Owned & Operated
270 Yellowhead Highway, Burns Lake
Thank you for shopping locally!
GRAND CHAMPION EWE Trophy and
Rosette
RESERVE CHAMPION EWE Rosette
GRAND CHAMPION RAM Trophy and
Rosette
RESERVE CHAMPION RAM Rosette
SW2 SW3 SW4 SW5 Feeder Pig
Sow
Market Pig
Barrow – male/castrated
GRAND CHAMPION SWINE Trophy and
Rosette
RESERVE CHAMPION SWINE Rosette
SWINE
Registered or Grade
SW1 Gilt (under 6 months)
Division III Poultry and Rabbits
RABBITS
Rules:
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250-692-7131
PAGE 23
Division II Goat, Sheep & Swine Cont.
Welcome to the Heavy Horse Pull
Rules:
1. Milking does to have been milked out the
night before.
2. All animals entered in interbred classes
are to be entered in open classes.
3. Best udder class to be judged – udder full
milked out and dry.
4. No bucks over one year to be on the
grounds.
5. Owners are responsible for feeding and
watering livestock.
6. Animals are to be free of infections,
parasites and contagious disease and
untranquilized. Animals must also be
clean and ready to show.
7. Purebred animals to be entered in the
name of the owner, any handler.
8. Registered animal’s name, age and
registration number to be shown on the
entry form. Current year animals need
not be registered but proof of application
should be available.
9. Animal must be owned or leased by the
exhibitor for at least one month.
10. Exhibitors are allowed unlimited entries
in each class.
11. All livestock to be on the grounds prior to
8:00 a.m. Saturday (Friday arrivals are
1.Owners are responsible for feeding
and watering livestock.
2. Animals are to be free of infectious or
contagious disease and
untranquilized.
3. Purebred animals to be entered in
the name of the owner, any handler.
4. Animal must be owned or leased by
the exhibitor for at least one month.
5. Exhibitors are allowed unlimited
entries in each class.
6. All livestock to be on the grounds by
8:00 a.m. Saturday (Friday arrivals are
encouraged – no later than 11:30
a.m.).
7. Purebred entries must state the breed
on the entry form or they will be
disqualified.
8. Animals must be clean and ready for
show.
9. All livestock exhibitors are required to
clean their stalls and/or pens before
leaving the grounds. Please dispose
of all residue in designated areas only.
MEAT BREEDS: Purebred or Crossbred
R1 Large breed doe - over 6 months
R2 Large breed buck - over 6 months
R3 Large breed junior - under 6 months
R4 Medium breed doe - over 6 months
R5 Medium breed buck - over 6 months
R6 Medium breed junior - under 6 months
FANCY BREEDS
R7 Show rabbit, doe - over 6 months
R8 Show rabbit, buck - over 6 months
R9 Show rabbit, junior - under 6 months
R10Dwarf or Miniature doe - over 6 months
R11Dwarf or Miniature buck - over 6 months
R12Dwarf or Miniature junior - under 6 months
MISCELLANEOUS
R13Pen of three fryers
R14Best mother and young
GRAND CHAMPION RABBIT Trophy and Rosette
RESERVE CHAMPION RABBIT - Rosette
POULTRY
LIGHT BREEDS
Mature birds average under 4 pounds
P1 Pullets - 2 birds
P2 Laying Hens - 2 birds
Have fun
at the
Fall Fair!
P3 Rooster - 1 bird
MEDIUM BREEDS
Mature birds average over 4 but under 7
pounds
P4 through P6 – classes same as above.
HEAVY BREEDS
Mature birds average 7 pounds and over
P7 Pullets - 2 birds
P8 Fryers - 2 birds
P9 Laying Hens - 2 birds
P10 Rooster - 1 bird
MISCELLANEOUS (pair, male and female)
P11 Bantams purebred or barnyard 1 pair
P12 Turkeys, any breed - 1 pair
P13 Ducks, any breed - 1 pair
P14 Geese, any breed - 1 pair
P15 Pigeons, any breed - 1 pair
P16 Guinea fowl - 1 pair
P17 Exotic fowl - 1 pair
P18 Any fowl not previously mentioned 1 pair
BEST FOWL OR PAIR OF FOWL –
Trophy & Rosette
RESERVE FOWL OR PAIR OF FOWL Rosette
Dr. J.R. Boss
Lakeview Dental Centre
General Dentistry
Accepting
nts
new patie
Includes Orthodontics (braces),
Crowns & Bridges, Implants and Cosmetic Dentistry
744 Centre St., Burns Lake • 250-692-7791
(888) 629-3996
Find us on
PAGE 24 (Cattle, Goats, Sheep & Swine)
NAME:__________________________________________________ ADDRESS:________________________________________________
Rules:
1. Sheaves thoroughly dry, 3” in diameter
at neck unless otherwise specified.
2. All varieties named and neatly labeled if known.
3. Items G9-G12 may be presented either
as a square bale or in a large Ziploc bag.
4. Entries to be on the fairgrounds between
8:30-11:30 a.m. Friday.
EMAIL:__________________________________________________
PHONE:_________________________________________________
CELL:___________________________________________________
DATES
TYPE OF LIVESTOCK
# OF STALLS
Friday
Sunday
Stall space is limited. Photocopy stall form for each different type of animal.
Out of town exhibitors and bulls, stallions, rams, bucks etc. will have preference.
All others will be booked on a first come first serve basis. All livestock exhibitors are
required to clean their stalls and/or pens before leaving the grounds.
Please dispose of all residues in designated areas only. Forms must be mailed to:
Karen Sirfalk
22276 Forestdale Canyon Road, Burns Lake V0J 1E1
(phone 250-696-3379, [email protected])
TIRETECH
Auto Centre
Licenced Automotive & Heavy Duty Mechanics
* Brakes * Exhaust * Shocks * Alignment * ATV to OTR Tires
Highway 16, P.O. Box 1123, Burns Lake, B.C.
Phone: 250-692-7669 Open: 7am to 6pm
year’s
s
i
h
t
t
a
n
Have Fu
aiviarl!
FMaulslic F
Fest
&
Sheaf of oats
Sheaf of barley bearded
Sheaf of oats, for silage
Sheaf of barley, for silage
Sheaf of timothy, 1 inch in diameter at neck
Sheaf of brome, 1 inch in diameter at neck
Sheaf of reed canary grass, 1 inch in
diameter at neck
Sheaf of barley beardless
G9 Oats baled (Green feed) or core sample
G10 Baled hay, current year’s crop, grass &
mixed legume – 1 square bale
G11 Baled hay, current year’s crop – grass –
1 square bale or sample from a round bale
G12 Baled hay, current year’s crop, legume –
1 square bale or sample from a round bale
G13 Sheaf of wheat grass, 1 inch diameter at neck
G14 Any other not listed
Rules:
1. Entries to have been grown by the
exhibitor in the Lakes District.
2. Vegetables to be named on the entry form
by variety or identification such as early or
late or the entry may be disqualified.
8:30-11:30a.m. Friday.
4. Entries will be judged by the BC Fair Standards.
5. Entries are not to be displayed under plastic.
V12 Green Peas, 12 pods
V13 Green Peppers, 3, stems intact
V14 Potatoes early, 5 unwashed but clean.
