brendan mullane
Transcription
brendan mullane
brendan mullane H U · A N E W Y O R K C I T Y A F F A I R Story by victoria camblin Portrait by marco pietracupa _ Not long ago, the Italian luxury brand Brioni closed down its women’s wear line, was acquired by the PPR luxury conglomerate, and, in the Summer of 2012, announced the appointment of a new Creative Director. Enter the British-born Brendan Mullane, fresh from Givenchy and having held positions at exclusive labels from Hermès to Alexander McQueen. Brioni has been the official suit of James Bond since the mid-1990s, and the unofficial suit of the European aristocrat, of Golden Era Hollywood giants like Clark Gable and Henry Fonda, of the crime boss John Gotti, and of the mogul Donald Trump— enticing a Kennedy and a Bush here and there along the way—since its founding in 1945. It is a prime example of the older European house tasked with maintaining the integrity and values of a prestigious heritage, while growing its product portfolio into a fast-paced 21st century of emerging markets, hyper-mobile consumers, and rapid-fire technological growth. Yet Mullane is unphased. Here he sheds light on an approach to our volatile times that is part tradition, part intuition, and every bit about what underpins the Brioni man, from his psychology to his jacket lining. You have said in the past that the 21st century man has evolved from wanting to appear powerful, to wanting to be desired—something that men hadn’t previously been interested in? I think that is the case, though it’s not just a question of male versus female roles. Yes, today, it’s no longer the case that a man has to chase a woman, and there’s something really quite flattering about the idea of being desired. But that feeling of desirability comes entirely from confidence—if you discover confidence, then you become more desirable. And I think that in the past couple of years, men have come around to that idea. You can see it in the way they carry themselves: they are starting to perceive the way they dress as a way to enhance their confidence again. There’s something passionate, and also something reassuring about dressing thoughtfully. So dressing well is also a kind of social reinforcement? It really can give you a sense of purpose inside—not everyone believes this, but it’s true. You can dress a certain way and completely change how you are perceived. I put on a three-piece suit and went to dinner the other day, and people looked at me in a completely different way—people that I’ve known for a really long time. Not to sound too philosophical, but it’s almost like you breathe new life into yourself. In the way that putting on a mask is liberating, traditionally. But you’re not getting dressed to hide behind the suit. It’s far more extrovert in a sense, because you’re getting dressed to attract specific attention to your94 _ ISSUE V / VOL. II self, not to protect yourself from it. You enter that circle of desirability and feel confident; you’re not scared of having a conversation, of being introduced to new people. You can be outgoing, you can push the boundaries of the person you normally are. If you don’t usually wear three-piece suits to dinner, what is your personal go-to look? When I’m off, I wear jeans and a t-shirt. But when I’m at work I really like to practice what I preach. I wore that three-piece suit with a crew neck cashmere silk jumper—not with a shirt and tie. If you do it in a certain way, putting on a suit can be very contemporary; it doesn’t need to conform. I like to think about it in terms of choice: you’re really choosing something. There is a thought process behind getting to that point where you think, “I know I look good in this suit.” Have things evolved from being about conforming to how a threepiece suit should be put together, to being about the sheer quality of the materials you’re wearing? Yes, for sure. I always say that in times where people might be a bit nervous— in times of crisis—you go for something that is “safe,” that has guaranteed success. You find that in amazingly high quality materials, just as you find it in really simple, really good food. You just know it, you feel secure. And there’s an industry understanding there that if you really want to have a suit that is one-of-a-kind and that is going to last you your whole life, then you come to Brioni. Because you know it. It’s an educated decision. You mention this idea of a fashion VOL. II / ISSUE V _ 95 TWO-PIECE SUIT and SWEATER, all by Brioni. COAT, SWEATER, TROUSERS and LEATHER GLOVES, all by Brioni. Photography txema yeste Fashion editor francesco sourigues VOL. II / ISSUE V _ 97 Cashmere COAT with fur collar, TURTLENECK and TROUSERS, all by Brioni. model Louis Stayaert at VNY hair Danilo for Pantene a t T h e Wa l l G r o u p make-up Ty r on Ma chhausen at Br idge using MAC Cosmetics fashion coordinator Gabriella Norberg producer We i - L i Wa n g a t B r a c h f e l d N Y fa s h i on a s s i s ta n t Adrian Manuel p ho t o a s s i s ta n t 1 s t Jose Antonio Lopez p ho t o a s s i s ta n t 2 n d Nick Brinley g r o om i n g a s s i s ta n t p ort ra i t brendan mullane Andrew Guida at Close Up Milano p ho t o a s s i s ta n t p ort ra i t Angelo Iannone. education—how does one