Ripening times based on the Adelaide Hills.
Transcription
Ripening times based on the Adelaide Hills.
i Index Index Welcome to Balhannah Nurseries 1 A Guide for Our Customers 2 Deliveries ..............................2 Non-warranty ........................3 Ripening dates .......................3 Multiplication block ..............3 New varieties ........................3 Disclaimer .............................3 For Your Information 4 Where do I plant my tree? ....4 Buying your trees ..................4 Tree care ................................4 Planting .................................4 Multiple planting ...................5 Central leader ........................5 Espalier .................................5 Pruning your trees .................5 When to fertilise ....................5 About pollination ..................6 Summer care ........................6 Fruit thinning ........................6 Picking your fruit ..................6 Storing your fruit ..................6 The chill factor ......................6 For more information ............6 Fruit Varieties 7 Ripening Times......................7 Almonds.................................8 Apples....................................9 Apricots..................................12 Cherries..................................14 Nectarines...............................16 Peaches...................................18 Pears.......................................22 Plums......................................26 Minor Fruits 28 Loquat ...................................28 Persimmon ............................28 Plumcot .................................28 Prunes ....................................29 Quinces .................................29 Flowering Ornamentals30 Almonds ................................30 Cherries .................................30 Crab Apples ...........................30 Pears ......................................31 Plums .....................................31 Feature Trees 32 Standard & Weeping Trees 35 Ash (Fraxinus) ......................32 Birch (Betula) ........................32 Elm (Ulmus) ..........................32 Gleditsia ................................32 Koelreuteria ...........................33 Maples (Acer) .......................33 Plane Trees (Platanus) ...........33 Pistacia...................................33 Liquidambar...........................33 Jacaranda................................34 Sapium...................................34 Oak (Quercus)........................34 Cercis.....................................34 Robinia...................................34 Cherries .................................35 Mulberry.................................35 Robinia ..................................35 Grapevines36 Pests and Diseases 37 Aphids, woolly ......................37 Aphids, peach & cherry ........37 Bitter pit ................................37 Black spot ..............................37 Brown rot ..............................37 Cherry slug ............................37 Codlin moth ..........................38 Curl leaf ................................38 Gummosis .............................38 Powdery mildew ...................39 Red spider ............................39 Thrips ....................................39 Chemical safety .....................39 1 Welcome to Balhannah Nurseries Welcome to Balhannah Nurseries at Charleston Nestled in the Adelaide Hills, Balhannah Nurseries is continuing the tradition of nurturing some of the finest varieties of deciduous fruit and ornamental trees in South Australia. Begun during the pioneering days of 1867 when founder Charles Pitt established one of the State’s first nurseries, the nursery was carried into the next century by Henry Wicks. For over 100 years Balhannah Nurseries has been renowned both as a frontrunner in the industry as well as for its excellence in quality. Top: Golden Ash Bottom: PinkabelleTM Apples Today, Balhannah Nurseries is under the umbrella of the Joyce family—one of the largest names in the Australian apple growing industry— and is still continuing the legacy of this horticultural industry icon. Planting trees is a great Australian family tradition and an investment in the quality of life of our community. We are proud to be able to make a valuable, indeed necessary contribution. The Joyce family says “thank you” for supporting a traditional South Australian family owned company. Balhannah Nurseries is committed to providing the highest quality of service and product into the future. BALHANNAH NURSERIES NURSERY: 159A Hartmann Road, Charleston, South Australia TELEPHONE: (08) 8389 4557 FACSIMILE: (08) 8389 4556 POSTAL: PO Box 83, Charleston SA 5244 EMAIL: [email protected] WEB: www.balhannahnurseries.com.au 2 B alhannah N urs E ries At Balhannah Nurseries we pride ourselves on quality and service Every possible care is taken to ensure our trees are maintained at a consistent size and quality. A Guide for our Customers Despite being one of the Balhannah Nurseries prides Please consider the following largest nurseries of its kind, itself in continuously keeping information regarding Balhannah Nurseries gives abreast with world-wide your trees from Balhannah careful attention to all 250 and national trends whilst Nurseries. varieties presented to provide keeping focussed on ensuring you with the finest quality the species we grow are possible. well adapted to our local This catalogue offers a fabulous array of varieties, with numerous environment. We thank our numerous others available upon clients who have made it request. possible to maintain the Simply contact our proficient and broadest range of fruit trees knowledgeable staff to in South Australia. We trust assist you. we can be of tremendous service for many years to come. Deliveries Each year in winter our field grown trees are dug and supplied to Retail Nurseries and Commercial fruit growers. Home gardeners can expect the new season’s trees to be available from retail outlets by about the long weekend in June. For those who like to plant at other times, potted stock is available all year for your convenience. 3 A Guide for Our Customers Non-warranty We can assure you every possible care is taken when delivering trees from this nursery. However, we do not give warranty—expressed or implied—as to their growth, description or productivity. We cannot bear responsibility for any amount greater than that actually paid should a tree prove to be untrue to its label. If these terms are unacceptable, the goods must be returned immediately to Balhannah Nurseries. Ripening dates Fruit ripens at different rates according to location and seasonal conditions. The ripening dates listed in the catalogue are only intended as a guide, and are based on observations from the Adelaide Hills. In warmer regions such as the Adelaide Plains and the Riverland you can expect an earlier harvest. Multiplication block Balhannah Nurseries is proud of the fact it is one of the few nurseries to have always maintained a bud multiplication block. This allows us to fully trial a variety for trueness to type before using the budwood. Every care is taken to ensure varieties produced are true to type, and are of the highest health status. We have well in excess of 1000 trees on our block, which is being increased each year as new varieties are released. New varieties Balhannah Nurseries proudly boasts a great selection of fruit trees for the home gardener – we are pleased to broaden our collection with the new PlantNetTM range of premier Home Gardener fruit tree releases. Already well-established in South Australian gardens are the dwarf Pink Lady Pinkabelle®, the flat peach Angel PeachTM, and the prolific bearing Spring SatinTM plumcot. More recently we have added the fantastic flavoured early season Fireball apricotTM, and the Leprechaun®, a dwarf Granny Smith apple to complement PinkabelleTM. In 2013 there is an exciting new range of dwarf stonefruit due for release. These dwarf ‘Backyard Beauties®’ include some great old favourites such as the Moorpark apricot and the O’Henry peach, as well as some fresh new cultivars including the TuscanyTM white fleshed nectarine and the FresnoTM yellow fleshed peach. Look for the Backyard Beauties® logo. For the first time in many years, Balhannah Nurseries is pleased to be adding blueberries to its range. The Blueberry Burst® produces king-size berries and plenty of them! An excellent addition to the home garden. In the future Balhannah Nurseries anticipates the addition of dwarf plums, cherries, pears and apples – further complementing our comprehensive fruit tree range. To stay up to date with new products as they are released, see our website at: www.balhannahnurseries.com.au Disclaimer We have taken as much care as possible in the presentation of this catalogue, but we must stress the information is purely a guide. It has been gathered from our own observations, and literature received about new varieties, all in good faith. Balhannah Nurseries, or any of its employees, disclaim all responsibility for any damage, loss, costs or harm resulting from the use of all or part of the information contained in this catalogue should it be incomplete or incorrect. 