Varieties include (Norland, Irish Cobbler, Seglinde,
V21 Swiss Chard, 2, roots
V22 Hothouse tomatoes, green, 3, stems intact
V23 Hothouse tomatoes, ripe, 3, stems intact
V24 Field grown tomatoes, green, 3, stems intact
V25 Swede turnips, 3, 1/4” top, trim root
V26 Turnips, summer, 3, 1/4” tops, trim root
V28 Display of vegetables arranged by the
exhibitor
V29 Collection of six herbs, varieties named
V30 Any other not listed
V31 Beans, string, 12 pods
V32 Beans, wax, 12 pods
V33 Largest potato
V34 Largest cabbage
V35 Largest zucchini
V36 Largest pumpkin
V37 Largest rutabaga
Pacific Russet, Warba, Rode Eerstelling, Caribe,
Duke of York, Early Ohio)
V15 Potatoes late, 5 unwashed but clean.
Varieties include (Russian Blue or All Blue, All
Red,Desiree, Bintje, Russet Burbank (netted gem),
Blue Mac, German Butterball)
V15A Potatoes, mid season, 5 unwashed but
clean. Varieties include (Agria, Alaska
V1 Beets, table – 6 with roots
V2 Cabbage, early, 2 heads
V3 Cabbage, late, 2 heads
V4 Cabbage, red, 2 heads
V5 Carrots half long, 6, ½” top
V6 Carrots, long, 6, ½” tops
V7 Celery, 1 bunch, root stock trimmed
V8 Cucumber, hothouse – 2
V9 Kohlrabi 3, trim close to bulb
V10 Onions, green, 6, ½” roots
V11 Onions from sets, 3, 1” top.
Saturday
G1
G2 G3 G4 G5 G6 G7 G8 Division V Vegetables
_______________________________________________________ PAGE 25
Division IV Grain, Hay and Seed
Stall Request Form
✃
Sweetheart, Candy Cane, Cherry Red, Eric,
Chieftain, Kennebec, Purple Viking, Red Gold,
Roko, Ruby Gold, Sangre, Shepody, Yellow Finn,
Yukon Gold)
V16 Pumpkin, table or sugar, 1
V17 Radish, bunched, 12 tops and root intact
V18 Rhubarb, 5 stalks
V19 Squash, summer, 2 (includes zucchini,
bush scallop, cocozelle, caserta, early straight
neck, summer crook neck, fordhook vining)
V20 Squash, winter, 2 (includes delicious, buttercup,
boston marrow, pink banana, grey banana, acorn,
hubbards)
Division VI Fruits
Rules:
1. Entries to have been grown by the
exhibitor in the Lakes District.
2. Entries are to be on the
fairgrounds between
8:30- 11:30a.m. Friday.
3. State on entry form if wild or
tame.
Enjoy the
4. 5.
If possible, the variety name
should be stated on the entry
form and tag.
Entries will be judged by the “BC
Fair Standards”.
F1 Apples, 5, stems intact
F2 Crabapples, 5, stems intact
F3 Plate of Black Currants, 24 berries
or 6 clusters, stems removed
F4 Plate of Red Currants, 24 berries
F5 Plate of White Currants, 24 berries
F6 Plate of Gooseberries, 24 berries
F7 Collection of wild fruit, 3 or more
varieties, 3 of each
F8 Plate of Raspberries, without hulls,
24
F9 Collection of tame fruit,
3 or more varieties, 3 of each
F10Any not listed
F11Dried fruit, any
73rd Annual Lakes District Fall Fair!!
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Lakes District
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for 44 years!
PAGE 26 Division VII Farm & Home Produce
Rules:
1. Entries are to be in the correct class and
properly labeled, i.e. cow or goat, or they will
be disqualified.
8:30-11:30 a.m. Friday.
FH1 1 doz. eggs, brown
FH2 1 doz. eggs, white
FH3 1 doz. eggs, any kind not listed
FH4 1 quart whole cow’s milk
FH5 1 quart whole goat’s milk
FH6 1 pound cow’s dairy butter
FH7 1 pound goat’s dairy butter
FH8 1 pint cow’s table cream
FH9 1 pint goat’s table cream
FH10 1 saucer cow’s cottage cheese
FH11 1 saucer goat’s cottage cheese
FH12 Pound or less of cow’s hard cheese
FH13 Pound or less of goat’s hard cheese
FH14 Pound or less, any cheese not listed
FH15 One bar of homemade soap
FH16 1 unwashed fleece in clear plastic, tied
FH17 1 cup of plain cow’s yogurt
FH18 1 cup of plain goat’s yogurt
FH19 One pint honey, any color
FH20 any not listed
Division VIII Canning & Preserving
Rules:
1. Ring MUST be loosened.
2. Jars MUST be labeled.
3. Unsealed jars are disqualified.
4. Collection – jars must be same
size.
5. Jars must be scrupulously clean.
6. For exhibition new or near new
rings should be used.
7. Jams to have a uniform texture.
Soft and easy to spread, no
granules. Berry jams should not
have excessive seeds.
8. Jelly no sediment, retain shape
and quiver when unmolded.
9. Meat, liquid must jell and a layer
of fat form at the top.
10. Approximately 1” head space
for corn, peas and ½” for other
vegetables.
11. Whole fruits, i.e. plums or
cherries should be pricked with a
needle to prevent the skins from
splitting.
12. Canned fruits approximately 1/3
liquid to 2/3 fruit.
13. Jar should be filled to within ½”
of top after processing.
14. Due to the danger of food
poisoning, canned vegetables
are never tasted and will remain
unopened.
15. Commercial canning or
recyclable jars MUST be used.
16. Any other classes – multiple
entries but no duplication.
17. Entry preparation – Rings
loosened, snap lids left sealed.
18. Label – state item, date canned,
and if jelly or jam.
19. Entries must be on the
fairgrounds between 8:30
11:30 a.m., Friday.
20. Wax seals are not permitted.
21. Canning and preserving entries
must have been canned since
last years’ fair.
22. Do not cover lid with cloth or
other decorative covers. Entries
are not judged on decoration.
FRUITS
F1 Applesauce
F2 Apricots
F3 Blueberries/Huckleberries
F4 Peaches, halves
F5 Peaches, sliced
F6 Cherries
F7 Pears
F8 Raspberries
F9 Rhubarb
F10 any not listed
F11Strawberries
P1 Canned Chutney
P2 Dills, 3” to 4”
P3 Pickled Beets, whole
P4 Pickled Beets, sliced
P5 Bread and Butter
P6 Mustard Pickles
P7 Beets sliced
P8 Antipasto
P9 Salsa
P10 Relish
P11 Carrots
P12 Beans, green or yellow
P13 Zucchini
P14 Peas
P15 Vegetables mixed
P16Tomatoes
P17 Chow Chow
P18 Any canned vegetable not
listed
JAMS AND JELLIES
PICKLES AND VEGETABLES
J1 Blueberry Jam
J2 Huckleberry Jam
J3 Peach Jam
J4 Raspberry Jam
J5 Rhubarb Jam
J6 Strawberry Jam
J7 Apple Jelly
J8 Huckleberry Jelly
J9 Crabapple Jelly
J10 Currant Jelly, any color
J11 Raspberry Jelly
J12 Strawberry Jelly
J13 Wild Cranberry Jelly
J14 Marmalade Orange
J15 Marmalade Three Fruit
J16 Vegetable Marmalade
J17 Multi-berry or Multi-fruit Jam
J18 Any not listed
J19 Apricot Jam
J20 Apricot Jelly
MISCELLANEOUS CANNED
GOODS
M1 Sugarless Jam
M2 Sugarless Jelly
M3 Sugarless canned fruit any
kind
M4 Canned Meat
M5 Canned Fish
M6 Canned Fowl
M7 Mincemeat
M8 CANNERS COLLECTION – 6
same sized jars, chosen
from 1 Fruit or Jam or Jelly or
Vegetables or Meat or Fowl
or Fish or Pickles or Preserves
or Stew or Soup (totaling 6
different canned goods).