acquire that kind of “intelligence”? I was interviewed in China recently, and I was amazed by how young the journalists were, and how much they knew. In Europe there’s a kind of hand-me-down mentality. It’s a generational thing—your father shopped here, and bought his ties there, and you would automatically follow. Now you have a developing market that is educated through research, through communication, through travel. There’s a very contemporary discourse there, and it’s moving very fast. It’s also important to have a brand with a very clear identity with these new markets. Brioni also has that. The heritage is hidden inside the suit; you can open the lining and rip it to bits and you won’t see these details, but they’re inside. On that worldwide level, luxury brands must consider how they reach out and adapt to new markets, which are changing very rapidly. How is Brioni—traditional, European—approaching these new consumer groups? The difference I’ve seen in China in a year is just crazy. Buildings are going up, the architecture is über-modern… yet there is this real pull towards traditional detail. It’s a good thing for a brand like ours—an unfair advantage, even—that these markets have moved forward so fast. These new customers are demanding, and I think that on a certain level, at Brioni, we’re used to that. We have that level of service, that level of product; we can meet the expectations of an uncompromising new consumer. So how has the “Brioni man” evolved, globally? When I think of the “Brioni man” I think of 5 or 6 men in one. He literally leaves the office and gets on a private jet on Friday to go skiing in the mountains. Or maybe he’s going to Cannes and he’s going on a boat. We can’t just imagine that he’s only wearing a suit, or that he literally just goes to work and does nothing else, and you have to accommodate this. Consumers are also just becoming more difficult, and men in particular becoming more aware. A woman may take something back to a shop if something’s wrong, but you know a man won’t? Instead you just lose him as a customer. Men really don’t like to take things back to a shop. Why is that? It’s not laziness. I think it’s because taking it back would mean accepting that you made the wrong decision—accepting that the suit doesn’t really fit, or that you should have invested more time into choosing it. Men are also beginning to enjoy a slower shopping experience. They like to be spoilt, and these are things we have to consider within the shop environment. You don’t just need to make the customer desirable, you have to make the whole shopping experience desirable as well, right down to how thick the carpet is for when he takes off his shoes—if he has a really thin pair of socks on, he might not want to be standing on a cold floor. It’s a really keen detail, but that’s how I am, and I imagine that if I’m that way, the customers must be too. Maybe it’s also about spoiling yourself, about letting yourself be a bit egotistical, say, by wearing something that has mink lining on the inside, but that nobody on the outside can see. You know it’s there. You know you work hard, you know you’re moving at the extremely fast pace of the world, and you also know it’s time to enjoy yourself. Do you think the metaphorical “mink lining” is like a refuge or a counterpoint to the high-speed 21st century lifestyle? I think so. You know the “comfort zone”? It creates a special area; it’s your “special thing.” You take these luxuries with you when you’re constantly travelling; you want that comfort, because you are going from A-Z and these are the things that keep you in the know of what you are. Keeping a heritage brand fresh is a constant negotiation between the past and the future, but people can be cliché when they talk about “timelessness.” How is Brioni navigating the predictable vocabulary? I never think about terms like “timeless elegance” or whatever. I just came to Brioni and found this incredibly desirable brand, a really big diamond in the rough. Now, I’m starting to polish it. You have to be respectful of what is really working in menswear, and aware of what you can do to make people start looking at it differently. Sometimes people will think I did something completely new, when it’s a jacket Brioni has doing for a very long time, and people just hadn’t really seen it before. We’re not trying to be another brand; we’re trying to be Brioni. Lots of traditional brands are bringing in new creative directors, but Brioni was doing things in the 1950s that would be considered completely wild now. And some of the master tailors at Brioni today are younger than I am. So you can imagine what innovation is possible inside the company: we’re passing craftsmanship down through the generations, but we’re also travelling as a society. The point of being contemporary is that you’re always going to be “of the moment”— which is accumulative; it’s all of the time. And there is a shared language between the men who buy Brioni. When you put together a contemporary silhouette you create a contemporary language that is a product of that history, that tradition, that craftsmanship. Then people start to speak that language, worldwide. My job is to oversee its typography. VOL. II / ISSUE V _ 99