4 B alhannah N urs E ries Here is a list of helpful hints from Balhannah Nurseries to help you achieve the best results in planting and growing your ornamental and fruit trees. “Pink Lady” apples on the tree For Your Information Where do I plant my tree? Successful fruit growing in the garden begins with careful site selection, preparation and correct tree planting. These steps influence the productivity of your tree. Soil type, drainage, shade and shelter should be considered. The tolerance of different tree species to these factors dictates where each species should be planted in the home garden. Mediterranean fruits like almonds, apricots, figs, nectarines, and peaches prefer warm situations with plenty of sunshine and welldrained soils. Sites that may become waterlogged during winter and spring should be avoided to prevent the development of root rot. Cool climate crops like apples, pears, plums and quinces tolerate wetter, cooler and more shady conditions. Cherries, however, don’t like wet feet. Buying your trees Buying trees is an investment in your future, providing fresh fruit to eat, summer shade and deciduous trees allow light to penetrate in Winter when their leaves drop. Your purchase of plants, shrubs and trees should be made from nurseries displaying the emblem of the Nursery & Garden Industry of South Australia, of which At Balhannah Nurseries our policy is to continually improve our products and service to guarantee your total satisfaction. Balhannah Nurseries is proudly a member. This body promotes gardening tips and advice for public interest. These associations help ensure a high quality product and professional advice. When selecting varieties, consideration should be given to ripening dates and cross pollination requirements. These are listed beside each variety in this catalogue and are summarised on page 7. Tree Care The planting season for bareroot fruit trees starts in early June and continues through to August. Potted trees are available all throughout the year. In the Adelaide Hills and the South-East planting is best carried out after the worst of winter is over as newly planted trees can become a victim of excessively wet conditions. It is not necessary to plant dormant trees immediately provided the roots are kept damp continuously. If planting is to be done within several days simply cover the roots with wet straw, soil or sawdust. Planting Carefully remove the packaging from your tree and lightly trim any damaged roots. Dig a hole at least twice the total size of the root system and mound the soil slightly at the bottom of the hole. Spread the tree roots evenly over the mound. If necessary, adjust the soil height by replacing some of the top soil so the bud union remains above the ground level. Stamp the remaining soil firmly in around the roots to ensure good contact between the roots and the soil. For good measure, sprinkle a handful of slow release fertiliser on top of the soil around the trunk, but be careful not to allow the tree roots or trunk to be in direct contact with the fertiliser as it may burn them. 5 For Your Information Espalier Multiple Planting…note the butt sizes and growth are of similar vigour. It is difficult to advise on the distance required between trees when planting because much depends on available space, growth habit, etc. Generally, three or four metres is ideal if the trees are to be grown in a vase-shape. If room is restricted consider multiple planting, central leader, and espalier methods. This method allows for the growing of fruit along a wall or a fence. It needs more attention, however, than conventional methods and therefore should only be attempted by the avid gardener. It is not recommended to espalier along a metal fence as the reflected heat that is generated will scorch the tree (if only a metal fence is available erect a trellis about 30–40 cm away from the fence to allow air circulation). Training wires should be placed before planting the trees, with the first wire being 45 cm above the ground. A four or five metre tree spacing is recommended. Vertical support droppers may be required at intervals of about 90–100 cm. Pull two branches down that correspond to the height of the first wire and tie them along the wire. Cut the Central leader This method will also allow several trees to be planted close together. Trees can be planted as close as 1.5 metres. Do not prune the leader. Contrary to what you may think, by not pruning the central leader the tree will not grow to an enormous size. In fact, it will be smaller with more fruit production at an earlier age. Tie the lateral growth out at about 60° to promote fruiting. light summer and winter pruning to remove some of the vertical growth. It is not a good idea to let the tree crop too much while it is being trained. It is best to allow the tree to cover the trellis as quickly as possible. With careful attention and patience the espaliered tree will reward you with ample amounts of fruit, and may be used to hide otherwise unsightly areas. Pruning your trees A proportion of the root system is lost during the lifting process from the nursery bed. To compensate and restore balance between the top growth and the root system, pruning is essential. The limbs of your tree should be shortened back about half to one‑third of their total length, cutting always to an outside bud. This hard pruning is carried out only in this first year, and thereafter only minimal pruning is needed by most fruit trees. Multiple planting Plant three trees (as pictured above) in the same hole about 30cm apart. Good results can be obtained by judicious pruning to prevent too much inter-weaving of the branches. Prune the three trees as if they were one, removing branches in the centre triangle. A dwarfing effect and earlier fruit will result because the trees are in competition with each other. Feed and water weaker trees to help compete with stronger varieties. Espalier Central Leader tree at the second wire and train the top three buds – the lower two horizontally along the second wire, freeing the top bud to continue its growth upwards (making an extension of the main trunk). Other shoots should be removed. As these lower buds grow they are gently tied along the length of the wire while the top bud continues its growth upwards until it reaches the next horizontal wire. The process is then repeated until the tree has reached the full height of the trellis. After about five years the tree will have covered the trellis, and all that is needed now is for some When to fertilise Fruit trees will generally receive enough nutrients from animal manure, but if this is unavailable a complete mineral mix or organic application will be adequate. Fertilise during spring and again in late summer. 6 B alhannah N urs E ries About pollination Fruit thinning Storing your fruit Apricots, peaches and nectarines don’t require pollination, and some plums like Satsuma appear to be sufficiently self-fertile for home garden purposes. Pollination requirements for other varieties are listed under their descriptions in this catalogue. It is essential to remove some of the fruit within six weeks of blossoming. This prevents the tree from biennial cropping, and also produces better quality fruit. Large clusters of three or four fruits should be reduced to singles. Fruit can be kept in the refrigerator from several weeks to months depending on the variety. Fruit should be mature, but not over-ripe if storing for a length of time. The ideal temperature is 1–2° C, but fridge temperature is acceptable. Wrap the fruit in ventilated poly bags so the moisture is retained inside the bag. Do not store damaged or bruised fruit for a long time as it will break down rapidly. The chill factor This is determined by the number of hours below 10° C during the dormancy period. This period of time is required to initiate strong fruit development, and varies between fruit varieties. Poor and prolonged flowering, along with uncharacteristically shaped fruit, are common problems where insufficient chilling has been achieved. For more information Nectarine “Fantasia” Summer care The main consideration is to ensure the trees have ample water to encourage deep rooting. Deep soaking less frequently will yield the best results. A dish‑shaped trough or trench well dug around the tree about two‑thirds of a metre in diameter and filled with mulch will stop the summer weeds and greatly reduce the frequency of watering. Summer pruning of some varieties will help suppress vigour, assisting the production of fruit buds. It will also reduce the need to prune during winter. Picking your fruit Fruit is generally ready for picking when the background colour turns from dark green to pale green to yellow. As the fruit ripens it will break away from the stem more easily. Care should be taken when picking the fruit as many varieties bruise easily and will then be unsuitable for storage. Do not squeeze the fruit with your fingers. Fruit that is to be stored for some time should be picked before it ripens. Do not pick the fruit too early as it will tend to shrivel without ripening properly. For additional information relating to cultural practices and help growing trees, home gardeners may connect with: • Rare Fruit Society SA Inc. Tel: (08) 8252 3929 or www.rarefruit-sa.org.au • South Australia’s own quarterly gardening magazine, available FREE in retail garden centres ‘South Australin Garden and Oudoor Living’. Back issues also available at www. gardenandoutdoorliving.com Recommended local gardening radio programmes include: • 891 ABC Adelaide Jon Lamb Saturdays Malcolm Campbell Sundays • 1395 5AA Adelaide Michael Keelan Saturdays & Sundays Or visit our website at www.balhannahnurseries.com.au 7 Ripening Times