Should be selected to form
an attractive group. Prize
money for this class is:
$10.00, $6.00 and $4.00.
DS N’ WATER
O
O
W
Sports and Recreation
OWNED AND OPERATED BY LOCAL AVID OUTDOORSMEN
• Fishing Rods
• Reels
• Tackle
• Worms
• Bait
• Life Jackets
• Water sports
• Hunting
Supplies
• Rifles
• Ammo
• Camping
Gear
• Sporting
Equipment
e at the
Fun for everyon
Fall Fair!
870 Highway 16 West • [email protected]
Phone: 250-692-4842
PAGE 27
Division IX Wine and Beer
Rules:
1. All wines must be made by
exhibitor by the process of
fermentation.
2. Wines can be made from a kit
or a brew shop.
3. Wine must be exhibited in a
standard wine bottle, beer in
a standard beer bottle.
4. Exhibit tags will be attached
to the bottles with elastic
bands. Do not attach labels
to the bottles with tape or
glue.
5. Exhibitors may enter a
maximum of two bottles in
each class.
6. Division between sweet and
dry wines is a specific gravity
of 1,000.
7. State on entry form type of
fruit, berry, concentrate, etc.
used.
8. Entries to be on the
fairgrounds between 8:30 11:30 a.m. Friday.
GRAPE WINES
W1
W2
W3
Red, dry, from concentrate
Red, dry, from fresh grapes
Red, sweet, from fresh
grapes or concentrate
W4 White, dry, from
concentrate
W5 White, dry, from fresh
grapes
W6 White, sweet, from fresh
grapes or concentrate
BERRIES, HERBS OR
ROOTS
W7
W8
W9 Red, dry, from concentrate,
fresh berries, herbs or roots
Red, sweet, from
concentrate, fresh berries,
herbs or roots
White, dry, from
W10 W11 W12
herbs or roots
White, sweet, from
herbs or roots
Rose, dry, from concentrate,
fresh berries, herbs or roots
Rose, sweet, from
herbs or roots
APERITIF OR DESSERT
W13 Aperitif and fortified wines
W14 Social wine, white, red or
rose
BEER
W21 Lager, ale or stout
Division X Flowers and Plants
Rules:
1. Collections are not judged as
arrangements.
2. Where blooms are called for,
no buds allowed.
3. Note that gladioli are called a
half-hardy perennial.
4. Entries are to have been grown
by or been in the possession of
the exhibitor for three months.
Excluding floral art.
5. Foliage plants are grown for
their foliage (e.g. Coleus, Spider
Plant).
6. Entries in the hanging basket
class are to have been grown in
the basket.
7. Varieties should be named on
the entry form.
8. No noxious weeds are allowed
in the flower arrangements or
bouquets. For the purposes of
this fair these shall include
curled dock, daisies, stinkweed,
knapweed, thistle, toadflax
(wild snapdragon), hawksbeard
and hawksweed.
9. Cut flowers must be in clear
containers as the stems are
judged.
10. Entries to be on the fairgrounds
between 8:30-11:30 a.m. Friday.
HOUSEPLANTS
H1 African Violet (single flower,
single crown)
H2 African Violet (double flower,
single crown)
H3 Begonia Tuberous
H4 Begonia Fibrous
H5 Begonia Rex
H6 Cactus
H7 Coleus
H8 Fern
H9 Gloxinia
H10 Geranium, plain
H11 Geranium, fancy
H12Cyclamen
H13 Fuchsia, any variety
H14 Caladium
H15 Maranta (10 commandments
varieties, any)
H16Impatiens
H17Terrarium
H18 Ivy
H19 Succulent
H20 Potted plant, foliage any
other not listed
H21 Flowering plant, any other
not listed
H22 Air Plant
H23 Dish garden cacti/succulents
H24 Dish garden tropical
H25 Indoor Hanging Basket
H26 Outdoor Hanging Basket
H27 Potted fruit tree
CUT FLOWERS
C1 Asters, 3 stems
C2 Bachelors Buttons, 6 blooms
C3 Calendulas, 6 blooms
C4 Delphiniums, 3 stems
C5 Gladioli, 3 spikes
C6 Marigolds, dwarf, 6 blooms
with stems
C7 Marigolds, tall, 6 blooms with
stems
C8 Nasturtiums, 6 blooms, no
foliage
C9 Pansies, large, over 2”, 6
blooms, no foliage
C10 Pansies, small, under 2”, 6
blooms, no foliage
C11 Pansies, miniature, 6 blooms,
no foliage
C12 Petunias, double, 3 sprays
C13 Petunias, single, 3 sprays
C14 Roses, Hybrid tea, 1 bloom,
debudded
C15 Roses, Hardy shrub, 3 sprays
C16 Snapdragon, 3 spikes
C17 Schizanthus, 1 vase, 6 cuts
C18 Stocks, 3 spikes
C19 Sweet William, 3 stems, no
branches
C20 Sweet Peas, 6 spikes, no
branches
C21 Carnations, 3 stems
C22 Peonies, 3 stems
C23 Sunflower, 1 stem
C24 Geranium, 3 stems
C25 Maltese cross, 3 stems
C26 Columbine, 3 stems
C27 Sweet Rocket, 3 stems
C28 Any lily
C29 Any annual not listed,
C30 Any perennial not listed, 3
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Fashion from
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New bigger store with
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Everything for the
Good luck to all the participants of the
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Lakes District Fall Fair... something for everyone!
NEW LOCATION: 334 Highway 16 - Beside Remax Realty • Open Tuesday thru Saturday Noon til 5 pm
PAGE 28
Division X Flowers and Plants Cont.
C31
C32
Collection of perennial and/or biennial
flowers, 6 varieties, 2 of each
Collection of Annual flowers,
6 varieties, 2 of each
C33
Cosmos, 3 stems
C34
Largest sunflower, with seeds
FLORAL ART - HIGH POINT
FA1
Arrangement of cut flowers,
FA2
FA3
FA4
FA5
FA6
suitable for table, casual
Arrangement of cut flowers,
decorative
Arrangement of dried and/or artificial
flowers
Arrangement of local twigs, foliage,
cones, etc (no flowers)
Teacup arrangement
Miniature arrangement – 2” to 4”
FA7
FA8
Miniature arrangement – under 2”
3 Roses, any kind, held upright in a
bud vase
FA9 Bouquet of wildflowers, ferns or
grasses
FA10 Floral arrangement – theme “Name
That Bird” (a design depicting a bird).
Entry must be labeled with the name
of the bird.
Division XI Home Cooking
Rules:
1. No mixes are to be used.
2. Fruit or berries used in
pies should be fresh or
home processed.
3. Top crust on berry pies
may be full or lattice.
4. All entries are to be in
plastic wrap or zip lock
bags.
5. No icing or glaze unless
specified.
fairgrounds between
8:30-11:30 a.m. Friday.