Fruit Varieties FRUIT VARIETIES Ripening Times ALMONDS Loquats All in One Late January Californian Papershell Late January Ne Plus Ultra Early February Chatsworth Victory Enormity APPLES 20th Century Ya Li Royal Gala Jonathon Red Jonathon Red Delicious Dwarf Red Delicious Golden Delicious Dwarf Golden Del Cox’s Orange Pippin Red Fuji Pinkabelle™ Granny Smith Leprechaun™ Pink Lady Lady William Sundowner Late February Early March Early March Mid March Mid March Mid March Mid March End March Mid April Late April Late April Late April Early May Late May Late May APRICOTS Fireball™ Glengarry Early Divinity Bulida Storys Improved Trevatt Moorpark Hunter Late November Late November NASHI Late February Late March NECTARINES Crimson Baby Royal Gem™ Cardinal Firebrite Valley Gold™ Peacharine Flavortop Fantasia Sunset™ Nectarine Tuscany™ Goldmine Fairlane Late November Early December Late December Late December Early January Late January Late January Late January Late Jan-Early Feb Early February Mid February Early March PEACHES Late November Late November Early December Mid December Late December Late December Early January Mid January CHERRIES Burgsdorf Vista Ron’s Seedling Napoleon Van Sunburst Stella Bing Black Boy Morella Sour William’s Favourite Lapins PEARS Mid November Late November Early December Mid December Mid December Mid December Mid December Mid December Mid December Late December Late December Late December Sunset™ Peach Angel Peach™ Springcrest Fresno™ Anzac Beale Wiggins Valley Red™ Flavorcrest Red Haven White Gold™ Flamecrest Million Dollar Millicent Elberta O’Henry Blackburn Elberta Golden Queen Late Red Italian Late November Early December Mid December Late December Late December Late Dec-Early Jan Early January Early January Early January Early January Mid January Late January Early February Mid February Mid February Mid February Mid February Mid March Early April Duchess (WBC) Early February Sensation (Red Duchess)Mid February Packham’s Triumph Late February Beurre Bosc Late February Lemon Bergamot Early March Josephine Late March Corella Late March Ya Li Late March PERSIMMONS FuyuMarch/April PLUMS European Angelina Burdett Green Gage Coes Golden Drop President Early February Late February Late February Early March PLUMS Japanese Santa Rosa Wickson Mariposa Satsuma Stirling Narrabeen Ruby Blood Late December Late January Mid February Mid February Mid February Late February Late March PLUMCOT Spring Satin™ Late November PRUNES Spendour Robe De Sargent d’Agen Late January Mid February Late February QUINCES Pineapple Smyrna Late March Mid April 8 B alhannah N urs E ries Almonds Almonds can be grown in a range of soils, provided they are well drained. They need a sunny position sheltered from cold winds. Almonds are rich in protein and vitamins. All in One Californian Papershell Size:Large. Nut:Large; light chocolate colour. Shell:Papershell. Maturity: Early February. Pollinators: Chellaston, Californian. Comments: Spreading habit. Somewhat frost sensitive. Heavy cropping. Plump kernels, good flavour. almonds Size: Medium to large. Nut:Sweet, flavourenriched kernels. Shell: Soft, Papershell. Maturity: Late January. Pollinators:Self-fertile. Comments: Used for blanching or roasting, and in confectionery and cooking. Early cultivar. Good flavour. Heavy cropping, small tree. Bears fruit on young tree. Superb white blossom. Ne Plus Ultra Californian Papershell Hatches Nonpareil Size: Medium to large. Nut:Medium to large, flattish round tapering slightly; golden colour. Shell:Papershell. Maturity: Late January. Pollinators: Ne Plus Ultra, All in one Comments: Most popular variety producing consistent yields. Ripening times based on Willunga, S.A. Almond Variety All in One Californian Papershell Ne Plus Ultra January February March 9 Fruit Varieties Apples Apples should be planted in well drained soils in a sunny position. At harvest, colour develops best with warm days and cooler nights. Royal Gala apples Royal Gala Jonathan Golden Delicious Fruit:Medium round. Skin:Stripe red‑orange blush over yellow background. Flesh:Creamy yellow; crisp and juicy; sweet flavour. Maturity:Ripens mid-late Feb. Pollinators: Red Delicious, Red Fuji. Comments: One of the best flavoured apples available. Good keeping qualities for an early apple. Suitable fresh, in salads or cooked. Jonathan Fruit:Medium round with short stem. Skin :Red blush with some stripe over greenyellow background. Flesh:White; crisp and juicy; sweet. Maturity:Ripens early to mid March. Pollinators:Granny Smith, Delicious. Comments: Lovely crisp traditional variety. Red Jonathan Red Delicious Fruit:Medium round with short stem. Skin:Deep red blush with strips over greenyellow background. Flesh:White; crisp and juicy; sweet. Maturity:Ripens early March. Pollinators:Delicious, Granny Smith. Comments: Similar to ordinary Jonathan except it has more colour. Golden Delicious Fruit: Large round to conical. Skin:Pale green to yellow. Flesh:Creamy-coloured; crisp and juicy; sweet; fine textured. Maturity: Ripens mid March. Pollinators:Granny Smith, Red Delicious. Comments: Produces heavy crops. Used for pies, tarts, caramelised in cakes, muffins. Dwarf Golden Delicious “Starkspur” Fruit:Large conical. Skin:Pale green to golden yellow. Flesh:Creamy; crisp and juicy; sweet; fine textured. Maturity:Ripens mid to late March. Pollinators:Red Delicious, Red Fuji. Comments: Similar to Golden Delicious. Spur variety. Small tree, 1.5 to 2 metres. Red Delicious “Hi Early” Fruit:Medium to large conical-shape. Skin:Dark red stripe over a green-yellow background. Flesh:White; crisp and juicy; sweet flavour. Maturity:Ripens mid to late Mar. Pollinators:Golden Delicious, Granny Smith. Comments: The most widely planted lateralbearing delicious. Use for Asian style cooking, fresh and salads. 10 B alhannah N urs E ries Dwarf Red Delicious “Tas - Ag” Red Fuji Fruit:Large conical. Skin:Full red blush over most of fruit. Flesh:White; firm; crisp and juicy. Maturity:Ripens mid to late March. Pollinators:Golden Delicious, Royal Gala. Comments: A spur type Red Delicious which produces large crops. Dwarfing tree growing 1.5 to 2 metres. Cox’s Orange Pippin Pinkabelle™ Red Fuji “Naga Fu No. 2” Granny Smith Pink Lady Fruit:Large round. Skin:Dull red blush over green-yellow background. Flesh:Creamy white; crisp and juicy; excellent sweet flavour; aromatic; fine textured. Maturity:Ripens mid April. Pollinators: Delicious, Royal Gala. Comments: Excellent storage. Used for salads, pies and sauces. Leprechaun® Fruit:Medium-large round. Skin:Deep green with white lenticel spots. Flesh:White; very firm; crisp and juicy; tart flavour. Maturity:Ripens mid April to late May. Pollinators:Jonathan, Golden and Red Delicious. Comments: A fantastic dwarf version of the old favourite Granny Smith. Suitable for small gardens or to grow in pots. Fruit:Medium-size round to conical. Skin:Attractive pink to red with some stripe over green-yellow background. Flesh:White; crisp and juicy; good sweet flavour. Maturity:Ripens mid April to early May. Pollinators:Royal Gala, Granny Smith, Red Fuji, or a second Pinkabelle® Comments: Dwarf Pink Lady producing full size fruit. Grows up to 2m high and 1m wide. Ideal for pots or small gardens. Heavy cropping. Granny Smith Fruit:Medium-large round. Skin:Deep green with white lenticel spots. Flesh:White; very firm; crisp and juicy; tart flavour. Maturity:Ripens mid April to late May. Pollinators:Jonathan, Golden, Red Delicious, Pink Lady, Pinkabelle® Comments: All-purpose apple. Ripens over long period. Australia’s own, world renowned. Use for cooking and salads. Pink Lady Fruit:Medium-size round to conical. Skin:Attractive pink to red with some stripe over green-yellow background. Flesh:White; crisp and juicy; good sweet flavour. Maturity:Ripens late April to mid May. Pollinators:Royal Gala, Granny Smith, Red Fuji. Comments: Very attractive variety with good storage capacity. Sweeter flesh than Lady William. A world class apple. Used for eating fresh, salads, sauces and pies. apples Fruit: Medium round. Skin:Red orange stripe over greenish background. Flesh:Creamy; crisp and juicy. Maturity: Ripens end of March. Pollinators: Granny Smith, Jonathan Comments: A good keeping dessert apple. Pinkabelle® 11 Fruit Varieties Sundowner Sundowner Fruit:Medium round conical. Skin:Attractive red blush with white lenticel spots. Flesh:White; firm; crisp and juicy; sweet. Maturity:Ripens late May to mid June. Pollinators:Delicious, Granny Smith. Comments: Needs a long growing season. Shows promise. Lady William Fruit:Medium round, slightly conical. Skin:Red blush over 90% of fruit with a slight green stripe. Greenish background colour. Flesh:White; very firm; crisp and juicy. Maturity:Ripens late May to early June. Pollinators:Royal Gala, Granny Smith, Jonathan. Comments: Needs a long growing season. Should be stored before eating to allow flavour to develop. Eat fresh or add to salads. apples Lady William Ripening times based on the Adelaide Hills. Apple Variety January February March April Royal Gala Jonathan Red Jonathan Golden Delicious Red Delicious Cox’s Orange Pippin Red Fuji PinkabelleTM Granny Smith LeprechaunTM Pink Lady Sundowner Lady William May June 12 B alhannah N urs E ries Apricots Moorpark Apricots are self fertile and do well in a range of climates. Plant in full sun position. They need moist free draining soil that doesn’t get waterlogged. Glengarry Tilton Fireball™ Trevatt Fruit:Medium round. Skin:Clean, smooth, deep orange. Flesh:Mid orange, great flavour. Maturity:Ripens late November, early December. Pollinators:Partially self fertile. May benefit from Moorpark or Story’s Improved Comments: Good crack resistance, flavoursome early variety. Early Divinity Hunter FireballTM Fruit:Medium round, slightly oblong. Skin:Apricot colour with red blush. Flesh:Apricot colour; sweet flavour; slightly acid skin. Maturity:Ripens early December. Pollinators:Moorpark for better cropping. Comments: A good quality early variety. Fruit:Large Skin:Golden orange Flesh:Firm, sweet, juicy Maturity: Early-mid December Pollinators:Self-fertile. Comments: Great new medium chill apricot, now as a dwarf tree. Suitable for pots. Requires staking. Height & width 1.5-2m Story’s Improved Early Moorpark Fruit:Medium round. Skin:Rich apricot colour. Flesh:Apricot colour; juicy and sweet; good flavour. Maturity:Ripens late December. Pollinators:Self-fertile. Comments: Excellent for drying or fresh fruit market. Trevatt Fruit:Large round. Skin:Pale yellow, slight red blush. Flesh:Rich apricot colour; firm; sweet and juicy; good flavour. Maturity:Ripens late December. Pollinators:Self-fertile. Comments: All purpose, heavy cropper. Now also available as a dwarf tree. Moorpark Fruit:Large round oval. Skin:Deep orange with green areas. Flesh:Orange; firm; juicy; excellent flavour and quality. Maturity:Ripens early January. Pollinators:Self-fertile. Comments: Very popular traditional apricot. Excellent for drying or to eat fresh. Now also available as a dwarf tree. apricots Fruit:Medium round, oblong. Skin:Pale, slight red blush. Flesh:Pale apricot colour. Maturity:Ripens late November. Pollinators:Self-fertile. Comments: Early maturing, used for jam and stewing. Likes warmer areas, requires thinning to produce goodsized fruit. Bulida-Dwarf 13 Fruit Varieties apricots Moorpark Apricots on the tree. Hunter Fruit:Medium to large round, oblong. Skin:Pale apricot colour. Flesh:Apricot colour; juicy and sweet. Maturity:Ripens mid January. Pollinators:Self-fertile. Comments: Good for drying and fresh fruit market. Ripening times based on the Adelaide Hills. Apricot Variety Glengarry FireballTM Early Divinity Bulida Story’s Improved Trevatt Moorpark Hunter November December January 14 B alhannah N urs E ries Cherries Napoleon Cherries like cool winters and warm summers, and calm weather conditions through flowering and fruit set, so plant in the coolest part of your garden. To avoid waterlogging plant cherries in welldrained soil, but maintain the water supply during the fruiting season to achieve full fruit size. Cherries fruit on short second year spurs. Vista Rons Seedling Stella Fruit:Medium to large heart-shape. Skin:Dark red to black. Flesh:Dark red; firm. Maturity:Ripens early December. Pollinators:Burgsdorf. Comments: An excellent quality cherry with good crack resistance. Napoleon Sunburst Fruit:Medium to large round. Skin:Light yellow with red blush. Flesh:Creamy white; firm; juicy and sweet. Maturity:Ripens mid December. Pollinators:Black Boy, Stella, Van, Williams. Comments: Used for preserving as well as fresh market. Moderate cracking. Fruit:Large heart-shape. Skin:Dark red. Flesh:Dark red; firm; juicy and sweet; excellent flavour. Maturity:Ripens mid December. Pollinators:Black Boy, Napoleon, Stella. Comments: A top quality cherry. Very productive annual bearer. Sunburst Fruit:Very large round to heart-shape. Skin: Dark red. Flesh:Dark red; firm; sweet with good flavour. Maturity:Ripens mid December. Pollinators:Self-fertile. Comments: Good crack resistance. Productive. Stella Fruit:Medium to large heart-shape. Skin:Dark red to black. Flesh:Dark red; firm; sweet with good flavour. Maturity:Ripens mid December. Pollinators:Self-fertile; universal pollen donor. Comments: Slight cracking. Produces heavy crops. An excellent commercial as well as home garden variety. Bing Fruit:Medium to large heart-shape. Skin:Dark red with a nice lustre. Flesh:Red; firm; juicy and sweet. Maturity:Ripens mid December. Pollinators:Black Boy, Stella, Van, Vista. Comments: Very popular, one of the main varieties. Some cracking. cherries Van Fruit:Large round. Skin:Dark red. Flesh:Red; firm; sweet with good flavour; slightly acidic. Maturity:Ripens late November. Pollinators:Bing. Comments: An excellent pollen donor. Good resistance to cracking. Excellent early cherry. Van 15 Fruit Varieties Williams Favourite Morella Black Boy Lapins Fruit:Large heart-shape. Skin:Dark red to black. Flesh:Red; soft; juicy and sweet; excellent flavour. Maturity:Ripens late December. Pollinators:Bing, Black Boy. Comments: Very good resistance to cracking. Good consistent cropper. Fruit:Medium round oblong. Skin:Dark red to black. Flesh:Black; firm; fair flavour. Maturity:Ripens mid December. Pollinators:Stella, Van, Vista, Williams. Comments: Good bearer with some crack resistance. Medium length stem. Sour Fruit:Small round. Skin:Red to dark red. Flesh:Red with red juice; very tart. Maturity:Ripens late December. Pollinators:Self-fertile. Comments: Long stem. Popular cooking cherry. The best pie cherry. Fruit:Large round. Skin:Dark red. Flesh:Dark red; firm; juicy and sweet; good flavour. Maturity:Ripens late December. Pollinators:Self-fertile. Comments: High resistance to cracking. Cross between Van and Stella. Darker than Stella. cherries Lapins Williams Favourite Morella Ripening times based on the Adelaide Hills. Cherry Variety Vista Rons Seedling Napoleon Van Sunburst Stella Bing Williams Favourite Black Boy Morella Lapins November December January 16 B alhannah N urs E ries Nectarines Nectarines are self fertile and grow in a range of soils. They prefer cold winters and a sunny position. To ensure large fruit, make sure water is kept up during fruit development. Thin fruit to maximise fruit size and to prevent brown rot. Peacharine Crimson Baby - Dwarf Goldmine Fruit:Medium to large Skin: Yellow skin with red blush Flesh:Yellow flesh Stone:Clingstone. Maturity:Late November. Comments: A well-known commercial nectarine, now in a dwarf tree completely self fertile and very fruitful. Grows to 1.5-2m. Requires staking. Fantasia Fruit:Medium size Skin:Deep red skin, creamy background. Flesh:Pinky white. Stone:Semi freestone Maturity:Early December Comments: A premium french variety with firm flesh and fantastic flavour. Grows to 1.5-2m. Requires staking. Cardinal Crimson Baby - dwarf Fairlane Fruit:Medium round. Skin:75% red over greenyellow background. Flesh:White; juicy and sweet; excellent flavour. Stone:Freestone. Maturity:Ripens late December. Comments: A good early nectarine for home gardens. Good bearer. Fruit:Medium to large round. Skin:75% red blush over red-speckled yellow background. Flesh:Yellow; firm; juicy with fair flavour. Stone:Freestone. Maturity:Ripens late December. Comments: Produces high quality fruit. Valley Gold™ Super Dwarf Nectarine Fruit:Medium round oblong. Skin:Bright red skin over green-yellow background. Flesh:Yellow; medium quality. Stone:Freestone. Maturity:Ripens January. Comments: Ideal for growing in pots, easily maintained to 1.5m. Showy pink blossom. Prolific bearer. Peacharine Fruit:Medium to large round. Skin:80% red blush over green-yellow background. Flesh:Yellow; firm; juicy and sweet; medium flavour. Stone:Freestone. Maturity:Ripens late January. Comments: Rich flavour, prolific bearing, highly popular. Fantasia Fruit:Large round oblong. Skin:75% bright red blush over yellow background. Flesh:Yellow; firm; good flavour. Stone:Freestone. Maturity:Ripens late January. Comments: Tasty traditional nectarine, widerly planted. nectarines Royal GemTM - Dwarf Firebrite 17 Fruit Varieties nectarines Tuscany - dwarf Flavortop Goldmine TuscanyTM - Dwarf Fairlane Fruit:Medium to large oblong. Skin:80% red, mottled blush over greenyellow background. Flesh:Yellow; firm; juicy and sweet; excellent flavour. Stone:Freestone. Maturity:Ripens late January. Comments: One of the best. High quality fruit, very productive. A dwarf version is also now available. Fruit:Medium to large round. Skin:Deep red. Flesh:White, aromatic, great flavour. Stone:Freestone Maturity:Early February Comments: Developed in italy, this nectarine has superb aromatic flavour. Fruit:Medium round. Skin:Dark maroon over green-yellow background. Flesh:White; juicy and sweet; excellent flavour; melting texture. Stone:Freestone. Maturity:Ripens mid February. Comments: Still our best selling nectarine. Great traditional flavour, vigorous, suitable for eating fresh or drying. Fruit:Medium to large round. Skin:75% red over greenyellow background. Flesh:Yellow; firm; juicy and sweet. Stone:Semi freestone Maturity:Ripens early to mid March. Comments: A very good late season nectarine Ripening times based on the Adelaide Hills. Nectarine Variety Crimson Baby Royal GemTM Cardinal Firebrite Valley GoldTM Super Dwarf Nectarine Peacharine Flavortop Fantasia SunsetTM Super Dwarf Nectarine TuscanyTM Goldmine Fairlane November December January February March 18 B alhannah N urs E ries Peaches Angel Peach™ Flat Peach All our peaches are self fertile except Million Dollar. Peaches grow in a range of soils. They prefer cold winters and a sunny position. To ensure large fruit, make sure water is kept up during fruit development. Thin fruit to maximise fruit size and to prevent brown rot. Angel Peach™ Flat Peach Springcrest Springcrest Anzac Fruit: Medium round. Skin:An attractive 60–70% red blush over greenyellow background. Flesh:Yellow; firm; juicy and sweet; good