BREADS – Display full loaf
B1 White bread
B2 Whole wheat bread, no
molasses
B3 Bannock, 3 pieces
B4 Banana Bread, plain
B5 Corn bread, 3 pieces
B6 Gingerbread, uniced, 3
pieces
B7 Pumpkin bread
B8 Banana nut loaf
B9 Scones, 3 pieces
B10 Zucchini loaf
B11 Dinner buns, white,
3 individual
B12 Dinner buns, whole
wheat,
3 individual
B13 Baking powder biscuits, 3
B14 Cinnamon rolls, 3
B15 Muffins, bran, 3, no paper
cups
B16 Muffins, fruited, 3,
no paper cups
B17 Brown bread, with
molasses
B18 any not listed
CAKES – no larger than 9” x 9”
C1 Cake, white, unfrosted
C2 Cake, chocolate,
unfrosted
C3 Cake, spice, unfrosted
C4 Carrot cake, uniced
C5 Angel food cake, uniced
C6 any not listed
C7 Cake, decorated
PASTRIES
P1
P2
P3
P4
P5
P6
P7
P8
P9
P10
Pie
P12
Apple Pie, 2 crust
Cherry Pie, 2 crust
Peach Pie, 2 crust
Pear Pie, 2 crust
Raisin Pie, 2 crust
Rhubarb Pie, 2 crust
Any Berry Pie
Pumpkin Pie
Mincemeat Pie
Combination fruit/berry
Butter tarts, 3
CANDIES, COOKIES
& BARS
BC1
BC2
BC3
BC4
BC5
Fudge, 3 pieces
Any other candy, 3 pieces
Sugar cookies, plain, 3
Bar cookies (squares) 3
Any other cookies or
bars, 3
BC6 Lunch box cookies;
roll, drop, refrigerator,
etc., attractive plate,
3 each of 3 varieties.
BC7 Shortbread, plain, 3
BC8 Brownies, 3 pieces
SUGAR FREE BAKING
(i.e. Splenda, Equal, Stevia)
SB1 Cookies, 3
SB2 Pie, any kind
SB3 Bread, any kind, 1 loaf
SB4 Muffins, any kind, 3
SB5 Cake, any kind
SB6 Candy, any kind, 3 pieces
SB7 Bar cookies, any kind, 3
SB8 Buns, any kind, 3
JOSH PERRY, OWNER - Call 250-692-4203
1411 Miller Road North (Left Off Babine Lake Road)
BRAKES
SUSPENSION
FRONT END
EXHAUST
TUNE-UP
RE AND RE ENGINES
• RE AND RE
TRANSMISSIONS
• DIESEL PERFORMANCE
• PERFORMANCE PARTS GAS & DIESEL
• LIFT KITS CUSTOM BUILDS
• WELDING
• CUSTOM RIMS ALL BRANDS
• LIGHT DUTY
FABRICATING
• OFF ROAD BUMPERS
Division XII Needlework
Rules:
1. Articles may be entered for
exhibition only. Entry fee will
apply to cover the time and
space to display.
2. Knitting: For exhibition
purposes there are three
types of knitting:
a) Plain knitting: An article
knit for the most part in
stocking stitch, garter stitch,
or plain ribbing, and
principally one color.
b) Fancy knitting: An article
which for the most part is
knitted in fancy stitches, such
as cable stitch, seed stitch, etc.
May be one or more colours.
c) Pattern knitting: An article
for the most part in plain
knitting, but in which one
colour makes the pattern,
this includes Fair Isle.
3. For clarification: Child’s size
refers to 12 years or under.
Baby’s set refers to booties,
hat and sweater or sacque.
4. Yarns used can be wool,
synthetics, cotton or a
combination.
5. All pictures must be ready
for framing only (no frames).
fairgrounds between
8:30-11:30 a.m. Friday.
KNITTING
K1
K2
K3
K4
K5
K6
K7
K8
Socks, plain
Socks, fancy
Mittens, plain
Mittens, fancy
Baby set
Baby blanket or shawl
Slippers
Cushion cover, open on
K9
K10
K11
K12
K13
K14
K15
K16
K17
K18
form
Toque, plain
Toque, fancy
Sweater, plain
Sweater, fancy
Scarf, min. 24 inches long
Poncho, cape, vest, shawl,
any size
Afghan
Doll’s wardrobe (3 pieces)
Felted article
any not listed
CROCHET
C1
C2
C3
C4
C5
C6
C7
C8
C9
C10
C11
C12
C13
C14
C15
C16
Doily, ruffled
Doily, not ruffled
Centerpiece, 18” to 36”
Afghan, 45” x 60” min.
Cushion cover, open on
form, or any small article
Baby shawl/blanket
Stuffed toy or doll
Head wear
Poncho, cape, vest, shawl,
any size
Scarf, min. 24 inches long
Potholders, or 2 dish
cloths
Baby sweater
Doll’s wardrobe (3 pieces)
Slippers
Tablecloth
any not listed
EMBROIDERY WORK
E1
E2
E3
E4
E5
E6
E7
Pillow cases, 1 pair
Embroidered tablecloth
Dresser scarf/table runner
Cross-stitch article
(stamped)
Counted cross-stitch
article
Embroidered picture,
no kits (ready for framing)
Embroidered picture, kit
E8
E9
E10
E11
(ready for framing)
Needlepoint
Plastic canvas article
Crewel
any not listed
QUILTING
PIECED QUILTS: Pieced quilts
are made by sewing pieces of
material together. The pattern
is made by the colors of the
pieces and the way they are
put together.
APPLIQUED QUILTS: Appliqued
quilts are those in which a
design is cut from contrasting
material and applied to the
plain background material
or quilt block. The cut out
material makes the design.
PIECED & APPLIQUED:
In these quilts the
design is seamed
together as in a pieced
quilt, then appliqued
onto the surface of
the quilt or onto
blocks which are then
seamed together.
EMBROIDERED
QUILTS: On these
quilts the principal
design is created by
embroider which may
be the principal part
of the design.
placemats (2)
Q04 Cushion or Quillow
Q05 Purse or Bag
Q06 Quilt, appliqued, hand
quilted
Q07 Quilt, appliqued, machine
quilted
Q08 Crazy Quilt, hand quilted
Q09 Crazy Quilt, machine
quilted
Q10 Quilt, top entirely
recycled material
Q11 Quilt, pieced by exhibitor,
hand quilted by other
machine quilted by other
longarm quilted by other
QUILTING
Q01 Wall Hanging any
technique
Q02 Clothing or
Apparel, NOT
pre-quilted fabric
Q03 Runner, tablecloth or
FULL AUTO SERVICE CENTRE
•
•
•
•
•
•
PAGE 29
AT
N
U
F
E
V
HA
AR’S
E
Y
S
I
H
T
!
R
I
A
F
L
L
FA
Good Luck to all the exhibitors
at this year’s Fall Fair! avLeaissons
Drop In’s
all
welcome
ng,
summer lo
y off
take a da
and sew!
Enter your project and receive a
discount on your next purchase.
lable call Yarn
and Sew O
n
for details
.
#5 – 870 Hwy 16 - West end of town • www.yarnandsewon.com
Phone 250-692-0080 • HOURS: Mon-Fri : 9:30am-5:00pm • Sat: 10am-4pm
Supplies for: Quilting • Knitting • Cross Stitch • Sewing Accessories • Ukrainian Eggs (Pysanka) • Janome Sewing Machines
Division XIV Art
Division XII Needlework Cont.
combined with pre-printed panel
Q15 Quilt, pieced and hand quilted by
exhibitor
Q16 Quilt, pieced and machine quilted by
exhibitor
Q17 Quilt, pieced and longarm quilted by
exhibitor
Q18 Quilt, reversible
Q19 Quilt, tied
Q20 Art Quilt
Q21 Other - ( Does not fit in any of the
above classes)
YOUTH
Q22
Quilted square max. 12” x 12”
(Age 8- 12)
Q23
Quilted square max. 12” x 12”
(Age 13- 16)
NOTE Q06 - Q21 Exhibitor can enter
more than 1 item as long as they are a
different size.