flavour. Stone:Freestone. Maturity:Ripens early to mid December. Comments: One of the best early varieties. FresnoTM - Dwarf FresnoTM - dwarf Wiggins Fruit:Large Skin:Deep red skin. Flesh:Yellow flesh Stone:Freestone. Maturity: Late December Comments: Excellent flavour. Grows to 1.52m. Requires staking. Fruit:Medium round. Skin:Highly coloured mottled red over creamy background. Flesh:White; soft; juicy and sweet; fine, melting flesh. Stone:Freestone. Maturity:Ripens late December. Comments: Is still one of the best early whitefleshed peaches around. Beale Fruit: Medium size Skin:50% red blush Flesh:White flesh. Stone:Freestone. Maturity: Late December early January Comments: A fantastic flavoued classic peach variety. great eaten fresh off the tree. Wiggins Fruit:Medium to large round. Skin:Small red blush over green-yellow skin; pale colour. Flesh:White; juicy and sweet; good flavour. Stone:Freestone. Maturity: Ripens early to mid Jan. Comments: Very good quality and a good bearer. Flavorcrest Fruit: Large round. Skin:Almost a total red blush over yellow background. Flesh:Yellow; firm; juicy and sweet; very good quality and flavour. Stone:Freestone. Maturity:Ripens early January. Comments: A great traditional mid-season peach. peaches Fruit:Medium flat. Skin:Orange-red skin Flesh:White flesh, sweet. Stone:Freestone. Maturity:Ripens early December. Comments: Strong bearer, great for lunch boxes, easy to eat. Anzac 19 Fruit Varieties Red Haven peaches Million Dollar Red Haven Millicent White GoldTM - Dwarf Elberta Fruit:Medium to large round. Skin:50–75% red blush over yellow background. Flesh:Yellow; juicy and sweet; excellent flavour; fine texture. Stone:Freestone. Maturity:Ripens early January. Comments: Has been the most popular peach worldwide. Still a good peach. Fruit:Large Skin:red skin blush Flesh:White Stone:Clingstone Maturity:January Great for preserving, cooking or eating fresh. Grows to 1.5-2m. Requires staking. Flamecrest Elberta Fruit:Medium round. Skin:80% red blush over yellow background. Flesh:Yellow; firm; juicy and sweet; good flavour. Stone:Freestone. Maturity:Ripens late January. Comments: Handles well. A good cropper. Fantastic variety, great flavour. Million Dollar “J.H. Hale” O’Henry Fruit: Large round. Skin:75% red blush over yellow background. Flesh:Yellow; firm; juicy and sweet; good flavour. Stone:Freestone. Maturity:Ripens early February. Comments: Good quality. Needs Blackburn Elberta for pollination. Fruit: Medium round. Skin:Bright crimson red blush over creamy yellow background. Flesh:White; juicy and sweet; good flavour and texture. Stone:Freestone. Maturity:Ripens mid February. Comments: A consistent heavy bearer of good quality fruit. Fruit: Large round oblong. Skin:Red blush over yellow background. Flesh:Yellow; juicy and sweet; fine textured, red around stone. Stone:Freestone. Maturity:Ripens mid February. Comments: Still popular although many new varieties have taken its place. Suitable for drying. O’Henry Fruit: Large round. Skin:80% red blush over yellow background. Flesh:Yellow; firm; sweet and melting; good flavour. Stone:Freestone. Maturity:Ripens early to mid February. Comments: A top quality peach, popular with commercial fruit growers. A dwarf version is also available. Blackburn Elberta Fruit:Medium to large oblong. Skin:Orange to red over yellow-green background. Flesh:Yellow; firm; sweet; good texture; tough skin. Stone:Freestone. Maturity:Ripens mid February. Comments: Pollinator for Million Dollar. Consistent heavy cropper. 20 B alhannah N urs E ries Valley Redtm Super Dwarf Peach Valley RedTM Super Dwarf Peach Fruit:Large. Skin:Red blush over yellow background. Flesh:Yellow flesh. Stone:Freestone. Maturity:Late February. Comments: Small pink blossom. Ideal for small gardens or tubs. Easily maintained to 1.5m. Great flavour. Prolific bearer. Late Red Italian Fruit: Large round. Skin:Deep red blush over green-yellow background. Flesh:Yellow; firm; juicy and sweet; excellent flavour. Stone:Clingstone. Maturity:Ripens April. Comments: Popular due to its late ripening. Golden Queen Golden Queen peaches Late Red Italian Cling Fruit:Medium, slightly round flat. Skin:Golden yellow to orange. Flesh:Deep orange; firm; juicy and non-melting; excellent flavour. Stone:Clingstone. Maturity:Ripens early March. Comments: Has been the major canning variety. Top quality. A dwarf version is also available. 21 Fruit Varieties A young Super Dwarf Valley RedTM in a wine barrel Ripening times based on the Adelaide Hills. Peach Variety Sunset Peach™ P eaches Angel Peach™ Springcrest FresnoTM Anzac Beale Wiggins Flavorcrest Red Haven White GoldTM Flamecrest Million Dollar Millicent Elberta O’Henry Blackburn Elberta “Valley Red” TM Kirkman Golden Queen Late Red Italian NovemberDecember January February March April 22 B alhannah N urs E ries Pears Pears like cool climates, are very hardy and can cope with a range of soil types. Duchess Duchess (Williams) Packhams Triumph Sensation Red Duchess Fruit:Medium to large pyriform-shape. Skin:Deep red over 90–100%. Flesh:Creamy white; tender; juicy; fine texture; melting. Maturity:Ripens mid February. Pollinators:Self-fertile. Comments: Similar to Duchess in flavour except fruit and leaves are maroonred, making an attractive tree. Use in desserts and fruit salads. Packhams Triumph Beurre Bosc Fruit: Medium to large oblong ovate. Skin:Green to pale green. Flesh:White; firm; very juicy and sweet; excellent flavour. Maturity:Ripens late February. Pollinators:Josephine. Comments: Consistent cropper that hangs on the tree well. Productive. Use fresh, baked, poached, in tarts, and salads. Fruit:Long elongated medium to large pyriform-shape. Skin:Fully russetted brown with yellow background. Flesh: Creamy coloured rich tasting flesh; slightly granular texture. Maturity:Ripens late February. Pollinators:Duchess, 20th Century, Sensation. Comments: The most popular russetted pear grown. Good cropper. Used for poaching as it holds its shape well. 20th Century (nashi) Nijisseiki Fruit:Medium round ovate. Skin:Yellow-green with lenticels. Flesh:Creamy white; very crisp; juicy and sweet; mild flavour. Maturity:Ripens late February. Pollinators:Partially self-fertile, Duchess. Comments: The most popular Asian pear grown today. Heavy cropper. Lemon Bergamot Fruit:Medium round ovate. Skin:Green-yellow, red blush. Yellow when ripe. Flesh:White; juicy and sugary sweet; excellent buttery flavour. Maturity:Ripens early March. Pollinators:Beurre Bosc, Duchess (Williams). Comments: A top quality variety that’s mainly grown in SA. Use for cooking and desserts. P ears Sensation (Red Duchess) William Bon Cretien (WBC) Fruit:Medium to large pyriform-shape. Skin:Pale green at picking, turns yellow when ripe. Flesh:White; tender; juicy and sweet; buttery. Melting flesh. Maturity:Ripens early to mid February. Pollinators:Self-fertile. Comments: The most popular canning and fresh market pear. Versatile, use fresh, poached, baked and in salads. Beurre Bosc Delicious New Dwarf Stone Fruit Range • All self fertile • Grow to approx 1.5-2.5m • Pot them up or plant them in the ground Special Care Instructions • Stake young trees Nectarines • Regularly fertilise and water dwarf fruit trees Crimson Baby 3 3 3 3 Early Season - late November Prolific bearer Yellow flesh Clingstone Royal GemTM 3 Mid season early December 3 Premium flavour fruit 3 Pinky - white flesh 3 Semi freestone Flavourtop 3 Late season - late January / early Febuary 3 Well known traditional variety 3 Yellow flesh 3 Freestone TuscanyTM 3 Late season early Febuary 3 Deep red skin, aromatic fruit 3 White flesh 3 Freestone Peaches FresnoTM 3 Early Season - late December 3 Large fruit, excellent flavour 3 Yellow flesh 3 Freestone White-GoldTM 3 Mid season - mid February 3 Wonderful flavour traditional variety 3 Yellow flesh 3 Freestone O’Henry 3 Mid season mid February 3 Wonderful flavour traditional variety 3 Yellow flesh 3 Freestone Apricots Golden Queen 3 Late season - mid March 3 Yellow skin firm juicy flesh 3 Yellow flesh 3 Clingstone Bulida 3 Early seaon - mid December 3 great eating variety Moorpark 3 Late season - early January 3 An old favourite - fantastic flavour great for stewing, jams, drying or eating fresh Trevatt 3 Mid season - late December 3 Heavy cropper- may require thinning 25 Fruit Varieties Josephine Lemon Bergamot Fruit:Medium round ovate. Skin:Green-yellow. Flesh:White; juicy and sweet; excellent flavour; melting. Maturity:Ripens late March. Pollinators:Packhams. Comments: A top quality late variety that can be picked over a long period. Eat fresh or in salads. Excellent for cooking or eating fresh. Ya Li (nashi) Fruit:Large oblong. Skin:Green-yellow. Flesh:White; crisp; juicy and sweet; mild flavour. Maturity:Ripens late March. Pollinators:Corella. Comments: A low chill variety. Vigorous upright growing tree. Corella “Forelle” pears 20th Century (Nashi) Corella Fruit:Medium oblong pyriform-shape. Skin:Red blush on exposed side with green-yellow background. Flesh:White; crisp; juicy; fine texture; good flavour. Maturity:Ripens late March. Pollinators:Packhams Triumph, Ya Li, Partially self fertile Comments: Named after the colourful Australian Corella parrot. Difficult to pollinate due to its early flowering. Eat fresh, or in salads. Ripening times based on the Adelaide Hills. Pear Variety Duchess (Williams) Sensation (Red Duchess) Packhams Triumph Beurre Bosc 20th Century Lemon Bergamot Josephine Corella Ya Li January February March April 26 B alhannah N urs E ries Plums Plums need as much sunlight as possible, without being exposed to excessive winds. Plumes respond well to regular fertiliser inputs, especially during the fruiting season. Santa Rosa Wickson Coes Golden Drop Wickson Japanese Fruit:Large heart shape. Skin:Crimson blush over yellow background. Flesh:Yellow, firm, juicy. Stone:Freestone. Maturity:Ripens late January. Pollinators:Santa Rosa. Comments: Excellent flavour, good keeping qualities. Angelina Burdett Satsuma European Fruit: Small to medium oval. Skin:Dark purple with heavy bloom. Flesh:Yellow; firm; juicy and very sweet. Stone:Freestone. Maturity:Ripens early to mid February. Pollinators:President. Comments: Reliable, heavy cropper with good eating qualities. Japanese Fruit:Medium to large round. Skin:Dark maroon over green. Flesh:Blood red; firm; juicy and sweet; some acid. Stone:Freestone. Maturity:Ripens mid to late Jan. Pollinators:Narrabeen, Santa Rosa, Satsuma. Comments: Very similar in appearance to Satsuma Satsuma Japanese Fruit:Small to medium round. Skin:Deep red to purple. Flesh:Blood red; firm. tangy. Stone:Freestone. Maturity:Ripens mid February. Pollinators:Partially self fertile. Mariposa, Santa Rosa, Wickson. Comments: Most popular plum for the home garden. Prolific bearer. Coes Golden Drop European Fruit: Large oval. Skin:Yellow. Flesh:Yellow; juicy and sweet; excellent flavour. Stone:Freestone. Maturity:Ripens late February. Pollinators:d’Agen, Greengage, President. Comments: Excellent for both dessert and drying. plums Mariposa Japanese Fruit: Medium round. Skin:Deep red to purplish. Flesh:Yellow; juicy and very sweet; good flavour. Stone:Clingstone. Maturity:Ripens late December. Pollinators:Wickson, Narrabeen, Mariposa. Comments: Still a very popular home garden variety. Good pollen donor. Strong grower. Mariposa 27 Fruit Varieties Green Gage Green Gage European Fruit: Medium round. Skin:Green-yellow to golden. Flesh:Yellow; juicy and sweet; excellent flavour. Stone:Freestone. Maturity:Ripens late February. Pollinators:Angelina, Coes Golden Drop. Comments: An excellent quality dessert plum. Narrabeen nectarines Narrabeen Japanese Fruit: Large round. Skin:Deep red over greenyellow. Flesh:Yellow; juicy and very sweet; excellent flavour. Stone:Freestone. Maturity:Ripens late February. Pollinators:Mariposa, Santa Rosa, Satsuma. Comments: Very productive. Fruit carries and store well. President European Fruit: Large oval. Skin:Deep purple with heavy bloom. Flesh:Yellow; firm; juicy and sweet; excellent flavour. Stone:Freestone. Maturity:Ripens early March. Pollinators:Angelina. Comments: A firm plum that carries well. A good commercial variety. Ruby Blood Japanese Fruit: Large round. Skin:Dark purple over green. Flesh:Blood red; juicy; good flavour; fine texture. Stone:Freestone. Maturity:Ripens late March. Pollinators:Santa Rosa, Narrabeen, Mariposa. Comments: Hangs on tree well. An excellent late plum. Great for stewing. Ruby Blood Ripening times based on the Adelaide Hills. Plum Variety Santa Rosa Wickson Angelina Burdett Mariposa Satsuma Coes Golden Drop Green Gage Narrabeen President Ruby Blood December January February March April 28 B alhannah N urs E ries Minor Fruits Loquat Persimmon Loquats are evergreen trees and prefer warm dry climates. Hardy but prevent water-logging by maintaining good drainage. Shallow rooted. Loquats enjoy good nutrition, but avoid excessive nitrogen applications. Wind tolerant. Persimmons establish well with deep tap roots. Fertilise regularly for best results. Persimmons grow best in loamy soils. Chatsworth Victory Enormity Fruit: Very large oval-shape. Skin:Golden yellow. Flesh:Pale yellow; juicy and sweet. Maturity:Ripens late November. Pollinators:Self-fertile. Comments: The largest of the loquats. Good bearer. Frost sensitive. Plumcot Spring Satin™ Fruit:Round. Skin:Purple-black. Flesh:Yellow-red. Stone:Freestone. Maturity:End November – early December Pollinators:Partially self-fertile. Crop may be improved with Storys Improved, Moorpark, Satsuma or Santa Rosa. Comments: A new high-bearing apricot - plum cross. Good disease resistance. Fruit: Medium flat round. Skin:Orange-red, tough. Flesh:Deep orange, flecked, slight cinnamon taste. Type:Non-astringent. Maturity:Ripens April through May. Pollinators:Self-fertile. Comments: A consistent cropper with beautiful autumn foliage. Fruit can be eaten when firm. Blueberry Fuyu Persimmon Blueberry® Blueberry Burst® Fruit: Very large, crisp, sweet Skin:Purple-blue. Flesh:Purple-blue. Maturity:Fruits for 3-4 months commencing July in warmer regions. Pollinators:Self-fertile. Comments: A fantastic new Australian dwarf blueberry, growing to 1m high, 75cm wide. Very high yielding with a long fruiting period. For best results grow in a pot with suitable potting mix (low pH) in full sun. Evergreen. Suitable for eating fresh, freezing, cooking, jam. when firm. Enormity Loquat Spring Satin™ Plumcot minor fruits Fruit: Large oval-shape. Skin:Golden yellow, thick skin. Flesh:Pale yellow; firm; juicy and sweet. Maturity:Ripens late November. Pollinators:Self-fertile. Comments: Very good quality and good bearer. Frost sensitive. Fuyu 29 Fruit Varieties Prunes Pear x Apple Prunes are similar in growth to plums. Very sweet fruit, often called ‘sugar plums’ Prapple™ d’Agen d’Agen Prune Pineapple Quince Fruit: Small to medium oval. Skin:Dark reddish to purple. Flesh:Yellow; very sweet and sugary; good flavour. Stone:Freestone. Maturity:Ripens late February. Pollinators:Self-fertile, Robe de Sargent. Comments: The most popular drying prune. Can be dried whole. Robe de Sargent minor fruits Fruit: Medium oval. Skin:Dark blue to black. Flesh:Yellow; juicy and sweet; good flavour. Stone:Freestone. Maturity:Ripens mid February. Pollinators:d’Agen, Splendour. Comments: Top quality variety for drying. Splendour Prune Smyrna Quince Prapple™ Splendour Fruit: Medium to large oval. Skin:Reddish to purple. Flesh:Yellow; juicy and very sweet; excellent flavour. Stone:Freestone. Maturity:Ripens late January. Pollinators:d’Agen, Robe de Sargent. Comments: A top quality prune that can be used for dessert. Fruit: Medium to large, round, 73-85mm Skin:Red on creamgreen background, pronounced lenticels Flesh:White, firm and juicy Maturity: End March - early April Comments: A great apple x pear hybrid, crisp juicy and sweet to taste. Quinces Quinces are self fertile, producing large green fruit which turns yellow and drops when ripe. Trees enjoy a good supply of organic matter. Fruit needs protection from strong winds to avoid bruising. Quinces are high in Vitamin C and potassium and may be stored for up to 3 months. Pineapple Fruit:Medium to large pear-shape. Skin:Golden yellow. Flesh:Tender when cooked; sweet. Maturity:Ripens mid to late March. Pollinators:Self-fertile. Comments: Makes a beautiful jelly. Grows to 3-4m. Aromatic. Smyrna Fruit:Very large pear-shape. Skin:Lemon yellow. Flesh:Tender and sweet when cooked. Maturity:Ripens mid April. Pollinators:Self-fertile. Comments: Produces fruit at an early age. Grows to 3-4m. 30 B alhannah N urs E ries Flowering Ornamentals Almonds (Prunus) Double Crimson A very attractive flavering almond with-red-brown foliage and red scarlet double blossom. Spectablis Rosea (Chinese crab apple) Upright growing with deep rose red buds opening to pink or pale pink semidouble flowers. Has orange to yellow fruit. Grows to about 5–6 metres. Trilobata Gorgeous Crab Apple Fruit Crab Apples(Malus) Eleyii A beautiful tree—the foliage being bright reddish-purple and the flowers a rich red. Produces abundant small, highly coloured red fruit suitable to use for crab apple jelly. Grows to 3.5 metres. Ioensis Plena Crab Apple One of the best. Produces masses of crimson red fruit ideal for crab apple jelly. It has pink buds opening to white flowers. A small tree, it grows to about 3 metres. Ioensis “plena” Purpurea Crab Apple Very free flowering. Large pale pink to white double flowers and a slight perfume. Foliage turns attractive redyellow colours in the autumn. Grows to about 3–4 metres. Tschonoskii An interesting erect crabapple, with silver-green leaves. Yields pale pink flowers in spring, and yellow-green crabapples. Red-orange Autumn foliage. Grows well in moist, well composted soils. Cherries (Prunus) Kanzan One of the most popular cherries grown. Very showy, ranging from deep pink in the bud to large pink double blossom. Upright growth habit. Foliage is bronzy to green with good autumn foliage. Grows to about 4-5 metres. Profusion A more upright crabapple, with a strong central leader habit. Outstanding blossom, with red buds opening to deep purple-pink flowers. Serrated foliage turning bronze in Autumn. Hardy and versatile. Purple Wave Trilobata Crab Apple An eye-catching crab apple with large, deep maroon and green leaves, new growth all maroon, turning bronze in Autumn. Trees have a branching growth habit and bear small dark crabapples. Purpurea Mt. Fuji Cherry This tree bears similar pink-red blossom to Eleyii but grows to 5m height x 3m wide. Also boasts bronze-green foliage, turning orange in autumn. Bears small crab apple fruits. Mt. Fuji A spectacular ornamental cherry tree. Broad spreading habit with a spectacular show of single to semidouble white and pale pink blossom. Very attractive autumn foliage. Grows to about 4–5 metres. flowering ornamentals Gorgeous An upright conical shaped crabapple with distinctly maple-like lobed leaves, make this a truly unique crabapple. Foliage is deep green, turning to brilliant red in Autumn. Great for tight settings. 