(a) Crib or Lap size
(b) Twin or Double size
(c) Queen or King size
SEWING
S1 Shirt, any size
S2 Blouse, any size
S3 Night attire, any type, any size
S4 Dress, any size, any length
S5 Slacks, any size
S6 Skirt, any size, any length
S7 Vest, any size
S8 Suit, any size
S9 Sunsuit, one or two pieces any size
S10 Jogging suit, any size
S11 Costume, any size
S12 Heirloom sewn article; any hand
embellishment (smocking, beading,
tatting, embroidery etc)
S13 Doll’s wardrobe, sewn, any size,
3 pieces
S14 Small sewn article, potholder etc.
S15 Coat or jacket, any size
S16 Any not listed
PEOPLES CHOICE FOR QUILT
Sponsored by LAKES DISTRICT FALL FAIR
Added Money
$50.00
Rules:
1. Water colors/drawings are to be on mat
or cardboard.
2. Oil/acrylic paintings should be mounted
on stiff background or framed.
3. Drawings may be charcoal, India ink,
pencil or mixed media.
4. “All mediums” signifies oils, acrylics,
pastels, watercolours.
6. Must be ready to hang.
P1 P2 P3 P4 P5 P6 P7 P8 Landscape or seascape, acrylics
Portrait, acrylics
Animals, acrylics
Nature study, acrylics
Still life, acrylics
Abstract, non-objective, acrylics
Any not listed, acrylics
Landscape or seascape, watercolours
Division XIII Open Handicrafts
Fly tying
Leatherwork, any article
Furniture, any kind
Lathe work
Article made from wood, not listed
Driftwood article
Hand carving
Ceramic article
Clay or pottery article
Best decorated jar
Tole painting, any
Beadwork
Bread dough, any article
Rock craft, any article
Ornament, handcrafted
Refrigerator decorations
Fabric frames
Recycled article, any
Any other craft not listed, original
H28 Any other craft not listed, kit
H29 Homemade bath products
H30 Paper tole
H31 Shadow box
H32 Christmas tree ornament
H33 Moose hide clothing, any type, any
size
H34 Moccasins
H35 Gauntlets
H36 Fabric painting
H37 Duct Tape creation, any item
CREATIVE WRITING
CW1 Poems
CW2 Short story (fiction or nonfiction less than 2000 words)
CW3 Essay
CW4 Any item not listed
For all your advertising needs, call us first... We reach the communities of
Granisle, Topley, Wisteria, Grassy Plains, Takysie Lake, Southbank, Francois
Lake, Colleymount, Burns Lake, Endako and Fraser Lake.
Over 1800 copies every Wednesday!
250-692-7526
[email protected]
www.ldnews.net
We’re proud to support the Annual Lakes District Fall Fair & Music Festival!
D1 D2 D3 D4 D5 D6 D7 Landscape or seascape
Portrait
Animals
Nature study
Still Life
Abstract, non-objective
Any other listed
MISCELLANEOUS ARTWORK
MA1Cartooning
MA2 Batik
MA3 Sandcasting
MA4 Printmaking, lino/mono cut,
silkscreen
MA5 Greeting Card
MA6 Computer graphics, original art
MA7 Any art form not listed
MA8 Native art
Rules:
1. Photos entered may not have previously
earned a fee or prize.
2. Limit of one photo per class with the
exception of “any other” which may be
unlimited as long as there is no
duplication of subjects. May be in
colour or black and white.
3. Open class is open to all ages; however,
youth may enter in the open section
class, only if they have not entered the
same class in the Youth section.
4. Framed prints must be ready for hanging
safely with wire or clip material sufficient
to hold the weight of picture.
5. Identical photo subject cannot be
entered in more than one category.
8:30-11:30 a.m. Friday.
SECTION A – YOUTH 16 AND UNDER:
SECTION B – OPEN - ADULTS
Judging to be divided: 40% subject interest,
40% composition, 10% camera technique,
10% presentation.
Judging to be divided: 40% subject interest,
25% composition, 25% camera technique,
10% presentation.
COLOUR/ BLACK & WHITE SNAPS
CP1 Children
CP2 Set of four titled snaps, any theme
CP3 Humorous photo, any subject
CP4 Portrait
CP5 Set of 4 snaps, 4 aspects of last
years’ L.D.F.F.
CP6 Sunset or sunrise
CP7 Landscape or seascape
CP8 Pets
CP9 Trees
CP10 Animals, domestic or wild
CP11 Any other subject not listed
CP12 Agriculture - Lakes District
COLOUR/ BLACK & WHITE SNAPS
CS1 Wild animals, natural habitat
CS2 Wild birds, natural habitat
CS3 Domestic animals
CS4 Domestic birds
CS5 Flowers, any kind
CS6 Still life
CS7 Machinery
CS8 Portrait
CS9 Seasons, 1 print, any season
CS10 Humorous
CS11 Mountain/Lakes
CS12 Sunset/sunrise
• F R A M E S • F I N E A R T • O R I G I N A L S • L I M I T E D E D I T I O N S • P O T T E RY • W O O D - T U R N E D B O W L S • C D S • G O U R M E T V I L L A G E •
The largest selection of art supplies on Hwy. 16
Unique gift ideas & so much more!
Have fun at the Fall Fair & Music Festival!
circle arts
gift gallery
Process 4 Gallery
We carry TODAY’S ARTISTS for
TOMORROW’S INVESTMENT
Summer
Hours:
Monday to Friday: 12:00 noon - 5:00pm
Saturday: 10:00am - 3:00pm • Closed Sundays
425 Yellowhead 16, Burns Lake, BC 250-692-3434 • toll free 1-888-990-2298
SER VING SPOONS • JEWELLERY
Enjoy the weekend at the Fall Fair!!
DRAWING
Portrait, watercolours
Animals, watercolours
Nature study, watercolours
Still life, watercolours
Abstract, non-objective, watercolours
Any not listed, watercolours
Landscape or seascape, oils
Portrait, oils
Animals, oils
Nature study, oils
Still life, oils
Abstract, non-objective, oils
Any not listed, oils
Landscape or seascape, pastels
Portrait, pastels
Animals, pastels
Nature study, pastels
Still life, pastels
Abstract, non-objective, pastels
Any not listed, pastels
COMMON SENSE TEAS • CARDS
SEE GENERAL RULES ON PAGE 16
H1 Rock Painting
H2 Toy, stuffed, sewn
H3 Toy, stuffed, from sock
H4 Toy, wooden
H5 Latch hook, any article
H6 Woven, any article
H7 Metal work, any article
H8 Scrapbooking, 1 page
H9 H10 H11 H12 H13 H14 H15 H16 H17 H18 H19 H20 H21 H22 H23 H24 H25 H26 H27 P9 P10 P11 P12 P13 P14 P15 P16 P17 P18 P19 P20 P21 P22 P23 P24 P25 P26 P27 P28 Division XV Photography
Rules:
1. If the entry is a pair or set, enter it as 1
and clarify on the entry form.
2. Cover all visible signatures or identifying
marks on all the work entered.
3. Work is to have been done by the
entrant.
4. Specify if the work is an original or a kit.
PAGE 31
• A R T I S T S ’ S U P P L I E S • S TA I N E D G L A S S • S I LV E R B R A C E L E T S • C U S T O M P I C T U R E F R A M I N G • W I L D J O E C O F F E E S •
Division XV Photography Cont.