31 Flowering Ornamentals Pears (Pyrus) Manchurian Prunus Nigra Ussuriensis A hardy tree with single white scented flowers in spring. Brilliant red-orange foliage. Lush, glossy foliage turning orange-red in autumn. Bears small inedible fruit. Pyramidal shape, grows to 10x7 metres. Pissardi Semi-upright habit. Similar in appearance to Nigra, except that the flowers are mostly white. Pink buds open to very pale pink and white flowers. Slightly fragrant. Bears edible fruit. Grows to about 3-5 metres. Ruby Flare™ Capital Pyrus ‘Glensform’ in flower Excellent autumn colour, white flowers in spring. Bears small inedible fruit. Taller, upright variety making it suitable for narrow spaces or avenues. Grows up to 11x2-3 metres. flowering ornamentals Glensform Cleveland Select Very popular variety with excellent autumn colour, white flowers in spring. Bears small inedible fruit. An upright ornamental pear, wider than Capital, growing to 11x5 metres. Manchurian Pear Plums (Prunus) Blireana The most popular variety. Upright growing with masses of deep-pink double flowers and reddish-purple foliage. Very profuse flowering. Grows to about 4–5 metres. Bears ornamental fruit. Prunus Blireana Elvins A tree of dwarfish growth with whole branches covered in showy masses of pink flower buds which become white when fully open. Flowers later than other varieties. Grows to about 3–4 metres. Nigra Ruby FlareTM A very popular variety. Upright growing with single soft pink flowers and dark purple foliage. Grows to about 4–6 metres. Bears ornamental fruit. An upright cultivar of prunus ‘nigra’, with burgundy foliage that creates an attractive contrast in any setting. In Spring Ruby FlareTM bears masses of single white blossoms with white stamens. Hardy and versatile, this tree is ideal for planting in positions where space is limited. Yields small ornamental maroon coloured fruit. 32 B alhannah N urs E ries Feature Trees Ash (Fraxinus) Elm (Ulmus) Ash trees are hardy and grow in a wide range of climates. Perform well in sunny, well drained areas. Can tolerate drought periods and salt spray. Chinese Elm Claret Ash Claret Ash Gleditsia Sunburst Raywood Beautiful fast-growing tree with deep green leaves turning to brilliant claret red in autumn. Grows to 10m. Ulmus Parvifolia A very hardy tree that prefers a moist, well-drained environment. Excellent for planting in poor soil. Dark green leaves turn yellow before falling in winter. Moderate growth rate. Hardy and will tolerate most soil conditions. Used in street and driveway plantings. Grows to 10x10 metres. Golden Elm Oxycarpa Very hardy tree suitable in most climates, including dry areas. Fast growing. Deep green foliage turning to autumn colours before leaf fall. Spreads seeds. Mediumsized tree growing to 8x7m. Golden Ash Golden Ash Aurea Yellow to orange-coloured bark, with young pale green to yellow leaves turning to brilliant yellow in summer. Slower growing than Claret and Desert Ash. 15-20m. Chinese Elm Birch (Betula) Silver Golden Elm Pendula Alba Highly admired, deciduous graceful tree with open growth habit and slender branches. Rapidly growing tree with distinctive white bark at maturity. Foliage turns yellow in autumn. A very hardy tree that is easy to grow. Tolerant of damp conditions, extreme cold and wind exposure. Growth to 15m. Ulmus Glabra ‘Lutescens’ A striking green-yellow ribbed foliage. Large, spreading growth habit. Foliage turning from pale yellow to golden yellow as the season changes. Grows to 8-15m. Gleditsia Sunburst Eye-catching, thornless, medium to tall tree with fern-like golden and green foliage, turning all golden in the autumn. Open spreading habit. Drought tolerant at maturity. Fast growing and frost hardy. Grows to 8m. feature trees Desert Ash 33 Feature Trees Golden Rain Tree (insert: pods) Koelreuteria Plane Trees (Platanus) Golden Rain Tree London Paniculata Deciduous, very hardy small tree. Large fern-like, blue-green leaves with large heads of golden flowers. Leaves turning to beautiful reds, yellows and oranges in autumn. A showy tree suitable for smaller gardens. Grows to 10-15mx8m. Maples Acerfolia A very popular large deciduous street or avenue tree. Attractive mottled bark with maple-like leaves and clusters of round, bristly fruit. Tolerates more polluted environments. Can adapt to poor compacted soils, but prefer deep, moisture retentive soils. Grows to height of 14m. (Acer) Oriental Flamingo feature trees Golden Maple Leaf Acer Negundo “Flamingo” The leaves are green with white borders and pink tips, making it a unique and attractive tree. Grows to 5 x 3 metres at 20 years. A popular round-headed tree. The foliage hangs delicately, creating a lacy appearance. Orientalis A very popular large decidous street or avenue tree. Attractive mottled bark with maple-like leaves and clusters of round, bristly fruit. Leaves are more deeply lobed than the London Plane tree. Pistacia Golden variegated London Plane Tree Acer Negundo “Aureomarginatum” The Golden Box Elder. Deciduous medium-large tree. Deep green leaves with golden edged variegations. Prone to reversion – remove branches bearing solid green foliage. Silver variegated Liquidambar Acer Negundo “Variegatum” The Silver Box Elder. Deciduous medium-large tree. Green leaves with broad, silvery cream-coloured irregular variegations. Prone to reversion – remove branches bearing solid green foliage. Trident Chinese Pistachio Acer buergerianum A striking maple whose tri-lobed leaves are deep glossy green, with red tips on new growth. Bears yellow-green flowers in Spring, and papery golden-brown seed pods. Hardy heat and drought tolerant maple, moderate in size. Yellow-red Autumn colour. Chinese Pistachio Pistacia chinensis Attractive medium size tree with dark green fine pinnate leaves turning eye-catching red and orange colours in autumn. Mature tree to 8m high, 6m wide. Hardy species, tolerates full sun positions, prefers well drained soils. Liquidambar Liquidambar Liquidambar Styraciflua Well known for its spectacular yellow-orange-purple autumn foliage. Attractive, deeply lobed leaves, trees bears small woody ornamental fruit. Prefers moist, slightly acidic soil and full sun, but tolerates a range of conditions. Grows to 12mx8m. 34 B alhannah N urs E ries Jacaranda Jacaranda Cercis Jacaranda Forest Pansy Jacaranda Mimosifolia Striking panicles of blue-mauve trumpet shape blossoms last for up to two months in the Summer. Great hardy street tree, though somewhat frost sensitive, especially when young. Fast growing, shallow rooted. Great for summer shade. Woody seed pods, large compound leaves and dark scaly bark. Grows to 15m. Sapium Chinese Tallow Tree Chinese Tallow Tree Oak (Quercus) Forest Pansy Upright English Oak Quercus robur fastigata Conical upright version of the English Oak. Slow growing, produces showy acorns. Hardy and grows approx 4m wide x 12m high Pin Oak Robinia ‘Frisia’ Pin oak Quercus palustris A wonderful cultivar of oak, noted for its distinctive lobed foliage which takes on brilliant shades of red and orange in the Autumn. Bears ornamental capped acorns. A large robust tree to 15m with conical shape. Grows best in well drained soils. Robinia Frisia Golden Robinia A medium-large tree with bright yellow-lime foliage and bearing cream racemes of scented flowers. Forms a fantastic contrast with trees of other colours. A hardy tree. Prevent suckering by avoiding disturbance of established root system and by avoiding severe water stress. Grows to 8-10m. Pink Wisteria Tree Decaisneana A medium-large tree with mid green pinnate leaves. Showy pink racemes of fragrant flowers. A hardy tree. Prevent suckering by avoiding disturbance of established root system and by avoiding severe water stress. Grows to 8-10m. feature trees Sebiferum Grows to approx 8m. Pyramidal shape. Great autumn colours. Plant in a warm sunny position for great autumn colour. Adaptable to coastal regions and hardy once established. All parts poisonous. Canadensis Highly attractive small ornamental tree, with dark red to purple foliage. Large heart shaped leaves. Bears fine deep pink blossom. Prefers full sun but must be protected from windy conditions. Keep moist but avoid waterlogging. Grows to height 5m x 5m. 35 Standard & Weeping Trees Standard & Weeping Trees Cheals Weeping Cherry Cherries Mulberry Cheals Weeping Mulberry Kiku Shidare Sukura One of the best weeping cherries. Deep pink double flowers are produced in great abundance. More upright crown growth than Rosea. The young growth is a spectacular bronze-green colour. Grafted onto 1.5–2 metre standards. Flowers after Rosea and Alba. Morus alba ‘Pendula’ Attractive hardly weeping form, grafted at 1.8-2m. Heart-shaped leaves with pale green flowers yielding edible fruit. Prefers sunny positions in fertile, well drained soil. Great feature specimen. Robinia standard & weeping trees Pendula Rosea Alba Weeping Cherry Small pale pink, single blossoms are produced in mass during early spring. Prune in the early years to an upwards-pointing bud to establish tree shape. Tree will take weeping form thereafter. 1.5–2 metre standards. Subhirtella ‘Alba’ The flowers are pink in bud but open up to pure-white single flowers. More upright crown growth than Rosea. Flowers profusely and has good autumn colours. An ideal specimen tree. Worked on 1.5–2 metre standards. Weeping Mulberry Falling Snow Subhirtella ‘Falling Snow’ A slender weeping cherry bearing masses of single white flowers cascading along the length of its branches. Ideal for use in confined spaces. Prefers free draining soils. Grafted at 1.5-2m. Mop Top Mop Top A popular garden feature tree. A unique, densely rounded head of fine branches bearing fronds of green compound leaflets. The trunk is grafted at 1.5–2 metres high with the head growing to a ball of 5x5 metres. May be clipped for formal hedges. Avoid disturbing established roots to prevent suckering. 36 B alhannah N urs E ries Grapevines Ruby Seedless Grapes require a warm sunny position with deep, moderately fertile alkaline soil. Table grapes will benefit from additional humus and being kept moist during summer to produce fullest fruit. In winter prune back to within 2 buds of the main stem to encourage strong new growth. Ensure Copper and sulphur sprays are applied to avoid mildew damage. Sultana M12 White seedless sultana grape. Clonal section of Thompson’s Seedless with sweet flesh and medium size soil. Early maturing. Ruby Seedless Thompson’s Seedless Red seedless table grape. Very large bunches with round berries. Fruit is mildly sweet and flavoursome. Ripens mid season. Flame Seedless Black Sultana Red seedless table grape, early fruiting. Medium firm fruit with a sweet, crisp flavour. Red to black seedless table grape. Heavy cropper, bears medium size oval shaped fruit. Ripens mid season. Marroo Flame Seedless Black seedless table grape. Produces medium size, firm, and juicy berries with mellow flavour. Ripens early to mid season. Bred in Australia. Perlette White seedless table grape. Firm green grapes with mild sweet to slightly tart flavour. Very early maturing. Perlette Ornamental Glory Vine Thompson’s Seedless White seedless sultana grape. Fruit is oval shape with a sweet taste. Consistent heavy cropper. Early maturing. One of the most popular varieties. Ornamental Glory Vine A non fruiting climbing grapevine, yielding brilliant red Autumn colour. A vigorous variety, great for covering fences and sheds, or displaying on a trellis. Prune well in winter, fertilise in Spring. grapevines Fruiting Table Grapes 37 Pests and Diseases Woolly Aphids Peach and Cherry Aphids Pests and Diseases As you may well appreciate it is impossible to provide complete difficult to eliminate. Use pyrethrum as required or another insecticide. from spring rains. If the leaf or fruit remains wet for about 9–10 hours infection can occur. It can be controlled organically with copper oxychloride or sulphur. Spraying at bud burst and several times at 14‑day intervals is usually sufficient. Do not use copper oxychloride one month after bud burst as it can defoliate the tree. This disease is not usually a problem on the Adelaide Plains. Watch for dark green, velvetylooking spots on fruit and leaves. Bitter pit Brown rot coverage of all of the pests and diseases which may affect the home garden. We have compiled a list of the most common, along with suggested remedies for your reference. For further advice please contact your local nursery or gardener. Aphids Woolly Aphids Only affects apples. Observed as a white fluffy appearance like cotton wool. The aphid is a sticky black insect underneath this “wool”. It is a sap sucker that weakens the plant. Very light infestations can be dislodged with a jet of water from the garden hose. On heavy infestations spray with summer oil as required. Granny Smith apples are very susceptible to woolly aphids. A summer infestation may be treated with Confidor. Aphids Peach and Cherry Aphids There are two types—green and black. They are often mistaken for curl leaf as the aphids cause the leaves to curl. The presence of ants is often an indication of an Aphid population. Close examination will reveal the aphids in the deformed leaves. When sheltered they are Caused by a deficiency in calcium. The fruit appears pitted with the flesh a brown colour. It can be due to: • Excessive shoot growth that competes with the fruit for the calcium. • Overly-large fruit during the off-year. • Moisture stress that causes water to be drawn from the fruit to the leaves taking the calcium with it. • Soil imbalances of potassium and/or magnesium. Use a foliar spray containing calcium monthly throughout the growing season. Black spot The disease is spread by spores that are released into the air Generally not a severe problem on the plains. Usually only occurs during wet weather when the fruit is close to maturity. Make sure several fruits are not touching as this is where it usually occurs. Use an appropriate fungicide suggested by your local nursery. Cherry slug Also attacks pears and quinces, and is usually apparent midsummer. Look for black leechtype slugs on the leaves. They will eat the fleshy part of them, leaving the skeleton of the leaf behind. In small numbers they are easily controlled. A dusting of derris dust or spraying with pyrethrum when required will easily control them. Carbaryl or Confidor may also be used. 38 B alhannah N urs E ries Brown Rot Bitter Pit Cherry Slug Codlin moth copper oxychloride. Prevention is the key to curl leaf control because once the infection has occurred there is no means of eradication. Correct timing of the spring application is essential. The first spray should be in spring at bud swell with at least two further sprays at weekly intervals. Another spray at leaf fall in autumn is also beneficial. Use A serious airborne infection that at the very least causes a decline and complete ruin of the fruit. High rainfall areas like the Adelaide Hills, South-East, Southern Vales, and to a lesser extent the Adelaide Plains are most affected. During the wet weather the spores enter the pruning wound, germinate and slowly grow down the limb until the tree is killed. When the fungus reaches the main trunk there is nothing that can be done and the tree will eventually die. Each year spores are discharged after rain, and will quickly infect pruning cuts if untreated. Once the spores have germinated in the wound chemical treatment will not prevent the fungus from attacking the limb. The symptoms… The disease is usually noticed as a wilting of the leaves during summer. The fruit ripens earlier than the rest of the tree with the limb dying before the end of the season. Gumming of the infected limb is also noticeable, but this does not mean that all gumming of branches represents gummosis. In fact, it is nature’s way of healing. Just as we bleed when we cut ourselves, so do trees when they have been injured. Gumming of the branches is also a symptom of bacterial canker. If the gum is clear in colour there is usually no need for concern. However, if the gum is a yellowish brown the chances are the tree has developed either gummosis or bacterial canker. Controlling gummosis… Prune in autumn when the weather is still warm, but not if rain is expected. Reduce pruning to a minimum to treat all cuts with a fungicidebased grafting mastic. Burn all Black Spot Codlin Moth Curl Leaf Use an appropriate insecticide from mid-November and then spray monthly. Garlic sprays used fortnightly in conjunction with pheromone traps will especially control this pest. Corrugated cardboard placed around the branches of the tree during spring, and then removed and burnt in the autumn, will also decrease the moth population. Destroy all infected fruit. Without regular spraying Codlin Moth is the worst problem for apples and pears. Curl leaf Gummosis 39 Pests and Diseases Dead branches in an apricot tree due to gumosis Powdery mildew Affects new growth causing a silvery appearance. Unless the problem is severe little needs to be done. Check with your local nursery for a range of suitable control products. Red spider (Two-spotted mite) Look on the underneath side of the leaves for the small mite. They have two distinct markings on their back that can be easily seen with a magnifying glass. Infestations usually start late December. Watch for the bronzing or ‘dusty’ appearance of the foliage. Pear leaves go black. Use pyrethrum or sulphur. Thrips Very small and difficult to see with the naked eye, they are long and slender with a black appearance. Usually five to ten thrips per bloom can be tolerated. Can be beneficial in most cases in the home garden because it helps to thin crops. If blossom is very light use Pyrethrum as required. Generally not a problem. Chemical safety When using garden chemicals follow these simple rules: • Regard all chemicals as potentially dangerous. • Read all of the label carefully and follow the instructions closely. Use the recommended quantities per mixture. • Use chemicals only for the purpose stated on the label. • Mix chemicals in an open, well-ventilated area. Wear full-length clothing, a face shield and rubber gloves when spraying. • Spray in calm conditions to avoid chemical drift. • Store garden chemicals only in the original containers, away from food and out of reach of children and animals. • Wash thoroughly with soap and water before drinking or eating after handling. The withholding period refers to the minimum time that must elapse between the last application of a spray and the picking or eating of fruit. Withholding periods are stated on the labels. product infected limbs as soon as pruning has been completed. When moving dead trees make sure no part of the trunk remains above ground level. If caught early and it’s in only small branches, removing them can improve the chances of the tree surviving. Cut down until the wood is a nice white colour.