CS13 Trees
CS14 Children
CS15 People
CS16 Set of 4, 1 theme or
subject, titled
CS17 Set of 4, 4 aspects of last
yrs L.D.F.F
CS18 What is it
CS19 Agriculture - Lakes District
CS20 Any other not listed
FRAMED PHOTOGRAPHS
Black and white or colour,
8”x10” or larger but not
exceeding 20”x24” outside
measurement. Prints need not
have been developed by the
exhibitor. Judging to be divided:
25% presentation, 25% subject
interest, 25% camera technique,
25% composition.
FP1 through FP19, classes same
listing as CS1 through CS19
MISCELLANEOUS
PHOTOGRAPHY
Rules:
All photos to be a maximum size
of 4”x 6” (without mat); single
matting only, construction paper
or posterboard (5/8” max)
fireworks night- lights,
neon lights, tail lights, sky
lights, etc.
M4 Water photography, any
M5 Photograms, devised by
entrant
M6 Any other creative
M1 Abstract/Glass metal
reflections
M2 Panning
M3 Light photography,
Division XVI Children’s Exhibits
Rules:
N See quilting section for
1. Exhibitors to have grown
E children’s & youth quilt
own vegetables.
W entry on page 30
2. Baking to be exhibitor’s own
work, no mixes. Entries to be
SECTION A –
in ziplock bags or plastic.
Age 5 & Under
3. Hobbies to be exhibitor’s
work, kits to be indicated.
GARDEN VEGETABLE
4. Ages to be stated on entry
G1 Beets, 3
form.
G2 Carrots, 3
5. Vegetable specifications as
G3 Potatoes, 3, unwashed
per Division V. State variety
but clean
name if known.
G4 Turnips, swede or
6. All art work to be a
summer, 2
maximum of 9”x12” outside
dimensions.
HOBBIES
7. Children’s photography is the
H1 Vase of wild flowers/
Youth section of Division XV,
foliage
Photography, however, these
H2 Vase of tame flowers/
points count to exhibitor’s
foliage
age group for prize points.
H3 Pie plate, garden
8. No noxious weeds in flower
H4 Felt article
arrangements or bouquets.
Example: curled dock, daisies, H5 Christmas Ornament
stinkweed, knapweed, thistle, H6 Cut and Paste
H7 Natural collage, article of
toadflax (wild snapdragon),
hawksweed and hawksbeard. nature, design
glued onto cardboard
H8 Playdough creation
fairgrounds between 8:30 11:30 a.m. Friday.
H9 Any art, crayon
Welcome to the Fall Fair...
H10 Any art, water colour
H11 Lead pencil drawing
H13 Greeting card
H14 Finger painting
H15 Egg carton creation
H16 Recycled Article
H17 Any hobby not listed,
kit or original
H18 Craft foam object
H19 Moosehide article
H20 Duct Tape creation, any
item
SECTION B – Ages 6 AND 7
COOKING
B1 Rice Krispies sculpture
B2 Fudge, any kind, 3 pieces
B3 Cookies, any kind, 3
B4 Cake, uniced
B5 Canning, any
GARDEN VEGETABLES
G1 Beets, 3
G2 Carrots, 3
G3 Potatoes, 3 unwashed but
clean
G4 Turnips, swede or
summer, 2
HOBBIES
AH1 Vase of wild flowers/
foliage
AH2 Vase of tame flowers/
foliage
AH3 Pie plate, garden
AH4 Felt article
AH5 Christmas Ornament
AH6 Cut and Paste
AH7 Natural collage, article of
nature, design glued
onto cardboard
AH8 Playdough creation
AH9 Any art, crayon
AH10 Any art, water colour
AH11 Lead pencil drawing
AH12 Greeting card
AH13 Finger painting
AH14 Safety poster
AH15 Recycled Article
AH16 Egg Carton Creation
AH18 Any hobby not listed,
kit or original
AH19 Craft foam object
AH20 Moosehide article
AH21 Duct Tape creation,
any item
Good Luck to all Exhibitors!
Come in and see our wide variety of organic and locally sourced health products
and our organically grown produce comes seasonally from this area.
GWYN’S GREEN GROCER
Highway 16, Burns Lake • Phone: 250-692-7709
Email: [email protected] • OPEN Mon-Fri 9-5:30 • Sat 10-4 • (CLOSED on LONG WEEKENDS)
Whole food products, groceries, snacks, supplements, cleaners, and yoga props produced with care for you and your world.
Welcome to the
Fall Fair!
So much to see & do...
there’s something for everyone!
If you’re looking for
A Fair Deal in Real Estate - contact us...
Specialized in:
RESIDENTIAL / COMMERCIAL • RANCHES AND FARMS
Mike and Marika Ramousch
As a team we can serve you better
Phone: 1-250-694-3719
Cell: 1-250-692-9303
Email: [email protected]
www.NorthernPropertiesAndHomes.com
www.PristineTrophyProperties.com
If a realtor’s “For Sale” sign is on it, we can
represent you, and show you the property!
PAGE 33
PAGE 34
PAGE 35
Division XVI Children’s Exhibits Cont.
Division XVI Children’s Exhibits Cont.
SECTION C –
Ages 8 TO 10
DG3 Carrots, 3
DG4 Onions, from sets, 3
DG5 Potatoes, 3 unwashed
but clean
DG6 Turnips, swede or
summer, 2
COOKING
BB1 Rice Krispie sculpture
BB2 Bran muffins, 3
BB3 Cake, plain white,
uniced
BB4 Cookies, any kind, 3
BB5 Cupcakes, uniced, 3
BB6 Fudge, any kind,
3 pieces
BB7 Canning, any
GARDEN VEGETABLES
BG1 Beets, 3
BG2 Cabbage, 1 head
BG3 Carrots, 3
BG4 Onions, from set, 3
BG5 Potatoes 3, unwashed
but clean
BG6 Turnips, swede or
summer, 2
HOBBIES
BH1 Vegetable Novelty
BH2 Vase of wild flowers/
foliage
BH3 Vase of tame flowers/
foliage
BH4 Pie plate garden
BH5 Woodwork, toy or small
article
BH6 Easter egg
BH7 Novelty pillow
BH8 Felt article
BH9 Lead pencil drawing
BH10 Water Color
BH11 Clay article
BH12 Christmas decoration,
original
BH13 Printed poem, not
original
BH14 Model
BH15 Scrapbook
BH16 Nutritious lunch box
BH17 Safety poster
BH18 Stuffed toy
BH19 Greeting card
BH20 Recycled article
BH21 Natural collage, article
of nature design glued
to cardboard
BH22 Egg Carton creation
BH24 Any hobby not listed, kit
or original
BH25 Craft foam object
BH26 Moose hide article
BH27 Duct Tape creation, any
item
SECTION D –
Ages 11 to 13
COOKING
CB1 Baking powder biscuits,
3
CB2 Bran Muffins, 3
CB3 Buns, yeast, 3
CB4 Cookies, any kind, 3
CB5 Cupcakes, 3, uniced
CB6 Jam or Jelly, any kind,
1 jar
CB7 Fudge, 3 pieces
CB8 Cake, uniced
CB9 Pie, any kind, 1
CB10 White bread, yeast,
1 loaf
CB11 Canning, any
GARDEN VEGETABLE
CG1 Beets, 3
CG2 Cabbage, 1 head
CG3 Carrots, 3
CG4 Onions, from set, 3
CG5 Potatoes, 3, unwashed
but clean
CG6 Turnips, swede or
summer, 2
HOBBIES
CH1 Recycled article
CH2 Beadwork
CH3 Christmas decoration,
original
CH4 Embroidered article,
thread
CH5 Friendship bracelet
CH6 Nutritious lunch box
CH7 Model
CH8 Original story/poem,
1 page
CH9 Lead pencil drawing
CH10 Painting, water color
CH11 Sewn article
CH12 Stuffed toy
CH13 Scrapbooking, one page
CH14 Vase of wild flower/
foliage
CH15 Vase of tame flower/
foliage
CH16 Woodwork, furniture
CH17 Woodwork, any
CH19 Any hobby not listed,
kit or original
CH20 Craft foam object
CH21 Moose hide article
CH22 Duct Tape creation,
any item
SECTION E – Ages 14
through 16
COOKING
DB1 Baking powder biscuits,
3
DB2 Bran muffins, 3
DB3 Buns, dinner, yeast, 3
DB4 Cake, uniced, labeled
DB5 Cake, decorated
DB6 Cookies, any kind, 3
DB7 Cupcakes, uniced, 3
DB8 Jam or Jelly, any kind
1 jar
DB9 Fudge, 3 pieces
DB10 Pie, any kind
DB11 White bread, yeast,
1 loaf
DB12 Fruited muffins, 3
DB13 Canning, any
GARDEN VEGETABLE
DG1 Beets, 3
DG2 Cabbage, 1 head
Have fun at the Fall Fair this year!
FROM ALL-WEATHER, WINTER TO ALL-SEASON TIRES,
FIND THE BEST OPTION FOR YOUR VEHICLE.
250-692-7542 • www.kaltire.com
SECTION H –
School Class
HD1 Individual pictures from
each child in the class,
8½”x 11”: each picture
HD2 Class group project, any,
no larger than 4’x 4’
SECTION G Group Daycare
GD1 2 kites- diamond shape
2’ x 3’ with 2’ tail.
Theme: “Animals at the
Fall Fair”
GD2 Rolled sugar cookies,
iced (20)
GD3 Fruit and Veggie
painting
SECTION F –
Family Daycare
FD1 Individual pictures from
Division XVII Lego Construction
Rules:
1. Dimension 24” x 18” maximum.
2. Entry can be from a kit or original, please identify
on entry form.
8:30-11:30 a.m. Friday.
L1
L2
L3
L4
L5
L6
Ages 5 years and under
Ages 6 and 7 years
Ages 8 to 10 years
Ages 11 to 13 years
Ages 14 to 16 years
Adult (>16 years)
DON’T MISS
Roger’s Magic Show
AND
Ashley’s Balloon Fun
Saturday
24 HOUR COMMERCIAL ROAD
SERVICE AVAILABLE
• ON/OFF ROAD
• COMMERCIAL • INDUSTRIAL
• FARMING
Hwy 16 West, Burns Lake
HOBBIES
DH1 Recycled article
DH2 Beadwork
DH3 Christmas decoration,
original
DH4 Embroidered article,
thread
DH5 Greeting card, any
DH6 Friendship bracelet
DH7 Nutritious lunch box
DH8 Model
DH9 Original story/poem,
1 page
DH10 Lead pencil drawing
each child at the day
care, 8½” x 11” max:
each picture – Theme:
“Animals at the Fall
Fair”
FD2 Decorated cupcakes (8)
FD3 Fruit and Veggie
painting
DH11 Painting, water color
DH12 Sewn article
DH13 Stuffed toy
DH14 Scrap booking,
one page
DH15 Vase of wild flower/
foliage
DH16 Vase of tame flower/
foliage
DH17 Woodwork, any
DH19 Any hobby not listed,
kit or original
DH20 Craft foam object
DH21 Moose hide article
DH22 Duct Tape creation,
any item
Small Animal Entry Form
R1
Rabbit
Exhibitor Pass
Total Entry Fee
$10.00
$1
Entry Fee
Total Enclosed
Camping Pass
$20.00
Description
If Postal strike is in effect, please call Karen Sirfalk to make other arrangements.
by August 26, 2016
Forms are to be returned to: Karen Sirfalk, 22276 Forest Canyon Road,
Burns Lake, V0J 1E1, 696-3379, [email protected]
or dropped off at the Burns Lake & District Chamber of Commerce
III
Class
Section
✃
Division
Name of Exhibitor _______________________________________________________________ Age _____________________(child classes only)
Address _____________________________________________________________________________________________________________
Email: ______________________________________________ Phone # __________________________ Cell #: __________________________
If Exhibitor is under 13 years old, please put parents/guardians name.
(includes poultry, rabbits, ducks, etc. )
PAGE 36
WHAT YOU WILL NEED:


RIDING LAWN MOWER
(DECK REMOVED)
HELMET REQUIRED
DISTANCE TO COVER: 1 KM RACE
AGE CLASSES: TEENAGER & UP
CASH PRIZES: 1ST, 2ND, & 3RD
BEST COSTUME FOR MACHINE & BEST COSTUME FOR RIDER
DEADLINE TO ENTER: SEPTEMBER 1ST 2016
Please contact Randy Miller, or Dan Metcalf to enter
Please Contact: Randy Miller at 250-698-7489 [email protected]
Dan Metcalf at 250-692-7281 [email protected]
PAGE 37
EVENT AT THE
LAKES DISTRICT
FALL FAIR 2016!
PAGE 38 Lakes District Fall Fair
Fun Day Gymkhana Event
✃
September 11th @ 10:00a.m.
Entries mailed before September 2nd, 2016 will be entered to win free entry.
Entries will be accepted until 9:30am on the day of the event.
Rider: Phone:
Address: Birth Date (if Youth or Junior):
Jackpot Barrel Race
MINIMUM $750.00
ADDED
Saturday, September 10th
at the Lakes District Fall Fair
4:30 pm in the main rodeo arena
Open All Ages & Junior (15yrs & under)
Name of Horse:
Age Divisions:
Select One, ages are as of January 1st of the current year. (Riders can only enter one division per horse)
First Year Horse/Rider - Horse or Rider in their first year of showing
Youth - 13 and under
Junior - years 14 – 18
Senior - 19 and over
Waiver:
Will be using the 4D system
Entry fee: $25.00 per horse including
timer fee. Entries will be accepted
between 3:00 to 4:30 pm
Name (please print):
The Lakes District Fall Fair would like to thank
Bryan Looker from 150 Mile House for
his expertise.
Regular Events/Entry Fees (divisions):
$8.00 per event. Please check events entered. Prizes and/or money to be awarded.
_____ Pairs Pole Bending
_____ Flag Race
_____ Barrel Race
_____ Scurry Race
Jackpot Events/Entry Fees (open):
$15.00 per event. Please check events entered. Entry fees to be split 60/30/10.
_____ Pole Bending
_____ Scurry Race
_____ Keyhole
_____ Flag Race
_____ Barrel Race
Bonus class:
$5.00 entry fee. This class will be held at the end of the day. This is a bareback class where riders will have a five dollar
bill placed under their leg, if the bill drops you are out and the last rider remaining will win the pot.
_____ Ride a Buck
Total regular events entered: _________ X $8.00 entry fee =
OR Day Fee (includes all regular events): 1 X $30.00 = $ ____________
$ ____________
* Day Fee includes all Regular Events, does NOT include any Jackpot or Bonus Events
Total jackpot events entered: _________ X $15.00 entry fee =
Ride a Buck: _____ X $5.00 entry fee = GRAND TOTAL:
Saturday & Sunday
Contact: Kathy Walker 250-695-6653
or [email protected]
Date:
(Parent or Guardian if under 18 years old)
_____ Pole Bending
_____ Pairs Barrel Race
_____ Keyhole
STOCK DOG
TRIALS
in the main rodeo arena
I make these entries at my own risk. **All riders 18 and under must wear a helmet.**
All riders must wear proper boots and appropriate Western/English attire must be worn.
Signature:
PAGE 39
$ ____________
$ ____________
$ ____________
Mail Entries to: Box 277 Burns Lake, BC V0J 1E0
Additional Information: Stephannie Wall at [email protected] or 250-552-9780.
If paying by cheque please make payable to Lakes District Fall Fair.
Additional Information: Stephannie Wall at
[email protected]
or 250-552-9780
Visit us on Facebook at LD Fall Fair MINIMUM
$750 ADDED JACKPOT for updates.
Bryan brings a wealth of knowledge on the training
of dogs. For the past 30 years Bryan has trained dogs
for obedience, agility, tracking and searching, search
and rescue, as well as herding training. Specializing in
herding the natural way, Bryan brings a common sense
approach to herding training. Bring a dog to a useful
state to be helpful in the early days of training. He
shows you how to get that connection that you need
with your canine partner.
Bryan has worked on cattle ranches and farms as well
as having his own cattle and sheep. He now custom
grazes both cattle and sheep, breeds, trains and works
New Zealand Herding dogs. He conducts herding
workshops, announces trails and conducts stock dog
demonstrations. He also competes at both cattle and
sheep dog trails.
We would also like to thank
Richard Martens from Vanderhoof
for his support.
TEAM ROPING
Saturday, September 10th, 2016
1-4 pm in the Main Arena.
Please pre-register contact Amanda Ettinger
[email protected] or (250) 692-0649
Horse Council Mandatory
Watch for more information in our upcoming newspaper ads or on our Facebook page!
It will be an amazing show
again this year!
A few of the performers will be:
Just for Fun, Warren and
Gail Chapman, BLPC Music
Team and Johnnie Rocker.
Exhibit Hall Entry Form
September 10th and 11th - Main Stage
New events this year...
Plus a lot more... watch for more
detailed information in upcoming
newspaper ads and on Facebook.
Description
cherries
Exhibitor Pass
Total Enclosed
Camping Pass
Entry Fee
$1
$10.00
$20.00
✃
Class
VIII fruitsF6
Division
Section
Forms are to be returned to: Cathy Shane, 25476 Keefe Landing Rd.
Burns Lake, BC V0J 1E4, Phone: 250-694-3500
or dropped off at the Burns Lake & District Chamber of Commerce
If Postal strike is in effect, please call Cathy Shane to make other arrangements.
by August 26, 2016
Total Entry Fee
Name of Exhibitor________________________________________________________________ Age______________________(child classes only)
Address______________________________________________________________________________________________________________
Email:_______________________________________________ Phone #___________________________ Cell #:___________________________
If Exhibitor is under 13 years old, please put parents/guardians name.
MUSIC FESTIVAL
Don’t miss
another great
on Friday night during
Teen Night!
Helicopter
turn
Rides to re
in 2017!
TUG OF WAR
And
PAGE 41
PAGE 40 PAGE 42 The 73rd Annual Lakes District Fall Fair ~ September 9th, 10th & 11th, 2016
✃
Small Animal Cage Request Form
Have fun at the Fall Fair and
good luck to all the participants!
NAME:___________________________________________________________________ ADDRESS:___________________________________ EMAIL:________________________
PHONE:_______________________________________CELL:________________________
TYPE OF ANIMAL
# OF CAGES
Rabbit2
Space is limited and will be booked on a first come first serve basis. All livestock exhibitors are required to clean their stalls
and/or pens before leaving the grounds. Please dispose of all residues in designated areas only. Forms and all fees must be
mailed to:
Karen Sirfalk, 22276 Forestdale Canyon Road, Burns Lake V0J 1E1 (phone 250-696-3379, [email protected])
PARTS • REPAIRS & EQUIPMENT
Come and check out our many
attachments and implements
in stock.
Lakes District Children’s Festival
Pet Show Entry Form
✃
Entrant Name:________________________________________________________
Pet’s Name/Type/Breed:_________________________________________________
___________________________________ Phone:___________________________
Saturday - 12:00 noon on the Children’s Stage
Classes:
• The Best Sloppy Smoocher
• The Most Ear-ristible Ears
• The Waggiest Tail
• The Best Dressed (Pet & Owner)
• Prizes for Best Overall in Show
All pets and all owners are welcome. All pets must be owned by an immediate family
member. All pets must be over 3 months old. An adult must be available to assist a
child.
I enter myself or this child and his/her pet at my own risk and will not hold the Lakes
District Fall Fair Association, its members or volunteers liable for loss, injury or harm to
said child or pet. I also declare this pet to be safe, healthy and non-vicious.
Signature of parent or guardian___________________________________________
Please Text Brandi Baker: 250-692-6481
Date:_______________________________________________________________
PLEASE PRE-REGISTER SO WE KNOW HOW MANY PRIZES WE’LL NEED!
• Drop off entry form by August 26th at Gwyn’s Green Grocer, or please text Brandi Baker 250-692-6481.
• Must sign up - no last minute entries - Must be a minimum of 5 entries for Pet Show to go. Please have all dogs on a leash!
• Please do not leave pet in car - if you need a kennel or a safe place for your pet contact Brandi at [email protected]
Full line available...
•
•
•
•
Hay Forks
Pallet Forks
Snow Blades
Quick Attach Units
etc.
New, well equipped shop with trained and experienced staff
LS TRACTOR DEALERSHIP
FOR THE NORTH WEST
(PRINCE GEORGE TO PRINCE RUPERT)
P&B AgriMech - Bill and Patsy Miller
Located 27 km west of Burns Lake, 29850 Hwy 16 West • Phone 250-696-3211
Patsy Cell: 250-691-1061 • Bill Cell: 250-692-9940
Check our website for new & used equipment inventory: pbagrimech.ca
LAKES NECHAKO REGION
Fort St. James Vanderhoof Burns Lake
Welcomes you to the
2016 Fall Fair
Fall 2016
CNC Lakes Nechako brings
Quality Education Within Reach!
Burns Lake Campus
Adult Education Centre ......September 6
Focus Employment
Program ..............................September 6
Pre-Business Management
Certificate ............................September 6
Pre-Practical Nurse ............September 6
Vanderhoof Campus
ABT – Administrative Assistant
Certificate Program.............September 6
Industrial Mechanic (Millwright)
– Level 1 ..................................October 3
Targeted Initiatives for
Older Workers...................September 26
Welding Foundation...............October 24
ONLINE
Fort St. James Campus
Community Support Worker Certificate
(Community and School
Support - CASS) .................September 6
Adult Upgrading
Program ..............................September 6
FASD 260 0verview of FASD ...October 5
Pipe Trades Foundations ........October 3
FASD 330 Addictions..............October 5
Trades Discovery ..............September 12
FASD 301 Fundamentals and
Professional Implications ........January 3
Targeted Initiatives for
Fraser Lake Campus
Targeted Initiative for
Under Development
Burns Lake
Burns Lake Practical Nurse Diploma
(proposed for January 2018)
Vanderhoof
Health Care Assistant
Heavy Equipment Operator
CNC Burns Lake: Phone: 250-692-1700 • Toll-Free: 1-866-692-1943 • Email: [email protected]
CNC Fort St. James: Phone: 250-996-7019 • Toll free: 1-800-371-8111 ext 7101 • Email: [email protected]
CNC Vanderhoof: Phone: 250-567-3200 • Toll free: 1-877-567-3270 • Email: [email protected]

Lakes District Fall Fair

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